Address
Wyndham Street, 43 Wyndham Street, Auckland, Auckland, Auckland, 1010, New Zealand
The Grove in Auckland Menu
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MENU- Terrine of honey bugs & ripe tomatoes, fennel & tarragon
- Celeriac risotto w quail yolk & pomelo
- Charcoaled cucumber, green melon, sesame
- Mooloolaba king prawns, samphire - plus $10
- Roasted John dory, bhaji of white onions & sweetcorn
- Ballotine of wild rabbit w coco beans & wheat beer
- Wagyu hanger steak w glazed short rib, beetroot & cherries - plus $10
- Pressed strawberries, buffalo milk & lime
- Passion fruit soufflé
- Waffles & custard, new seasons stone fruits poached in last year’s rose hip
CHEESES- Selection of local & international cheeses
Nearby Sample Menus
- Stir Fried Rice Noodles with Gravy Egg & Shrimp $9.00
- BBQ Pork on Rice $9.00
- Seafood Combination & Tofu $15.00
- Combination Fried Noodles $9.00
- Wonton noodles soup $8.00
- Roast Duck on Rice $9.00
- Salted Pepper Tofu $13.00
- Deep Fried wontons $6.00
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Eye Fillet al Funghi (GF) $38
- Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables
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Chicken Mango (GF) $31
- Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad
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Fegatini Di Pollo (GF) $18
- Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
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Spaghetti Bolognese $23
- With our traditional homemade beef mince sauce
- fresh garlic and herbs, finished in a cream sauce $25
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Salmon Fettucine $26
- Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
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Avocado Shrimp Salad $17
- Drizzled in a homemade lemon based mayo sauce
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Spaghetti con Prawn $27
- With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro
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Charcuterie $53
- Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
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Wìnemaker’s Platter $53
- Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
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Pan Seared Fish of the Day $37
- Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
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Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock
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Southland Lamb Rack (GF) $36
- Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
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Baby New Potatoes (GF, V) $8
- Herb truffle butter
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Tiger Prawns $25
- Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
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Pan Seared Marlborough Sounds Salmon $36
- Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
- Green Salad N/A
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Scallops $17.50
- Grilled with bacon and Japanese tare dressing, spring onions
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Prawn Salad $15.50
- Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
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Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
- In a crispy batter, fries and garlic aioli
- Fries N/A
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Thai Chicken Twist $15.50
- Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
- Green Beans in lemon oil and sea salt N/A
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Seafood Chowder $15.90
- The Landing seafood chowder with toasted ciabatta
- Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
- Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
- Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
- Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
- Hand cut pappardelle, crayfish, tomato, basil, chilli $45
- Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34
- Pekin duck leg + breast, spring roll, dukkah, hoisin $26
- Farm eighty four tomatoes, local buffalo mozzarella, basil $25
- Chicken $10.50
- BBQ Pork $12.50
- Spicy Chilli Chicken $13.00
- Chicken Curry $11.50
- Noodles $8.50
- Vegetarian $4.00
- Fish $5.00
- Combination Seafood $16.00
- Chicken & Veges / Steak & Veges $10.00
- Roast Pork & Veges $10.50
- Prawn $12.00
- Roast Pork & Veges $11.50
- Onion Ring (6pcs) $4.00
- Sweet & Sour Pork (small) $6.00
- Prawn / Malaysian Style F/Rice $12.00
- Seafood Noodles Soup $12.00
- Prawn, chorizo & pea $20.00 / $28.00
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Anchovies Marinated in Lime & Chilli Oil $11.00
- W bread
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Rolled Pork Belly $35.00
- Stuffed w rosemary, fennel seeds & garlic w cubed potatoes, caramelised onions, apple puree & mustard slaw
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Clevedon Buffalo Ricotta $13.00
- W pinenuts & honey served w toasted ciabatta
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Apple Crumble Cheesecake $14.50
- W whipped cream & vanilla bean ice cream
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Caprese $14.00
- Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil
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Harissa Lamb Fillets $28.00
- W roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w a mint dressing & tzatziki
- Chicken, mushrooms, feta & mozzarella $20.00
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Jeyook $13
- Sliced pork grilled with vegetables (hot and spicy)
- Beef rib soup $15
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Doisot bibimbap $14
- Bibimbap in sizzling stone pot
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Sam gye tang $20
- Chicken soup stuffed with rice and ginseng
- Buck wheat ncocle in iced broth $13
- Buck wheat ncodle in hot and spicy iced broth $13
- Spicy kimchi stew with tofu, vegetables and chosen meat. (Tuna/pork slices) $15
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Soon dooboo $12
- Hot and spicy stew with soft tofu and egg
- -beef $19.00
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Warm orange & lime tart $12.00
- Served with berry coulis & whipped cream
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Simply sinful chocolate brownie $12.00
- Made with 70$ whittaker's chocolate & walnuts a side of cinnamon cream, disted with icing sugar
- -chicken $16.00
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Big boy burger
- With garlic aioli, lettuce, tomato, sliced beetroot, onion & pickle
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Eastern mezze platter $13.00
- Hummus, tabbouleh, tzatziki, baba ganoush & pita bread
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Four $25.00
- Ricotta, mozzarella, gorgonzola & parmesan
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Sparks $24.00
- Spicy salami, black olives, tomato & chilli flakes
- Teriyaki Chicken
- Udon $9.90
- Ramen $9.90
- Regular $12.90
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No. 1 $9.50
- Bacon, eggs, toast, onion, tomato
- Chicken Katsu
- Large $14.90
- Medium $12.90
- Toast and preserves $6.50
- Vero Granola $12.50
- Bruschetta $12.50
- Slow Grill Tomato / Fresh Wine Tomato / Granola / Avocado / Mushroom / Herbed Fried / Wedges $3.50
- Beef Burger $15.50
- Chicken Turkish $15.50
- Eggs Benedict $16.50
- Vero Breakfast $17.00
- Wedges $7.00
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Sirloin Steak $26.00
- Premium sirloin cuts. Served with our signature basting sauce, salad greens and chips. *Change to Wedges/Kumara fries add $2.00
- Chicken or lamb $9.00
- Chips $6.00
- Scallop $16.00
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Platters
- A selection of meat and seafood skewers. Served with a side salad. Perfect to share but even better not to!
- Prawns $13.00
- Mix grill platter $18.00
- -1 piece $1.00
- #2 $15.00
- -2 Squid rings
- -Salad
- -2 Fish>
- Fish $3.00
- Snapper and egg $6.00
- -$2 Fish
- Sides
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Creamy Mushrooms $16.00
- Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
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Porridge $12.50
- Served with poached rhubarb and lightly sliced chai pears.
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Steak Sandwich $20.00
- Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
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LITTLE PEOPLE $8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
- Avocado / Tomato $4.50
- Free range bacon / Sausage / Mushroom $5.50
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House Granola $13.00
- A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
The Grove
Phone
093684129
Opened hours
Monday: 6:00 – 9:00 PM, Tuesday: 6:00 – 9:00 PM, Wednesday: 6:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: Closed
Price
$50+
Type
None
Service
Table Service
Cuisine
Bar Food , European , French , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Home Delivery , Business meetings , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Cash , Groups , Bankcard , Lunch , Luxury Dining , Valet Parking , Seating , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
Wyndham Street, 43 Wyndham Street, Auckland, Auckland, Auckland, 1010, New Zealand
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