Address
Wyndham Street, 43 Wyndham Street, Auckland, Auckland, Auckland, 1010, New Zealand
The Grove in Auckland Menu
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MENU- Terrine of honey bugs & ripe tomatoes, fennel & tarragon
- Celeriac risotto w quail yolk & pomelo
- Charcoaled cucumber, green melon, sesame
- Mooloolaba king prawns, samphire - plus $10
- Roasted John dory, bhaji of white onions & sweetcorn
- Ballotine of wild rabbit w coco beans & wheat beer
- Wagyu hanger steak w glazed short rib, beetroot & cherries - plus $10
- Pressed strawberries, buffalo milk & lime
- Passion fruit soufflé
- Waffles & custard, new seasons stone fruits poached in last year’s rose hip
CHEESES- Selection of local & international cheeses
Nearby Sample Menus
- CHICKEN AIOLI BuRGER $10.00
- ADD HOT CHIPS & SODA $5.50
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BACON BURGER $11.00
- Beef pattie, real NZ middle bacon
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BURGER $9.00
- Straight up
- MELTED COLBY CHEESE
- ADD A SHAKE $5.00
-
VEGGIE DELUXE $10.00
- Fried egg, melted Colby cheese, grilled pineapple, hashbrown
- BEETROOT
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Family Meal 6 $23.00
- 3 cheeseburgers, 3 hot dogs, 1 x $4 chips
- - Combo $9.90
- -Burger $6.00
- -Nuggets $5.50
- - Combo $9.30
- Steak & Cheese Roll
- - Large $13.00
- Ham $2.80
- CASHEW NUTS $4.00
- AMERICAN HOT DOG $3.80
- WON TON SOUP(1 Doz) $8.50
- PORK SATAYi $ 10.50
- DEEP FRIED MUSSEL $1.30
- COMBINATION SATAY $11.90
- PINEAPPLE FRITTER $1.20
- BBO PORK FU YOONG $10.90
- Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
- Crepe cake, red apple butter, farmer's cheese, salted pecans and apple syrup $12.0
- Roast bone marrow w smoked brisket marmalade on toast $20.0
- Polenta fried green tomatoes on toast w goat's cheese mousse & Meyer lemon marmalade $18.0
- Grandma Olga's chicken soup w matzo dumplings, vegetables & lemon $16.0
- Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
- 250g House aged Angus sirloin, cauliflower, mushroom duxell, confit vine tomato & beef bone broth $30.0
- Chargrilled whole corn w queso fresco, lime & coriander butter $10.0
-
Beef lasagna $22.00
- With beef bechamel sauce and cheese and musclun salad
- Price: small / large
-
Spaghetti olioe $19.50
- Pasta tossed in garlic, chilli & extra virgin olive oil
- Make your own pizza S$20 / L$28
-
Hawaiian S$17 / L$26
- Tomato sauce, cheese, ham, pineapple
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Pizza de zafer S$17 / L$26
- Tomato sauce, cheese, mushrooms, cajun chicken, capsicum and satay sauce
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Fungi S$17 / L$26
- Tomato sauce, cheese, mushrooms, fresh tomato, oregano
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Bread & dips $8.00
- Homemade dips: aoili, tomato and basil pesto
- Beef brisket, horseradish mayo, balsamic beetroot, micro salad,, spiced onions & sourdough $18.5
- Roasted mushrooms, rockt, garlic oil & lemon zest $13.5
- w raspberry meringue, strawberry compote cream, blueberries & candy floss $15.5
- Tempura battered onion rings w sesame tamari mayo $6.5
- House smoked salmon, vege slaw, soft boiled egg, prawn crackers & sesame tamari dressing $17.5
- Choose from 5 grain sourdough, ciabatta or gluten free toast N/A
- Smashed avocado, lemon, chilli flakes & olive oil $13.5
- w fried chicken, bacon, sage burnt butter & maple syrup $17
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Stir fried spicy pork $14.00
- Rice served with spicy pork toppings
- Korean noodle $13.00
- Stir fried shrimp with chilli peppers $15.00
- Potato $4.00 /$2.00
-
Stir fried soy chicken $14.00
- Rice served with soy sauce sesaoned chicken
-
Kimchi stew $14.00
- Kimchi stew with rice
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Vegetable bibimbap in a tin bow $14.00
- Rice mixed with vegetables and beef
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Stir fried spicy chicken $14.00
- Rice served with spicy chicken toppings
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Pulled Pork burger $21.00
- slow cooked pork shoulder with BBQ sauce, served with coleslaw, chilli dressing and fries
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French Toast $17.00
