The Manor Cafe in Tauranga Menu

The Manor Cafe in Tauranga has no menu available, but can choose from many other options such as A1 Spicy mouth-watering chicken (Cold spicy Chicken) or A2 Spicy beef and honeycombtripe from Sichuan Style Rotorua. Comida Tapas Bar offers many options including Plain Bread / Pan Caliente and Garlic Bread / El Pan Con Ajo. Brewers Bar includes a wide range like ●Dumplings or Pork & Vegetable. Cajun chicken and Hawaiian from . Angelo's Pizzas, Chicken & Burger Bar offers Satori Lounge and with tofu, prawns, spring onions & sesame seeds.

Nearby Sample Menus

  • Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
  • Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23
  • Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
  • Prawn Lettuce Cups, chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb (DF) $ 19.5
  • Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
  • Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
  • Teriyaki Tofu Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 21
  • Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
  • Raita $3.00
  • Vegetable naan $4.50
    • Plain flour stuffed with mix veg spice.
  • Naan $3.00
    • Plain flour bread cooked in tandoori oven and garnish with butter
  • All curries served with basmati rice
  • Chicken biryani $16.00
    • Rice cooked with chicken, herbs and spices.
  • Onion kulcha on naan $5.00
    • Naan stuffed with onions
  • Pulav rice $7.00
    • Basmati rice cooked in cashew nuts, sultanas and herbs.
  • Palak paneer $14.00
    • Homemade cottage cheese cooked in fine mild puree of fresh spinach.
  • Angus dry aged beef fillet, garlic cream, black beluga lentils $39.00
    • pickled radish onion jus
  • Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
  • Palm sugar cured venison, waldorf salad, grape jellies $18.00
  • Citrus friand, pistachio meringue, buttermilk ice cream, lemon curd $16.00
  • Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
  • Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
  • Sous Vide ora king salmon, pickled carrots, baby beets, hazelnut crumb $18.00
  • Rocket, pear, shaved parmesan, candied walnuts $8.00
  • Crème Brulee $13.00
    • Served with vanilla ice cream
  • Fish and Chips $21.00
    • Beer battered fish served with salad, fries & tartare sauce
  • Cornerstone Breakfast $18.00
    • Bacon, Cheese Kransky, grilled tomato, hash brown
  • Wedges $13.00
    • Crispy seasoned wedges topped with cheese & sour cream.
  • Roast Pumpkin Salad $16.00
    • warm roasted pumpkin, blue cheese, cashews & baby spinach, drizzled with a maple & balsamic dressing
  • Tocks Steak $31.00
    • Scotch fillet cooked to your liking, served with fries with salad & a fried egg
  • Salt & Pepper Squid $12.00
    • Served with aioli & lemon
  • Prawn Twisters $12.00
    • Prawn Twisters served with aioli & sweet chili
  • Lamb / Beef Korma $16.00/$15.00
    • Diced lamb I beef in a creamy sauce of almond paste, cream & spices
  • Mango sweet chutney $2.00
    • For those who prefer sweet
  • Malai Kofta $13.00
    • Cottage cheese, potato. raisins, shaped into ping pong balls, deep fried & served soaked in a rich curry sauce
  • Garlic and Cheese Naan $5.00
    • Soft bread stuffed with cheese & topped with garlic
  • Plain Naan $2.50
    • Soft Indian bread made from water wheat flour
  • Fish Masala $18.00
    • Fish cooked in tomato & onion sauce enriched with spices & capsicum
  • Mixed Platter For Two $16.00
    • A combination of vegetable Pakoras. Onion Bhaji. Vegetable samosa, Garlic Chicken Tikka & Seekh Kebab accompanied with tamarind & mint sauce
  • Dal Sag $13.00
    • Lentils cooked with spinach & spices
  • Chicken and bacon-beef and cheese-fish-vegetarian-served with fries
  • Guinness Pulled Beef Burger $ 18.00
    • Served with fries
  • Fish of the Day (Lemon Crusted or Pan Fried $ 27.00
    • Served with seasonal roasted and steamed vegetables
  • Stuffed and Crusted Pork Loin $28.50
    • Served with seasonal roasted and steamed vegetables
  • Beef Wellington $28.00
    • Eye fillet wrapped in pastry, served with seasonal roasted and streamed vegetables
  • Bucket of Beer Battered or Kumara Fries $ 10.50
    • with aioli sauce
  • The Badger Platter for 2 people $39.50
    • Our famous pork ribs, chicken wrapped in bacon and english sausage with yorkshire pudding served with seasonal vegetables
  • Our Famous Hickory Smoked Pork Ribs $28.00
    • Served with fresh coleslaw and fries
  • 12 Sambal Chicken
    • Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce.
  • 15 BBQ Pork
    • Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbeque sauce.
  • 3 Fried Kuai Teow
    • Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce.
  • 31 Seafood Nasi Goreng
    • Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas.
  • 18 Chilli Beef
    • Egg noodles with beef, fresh vegetables in a chili sauce.
  • 25 Combination Soup
    • Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup.
  • 30 Nasi Goreng
    • Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas.
  • 28 Special Fried Rice
    • Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas.
  • -C $15.99
  • Onion Bhaji $6.50
    • Onion dipped in chickpea flour batter & deep fried
  • Chicken Tikka Small(4pcs) $11 / Large (8pcs) $20
    • Chicken marinated in spicy yoghurt and tender baked in tandoori oven
  • Bhuna Chicken / Lamb / Beef
    • Diced, boneless and cooked with ginger, garlic, onion and spices
  • Pasanda Chicken / Lamb / Beef
    • Cooked with cashew nut curry, sultana, yoghurt and traditional spices
  • -C $15.99
  • Roti $3.00
    • Hand rolled bread made from wholemeal flour
  • Mixed Vegetables $14.50
    • An assortment of vegetables cooked in an onion based curry
  • Beef and Egg Burger Homemade burger and chips $16.50
  • Hash Stack Bacon, hashbrowns, creamy mushrooms $16.00
  • French Toast Bacon, banana, maple syrup, whipped cream $16.00
  • Kids Cheese Burger and Chips $9.00
  • Hot Chips $6.00
  • ($8.50 for half)
  • Panini of the day with salad. $12.00
  • Beef and Egg Burger Homemade burger with egg, onion jam, salad and aioli served with chips $16.50
  • Salt'n'Pepper Tofu $16
    • Sweetcorn, kaffir lime, pear brulee
  • Scotch Fillet $35.00
    • With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
  • Ora King Salmon $16
    • Ash cure, tartar, avocado, wasabi ice cream
  • ICECREAM SUNDAE $15.00
    • choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
  • Eye Fillet g/f $38.00
    • With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
  • Mini Beef Wellingtons $16.00
    • with balsamic fig relish
  • Clevedon Coast Oysters g/f $16 for 4
    • Available Natural, Kilpatrick, Tempura or rockerfeller
  • Beef Ribeye gf $38.00
    • Jus, potato gratin, with vegetable ribbons and your choice of blue cheese, tomato chili or Moroccan butters
  • Garlic Bread
    • 4 pieces of toasted baguette with garlic butter
  • Seafood Platter $39.90
    • Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
  • Scotch Fillet $30.90
    • 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
  • -Cheesy $8.90
  • Camembert Filo $12.90
    • Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
  • Beef Burger $23.90
    • Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
  • Greer's Fried Chicken $12.90
    • Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
  • Scallop Salad $24.90
    • Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
  • PIZZA FOR TWO $18.00
    • 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
  • FRIES $4.50
    • served with tomato sauce
  • SEASONED WEDGES $8.90
    • topped with bacon, mozzarella and sour cream
  • BACH NACHOS $11.00
    • served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
  • BACH KIWI BURGER $16.00
    • traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
  • GRILLED SAUSAGES $14.50
    • local bangers served with fries BBQ sauce
  • CRISPY CHICKEN STRIPS $9.50
    • served with plum sauce and aioli
  • FISH & CHIPS $17.00
    • beer battered fish fillets served with fries and tartare sauce
  • T-bone steak(350g)(GF) $35.00
  • Side salad $5.00
  • Filo bake $21.00
    • With spinach, ricotta and basil accompanied with fruit salsa and spiced toamto coulis
  • Red wine sauce
  • Trio or ice-cream $12.00
    • With chocolate topping
  • Feta cheese and pumpkin salad (V)(GF)(HC) $14.00
    • accompianied with zesty vinagrette, chopped walnut and melon salsa
  • Salt and pepper calamari $14.00
    • With baby lettuce and garlic mayo
  • Thau beef salad (GF) (HC) $14.00
    • With spicy chilli and lime dressing
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • - 2 pieces Seaweed Salad Gunkan
  • - 4 pieces Tuna & Cucumber
  • Teriyaki Chicken
  • 4PC. REG $4.00
  • - 8 pieces Smoked Salmon & Avocado
  • 8PC. REG $7.90
  • Teriyaki Chicken on Rice with Mayo
  • Double Avocado Prawn
The Manor Cafe

The Manor Cafe

location

Address

514 Cambridge Road, Tauriko, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075434859

clock

Opened hours

Monday 9:30am–4:30am Tuesday 9:30am–4:30am Wednesday 9:30am–4:30am Thursday 9:30am–4:30am Friday 9:30am–4:30am Saturday 9:30am–4:30am Sunday 9:30am–4:30am
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
514 Cambridge Road, Tauriko, Tauranga, Bay Of Plenty, 3110, New Zealand
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