The Library Cafe and Function Venue in Auckland Menu -

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Seafood Platter Fresh Prawns, crumbed calamari, squid rings, crumbed prawns & fresh salmon Small (for 1-2) $25.0 / Large (for 3-4) $50.0
Bread & Dips Platter Selection of home-made dips & crafted breads $19.9
Mussel Platter Ask our friendly Librarians for today’s special flavour $18.9
Cheese Platter Three of New Zealand’s best cheeses to your table: Creamy Aorangi Brie, Kikorangi Blue & Waxed Port Wine Cheddar served with chutney, crackers & fresh fruit 1 option $12.5 / 2 options $24.0 / 3 options $45.0
Beef Nachos Beef Nachos with guacamole, pepper salsa & sour cream $16.5
Bean Nachos Chilli beans with guacamole, pepper salsa & sour cream $14.5

Cappuccino $4.0
Short Black $3.8
Mochachino $4.5
Hot Chocolate $4.5
Flat White $4.0
Chai Latte $4.5
Long Macchiato $4.0
Fluffy $1.5
Latte $4.5
Long Black $4.0
Latte Bowl $5.2
Decaf +60c
Soy/RiceMilk +60c
Extra Shot +60c
Loose Leaf Tea & Herbal Infusions All Day Cuppa, Bay of Islands Breakfast, Honeybush, Green Darjeeling, Royal Earl Grey, Manuka Mint, Lemon Ginger Kawa, Chamomile & Cinnamon, Orange Mango Roobis & J $4.0

Sparkling Mineral Water 1L $12.0
Lemon, Lime & Bitters $4.0
Sparkling Grape Juice 750ml $15.0
Soft drink Coke, Diet Coke, Lemonade, Tonic, Soda $3.5 med - $5.0 lge
Juice Orange, Apple, Cranberry, Pineapple, Tomato $4.5 med - $7.0 lge
Zero Smoothie (Lactose Free) Lemon & Lime, Berry, Fejoa, Tropical or Mango $7.5
Iced Frappe Chocolate, Coffee, Caramel, Chai or Mocha (Cream +50c) $7.5

Eggs Benedict Spinach, eggs & homemade hollandaise on a toasted English muffin with your choice of: -
- Free Range Bacon $16.5
- Smoked Salmon $17.5
- Avocado & Mushroom $15.5
The Full Library Grilled bacon, slow roasted tomato, Belgian sausage, mushrooms, herbed potato rosti, eggs of your liking & 5 grain toast. $19.5
Princes Special Delivery Scrambled egg on a traditional English muffin with fried capers, smoked salmon & sour cream. $17.5
Corn Fritter Corn fritters seasoned with pepper, onion, red chilli, served with a green leaf salad & finished with a coriander salsa - add bacon + $4.5 $17.5
French Toast Saffron & honey bread with grilled caramelised banana, maple syrup & free-range bacon. - can be vegetarian $19.5
Eggs on Toast Two free-range eggs any style with herbed potato rosti & a choice of either free-range bacon or slow roasted vine tomato. $15.5

Garlic bread Parmesan quatro with garlic butter & balsamic olive oil. $10.5
Seafood Chowder Creamy warm chowder served with toasted bread. $15.5
Library Free-Range Speciality Grilled free-range chicken breast wrapped with bacon served with broccolini & roasted vine tomatoes finished with the library wine jus. $25.5
Garlic Chilli Prawns (can be less spicy on request) Marinated Tiger Prawns pan-fried in a special spicy library sauce served with watercress. $24.5
From the Bay Golden crumbed calamari served with fries, a small crisp salad, tartare sauce & sweet chilli. small $15.5 - large $22.5
Wild Venison Burger Home-made herbed venison mince pattie with onion, cucumber, tomato, crisp lettuce & special house sauce with a burger bun & fries. $21.5
Lamb Salad Warm salad with fresh leaves, tomato, cucumber, olives & spring onion finished with reduced balsamic. - can be vegetarian $19.5

Free-range bacon $5.0
Slow Roasted Tomato $4.0
Gluten Free toast (x2) $1.5
Herbed Potato Rosti ** $5.0
Extra Aioli $1.2
Side Salad $6.5
French Fries** $7.5
Organic Ice-cream $5.2
Roasted mushrooms $4.0
Free-range eggs (x2) $3.5
Extra Toast (x2) $3.5
Spinach (fresh or wilted) $4.0
Extra Hollandaise $1.6
Seasonal Vegetables $6.5
Nice Block Iceblock $4.0

