Address
Wyndham Street, 43 Wyndham Street, Auckland, Auckland, Auckland, 1010, New Zealand
The Grove in Auckland Menu
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MENU- Terrine of honey bugs & ripe tomatoes, fennel & tarragon
- Celeriac risotto w quail yolk & pomelo
- Charcoaled cucumber, green melon, sesame
- Mooloolaba king prawns, samphire - plus $10
- Roasted John dory, bhaji of white onions & sweetcorn
- Ballotine of wild rabbit w coco beans & wheat beer
- Wagyu hanger steak w glazed short rib, beetroot & cherries - plus $10
- Pressed strawberries, buffalo milk & lime
- Passion fruit soufflé
- Waffles & custard, new seasons stone fruits poached in last year’s rose hip
CHEESES- Selection of local & international cheeses
Nearby Sample Menus
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3. Tawa Lamb Tikka $15
- Boneless tender lamb cubes marinated in Yoghurt, herbs and spices and cooked on a sizzling hot plate with special masala
- 1. Paneer Pakora (Per kg) $30
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5. Paneer Tikka (6 pc) $15
- Cubes of cottage cheese marinated in yoghurt and spices, cooked in the tandoor
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1. Tawa Chicken $15
- Chicken with bone on a hot plate in traditional chandigarh style masala
- Mango Juice $4
- 7. Dahi Bhalla $5
- 7. Onion Kulcha $3.50
- A Choice Speciality
- Braised pork belly, polenta, pickled jalapeno, grilled pineapple salsa $ 13.9
- Angus flank steak, onion, butter beans, lime coriander cream $ 13.9
- Smoked bacon tomatilo quacamole $ 12.9
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Braised pork belly $ 23.9
- White beans, chorizo, corn salsa(GF)
- Gluten free available on request
- Mama's fried chicken $ 5.5
- Pork belly (GF) $ 5.5
- With corn chips, cheese & sour cream
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Brioche French Toast $18
- With bacon & caramelised banana, topped with 100% pure Canadian maple syrup. add extra maple syrup $20.50
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Lebanese Grilled Chicken or Lamb $22
- With Middle Eastern salad in home-made pita, with mint yoghurt & tahini
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Bourekas $18
- Puff pastry filled with kashkaval, feta & ricotta with Middle Eastern chopped salad, pickles, a poached free-range egg & Harissa
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Shakshuka $22
- Spicy, slow-roasted tomatoes with our own home-made Moroccan merguez sausages & two poached free-range eggs, served with toast
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Vegetarian Middle Eastern Platter for two $43
- Falafel, hummus, labaneh, salad, pickles, olives, Lebanese cauliflower & spanakopita with pita
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Middle Eastern Eggs $17
- Free-range poached eggs on a bed of spinach with sumac, served with toast
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Chicken Schnitzel $24
- With Israeli couscous & Middle Eastern salad
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Seasonal Salads Small $9 / Large $13
- Made fresh daily. Vegetarian and vegan options available. Caesar - small $10 / large $15. Add roast chicken - quarter +$8 / half +$16
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Japanese Style Curry W/ Mixed Grain Rice (V) $16
- Potato, carrot, onion, spinach
- -Vegan option—miso ginger tofu scramble +3.0
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Watercress S. Pea Soup (Gf*, V) $13
- Potato, mint, served with sourdough toast
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Organic Free Range Eggs (Gf*) $13.2
- Fresh salsa & lemon, sourdough >>
- -Vegan option—Tofu Benedict + $2.0
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Breakfast Popsicle (V, Gf) $6.5
- Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
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Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
- Fresh spinach, grilled asparagus, avocado
- -Paleo toast +$1.0
- Bowl of chips $ 6.00
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Braised eggplant $14.00
- w tofu $ perilla
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Parkside signature salad $16.50
- Baby spinach, carrot, raw beetroot. soybean, roasted pumpkin feta cheese top with boiled egg & pumpkin seed
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Winter spicy scrambled Eggs on Toast $12.00
- Fresh chilli, feta & spring onion
- Cream caramel $10.00
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Wok-seared spicy lemon grass chicken $18.50
- w rice noodle
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Green papaya salad $14.50
- w mint & roasted peanut
