The Library Cafe and Function Venue in Auckland Menu

Platters & Shared Plates Platters & Shared Plates
  • Seafood Platter Fresh Prawns, crumbed calamari, squid rings, crumbed prawns & fresh salmon Small (for 1-2) $25.0 / Large (for 3-4) $50.0
  • Bread & Dips Platter Selection of home-made dips & crafted breads $19.9
  • Mussel Platter Ask our friendly Librarians for today’s special flavour $18.9
  • Cheese Platter Three of New Zealand’s best cheeses to your table: Creamy Aorangi Brie, Kikorangi Blue & Waxed Port Wine Cheddar served with chutney, crackers & fresh fruit 1 option $12.5 / 2 options $24.0 / 3 options $45.0
  • Beef Nachos Beef Nachos with guacamole, pepper salsa & sour cream $16.5
  • Bean Nachos Chilli beans with guacamole, pepper salsa & sour cream $14.5
Hot Beverages Hot Beverages
  • Cappuccino $4.0
  • Short Black $3.8
  • Mochachino $4.5
  • Hot Chocolate $4.5
  • Flat White $4.0
  • Chai Latte $4.5
  • Long Macchiato $4.0
  • Fluffy $1.5
  • Latte $4.5
  • Long Black $4.0
  • Latte Bowl $5.2
  • Decaf +60c
  • Soy/RiceMilk +60c
  • Extra Shot +60c
  • Loose Leaf Tea & Herbal Infusions All Day Cuppa, Bay of Islands Breakfast, Honeybush, Green Darjeeling, Royal Earl Grey, Manuka Mint, Lemon Ginger Kawa, Chamomile & Cinnamon, Orange Mango Roobis & J $4.0
Cold Beverages Cold Beverages
  • Sparkling Mineral Water 1L $12.0
  • Lemon, Lime & Bitters $4.0
  • Sparkling Grape Juice 750ml $15.0
  • Soft drink Coke, Diet Coke, Lemonade, Tonic, Soda $3.5 med - $5.0 lge
  • Juice Orange, Apple, Cranberry, Pineapple, Tomato $4.5 med - $7.0 lge
  • Zero Smoothie (Lactose Free) Lemon & Lime, Berry, Fejoa, Tropical or Mango $7.5
  • Iced Frappe Chocolate, Coffee, Caramel, Chai or Mocha (Cream +50c) $7.5
Brunch Chapter Brunch Chapter
  • Eggs Benedict Spinach, eggs & homemade hollandaise on a toasted English muffin with your choice of: -
  • - Free Range Bacon $16.5
  • - Smoked Salmon $17.5
  • - Avocado & Mushroom $15.5
  • The Full Library Grilled bacon, slow roasted tomato, Belgian sausage, mushrooms, herbed potato rosti, eggs of your liking & 5 grain toast. $19.5
  • Princes Special Delivery Scrambled egg on a traditional English muffin with fried capers, smoked salmon & sour cream. $17.5
  • Corn Fritter Corn fritters seasoned with pepper, onion, red chilli, served with a green leaf salad & finished with a coriander salsa - add bacon + $4.5 $17.5
  • French Toast Saffron & honey bread with grilled caramelised banana, maple syrup & free-range bacon. - can be vegetarian $19.5
  • Eggs on Toast Two free-range eggs any style with herbed potato rosti & a choice of either free-range bacon or slow roasted vine tomato. $15.5
Lunch Chapter Lunch Chapter
  • Garlic bread Parmesan quatro with garlic butter & balsamic olive oil. $10.5
  • Seafood Chowder Creamy warm chowder served with toasted bread. $15.5
  • Library Free-Range Speciality Grilled free-range chicken breast wrapped with bacon served with broccolini & roasted vine tomatoes finished with the library wine jus. $25.5
  • Garlic Chilli Prawns (can be less spicy on request) Marinated Tiger Prawns pan-fried in a special spicy library sauce served with watercress. $24.5
  • From the Bay Golden crumbed calamari served with fries, a small crisp salad, tartare sauce & sweet chilli. small $15.5 - large $22.5
  • Wild Venison Burger Home-made herbed venison mince pattie with onion, cucumber, tomato, crisp lettuce & special house sauce with a burger bun & fries. $21.5
  • Lamb Salad Warm salad with fresh leaves, tomato, cucumber, olives & spring onion finished with reduced balsamic. - can be vegetarian $19.5
Subtitles Subtitles
  • Free-range bacon $5.0
  • Slow Roasted Tomato $4.0
  • Gluten Free toast (x2) $1.5
  • Herbed Potato Rosti ** $5.0
  • Extra Aioli $1.2
  • Side Salad $6.5
  • French Fries** $7.5
  • Organic Ice-cream $5.2
  • Roasted mushrooms $4.0