- eggy fruit toast served with berry compote, bacon and mascarpone
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Baked Eggs $15.00
- pancetta and baby spinach, maasdam cheese made in ramekin served with toast
- Smoked salmon $8.00
-
Homemade Muesli $13.00
- with seasonal fresh fruit, yogurt and honey
- -with Bacon $19.50
-
Warm Coconut Risotto $16.00
- with poached rhubarb and almond
-
Big Breakfast $22.00
- chipotle pork sausage, bacon, sauteed button mushrooms, hash potato, toasted kumara sourdough and your choice of eggs
- Chicken Satay $12.50
- Vegetables $9.90
- Egg $3.00
- Fish Burger $5.20
- Combination $13.90
- Beef Tom Yum noodles $8.50
- Mushroom $3.00
- Combination Fu Yoong $13.90
- -Add homemade hashbrown $4.50
- -With free range bacon & portobello / With smoked salmon & baby spinach $20.00
- -Add free range bacon $6.00
- -Grilled halloumi, roasted kumara & buttercup. V $12.00
- -Add smoked salmon $7.00
-
Granola $12.00
- With yoghurt & seasonal fruit
- -With free range bacon & baby spinach $19.00
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●Free Range Eggs on Toast $9.50
- Free range eggs of your style with two slices of mixed grain served with herbed butter
-
Veg Korma $10.50
- Mix vegetables cooked with cashew and almond gravy
- Medu Vada Sambar $7.50
-
Mutton Biryani $10.50
- Authentic Hyderabadi mutton biryani cooked in dum style
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Karahi Lamb $11.50
- Pieces of tender lamb cooked with onion, tomatoes and capsicum with a touch of whole coriander, whole red chili and black pepper
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Paneer Tikka Masala $10.50
- Cottage cheese cooked in onion tomato capsicum and fresh Indian Spices
-
Mutton Barrah Kebab $12.50
- Lamb chops marinated in chets own style and cooked in tandoor
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Chicken Chili $9.50
- Chicken cubes marinated in chili sauce and cooked with onion and capsicum
-
Paneer Saagwala $10.50
- Cottage cheese cooked with spinach and spices
- 3 EGGS, 4 SAUSAGE $10.50
- BACON + EGG $4.50
- CHEESE $3.50
-
BACON + EGG $10.00
- (2 x BACON + EGG, TOMATO ON TOAST)
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BIG BREAKFAST $12.50
- (2 x BACON + EGGS, TOMATO, MUSHROOM, CHIPS ON TOAST)
- 2 EGGS, 2 BACON, HOLLANDAISE SAUCE, MUFFIN, CHIP, SPINACH $11.99
- EGG $4.00
- HAWAIIAN $3.50
- Steak burger $7.50
- Tarakihi $4.00
- Cordon bleu $3.50
- Cheeseburger $4.50
- Battered hotdog $2.00
- Texas roll $4.00
- Chips per serve $2.00
- Toasted sandwiches (up to 3 fillings: ham, cheese, tomato, bacon, onion and pineapple) $2.50
- Seafood Cake $1.80
- Teriyaki Chicken Drumstick $2.40
- SEAFOOD UDON $9.90
- CHICKEN $4.50
- EGG & CHEESE $3.50
- HAM $4.50
- Tempura Fish $3.50
- SALMON FISH & VEGE $5.00
- Crispy karaage chicken
- Grilled halloumi
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Mr.Benne $19.00
- Poached eggs, potato croquettes, baby spinach, beetroot puree and a lime + mustard hollandaise plus your choice of bacon, salmon, chicken kara-age or wild forest mushrooms and halloumi
- Polenta Chips
- Freedom loaf toast
- Free range bacon
-
Wild Mushrooms and Polenta (V) $18.00
- wild forest mushrooms on grilled polenta with poached egg arid blue vein + truffle sauce(add bacon $5.00)
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Ms.Twisted(V) $22.00
- Any style eggs, wild forest mushrooms, kumara rosti, slow-roasted vine tomatoes and grilled halloumi on chia toast, with pesto + ricotta whip and homemade chutney( add bacon or salmon $5.00)
The Grove
Phone
093684129
Opened hours
Monday: 6:00 – 9:00 PM, Tuesday: 6:00 – 9:00 PM, Wednesday: 6:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: Closed
Price
$50+
Type
None
Service
Table Service
Cuisine
Bar Food , European , French , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Home Delivery , Business meetings , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Cash , Groups , Bankcard , Lunch , Luxury Dining , Valet Parking , Seating , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
Wyndham Street, 43 Wyndham Street, Auckland, Auckland, Auckland, 1010, New Zealand
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