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Hue lemongrass skewers each $4.50
- seasoned pork mince skewered on a fragrant stalk of lemongrass. >>
- - bacon, mushroom & tomato $16.00
- - black peppercorn
- - blue cheese & spinach
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TOAST $4.50
- w/ butter & jam
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VEGETARIAN
- w/ mozzarella, feta, spinach, red onion, capsicum, olives & pesto
- Sunday - Roast
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BAZI'S BANGERS & MASH $16.00
- Cumberland sausages w/ creamy mash, fried onions & gravy
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JACK DANIEL'S BBQ RIBS $16.00
- Slow cooked pork ribs served with homemade Jack Daniel's barbecue sauce, wedges and coleslaw
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SPECIAL DISHES FOR 2 PERSONS $25.00
- combination meats fried rice chicken & cashew nuts & veges
- Roast Pork Fu Yoong $13.50
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Teriyaki Chicken noodles $13.50
- noodles with chicken fresh veges in Japanese teriyaki sauce
- Seafood with Mushroom & Veges $15.50
- Steak & pineapple Bami Goreng $13.50
- Squid Ring $0.70
- Mussel Fritter $2.50
- Prawns & Vege Curry $15.00
- Wonton Soup $7
- Chicken & Prawn in Gravy Egg on Fried Rice $11
- Chicken $10
- Ham $3.80
- Vegetable $9
- Egg/ Pineapple/Tomato/Cheese/Mushroom $1
- Bacon & Egg Roll $3.80
- Bacon $4.00
- Meat Balls (8pcs) $7.90
- Cheeseburger & French Fries or Salad / Chicken Burger and French Fries or Salad $8.90
- Beef Gravy $2.90
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Cheesecake $6.50
- With Ice Cream $7.50
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250gram Flame Grilled Angus Rump Steak $19.90
- Served with salad, egg & chips
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Meatballs and Gravy $17.90
- Served with mashed potatoes and peas
- -Salad / Egg $1.50
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-Optional
- 2 pcs of bread and butter $1.70 / 2 pcs of toast with butter $2.00
- Fried crumbed cutlets with katsu sauce served with steamed rice & salad N/A
- Salmon Teriyaki Donburi $15.90
- Pork Katsu Donburi $12.90
- Steamed rice bowl topped with meat and salad N/A
- Assorted Tempura - Small $9.00
- Salmon Teriyaki Bento $19.90
- Assorted Tempura - Large $16.00
- Chicken Katsu Bento $15.90
- Prawn $14.90
- 1/2 Chicken & Chips $9.50
- Vegetable $10.50
- Pork $11.50
- Crab Stick $1.60
- Snapper $4.80
- Seafood Veggies on Rice $14.90
- Ham $2.50
- Tonkatu $ 15.00
- Cabbage & short Rio Soup $ 15.00
- BulGoGi $ 13.00
- Squid with Rice $ 13.00
- Sasimi Don $ 13.00
- Noodles in Cold Soy Bean Soup $ 13.00
- Pork with Rice $ 13.00
- Chicken with Rice $ 13.00
- Griddle cooked garlic style pork chop $20.00
- Sauteed corns and shrimps $20.00
- Mixed Beef with coriander $14.00
- Fish with chili sauce $28.00
- Thai Rice with beef tenderloin $20.00
- Black fungus with fresh Sichuan pepper $12.00
- Braised old duck with sour radish $24.00
- Rice $2.00
- Double Avocado
- Salmon & Avocado
- Chicken Katsu, Salmon, Prawn $1.80
- Crispy Chicken Katsu (with Teriyaki or Sweet Chili Souce)
- Tuna & cucumber
- Seaweed Salad, Mushroom, Crabmeat, Lobster, Seasoned Salmon $2.20
- BBQ Eel, Fish Tempura $2.50
- Beef & vegetables
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EGGS BENEDICT $18.50
- w salmon hot smoked & spinach
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PORRIDGE $12.50
- banana, cinnamon, honey and milk
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SPICED WEDGE $9.00
- w sour cream
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BIG BREAKFAST $19.50
- eggs any style streaky bacon, sausages, mushrooms, hash brown & grilled tomato & baked beans
- Grilled Spinach
- Fruit salad with nature yogurt $7.50
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EGGS ON TOAST $10.50
- any style of eggs(poached, scrambled, fried)
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CHICKEN SALAD $18.50
- grilled cajun chicken salad crispy noodles herb dressing
The Grove
Phone
093684129
Opened hours
Monday: 6:00 – 9:00 PM, Tuesday: 6:00 – 9:00 PM, Wednesday: 6:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: Closed
Price
$50+
Type
None
Service
Table Service
Cuisine
Bar Food , European , French , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Home Delivery , Business meetings , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Cash , Groups , Bankcard , Lunch , Luxury Dining , Valet Parking , Seating , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
Wyndham Street, 43 Wyndham Street, Auckland, Auckland, Auckland, 1010, New Zealand
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