Chapter 1 -
Garlic bread Parmesan quatro with garlic butter & balsamic olive oil $10.5
Chapter 2 -
Seafood Platter Fresh Prawns, crumbed calamari, squid rings, crumbed prawns & fresh salmon Small(entree for 2) $25 - Large(entree for 4) $50
Soup of the Day Ask our friendly Librarians for today’s special flavour $12.5
Seafood Chowder Creamy chowder served with fresh bread $14.5
Prawn Cocktail Marinated prawns on a bed of lettuce & lemon $13.9
Chapter 3 -
Sorbet Cleanse your palate with organic lemon sorbet $1.5
Chapter 4 -
Eye Fillet Grilled Eye Fillet on a creamy dauphinoise potato with green beans & roasted vine tomato finished with red wine jus. $33.5
Pork Belly Oven roasted crispy pork belly on a pumpkin kumara & feta cake with warm red pepper finished with house special apple glaze. $28.9
Beef Stew A traditional stew of beef braised in beer & served with creamy garlic potato mash. $23.9
Lamb Salad Warm salad with fresh leaves, tomato, cucumber, olives & spring onion finished with reduced balsamic (available without lamb as a delicious vegetarian dish). $19.5
Corn Fritter Corn fritters seasoned with pepper, onion, red chilli, served with a green leaf salad & finished with a coriander salsa - add bacon + $4.5. $17.5
From the Bay Golden crumbed calamari served with fries, a small crisp salad, tartare sauce & sweet chilli. - entree (with salad, without fries) $15.5 main course $22.5
Library Roast Chicken Roasted tender Chicken breast cooked with fresh herbs, & served with garlic mash potato, peas and topped with parmesan & brandy jus. $26.9
Fish of the Day Ask our friendly Librarians for today’s catch $26.9
Pork Ribs A stack of slow roasted pork ribs with our house made coffee bean BBQ sauce accompanied by our special flavoured fries & coleslaw. - entree (with salad, without fries) $19.5 main course $27.9
Mushroom & Ricotta Fettuccine Rich creamy mushroom & pepper pasta sauce made a little lighter with ricotta. $25.9
Subtitles -
Side Salad $6.0
Seasonal Vegetables $6.0
Garlic Potato Mash $6.0
French Fries** $7.5
Chapter 5 Dessert -
Chocolate mud cake Warm chocolate cake, vanilla bean ice cream & whipped cream $12.5
Cheese Cake of the Day Ask our friendly Librarians for today’s special flavour $12.5
Carmelita Strawberry based Carmelita ice-cream with warm caramel $12.5
Affogato Coffee with vanilla bean ice-cream $12.5
Special Coffee Organic Fair-trade Coffee with your choice of liqueur served with cream & cinnamon - Irish Whiskey - Baileys Irish Cream - Kahlua - Grand Marnier - Contreau - Brandy $12.5
Cheese Platter Three of New Zealand’s best cheeses to your table: Creamy Aorangi Brie, Kikorangi Blue & Waxed Port Wine Cheddar served with chutney, crackers & fresh fruit 1 option $12.5 - 2 options $24.0 - 3 options $45.0

Cheesey Pasta Pasta oozing with creamy cheesey sauce -
Ribs & Mash Two pork ribs, BBQ sauce & garlic mash -
Volume 2 Dessert $7.5
Ice-cream Sundae Vanilla ice-cream with strawberry, chocolate or caramel sauce -
Chocolate Brownie Chocolate Brownie, ice-cream & whipped cream -
Volume 1 Main course All $12.5
Chicken & Chips Crumbed real chicken strips & chips -
Cheese Burger & Chips Home-made beef pattie & cheese with chips (please ask for salad in the burger if required) -
Hawaiian Pizza Ham, Pineapple & Cheese with a tomato base -
Banana Split 1/2 Banana with ice-cream, cream & sprinkles -
Fruit & Sorbet Fresh fruit salad & lemon sorbet -
Nice Block Ice block See freezer for flavours $4.0

Nearby Sample Menus

Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Duck or lamb) $15.50
Thai Fried Rice - Choice of meat or tofu stir fried with Thai Jasmine Rice, egg, carrot, broccoli, peas, onion, tomato and spring onion with cucumber and lemon (Chicken, Beef, Pork, Tofu) $13.50
Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Prawns) $17.50
Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Prawns) $17.50
Red Panang Curry - Choice of meat or tofu with panang curry and coconut milk, crushed peanuts, capsicum, green beans and peas. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
Spicy Noodles - Choice of meat or tofu stir fried with flat rice noodles with fresh chilli, cabbage, egg, cauliflower, broccoli, capsicum, spring onion and basil leaves (Prawns) $17.50
Red Panang Curry - Choice of meat or tofu with panang curry and coconut milk, crushed peanuts, capsicum, green beans and peas. Includes rice (Duck or lamb) $15.50
Red Panang Curry - Choice of meat or tofu with panang curry and coconut milk, crushed peanuts, capsicum, green beans and peas. Includes rice (Prawns) $17.50

Kumara $0.50
Personal Tray $3.50/$5.50/$8.00
Roast Pork / Lamb / Chicken $4.00
Egg (no meat) $6.50
BBQ Pork $8.00
Family Tray $15.00/$22.00/$45.00
Chicken Thigh (each) $2.50
Cheese $0.80

Pork Roll (4 pieces) $5.00
Shrimp Roll (4 pieces) $5.00
Chicken Roll (4 pieces) $5.00
Beef Ramen $12.50
- Slow cooked beef on top.
Crispy Chicken Ramen $12.50
- Deep fried chicken on egg noodle with original soy base ramen soup garnished with vegetables and boiled egg.
Chicken Curry Zen $8.90
Vegetable Hooba Zen $8.90
Salmon & Tuna Bowl $8.90

