The Korean Restaurant in Christchurch City Menu

The Korean Restaurant in Christchurch City has no menu available, but can choose from many other options such as Eggs Benny or Claudes Feed from Claude's Kitchen. Hoofbeats Restaurant offers many options including Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee and Continental. Nico at Urban Escargot includes a wide range like Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow or Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande. Fries and Wedges from . Styx and Stone offers Tuk Tuk Takeaway and Absolute Homemade.

Nearby Sample Menus

  • -With streaky bacon and hollandaise sauce for $21
  • Creamy mushroom on toast $18
    • Delish, that's if you like mushrooms!
  • Steak Sandwich $22
    • Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
  • -Or with bacon, banana and maple syrup for $23
  • Eggs Benedict (GF) $21
    • Poached eggs and toast
  • -Or with the house smoked salmon and hollandaise sauce for $23
  • -With streaky bacon and hollandaise sauce for $21
  • -Or with the house smoked salmon and hollandaise sauce fo $23
  • Prawn with Cashew Nut & Mushroom $13.00
  • Roast Pork with Tomato on Fried Rice. $10.30
  • Chicken Nuggets. $0.80
  • Steak with Tomato on Fried Rice .$10.30
  • Curry Chicken on Fried Rice $10.30
  • Fish $4.80
  • YongChowFriedRice $12.00
  • Prawn Fu Yong Egg $11.80
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Honey Chicken Wing $2.50
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • Chinese Breadstick $1.00
  • Mini Spring Roll $0.60
  • Lunch Box 3 $8.50
    • Lemon On Fried Rice
  • -Baked Bbq Pork Bun $3.00
  • Spring Roll $3.00
  • Fried Prawn $1.00
  • - Raspberry Jam And Real Whipped Cream $9.80
  • The local (gfo vo) $22.80
    • Streaky Bacon, Two Free Range Eggs, Toast, Tomato, Mushrooms And Joe’S Hash With Spicy Bratwurst Or Kransky Sausages
  • -Add Spinach $ 2.00
  • Mushrooms $4.80
  • - Streaky Bacon, Maple Syrup And Banana $13.80
  • Spinach $4.80
  • Plain or garlic bread roll $4.00
  • Small chips $4.80
  • BAGEL $8.50
    • with your choice of 3 fillings
  • Small $14.90
  • EXTRAS $2.50
    • hash brown, tomato, bacon, berries, banana, eggs, mushrooms
  • PANCAKES $16.50
    • with bacon, berry compot and maple syrup
  • TOAST $7.00
    • your choice of white or brown toast with your choice Of jams and spreads
  • Extra fillings $1.00 each
  • BAGEL $7.50
    • fresh toasted bagel with fruit conserve and cream cheese
  • BURGER $8.50
    • chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • Scallops $1.50
  • 6 Battered Mushrooms $5.00
  • Jam Rap Donut $2.20
  • Mushroom $4.00
  • Chips $2.50
  • Tarakihi $4.50
  • Potato Fritter $0.80
  • Sole Fillet $5.50
  • Chips $2.50
  • Spring Roll $2.80
  • Pineapple Ring $2.20
  • Bacon + Corn Pattie $2.20
  • Plain $3.50
  • Blue Cod $6.20
  • Hot Dog $2.20
  • Seafood (crab) stick $2.20
  • Meat $1.60
  • Bacon, Egg, Mushroom, Tomato $1.00
  • Chicken Patties / Paua Patties $2.40
  • 1 Dozen Chicken Nuggets $9.00
  • 1/2 Dozen Crumbed Mushrooms $4.50
  • Chicken Pack $9.00
    • 2 Chicken Burgers, 1/2 Chips
  • Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
  • Chocolate Donut / Jam Donut / Battered Sausages $2.20
  • Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
  • Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
  • Spicy Sichuan-style king prawns $32.00
  • Dessert of the day $14.50
  • Combination seafood fried rice (prawn, scallops and squid) $32.00
  • Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
  • Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
  • Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Mousse de Chocolate al Tequila $9.50
    • A rich, creamy and frothy chocolate mousse with a touch of tequila
  • Antojitos Mexicanos $17.00
    • The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
  • Flautas $14.00
    • These popular crispy golden tortillas are filled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top
  • Ensalada de Camaron (Prawn Salad) $17.50
    • Delicately grilled prawns on a bed of green salad with our unique salad dressing
  • Fries $8.00
    • Basket of fries served with tomato sauce
  • Tostadas $25.50
    • From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)
  • Chiles Rellenos $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice of chicken, vegetarian, beef or prawn (available for $2 extra)
  • Baja Fish Tacos $27.50
    • Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
  • Steak Foo Young Egg / Pork Foo Young Egg $10.50
  • Curry Chicken on Rice $11.00
  • Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
  • Steak Chow Mein / Pork Chow Mein / Vegetarian Chow Mein $10.50
  • Chicken Foo Young Egg / Roast Pork Foo Young Egg $10.80
  • Tomatoes / Pineapple / Mushrooms $3.00
  • Prawn Foo Young Egg / Combination Foo Young Egg $11.80
  • Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50
  • Chicken, Pork, Beef, or Vegetarian and tofu $10.00
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Thai Curry Puffs (4) $8.50
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
    • Prawns
  • Chicken Sattay Sticks (4) $9.00
  • Chicken Noodle Tom Yum Soup $10.00
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
The Korean Restaurant

The Korean Restaurant

location

Address

182 Clarence Street, 184 Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033418760

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Dinner ,  Full Bar

Location
182 Clarence Street, 184 Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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