The Original Bread Co in Christchurch City Menu

The Original Bread Co in Christchurch City has no menu available, but can choose from many other options such as Shoulder of Pork or Chicken Breast from Caesars. Misceo Cafe and Bar offers many options including Tomato & Basil Bruschetta and Soup of the Day. Wobbly Kea includes a wide range like Pottle Of Fries or Garden Salad. Plain and Double Meat from . No Name Food Bar offers Robert Harris Cafe and Toast, butter & lemon, passionfruit curd or preserves.

Nearby Sample Menus

  • Chilli Beef $7.00
  • Sliced Pork With Mushroom on Fried Rice. $10.30
  • Chicken with Pineapple on Fried Rice $10.30
  • Mushroom $4.80
  • Chicken with Cashew Nut & Mushroom $12.00
  • Sauteed Chicken with Chilli (spicy hot) $12.00
  • Halswell Fu Yong Egg (Combination) $12.00
  • Roast Pork with Mushroom on Fried Rice. $10.30
  • Satay Chicken
  • Chips $2.60
  • Cranberry Chicken
  • Jam Rap Donuts $2.00
  • Steak & Onion Roll $2.80
  • Crab Stick $1.80
  • Fish $2.60
  • Potato Fritters $0.80
  • Prawn Curry (on fried rice) $12.70
  • Black Bean Steak
  • $50.00
  • Prawn Fried Rice $12.70
  • Steak Pineapple (on fried rice) $11.70
  • Tray of Plain Fried Rice
  • Vegetarian Chow Mein $10.00
  • Pork Chow Mein $11.50
  • Sweet & Sour Beef with Vegetable S $17.50 / L $30.00
  • King Prawns with Sate (Hot) S $21.00 / L $34.00
  • Prawn Fried Rice
  • Fresh Vietnamese Spring Roll
  • Fresh Vietnamese Spring Roll
  • Grilled Meatballs on a kebab stick
  • Chicken Salad S $17.50 / L $30.00
  • Spring rolls & Grilled Meatballs on Rice Vermicelli (sauce) $11.00
  • Curry & Rice Roll $2.50
  • Roast Pork Tomato & Egg on Rice $12.00
  • Pork Mushroom on Fried Rice $12.00
  • Pork $4.00
  • Steak on Fried Rice $9.80
  • Steak Fried Rice $9.80
  • Steak Satay Sauce on Fried Rice $11.00
  • Steak Foo Young Egg $9.80
  • Khadai (Chicken or Lamb) $18.00
    • Meat cooked with capsicum, onions and spices in a tomato base sauce
  • Cheese Naan $4.50
    • Homemade cheese filling
  • Chicken Wings (8 pieces) $12.00
    • Chicken wings marinated over night in yogurt, fresh herbs and spices, cooked in the tandoor, served with mint chutney
  • Mix Platter for 2 - da best $25.00
    • All of the above items (two pieces each) sizzling on a hot platter, served with mint and tamarind chutney- what a drama
  • Raita $3.00
    • Cucumber in yoghurt
  • Saag (Chicken or Lamb) $18.00
    • Cooked in spinach, spices and your choice of meat, makes people ‘green’ with envy
  • Aloo Gobi $13.50
    • The Christchurch Press highly recommends this as the best of all - potatoes, cauliflower and our spices cooked in a dryish sauce, garnished with coriander
  • Chicken Tikka (5 pieces) $12.00
    • Chicken marinated in spices, yogurt, ginger, garlic - grilled in the tandoor
  • Rice & Seafood With Egg N/A
  • Rice & Sizzling Beef Steak With Black Pepper N/A
  • Wonton Soup (5 Pieces) $6.00
  • Rice & Curry Chicken Or Beef N/A
  • Combination Fried Noodles / Rice $12.00
  • Prawns With Vegetables And Cashew - Nuts $18.90
  • Chicken With Furong Egg $13.90
  • Hot Chips $5.00
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • French Toast (GF/DF) $17.90
    • Served with maple syrup, bacon and warm banana
  • - Small $4.00
  • Egg on toast (GF/DF) $8.70
    • Choose your bread served with tomato sauce
  • Fries
    • Served with tomato sauce and aioli
  • Berries Pancakes $17.90
    • Served with berry compote, nutella and whipped cream or yoghurt
  • -Add Bacon $2.00
  • Dairy Free $1.00
  • Kids brazilian burger (GF/DF) $9.50
    • Served homemade beef pattie on white bread, melted cheese, chips and tomato sauce.
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • -With Bacon $15.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • -With Salmon $17.50
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Soup Of The Day $10.00
    • see daily specials board
  • All main meals (except 'pasta of the day', and 'roasts') are served with a choice of vegetables, green salad or coleslaw & fries
  • Ribeye Mignon Steak $31.50
    • 250g garnished with grilled bacon and mushroom sauce
  • Senior Citizens Roast – Lamb $16.50
    • roasts are served with seasonal vegetables
  • Fish Of The Day POD
    • see daily specials board
  • -add hot garlic bread (1 serve $4.5, 2 serves $7.5)
  • Salad – large bowl $8.50
  • Omelette (3 eggs) $18.00
    • your choice of fillings (2) tomato, ham, bacon, onion, mushroom, cheese, with hash browns, toast and spreads
  • -Cheddar $1.50
  • Potato Fries $4.90
  • Mint & Cucumber Yoghurt $1.50
  • Onion Rings $1.50
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • Avocado $1.50
  • • Oven roasted vegetables, brie, chutney
  • Bacon and egg focaccia $11.50
  • Eggs Benedict $17.50
  • Smoked Chicken Salad $18.00
    • Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
  • Pancake Stack with maple $16.00
  • Big Breakfast $19.00
  • House made Muesli $11.00
  • Potato Hash $14.00
    • With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
  • Phad Thai Talay $18.00
    • Fried rice noodles or egg noodle with egg, bean sprout, veges and peanuts
  • Phad Preoh Wan Nua Thai $16.00
    • MIld sweet & sour beef with veges, tomatoes & rice
  • Phad Preoh Wahn Goong $19.00
    • Mild sweet & sour prawns with veges, tomato sauce & rice
  • Phad Kee Mao Gai $15.00
    • Medium fried rice noodles with chilli and basil
  • Gaeng Masaman Nua $16.00
    • Med-spicy beef curry with potato, onion, peanuts & rice
  • Phad Prik Pao Pla Meuk $18.00
    • Stir fried squid with veges, soya bean oil, chilli paste and cashew nuts
  • Phad See Eew Gai $15.00
    • Stir fried flat noodles with eggs and veges
  • Ma Ma Mu $15.00
    • Ma Ma noodle soup with pork & vegetables
  • Sausage rolls $2.50
  • Chicken, brie, spiced plum quiche (SM) $5.20
  • Sweet chilli chicken wrap $6.60
  • Steak & cheese pie $5.30
  • Family smoked chicken & cranberry quiche $18.90
  • Ham & asparagus quiche (SM) $5.20
  • Steak pie $5.10
  • Ham club $2.30
The Original Bread Co

The Original Bread Co

location

Address

31 Edmonton Road, Hornby, Canterbury, 8042, New Zealand

phone

Phone

033445022

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
31 Edmonton Road, Hornby, Canterbury, 8042, New Zealand
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