The Library Cafe and Function Venue in Auckland Menu -

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Seafood Platter Fresh Prawns, crumbed calamari, squid rings, crumbed prawns & fresh salmon Small (for 1-2) $25.0 / Large (for 3-4) $50.0
Bread & Dips Platter Selection of home-made dips & crafted breads $19.9
Mussel Platter Ask our friendly Librarians for today’s special flavour $18.9
Cheese Platter Three of New Zealand’s best cheeses to your table: Creamy Aorangi Brie, Kikorangi Blue & Waxed Port Wine Cheddar served with chutney, crackers & fresh fruit 1 option $12.5 / 2 options $24.0 / 3 options $45.0
Beef Nachos Beef Nachos with guacamole, pepper salsa & sour cream $16.5
Bean Nachos Chilli beans with guacamole, pepper salsa & sour cream $14.5

Cappuccino $4.0
Short Black $3.8
Mochachino $4.5
Hot Chocolate $4.5
Flat White $4.0
Chai Latte $4.5
Long Macchiato $4.0
Fluffy $1.5
Latte $4.5
Long Black $4.0
Latte Bowl $5.2
Decaf +60c
Soy/RiceMilk +60c
Extra Shot +60c
Loose Leaf Tea & Herbal Infusions All Day Cuppa, Bay of Islands Breakfast, Honeybush, Green Darjeeling, Royal Earl Grey, Manuka Mint, Lemon Ginger Kawa, Chamomile & Cinnamon, Orange Mango Roobis & J $4.0

Sparkling Mineral Water 1L $12.0
Lemon, Lime & Bitters $4.0
Sparkling Grape Juice 750ml $15.0
Soft drink Coke, Diet Coke, Lemonade, Tonic, Soda $3.5 med - $5.0 lge
Juice Orange, Apple, Cranberry, Pineapple, Tomato $4.5 med - $7.0 lge
Zero Smoothie (Lactose Free) Lemon & Lime, Berry, Fejoa, Tropical or Mango $7.5
Iced Frappe Chocolate, Coffee, Caramel, Chai or Mocha (Cream +50c) $7.5

Eggs Benedict Spinach, eggs & homemade hollandaise on a toasted English muffin with your choice of: -
- Free Range Bacon $16.5
- Smoked Salmon $17.5
- Avocado & Mushroom $15.5
The Full Library Grilled bacon, slow roasted tomato, Belgian sausage, mushrooms, herbed potato rosti, eggs of your liking & 5 grain toast. $19.5
Princes Special Delivery Scrambled egg on a traditional English muffin with fried capers, smoked salmon & sour cream. $17.5
Corn Fritter Corn fritters seasoned with pepper, onion, red chilli, served with a green leaf salad & finished with a coriander salsa - add bacon + $4.5 $17.5
French Toast Saffron & honey bread with grilled caramelised banana, maple syrup & free-range bacon. - can be vegetarian $19.5
Eggs on Toast Two free-range eggs any style with herbed potato rosti & a choice of either free-range bacon or slow roasted vine tomato. $15.5

Garlic bread Parmesan quatro with garlic butter & balsamic olive oil. $10.5
Seafood Chowder Creamy warm chowder served with toasted bread. $15.5
Library Free-Range Speciality Grilled free-range chicken breast wrapped with bacon served with broccolini & roasted vine tomatoes finished with the library wine jus. $25.5
Garlic Chilli Prawns (can be less spicy on request) Marinated Tiger Prawns pan-fried in a special spicy library sauce served with watercress. $24.5
From the Bay Golden crumbed calamari served with fries, a small crisp salad, tartare sauce & sweet chilli. small $15.5 - large $22.5
Wild Venison Burger Home-made herbed venison mince pattie with onion, cucumber, tomato, crisp lettuce & special house sauce with a burger bun & fries. $21.5
Lamb Salad Warm salad with fresh leaves, tomato, cucumber, olives & spring onion finished with reduced balsamic. - can be vegetarian $19.5

Free-range bacon $5.0
Slow Roasted Tomato $4.0
Gluten Free toast (x2) $1.5
Herbed Potato Rosti ** $5.0
Extra Aioli $1.2
Side Salad $6.5
French Fries** $7.5
Organic Ice-cream $5.2
Roasted mushrooms $4.0
Free-range eggs (x2) $3.5
Extra Toast (x2) $3.5
Spinach (fresh or wilted) $4.0
Extra Hollandaise $1.6
Seasonal Vegetables $6.5
Nice Block Iceblock $4.0