Rice noodles/Vermicelli in hot-pot soup M: $9.00 L: $11.00
Noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
Plain Noodles M: $6.50 L: $8.50
Pork Bun (Pork mince with spring onion) $1.20
Marinated peanut $6.00
Noodle soup with shredded sea foods M: $9.00 L: $11.00
Yu xiang pork mince in noodle (sweet and sour flavour with chilli) M: $9.00 L: $11.00
Noodles with pork mince in black bean sauce M: $8.00 L: $10.00

NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
Mushroom medley, parsley, lemon $6
Pea and mint arancini, goats cheese $8
Braised short rib, smoked potato, roasted onion, leaves $24
Lamb pinchos, walnut tarator $13
Grilled broccoli, bravas sauce, slivered almonds $6
Lamb rump, aubergine, broad beans, natural yoghurt $24
Meyer Lemon cremeux, pears, thyme $12

Smashed prawn / Beef meat balls / Pig's intestines $10.00
Noodles $4.00
Crab tubes / Cuttlefish balls / Fish balls $8.00
Lotus root & meat / Bamboo shoot $8.00
Gold & silver buns / Spring onion cake $8.00
Fungus / Potato / White radish / Beancurd skin $5.00
Cuttlefish $9.00
Sugared garlic $2.00

Cooled white fungus in sweet thick soup $4.50
Fresh cucumber with garlic sauce $8.00
Sizzling eggplant with meat in secret sauce $18.00
Hot and sour fem root noodles $8.00
Stir-fried pork intestine with pickle cabbage $18.00
Duck head with hot and spicy sauce in pot $22.00
Stir-fried OX tripe with hot and spicy sauce $18.00
Stir-fried chicken with fresh chilli $18.00

9 Pieces $7.30
1/4 LB Single $6.90
Large $5.70
Salad Burger $4.60
Chicken Club $9.20
Avocado Bacon Supreme $10.20
Big Bacon Classic $9.20
Side Salad $3.50

Bread $5.00
- Spelt Sourdough / Danish Rye / Plain Bagel
Potato Rosti $3.00
Egg $3.00
Streaky Bacon $5.00
Wilted Spinach $5.00
Buttermilk Pancakes $15.00
- Hazelnut mascarpone, cashew crumb, maple fig puree
Eggs Any Way $11.00
- Organic eggs, green herbs, sourdough or rye
Shoestring Fries and Aioli $8.00

STEAK EGG OR CHEESE $5.00
Mouse Trap $2.00
W MEAT EGG OR CHEESE $4.50
FISH $4.50
pizza Stick $2.00
BIG BREAKFAST $10.00
- bacon egg tomato hashbrown toast
PORK OR CHICKEN CUTLET ON RICE $8.00
CHICKEN OR FISH $4.50

Teriyaki Chicken Udon $9.90
32 pieces $40.00
Beef Udon $9.90
41 pieces $50.00
Beef Teriyaki $9.90
Ramen $7.90
Beef Donburi $10.90
50 pieces $60.00

Cabbage & short Rio Soup $ 15.00
Noodles in Cold Soy Bean Soup $ 13.00
Squid with Rice $ 13.00
BulGoGi $ 13.00
Spicy Cold Noodles $ 13.00
Chicken with Rice $ 13.00
Bibimbap in Hot Stone Pot $ 15.00
BiBim Bap $ 13.0

Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs
Gravy $11.00
- pulled chicken, gravy, mayo, cos
Family feed $100.00
- feeds up to 8 with a choice of 3 salads
‘birdseed’ honey muesli $12.00
- fruit with yoghurt
Schnitzel $15.00
- panko crumb chicken breast, butter, capers, lemon, mayo, rocket
GF, nf, no coriander
Gf, nf, df, no coriander, contains raw eggs
-1/2 chook $20.00

Fish of the Day $37.00
- Chef's special
Ice Cream And Sorbet $17.00
- Daily changing, chefs special
Vegetable Stack $32.00
- With spiced lentils, roasted pepper coulis and salsa
Braised cabbage, toasted almond $8.00
Antipasto For Two $45.00
- With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
Pan-Roasted Beef Eye Fillet $42.00
- with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
Savoury Goats Cheese Cake $21.50
- with mixed fruit compote, walnut crumble and citrus dressing
Mexican Chicken Tender Bites $19.50
- Warm pita bread, dip and salsa

Mexican chicken taco with corn salsa $4.00
Pulled pork with pickled cabbage $4.00
●Jerk fried chicken (spices, chipotle, and lime )
-(5 pcs) $5.00
Korean dumplings (6pcs) $5.00
- Kimchi or pork & beef
Jaeyuk deopbap $8.00
Korean pancake (chocolate or cinnamon ) $4.00
Bulgogi dumplings (charcoal) (5pcs) $6.00

The Library Cafe and Function Venue

Auckland Region > Auckland > The Library Cafe and Function Venue

Address

55 Princes Street, Onehunga, Onehunga, Auckland, Auckland, 1061, New Zealand

Phone

096367292

Email

info@librarycafe.co.nz

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM