The Manor Cafe in Tauranga Menu

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The Manor Cafe in Tauranga has no menu available, but can choose from many other options such as A1 Spicy mouth-watering chicken (Cold spicy Chicken) or A2 Spicy beef and honeycombtripe from Sichuan Style Rotorua. Comida Tapas Bar offers many options including Plain Bread / Pan Caliente and Garlic Bread / El Pan Con Ajo. Brewers Bar includes a wide range like ●Dumplings or Pork & Vegetable. Cajun chicken and Hawaiian from . Angelo's Pizzas, Chicken & Burger Bar offers Satori Lounge and with tofu, prawns, spring onions & sesame seeds.

Nearby Sample Menus

-Gluten free pizza bases are available $4.00 extra
South Island Salmon $19.90
- Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
Soup of the Day (GF) $10.90
- Always fresh, always homemade, always delicious, served with garlic bread
Margherita (V) $15.90
- Fresh tomato, napolitana sauce, mozzarella and basil
(V) = Vegetarian available / GF= Gluten free available
Prawn and Avo Salad (GF) $19.90
- A generous serving of succulent prawns lightly dressed in our delicious seafood sauce with avocado, smoked salmon and salad leaves
The "Ruben" $15.90
- Corned Beef, Swiss cheese, sauerkraut with a Russian dressing on rye bread and lightly toasted served with seasoned fries
Original Dixie Brown Burger $20.90
- Prime beef patty grilled with our basting sauce on a toasted bun with lettuce, tomato, onion and gherkin topped with aioli and your choice of plain, mushroom sauce or pepper sauce

●Iskender Meals
- Served on rice, hummus, tabbouleh, jacik, beetroot dips, mixed salad and Turkish bread. With your choice of sauces
-Choose From: Istanbul Kofte (Minced Beef) / Vege Iskender (Falafel & Mujver) / Spanakopita (Filo pastry filled with spinach, feta)-Large only Small $12 / Large $14
-Lamb Feta $16.00
- Lamb, feta, caramelised onion, mint and mozzarella
-Salami
- Salami, mushroom, capsicum and mozzarella
-Mixed Dips Plate $14.50
- Combination of four dips, grilled halloumi, sigara borek, falafels- with Turkish bread
-Chicken Banana $16.00
- Chicken, banana, cashew, mango chutney and mozzarella
-Garlic Bread $6.00
-Chicken Satay $16.00
- Chicken satay, red onion and mozzarella topped with lettuce, tomatoes and garlic yoghurt

Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19

Rustic Greek Salad $18.00
- the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
Lentils Croquettes $14.50
- lentils with green peas, sun flower seas & smoked paprika croquettes on zapallo sauce (vegan, gluten free & paleo)
Olives $9.00
- plump kalamata & green marinated in rosemary and garlic olive oil (vegan, gluten free & paleo)
Domino Effect $15.00
- Free-range bacon, free-range eggs, fresh tomato, rocket in a daily baked croissant (good option for bacon & egg lovers)
Fillet Mignon $39.00
- pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
Avocado Addiction $23.00
- Tapas style section of smashed avocado on multigrain toast five-ways, topped with – Brie & Bacon – Salmon & Capers – Haloumi & Rocket – Cherry Tomato & Basil – Honey, Cranberry & Coconut (easy to share & a good choice for a big breakfast)
Slow Braised Lamb $32.00
- 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
Scallops & Prawns $17.50
- grilled skewers finished with garlic, ginger and coriander oil (gluten free & paleo)

Pulled Pork: BBQ Sauce: Coleslaw $15
Jerk Fish: Slaw: Orange: Avocado Cream $16
Beer Battered Fries $8
- Tomato Sauce: Aioli.
Calamari $12
- Aioli: Lemon (AVAILABLE GF )
All Burgers Available Gluten Free - Add $1
Pizza & Fries $10
Goat Cheese Balls $16
- Pine Nuts: Pumpkin Puree: Pumpkin Seeds
Chicken Caesar Salad $18
- Cos Lettuce: Bacon: Cheese: Egg: Crostini Caesar Dressing (AVAILABLE GF)

Smoked fish cake $3.50
Fish meal $12.50
Scoop of chips $4.00
Pineapple ring $1.00
Fish burger $8.80
Bacon + egg burger $7.80
Chicken nugget $0.70
Hawaiian burger $8.90