Chapter 1 -
Garlic bread Parmesan quatro with garlic butter & balsamic olive oil $10.5
Chapter 2 -
Seafood Platter Fresh Prawns, crumbed calamari, squid rings, crumbed prawns & fresh salmon Small(entree for 2) $25 - Large(entree for 4) $50
Soup of the Day Ask our friendly Librarians for today’s special flavour $12.5
Seafood Chowder Creamy chowder served with fresh bread $14.5
Prawn Cocktail Marinated prawns on a bed of lettuce & lemon $13.9
Chapter 3 -
Sorbet Cleanse your palate with organic lemon sorbet $1.5
Chapter 4 -
Eye Fillet Grilled Eye Fillet on a creamy dauphinoise potato with green beans & roasted vine tomato finished with red wine jus. $33.5
Pork Belly Oven roasted crispy pork belly on a pumpkin kumara & feta cake with warm red pepper finished with house special apple glaze. $28.9
Beef Stew A traditional stew of beef braised in beer & served with creamy garlic potato mash. $23.9
Lamb Salad Warm salad with fresh leaves, tomato, cucumber, olives & spring onion finished with reduced balsamic (available without lamb as a delicious vegetarian dish). $19.5
Corn Fritter Corn fritters seasoned with pepper, onion, red chilli, served with a green leaf salad & finished with a coriander salsa - add bacon + $4.5. $17.5
From the Bay Golden crumbed calamari served with fries, a small crisp salad, tartare sauce & sweet chilli. - entree (with salad, without fries) $15.5 main course $22.5
Library Roast Chicken Roasted tender Chicken breast cooked with fresh herbs, & served with garlic mash potato, peas and topped with parmesan & brandy jus. $26.9
Fish of the Day Ask our friendly Librarians for today’s catch $26.9
Pork Ribs A stack of slow roasted pork ribs with our house made coffee bean BBQ sauce accompanied by our special flavoured fries & coleslaw. - entree (with salad, without fries) $19.5 main course $27.9
Mushroom & Ricotta Fettuccine Rich creamy mushroom & pepper pasta sauce made a little lighter with ricotta. $25.9
Subtitles -
Side Salad $6.0
Seasonal Vegetables $6.0
Garlic Potato Mash $6.0
French Fries** $7.5
Chapter 5 Dessert -
Chocolate mud cake Warm chocolate cake, vanilla bean ice cream & whipped cream $12.5
Cheese Cake of the Day Ask our friendly Librarians for today’s special flavour $12.5
Carmelita Strawberry based Carmelita ice-cream with warm caramel $12.5
Affogato Coffee with vanilla bean ice-cream $12.5
Special Coffee Organic Fair-trade Coffee with your choice of liqueur served with cream & cinnamon - Irish Whiskey - Baileys Irish Cream - Kahlua - Grand Marnier - Contreau - Brandy $12.5
Cheese Platter Three of New Zealand’s best cheeses to your table: Creamy Aorangi Brie, Kikorangi Blue & Waxed Port Wine Cheddar served with chutney, crackers & fresh fruit 1 option $12.5 - 2 options $24.0 - 3 options $45.0

Cheesey Pasta Pasta oozing with creamy cheesey sauce -
Ribs & Mash Two pork ribs, BBQ sauce & garlic mash -
Volume 2 Dessert $7.5
Ice-cream Sundae Vanilla ice-cream with strawberry, chocolate or caramel sauce -
Chocolate Brownie Chocolate Brownie, ice-cream & whipped cream -
Volume 1 Main course All $12.5
Chicken & Chips Crumbed real chicken strips & chips -
Cheese Burger & Chips Home-made beef pattie & cheese with chips (please ask for salad in the burger if required) -
Hawaiian Pizza Ham, Pineapple & Cheese with a tomato base -
Banana Split 1/2 Banana with ice-cream, cream & sprinkles -
Fruit & Sorbet Fresh fruit salad & lemon sorbet -
Nice Block Ice block See freezer for flavours $4.0

