Address
Level 1, 53 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Library in Wellington City Menu
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SWEET- Earl Grey Crème Brulée g With almond biscuit $13
- Warm Chocolate Fondant With homemade rose marshmellow & organic raspberry sorbet $15
- Strawberry & Pistachio Tart With candied pistachio’s $16
- Mini Churros Cinnamon sugar coated & served with a chocolate & hazelnut sauce $11
- Chocolate Truffle Tart With white chocolate liqueur pannacotta, organic raspberry sorbet & red currant compote $19
- Sticky Date Pudding With roasted rhubarb & toffee sauce $15
- Mango & Pineapple Sorbet g/v With raspberry compote $12
- Passionfruit Curd Mille Feuille With sweet vanilla cream & mango sorbet $14
- White Chocolate & Grand Marnier Parfait g With an orange & mint salsa $14
- Bailey’s Cheesecake g With vanilla ice cream & a Kahlua & white chocolate sauce $14
- Textures of Pina Colada d/g/v With rum spiced pineapple, coconut caramel, pineapple sorbet & sweetened coconut cream $15
- Tasting Plate for Two $30
SAVOURY- Marinated Olives d/g/v Marinated in basil oil with preserved lemon & garlic $6
- Coconut Coated Smoked Haloumi Smoked here in house & served with an apricot & cumin sauce $14
- Salmon Mousse g* With bread & a yoghurt & dill sauce $15
- Beef & Stout Pastries With a rich Stout jus $14
- Parmesan & Herb Pastry Straws Oven baked to order $7
- Bruschetta d/g* With cherry tomato, eggplant & capsicum $12
- Chicken & Mushroom Pâté with Port Jelly g* Served with beetroot relish & cornichons $13
- Manuka Smoked Salmon Platter d/g* Smoked here in house & served with caperberries & horseradish mayonnaise $19
- Crumbed Lamb Croquettes d With eggplant caviar dip $14
- Crispy Polenta d/g/v With seasonal vegetables & balsamic reduction $13
- Apple, Walnut & Goats Cheese Parcels With a cider & honey reduction $14
- Library Fries d/g With truffle mayonnaise $9
CHEESE- Mt Domet Double Cream Brie Oamaru Soft & buttery $14
- Vintage Windsor Blue Moeraki Bay Rich & creamy aged blue $13
- Aged Airedale Airedale Unique & subtley salty $12
- Livingstone Gold Livingstone Full & flavoursome $13
- Cheeseboard All of the above cheeses & accompaniments $30
Nearby Sample Menus
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Pork & fennel meatballs $17.50
- With pesto marinated tomatoes, mozzarella & red pepper vinaigrette
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Toast $6.00
- Ciabatta. Turkish or 5 grain with spread - jam . Marmalade, marmite. Peanut butter
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Smoked salmon $19.00
- On a potato rosti with shaved cucumber, walnuts & balsamic reduction
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Friday
- Beer battered market fish with hand cut chips & tartare
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Monday
- Prawns in a tomato & fennel cream sauce with herbed bruschetta & parmesan
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Club sandwich $18.50
- With smoked chicken, bacon, egg. Tomato, avocado & fries
- Tomatoes / Spinach / Black pudding / Hash browns / Champagne ham $4.00
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Wednesday
- Neef brisket goulash with cr&me fraiche & garlic ciabatta
- Chicken Nuggets (each) $1.00
- Pineapple Ring $2.60
- Banana Fritter $2.80
- Scallops (each) $2.70
- Vegetarian Roll $2.90
- Crabstick. $1.70
- Hotdog $2.90
- Sausage $2.90
- Prawn Sambal $19
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Chicken Korma $17
- Light, yogurt based curry flavoured with cashew paste, coconut and cinnamon
- Peanut Sauce $3
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Nasi Lemak $17
- Steamed coconut rice served with boiled egg, peanuts, tomato sambal and with your choice of beef or chicken rendang.
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Chicken Curry $18
- Tender chicken cooked in a thin, hot chili and coconut gravy flavoured with cinnamon and spices.
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Nasi Goreng $16
- Malaysian fried rice, wok tossed in sweet soy and chili sauces, onions and egg. Option of grilled fish, chicken, or vege. Served with cucumber raita
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Chicken Sambal $18
- Thick, spicy tomato base curry flavoured with lemongrass, onion and cinnamon.
- Chicken Murtabak $17
- EGG $1.50
- CHICKEN & PINEAPPLE $9.00
- SAUSAGE $1.80
- MEAT PATTIE $1.50
- SHRIMP $9.80
- DIM SUMS(5) $5.00
- BEEF, CHICKEN OR PORK $11.00
- VEGETABLE $8.60
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Chicken Burger $12.00
- Crumbed chicken breast, onions salad and a side of fries & mayo
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Fries $8.00
- Served w Tomato Sauce or Aioli
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Marinara small $16.50 lrg $19.00
- Mixed Seafood, Garlic, Mozzarella & fresh Basil
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Fiorentina small $14.50 lrg $17.90
- Mushroom, Spinach,, Mozzarella, Parmesan Cheese
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Vogels Toast $6.50
- 3 slices with your choice of spread
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Salt & Pepper Squid $8.00
- Seasoned, deep fried & served w Tartare Sauce & Lemon Wedge
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Big Breakfast $19.90
- Bacon, tomato, hashbrown, mushrooms & eggs how you like them all on 5 grain toast
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Porridge $9.90
- With banana, fresh cream and maple syrup
- Bowl of Fries $7.00
- Chicken Burger $14.50
- Salad chicken $13.00
- Wing $2.80
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Toasted Sandwiches $6.00
- 3 fillings ham cheese tomato onions pineapple
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Eggs Benedict $16.00
- English muffin served with ham 2 eggs & hollandaise sauce
- Sandwich beef $5.00
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Toasted Muesli $10.50
- served with fruit & natural yogurt
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Nasi Goreng $15.00
- Rice fried with boneless chicken pieces, onion, garliceggs & mixed vegetables, topped with spring onion &shredded lettuce.(Vegetarian option available)
- Raita $4.50
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Wa Tan Hor $17.00
- Chef’s special gravy with chicken & vegetable poured over rice noodles (ho fun noodles).
