The Grove in Auckland Menu

MENU MENU
  • Terrine of honey bugs & ripe tomatoes, fennel & tarragon
  • Celeriac risotto w quail yolk & pomelo
  • Charcoaled cucumber, green melon, sesame
  • Mooloolaba king prawns, samphire - plus $10
  • Roasted John dory, bhaji of white onions & sweetcorn
  • Ballotine of wild rabbit w coco beans & wheat beer
  • Wagyu hanger steak w glazed short rib, beetroot & cherries - plus $10
  • Pressed strawberries, buffalo milk & lime
  • Passion fruit soufflé
  • Waffles & custard, new seasons stone fruits poached in last year’s rose hip
CHEESES CHEESES
  • Selection of local & international cheeses

Nearby Sample Menus

La Fourchette (sample menu)
  • French onion soup $13.00
    • croutons / gruyere
  • - mushroom $17.50
  • Add hollandaise sauce $23.50
  • from 11am
  • La Suisse $16.00
    • Ham / Emmental / egg
  • Croque Monsieur $17.00
    • Champagne ham / Emmental / béchamel / sourdough / salad
  • Market fish POA
    • roasted cauliflower / cauliflower puree / grenobloise / walnut crumb
  • Confit squid $18.00
    • ratatouille / rocket / hazelnuts / red pepper vinaigrette
Sawadee Thai Cuisine (sample menu)
  • Pineapple Fried Rice (Mild, Warm, Medium, Hot, Thai Hot)
    • Stir fried rice with curry powder, pine apple and cashew nuts
  • Tofu $17.00
  • Prawn $17.00
  • Chicken $18.00
  • Hormok Talay (Medium only) $22.00
    • A steamed mixed seafood curry - a Sawadee specialty
  • Thai Ribs (Mild, Warm, Medium, Hot, Thai Hot) $18.00
    • You thought they had the best ribs in Texas, try ours!! Melt in your mouth pork ribs.
  • Slow cooked beef $18.00
  • Gai Yang Phu Thorn (Mild only) $17.50
    • Marinated de-bone whole chicken leg with garlic, black pepper, coriander root, lemongrass and turmeric. Served with north east sauce.
Bosco Verde (sample menu)
  • Bistecca Buon Gustalao $38.50
    • Medallion of prime eye-fillet, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
  • Pizza Bread $8.80
    • brushed with garlic
  • Hawaiian $14.50 S / $18.50 L
    • Tomato, cheese, pineapple, ham
  • Pizza Bread $9.80
    • topped with pesto and parmesan
  • Rocket and Parmesan Salad $9.50
  • Pizza Dolci (Recommended for 2 persons) $13.80
    • Dessert pizza topped with seasonal fruits. Refer to blackboard for current choice and price.
  • Dolci $16.50 S / $19.50 L
    • Dessert pizza of seasonal fruit flamed in liquer, mascarpone cheese, chocolate sauce and raspberry coulis.
  • Pancetta $14.50 S / $18.50 L
    • Tomato, cheese, mushroom, bacon
The Burgerie (sample menu)
  • 2. Soya Hawaii Burger $8.50 Combo $12.50
  • 4. Hash brown $1.50
  • 1. Chip
  • 6. Soya Chicken Nugget & Chips $6.50
  • #2 Fish + Chips $5.00
  • 2. Cheese Burger $6.00 Combo $10.00
  • 8. Squid Ring (6P) $5.50
  • 3. Seadog + Cheese $5.00 Combo $9.00
Stanley's (sample menu)
  • KIDS FLUFFY $1.00
  • SAVOURY PIEJAR MINCE $15.50
    • housemade savory mince, cheese, crispy herbed potatoes, rye toast, housemade relish(add egg $2.50/two eggs $5.00)
  • VEGE BREAKFAST $20.00
    • 2 egg any style, roasted tomato, mushrooms, spinach, crispy herbed potatoes, haloummi, sourdough toast, housemade relish
  • ROASTED TOMATO, EGGPLANT & HALOUMI BURGER $15.00
    • housemade hummus, eggplant, halloumi slow roasted tomato, red pepper, rocket, chipotle mayo, Scottish bap
  • Crispy Herbed potatoes, wilted spinach $4.00
  • Gluten free bread option $2.00
  • HOT BACON & EGG BUTTY $12.50
    • double bacon, free range egg, housemade relish, Scottish bap
  • POACHED EGG, BACON RASHER, SOURDOUGH TOAST
Tonino's Pizzeria (sample menu)
  • Home Made Gelato $12.50
    • Traditional Italian ice cream
  • All main are served with salad
  • - Entree $16.50
  • - Entree $16.50
  • Garlic Pizza Bread & Cheese Std $8.50 / Large $11
  • Hawaiian Std $19 / Large $32
    • Ham, pineapple
  • Puttanesca Entree $16.50 / Main $22.50
    • Anchovies, capers, olives, pesto, chilli, tomato
  • Lamb Shank $30.50
    • Oven baked
Baguette & Co (sample menu)
  • Bastille $10.90
    • Saucisson & Emmental Cheese
  • Almond Croissant / Apricot Croissants $5.50
  • Marcel $10.90
    • Pork Rillette L'Authentique, gherkins & mustard
  • Croissant $3.50
  • French Apple Tart $60.00
  • Bardot $10.90
    • Mozzarella, sundried tomatoes & basil
  • Banana or Lemon Loaf $55.00
  • Amaretti $2.90
YB Sushi (sample menu)
  • THUR $3.50 / Roll
    • Prawn Day
  • SAT $3.50 / Roll
    • Vegetable Day
