Address
Level 1, 53 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Library in Wellington City Menu
Are you the owner? Manage this listing for free.
SWEET- Earl Grey Crème Brulée g With almond biscuit $13
- Warm Chocolate Fondant With homemade rose marshmellow & organic raspberry sorbet $15
- Strawberry & Pistachio Tart With candied pistachio’s $16
- Mini Churros Cinnamon sugar coated & served with a chocolate & hazelnut sauce $11
- Chocolate Truffle Tart With white chocolate liqueur pannacotta, organic raspberry sorbet & red currant compote $19
- Sticky Date Pudding With roasted rhubarb & toffee sauce $15
- Mango & Pineapple Sorbet g/v With raspberry compote $12
- Passionfruit Curd Mille Feuille With sweet vanilla cream & mango sorbet $14
- White Chocolate & Grand Marnier Parfait g With an orange & mint salsa $14
- Bailey’s Cheesecake g With vanilla ice cream & a Kahlua & white chocolate sauce $14
- Textures of Pina Colada d/g/v With rum spiced pineapple, coconut caramel, pineapple sorbet & sweetened coconut cream $15
- Tasting Plate for Two $30
SAVOURY- Marinated Olives d/g/v Marinated in basil oil with preserved lemon & garlic $6
- Coconut Coated Smoked Haloumi Smoked here in house & served with an apricot & cumin sauce $14
- Salmon Mousse g* With bread & a yoghurt & dill sauce $15
- Beef & Stout Pastries With a rich Stout jus $14
- Parmesan & Herb Pastry Straws Oven baked to order $7
- Bruschetta d/g* With cherry tomato, eggplant & capsicum $12
- Chicken & Mushroom Pâté with Port Jelly g* Served with beetroot relish & cornichons $13
- Manuka Smoked Salmon Platter d/g* Smoked here in house & served with caperberries & horseradish mayonnaise $19
- Crumbed Lamb Croquettes d With eggplant caviar dip $14
- Crispy Polenta d/g/v With seasonal vegetables & balsamic reduction $13
- Apple, Walnut & Goats Cheese Parcels With a cider & honey reduction $14
- Library Fries d/g With truffle mayonnaise $9
CHEESE- Mt Domet Double Cream Brie Oamaru Soft & buttery $14
- Vintage Windsor Blue Moeraki Bay Rich & creamy aged blue $13
- Aged Airedale Airedale Unique & subtley salty $12
- Livingstone Gold Livingstone Full & flavoursome $13
- Cheeseboard All of the above cheeses & accompaniments $30
Nearby Sample Menus
- 4. Fried Dumplings $7.50
-
30. Singapore Fried Noodle / Bee Hoon $12.90
- Fried thin egg noodles / rice vermicelli with BBQ pork, capsicums, onions, bean sprouts and eggs.
- 44. Kambing Mee Soup $17.00
- 19. Roti Chanai $3.50
- 2. Vegetarian Spring Rolls $5.50
- 3. Fried Wonton $5.50
-
26. Nasi Goreng $12.90
- Malaysian style fried rice with chicken, beef, eggs and mixed vegetables.
- 10. Deep-fried Squid $10.50
- Escargots, beurre à l'ail - 1/2 dozen Snails in garlic and herbs butter, served with French stick $13.00
- Les viennoiseries La Cloche - Pain au raisin (sultanas and creme pâtissière pastry) $5.00
- Orangina and Ham & Mash or Orangina and Mini Croque-Monsieur et frites (mini ham and cheese toasted sandwich and fries) $11.00
- Tarte à l'oignon - Onion tart, served with green salad $13.00
- La Salade Forestière - Wild mushrooms, bacon, croûtons and chestnuts $18.00
- Ze Combo La Cloche For Two - 2 cheeses & homemade meat delicacies served with bread $30.00
- Les viennoiseries La Cloche - Croissant aux amandes (almond croissant) $5.50
- Ze Hot Dog la Cloche - Chipolata (Pork) or Merguez (Beef and Lamb) sausages served in French Baguette with fries and salad. $19.00
-
Mee Goreng $10.00
- fresh egg noodles. stir-fried with shrimp, chicken, mix veggies, bean sprout. Egg and traditional Malaysian sambal and chef's special sauce. (Veggie Mee Goreng $9.00)
-
Nasi Lemak $10.50
- Traditional Malaysian dish offers Chicken or Beef Rendang, coconut rice, steam vegetables, peanuts and half boiled egg.
-
Veggie Noodle Soup $9.00
- Egg or rice noodle ith mix season vegetables. bean sprout in clear soup.
-
Nasi Kampong $10.00
- fried rice with shrimps, chicken, mix veggies and tomato sauces, top with egg omelette(Veggie Nasi Kampong $9.50)
-
Dumpling Laksa $11.00
- Fresh egg noodle or rice noodle with homemade dumplings, seafood and bean sprout in rich creamy curry soup.