  • Free-range eggs (x2) $3.5
  • Extra Toast (x2) $3.5
  • Spinach (fresh or wilted) $4.0
  • Extra Hollandaise $1.6
  • Seasonal Vegetables $6.5
  • Nice Block Iceblock $4.0
Dinner Novel Dinner Novel
  • Chapter 1 -
  • Garlic bread Parmesan quatro with garlic butter & balsamic olive oil $10.5
  • Chapter 2 -
  • Seafood Platter Fresh Prawns, crumbed calamari, squid rings, crumbed prawns & fresh salmon Small(entree for 2) $25 - Large(entree for 4) $50
  • Soup of the Day Ask our friendly Librarians for today’s special flavour $12.5
  • Seafood Chowder Creamy chowder served with fresh bread $14.5
  • Prawn Cocktail Marinated prawns on a bed of lettuce & lemon $13.9
  • Chapter 3 -
  • Sorbet Cleanse your palate with organic lemon sorbet $1.5
  • Chapter 4 -
  • Eye Fillet Grilled Eye Fillet on a creamy dauphinoise potato with green beans & roasted vine tomato finished with red wine jus. $33.5
  • Pork Belly Oven roasted crispy pork belly on a pumpkin kumara & feta cake with warm red pepper finished with house special apple glaze. $28.9
  • Beef Stew A traditional stew of beef braised in beer & served with creamy garlic potato mash. $23.9
  • Lamb Salad Warm salad with fresh leaves, tomato, cucumber, olives & spring onion finished with reduced balsamic (available without lamb as a delicious vegetarian dish). $19.5
  • Corn Fritter Corn fritters seasoned with pepper, onion, red chilli, served with a green leaf salad & finished with a coriander salsa - add bacon + $4.5. $17.5
  • From the Bay Golden crumbed calamari served with fries, a small crisp salad, tartare sauce & sweet chilli. - entree (with salad, without fries) $15.5 main course $22.5
  • Library Roast Chicken Roasted tender Chicken breast cooked with fresh herbs, & served with garlic mash potato, peas and topped with parmesan & brandy jus. $26.9
  • Fish of the Day Ask our friendly Librarians for today’s catch $26.9
  • Pork Ribs A stack of slow roasted pork ribs with our house made coffee bean BBQ sauce accompanied by our special flavoured fries & coleslaw. - entree (with salad, without fries) $19.5 main course $27.9
  • Mushroom & Ricotta Fettuccine Rich creamy mushroom & pepper pasta sauce made a little lighter with ricotta. $25.9
  • Subtitles -
  • Side Salad $6.0
  • Seasonal Vegetables $6.0
  • Garlic Potato Mash $6.0
  • French Fries** $7.5
  • Chapter 5 Dessert -
  • Chocolate mud cake Warm chocolate cake, vanilla bean ice cream & whipped cream $12.5
  • Cheese Cake of the Day Ask our friendly Librarians for today’s special flavour $12.5
  • Carmelita Strawberry based Carmelita ice-cream with warm caramel $12.5
  • Affogato Coffee with vanilla bean ice-cream $12.5
  • Special Coffee Organic Fair-trade Coffee with your choice of liqueur served with cream & cinnamon - Irish Whiskey - Baileys Irish Cream - Kahlua - Grand Marnier - Contreau - Brandy $12.5
  • Cheese Platter Three of New Zealand’s best cheeses to your table: Creamy Aorangi Brie, Kikorangi Blue & Waxed Port Wine Cheddar served with chutney, crackers & fresh fruit 1 option $12.5 - 2 options $24.0 - 3 options $45.0
Children's Section - Dinner Only Children's Section - Dinner Only
  • Cheesey Pasta Pasta oozing with creamy cheesey sauce -
  • Ribs & Mash Two pork ribs, BBQ sauce & garlic mash -
  • Volume 2 Dessert $7.5
  • Ice-cream Sundae Vanilla ice-cream with strawberry, chocolate or caramel sauce -
  • Chocolate Brownie Chocolate Brownie, ice-cream & whipped cream -
  • Volume 1 Main course All $12.5
  • Chicken & Chips Crumbed real chicken strips & chips -
  • Cheese Burger & Chips Home-made beef pattie & cheese with chips (please ask for salad in the burger if required) -
  • Hawaiian Pizza Ham, Pineapple & Cheese with a tomato base -
  • Banana Split 1/2 Banana with ice-cream, cream & sprinkles -
  • Fruit & Sorbet Fresh fruit salad & lemon sorbet -
  • Nice Block Ice block See freezer for flavours $4.0

