The Korean Restaurant in Christchurch City Menu

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The Korean Restaurant in Christchurch City has no menu available, but can choose from many other options such as Eggs Benny or Claudes Feed from Claude's Kitchen. Hoofbeats Restaurant offers many options including Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee and Continental. Nico at Urban Escargot includes a wide range like Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow or Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande. Fries and Wedges from . Styx and Stone offers Tuk Tuk Takeaway and Absolute Homemade.

Nearby Sample Menus

Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
Chef's Salad $22.50
- Check out the blackboard for the chef's choice. Served with bread.
Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
Steak Sandwich $27.50
- Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.

Spring Roll $3.50
Dong Po Pork on Rice $12.00
Yang Zhou Fried Rice $10.00
Fried Rice Noodles With Beef $10.00
Salted Fish & Chicken Fried Rice $10.00
Steamed Pork Tripe $3.50
Chinese steamed cake $3.00
Turnip cake $3.50

Bacon & Pineapple $3.50
Kumera Chips $3.50
Double Meat $4.50
Cheese $4.00
Fish $2.30
Garlic Chips $3.80
2 Meat Patties
2 Hot Dogs

CRUMBED TARAKIHI $5.90
PLAlN SAUSAGES $2.10
BATTERED SCALLOPS $1.70
BOWER SPECIAL $7.80
DOUBLE MEAT $4.40
BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
FISH $2.40
CRUMBED SOLE $6.00

Hawaian $22.00
- Ham & Pineapple Pieces
Gourmet Flat Bread $10.00
- Topped with olives, Cheese, Basil, Peppers & Red onion
Open Chicken Sauvalaki $16.00
- Marinayed sliced Chicken Breast with Tabouli, Hummus, Salad, Cheese & Tzatzki
Shrimp Cocktail $12.00
- Made the olf Fashioned way
Beef & Vegetable Stew $10.00
- Chunks of rich Beef & hearty Vegetables
Open Cajan Lamb on Clabatta $16
- Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
Seasoned Wedges $12.00
- Topped with grrilled Bacon, melted cheese, & heaps of sour cream
Seafood Chowder $16.00
- Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn

RICE PUDDING
- This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!
VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.

Sausage $2.20
Steak $5.50
Steak Pattie $2.70
Mussels $0.80
Family Pack B $17.00
- 8 Fish Bites, 2 Chips, 2 Meat Patties, 2 Sausages, 2 Crab Sticks, 2 Potato Fritters
Scallops $1.50
Hawaiian $5.60
6 Battered Mushrooms $5.00

Oyster sauce noodle (chicken, pork or beef) $13.00
Rendang $13.00
- very spicy Indonesian beef curry with side vegetables
Green curry fried rice (chicken, pork or beef) $13.00
Fresh Spring Rolls (3pcs) $10.00
- salad & chicken filling with Mee-Mee dipping sauce
Oyster sauce stir fried beef $13.00
- with seasonal vegetables
Sambal chicken (Indonesian chilli) $13.00
- with side vegetables
Extra rice $2.50
Extra meat add $3.00

The Creamy Goat $12.50
- tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
Eggs Your-Style With Bacon $15.50
- two eggs with bacon on sour dough bread
French Toast Bacon & Banana $16.50
- served with crispy bacon, banana & maple syrup
B.L.T.-Toast $16.50
- with bacon, lettuce, tomato & house made sauce hollandaise
Big Breakfast $19.50
- with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
Filo Of The Day $14.50
- served with a side salad of your choice
Bagel $12.00
- toasted Bagel with cream cheese and salmon
Bagel $9.00
- toasted Bagel with butter and spread (marmalade, jam or honey)

Bacon & Fish Burger $8.50
- Meat Pattie , Bacon , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato And Mayonnaise.
Chicken Nuggets $1.00
Extras $1.00
Blue Cod $10.00
Meat Patties $2.60
Mushroom Burger $8.50
- Meat Pattie , Mushroom , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce .
Plain Burger $6.00
Squid Rings $0.90

Crayfish Bisque Creamy crayfish broth served with garlic croutons and rouille Provençale -
Grand Croc-en-bouche (French Wedding Cake) A tower of choux pastries each filled with alternatively café, dark chocolate and Baileys patissière, drizzled with a crunchy caramel and served with strawbe -
Escargot Snails cooked in their shells with garlic butter -
Pavé of Akaroa Salmon Salmon Fillet served with crayfish bisque and a julienne of fried leeks -
Diabolo beans – Green beans log wrapped in streaky bacon -
Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
Smoked beef fillet and tapenade on garlic croutons -
Chicken Romeo & Juliet Chicken breast wrapped in prosciutto ham on a nest of summer vegetables and gourmet potatoes served with a creamy mushroom sauce -

Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.
Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds
Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese
Please ask staff about our gluten free options
Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries

Pork Vegetables & Oyster Sauce $16.00
Prawn Pad Thai (Spicy Noodles) $20.00
Curry Puff (4) Vegetarian $8.00
Ginger Vegetables $15.00
Chilli Vegetables $15.00
Ginger Chicken & Vegetables $16.00
Peanut Sauce $3.00
Steamed Jasmine Rice $2.00 / $6.00

Yum Mu $16.00
- Spicy salad with diced pork, onion, peanuts, chilli, herbs & rice
Gaeng Juce $13.00
- Mild soup with glass noodles, tofu, pork, lotus flower and black fungus
Phad Kee Mao Goong $19.00
- Medium fried rice noodles with prawn, chilli and bosa
Gaeng Phed ( Roast Chicken or Duck) $19.00
- Med-spicy red curry with veges, grape, tomato, coconut milk
Phad See Eew Goong $19.00
- Stir fried flat noodles, egg, prawns and veges
Ma Ma Mu $15.00
- Ma Ma noodle soup with pork & vegetables
Pla Goong $22.00
- Prawn salad with soya bean oil, garlic lemongrass, onion with herbs, cashew nuts and rice
Phad Prik Pao Nua $16.00
- Stir fried veges with beef and soya bean oil chilli paste and cashew nuts

Pad Thai/Egg Noodles/Fried Rice $14.00
- Prawns
Pad Thai/Egg Noodles/Fried Rice $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Thai Vegetarian Spring Rolls (6) $8.50
Steam rice $3.00
Prawns $13.00
Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Tom Yum N/A
Prawns Noodle Tom Yum Soup $13.00

The Korean Restaurant

Canterbury > Christchurch City > The Korean Restaurant

Address

182 Clarence Street, 184 Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand

Phone

033418760

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: Closed