The Grove in Auckland Menu

MENU MENU
  • Terrine of honey bugs & ripe tomatoes, fennel & tarragon
  • Celeriac risotto w quail yolk & pomelo
  • Charcoaled cucumber, green melon, sesame
  • Mooloolaba king prawns, samphire - plus $10
  • Roasted John dory, bhaji of white onions & sweetcorn
  • Ballotine of wild rabbit w coco beans & wheat beer
  • Wagyu hanger steak w glazed short rib, beetroot & cherries - plus $10
  • Pressed strawberries, buffalo milk & lime
  • Passion fruit soufflé
  • Waffles & custard, new seasons stone fruits poached in last year’s rose hip
CHEESES CHEESES
  • Selection of local & international cheeses

Nearby Sample Menus

  • Butter chicken $15.50
    • Marinated chicken fillets roasted in the tandoor, oven and cooked in a creamy tomato gravy
  • Mixed leaf salad $5.00
  • Saagwala $15.00
    • Chicken/ lamb / beef cooked in and skillfully blended with spinach in an exoctic curry
  • Madras $15.00
    • A traditional south indian style curry cooked with coconut, spices, choice of chicken /lamb / beef
  • Indian dips platter $7.00
    • Selection of some of the above
  • Chocolate fudge cake $6.50
  • Bhuna $15.00
    • Choice of chicken/lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
  • Mehfil special curry $18.00
    • Chicken/lamb/beef, thick spicy curry cooked with capsicum, coriander herbs and spices
  • HAWAIIAN $15.00
    • Tomato sauce, cheese, ham and pineapple
  • PENNE NAPOLITANA (V) $15.00
    • Italian tomatoes and basil pesto served with parmesan cheese
  • PROSCIUTTO CRUDO $15.00
    • Tomato sauce, cheese, rocket, prosciutto and mushroom
  • VEGETARIANA (V) $15.00
    • Tomato sauce, feta cheese, artichoke, olives, capers, mushroom and capsicum
  • C' SERAI BEEF BURGER $15.00
    • Homemade fusion beef patty, sliced fresh tomato, lettuce and served with fries and aioli
  • SPINACH FILO PARCEL (V) $15.00
    • Spinach, leak, onion and feta cheese baked between layers of filo pastry, served with a fresh garden salad and a pomegranate dressing
  • POLLO PICANTE $15.00
    • Tomato sauce, cheese, chili chicken, mushroom and coriander
  • FISH OF THE DAY $15.00
    • Freshly grilled fish fillets on a mixed salad with pomegranate dressing, served with fries and aioli
  • R47 Three Combination on Rice $12.00
  • Duck Bone Tofu Soup/Duck Bone with Ginger
  • N13 Pork Rib with Black Bean $10.00
  • N32 Fried Noodle in Soya Sauce (Vegetarian) $9.00
  • N17 Seafood Stir Fried Rice Noodle $13.00
  • F21 Stirred Fried Clam Meat with Pickle Veggies $18.00
  • B1 Roast Duck
  • C12 Sizzling Chicken With Black Bean Sauce $18.00
  • -Prawns $12.00
  • Kung pao Chicken $16.00
  • Prawn Biryani M $9.00 / L $12.00
  • Chicken Tikka Biryani M $9.00 / L $14.00
  • 2 pieces each
  • Naan / Paratha $2.50
  • Death Valley Chicken $16.00
    • Possibly Hottest Consumable Sauce in the world at 7 million scovilles
  • Stir Fry Chicken / Lamb / Paneer $9.00
  • Teriyaki Unagi Don $16.00
  • Prawn Tempura Don $13.00
  • Egg Chicken Katsu Don $13.50
  • Yaki Udon $12.00
  • Fresh Salmon Salad Don $16.00
  • Salmon Sashimi Bento $19.00
    • fresh salmon sashimi fresh salad, sushi roll, veggie & prawn tempura, rice, and miso soup
  • Seafood Sizzling $14.00
  • Seaweed Salad
  • Pumpkin risotto $19.00
    • with parmesan cheese
  • Chicken Escalope's ma la milanese $23.50
    • crumbed chicken breast with parmesan cheese
  • Calzone $17.50 / $22.50
    • chicken, mushroom, capsicum, tomato & onion
  • Apple Strudel $10.50
    • served with maple syrup & walnut ice-cream
  • Pomfrite $8.50
    • Chips with grated feta cheese
  • Italian Style Fish $27.50
    • with lemon, olive oil, garlic, spinach, tomatoes and parmesan cheese
  • Riscossa carbonara $19.50
    • with panceta, egg, parmesan in a creamy sauce
  • Cappuccino $4.00
  • Kua Gai $16.00
    • Wok fried flat rice noodle, marinated chicken thigh, eggs, preserved cabbage with Sriracha
  • Yum Sawei $10.00
    • Vegetable salad w broad beans & spicy dressing
  • Brown jasmine rice $3.50
  • Yum Pla Grob Market price
    • Deep fried whole fish, herbs, shallots & cashew nuts w spicy sweet & sour dressing
  • Gaeng Keelek Ped Yarng $37.00
    • Seared duck breast sliced on pickled eggplant with cassia leaf bitter curry
  • Somtum Thai $8 / $14
    • Spicy green papaya salad, tomatoes, snake beans & lime, dried shrimp & peanuts
  • Ab Pla $14.00
    • Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs
  • Gai Yarng Wichian $25.00
    • Char-grilled chicken thigh with Thai spices & lemongrass served with toasted rice & chilli sauce
  • Pumpkin $.90
  • Golden potatoes $.70
  • Thigh $ 3.60
  • Vegetarian (small/medium/large) $7/$10/$13
  • Shanks (x 2) $28.50
  • Served with mashed or golden potatoes and peas, topped with gravy
  • Chicken (small/medium/large) $12/$15/$19
  • Each $7.90
  • Lamb Kebab $12
  • Big Breakfast $14
  • Sirloin & Bacon $25
  • Chargrill Chicken Kebab $17
  • Basic $9
  • Seafood Basket $12
  • Gheimeh Persian Stew $18
  • Puttanesca S $9/ L $14
  • Garlic bread $3.50
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • 10 - Potato Wedges w/ Sour Cream $2.50
  • 6 - Chicken Thighs $3.00
  • Steak n Mushroom $3.20
  • 4 - Spring Roll $2.00
  • Small Mince Pie $1.00
  • Steak and Curry Pie $3.00
  • Chicken Sui Mai $2.00
  • Mince and Cheese Pie $3.00
  • Steak Eggs & Chips $28.95
    • 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
  • Guinness Pie $19.50
    • Angus beef, Guinness, Irish cheddar, pastry top, served with creamy mash & peas
  • Soup of the Day $11.50
    • With toasted garlic bread
  • The Hangover $19.50
    • Streaky bacon, steak, pepperoni, Vienna sausage, caramelized onions & BBQ sauce
  • Lemon Pepper Calamari $14.95 E / $19.5 M
    • Crispy calamari, lime aioli & mini Caesar salad
  • Crispy Southern Fried Chicken Burger $18.95
    • Crispy southern fried chicken, bacon, cheese, tomato, red onion,blue cheese sauce, spicy buffalo sauce served with steakhouse fried
  • - With Cheese & Bacon $9.50
  • - Rump $27.95
  • Savoury $2.00
  • Steak & pepper $4.30
  • Steak & kidney $4.30
  • Sausage roll $2.50
  • Steak & bacon $4.30
  • Toasted Sandwiches $4.30
  • Bacon & egg $4.30
  • Chicken $4.30
  • Homemade Taro Ball with Red Bean, Pearls and Grass Jelly / Homemade Taro Ball with Red Bean and Ice $7.00
  • Beijing Jajang Noodle $8.00
    • Sliced cucumber, carrot and bean sprouts with special sauce
  • Yang Chow Fried Rice $11.90
    • Shrimp, bbq pork, egg and mixed vegetables
  • Beef Brisket Noodle Soup $9.90
    • Beef brisket, vegetables
  • Sizzling Chicken with Rice $14.90
    • Chicken, celery, broccoli, carrot, onion
  • Beef Brisket with Black Pepper Sauce $13.90
    • Onion, capsicum, black pepper sauce and white rice
  • Spicy Chicken $12.90
    • Chicken with bone, vegetables
  • Beef and Egg Gravy on Hor Fun $11.90
    • Beef, egg, spring onion
  • Pancakes $17.50
    • with bacon or seasonal fruit
  • - add bacon $12.50
  • Lemon Pepper Grilled Fish $18.50
    • with spinach, Asian stir-fry & kumara hash
  • Egg Benedict
  • B.L.T $15.50
    • bacon, lettuce and tomato on whole-wheat with aioli and fries
  • Pancakes
    • regular or gluten free with your choice of:
  • - Nuggets & Fries $8.50
  • Steak, Egg and Onion Rings $16.50
    • on a kaiser bun with fries and tomato sauce
The Grove

The Grove

location

Address

Wyndham Street, 43 Wyndham Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093684129

clock

Opened hours

Monday: 6:00 – 9:00 PM, Tuesday: 6:00 – 9:00 PM, Wednesday: 6:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , European , French , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Home Delivery ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Luxury Dining ,  Valet Parking ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
Wyndham Street, 43 Wyndham Street, Auckland, Auckland, Auckland, 1010, New Zealand