Bacon 5
Cured salmon 5
Extra egg 3.5
FULL ELIZABETH 22
- Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread
Pan fried fish and chips with carrot sticks 10
MEDITERRANEAN LAMB SALAD GFO 24
- Char-grilled lamb fillets, labneh, zucchini, herbs and flat bread
Lamb cutlets and chips with carrot sticks 10
RASPBERRYCHIA 15
- Coconut yoghurt, berries, honey toasted nuts and seeds V GF

Combo 3 $11.50
- Pita pocket, 2 potatoes, small coke
Chicken Combo $6.50
- 2 chicken & 4 potatoes
Vegetarian $7.50
Churros - each / three $1.50/$4.00
Pork $11.50/$14.50/$18.00
- Small/Medium/Large
Lamb $12.00/$15.00/$18.50
- Small/Medium/Large
Lamb $45.00
Shanks Combo - 2 shanks & 4 potatoes $17.00

Garlic Pizza Bread $10
- homemade pizza bread, with garlic
Mellick Pork Ribs (200gm) .5kg $18 1kg $30
- braised then finished with our famous sauce & served with fries or salad
Spaghetti Bolognese $12.95
- traditional favourite topped with cheese
Salmon & Caper $24
- napoli sauce, topped with mozzarella, cured salmon, capers, onions & cream cheese
Chocolate Mudcake $12
- served with vanilla ice cream
Fries $8
- served with tomato & aioli sauce
Side Salad $5
House Slaw $4

Roast of the Day $22.00
- Your waiter will advise
Moroccan lamb wrap $16.50
- filled with mesculin leafs, feta, red onion, olives, tomato, cucumber & garlic aioli served with fries
Pork belly $17.50
- served with a port jelly, accompanied with an apple & walnut side salad
BBQ pork ribs $31.50
- served with a butter infused corn cob seasonal salad & chunky chips
Imbibe Big Boy Breakfast $19.50
- The ultimate breakfast with bacon, eggs your style, sausages, grilled tomato, creamy mushrooms, hash browns & toast
Treasure Island $32.50
- King prawns & skewered scallops served with a salmon fillet accompanied with a garden salad, garlic roasted potatoes & a honey soy sauce
Seared Scallops $18.00
- served with on a couscous risotto infused with lemon & parmesan topped with a salsa verde
Wedges $9.50

Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Breakfast Stack (Vegetarian) $16.00
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup

1PC. $2.50
8PC. JUMBO $11.00
Double Avocado Fresh Salmon
LARGE $6.60
5PC. REG $8.50
- 4 pieces Fresh Salmon Supreme
- 3 pieces Prawn Nigiri
8PC. DBL AVO $8.90

-Bacon(2) $5.00
Big breakfast $19.50
- With mushroom, bacon, sausage, eggs, whole grain toast & fried potato
-Mushroom $5.00
-Smoked salmon $5.00
●Just eggs
Bircher muesli $16.50
- With berry compote & honey yoghurt or homemade granola & fruit
-Roasted tomato $5.00
Grilled chicken & chips $10.00

Mustard jus
Trio or ice-cream $12.00
- With chocolate topping
T-bone steak(350g)(GF) $35.00
Rice $4.00
Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
Créme brule $9.00
- With prunes and biscotti
Garden vegetables $5.00
Chefs creation Market price
- Speciality of the day inspired by locally sourced fresh ingredients

Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux or Blue of Auvergne or Gruyère or Camembert. From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon poached pear.
Crepes Mikado $ 14,50
- With vanilla icecream • hot chocolate sauce
Creme Brûlée $ 14,50
- With natural Heilala vanilla
Chicken Fillet In Cannelloni $ 29,50
- (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup
Fish Of The Day $ 34,50
- (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce

The Manor Cafe

Bay of Plenty > Tauranga > The Manor Cafe

Address

514 Cambridge Road, Tauriko, Tauranga, Bay Of Plenty, 3110, New Zealand

Phone

075434859

Opened hours

Monday 9:30am–4:30am Tuesday 9:30am–4:30am Wednesday 9:30am–4:30am Thursday 9:30am–4:30am Friday 9:30am–4:30am Saturday 9:30am–4:30am Sunday 9:30am–4:30am