The Helm in Waikato Menu

MAINS MAINS
  • Thai Green Curry (GF)(DF) $19
    • Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
  • Steak and Eggs (GF)(DF) $24
    • Char-grilled 250g sirloin steak served with fries and bacon wrapped eggs
  • Fish and Chips (GF)(DF) $19
    • Monteith’s golden battered fresh fish served on fries and salad w/ tartare
BURGERS BURGERS
  • Chicken Burger (GF)(DF) $19
    • Pan seared chicken breast with brie, bacon, salad greens, aioli and sweet roast capsicum salsa served with fries
  • Beef Burger (GF)(DF) $19
    • the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
SALADS SALADS
  • Caesar Salad (GF)
    • Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
  • -Classic $16
  • -Chicken $22
  • -Salmon $24
  • Lamb Salad (GF) $20
    • Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
PASTA PASTA
  • Vegetarian Rissotto $16
    • Portobello mushroom and blue cheese risotto topped with fresh roquette
  • Chicken Fettuccini $18
    • Chicken, mushrooms, and onion in a basil pesto cream sauce
  • Seafood Fettuccini $19
    • Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
EXTRAS EXTRAS
  • Bacon $4
  • Eggs $3
  • Fries $6
  • Onion Rings $6
  • Chicken $6
  • Prawns $6
  • Salmon $8
LUNCH LUNCH
  • Eggs Benedict (GF) $12
    • Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
  • Bacon and Banana Pancakes $12
    • Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
  • Seafood Chowder $12
    • Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta
  • Chicken Wrap $12
    • Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
  • -Add Fries $3
  • Warm Roast Vegetable Salad (GF)(DF) $12
    • Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
  • Chicken Open Sandwich (GF)(DF) $12
    • Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
  • -Add Fries $3
  • Steak Open Sandwich (GF) $12
    • Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
  • -Add Fries $3
  • Monteith’s Beef Pie $12
    • the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
  • (GF): Gluten Free on request / (DF): Dairy Free on request

