Address
22 Ulster Street, Whitiora, Hamilton, Waikato, 3200, New Zealand
The Helm in Waikato Menu
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MAINS-
Thai Green Curry (GF)(DF) $19
- Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
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Steak and Eggs (GF)(DF) $24
- Char-grilled 250g sirloin steak served with fries and bacon wrapped eggs
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Fish and Chips (GF)(DF) $19
- Monteith’s golden battered fresh fish served on fries and salad w/ tartare
BURGERS-
Chicken Burger (GF)(DF) $19
- Pan seared chicken breast with brie, bacon, salad greens, aioli and sweet roast capsicum salsa served with fries
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Beef Burger (GF)(DF) $19
- the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
SALADS-
Caesar Salad (GF)
- Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
- -Classic $16
- -Chicken $22
- -Salmon $24
-
Lamb Salad (GF) $20
- Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
PASTA-
Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette
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Chicken Fettuccini $18
- Chicken, mushrooms, and onion in a basil pesto cream sauce
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Seafood Fettuccini $19
- Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
EXTRAS- Bacon $4
- Eggs $3
- Fries $6
- Onion Rings $6
- Chicken $6
- Prawns $6
- Salmon $8
LUNCH-
Eggs Benedict (GF) $12
- Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
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Bacon and Banana Pancakes $12
- Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
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Seafood Chowder $12
- Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta
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Chicken Wrap $12
- Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
- -Add Fries $3
-
Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
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Chicken Open Sandwich (GF)(DF) $12
- Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
- -Add Fries $3
-
Steak Open Sandwich (GF) $12
- Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
- -Add Fries $3
-
Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
- (GF): Gluten Free on request / (DF): Dairy Free on request
Nearby Sample Menus
- Fish bites 80¢
- Snapper $6.50
- Oysters $2.50
- Mussels $1.20
- Beer battered $3.50
- Fish burger (gurnard) $8.50
- Mini hot dogs $1.20
- 6x Chicken nuggets $3.50
- Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
- Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
- Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
- Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
- Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
- Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
-
Chips, Garlic Mayo, Ketchup $5.00 / $9.50
- small / large
- Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
-
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
-
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
- Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
- RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
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The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
-
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
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Sweet Treats N/A
- please check our cabinet for daily specials
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Fries $10
- served with tomato sauce + smoked garlic aioli
- Lamb $12.50
- Lamb Small $11.00 Lrg $13.00
- Fries with Aioli Garlic $4.00
- Lamb $13.00
- Calamari Small $11.00 Lrg $13.00
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Fez Chicken Mushrooms $13.50
- Chicken, Mushrooms, Garlic Sauce, Mozzarella and Red Onion
- Jalapeno $2.00
- Extra Meat $5.00
- Choice of Chicken, Beef or Pork $15.50
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C6 Pineapple Curry (Prawn): Gaeng Kao Sapparod
- Spicy king prawn cooked in red curry paste pineapple, mushroom in coconut milk
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M14 Fish inLim Sauce: Pia Neung Manow
- A delicious healthy dish of steamed fish cooked with a prune seed sliced onion, garlic, coriander roots and ginger in lime sauce
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R4 Mee Goorang
- Pan fried egg noodles with sweet chili sauce, egg, vegetables, bean sprouts and spring onion
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M16 Seasonal Vegetables Stir Fried: Pad Puk Ruam Mid
- Stir fried mixed vegetables with soy sauce and topped with cashew
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C4 Royal Peanut : Sweet Peanut Curry $16.90
- Our most popular curry selected from the royal Thai Cuisine recipe, A thick and creamy sauce curry cooked with your choice of meat, sliced onion and coconut milk, sprinkled with kaffir lime leaves
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V6 Tom Yum $8
- The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk
- Lamb or Duck $17.90
- Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
- -Two Choices $25
- Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
- Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
- Skagen röra, Swedish classic mix of prawn, dill, lemon and mayo, grilled ciabatta $18
- Sliders, ask your server what flavour they are today $18
- Gothen"berg" salad, iceburg lettuce, shaved cucumber and radish, orange, mint, green onion, rice wine and chili vinaigrette $8.50
- Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
- -Add bacon $5.00
-
Turkish eggs (GFA) $17.00
- Eggs baked in a smoky capsicum & tomato base, topped with sumac yoghurt & crusty rosemary bread
- 2 Pieces gluten free toast please add $5.00
- -Add smoked kahawai $5.00
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Beef & beer hotpot (GFA) (DF) $23.00
- Red ale inspired with onion, orange & tamarind, topped with kumara mash & crusty bread
- Spicy lamb sausage, portobello mushroom, sour cream & vietnamese mint $20.00
- Chicken, mango, sweet chilli & cream cheese with a chilli oil drizzle $20.00
- -Add spicy breakfast sausages $22.00
