The Khuja Lounge in Auckland City Menu

The Khuja Lounge in Auckland City has no menu available, but can choose from many other options such as 3 garlic knots or Pepperoni wheel from Sal's Authentic New York Pizza. Dragon Horse offers many options including Plain and Mushroom. Kiwi Roast includes a wide range like DESSERT Cheesecake/Mousse or BEEF. 105 Chicken kebabs and 106 Lamb kebabs from . Shaolin Kung Fu Noodle offers Neighbourhood Brewbar and Seafood ‘Marinera’ clams & mussels, txokos, cured cod & crab croquetas, ajillo prawns, breads, dips.

Nearby Sample Menus

  • Eggs any style $11.00
  • Melt with cheese, tomato, salami $9.00
    • a slab of ciabatta bread topped with salami, cheese & tomato melted under the grill
  • Soup $12.00
    • creamy chicken and mushroom or Sicilian tomato, available winter only
  • Mixed Plate $28.00
    • a large tasting plate to share for two, has chicken salad, hummus, labneh cheese, chopped liver pate etc
  • French Toast $16.50
    • Battered brioche loaf grilled banana, maple syrup, labneh cheese & poached fruit
  • Sausage and Eggs $16.50
  • Onion Tart $13.50
    • a tart with caramelised onion & parmesan served with a rocket parmesan salad or chargrilled veggie
  • Hummus $4.50
  • Brioche French Toast $17.50
    • Served w grilled bacon and banana, blueberry preserves and creme fraiche
  • Vol-au-vent $9.50
    • w chicken, mushroom and salad
  • Eggs on Toast Any Style(choose sides to suit) $10.00
    • served w housemade tomato relish
  • Eggs Benedicts $16.00
    • Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Roasted mushroom VG
  • Beetroot and halloumi salad(VG) $17.00
    • served w tomato, capsicum, cucumber, red onion, grilled courgette tossed w mixed leaves candied walnuts, drizzled w sherry vinaigrette
  • Best Toasted Bagels $14.50
    • served w cream cheese and your choice of/Grilled bacon and avocado
  • Shoestring fries $8.00
    • w aioli and tomato sauce
  • Eggs Benedicts $18.00
    • Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Altar smoked Salmon
  • 24 Chicken Wings + $2 Chips $18.50
  • BBQ Pork & Cheese $3.50
  • Prawn Soft Noodles $13.00
  • Egg Fried Rice
  • Pineapple Fritter $1.40
  • Seafood .$15.00
  • Fish $4.20
  • Prawn Chow Mein or Chop Suey $13.00
  • Fettucine $9.90
    • with ham, cream & mushroom sauce
  • D $12.90
    • lasagne, salad, 390ml drink or 400 ml pump
  • Pizza slice $4.90
    • choose from a daily selection
  • Pizza $34.90
    • whole takeaway pizza
  • Single scoop $4.00
  • Chips $4.90
    • large
  • Large tub $8.50
  • Salads selection from fresh salad bar $5.90
  • BBQ Pork / Roast Pork / Roast Duck / Poached Chicken / Hainan Chicken / Beef with Tomato / Beef Mince and Egg / Pork Chop with Lemon Grass / Deep Fried Pork Cutlet $13.00
  • Seafood Gala / Combination Bean Curd / Thai-Style Seafood / Fish Ball & Fish Fillet & Vegetable / Pomfret with Sour Pickled Vegetable $20.00
  • Fish with Five Spices $35.00
  • Shredded Chicken Congee / Beef Congee / Beef Balls Congee / Fish Slices Congee / Pork Congee / Chicken Congee $9.00
  • Sizzling Beef (Chicken/Pork) with Spring Onion & Ginger / Sizzling Squad (Beef/Pork/Chicken) in Black Bean Sauce $20.00
  • All Set Meals with Soup of the day and Steamed Rice
  • The West Lake Beef Soup $10 / $16
  • Sizzling Lamb Ribs in Black Pepper Sauce $30.00
  • TOM KHA $9.50