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Thai Green / Red Curry $15.50
- Chicken pieces cooked in green or red chilli paste, coconut cream & vegetables
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Ice Cream With Fruits $9.00
- Ice cream served with a selection of seasonal fruits.
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Banana Roti $10.00
- Sliced banana topped with freshly whipped cream served with roti.
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Squid $17.00
- Squid tubes cooked with wet spices, tomatoes, lemongrass& light tamarind juice added to give a sensational flavour.
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Chicken $16.50
- Chicken cooked with wet spices, chilli & tomatoes.
- Egg ham Cheese $1.70
- American Hot Dog $3.20
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Extra $1.50
- mushrom, tomato, spaghetti, baked beans, egg, bacon
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15 Pieces Pack $35.00
- 4 wings, 4 drumsticks 7 big pieces
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Snack Box $5.00
- 1 big piece & chips
- Drumstick $2.00
- Spicy kebab $2.50
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Special Box $5.50
- 3 wings & chips
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Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
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Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
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Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
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Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
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Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
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Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
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Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
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Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
- Served with rice
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Chicken Korma $15.90
- Boneless chicken pieces simmered in cashew and almond curry sauce
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Dal Makhan $14.00
- Lentil curry with spices
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Chicken Wings $7.50
- Spicy chicken wings marinated overnight
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Rice Pudding $4.50
- Creamy Rice Pudding
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Lamb Turboloo $16.90
- A turbo hot curry
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Beef Turboloo $15.90
- A turbo hot curry
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Chana Masala $14.00
- Chick peas cooked in a masala sauce
- Spaghetti Bolognaise $8.50
- Ham and Cheese Toastie $4.50
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Mini Pancakes stacks $9.00
- with grilled bacon banana & maple syrup
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EGGS VEGE $15.00
- poached eggs spinach tomato and avocado on grilled sourdough with lemon and lime hollandaise
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Mini Pancakes stacks $8.50
- with fresh fruit & maple syrup
- Sausage $3.00
- Toast $3.00
- Crumbed Fish Goujons and chips $8.50
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Bitter Greens $16.00
- crispy serrano, balsamic beets, chopped egg, balsamic vinaigrette
- Broccolini $8.00
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Grills N/A
- 100% grass-fed New Zealand beef
- NY Strip 250g $27.00
- Smoked Blackjack Cheddar $3.00
- Gluten Free Bun/ Bread $2.00
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Akaroa Salmon 180g $18.00
- served w/ one side of your choice and an offering of: sauce bearnaise, mushroom sauce, garlic butter, blue cheese sauce or Texas BBQ
- Mashed Potato $8.00
- Sushi Combination $10.80
- Cream Cheese & Sun-dried Tomato $7.80
- Teriyaki Chicken, Cream Cheese, Roasted Peach & Avocado $9.40
- Jumbo Fresh Tuna $10.80
- Kanpyo & Tofu Avocado $7.80
- Sun-dried Tomato, Olive and Tofu $7.80
- Smoked Salmon California $9.50
- Teriyaki Chicken $9.50
- Steak & Cheese
- Chicken SAndwich
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Mon $5.00
- Samosa Chat
- Butter Chicken / Chicken Tikka Masala / Lamb Chef's Specials $8.00
- Ham, Egg Salad
- Chicken, corn & Cheese $5.00
- curry with rice
- Hot Beef
- Tandoori Prawns, Prawns marinated overnight and cooked in clay oven with herbs $12.90
- Vegetable Korma, Fresh assorted vegetables and dry fruits cooked in creamy gravy $15.50
- Pineapple Juice $4.00
- Plain Naan, Bread made of refined flour, baked in the tandoor $3.70
- Tandoori Chicken, Tender chicken marinated overnight and clay cooked in oven with herbs and spices $21.90 / $11.90
- Neelgari Korma, Tender diced lamb pieces cooked in a spinach, mint creamy gravy and topped off with coriander. Leaves you wanting more $18.90
- Freshly Squeezed Orange Juice $4.50
- Vegetable Samosa, Deep fried pastry filled with spicy potatoes and green peas fried till golden brown $6.00
The Library
Phone
043828593
Opened hours
Monday: 5:00 PM – 1:00 AM, Tuesday: 5:00 PM – 1:00 AM, Wednesday: 5:00 PM – 2:00 AM, Thursday: 5:00 PM – 2:00 AM, Friday: 4:00 PM – 3:00 AM, Saturday: 4:00 PM – 3:00 AM, Sunday: 5:00 PM – 1:00 AM
Price
$30 - $50
Type
None
Service
None
Cuisine
Bar Food , European , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Live Music , Private Dining , Cash , Nightlife , Bankcard , Cocktail , Seating , No Takeaway , Cards accepted , Dinner , Full Bar
Level 1, 53 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington City Bar Food Menus
- Wellington City European Menus
- Wellington City Finger Food Menus
- Wellington Region Bar Food Menus
- Wellington Region European Menus
- Wellington Region Finger Food Menus