The Manor Cafe in Tauranga Menu

Extra $1.00
- Falafel or mujver
Chicken S $11 / L $ 13
Your choice of fresh salads topped with your favourite sauces wrapped in a warm pita bread
Salad kebab S $7 / L $ 8
Chicken $9.00
Wedges $7.00
Extra $1.00
- Falafel or mujver
4x Dolmas with fresh lemon & cacik $5.00

Chicken Skewers (4) $10.00
- BBQ chicken on a skewer served with satay sauce
Pineapple Fried Rice $22.50
- Fried rice with tofu, egg and seasonal vegetables, topped with cashew nuts
Hot Basil and Chilli Stir Fry
- Stir fry with hot basil, chili, garlic, carrot, broccoli, onion, capsicum, green beans and bamboo shoots
Tom Yum Stir Fry
- Tom Yum paste stir fried with spicy and sour carrot, broccoli, onion, capsicum, mushroom, tomato, spring onion and basil
- Chicken, Beef or Pork $22.50
Endamame Beans $8.00
- Steamed Endamame beans seasoned with chilli and salt
Trio of Ice-Cream $10.00
- A scoop each of lemongrass and ginger, passionfruit with lemon curd, and a flavour of the day
- Chicken, Beef or Pork $22.50

-half $12.00
All curries served with basmati rice
Lamb dopaza $16.00
- Tendered diced lamb pieces cooked with onion, capsicum and indian herbs, garnish with fresh coriander
Biryani vegetable $15.00
- Rice cooked with vegetables in herbs and spices.
Chicken biryani $16.00
- Rice cooked with chicken, herbs and spices.
Zeera rice $4.00
- Rice cooked with cumin seeds.
Butter scallops $19.00
- Fresh scallops cooked with the variety of spices and creamy tomato gravy
Butter paneer $14.00
- Homemade cottage cheese cooked in butter sauce.

Maguro futomaki (tuna & avocado) $14.50
Beef $18.50
steamed soy beans $6.50
Satori sauce (sweet teriyaki style) $0.80
Ebi tori hot roll (prawns, mushrooms, spring onions, cream cheese-rolled in panko chicken) $18.00
Maguro furay roll (panko tuna, cream cheese, spring onions) $17.50
Tofu $2.50
Chicken roll (chicken, capsicum, susumber, cream cheese) $17.50

-Garlic/Chilli $4.90
Pepperoni $14.90
- Smoked sausage, salami, onion & capsicum
-Cheese $5.90
Vegeterian Penne Aribiata $13.90
- Mushroom, onion, capsicum, garlic, chilli, black olives, parsley & pomodoro sauce
Gluten free option $2.9 Charge
Fish of the day $24.90
- Ask about today’s fresh selection
Grissini Italiano $9.9
- Italian breadsticks, Parma ham & pesto
Antipasti Affettato $20.90 / $35.90
- Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers

Mini Six Barrel Soda $4
Housesmoked Salmon $6
Hollandaise, Toast, Hashbrown $3.00
Kiddies Pack – (ham & cheese toastie, fairy slice & juice box) $11.50
New York Style Bagel $17.50
- w/housesmoked salmon, feta cheese & caper gremolata
Coconut Milk Porridge $17.50
- Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/bacon
Just Eggs $10.50
- Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00

VEGETARIAN Mushroom Risotto $24.50
- infused with red onion & white wine topped with a parmesan crisp served with a basil pesto & toasted ciabatta bread
Cheese board selection (Plate for 1 / Platter) $15.00 / $31.00
VEGETARIAN Brushetta $15.50
- diced tomato, red onion & grated Parmesan infused with sweet chilli sauce & basil pesto topped upon toasted French bread
Pork belly $17.50
- served with a port jelly, accompanied with an apple & walnut side salad
Vegetables $7.50
Selection of breads & dips $15.00
French Toast $16.50
- Stacked with bacon & grilled banana, drizzled with maple syrup & whipped cream
Moroccan lamb wrap $16.50
- filled with mesculin leafs, feta, red onion, olives, tomato, cucumber & garlic aioli served with fries

Mudgee Madras $15.00
- south Indian curry usually very hot but we can prepare
Kadai Chicken $15.00
- Boneless chicken cooked with crushed tomato, onions, fresh coriander & capsicum
Lamb/ Beef Pasanda $16.00/$15.00
- Diced Iamb/beef lightly sautéed in onion, garlic ginger
Tandoori Chicken (full) $18.00
- The tastiest BBQ chicken from Indian Tandoor
Butter Shrimp $18.00
- Shelled shrimps cooked in a creamy sauce
Fish Makhani $18.00
- Pieces of boneless fish cooked In a delicate cream & tomato sauce
Bombay AIoo $13.00
- Diced potatoes cooked with cumin seeds &spices A dry dish
Jhinga (Shrimp) Malabari $18.00
- Shelled shrimps cooked in coconut& capsicum

Steak $24.50
- 200grams sirloin steak, fries, egg & salad.
Calamari $16.00
- Salt & pepper deep fried with aioli & petite salad
Vanilla & Amaretto Crème Brûlée $14.50
- Served with short bread.
Wedges with bacon $15.50
Traditional Apple Tart Tatin $14.50
- Served with hokey pokey ice cream
Kids Combo $14.50
- Popcorn first followed by your choice of main, ice cream sundae & a drink
Calamari $16.00
- Salt & pepper deep fried with aioli & petite salad
Oreo Cheesecake $14.50
- Served with whipped cream & chocolate sauce

Yellow Curry $17.50
- A mild Thai yellow curry cooked in coconut cream, potatoes, banana, onions, and topped with crispy shallot all with your choice of chicken, pork, lamb or beef.
Red Curry $17.50
- Red curry cooked with coconut cream and vegetables with your choice of prawn, duck or seafood, or pork, chicken, beef or lamb
Garlic and Black Pepper $17.50
- Stir-fried with mixed vegetables in garlic and pepper sauce with your choice of chicken, pork, lamb or beef
All Curries Comes With Rice
Goong Sabai $9.00
- Seasoned king prawn with Thai herbs and vermicelli, wrapped with spring roll pastry and served with home made sweet chilli sauce
Phad See Eew $17.50
- Stir-fried flat noodle with vegetables, egg and soy sauce with your choice of chicken, pork or beef
Chicken Cashew Nuts $17.50
- Popular Thai stir-fried veges & cashew nuts with your choice of chicken, pork or beef
Phad Thai $17.50
- popular traditional Thai rice noodle with your choice of chicken, beef or pork

Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
-Loaded $9.90.
Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
Beef Burger $23.90
- Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
Garlic Bread
- 4 pieces of toasted baguette with garlic butter
-Cheesy $8.90
-Plain $7.90

Veggie Caribbean
- cheese, cashew nuts, red onion, pineapple, banana
Vegan 2
- crushed tomato base sauce, red onion, asparagus, red capsicum, homemade cashew cheese, beetroot pickle, garnished with baby spinach
Cheese & Herbs
- Cheese, Tuscan herbs
Bacon
- cheese, bacon, red onion, tomato
Ham & Honey
- cheese, sliced ham, bacon, mushrooms, capsicum, red onion, honey
Chicken Satay
- cheese, cream cheese, chicken, cashew nuts, spring onion, satay sauce
Cheese & Pineapple
- Cheese, pineapple
Mexican chicken
- cheese, chicken, red onion, capsicum, jalapenos, sweet chili sauce, chili flakes

French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux or Blue of Auvergne or Gruyère or Camembert. From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon poached pear.
La Dame Blanche $ 13,00
- Vanilla icecream • warm Belgium chocolate
Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
Homemade terrine(Pate) $ 16,50
- Chicken, duck and bacon pate with red onion and Port jam, toasted bread
Hot Smoked Lamb Cutlets $ 35,50
- (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash
Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
- (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce

Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
Mixed Vegetable Pickle - Achar. $3.50
Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
Mango Chutney $3.50
Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00

Traditional Eggs Benedict
- with hollandaise & English Muffin
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- with fresh tomato, avocado & pesto $10.50
crispy bacon $16.50
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
- with preserved & cream cheese $6.50

The Manor Cafe in Tauranga Menu

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The Manor Cafe

Bay of Plenty > Tauranga > The Manor Cafe

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514 Cambridge Road, Tauriko, Tauranga, Bay Of Plenty, 3110, New Zealand

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