The Grove in Auckland Menu

MENU MENU
  • Terrine of honey bugs & ripe tomatoes, fennel & tarragon
  • Celeriac risotto w quail yolk & pomelo
  • Charcoaled cucumber, green melon, sesame
  • Mooloolaba king prawns, samphire - plus $10
  • Roasted John dory, bhaji of white onions & sweetcorn
  • Ballotine of wild rabbit w coco beans & wheat beer
  • Wagyu hanger steak w glazed short rib, beetroot & cherries - plus $10
  • Pressed strawberries, buffalo milk & lime
  • Passion fruit soufflé
  • Waffles & custard, new seasons stone fruits poached in last year’s rose hip
CHEESES CHEESES
  • Selection of local & international cheeses

Nearby Sample Menus

  • West Coast Whitebait Fritters $32
    • white bread, charred lemon & lime aioli
  • Fines Herbs Crumb (6 or 12) $24 / $44
  • Grilled Whole Tiger Prawns $20
    • chilli butter
  • Selection of Olives $10
  • Espresso Semifreddo $16
    • honeycomb & chantilly cream
  • 200g Wagyu Hanger $49
  • Natural with Lemon & Champagne Mignonette (6 or 12) $22 / $42
  • Brie Mon Sire $14 / $34
    • per single / selection
  • Mac and cheese balls $4.90
    • Triple cheese mac and cheese
  • Vege nuggets $4.90
    • Tofu and woodear mushroom
  • Sombra $10.90
    • Black bean and brown rice, fried egg, pico de gallo, shiitake jam, slaw, veganaise
  • Morty $9.50
    • Angus & wagyu beef double smash patties, cheese, pickles, tomato sauce, mustard
  • Taco egg rolls $4.90
    • Chilli con carne, cheese, crema wrapped into an egg roll
  • -Regular $3.90
  • -Side $6.90
  • Bishop $10.90
    • Angus & wagyu beef double smash patties, house smoked bacon, cheese, jalapenos, pickles, tomato sauce, mustard aioli
  • Peanut Butter Parfait see above
    • moromi miso caramel, sesame, paprika, orange
  • Tempura Aubergine And Blue Pea Inari see above
    • panch phoron spiced tomato pickles, rhubarb, guava
  • Mahy Farms Beef Fillet see above
    • spiced beef cheek, smoked mash, spinach
  • Lunch $56 / $70 / $84 / $98
    • Two dishes / Three dishes / Four dishes / Five dishes
  • Hiramasa Kingfish see above
    • nori, cucumber, orange, chilli soy dressing, peanuts, wasabi cream
  • Dinner $90 / $108 / $118 / $128
    • Three dishes / Four dishes / Five dishes / Six dishes
  • Line Caught Fish see above
    • tempura oyster, mussels, cucumber, dashi
  • Dinner $90 / $108 / $118 / $128
    • Three dishes / Four dishes / Five dishes / Six dishes
  • All meals with salad cheese & chips
  • ●deep fried
  • 1/2 chicken $6.50
  • ●curry dishes
  • Steak & veggies / chicken & veggies $11.50
  • Special fried rice $13.50
  • Nasi gorang $12.00
    • with meats, veggies & rice
  • Seafood $11.00
  • Large $14.00
  • Lamb
  • Chef's Special $15.00
    • chicken, courgette, caramelised onion, feta and tomato
  • Classic Pizzas:
  • Tzatziki - yogurt & cucumber dip
  • Small $13.00
  • Felafel
  • Kiymali $15.00
    • tasty mince and onion, topped with egg
  • Mixed Leaf Salad Italian Dressing $8.0
  • Tuscan Chicken
    • roast peppers, basil, jalapeños + chilli
  • Orange Frangipane Cake
    • toasted almond, berry jelly, lemon + vanilla syrup + pistachio gelato
  • Pavlova
    • passionfruit + lime curd, vanilla cream, raspberry dust + fresh fruit salsa
  • For 2-3 People To Share $42.90
  • Spinach Fettuccine
  • Aioli
  • Fusilli
  • Chips $3.20
  • Donuts $1.20
  • Pineapple Friters $1.20
  • Bacon Burger $4.50
  • Spring Rolls $2.20
  • Squid rings $1.00
  • Potato Fritters $0.80
  • Snapper $5.50
  • Cantonese- Style Hot Sweet & Sour Pork $18/ $28/ $35
  • Stir Fried Spicy Noodles With Seafood $20
  • Chicken Fried Rice $13
  • Fried Chicken With Hot And Sour Soy Sauce $28/ $35/ $18/ $28/ $35