Nearby Sample Menus

  • House steamed milk buns:
  • Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
    • mint,coriander, vinegar & pickled chili
  • Szechuan Pepper Peanuts $5
  • Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
  • Edamame $5
    • whole steamed soy beans
  • Slaw $10
    • tossed in sesame dressing
  • Pork Spare Ribs $15
    • Slow cooked in black bean sauce
  • Spicy pulled Beef served with kimchi, coriander & fried shallot $10
  • Octopus carpaccio, capers, shallots, chilli $26
  • Sardinian Ravioli, potato, mint, pecorino sage butter $26
  • Parmesan, pea, pancetta, risotto $32
  • Crispy skin free range pork belly, caponata $38
  • Pea, mint, ricotta bruschetta $14
  • Rocket, pear, parmesan salad $10
  • Orange scented tiramisu $15
  • Garlic, rosemary pizzetta $8
  • Salsa De Tamarindo N/A
    • Tamarind base sauce with a touch of chilli and coriander
  • Longaniza with Arepa $9.00
    • Traditional cured and dried pork sausage prepared on the grill served with Arepa
  • Salsa Criolla N/A
    • Capsicum and garlic sauce
  • Chuleta Valluna $22.00
    • 250 grms deep-fried breaded pork schnitzel, traditionally marinated.
  • Chuleta De Cerdo - Pork Chops $22.00
    • 400 grms of seasoned pork chops cooked over the grill
  • Suero Costeno N/A
    • Colombian-style sour cream
  • Pinchos - Skewers $9.00
    • Grilled Beef or Chicken skewers with onions and capsicum
  • Punta De Anca $20.00
    • 300grms of our most popular beef bottom round cut cooked on the charcoal grill
  • -Vegetarian with Tofu $10.00
  • -Chicken or pork or beef $13.50
  • Thai Money Bags $6.00
    • Deep fried thai money bags with minced pork & vegetable served with sweet & sour sauce
  • -Vegetarian with tofu $12.00
  • ●Cashew Nuts
    • Stir fried with cashew nuts and vegetables
  • -Prawns or seafood $16.50
  • ●Peanut Garden
    • Stir fried your choice of meat with vegetables and topped with peanut sauce
  • Chicken Wings $8.00
    • Deep fried chicken wing served with sweet Thai chilli sauce
  • Herbal Jelly / Glutinous Wrapped Ice Cream $5.30
  • Spicy and Sour Soup / Chicken and Sweet Corn Soup $7.00
  • Deep Fried Prawn Tempura $9.00
  • Steam Sticky Rice with Minced Pork Wrapped in Lotus Leaf $5.80
  • Deep Fry Wonton / Steam Beef Tendon $5.80
  • Edamame / Pickled Garlic $5.30
  • Nasi, Bami Goreng / Stir Fry Flat Rice Noodle With Beef $12.80
  • Sweet & Sour Pork / Deep Fried Chicken Wings $9.00
  • 7. Teriyaki Salmon Don $16.00
    • Pan fried salmon with teriyaki sauce with salad over rice and miso
  • 33. Salad $3.00
  • 15. Pork Katsu $14.00
    • Deep fried pork cutlets with vegetable salad, rice and miso
  • 38. Rice $2.00
  • 34. Spring Roll (8 pcs) $7.00
  • 25. Pork Teriyaki $15.00
    • Deep fried pork with teriyaki sauce - served With rice, salad and miso
  • 23. Chicken (or Tofu) Teriyaki $14.00
    • BBQ boneless chicken thigh with teriyaki sauce-served with rice, salad and miso >>
  • 13. Chicken Katsu $14.00
    • Deep filed chicken cutlets with vegetable salad, rice and miso
  • BACON & EGGS ON TOAST $18.00
    • three poached eggs served w bacon
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • BAGEL OR TOAST $9.50
    • served with cream cheese & preserves
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • MEATY ONE $10.00
    • salami chili cheese onion Thyme and Roasted tomato
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • PORIDGE $14.50
    • served with seasonal fruit
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • Best Ugly Bagel (V) $9.50
    • Pumpkin Kaya, jam & blueberry chia jam
  • Paleo Breakfast (GF) $22
    • Eggs any style, wilted spinach, rocket, smoked salmon, avocado, grilled mushroom, chopped tomato, walnuts, tomato relish, olive oil
  • Pretzel Roll $14
    • Asian slow, saiso, Nudo mdm dressing, coriander, pickled turnip and carrots, pretzel roll, spicy nam jim, pork banh MI, spiced prawns
  • Feed the Vegan (V) $19
    • Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
  • Sides (GF) $4
    • Homemade hash brown, sautéed mushrooms, avocado, roasted/ slice tomato, baby spinach, hollandaise, sourdough, Turkish pide, seeded batard, best ugly bagel
  • With Kapiti Black Doris & Crème Fraiche ice cream $20
  • Homemade Granola (GF) $14.50
    • Yoghurt, banana, raw honey, berry compote with Tahini milk
  • Salad leaves, cucumber, bean sprouts, red cabbage, gourmet potatoes, cauliflower, pan fried tofu, peanut sauce $16
  • Udon $9.90
  • Chilli Chicken
  • Teriyaki Chicken Lunchbox $12.00
  • Large $14.90
  • Regular $12.90
  • No.4 $8.00
    • Toasts, eggs, baked bean (or spaghetti)
  • Ramen $9.90
  • No. 1 $9.50
    • Bacon, eggs, toast, onion, tomato
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Lamb Shank $18.00
    • Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Crispy salt n pepper Calamari. $16.00
    • Served with salad, aioli and lemon
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Frickles $8.00
    • with chili aioli
  • Cajun Chicken Torpedo $19.00
    • Grilled Cajun chicken, tomato, mixed leaf, salsa, green tomato relish, fried shallots - Add fries $3.00
  • De Post Chicken Deluxe $23.00
    • Roast chicken, brie, red onion, streaky bacon, cranberry sauce
  • Streaky bacon $20.00
  • Seafood Platter $45.00
    • Shrimp cocktail, beer battered market fish, tempura prawns, Szechuan lemon pepper squid, jalapeno peppers, smoked salmon, fries, dipping sauces, lemon cheek
  • Streaky Bacon $4.00 ea
  • Vanilla Bean Pannacotta $12.00
    • Coconut meringue, sour cherry compote, vanilla ice cream
  • Portobello mushrooms $19.00
  • Creamy Clam Chowder with Bread $9.00
    • Clam / Mussel / Potato / Croutons / Cream Soup
  • Pork Cutlet Noodle Soup $17.00
    • Grilled Pork Cutlet / Chicken Base Soup
  • Garlic Chicken Noodle Soup $17.00
    • Grilled Chicken Steak / Chicken Base Soup
  • Baked Beef Brisket with Black Pepper Sauce on Rice $16.00
    • Black Pepper Sauce / Beef Brisket / Cheese / Broccoli / Mushroom
  • Baked Escargots $17.00
    • Baked Escargots (1/2 dozen) / Onion / Garlic / Mashed Potato
  • Flame Grilled Baby Squid $13.00
    • Flame Grilled Baby Squid / Cream Cheese / Cucumber / Grill Sauce / Mayonnaise / Chilli Sauce
  • Braised Chilli Mussels Pot $15.00
    • Chilli Sauce / Mussel / Onion / Leek / Celery / Spring Onion / Coriander
  • Soy Chicken Leg Noodle Soup $15.00
    • Soy Chicken Leg / Chicken Base Soup
  • Ice cream selection 3 scoop $7
  • Rabbit & goan sausage aranchinis, smoked cheddar, tomato chutney $8.50
  • Chick pea tart Spiced Chick pea tart, potato patty stuffed with dried whole milk, tamarind puree, chick pea noodles $14.50
  • Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50
  • Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
  • Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50
  • Clams and Green lip Mussel moilee $12.50
  • Polenta upma cakes, tempered curd dip, curry leaves dust $7
  • CHEESE KOTTU ROTI $15.00
    • kuttu roti + extra cheese
  • Paratha $2.00
  • Kiri Appa $2.00
  • Chappathi $1.50
  • MAS ROTI MEAL $13.00
    • 2 chapatti, 1 mas Roti, Curry & chutney
  • SRI LANKAN STYLE FRIED NOODLE $15.00
  • (gluten free pancake made with rice flour & uridh flour served with curry & chutney)
  • Dosa 3 pcs $8.00
    • Vege Curry
  • Steak, Egg and Cheese N/A
  • Cucumber N/A
  • Chicken Teriyaki N/A
  • Oven Roasted Chicken N/A
  • Jalapenos N/A
  • Wheat N/A
  • Pickles N/A
  • Veggie Patty N/A
The Library Cafe and Function Venue

The Library Cafe and Function Venue

location

Address

55 Princes Street, Onehunga, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096367292

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Kiwi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Brunch

Location
55 Princes Street, Onehunga, Onehunga, Auckland, Auckland, 1061, New Zealand
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