Nearby Sample Menus

  • DELUX CHICKEN $13.50
    • S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
  • COLESLAW $4.00
  • DELUX CHEESE $12.00
    • beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
  • NUGGETS + FRIES $7.00
  • 3 OR 4 THIGHS PER BASKET $13.00
    • plain
  • CHEESE $10.00
    • beef, cheese, mustard, ketchup
  • SALT+PEPPER SQUID $16.00
    • Asian slaw, sesame and lemongrass, dressing + sriracha mayo
  • DEEP FRIED MAC N' CHEESE $6.00
  • Mini hot dogs $1.20
  • Potato fritters $1.00
  • Buttered bread 50¢
  • Hoki $4.50
  • Oysters $2.50
  • Squid rings 80¢
  • Gurnard $5.50
  • Beer battered $3.50
  • Spanish style soft eggs $17
    • Chorizo, spinach, harissa, lane & rye bread
  • Paddock Favs $8
    • Hand cut chips w rosemary salt & garlic aioli
  • Roast mushroom, haloumi, roasted shallots, tomato salsa $17
  • The Melt $12
    • Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
  • Chicken thigh $6.5
  • Chicken $12
    • Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
  • Pork Belly $12
    • 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
  • Bacon Buddy $13
    • Streaky bacon, fried egg, tomato relish, aioli
  • Vegetarian $14
    • Baked kumara, pumpkin, green beans, feta, red onion, tomato, with salad greens and a sweet honey vinegar dressing
  • Warm Lamb Salad $18
    • Tender lamb rump with chick peas, kumara, spinach, red onion, tomato and a creamy feta dressing
  • House Big Breakfast $18
    • With fried eggs, tomato, mushrooms, hash browns, bacon, breakfast sausages and ciabatta toast
  • Sticky Pork Ribs $18
    • Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
  • Pork Burger $10
    • Slow roasted pulled pork shoulder with apple slaw, pineapple ring, and sweet apple aioli
  • Chicken Pâté $10
    • With bread and onion jam
  • Onion Rings $6.5
  • Green Salad $6.5
  • Fresh Salmon Roll $18.00
  • -SPAM Musubi $5.00
    • Spam & dashimaki egg, on rice wrapped in seaweed
  • -Fresh Salmon Don
    • NZ fresh salmon sashimi on sushi rice
  • -Half $9.50
  • ●Main
  • Aroha Roll $15.00
  • -Seaweed Salad $10.00
  • -Edamame / Korokke (6pcs) $6.00
  • Eggs on Toast $11.00
    • Free range eggs on toasted ciabatta. Grain bread on request.
  • Eggs Benedict $18.50
    • English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
  • Ham and Cheese Toasted Sandwich $5.00
    • On white or wheat bread
  • Beef Nachos $15.50
    • Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa
  • Soup of the day $14.90
    • Fresh house made soup, changing daily, served with toasted ciabatta
  • ·Lifestyle Breakfast $21.90
    • Poached Free Range Egg on a bed of gluten free kumara hash, wilted spinach and grilled tomato 16.50 Add cold smoked salmon for great omegas boost
  • -2 Filling $6.90
  • -Reg $5.50
  • House Eggs Benedict $16.00
    • Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
  • Toast $2.00
  • The Hungry farmer $21.00
    • 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad
  • Eggs Benedict $16.00
    • Poached free range eggs on a toasted english muffin w/ bacon & hollandaise sauce
  • Tomato $2.00
  • Free range egg $2.00
  • Wholegrain toast $12.00
    • +two free-range eggs any style
  • Add mozzarella, pesto & caramelised onion
  • Old Mills renowned Thai Prawn Curry $20
    • King Prawn, jasmine rice.
  • House Baked Breads $6.50
    • w preserve/spread of the day or with creamy brie, salad greens and chutney
  • Pancake Stack $16.5 add bacon $20
    • served with maple, grilled Banana, Berries & cream.
  • Scallop, Prawn, Parmesan & Prosciutto Salad $20
    • with a citrus & caper vinaigrette$22.50
  • Sour Eggs $10.50 Add Bacon $15.50
    • 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
  • Spiced Terrikihi Wrap $18.50
    • crunchy slaw, mango chutney
  • Bach Breakfast $20
    • Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
  • Aglio Olio Spaghetti $20
    • with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
  • Meat Volcano Large $13.90
    • Tomato sauce, salami, capsicum, onion, hot chilli, ham, mozzarella, tomato, sausages
  • Cheese Cake $4.00
  • Hawaiian Large $7.90
    • Tomato sauce, pineapple, mushroom, ham, mozzarella
  • Fries $4.00
  • Chicken Tenders $5.00
  • Meat Lovers Large $10.90
    • Tomato sauce, salami, ham, mozzarella, bacon, sausages
  • Ham and Cheese Large $7.90
    • Tomato sauce, ham, mozzarella
  • Mexican Beef Large $13.90
    • Tomato sauce, salami, onion, capsicum, mushroom, chilli beans, beef, olives, mozzarella, garlic, oregano
  • Toasted Muesli $9.30
    • with fruit & yoghurt
  • Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
  • Toast $4.00
    • two slices of toast with Marmite, jam, peanut butter, marmalade, butter
  • Garlic Bread $4.90
  • Mega Breakfast $17.70
    • bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
  • Bacon& Eggs - any style $11.40
  • Full Breakfast $14.60
    • bacon, eggs, tomato, hash brown, sausage & toast with spreads
  • Oyster Cocktail $12.80
  • King Salmon Poke $24
    • With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
  • -tempura with soy mirin and seaweed salad $24/48
  • Roasted Pumpkin and Buffalo Ricotta Tortellini $17
    • With cauliflower cream, cashew, leek, parmigiano reggiano
  • -per 60gm serving $16
  • Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
    • Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
  • -French fries, salt and vinegar seasoning - $8
  • VSB Chicken Parmigiana $18.50
    • Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
  • Roasted Pumpkin and Buffalo Ricotta Tortellini $21
    • With cauliflower cream, cashew, leek, parmigiano reggiano
  • Fish sandwich $5.00
  • A $25.00
    • 3 Fish, 3 crabsticks, 2 potato fritters,2 sausage, 2 squid rings $4 chips
  • Fish cake $1.70
  • B $25.00
    • 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
  • Potato fritter $1.40
  • Egg $8.50
  • Pineapple fritter $1.20
  • Crab stick $1.70
  • CHICKEN TENDERS AND FRIES
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • FRUCOR DRINKS RANGE
  • HOT KUMARA “YUMMO”
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • HOT POTATO FRIES
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • Rib Eye on the Bone 600g $40.00
    • Grill@42 speciality
  • Garlic / Cheesy Bread $7.50
    • Traditionally toasted with aioli or cheesy garlic
  • Pork Belly (GF) $32.00
    • Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
  • Steamed Mussel (GF) $15.00
    • In a red coconut curry sauce
  • Pavlova $12.00
    • Homemade, with fresh fruits
  • Pork Spare Ribs $15.00
    • Marinated and slow cooked in a BBQ sauce
  • Chocolate Mudcake $12.00
  • Eye Fillet Mignon $38.00
    • Eye fillet wrapped in streaky bacon served with portobello mushrooms
  • Lasagne $3.00
  • Steak Steak & cheese $3.30
  • Hamburger $3.20
  • Hot Chips $2.00
  • Steak & mushroom $ 3.30
  • Steak & onion $ 3.30
  • Pork Dumpling $2.00
  • Bacon & egg aviche $4.00
The Helm

The Helm

location

Address

22 Ulster Street, Whitiora, Hamilton, Waikato, 3200, New Zealand

phone

Phone

078392545

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , Gluten Free , New Zealand , Pizza , Pub Food , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
22 Ulster Street, Whitiora, Hamilton, Waikato, 3200, New Zealand