  • Stir- Fried Prawn With Cashew Nuts $18/ $28/ $35
  • Cantonese - Style Sweet And Sour Prawn $18/ $28/ $35
  • Seafood Udon $13
  • Stir- Fried Chicken In Hot Sauce $18 / $28/ $35
  • K1. Chicken Nuggets
  • K6.Fish Burger
  • With Chips & a Splash Juice $7.90
  • With salmon $ 13.90
  • K2.Hamburger
  • A7. Bacon & Egg
  • Lamb Shank Meal(1 Shank/2 Shanks) $11.90/$18.50
  • A12.Sirloin Steak with Chips & Salad $15.90
  • Pork belly $19.50
    • Confit fingerlings of pork with roasted apple five spice crumble, rewana and slaw
  • Garbanzo cake(gf) (v) $17.40
    • Chickpea roasted pumpkin, grilled haloumi, green salad with homemade red bell pepper and kawakawa relish
  • Brunch breakfast $16.80
    • Any style eggs, bacon, grilled tomato, kransky sausage on toasted rewana with homemade smokey tomato relish
  • Bacon(3) $4.20
  • Kumara fries $7.90
    • With aioli
  • BTL $16.80
    • Bacon, lettuce, tomato, brie, hummus and aioli
  • Chips $6.90
    • Served with tomato sauce and garlic aioli
  • Beef nacho $19.50
    • Beef and beans with sour cream, guacamole salsa and corn chips
  • Chicken & Prawn Fried Rice $23.00
  • Seafood & Hot Sour Soup $8.00
  • Deep Fried Prawn Ball - Half Doz $10.00
  • Spicy Pork Spare Ribs on Rice $14.00
  • Chicken Dices with Chilli $22.00
  • Crispy Chicken - Whole / Half $26.00/$14.00
  • Mixed Vegetables & Noodles $16.00
  • Prawn with Szechuan Chilli Sauce $30.00
  • Bowl of Chips $6.00
  • Warm Beef Salad $20.00
  • Eggs any style $9.00
    • Eggs scrambled, fried, poached, with specialty bread
  • Potato Wedges with Sour Cream $8.00
  • Chicken Nuggets $6.00
  • Pancake Stack $14.50
    • Served with seasonal fruit, yoghurt and berry coulis
  • French Toast $14.50
    • French toast served with bacon, grilled bananas and maple syrup
  • Eggs on Toast (Scrambled, Fried, Poached) $5.00
  • Juice Box or Water
  • Ham, Cheese & Onion
  • Savories $3.50
    • Mini meat pies, quiche sausage rolls, Maltese Pastizzi(Ricotta)
  • Meats
    • Chicken, salami, ham, corned beef, tuna, salmon(one choice)
  • Ham & Egg $3.00
  • Sandwich
  • Cottage cheese, carrot, cucumber & capsicum $3.00
  • Dressings
    • Mayo, honey mustard
  • Agedashi Tofu $5.50
  • Shimesaba $4.00
  • Tobiko Ship Flying Fish Roe $4.00
  • Mini Roll Platter (Mini Roll) $40
  • Teriyaki Chicken Roll $3.50
  • Salmon (5Pcs) $7.50
  • Asparagus Roll $4.00
  • Cooly Roll $4.00
  • Yanpi Wontons (*) $20
    • Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
  • Scallops (GF/*) $6 each
    • Top sashimi grade, soy sauce, wasabi
  • Shuizhu Niurou (GF/S) $39
    • Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
  • Xiangla Tudou (GF/V/S/ *) $10
    • Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
  • De San Xian (V/GF) $21
    • Eggplant, potato, capsicum, garlic
  • Suijing Xiaqiu (GF) $28
    • prawn cutlets, snow peas, celery, ginger and spring onion
  • Xun Rou Da Bing $16
    • Pecking pork, pita pockets, onion, sweet bean paste
  • Bocai Fensi (GF/V) $14
    • Spinach vermicelli salad, ginger & wasabi dressing, peanuts
The Grove

The Grove

location

Address

Wyndham Street, 43 Wyndham Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093684129

clock

Opened hours

Monday: 6:00 – 9:00 PM, Tuesday: 6:00 – 9:00 PM, Wednesday: 6:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , European , French , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Home Delivery ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Luxury Dining ,  Valet Parking ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
Wyndham Street, 43 Wyndham Street, Auckland, Auckland, Auckland, 1010, New Zealand