    • a mild coconut soup with mushrooms, coriander and galingale with chicken
  • GANG PANANG $11.00
    • Thai thick red curry and coconut milk with green beans, crushed peanuts and basil leaves with prawns
  • PHAD SUPPRAROD(mild) $11.00
    • stir fried with honey, pineapple, onions & cashew nuts with prawns
  • PHAD PHAK(mild) $9.50
    • stir fried with vegetables in light oyster sauce with chicken
  • SATAY GAI $7.50
    • skewers of grilled chicken topped with peanut sauce
  • PHAD MED MA MUANG $11.00
    • stir fried with chilli paste, vegetables, spring onions & cashew nuts with prawns
  • PHAD PRIEW WAHN $9.50
    • stir-fried with sweet and sour sauce, pineapple, cucumbers, baby corn, spring onions and tomatoes with chicken
  • KHAO PHAD $11.00
    • fried rice chicken, pineapple, egg, cashew nuts and mixed vegetables with prawns
  • Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00
  • Spanish Omelette $16.00
    • w spicy chorizo sausage, tomato, herb, cheese & sourdough toast
  • Mince on Toast $14.00
    • w soft poached egg & avocado
  • Field Benedict $17.00
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
  • Omelette $14.90
    • w mushrooms, herb, cheese & sourdough toast
  • Free Range Eggs $8.70
    • soft poached or scrambled on sourdough toast
  • Park Starter $14.90
    • tomato, avocado, ricotta, kalamata olive soil & sourdough toast
  • Smashed Avocado $16.00
    • w soft poached egg, mixed green & dukkah
  • Hyderabadi Biriyani (Lamb w Bone) $20.95
    • All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices
  • Chicken Tikka Masala $16.95
    • more flavoured & less creamy than butter chicken
  • Lamb Koorma $18.95
    • creamy cashew & coconut curry, blended w aromatic spices
  • Papadams & Dips $13.95
    • 6 papadams & yoghurt cucumber dip, sweet-mango chutney, hot pickle & tamarind chutney
  • Lamb Thalimpu $24.95
    • lamb sauteed w mustard, cumin, curry leaves & spices
  • Sambar $3.95
    • vegetables & lentil soup cooked w aromatic spices
  • Idli (2pcs) $7.95
    • steamed rice & lentil cakes to dip in the sambar & coconut chutney
  • Lamb Gongura $18.95
    • gongura is a tropical leaf with a full, tangy flavour
  • Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with mushroom, tomato, marjoram and cheese $15.80
  • Sparkling - Veuve de Vernay Brut NV - A crisp and fresh sparkling wine from France 200ml: $8.50, 750ml: $28.00
  • Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
  • Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00
  • Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
  • Chardonnay - Huntaway Reserve Gisborne 2007 - An elegant wine with a fragrant bouquet and ripe fruit flavours Glass: $8.50, Bottle: $35.00
  • Eggs benedict - Free-range poached eggs drizzled with house hollandaise on lightly toasted brioche bread, served with wilted spinach and your choice of free-farmed bacon or smoked salmon Free-farmed bacon: $16.80, Smoked salmon: $17.20
  • eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
  • white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
  • ‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
  • marinated chicken, haloumi & pickled fennel $15.50
  • cashew & pumpkin seed granola, poached rhubarb, yoghurt $14.50
  • braised goat, harissa & yoghurt $15.50
  • grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