Nearby Sample Menus

Cheese & tomato toastie, chop salad (V) $12.00
Banger's and kumara mash, cress & stouted onion gravy $26.00
The cromwell $24.00
- Pepperoni & 4 cheese
12 Years & under
Cauliflower mac and cheese (V) $24.00
- Gorgonzola waldorf & toasted hazelnut
Roast tomato risotto (V) $24.00
- Asparagus, roasted chilli, pickled pear & smoked cheese
Roast chicken breast $28.00
- Black pudding, aged cheddar mash, wild mushroom creamed jus
Lord kitchener burger $24.00
- 200g coarse ground beef patty, iceberg lettuce, tomato, onion rings, cheddar cheese, pickle, relish and chips

-Sliced beef $10.00
Bacon (meat pattie) bacon & egg $5.00
-Nasi goreng $12.00
- Rice
Chicken fillet / American hot dog / Bacon & egg / Steak & egg $4.00
Chop sueys
- No noodles, rice
Special chow mein / Special on rice $14.00
-BBQ pork, sliced beef / Pork / Chicken $10.00
BBQ pork noodle soup $7.00

Wonton $0.80
Sausage $1.20
Potato Fritter $0.90
Lasagne $2.80
1 Mini Hot Dog
$1 Chips
Hot Dog $1.80
Cheese $4.00

Avo chilli seed salad $14.00
- Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
●Salads
Honeyed teriyaki prawn salad $18.00
- Organic salad, coriander and chilli
Bucket of prawns $35.00
- Large tiger prawns, served with lemon and garlic butter
Thai beef salad $18.00
- Tender beef slices on organic salad
-Add haloumi/chicken $4.00
Caesar salad
- Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
Beer battered snapper goujons with fries $22.00
- Served with lemon aioli

American Hot Dog $3.90
- With Cheese & Onion
Chicken $3.50
Snack Box $4.50
- 1 chicken & Chips
Wonton $8.50
Vegetarian S$7.50/M$10.50/L $13.50
Special Chow Mein $14.50
- With Prawns, Roast Pork, Chicken, Steak, Cashew nuts & Veges
Special 3 $18.90
- 15 chicken wings & 6 chips
Prawn $14.00

Braised Scallops with Vegetables / Szechuan Style Scallops / Sautéed Scallops with Black Bean / Stir-Fried Scallops & Cashew Nuts in a Taro Bird's Nest $32.00
Sweet & Sour Chicken on Rice
Fried Noodle in Soya Sauce
Shanghai Fried Noodle / Fried Noodles with Shredded Pork, Chicken & Duck / Stir-Fried E-Fu Noodles / Curry Fried Vermicelli with BBQ Pork & Shrimp $16.00
Roasted Pork / Honey Marinated BBQ Pork $24.00
Seafood Soup / Hot & Sour Soup / Won Ton Soup $8.00
Seafood Fried Rice/Noodles / Scrambled Egg & Prawn on Flat Rice Noodles / Braised E-Fu Noodles with Mixed Seafood $24.00
Stir-Fried Fish Fillet with Veggies / Grilled Fish Fillet with Lemon / Sautéed Fish Fillet with Black Bean Sauce / Stir-fried Squid with Vegetables $24.00

A12
- State Chicken
P24
- Pork Spare Ribs on Vermicelli
B8
- Curry Beef Stew with Fine Egg Noodles
B16
- Barbequed Beef Skewer with Vermicelli
P5
- Pork Fine Egg Noodles Soup
C9
- Stir Fried Chicken on Vermicelli
D22
- Grass Jelly Ice with Coconut Cream
B4
- Raw & Cooked Beef Fine Egg Noodles Soup

Pasta of the Day $15.50
- Creamy Chicken + Spinach Pasta
Kumara Chips $8.50
Soup Served with Toast $13.50
- Pumpkin soup
Toasted Sandwich with Salad $13.50
- Fillings: Ham, Cheese, Tomato, Onion
Fish and Chips $18.50
Hot Chips $6.50

French Toast N/A
- Served with fried banana, Berries and maple syrup
Vegetarian Breakfast $14.90
- Seasonal vegetable, hash brown, tomato, two eggs any style with two slice of toast
Eggs Benedict $15.90
- With Bacon, two poached eggs and hollandaise sauce
Mince on Toast $13.90
- Home made beef mince with one slice of toast
Bacon on Toast $9.90
- Two slice of Bacon with two slice of toast
Soup of Day $9.90
Eggs Benedict $16.90
- With mushroom, two poached eggs and hollandaise sauce
Bacon & Egg on Toast $13.90