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Open Steak Sandwich $23.50
- Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
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Quick Brekkie $12.00
- Bacon, toasted bread, tomato relish with two eggs of your choice
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Toasted Muesli $9.50
- Served with fruit salad and yogurt
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Wicked Wedges $14.50
- Wedges topped with bacon, cheese, sour cream and sweet chili sauce
- Hash brown, grilled tomato, cream mushrooms $3.00
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Mince on toast $14.00
- Espy homemade mince served with toasted bread and tomato relish
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Prawn and Avocado Salad $14.00
- Espy garden salad topped with garlic prawns and avocado smash
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Creamy Mushrooms $19.00
- Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
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Continental Breakfast $15.00
- Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
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Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
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Sides $6.00
- Smoked salmon, sausages, bacon
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Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
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Homemade Breads $6.00
- Wholemeal, ciabatta, rye, gluten free. Served with preserves
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Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
- Mashed Kumara with Manuka Honey $8.00
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Butternut Risotto $27.00
- Served with grilled vegetables and roasted Portobello mushrooms
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Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
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Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
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Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
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Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
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Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
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Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
- Rosemary focaccia $10.00
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Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
- -parmesan & dukkah $9
- -crispy pork belly + summer slaw + aioli + apple relish- mini burger style!
- Kids sundae $7
- Mini hawaiian pizza $10.5
-
Stack of hash $20
- Crispy potato hash topped with smashed avocado, house cured orange vodka salmon, poached egg & hollandaise. Prefer bacon? No problem.
- - Doz $25
-
Asparugus & sweetcorn risotto (v) $24
- Fresh, creamy & delish
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Crispy pork roulade $29
- Crispy rolled pork stuffed an apple & raisin stuffing served w/ a fennel, orange and rocket salad and a roasted capsicum puree.
- Potato/Onion/Paneer Kulcha 4.50
-
Vegetable Biryani $14.00
- Traditional Mughlai delicacy of rice with spices, delicately layered with vegetables served with yoghurt sauce
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Mango Chicken
- Boneless chicken cooked with cashew nut sauce and mango syrup
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Seekh Kebab $12.00
- New Zealand Minced lamb marinated in exotic spices cooked in Tandoor
- Onion & Peas Rice $10.00
-
Nawabi (Chicken/Lamb/Goat)
- A mild curry, meat first marinated in natural yoghurt then sautéed with onions, tomatoes and dry fruit finished in a lightly spiced coconut sauce
- Vegetables Pulao $10.00
- Chicken Tenders with Chips (4pcs/6pcs) $8/$12
-
Coconut Attap Chee $8.50
- Traditional south east Asia dessert with attap chee seed and jelly in coconut cream
-
Nasi Goreng (Spicy) $14.50
- Southeast Asian style curry fried rice with BBQ pork, beef and chicken
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Minced Pork Rice Set $14.00
- Braised lean minced pork served with fish balls, BBQ pork, and rice & vegetables
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Takoyaki $7.50
- Japanese style savoury octopus balls with special takoyaki sauce
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Tofu & Egg Soup $8.50
- Tofu & egg soup with vegetable
-
Prawn Twister $7.50
- Deep fried chunky fried prawn twisters with sweet chilli sauce
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Shanghai Noodle $14.50
- Stir fried thick Shanghai noodle with BBQ pork & prawn
-
Phad Thai (Chicken/Beef) $16.00
- Thai style stir fried rice noodle
-
Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
-
Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
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Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
-
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
-
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
-
Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
-
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
-
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
- Smoked salmon bagel with capers, cream cheese and fresh tomato $18
- Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
- Homemade tartare, aioli or mayo $1
- Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
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Breakfast and French Pastries N/A
- Available daily from 9AM
- Pepper squid salad with zesty dill dressing and fresh tomatoes $16
-
Kumara chips $7
- with tomato sauce
- Bacon N Eggs on toast with roasted tomato or avocado $15
The Helm
Phone
078392545
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , European , Gluten Free , New Zealand , Pizza , Pub Food , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Cash , Television , Groups , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
22 Ulster Street, Whitiora, Hamilton, Waikato, 3200, New Zealand
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