The Kiwi Pub in Wellington City Menu

Milkshake $8.00
- Mixed Berry
Milkshake $8.00
- Chocolate, Peanut and Caramel
Pulled Pork $8.00 / $14.00 / $20.00
- Mama Brown's famous flavoursome slow cooked pulled pork, baby lettuce, tomato salsa & bbq sauce - soft 6-inch corn tortillas (One / Two / Three - additional tacos $6/each)
Salty Goodness Waffle $10.00
- a sweet waffle, served with two scoops of vanilla ice cream,crushed pretzels, caramel sauce & a sprinkle of rock salt
Chocolate Sauce $3.00
Waffles $3.00
- order away no limit
Mama's Sundae $10.00
- crushed oreo, kit kat and chunks of double chocolate fudge brownie, layered between scoops of vanilla ice cream and drizzled with chocolate and caramel sauce. Oh mama!
Milkshake $8.00
- old fashioned chocolate

Hawaiian Burger $5.00
Kumara chips $5.70
Super chicken burger $9.80
- chicken patties, potato fritter, pineapple, cheese, bacon
Garlic chips $4.00
Crab Strick $1.70
Crumbed Fillet (Warehou) $7.80
Sausage $2.70
Lasagna Square $3.20

-Chicken
- Grilled tenders with bacon, brie, cranberry and mayo. served with fries
Florentine $16.00
- Smoked salmon, spinach, poched eggs and hash brown a top thick toast with hollandaise
Omellete $14.50
- Choice fillings-Bacon, ham, olives, spinach, mushroom, onion, tomato, cheese or tuna served with homemade potato cake
Special thyme $14.00
- Bacon bits, cheddar and chive amosgst scramble eggs with tick toast
Calamari rings $13.00
- With salad and fries
-Seafood $16.50
-Add fries and salad $4.00
-Beef
- homemade patty with bacon, cheese, aioli and tomato sauce, served with fries

3 COMBINATION MEE GORENG (FRIED NOODLE) $13.00
- tasty egg noodle tossed with bean sprouts, egg and fried bean curd with chicken, seafood and vegetables
FISH CURRY $13.00
- dish steak cooked with spices and yoghurt served with rice
VEGETARIAN RICE $11.00
- stir fried seasonal vegetables served with rice
STEAM NOODLES $3.50
CHICKEN CURRY $12.00
- creamy red curry of chicken fillets & potatoes served with rice
BEEF CAJUN NOODLES $15.00
- slices of beef with seasonal vegetables on top of crispy noodles
SEAFOOD MEE GORENG $11.00
- tasty egg noodles tossed with bean sprouts, egg fried bean curd, shrimp and crab stick
4 SATAY STICKS $7.50
- special marinated chicken or beef pieces on sticks served with peanut sauce

BIG at VICTORIA $22.00
- Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
Breakfast Burrito $19.00
- Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.
Chicken Confit $22.00
- With sweet fennel and crushed potato.
Glazed Pork Open Sammy $20.00
- Caramelised onion, pickled vegetable, coleslaw
Grilled Beef Salad $20.00
- Crispy noodles, cashews, mint and chilli dressing.
Chicken Noodle Broth $14.00
- With toasted sourdough.
Zucchini, Feta & Mint Fritters (GF) $18.00
- With salsa verde and a green salad.
House Smoked Halloumi Salad (GF) $20.00
- Avocado, cherry tomatoes, edamame, and preserved lemon.

Blanched Seasonal Vegetables $5.50
V = Vegetarian /G = Please specify if Gluten free is required
Chicken Burger $19.50
- Southern style spicy chicken / avocado / spicy tomato salsa /fresh salad greens / chipotle mayo / chunky fries / homemade aioli
Portobello Mushrooms (GV) $15.50
- Portobello mushrooms / green salad / toasted ciabatta
Bacon & Chicken Salad (G) $18.50
- Bacon / chicken breast /fresh green salad / paprika aioli
Thai Style Fish Cakes $18.50
- Thai fish cakes /minted cous cous / cucumber salad
Grilled Sandwiches $12.50
-Ham & Cheese / Onion & Cheese (V) / Corn & Cheese (V)

Unagi Set $26.00
- Grilled eel and sauce on plate, accompanied with miso soup, steamed rice and salad.
Yakiudon (V) $13.50
- Pan fried chicken and vegetables with udon noodles, combined with Japanese sauce, topped with bonito.
Large Sashimi Plate $27.00
- Selection of salmon, tuna and seasonal white fish.
Medium Sashimi Plate $18.50
- Selection of salmon, tuna and seasonal white fish.
Yakitori $13.00
- Threaded chicken and seasonal vegetables on skewers, drizzled with Japanese sauce. (4 skewers)
White Fish $4.00
- Seasonal fish on sushi rice.
Agedashi Tofu $8.00
- Deep fried tofu with Japanese dipping sauce and bonito flakes.
Aji Fry $7.50
- Deep fried crumbed baby mackerel fish bone-in.

-add rice $3.00
Fringe Vege Fries with Aioli $9.50
- Crispy kumara potatoes pumpkin & carrots deep fried
Toasted Sandwiches $7.50
- Your choice of 3 fillings
Nachos( VG) $13.00 / $16.00
- Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
-Toasted sourdough Pandoro bread
Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce
Karaage(GF) $9.50
- Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
-Ham, cheese, onion, tomato, pineapple, cream corn.

Nearby Sample Menus