Sauces: Red Wine Jus, Mushroom, Pepper, Garlic, Sticky Barbeque N/A
Stuffed Chicken Stack $24.00
- Stuffed ẁ Cream cheese, basil pesto and wrapped in bacon. Served ẁ Potato of the day & Steamed Greens & a Garlic Parmesan Sauce.
Pork Belly $25.00
- Served ẁ Potato of the day, Steamed Greens & Apple Jus
Salt 'n' Pepper Calamari $12 Entree / $22 Main
- Seasoned Calamari strips ẁ Chef’s Salad & Homemade Tartare, lemon wedge & fries.
Lamb Shanks $20.00 1 / $28.00 2
- Served ẁ Creamy Mash, Steamed Greens & Chef’s Gravy.
The Cheese Board Platter $17.50
- Waiuku Blue, Camembert, Glenbrook Crater & Farmhouse. Served with garnish fruits & crackers.
Pork Duo $30.00
- Pork Belly & BBQ Spare Ribs served ẁ Potato of the day, Steamed Greens & Chef’s Gravy.
Beef Salad $15 Entree / $24 Main
- Teriyaki Marinated beef ẁ Chef’s Salad Greens topped ẁ Parmesan, Sesame Seeds & Feta

Lamb madras $13.00
Fish saagwala $15.00
Bargain box $20.90
- 6 pices of chicken, regular chips, 355ml coca cola can
Prawn masala $15.00
Vegetarian kebab roasted + drinks + chips $9.50
Malai kofta $10.00
Chicken kadai $12.00
Palak paneer / saagwala $10.00

Stir-fried egg & fungus $16.00
Beef with cumin in sizzling plate $20.00
Preserved meat with smoked bean curd $20.00
Stir-fried beef with spring onion in soy sauce $18.00
Stir-fried green beans with pork mince & olive veg $18.00
Deep-fried pork ribs $18.00
Stir-fried omasum with chili $20.00
Stir-fried shrimp with celery & cashew $22.00

Donuts w/cinnamon sugar $3
Ham
Extra egg $1
2. Chicken Burger $10.50
- 100gm Marinated Tenderloins, Hamburger Bun, Rocket Tomato, Red Onion, w/Aioli & Tomato Salsa
BBQ Sauce
Gherkin
Smoked Tuna
Curry & rice rolls $3

Chicken Katsu Curry Set $15.00
- (Japanese Style Chicken Cutlet with CurrySalad, Rice, Miso Soup)
Steam Rice $2.00
Salmon Cheese Roll $13.00
- (Cream cheese.avocado & Cooked salmon)
Seafood Udon $13.00
Gyoza Don $10.00
- (Gyoza with veggie & Sauce on Rice)
Chicken Teriyaki Udon $15.00
Onigiri(chicken or Tuna) $3.00
Seaweed Salad $5.00

Shrimp Cocktail $18.50
- peeled prawns marinated in chef special sauce, served with coleslaw and lemon
Citrus Chargrilled Chicken and Prawn Salad $21.50
- fresh tomato, cucumber, red onions, green salad, and extra virgin olive oil
Deconstructed Tiramisu $16.00
- served with candied walnut and Kahlua cream
Tapas Platter
- Chef’s generous selection of smoked paprika, roasted almonds, grilled Chorizo, feta-filled red cherry peppers, cigar beef borek, crispy calamari, whole garlic tiger prawns, mini chicken drums, Spanish salami, chilli aioli, green salad, and Mediterranean Bread
-for two $79.00
-for six $219.00
Spanish & Mediterranean Seafood Platter
- Chef’s generous selection of peeled prawns, scallops, green lip mussels, smoked salmon, market fish, calamari, green salad, aioli, and pide bread
Chargrilled Fillet Mignon (GF) $38.50
- wrapped with NZ free-range streaky bacon, served with whole tiger prawn, garlic beetroot mash, and beetroot butter then finished with port & blue cheese sauce

The Library Cafe and Function Venue

Auckland Region > Auckland > The Library Cafe and Function Venue

Address

55 Princes Street, Onehunga, Onehunga, Auckland, Auckland, 1061, New Zealand

Phone

096367292

Email

info@librarycafe.co.nz

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM