The Grove in Auckland Menu

MENU MENU
  • Terrine of honey bugs & ripe tomatoes, fennel & tarragon
  • Celeriac risotto w quail yolk & pomelo
  • Charcoaled cucumber, green melon, sesame
  • Mooloolaba king prawns, samphire - plus $10
  • Roasted John dory, bhaji of white onions & sweetcorn
  • Ballotine of wild rabbit w coco beans & wheat beer
  • Wagyu hanger steak w glazed short rib, beetroot & cherries - plus $10
  • Pressed strawberries, buffalo milk & lime
  • Passion fruit soufflé
  • Waffles & custard, new seasons stone fruits poached in last year’s rose hip
CHEESES CHEESES
  • Selection of local & international cheeses

Nearby Sample Menus

Uncle Man (sample menu)
  • Roti Cheese $8.50
    • Filled with melted cheese and onion, served with dhal curry
  • Satay Ayam - Chicken Skewers $12.50
    • 6 skewers chicken satay, cubed rice, cucumber, onion and peanut sauce
  • Steak $18.00
    • Rump steak with baked potato gratin, steamed vegetables and creamy white pepper sauce
  • Roti Telur $8.50
    • Filled with egg and onion, served with dhal curry
  • Roti Canai (2pcs) $12.50
    • With Beef Rendang
  • Seafood Nyonya Curry Laksa $13.00
    • Egg and vermicelli noodles in coconut curry soup, topped with prawn, squid, fish balls, fish cakes, tofu, boled egg, bean sprouts, spring onion and crispy shallots
  • Add extra sambal $0.50
  • Warm Lamb Greek Salad $13.00
    • Grilled lamb on tomato, onion, roast pepper, olives and minted olive oil dressing - Lamb served medium
Thai Passion Fine Cuisine (sample menu)
  • Spicy Basil Noodle (Noodle Kee-Mao) $18.90 / $19.90 / $21.00
    • Stir fried flat rice noodle with chilli, basil, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
  • Cashew Nut Vegetables $18.00
    • Stir fried vegetables with cashew nut, chilli paste, cashew nuts and vegetables
  • Roasted Duck in Red Curry $18.90/$22/$23.50/$25
    • A flavored red curry paste with roasted duck, pineapple and cherry tomato with herbs. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Green Curry Fried Rice $18.00 / $19.00 / $21.00
    • Spicy fried rice with green curry paste, green bean and onion. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
  • Bangkok Fried Rice Vegetables $18.00
    • Thai style fried rice with egg, mushroom and mixed vegetables
  • Larb Chicken $19.00
    • Spicy finely chopped chicken with lime juice, Thai herbs & chilli
  • Vegetable in Oyster Sauce & Garlic $18.00
    • Stir fried mixed vegetables in oyster sauce topped with fried garlic and vegetables
  • Tom Kha Seafood $10.50
    • A flavoured coconut seafood soup with galangal, mushroom
Bake Haven Cafe (sample menu)
  • Ham Burger $10.90
    • Ham patty, salad and chips
  • Baked Beans on Toast $6.90
  • Chicken Curry on Rice $12.90
    • Served with vegetable, chicken and steam rice on side
  • OMELETTES $11.90
    • (Ham, Cheese, Onion, Bacon, Mushroom, Tomatoes, Spinach (with 3 choice of fillings))
  • Salmon $13.90
  • OLD STYLE MIXED GRILL $13.90
    • (Bacon, Eggs, Sausage, Hash Brown, Tomatoes, Mushroom Sauce, 2 Toasts)
  • Steak on Rice $15.90
    • Served with steak and steam rice, 1 egg and salad
  • FISH & CHIPS $12.90
    • (Hoki Fish, Salad Served with Chips)
Hansan (sample menu)
  • C01 $11.50
    • Chicken rice noodles soup
  • B21 $14.00
    • combination beef with rice noodles soup
  • P18 $13.00
    • Spring rolls & shredded pork with Vermicelli
  • B16 $13.50
    • Barbecued beef skewer with vermicelli
  • B10 $13.50
    • beef stew with tomato paste & steam rice
  • V05 $13.00
    • Vegetable on rice noodle soup with chicken stock
  • P24 $13.50
    • Pork Spareribs on vermicelli
  • P05 $11.50
    • Pork fine egg noodles soup
Totoya (sample menu)
  • Large (12pcs) $25.00
  • 17. (kkori gomtang) (Ox-tail Soup) $20.00
  • bossam (Chinese cabbage wraps with pork)
  • kimchi—jjigae baekban $13.00
    • (kimchi stew with rice and side dishes)
  • 2. Vegetable Tempura
    • Deep fried seasonal vegetables with tempura sauce
  • 3. Chicken Katsu $13.00
  • bulgogi baekban $15.00
    • (bulgogi with rice and side dishes)
  • (L) $79.00
Misty Valley Takeaway (sample menu)
  • Mussel Fritters $2.80
  • Fish of the day $2.80
  • Paua Fritters $3.50
  • Ham $2.60
  • Wontons $0.80
  • Fish Burger $4.80
  • Pineapple Fritters $0.80
  • Cheese Burger $4.80
The Grill (sample menu)
  • Red Wine Jus N/A
  • Duck Fat Chips $12.00
  • King crab cocktail, crème fraiche, cos leaves $32.00
  • North Island’s West Coast
  • Garlic and Parsley N/A
  • Slow roasted Wagyu shin, red wine jus $88.00
  • Suckling Pig and Crackling $15.00 100g
    • Available 6pm onwards (Monday-Saturday)
  • Sirloin $49.00 400g
Hansan Vietnamese Restaurant (sample menu)
  • A6
    • Pan Fried Pork with Lemon Grass
  • B18
    • Stir Fried Beef with Fine Vermicelli
  • S8
    • Fish Balls Fine Egg Noodles Soup
  • A2
    • Shredded Pork Summer Roll
  • S2
    • Combination Seafood & Meat Rice Noodles Soup
  • C7
    • Hainanese Chicken on Rice
  • H4S
    • Additional orders (small)
  • A9
    • Shredded Chicken Salad Vietnamese Style
Real Fresh Seafood (sample menu)
  • Scallop $1.80
  • Sausage $1.50
  • Bacon & Egg Burger $7.00
  • Fish & Chips $5.00
  • King Prawn $2.50
  • Chicken Nugget 6pcs $3.50
  • Cheese Burger $5.50
  • Family Pack 6 (serve 6) $40.00
    • 6 fish of the day, 12 squid rings, 6 crab sticks, 3 large chips (more chips)
Sal's (sample menu)
  • A TASTE OF NY $100.00
    • 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)
  • Pepperoni, extra cheese $5.00
  • REGULAR (250G) $11.00
    • For each order please select a side of sauce [to be picked up in store
  • 3 Garlic knots $4.00
  • Garlic Knot $1.50
  • Mushroom, capsicum, tomato $4.00
  • LARGE 18 CHICKEN $35.00
    • Breaded Cutlet and Fresh Cut Tomato
  • LARGE 18 CHEESE $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
Moto Sushi & Cafe (sample menu)
  • KIMCHI $14.00
  • CRISPY
  • PRAWN $14.00
  • Salmon Teriyaki Don $17.00
    • Salmon Teriyaki, Vege Salad with Rice
  • SPICY $10.00
  • TOFU $14.00
  • Beef Teriyaki Don $14.00
    • Beef Teriyaki, Vege Salad with Rice
  • CRISPY
Nick and L's Food Bar (sample menu)
  • Vegetarian $3.50
  • Paua Fritter $1.70
  • Cheese $3.50
  • Pack (B) $5.50
    • 6 Chicken Nibbles, 2 Golden Potatoes
  • Gravy Pots $1.00
  • Egg $3.50
  • Pack (3) $11.00
    • 8 Golden Potatoes, 8 Chicken Nibbles, $2 Chips
  • Mushroom $2.50
Koji Japanese (sample menu)
  • Takoyaki $8
  • Chicken Teriyaki $27.9 / $37.9
    • Petti / Main
  • Beef Teriyaki $29.9 / $39.9
    • Petti / Main
  • Karaage Don $14
  • Curry Katsu Or Donburi (Chicken Or Pork) $14
  • Sashimi & Sushi $23.9
    • comes with Salad & Miso Soup
  • Chicken Salad $12
  • Rice $2
Mozaik Caffe (sample menu)
  • HOTCAKES
    • X2 - TOPPED WITH BANANA, BERRIES AND MAPLE SYRUP
  • IZMIR BURGER $21.90
    • Grilled halloumi and sujuk with gherkins, tomato and lettuce with aioli
  • FRENCH TOAST $19.90
    • Bacon, caramelised banana & maple syrup
  • add salmon or sujuk sausage $20.90
  • TOMATO (1) $4.50
  • KIDS TOASTIE
    • WITH CHEESE
  • TURKISH PIDE $4.50
  • add bacon or field mushrooms $19.90
Thirsty Dog (sample menu)
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
The Grove

The Grove

location

Address

Wyndham Street, 43 Wyndham Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093684129

clock

Opened hours

Monday: 6:00 – 9:00 PM, Tuesday: 6:00 – 9:00 PM, Wednesday: 6:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , European , French , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Home Delivery ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Luxury Dining ,  Valet Parking ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
Wyndham Street, 43 Wyndham Street, Auckland, Auckland, Auckland, 1010, New Zealand
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