-
Beef Noodle Soup $9.50
- Egg or rice noodle with beer. bean sprout and season vegetables
- 4 Spring Rolls $7.50
-
Beef or Chicken Rendang $10.50
- Beef or chicken in spicy dried curry blended with desiccated coconut. Served with steamed rice. (Or choice or Roti instead or rice for $0.50 extra)
- Pork $11.90
- Chinese King Prawn Cashew Nuts $20.00
- 1/2 Chicken $10.90
- Tarakihi Fillet and Chips $11.50
- Combination $14.50
- Ham $4.00
- Combination $14.80
- Orange Pork $16.90
- bacon buttie $4
- rustic muesli with seasonal fruit and honeyed yoghurt $11
- single origin hot chocolate menu $6
- benger apple and boysenberry or apple and raspberry $4.50
- t leaf tea range $4
- organic egg and rocket sandwich $4
- sweet muffins and savoury scones $4
- filled baguettes $6.50
- Baklava $4
- Falafel $7
- Turkish Delight $3.50
- Lamb And Falafel
- Vegetarian
- Pita Kebabs Come In Original Home-Made Turkish Pita Bread With Salad And Your Choice Of Sauces
- Falafel
- Chicken $11
- Toast & Tea/Coffee $4.50
- Molenberg - B&E, BLT, Salami, Vego, Ham or Chicken $5.00
- Bacon & Macaroni Cheese $6.00
- Single Filling $5.00
- Green or Potato Salad $3.00
- Potato Top Pie $4.50
- J K Mince Savoury $1.50
- Vegetarian Pinwheel $3.50
- Avocado
-
Eggs Benedict $12.50
- w bacon/ham or salmon
-
Porridge $5.00
- w black doric & brown sugar
- Hasbrown
- Pineapple
-
Lamb Pita W course salad $19.50
- served w yogurt dressing
-
Spicy Garlic Chicken w Cashewnut $13.00
- served w steamed rice
- Sprouts
- Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
- Banana cheese cakes jar $7.00
- Vegetarian sausage rolls $6.00
- Lemon meringue pie doughnut $5.00
- Custard square $6.00
- Walnut pie $6.00
- Soup of the day with bread roll $10.00
- Free range Scotch egg $6.00
-
CHICKEN & CASHEW NUT $13.00
- stir fried chicken and cashew nut with vegetables
-
FRIED SPRING ROLL VEG $6.50
- deep fried vegetarian spring roll filled with vermicelli and vegetables
-
PAD PREW WAN $12.50
- Thai style sweet and sour stir fried with beef, chicken, or pork
-
KAREE PUFF $6.50
- curry puff with minced chicken, potato and onion
- GREEN CURRY TOFU $12.00
- PANAENG TOFU(THICK RED CURRY) $12.00
- BASIL TOFU $12.00
- TOFU PAD PREW WAN(SWEET AND SOUR) $12.00
- -Toasted sourdough Pandoro bread
-
Toasted Sandwiches $7.50
- Your choice of 3 fillings
-
Lasagna $15.00
- Roasted vegetable & 3 cheese lasagne with salad
- -Ham, cheese, onion, tomato, pineapple, cream corn.
-
Fringe Vege Fries with Aioli $9.50
- Crispy kumara potatoes pumpkin & carrots deep fried
-
Karaage(GF) $9.50
- Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
-
Nachos( VG) $13.00 / $16.00
- Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
-
Seafood Basket $15.00
- Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
-
Toast + Jam $5.00
- Toast w your choice of honey, jam, nutella, peanut butter, vegemite
-
Eggs + Beans $8.50
- Eggs + baked beans + toast
-
Eggs Benedict $14.00
- Bacon or ham + poached eggs on English muffins + hollandaise
- Extra for bacon, chicken $1.00
-
Bacon + Eggs $10.00
- Bacon + eggs served w toast
-
Chef's Special $16.00
- Bacon, eggs, sausages, mushrooms, tomato, hash browns + toast
-
Sausages + Beans $10.00
- Sausages, beans, eggs + toast
- Roasted Vegetable $7.00
- Selection of freshly baked breads -
- Available from 3pm -
- Hot smoked salmon, potato and dill cakes -
- MOF Specialty Our famous vintage cheddar cheese or date scones, served with butter $3.50 each
- Latte* 4.00
- Emerson's 1812 pale ale Dunedin 5.0% 12.00
- Machiato 4.00
- OR Lemon, basil and mascarpone risotto with roasted hazelnuts -
- Steak meal eggs chips salad $15.50
- HawaiianBurger $5.00
- Chicken Cranberry & Brie cheese
- 5 Pieces Pack $13.00
- Bacon Eggs tomato and toast $10.00
-
Eggs on Toast $7.00
- scramble eggs/poached eggs fried eggs
- Chips Large $3.80
-
BLT $8.00
- with chips or avocado
- Mushrooms $4.00
- Curry Fries $11.00
- Fries $6.50
-
Mini Fish & Chips $9.00
- Fish Fillets, House-Cut Chips, Tomato Sauce
-
The Champion Cut $33.00
- Substantial 400g “Best End Cut” with with a choice of béarnaise, port jus or creamy white wine & bacon sauce. For the discerning meat-eater!
-
The Cut $26.00
- 250g prime beef – the ideal Stonegrill cut – with a choice of béarnaise, port jus or creamy white wine & bacon sauce
-
Mini Mixed Grill Duo $17.50
- A healthy combination of lean beef & chicken with a choice of béarnaise, port jus or creamy white wine & bacon sauce
-
D4 Mixed Platter $40.00
- Brie, Blue Cheese, Stuffed Peppers, Salami, Hummus, Sun-Dried Tomato, Pesto, Gherkins, Breads, Crackers, Olives.
The Library
Phone
043828593
Opened hours
Monday: 5:00 PM – 1:00 AM, Tuesday: 5:00 PM – 1:00 AM, Wednesday: 5:00 PM – 2:00 AM, Thursday: 5:00 PM – 2:00 AM, Friday: 4:00 PM – 3:00 AM, Saturday: 4:00 PM – 3:00 AM, Sunday: 5:00 PM – 1:00 AM
Price
$30 - $50
Type
None
Service
None
Cuisine
Bar Food , European , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Live Music , Private Dining , Cash , Nightlife , Bankcard , Cocktail , Seating , No Takeaway , Cards accepted , Dinner , Full Bar
Level 1, 53 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington City Bar Food Menus
- Wellington City European Menus
- Wellington City Finger Food Menus
- Wellington Region Bar Food Menus
- Wellington Region European Menus
- Wellington Region Finger Food Menus