Address
Wyndham Street, 43 Wyndham Street, Auckland, Auckland, Auckland, 1010, New Zealand
The Grove in Auckland Menu
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MENU- Terrine of honey bugs & ripe tomatoes, fennel & tarragon
- Celeriac risotto w quail yolk & pomelo
- Charcoaled cucumber, green melon, sesame
- Mooloolaba king prawns, samphire - plus $10
- Roasted John dory, bhaji of white onions & sweetcorn
- Ballotine of wild rabbit w coco beans & wheat beer
- Wagyu hanger steak w glazed short rib, beetroot & cherries - plus $10
- Pressed strawberries, buffalo milk & lime
- Passion fruit soufflé
- Waffles & custard, new seasons stone fruits poached in last year’s rose hip
CHEESES- Selection of local & international cheeses
Nearby Sample Menus
- E=Entree / M=Main
-
Lamb Mignons M $35
- Bacon wrapped fillets, tenderly grilled and glazed with a mango and mint sauce
-
Oysters E 1/2 doz $15 / 1 doz $30
- Succulent pacific in 1/2 shell / Bluff, in season, at market price
-
Fresh-Green Lipped NZ Mussels E $18 / M $35
- Steamed with garlic, chilli and white wine fragrant and succulent
- Cheesy Garlic Bread / Fried Onion Rings $6.00
-
Hawaiian Ham Steak $29.00
- Thick slice of juicy ham, grilled and garnished with grilled pineapple
- Fried Eggs (each) $2.00
-
Satays $12 / With S&F $30
- Of beef or chicken with our special peanut sauce
-
Beef Berg & Blue $ 21
- In house aged beef with honey, rosemary, walnuts & blue cheese finished with pilsner onion sauce.
- Hollandaise $ 2
- Chunky chips $ 7.5
-
Smashed Avocado $ 17
- Poached egg, feta, dukkah & rocket on toasted sourdough.
- Grain toast $ 3
- ADD–ONS
- House Hashbrown $ 3
- – Add manuka smoked bacon $ 2.5
-
Almond & spiced cookie better butter $14.00
- Raspberry chia jam
-
Adobo not pork $16.50
- Bok choy, papaya slaw, aioli, sliced chilli
-
Spiced pumpkin $16.50
- Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
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Caramalised onion $16.50
- Cashew ricotta, crumbled walnut cheese
- -reglan coconut yoghurt $2.50
-
Fairy sprinkles $14.00
- Of freeze dried fruit cashew & coconut better butter, sliced banana
-
Cauli cream puree $15.00
- Roasted beets, radish, sprouts
-
Creamy garlic mushrooms $17.50
- Lemon, chives, coriander
- Five Spicy Rack Spare Ribs (bone in) $17.00
- Beef Brisket Noodle Soup $11.00
- Duck with Lettuce (wmp). $19.00
- Squid $19.00
- Shrimps $18.00
- Roast Pork & Bean Curd with Rice
- -Small $9.50
- Beef with Pickled Cabbage $17.00
- Chips (min) $3.00
- Chicken $12.00
- Singapore Style Noodle $13.00
- Cheese, Bacon, Ham, Pattie $1.50
- Tomato & Veges $13.50
- Sea Dog $4.20
- Chicken $11.00
- BBQ Pork $11.00
-
Country Park $26
- Roast potato, caramelized onion, rosemary, crispy bacon, sour cream
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Smashed Carrot Cake $13.5
- Marinated carrot, charlie's ginger nut ice cream
-
Traditional Chicken Caesar $26.5
- Free range chicken, bacon, anchovy croutons, poached egg, parmesan
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Panna Cotta $13.5
- Marinated local strawberries, biscuit crumbs
-
Old Fashioned Beef Burger $24
- Cheese, onion rings, salad, gherkins, fries. Bun $3
-
Fresh Seafood $26
- Caper mayo, lemon, rocket
-
Hawaiian $24
- Champagne ham, fresh pineapple, oregano
-
Green Salad $8.5
- Stables dressing
- Lamb d/on rice $14.50
- Super doner $16.00
- Lamb $8.00
- Lamb d/saladd $14.00
- Felafel on rice $13.00
- Chips $4.00
- Beef $14.00
- Chicken nuggets (10 pieces) $8.00
- ROAST DUCK WITH RICE $12.00
- THREE MEAL SPECIAL WITH RICE $13.00
