The Grove in Auckland Menu

MENU MENU
  • Terrine of honey bugs & ripe tomatoes, fennel & tarragon
  • Celeriac risotto w quail yolk & pomelo
  • Charcoaled cucumber, green melon, sesame
  • Mooloolaba king prawns, samphire - plus $10
  • Roasted John dory, bhaji of white onions & sweetcorn
  • Ballotine of wild rabbit w coco beans & wheat beer
  • Wagyu hanger steak w glazed short rib, beetroot & cherries - plus $10
  • Pressed strawberries, buffalo milk & lime
  • Passion fruit soufflé
  • Waffles & custard, new seasons stone fruits poached in last year’s rose hip
CHEESES CHEESES
  • Selection of local & international cheeses

Nearby Sample Menus

  • Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
    • mint,coriander, vinegar & pickled chili
  • Spicy Crispy Chicken Strips $12
    • with golden sauce
  • Szechuan Pepper Peanuts $5
  • Spicy pulled Beef served with kimchi, coriander & fried shallot $10
  • Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
  • Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
  • Slaw $10
    • tossed in sesame dressing
  • Glass Noodle Salad $12
    • with shredded cucumber, carrot, mushroom. spring onion and coriander
  • Mung bean cake $8.00
  • Q mochi snowflake ice $13.80
  • Meet fresh signature herbal jelly $8.80
  • Tofu pudding with boba $8.50
  • Herbal jelly No. 5 $8.50
    • Honey bean + brown jelly + boba
  • Purple rice No. 6 $8.50
    • Crystal jelly + noodle jelly + small taro ball
  • Taro ball No.1 $8.50
    • Mung bean + barley + boba
  • Strawberry snowflake ice $13.80
  • Side Orders $5.00
    • French Fries
  • Spicy Chciken Salad $21.50
    • Served in crispy totrilla shell with lettuce, tomato, cucumber, sour cream, salsa and grated cheese.
  • Shank on Mash $25.00
    • Slow cooked shank served with garvy on mashed potato with your choice of vegetable salad.
  • T-Bone Steak $29.80
    • This is the big one! 350gms (pre-cooked weight) of beef steak cooked to zour liking. Served with vegetables or salad and your choice of potato french fries.
  • Sizzling Chicken $22.80
    • Marinated chciken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and french fries on a hot plate.
  • Cheese $2.50
  • Side Orders $3.20
    • Eggs(2)
  • Surf and Turf $28.30
    • 230 gms (pre-cooked weight) sirloin steak topped with shrimps and our special sauce. Served with vegetables or salad and your choice of potato french fries.
  • Takowasabi $7.00
    • Octopus Wasabi
  • Yumyum Scallops $16.00
  • Steamed Mussels $15.00
  • Gyoza
  • Oyster Mayo $14.00
  • Agedashi Tofu $9.00
  • Edamame
  • Spicy Tuna & Avocado $18.00
  • Aloo Gobi/ Aloo Matar $12.00
    • Cauliflower/ peas cooked with potato, tomato, garlic & Indian spices
  • Lacha Paratha $4.00
  • Indian Dips Platter $7.00
    • Selection of some of the above
  • Tikka Masala Chicken $13.00
    • Cooked with onions, capsicums and special Indian spices
  • Butter Chicken $13.00
    • Delicacy of barbequed chicken cooked in smooth creamy tomato gravy
  • Chicken Kadhai $13.00
    • Cooked with onions, capsicums with Indian spices in chef's special gravy
  • Pakora - 4 Pieces $5.00
    • Fresh vegetables smothered in chickpea batter and deep fry
  • Butter Chicken $13.00
    • Delicacy of barbequed chicken cooked in smooth creamy tomato gravy
  • Vegetable $16/5pcs
  • 'Zaru soba' chilled buckwheat noodles $9.00
  • Seared Wakanui beef "TATAKI' with Nashi pear, celery & Ponzu salad / 3 pcs $19.00
  • 'Zaru-soba' chilled buckwheat noodles $9.00
  • Traditional Sashimi of market fish with NZ grown fresh Wasabi $21.00 / approx.6pcs
    • 3 varieties
  • Deep fried paradise prawn 'Ebimayo'
  • 'Yasai Ten Don' Vegetable tempura donburi $20.00
  • Deep fried Paradise prawn with spicy mayonnaise "Ebi-Mayo' $14.00
  • ●Stir fried flat noodles (crispy or with sauce)
  • Fresh Fish of The Day $70.00 per Kg
    • Please select a style of cooking from above
  • Half crayfish on rice with roasted garlic sauce $45.00
  • -Steam with black bean sauce in halves or in pieces / Sashimi POA
  • -Beef / Pork / Chicken / Seafood $18.00
  • Stir fried Australian prawns with maggi sauce $38.00
  • -Stir fried with ginger and spring onion (min 4 clams) / Stir fried with chilli sauce (spicy) (min 4 clams) $8 each
  • -Lightly fried tofu with salt and pepper / Thai style tofu $18.00
  • Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
  • Pork belly rib 250G - Moonshines sticky BBQ sauce, ‘piccalilli $34
  • Mac ‘n’ cheese balls, bacon crumb, truffle mayo $15
  • Vege of the day MP
  • Moonshine’s spicy fried chicken with blue cheese sauce $18
  • Market oysters- Beer battered with remoulade MP
  • Pulled pork 300g - Moonshine sauce, crackling, Brooklyn pickle $28
  • Smoked potato salad, pickled red onion, crispy bacon $9
  • Please Try Our Special Pie!!!
  • Spring Roll $2.50
  • Sausage $1.50
  • Hotdog Stick $2.50
  • Potato Sausage $2.50
  • Lasagne $2.50
  • Bush Man Pie
    • Steak, Bacon, Mushroom, Parsnips And Carrot
  • Curry Spring Roll $2.50
  • Bun Ga $15.00
    • with lemongrass chicken
  • Nem Lettuce Wrap $8.50
    • Pork and Prawn
  • Banh Mi with Lemongrass Tofu $9.00
    • Banh Mi Chay
  • Pho Ga $13.00
    • Chicken Rice Noodle Soup
  • Bun Chay $13.00
    • Vegetarian noodle salad, a vietnamese buddhist meal, served with sweet and sour soy sauce
  • Noodle Salad with Spring Rolls $15.00
    • Bun Nem Chay
  • Noodle Salad with Lemongrass Tofu $13.00
    • Bun Chay
  • Fresh Mint Rolls $21,00
    • Prawns, Chicken and lettuce rolled in steamed rice paper
  • 2. CHICKEN NOODLE SOUP $9.90
  • 33. BEEF RAMEN $12.90
  • 13. PORK SPARE RIBS $12.90
  • 15. YANG CHOW $12.90
  • PAD THAI
    • Stir-fried rice noodles with chicken or prawns, eggs, crushed peanut, spring onion and bean sprouts.
  • 14. SQUID $12.90
  • 7. BBQ PORK DRIED NOODLE $9.90
  • SALT & PEPPER
  • Thalipeeth $7.50
    • Special mixture of gram, chickpea, lentils, split Black Gram, served with yoghurt or buttercream
  • Dahi Misal $10.00
    • Misal Mixed with yoghurt
  • Pani Puri $7.00
    • Wheat flour round balls, punctured and fillet with potato, green pea, sweet sour water and sweet chutney
  • Gujarati Kadhi $4.50
  • Vangyachi Bhaaji / Tondllichi Bhaaji / Bhendichi Bhaaji $6.50
  • Kumara Khichdi $7.00
    • Grated Kumara, sago, crushed peanut, steamed and served with yoghurt
  • Set Thali $12.50
    • 2 poli / 4 puri, 2 chaaji, 1 amti, 1 plain rice, 1 salad
  • Batata Bhaji $6.00
    • Potato dipped in Gram, deep fried
  • Pizza Pie $3.00
  • Steak & Pepper $3.00
  • Steak &Cheese Pie $3.00
  • Family Box $19.80
    • 3 Thighs, 3 Drumsticks, 1 Large Chips
  • Lamington $2.00
  • Apricot Slice $2.00
  • Bacon & Egg $3.00
  • Chocolate Slice $2.00
  • Pulled beef burger, tomatoes, pickles, bacon, swiss cheese, beetroot, garden salad, aioli on a brioche bun, fries $ 18.50
  • Rosemary salt fries, aioli(V)(GF) $9.00
  • House cured salmon, spring citrus, whipped feta, garden salad, spring onion, orange dressing(GF) $ 18.50
  • Breakfast burger, fried free range egg, bacon, beetroot relish, tomatoes, aioli on a brioche bun $ 16.50
  • Home made baked beans on toast(V) $ 9.50
  • Chocolate Waffles, Bacon, Whipped Cream, Honey, Grilled Banana $16.50
  • Eggs any style & toast(V) $9.50
  • Hash Browns(V) $ 5.50
  • Grilled Haloumi & Portabello Mushrooms $14
    • add chicken $5
  • Kids Ice Cream $10
    • A bowl of ice cream just for the kids!
  • Campfire Chilli $14
    • A skillet of slow cooked homemade chilli, rich and full of flavour. Served with warm bread rolls and butter.
  • Freehouse Tacos & Lettuce Wraps $18
    • Choose from house made pulled pork, Creole chicken, market fish or Peking duck with coleslaw and either half an iceberg lettuce to build your own, or 3 dairy free, gluten free corn tortillas.
  • Fish & Chips $20
    • Two pieces of Market-fresh fish. Your choice of pan-seared or deep-fried.
  • Mac‘n’cheese with Bacon $12
    • Mac’n’cheese with bacon and truffle oil. Everyone’s comfort food with a luxury twist.
  • Loaded Nachos $18
    • A huge plate of double-loaded nachos with chilli, Jalapeños, sour cream and generous cheese - perfect for sharing.
  • Mac‘n’cheese Bites $10
    • Mac‘n’Cheese, cut into cubes and lightly deep fried. Side of mustard and ranch for dipping.
The Grove

The Grove

location

Address

Wyndham Street, 43 Wyndham Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093684129

clock

Opened hours

Monday: 6:00 – 9:00 PM, Tuesday: 6:00 – 9:00 PM, Wednesday: 6:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , European , French , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Home Delivery ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Luxury Dining ,  Valet Parking ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
Wyndham Street, 43 Wyndham Street, Auckland, Auckland, Auckland, 1010, New Zealand