  • bubble & squeak, salmon rillettes, goats curd, poached eggs $20.50
  • HOMEMADE BUTTERMILK PANCAKE STACK $15.50
    • middle bacon, caramelised bananas, cinnamon and maple syrup
  • TOASTED SANDWICHES $8.50
    • choise of 3 filling per sandwich/cheese, avocado, tomato, ham, onion, pesto or mustard ($1.00 per extra filling)
  • PRAWN & AVOCADO STACK $15.50
    • garlic prawns, avocado, tomato and capsicum salsa
  • BROWN'S BIG GRILL $18.00
    • middle bacon, eggs. Italian breakfast sausages, hash browns, grilled tomato & mushrooms on toast
  • MUSHROOMS & SPINACH ON TOAST $15.50
    • sauteed portobello mushrooms, white mushrooms, spinach in a tarragon & parsley cream sauce on ciabatta toast
  • BAKED BEANS & EGGS ON TOAST $12.00
  • BACON BUTTIE $8.50
  • EGGS BENEDICT $15.50
    • with your choice of bacon, smoked salmon or mushroom
  • S7 Whole Chicken Ginseng Soup $24.00
  • S6 Half Chicken Ginseng Soup $16.00
  • R2 Marinated Chicken on Rice S $13 M$16
  • S8 Pork Kimchi Soup S $13 M $16
  • S11 Natto Soybean Soup S $15 M $18
  • Cold Noodle in Cold Beef Soup $12.00
  • B6 Spicy Sauced Mackerel Set Meal for 2 people $38.00
    • Spicy pan sauced mackerel fillet, 2 rice, 2 soup, 6 side dishes
  • R7 Jabchae Vermicelli Noodle on Rice $15.00
  • Pan Fried Mushroom $15.50
    • Sourdough Toast
  • Moorish Omelette $16.50
    • Onion, Sundry Tomato, Fresh Tomato & Chorizo
  • Roasted Chicken Salad $17.50
    • Roast Kumara, Courgette, Carrot, Capsicum & Grilled Halloumi on Top
  • Smoked Salmon & Avocado $17.50
    • One Poached Egg with Hollandaise on Toast
  • Mince / Baked Beans / Spaghetti on Toast $7.50
  • Salmon / Roasted Chicken Breast / Chorizo / Bacon / Mushroom / Halloumi / 2 Eggs $4.00
  • Home Made Hash Cake / Avocado / Spinach / Tomatoes (Roasted or Fresh) $3.00
  • Pancake $15.50
    • Bacon Banana or Bacon Berry
  • JULES TAYLOR PINOT GRIS Marlborough 2012 $11 / $52
  • PURPLE RAIN absolut kurant, blue curacao, rasberry, topped with lemonade $15.50
  • TERRACE EDGE SYRAH Waipara Valley 2011 $11 / $52
  • Macs Springtide (low carb) $7.50
  • NAKED MOJITO limes muddled with mint & gomme topped with gingerale $9.00
  • CRAGGY RANGE PINOT NOIR TE MUNA ROAD Martinborough 2010 - / $74
  • PASSION MOJITO havana club blanco, 42 below passion juice & pulp, muddled mint & limes $16.50
  • FRENCH WISHKEY Chambord, Drambuie & fresh lime $16.50
  • Sweet Mango Chutney $3.00
  • Aloo Gobi $13.50
    • Potatoes and cauliflower cooked with mild spices.
  • Honey Cauliflower (Dry/Gravy) $16.50
    • Crispy cauliflower cooked with chillies and honey in a Chinese style.
  • Garlic/Cheese/Keema $3.90
    • Lamb mince naan.
  • Shahi Paneer $14.00
    • Indian cottage cheese cooked in a cashew nut cream sauce
  • Roti $3.00
    • Whole wheat flour.
  • Malai Kofta $13.50
    • Succulent vegetable balls made with dried fruit, nuts & cheese simmered in cashew gravy.
  • Goat Curry $16.50
    • Goat meat cooked on the bone in a rich curry sauce and a wide array of spices. This is our Chef’ special recipe
The Khuja Lounge

The Khuja Lounge

location

Address

Level 3, 536 Queen Street, Auckland City, AU, 1010, New Zealand

phone

Phone

093773711

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Level 3, 536 Queen Street, Auckland City, AU, 1010, New Zealand
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