- LAKSA WITH RICE OR NOODLE $10.00
- SOY CHICKEN WITH RICE $10.00
-
KHAW NA PED
- roast duck with rice & veg
-
KHAW MAN KAI
- steam rice with chicken
-
KHAW MOO KHOP
- rice with crispy pork
- BBQ DUCK LAKSA $12.00
- Get a combo deal chips and small drinks for $6.00
- Chips $4.50
- Chicken Souvlaki (Hot & Spicy) $11.90
- Northern Burger (Mince, Cheese & Chips) $ 9.90
- Chicken $3.50
- Chicken Souvlaki Salad (Hot & Spicy) $13.90
- Falafel On Rice (4 * Pieces) $12.90
- Chicken Salad $12.90
-
Traditional Sashimi of market fish $32.00 / approx.10pcs
- 5 varieties
- Whitebait 'Chawanmushi', Ikura caviar, Shiitake, Yuzu $16.00
- Nigiri sushi cocoro style / 5 pcs $23.00
- Seafood tempura / 5 pcs $19.00
- Teriyaki 'Shiki-Tofu'
- Edamame
- Assorted seafood sashimi donburi 'Chirashi-Zushi' $24.00
- Tofu with diced free range chicken and root vegetables tartare, ginger foam $14.00
- Whole baked flat fish, sauce grenbloise, samphire, herb salad $37.00
- Mandarin, yoghurt, sourdough, honey, rosemary $15.00
- Crisp skin salmon, spiced lentils, raisin $32.00
- Crispy beef short-rib, miso custard, pickled radish $15.00
- Cauliflower, vadouvan, radish, herbs $10/18
- Gnocchi, hen’s egg, spinach, walnut $23.00
- Mushroom, leek, seaweed $22.00
- Chocolate, peanut, salted caramel, passionfruit $15.00
- MAKKI KI ROTI & SARSOAN KA SAAG $9.50
- PAO BHAJI $7.80
- DAL TADKA $7.50
- BOMBAY BHEL PURI $6.80
- PLAIN DHOKLA PLATE $2.50
- MUSHROOM MASALA $7.90
- SAMOSA CHAAT $6.80
- MALAI KOFTA $7.50
-
Grilled Sirloin Steak Skewers GF $15.50
- with mushroom veggie and minted Greek yogurt
- -ADD+streaky bacon & roast truss tomato $4.50
-
Bruschetta $10.50
- tomato avocado olives pesto V
-
Oriental Style Creamy Thai Chili $15.50
- diced chicken breast, onion, mushroom baby spinach Thai chili (choice of your pasta fettuccine, spaghetti, penne)ENTREE
-
Seafood Spring Rolls $6.50
- oriental style with sweet chili sauce
- -ADD+feta & fresh wild rocket V $3.50
-
Ragazzi open Bagels $11.90
- fresh tomato/avocado/homemade basil pesto(+smoked salmon and capers $5.00)(+streaky bacon and cream cheese $4.00) V
-
Ragazzi Chef's Carbonara $20.50
- bacon, ham, roasted garlic, onion parsley parmesan cheese(choice of your pasta fettuccine, spaghetti, penne) MAIN
- Maple roasted kumara, prosciutto crisp $8.00
-
Kiwi Pavlova $17.00
- with passionfruit cream, berry compote and fresh fruits
-
Selection Of Three Cheeses $19.00
- quince jelly, dried fruits, toasted nuts and crackers
-
Vanilla Bavarois $17.00
- Served with fruit compote and biscotti
- Fries, Herb aioli $8.00
-
Chicken Supreme $35.00
- Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
-
Mexican Chicken Tender Bites $19.50
- Warm pita bread, dip and salsa
-
Soup of the Day $14.00
- Chef's special, warm bread
- Mince & Cheese $3.50
- Small Sausage Roll $2.50
- Steak $3.20
- Steak & Pepper $3.50
- Steak & Cheese $3.50
- Double cheese Sausage Roll $3.50
- Steak Potato top $3.80
- Mince $3.20
The Grove
Phone
093684129
Opened hours
Monday: 6:00 – 9:00 PM, Tuesday: 6:00 – 9:00 PM, Wednesday: 6:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: Closed
Price
$50+
Type
None
Service
Table Service
Cuisine
Bar Food , European , French , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Home Delivery , Business meetings , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Cash , Groups , Bankcard , Lunch , Luxury Dining , Valet Parking , Seating , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
Wyndham Street, 43 Wyndham Street, Auckland, Auckland, Auckland, 1010, New Zealand
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