The Original Bread Co in Christchurch City Menu

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The Original Bread Co in Christchurch City has no menu available, but can choose from many other options such as Shoulder of Pork or Chicken Breast from Caesars. Misceo Cafe and Bar offers many options including Tomato & Basil Bruschetta and Soup of the Day. Wobbly Kea includes a wide range like Pottle Of Fries or Garden Salad. Plain and Double Meat from . No Name Food Bar offers Robert Harris Cafe and Toast, butter & lemon, passionfruit curd or preserves.

Nearby Sample Menus

Maccya Panna Cotta $10.00
- Creamy green tea panna cotta with ice cream
Tofu Salad $11.00
- Tofu with sesame dressing, topped with assorted nuts
Sweet Apple Spring Rolls $10.00
- served with vanilla Ice cream
Tofu Steak $19.50
- Fried tofu steak with yuzu miso sauce
Vegetarian Tempura $18.00
- Assorted seasonal vegetables
Agedashi $10.00
- Deep fried tofu with chef's special soup stock
Miso Soup $3.00
Shoga-yaki $21.50
- Pork loin steak cooked with sweet ginger sauce, served with steamed vegetables

Vegetarian Disk $11.00
Chicken & Cranberry
Pork & Cashew Nuts on Fried Rice $14.50
Sweet & Sour Wonton (1 doz ) $11.50
Pork Mushrooms on Rice $11.50
Curry Pork on Rice $11.00
Chicken & Cashew Nuts on Fried Rice $14.50
Mince & Cheese Pie

Stir-fry Rice
- Stir fried rice, with vegetables and egg.
Yellow Curry $12.00
-Chicken or Tofu $12.00
Tom Yum Chicken or Tofu $12.00
Satay Chicken Sticks (4 pcs) $10.00
Aroy Thai BBQ Chickens $20.00
- Chicken fillets marinated in our special sauce, barbecues and Served with sweet chilli dipping sauce.
-Prawns, Scallop, or Squid $20.00
Pad Thai
- Our spicy stir fried noodle dish, with fresh vegetable, egg, sweet and sour sauce, and crushed roasted peanuts. And a choices between egg noodles or rice noodles.

Custard Buns $4.00
Chicken With Vegetables $13.90
Rice & Sizzling Satay Squid N/A
Deep Fried Prawn Twisters $4.50
Wonton Soup (5 Pieces) $6.00
Sizzling Braised Tofu $13.90
Rice & Chicken With Vegetables $10.00
Chicken With Cashew Nuts $15.90

STEAK PATTIES HOMEMADE $2.10
BATTERED MUSHROOMS 1/2 DOZ $4.80
CHIPS $2.40
BATTERED HOKI $2.40
PINEAPPLE RINGS $2.10
PINEAPPLE $4.00
HAWAIIAN $6.20
FISH WITH TARTARE SAUCE $4.70

Bro brekkie $22.50
- Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
On organic toast $10.50
Free range eggs (your style)
Free range bacon $4.50
Pesto $2.00
Tomatoes $3.00
Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.

1/2 dozen Chicken Nuggets $4.70
Double Meat $5.20
1/2 dozen Squid Rings $4.50
Blue Cod $6.20
Kiddies $3.00
Crumbed Fish $2.60
Chocolate Doughnut $2.20
Plain $3.50

ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
SUN BURGER
- A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
CURRY DOSA
- Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
VEGAN CHOCOLATE CAKE
- Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
SWEET TREATS
- A variety of cakes, slices and raw vegan cheesecakes are made daily.
CHEF'S SEASONAL SALAD
- Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
PONDICHERRY DOSA
- A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.

Angus steak sandwich $22.50
- 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
Molto Carne $22.50
- Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
Fettuccine apollo $21.50
- Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce.
Pesto linguine (v) $18.50
- Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
Linguine marinara $21.50
- A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
Penne Basilicata $21.50
- Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
Arrosticini 5for$15.50/10for$22.00
- Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
Rigatoni Zucca aerostat e Pollo affricate $21.50
- Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.

100 Tom Yum Gai (Chicken) $13.00
Pad Thai MILD $16.00
- Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
Ga Ri Pab $10.00
- Curry Puffs - Vegetarian
Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
Gai Hem Ma Parn MILD $16.00
- Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
Por Pier Sod $10.00
- Chicken Fresh Spring Rolls
Gaang Penang MEDIUM $16.00
- A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
●Starters Great to Share

8.30am- 2.pm
SOUP $12.50
- please ask at counter
Choose from...
Vegetarian Delight $16.50
Please place your order at the counter GF toast, GF bagel, whole grain available
• Salmon, spinach, red onion, caper, brie
Available all day at $9.50, GF available
Smoked Chicken Salad $18.00
- Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing

Sandwiches bacon or chicken $4.70
Cheese $4.90
Bacon & egg $5.90
Eggs on toast $7.00
Medium $2.50
Medium $6.50
Sushi large $8.00
Onion sausage $2.80

Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
Sage & Confit Garlic Chicken Breast $28.5
Beer Battered Blue Cod $28
Extra vegetables & salad $6
Beer Battered Fish & Chips $13.5
- with tartare & chopped salad
Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
Fries $6
Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce

Garlic Bread $8.00
- Home-made garlic butter spread upon a large pita bread then sliced
Mixed Plate Dessert $18.00
- Chef's selection of the Persian desserts
Flaming P.K Dip $9.50
- Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
Persian Combination $35 Double
- Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
Beef Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces
Chicken Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces
House Bite Entree $11.50
- Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
Borani Spinach Dip $9.50
- Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.