  • Chicken Katsu Rice $10.90
  • MON $3.50 / Roll
    • Salmon Day
  • Beef Rice Bowl $10.90
  • Tempura Udon $10.90
  • SUN $3.50 / Roll
    • Crab & California
  • Tempura Rice Bowl $10.90
Jervois Steakhouse and Saloon (sample menu)
  • SG’s Choice - Wagyu sirloin - Marble score 4-5 - 400 day grain fed $60.00/300g
  • Crowd of New Zealand & imported cheeses - w accompaniments $28.50
  • Chopped prawn cocktail - garlic horseradish custard / gazpacho sauce / masa croutons $28.50
  • Mackenzie lamb rack - Pure New Zealand free range lamb bred & grazed on the rich pastures on the hill country stations in the South Island, ensuring tenderness & maximum flavour $37.50
  • Tomato pesto jus - Rump $2.50
  • Tuna steak - buffalo mozzarella / tomato & bell pepper salsa $35.50
  • Baked Alaska - hokey pokey ice cream $16.50
  • Potato trio crab / truffle / mozzarella N/A
Dae Ga Korean Restaurant (sample menu)
  • Sogogi Bokeumbab $14
    • Beef fried rice with veges and egg
  • Gamjia Tang $45 / $60
    • Spicy pork bone soup with potatoes
  • Dakgogi Baekban $14
    • Chicken BBQ with rice
  • -Add Cheese $16
  • Pork Curtlet $14
  • Haemul Tang $45 / $60
    • Spicy seafood combination soup and rice
  • -Add cheese $20
  • Ddeok Booki $13
    • Spicy stir fried rice cake (with egg $15)
K & G Cafe (sample menu)
  • -Scrambled eggs with salmon, a toasted croissant and avocado $16.50
  • EGGS BENEDICT
    • Toasted english muffins served with poached eggs, spinach and hollandaise
  • -With bacon $12.90
  • LIFE BREAKFAST $16.50
    • 2 poached eggs, grilled toamto, mushrooms and 2 slices of thick toast with salmon
  • TOASTED BAGEL OR CROISSANT OT ENGLISH MUFFIN OR FOCACCIA BREAD $6.50
    • Jam and cheese
  • -With bacon $14.70
  • -Bacon, avocado and tomato $12.90
  • -Fillings: Cheese, tomato, ham, mushroom or bacon
Garrison Public House (sample menu)
  • - Full Doz $23.90
  • - Half Rack $27.00
  • Gluten Free Option Available Add $3.50
  • Upgrade To Curly Fries Add $2.00
  • Bollywood $21.9 Reg / $31.9 XL
    • Tandoori lamb, curried onion, cherry tomato, baby spinach, herb yoghurt
  • Garden Salad $8.90
  • Beetroot & Feta Arancini $10.90
    • Basil pesto
  • Slow Roasted Pork Belly $27.90
    • Soy glazed, Vietnamese noodle salad, nam jim dressing, chilli sauteed bok choy
Food Shack (sample menu)
  • Samosa Chaat (Single) $4.00
  • Dabeli $4.00
  • Vada Paav $4.00
  • Vegeterian Curry With Rice $6.00
  • Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
  • Samosa Chaat (Double) $6.00
  • Bread Pakoda $2.00
  • Samosa $1.50
Xacuti Restaurant (sample menu)
  • Xacuti Granola $14.00
    • Toasted Nuts, Oats, Grains, Seeds, Goji Berries, Mango Yoghurt
  • Tempura Baby Octopus, Ponzu Sauce, Vietnamese Mint Salad $10.50
  • -Salmon $18.50
  • Spicy Duck Fat Potatoes with Chorizo $9.00
  • Grand Xacuti Breakfast $24.00
    • Eggs on Arepas/Sourdough, Pork Sausages, Streaky Bacon, Refried Chilli Bean, Crispy Peri Peri Spuds, Balsamic Mushroom, Vine Tomatoes, Relish
  • Masala Crispy Soft Shell Crab, Nuoc Cham, Onion Seeds, Wakame Salad $18.50
  • Affagato with Vanilla Gelato and Espresso Shot $7.00
  • Eggs on Toast $9.50
Olive's (sample menu)
  • Beef & Bacon N/A
    • Base sauce, Onion, Capsicum, Beef, bacon, Mozzerella
  • Chicken & Bacon L $10.50 / M $8.50
    • Chocie of salads with chicken and bacon
  • Chicken Bingo N/A
    • Basil Sauce, Capsicum, Chicken, feta cheese, Olives, onion, Salt & Pepper, Chilli Flakes, tomato, mozzarella
  • BBQ Chicken N/A
    • Base Sauce, Chicken,Pineapple, BBQ Sauce, Mozzarella
  • Bacon L $9.90 /M $7.90
    • Choice of Salads with bacon
  • Chicken & Falafel L $10,50 / M $8.50
    • Choice of salads with chicken and falafel
  • Beef Lovers N/A
    • Base Sauce, Onion, Capsicum, Beef, Mozzarella
  • Chicken Nugget $5.50
The Grove

The Grove

location

Address

Wyndham Street, 43 Wyndham Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093684129

clock

Opened hours

Monday: 6:00 – 9:00 PM, Tuesday: 6:00 – 9:00 PM, Wednesday: 6:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , European , French , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Home Delivery ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Luxury Dining ,  Valet Parking ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
Wyndham Street, 43 Wyndham Street, Auckland, Auckland, Auckland, 1010, New Zealand
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