Address
22 Ulster Street, Whitiora, Hamilton, Waikato, 3200, New Zealand
The Helm in Waikato Menu
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MAINS-
Thai Green Curry (GF)(DF) $19
- Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
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Steak and Eggs (GF)(DF) $24
- Char-grilled 250g sirloin steak served with fries and bacon wrapped eggs
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Fish and Chips (GF)(DF) $19
- Monteith’s golden battered fresh fish served on fries and salad w/ tartare
BURGERS-
Chicken Burger (GF)(DF) $19
- Pan seared chicken breast with brie, bacon, salad greens, aioli and sweet roast capsicum salsa served with fries
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Beef Burger (GF)(DF) $19
- the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
SALADS-
Caesar Salad (GF)
- Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
- -Classic $16
- -Chicken $22
- -Salmon $24
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Lamb Salad (GF) $20
- Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
PASTA-
Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette
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Chicken Fettuccini $18
- Chicken, mushrooms, and onion in a basil pesto cream sauce
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Seafood Fettuccini $19
- Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
EXTRAS- Bacon $4
- Eggs $3
- Fries $6
- Onion Rings $6
- Chicken $6
- Prawns $6
- Salmon $8
LUNCH-
Eggs Benedict (GF) $12
- Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
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Bacon and Banana Pancakes $12
- Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
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Seafood Chowder $12
- Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta
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Chicken Wrap $12
- Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
- -Add Fries $3
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Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
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Chicken Open Sandwich (GF)(DF) $12
- Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
- -Add Fries $3
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Steak Open Sandwich (GF) $12
- Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
- -Add Fries $3
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Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
- (GF): Gluten Free on request / (DF): Dairy Free on request
Nearby Sample Menus
- fish and chips $11
- big steak fries and house aioli $6
-
raw bowl (V/v/d) $12
- apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
- -add big steak fries with house aioli $3
- french toast (v) $10
- -streaky bacon $18
-
classic omelette (g) $18
- egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
- house smoked salmon $6
-
A $27.00
- 6 hoki, 3 hotdogs, 3 crabstick, $ 4 chips
- 6x Homemade Wonton (1.20ea) $6.00
- Hot Chips (1/2 scoop/1 scoop) $3.00
- Corn Fritter $3.50
- Donut $1.40
- Lasagna Square $3.00
- Fresh Tarakihi(1 10-120g) $5.50
- 6x Chicken Nugget $5.00
- -English
-
Pate Plate $14.50
- Chicken liver & bacon pate, bacon jelly, sliced baby pickles, crostini
-
Steak Sandwich $21.90
- Sirloin steak, toasted sourdough, onion rings, lettuce, tomato, Aioli, steak fries
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Eggs on Toast $12.90
- Eggs your way, toasted sourdough
- -Steak fries, tomato sauce
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Roast Pumpkin, Kumara Salad $22.50
- Roasted vegetables, cashew nut dukkah, pumpkin seeds, tomato, spring onion, orange, salad greens
- -Blue Cheese mornay
- -Seasonal greens
- Selection of handcrafted breads $12.00
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Taupo lamb loin $39.00
- Ricotta, salsa verde, spicy kumara puree and ‘mille feuille
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Provincial seafood pot au feu $21.00
- Served with rouille
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Chocolate fondant $17.00
- Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
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Wakanui scotch fillet, $39.00
- Broccoli puree, soy glazed broccolini
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Big Glory Bay salmon tartare $22.00
- Confit egg yolk, mustard,miso mayonnaise
- Roasted Brussels sprouts $8.00
- Menu available when dining in bar area only
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Fries $6
- shoes tring fries w garlic aioli [ g f ]
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Orange and almond syrup cake $14
- rhubarb and strawberry compote, toasted almonds and raglan coconut yoghurt[ g f ]
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Vegetarian $22
- slow roast tomato, spinach, red onion, olives, feta, basil pesto and mozzarella
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Crispy twice cooked pork belly $32
- creamy garlic mash, braised red cabbage, green beans and pancetta batons w/ cider jus[ G F ]
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Italian sorbet $12
- lemon and lime, mango and raspberry[ g f ]
- Herb and parmesan pizza bread $10
-
Soft tacos $18
- chipotle grilled chicken iceberg, tomato, red onion, sour cream and avocado puree
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Vanilla crème brulee $12
- berry and mint salsa, shortbread[ g f a ]
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Vanilla + ginger kiss cheesecake $12
- Chai spiced plums + brandy snap
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Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
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Pork belly $33
- Pulled pork croquette + parsnip puree + slender stem broccoli + Apple + fennel jam + jus
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Smoked Mushrooms $16
- Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
- ½ Avocado $4
