The Helm in Waikato Menu

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Thai Green Curry (GF)(DF) $19
- Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
Steak and Eggs (GF)(DF) $24
- Char-grilled 250g sirloin steak served with fries and bacon wrapped eggs
Fish and Chips (GF)(DF) $19
- Monteith’s golden battered fresh fish served on fries and salad w/ tartare

Chicken Burger (GF)(DF) $19
- Pan seared chicken breast with brie, bacon, salad greens, aioli and sweet roast capsicum salsa served with fries
Beef Burger (GF)(DF) $19
- the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries

Caesar Salad (GF)
- Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
-Classic $16
-Chicken $22
-Salmon $24
Lamb Salad (GF) $20
- Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction

Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette
Chicken Fettuccini $18
- Chicken, mushrooms, and onion in a basil pesto cream sauce
Seafood Fettuccini $19
- Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce

Bacon $4
Eggs $3
Fries $6
Onion Rings $6
Chicken $6
Prawns $6
Salmon $8

Eggs Benedict (GF) $12
- Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
Bacon and Banana Pancakes $12
- Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
Seafood Chowder $12
- Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta
Chicken Wrap $12
- Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
-Add Fries $3
Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
Chicken Open Sandwich (GF)(DF) $12
- Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
-Add Fries $3
Steak Open Sandwich (GF) $12
- Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
-Add Fries $3
Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
(GF): Gluten Free on request / (DF): Dairy Free on request

Nearby Sample Menus

5 grain toast (1) $2.80
per person $18
Eggs benedict
- Baby spinach topped with creamy hollandaise sauce on 2x toasted turkish bread
Chicken burger $18
- Crusted chicken breast w tomato, brie, char grilled vege relish & mango chutney, lettuce & accompanied with fries
Mini brownie sweet platter
Cooked glazed ham of the bone
Pasta or cous cous of the day
Mini pancakes
- A homemade pancake w maple syrup & ice cream

- Smoked Salmon, Cream Cheese and Capers $12.00
Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
- Bacon, Avocado and Tomato $12.00
Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
Soprano Bagel $13.90
- Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00

Pannacotta $14.00
- With cinnamon fruit
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
Profiteroles $13.00
- With a coffe liqueuor cream
●Shared plates
Fries $7.50
- Served with our secret blend of spices and garlic aioli
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette

Garlic Bread $8
- Warm French stick with garlic butter
Green Salad $6.5
Onion Rings $6.5
Pulled Pork $10
- Pulled pork shoulder, caramelised apple, sage, onion, apple syrup, bacon and smoky BBQ sauce
Braised Beef Brisket $10
- With creamy aioli, house BBQ sauce and fresh slaw
Warm Lamb Salad $18
- Tender lamb rump with chick peas, kumara, spinach, red onion, tomato and a creamy feta dressing
Pulled Pork $10
- With crisp apple salad, roasted peanuts and sweet apple syrup
Fries with bacon salt $6.5

Wonton Soup $11.00
6 Mussel, 3 Oysters, 3 Scallops and Salad $12.00
3 Mussels, 3 Squid Rings, 3 Oysters, Chips, Salad $12.00
Special - 12 Mussels $9.50
Curry Pork on Rice $12.00
Lemon Chicken on Rice $12.00
5 Fish, 5 Potato Fritter, 5 Chicken Nugget, 4 Hot Dog, 2 Spring Roll, $4.00 Chips $25.00
5 Chicken Nibble, Chips, Can of Drink $8.50

Half & half pizzas available extra $2.00
Fresh coromandel mussels $18.00
- Thai coconut cream & toasted bread
Deep blue
- Bacon, blue cheese & mushroom
Flat bread (V) $12.00
- Garlic, mozzarella cheese & rosemary
Side salad $8.00
Yellow submarine (GF) $10.00
- Lemon posset & mixed berries
Organic chargrilled cajun chicken wings (GF) $16.00
- Chipotle mayonnaise
Slow cooked sticky BBQ pork ribs $26.00
- Apple slaw & fries

Ham and pineapple $3.00
Bacon burger $5.00
special $6.00
- 2chips, 2 sausages, 2 chicken nuggets
Lasagne $2.00
Pork fried rice $12.00
Cheap breakfast $7.50
- 2 sausage, 2 eggs and toast, chips or hash brown
Fish breakfast $7.50
- 1*fish, 2*eggs and toast, chips or hash brown
Bacon and egg $4.30

Pizza Toppings $2.00 extra
- Bacon, Beef, Salami, Ham, Pineapple, Capsicum, Tomato, Mushrooms, Olives, Garlic, Onion, Jalapeno's
Pizza Sauces $1.00 extra
- except Cranberry
Chicken Supreme $18.00
- Chicken, tomato, capsicum, onion
BBC $21.00
- Bacon, double chicken, BBQ sauce
Apricot Chicken $22.00
- Apricot slices, camembert, chicken, apricot swirl
Topping List In-Store $10.00
Seafood $18.00
- Shrimps, anchovies, seafood swirl
Garlic Pizza Bread $6.00
- Made in-house

Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
Looking for an extra kick on your pizza
Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille

Sirloin Steak $32.00
Surf and Turf $38.00
- Sirloin steak with prawn cutlets and mussels in a creamy wine reduction
Tasty Nachos $17.00
- with homemade chilli con carne or vegeterian option with grilled cheese, sour cream and jalapeno peppers >>
Prime Rump Steak $29.00
- both served with a choice of creamy mushroom and garlic sauce or bacon and onion sauce
1 piece $17.00
Horopito Lamb Shank $27.00
- Presented on mashed potatoes with seasonal greens and red wine jus
Hawaiian $18.00
- Tomato base, mozzarella, bacon, pineapple, capsicum
Seafood $19.00
- Tomato base, mozzarella, garlic, mussels, marinated supid, shrimps

-Mango chicken $15.00
- Boneless chicken cooked in mango, ginger, sauce and spices
Cheese naan $4.00
Plain naan $3.00
●Seafood
-Kadai paneer $13.00
- Cubes of cottage cheese cooked with onion, capscium, spices and special sauce
Garlic naan $3.50
●Lamb
-Lamb vindaloo $15.00
- Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices

Bacon $1.50
Chips $2.50
Burger Supreme $11.00
Cheese $5.00
Pineapple $1.00
Fish-Hoki $3.50
Potato Fritter $1.00
Fish-fresh Gurnard $5.00

Classic (Large 12″/Small 9″ ) $19.5/$12.5
- Pepperoni and Button Mushrooms with Mozzarella
BBQ Pork (Large 12″/Small 9″) $22 /$14
- Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
Watties Spaghetti
Mixed herbs
Add Bacon $3
Mozzarella
H&C $10
Pork & Thyme Meatballs with Spicy Sauce $7.5

HOT POTATO FRIES
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
FRUCOR DRINKS RANGE
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
CHICKEN TENDERS AND FRIES
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.

Scoop of chips $5
- with tomato sauce
Poached Egg vege stack on a kumara roesti with spinach and thyme $16
The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
Pepper squid salad with zesty dill dressing and fresh tomatoes $16
Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20

The Helm

Waikato Region > Waikato > The Helm

Address

22 Ulster Street, Whitiora, Hamilton, Waikato, 3200, New Zealand

Phone

078392545

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , European , Gluten Free , New Zealand , Pizza , Pub Food , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Cash , Television , Groups , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

The Helm in Waikato Menu

Nearby Sample Menus

The Helm

Waikato Region > Waikato > The Helm

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

22 Ulster Street, Whitiora, Hamilton, Waikato, 3200, New Zealand

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