The Korean Restaurant in Christchurch City Menu

The Korean Restaurant in Christchurch City has no menu available, but can choose from many other options such as Eggs Benny or Claudes Feed from Claude's Kitchen. Hoofbeats Restaurant offers many options including Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee and Continental. Nico at Urban Escargot includes a wide range like Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow or Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande. Fries and Wedges from . Styx and Stone offers Tuk Tuk Takeaway and Absolute Homemade.

Nearby Sample Menus

  • Three Cows Brekkie $17.50
    • Toasted bread, mushrooms, tomatoes, streaky bacon, hash brown, (fried, poached or scrambled) eggs
  • 3Cows chicken salad $20.00
    • Yip I wanted to take this off to0, but you would probably boycott us..... Lettuce mix with cashews, avocado salsa, croutons, and other goodies bound with Italian vinaigrette and finished with pan fried chicken & bacon.
  • Beer Batter Fish $17.50
    • Yip just good ole fish n chips with salad and tartare sauce. I suppose I could say that the fish is base and that the batter is crisp and that the fries are cooked to perfection and that the salad is fresh to make this dish sound more exciting....
  • Stuffed Chicken $30.50
    • The plumpest chicken breast stuffed with pistachio, baby spinach and brie wrapped up in streaky bacon, oven roasted and plonked upon a warm honey mustard potato salad. With sauté greens and finished off with a cranberry salsa & sweet potato crisps.
  • Garlic Bread $7.20
    • This has no story.. except to say it is bloody great!!
  • Edi's Green Curry $24.50
    • Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.
  • Famous Fritters $18.50
    • Our legendary sundried tomato, sweet corn & kumara fritters on a pine nut and leaf salad with smoked salmon layered between the fritters and adorned with sweet corn and sour cream
  • Good Ole Steak $27.00
    • Yummo rib eye cooked to your liking, served with a garden salad. Comes with crisp fries and finished with a horseradish & beetroot pesto and battered onion rings.
  • Sweet & Sour Fish $12.50
  • Pineapple Rings $2.20
  • Jam Raps $2.20
  • Pork Mushrooms on Rice $11.50
  • Pork & Cashew nuts $12.80
  • Sliced Steak Satay on Fried Rice $14.50
  • Young Chu Fried Rice $12.50
  • Sliced Steak Satay $12.50
  • Tarakihi $5.00
  • Chicken Nibbles (1/2 dozen) $4.70
  • Akaroa Cod $5.00
  • Cheese $4.00
  • Apple Turnover $2.00
  • Whitebait Pattie/Paua Pattie $3.50
  • Gurnard $5.50
  • Corn Pattie $2.00
  • House made spicy beans served piping hot with fresh coriander, zesty avocado salsa with an egg on top and crusty ciabatta slices $16.00
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • Oddfellow’s muesli and fruit $12.00
  • 7am – 2.30pm
  • Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
  • BRAT Crispy bacon, rocket, avocado and tomato on toasted focaccia $14.00
  • Fritters of the day See board / $16
  • Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
  • Sauced Pork with Chili $12.50
  • Family Meal A $20.00
    • 4 Fish, 3 Hotdogs, 2 Scoops of Chips
  • Prawn Mushroom Chow Mein $16.50
  • Crab Stick $1.50
  • Steak Mushroom on Rice $11.00
  • Vegetable Rolls $2.50
  • Steak with Seasonal Veges $12.00
  • Donut $2.00
  • Double $13.00
  • Combo
  • Childrens Souvlaki
  • Lamb
  • Single $10.50
  • Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
  • Single $7.30
  • Chicken, Pork, Beef pattie
  • Nachos $16.50
    • With traditional topping and your choice of Beef or Spicy Chicken
  • Eggs Plus (One / Two) $14.90 / $16.90
    • Two eggs any style on buttered toast and a hash brown plus your choice of:
  • Omelette $16.90, Extra: $2.00
    • Served with either toast or a hash brown and your choice of three of the following:
  • Crispy Chicken Salad $19.50
    • Served with mixed greens, cherry tomatoes, feta and crispy noodles
  • Golden Chicken Filo $18.50
    • Daily fresh flavour, served with fries and a side salad
  • Hot Smoked Lamb Fillet and Salad $19.50
    • Carved over warm gourmet potatoes, garlic aioli, topped with salad greens and spiced plum sauce