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Volare Baguette $6
- Whitestone smoked butter
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Loaded skin on fries $12
- Feta + gremolata pesto OR Chorizo + citrus mayo
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Smoked mushrooms $16
- Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
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Turkish Breakfast $14.00
- Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
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Bagels & Toasts
- Plain, Sesame or Parmesan
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Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
- - Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
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The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
- - Bacon, Avocado and Tomato $12.00
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Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
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Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
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M1 Stir Fried Cashew Nut: Pad Med Mamuang $16.90
- Stir Fried with onion, vegetable and cashew nut
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M5 Sweet Basil Stir Fried: Pad Kra Praow
- Stir fried sweet basil pasta with sliced bamboo shoots, courgette and seasonal vegetables, with a little bit of coconut milk
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B2 Tom Tum: Hot & Sour
- The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk
- Cashew Nuts $4
-
V3 Tofu Satay $8
- Deep fried skewer of tofu served with delicious satay sauce
- Chicken, Beef or Pork $9
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V8 Tom Kha $8
- Delightful taste of galangal & coconut soup, flavoured with lemongrass and kaffir lime leaves
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V6 Tom Yum $8
- The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk
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Soup of the Day $11.50
- with Home Made Garlic Bread
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Scrambled Egg $15.90
- Home Made Bread, Grilled Tomato and Salad with Bacon
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Fish N Chips $15.90
- Battered Market Fish with Chips and Salad
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Eggs Benedict with Salmon $17.90
- Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
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Mushroom on Toast $15.90
- Creamy Mushroom with Poached Egg, Crispy Bacon and Home Made Bread
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Chez Bean Omelette $16.90
- Onion with Choice of Three Fillings: Capsicum, Spinach, Ham, Mushroom, Cheese or Feta Cheese with Home Made Bread & Side Salad
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NZ Mussels $18.90
- Creamy Mussels, Coconet, Pineapple on Home Made Bread
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Grilled Bacon Sandwich $15.90
- Bacon, Lettuce, Avocado, Totmato and Aioli On Toasted Bread
- Steak & Egg $5.50
- Chicken Kebab $3.00
- Mussel Fritter $4.00
- Mexican Burger $7.90
- Potato Fritter $1.00
- Squid Ring $0.80
- Chicken Nugget $0.80
- Fish Cake $2.50
- Very Vegemite $4.00
- Steak Salad(regular/petita) $11.90 / $9.90
- Chick n Fala Pita(regular/petita) $11.50 /$9.50
- Falafel (V) Salad(regular/petita) $11.90 /$9.90
- Chicken Caesar Salad(regular/petita) $12.50/$10.50
- Falafel (V) Pita(regular/petita) $10.90 /$8.90
- Grilled Wedges $4.90
- Ediballs $3 or $5 for two packs
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Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
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Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
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Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
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Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
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Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
-
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
-
Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
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Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
- Battered scallops $20
- Warm white chocolate pudding $8
- Wedges w sour cream $9
- Cheese Burger $9
- All our burgers are served with fries
- Fish Burger $11
-
Snack Basket $13
- 3 won tons, 4mini spring rolls, 4 samosa, 2prwan cutlets, 2 squid rings & fries
- Cheese Cake $8
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Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
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Cheesecake of the Day $12
- see our list of daily updates and specials
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Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
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Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
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Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
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Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
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Paté $11
- herb crostini
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Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
- Bacon pizza $3.00
- Hot Chips $2.00
- Butter chicken $ 3.30
- Curry Spring Roll $2.50
- Sausage pizza $3.00
- Vegetarian pie $3.00
- Mince savoury $1.00
- Hamburger $3.20
The Helm
Phone
078392545
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , European , Gluten Free , New Zealand , Pizza , Pub Food , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Cash , Television , Groups , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
22 Ulster Street, Whitiora, Hamilton, Waikato, 3200, New Zealand
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