The Khuja Lounge in Auckland City Menu

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The Khuja Lounge in Auckland City has no menu available, but can choose from many other options such as 3 garlic knots or Pepperoni wheel from Sal's Authentic New York Pizza. Dragon Horse offers many options including Plain and Mushroom. Kiwi Roast includes a wide range like DESSERT Cheesecake/Mousse or BEEF. 105 Chicken kebabs and 106 Lamb kebabs from . Shaolin Kung Fu Noodle offers Neighbourhood Brewbar and Seafood ‘Marinera’ clams & mussels, txokos, cured cod & crab croquetas, ajillo prawns, breads, dips.

Nearby Sample Menus

Extra Chicken / Steak / Bacon $1.50
Deep Fried Mushroom $1.50
Donut $1.50
On White Rice / On Fried Rice $1.00 Extra / $2.00 Extra
Ham $3.50
Steak & Veges $13.90
Combination Meat Veges $14.90
Chicken $13.50

F5 Grilled Calamari $13.00
- choose plain or miso sauce
P5 Ton Kotsu $25.00
R20 Cha-Shu-Men $12.00
- Lots of BBQ pork, etc.
R8 Prawn Tempura Ramen $10.00
- Prawn, tempura, spinach, etc.
H5 Green Tea (Uji-Kintoki) $5.00
F12 Teriyaki Salmon $9.00
H9 Calpico $4.00
- yogurt flavoured syrup
R1 Tonkotsu Ramen $9.00
- BBQ pork, egg, cabbage, etc.

Hamburger $4.20
Chicken & Cheese $4.70
Crumbed Snapper $5.80
Chicken & Cheese Burger $7.50
- Grilled Chicken Fillets, Fresh Salad , Cheese And Mayonnaise
Mussel (Fresh) $1.50
Ham & Cheese $3.90
Kid Fish (Hoki) $2.00
Sausage $1.80

Field Benedict $15.50
- soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
Free Range Eggs $8.70
- soft poached or scrambled on sourdough toast
Blackstone Eggs $16.00
- soft poached eggs, free farmed bacon, roasted tomatoes, hash browns & parmesan on sourdough toast
Omelette $14.90
- w mushrooms, herb, cheese & sourdough toast
Chef ’s Bruschetta $13.50
- w grilled halloumi, avocado, tomato & pesto on sourdough toast
Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00
Garden Salad mixed garden greens, tossed in shallot dressing with lemon herb chicken & chimichurri $16.00
Spanish Omelette $16.00
- w spicy chorizo sausage, tomato, herb, cheese & sourdough toast

Calamari $18.50
- Deep fried squid served with salad
Bagel $11.00
- With bacon and tomato
Falafel $10.00
- Gluten free vegetarian dish made with blended chickpeas & vegetables served with pita
Bagel $8.50
- With avocado and tomato
Meat Meze $20.00
- Meze platter with flame grilled lamb.
Iskender $18.50
- Flame-grilled lamb or chicken on chopped pita bread with garlic yoghurt & chilli.
Toast $5.00
- With butter and preserves
Chicken Salad $12.50
- Fresh green salad with marinated chicken breast pieces.

Omelette served with sourdough GF $16.00
- Thyme roasted field Mushrooms, feta, spinach, chives
Free Range Eggs on Toast $10.50
- Seeded dukkah, sourdough or whole grain
House cured salmon/Bacon/lamb sausage $6.00
Omelette served with sourdough GF $18.00
- House cured salmon, cream cheese, dill, capers
Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
The Grill $22.50
- Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
Jones Zucchini & Sweetcorn Fritters $17.00
- Halloumi, romesco, poached egg, leaves
House salad V $16.00
- Roasted pumpkin, hummus, masculine, seeds, cherry tomatoes, feta and tahini yoghurt(Add Moroccan chicken or house cured salmon $20)

Chicken & chips $5.50
Chicken Srilanka Style $13.00
- bone chicken fried & cooked in Sri Lanka Style
Chicken Nuggets (4pcs) $5.00
Prawn Devel $16.00
- Prawns marinated fried & cooked with tomato, capsicum
Lamb Chopped $15.00
- lamb shoulder chopped pieces marinated & baked serve with salad
Butter Chicken $12.00
- tandoor boneless chicken cooked in cream & tomato gravy
Balti Chicken $13.00
- boneless chicken marinated with special spices cooked in balti sauce
Fried Fish $16.00
- fish filled marinated & fried serve with salad