  • Classic Caesar Salad $15.50
    • Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
  • Roast Vegetable, Mushroom and Feta Salad $16.50
    • With a balsamic dressing, capsicum couli and roasted nuts
  • Free range eggs (your style)
  • Salmon $5.50
  • Avocado $3.00
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • Pesto $2.00
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • 7am - 2pm / 7 days a week
  • With free farmed bacon $14.50
  • SUMMER CHICKEN CRUNCH
    • The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time
  • CHICKEN NUGGETS STUNNER $5.50
    • The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sunday. Now that's value!
  • LONG BBQ BEEF RODEO
    • Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
  • SIDE SALAD
    • If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
  • ANGRY ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
  • MORNING KICK-START
    • The breakfast that’s perfect if you’re on the go and need a quick fix. One Bacon and Egg Muffin, one Cheeseburger, and one small Hash Bites will kick-start your morning the delicious way. Plus, add any regular hot drink for just $1.50
  • JUNIOR SALAD BURGER
    • Crispy onion rings, lettuce, tomato and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. This Junior burger may be small in size but is BIG on taste. Add a regular fries and regular soft drink to make it a value meal
  • WHOPPER JR
    • Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite
  • Berry sorbet shots & crème de cassis liqueur -
  • Les Amuses-Bouche To start the soirée, Nico will whet your appetite with an assortment of hors d’œuvre to choose from the canapés menu. -
  • Frittata of salmon and coriander with a dash of sweet chilli sauce -
  • Grilled Lamb cutlets with a rosemary and French mustard crust, -
  • Moulin Rouge Pears poached in red wine served with chocolate sauce and French liquorice ice cream -
  • Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
  • Mussel fritters Coriander, ginger, garlic and chili mussel fritters -
  • Escargot Snails cooked in their shells with garlic butter -
  • Chow Chow Beef $4.00
  • Mince Beef $4.00
  • Steak
  • Ham & Tomato $4.00
  • Mince & Cheese
  • Steak & Mushroom
  • Sausage Roll $2.50
  • Toasties $4.00
  • Chicken Udon $9.00
  • Californian $9.00
    • 8 Pieces
  • Vegetarian $8.00
    • 8 Pieces
  • Seaweed R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • Deluxe Bento $18.00
  • Chicken Curry $5.00
  • Chicken R $9 / L $12
  • Lunch Box $8.00
    • Sushi and rice box
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Toasted Bagel $6.00
    • Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Vegetable korma $14.00
    • Vegetables cooked in a cashew nut creamy sause. Must try
  • Raita $2.50
    • Traditional indian side of yoghurt with diced cucumber and spices
  • Basmati rice $2.50
    • Aromatic steamed basmati rice
  • Chicken do pyaza $15.80
    • Chicken cooked with the diced onion and creamy gravy
  • Malaikofta $13.00
    • Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
  • Lamb madras $16.30
    • A dish from south of india.Lamb pieces cooked with the onion, garlic, ginger, green chillies and oriental spices
  • -Full $17.50
  • Butter chicken $15.80
    • The most popular indian dish in the world. Boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch of fenugreek for a delicate palate
  • 8pcs Cucumber & Pickle
  • TERIYAKI CHICKEN ON RICE PLATTER $29.90
  • Double Avocado Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.90
  • 4pcs Surimi Crab & pickles
  • 4pcs Fresh salmon & cucumber
  • 8pcs Avocado, cucumber & red capsicum
  • fresh salmon Double Avocado 8pcs reg/8pcs jumbo $8.70/$11.50
  • 12pcs of salmon Nigiri
The Korean Restaurant

The Korean Restaurant

location

Address

182 Clarence Street, 184 Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033418760

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Dinner ,  Full Bar

Location
182 Clarence Street, 184 Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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