The Original Bread Co in Christchurch City Menu

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The Original Bread Co in Christchurch City has no menu available, but can choose from many other options such as Shoulder of Pork or Chicken Breast from Caesars. Misceo Cafe and Bar offers many options including Tomato & Basil Bruschetta and Soup of the Day. Wobbly Kea includes a wide range like Pottle Of Fries or Garden Salad. Plain and Double Meat from . No Name Food Bar offers Robert Harris Cafe and Toast, butter & lemon, passionfruit curd or preserves.

Nearby Sample Menus

Soup of the Day $13.00
- Served w toasted Supergrain bread
Waffles $16.50
- Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
Eggs Benedict $19.00
- Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
Eggs your way $5.00
- Add bacon
Waffles $15.00
- Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream

Steam Rice $3.00
Tacoyaki $8.50
- Deep fried octopus ball with sauce, mayo and bonito flake topping;
Soft shell crab $29.50
- Deep fried soft shell crab, served with oyster and chilli sauce
Nanban Chicken $22.50
- Deep fried chicken pieces, served on lettuce with Japanese style tartar sauce and sweet and sour sauce
Shoga-yaki $21.50
- Pork loin steak cooked with sweet ginger sauce, served with steamed vegetables
- Fresh vegetarian spring roll is also available (nuts)
Ebimayo $22.50
- 6 deep fried black tiger prawns served with special fruity mayo and chilli sauce
Vegetarian Roll $19.00
- Fresh vegetables

Seafood Sticks $1.80
Corn And cheese Pattie $ 2.00
Spicy wedges with sour cream $4.50
chow 4.40
Chicken Nuggets 6 For $ 4.50
Potaito FrItters 4 For $ 2.80
Mussels 6 For $4.50
Lasagne Topper $2.80

Jam Wraps $2.20
Plain $3.50
Fried Mussels dozen $8.00
Chocolate Donuts $2.20
Chicken Patties $2.40
Pineapple Rings $2.20
Squid Rings dozen $10.00
Oysters dozen (Bluff) $29.00

Sole $4.50
Extra Tomatoes $1.80
Prawn Chow Mein $11.00
Fish $4.00
Sweet and Sour WonTons $10.00
Plain $3.50
Sweet and Sour Pork $12.00
Hoki $4.00

Double $12.20
Lamb
Vegetarian Falafel
Vegetarian Falafel
Single $10.20
Chicken, Pork, Beef pattie
Double $12.50
Single $7.30

Roast Pork $12.00
- Served with roosted & Seasonal Vegetables with home made Gravy
Seafood Basket $12.00
- 3 x Calamari Rings, Fish Bites, 4 x Salt & Pepper Squid bites with Fries
sausage, Egg & Chips $15.00
- Two Sausages, Chips, Eggs with lashings of Gravy
Paltter $40.00
- 6 x Fish Bites, Samosas, Spring Rolls, Chicken Nuggets, Squid Rings & Chips
Apple Crumble $10.00
- Tapped with ice- cream & Cream
Bowl of Fries $7.00
- Large bowl of fries with Tomato Sauce &Aioli
Vegetarian $22.00
- Chefs choice of the day
Ice Cream Sundae $7.00
- Vanilla Ice Cream with Chocolate, Caramel or Raspberry topping

Sausage
Mixed Vegetable Chow Mein $10.00
1 Dozen Wontons $7.00
Briggston Special Fried Rice $11.00
Prawn Fried Rice $12.00
Steak Onion on Rice $9.50
Plain Donut
Crumbed Hoki $4.20

Braised Minced Pork Rice $5.80
- Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty' taste.
Thick Cut Toast w/ Garlic & Herbs $4.80
Dry Noodle $6.00
- Traditional noodle (dry). Can choose from cither noodle, rice noodle or vermicelli.
-Lychee Jelly
-Taro Balls
Pork Pot Sticker/ 6 pieces $6.00
seasoned Edamame Bean $4.50
Thick Cut Toast w/ Coconut & Condensed Milk $4.80

Teppanyaki banana $18.00
- Grilled banana wrapped with pancake served with ice cream
Miso $3.00
Tempura banana $16.00
- Deep fried tempura banana with icec cream & fruits
Green Tea ice Cream $10.00
- 2 scoops of green tea ice cream
Rice $3.00
Vegetarian Teppanyki $43.00
- 4pc Veg roll, Vege Tempura, Teriyaki Teppan Tofu
Beef Tempura Set $19.50
- Grilled beef glazed served with teriyaki sauce, vege & fish tempura served with rice and MisoSoup
Land & Seafood $49.00
- Prawns, Salmon, White Fish, Squid, Premium NZ Eye Fillet

Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
Thursday to Sunday 11.30am to 2.30pm

Les Amuses-Bouche To start the soirée, Nico will whet your appetite with an assortment of hors d’œuvre to choose from the canapés menu. -
Smoked venison fillets thinly sliced, served with crostini and fig -
Roulade of Kikorangi blue cheese and spinach crêpes -
Pavé of Akaroa Salmon Salmon Fillet served with crayfish bisque and a julienne of fried leeks -
Tequila Cured Salmon Des Amoureux Cured Akaroa salmon finely sliced with a dash of lime and tequila infused olive oil, served with fresh asparagus and crostinis -
Pissaladière – caramelized onion and pesto mini pizzas -
Mixed berries sorbet with a dash of crème de cassis -
Saumon Au Pistou Fillet of Akaroa salmon served with a sweet basil pesto sauce sautéed asparagus and coriander rice timbale -