Burnt Honey Yams, Mandarin $7.00
- roast & raw yam, whipped goat curd
Duck Fat Brussels Sprouts $5.00
- old bay vinagarette, buttermilk ranch
Steamed Ginger Kiss $5.00
- vanilla mascarpone, stewed rhubarb, fairy floss
Soft Serve Affogato $7.00
- Coffee Supreme, Whitaker's dark chocolate
Freshly Shucked Local Oyster - Each/Half Doz $4.50/$25.00
- Shallot vinegar,Culprit hot sauce, lemon
Local Cheese Selection, Condiments $26.00
- blue monkey, old edam, bocconcini, quince jelly, wafers, beef fat & honey oat crackers
Pamu Venison Carpaccio $9.00
- pickled west auckland shiitake, Mandy's horseradish mayo
Tagine Spiced Mutton Neck $32.00
- pita bread, couscous, date & tomato salad, yoghurt

Mt Dottrel Central Otago 08 $98 Bottle
Tiramisu pistachio biscotti 15
Glenkinchie 12YO Lowland $14
Grey Goose (L’Orange / Citron / Pure) $13
Seasoned wedges, sour cream, sweet chilli $10
Te Kairanga Martinborough 10 $68 Bottle / $14 Glass
Crispy fried potatoes with parsley butter 9
Market Fish coconut cream poached mussel, prawn, and calamari, with chilli, tomato, and coriander -

Bread & Dips Regular$10.50
- Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)
Spinach, Bacon & Cheese (GF)
Belgian Sausages $22.00
- Char-grilled cured pork & beef sausages w onion gravy, served w your choice of fries or stoemp
Caesar Salad $21.50
- Cos lettuce, house made croutons, bacon bits, shaved parmesan cheese & a poached egg mixed w our house made anchovy Caesar dressing(Add Chicken or Salt & Pepper Squid)
Garlic & Herb Butter w Breadcrumbs
Garlic & chilli Prawns $16.50
- Pan fried garlic & chilli prawns served in a cast iron pot w herb butter & ciabatta
Deviled Eggs $20.00
- Spiced boiled egg, green beans, baby cos & salad cream
Taste of the Sea Large $65.00
- A selection of steamed & grilled green lipped mussels, salt & pepper crumbed squid, garlic & chilli prawns, house smoked salmon, oysters & ciabatta bread

Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
- with preserved & cream cheese $6.50
Traditional Eggs Benedict
- with hollandaise & English Muffin
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
crispy bacon $16.50
smoked salmon $18.50
Soup of the Day $12.50

Fries $8.00
Spiced cauliflower (V) (GF) $10.00
- Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle
-add bacon $3.00
The goodness changes day by day, please ask your server for the daily update $8.00
Pork meatballs $10.00
- Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
Polenta chips $8.00
- with chipotle mayonnaise
Vegetable Thai Green Curry (V)(GF) $19.00
- Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice
Lamb shank cassoulet $24.00
- Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash

Crème Brulee - w balsamic strawberry & ginger crunch $10.5
Macs Gold Beer Battered Market Fish - w hand cut chips, “crabslaw”, preserved lemon $22
Ceasar Salad - w smoked chicken, bacon, tempura egg yolk $21
Selection of Juices $4
Flat White $4
Mac's Gold Beer Battered Onion Rings $6
Crumbed Pork Schnitzel - w roast parsnip, black pudding, pear cider jus $23.5
Garlic Ciabatta - w sun ripe tomato pesto $11.5

Warm chocolate brownie $7.50
- Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
Banana split $12.50
- Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
-add any of these $2.50
- Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
Reuben sandwich $18.50
- 250g of homemade pastrami, served with coleslaw and thousand island dressing, have this fresh or toasted topped off with fresh dill pickles.
Sweet corn fritter stack $17.50
- 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream
-add any of these $2.50
- Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
Zarbo chicken burger $19.50
- Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
Creamy mushrooms $16.50
- Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle