The Pink Pineapple Coffee Shoppe in Wellington City Menu

The Pink Pineapple Coffee Shoppe in Wellington City has no menu available, but can choose from many other options such as TOAST & SPREAD or BACON BUTTY from Greta Point Cafe. The Butcher And Brewer offers many options including The hot loaf and House fries. Loong Fong Chinese Takeaway includes a wide range like 1/2 CHIPS or CHIPS (SCOOP). Bacon and Chicken from . Hobart Takeaways offers Arashi Kushiyaki Bar and Lunch Timings (12.00- 2.30 pm).

Nearby Sample Menus

K K Malaysian Restaurant (sample menu)
  • Teo Chew Noodle Soup $12.00
    • Noodles with prawns, fish cakes, fish balls, crab sticks and chicken pieces in chicken soup. Choice of egg or rice noodles.
  • Nasi Goreng $12.00
    • Malaysian style fried rice with a combination of shrimps, chicken, mixed veges and eggs.
  • Wat Tan Hor $12.00
    • Thick flat rice noodles cooked with chicken, prawns, fish cakes, fish balls, cabbage and eggs in gravy.
  • Sin Chew Mee Hoon $12.00
    • Stir fried rice noodles with chicken, shrimps, cabbage, carrots, tomatoes and onions.
  • Nasi Lemak $12.00
    • Aromatic coconut rice served with rendang, peanuts, egg, cucumber and sambal on the side. Choice of beef or chicken.
  • Mee Goreng $12.00
    • Stir fried egg noodles flavoured with Malaysian spices. Choice of chicken or seafood.
  • Lamb Curry $13.00
    • Lamb pieces in creamy curry. Served with steamed rice.
  • Hainanese Chicken Rice $12.00
    • Tasty rice served with cucumbers and specially blended chilli sauce. Choice of fried or steamed chicken.
La Cloche Deli and Winecellar (sample menu)
  • Escargots, beurre à l'ail - 1/2 dozen Snails in garlic and herbs butter, served with French stick $13.00
  • Steak-Frites-Salad - topped with garlic butter $22.00
  • Gratinée à l'oignon - French onion soup, served with French stick $11.50
  • La Casserole du Pêcheur - Mussels, Scallops, Prawn, Shrip cassarole in a shallot sauce, served with green salad $22.00
  • Quiche vegetarienne $17.00
  • Ze Carnivore La Cloche - Homemade meat delicacies served with bread $16.00
  • Les bouchées La Cloche - Le gâteau Weekend - Lemon cake $4.00
  • La Salade Forestière - Wild mushrooms, bacon, croûtons and chestnuts $18.00
Seoul House (sample menu)
  • Bul-dak Steak (SpSpSp) $21.00
    • Extremely spicy grilled chicken steak served with rice and spring onion salad
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
  • An-chang-sal (R) $48.00
    • Thin marinated beef (skirt) for two served with rice and a spring onion salad
  • Hae-Jang-Guk $14.00
    • Spicy miso soup with beef and vegetables
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • Hae-mul jeon (Sf) $18.00
    • Seafood pancake
  • Dwejand dak Steak (R) $21.00
    • Honey-miso grilled chicken steak served with rice and a spring onion salad
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginko nut in broth
Miramar Fish'N Chips (sample menu)
  • Half $10.80
  • Egg $5.50
  • Squid Rings each $1.00
  • Fish $3.30
  • 7 Fish & 2 Chips $27.00
  • Singapore Noodles $13.00
  • Steak $5.30
  • Dinner Pack $16.00
    • 2 fish, 1 hot dog, 1 sausage, 2 potato fritter, 2 scoops of chips
New Dragon Takeaways (sample menu)
  • 5 Fish, 2 Hot Dogs, 2 Sausages, 2 Scoops Chips $25.00
  • Lemon Fish on Fried Rice $11.70
  • FISH & CHIPS
  • Roast Pork on Rice $10.50
  • Nasi Goreng $11.00
  • Roast Pork Fried Rice $9.50
  • 1/4 Chicken $5.00
  • Roast Pork Tomato on Rice $11.00
Tinakori Bistro (sample menu)
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
  • Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
    • This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
  • Crispy Five Spice Duck Salad with Sesame Dressing $16.00
    • Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
  • Roast Lamb Rack $32.00
    • with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
Nanking Takeaways (sample menu)
  • Satay Fried Noodle with Steak/Chicken/Pork $13.00
  • BBQ Pork $11.00
  • Hash Brown $1.50
  • Chicken $14.00
  • Combination $11.50
  • Double Meat $7.50
  • Crispy Skin Chicken with Prawn Crackers $11.00
  • Dim Sim(1/2 doz) $7.80
Kelburn Cafe (sample menu)
  • Big Breakfast: $20.50
    • eggs, bacon, kransky, roast tomato, mushrooms w/ pesto + relish on toast
  • Extras:
  • Red Onion $0.50
  • Fried Egg $0.50
  • Cream Cheese + Jam $8.00
  • Salmon, Cream Cheese, Avocado, Capers + Mesclun $15.50
  • Ham $1.00
  • Mushroom
Picnic Cafe (sample menu)
  • Cheese, ham & pineapple $7.00
  • Fruit & Marshmallow Skewer. $3.50
  • Picnic Beef Burger $22.00
    • Our famous Picnic burger patty, Swiss cheese, bacon, red onion, tomato, gherkin, Rocket Fuel sauce, home made aioli and seasonal lettuce in a toasted bun. Served with shoe string fries and Watties tomato sauce.
  • Lamb & Kumara Pie $22.00
    • Chunky NZ lamb with Moroccan spices nestled in a homemade short pastry with a kumara mash topping. Served with a side salad and pickle.
  • Warm Rhubarb & Apple Crumble $15.00
    • Rhubarb and apple roasted in demerara sugar and orange, with a crumble topping. Served with natural yoghurt and cream.
  • Eggs Pacifica $18.00
    • Poached free range eggs, in-house smoked NZ salmon and hollandaise sauce, served on toasted ciabatta.
  • Creamy Mushroom Medley $18.00
    • Trio of mushrooms cooked in a rich, creamy garlic and herb sauce served on toasted potato and rosemary bread.
  • With free range bacon. $19.50
Satay Palace (sample menu)
  • TOM YUM NASI GORENG $11.50
    • tom yum flavour fried rice with chicken, shrimps, fish cake, egg and mixed vegetable(A chicken tom yum nasi goreng $11.50)(B seafood tom yum nasi goreng $12.00)
  • FISH BALL/BEEF BALLS NOODLES SOUP $10.00
    • rice noodles with fish balls/beef balls, bean sprout in clear soup
  • NYONYA CHICKEN $12.00
    • boneless chicken pieces marinated, stir fried with vegetable and Malaysia spices served with rice
  • GRILL FISH/GRILL SQUID $13.00/$14.00
    • grill foil wrapped fish fillets or squids with vegetable with homemade sauce, served with rice
  • VEGGIE GREEN CURRY $11.00
    • season vegetable and tofu cooked with homemade green herb paste, served with rice
  • SEAFOOD SAMBAL $15.00
    • prawns, squids, mussels stir fried with vegetable in homemade chilli paste served with rice(prawns sambal $15.00/ fish sambal /$15.50/ squids sambal $14.50/ mussels sambal $13.50/ chicken sambal $12.50)
  • NASI GORENG(combination) $11.00
    • Traditional Malaysian fried rice with chicken, shrimp, fishcake, egg and mixed veggie (chicken Nasi Goreng$11.00/seafood Nasi Goreng$11.50/BBQ pork Nasi Goreng$11.50)
  • BEEF RENDANG/CHICKEN RENDANG $12.00
    • Beef or Chicken pieces cooked in traditional Malaysian spices served with rice and Acar
Alamir Bakery (sample menu)
  • Lamb $16.00
  • Lamb Shish $14.00
    • Mutton back strips marinated in Lebanese spices and served in pita bread with fried onions, hummus, tomato, gherkins, lettuce and sauces.
  • Iskanders
    • Iskanders served with rice, hummus, tabouli, tomato, gherkins, lettuce, pita bread and sauces.
  • Spinach/Feta parcel $7.00
  • Spinach Parcel $6.50
  • Falafel $10.00
    • Chickpeas, broad beans, parsley, onions, garlic and Lebanese spices deep fried in canola oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
  • Beef $11.50
  • Beef $15.00
Beehive Cafe (sample menu)
  • Soup $9.00
    • Soup of the day served with garlic roti
  • Papadam (1) $1.00
  • Beehive Special $15.50
    • Healthy combination of chicken or beef served with a mixture of roti, salads & sauces
  • Roti Chanai $3.00
    • Freshly cooked fluffy Malaysian non-yeast bread (no eggs added).
  • Satays $10.00
    • Mixture of chicken & beef pieces marinated in spices,grilled and served with peanut sauco (4 skewers).
  • Vegetarian $13.50
    • Carrots, potatoes, tomatoes, cauliflower cooked with lentils & topped with fresh coriander
  • Egg Roti $11.00
    • Roti tossed with eggs. salt, pepper & onions and served with your choice of chicken, lamb or vegetarian gravy.
  • Nasi Goreng $15.00
    • Rice fried with boneless chicken pieces, onion, garliceggs & mixed vegetables, topped with spring onion &shredded lettuce.(Vegetarian option available)
Phoenician Falafel (sample menu)
  • Super Falafel - Super Sized $10.00
    • served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
  • Baba Ghannouj $7.00
    • eggplant style hummus - served in pita w tomatoes & lettuce
  • Lebanese style Omelette $11.00
    • served in pita bread w free range organic eggs, Parsley, Tomatoes & Cashews
  • Chicken Shish Tawook $13.00
    • chicken breast served in pita bread w tomatoes, lettuce, gherkins & garlic paste
  • Fatayer $6.00
    • vege baked pies, spinach or feta
  • Lamb Shish $14.00
    • served in pita bread w fried onions, tomatoes, lettuce, gherkins & hummus
  • Vegetarian Platter $20.00
    • A selection of all our vegetarian options
  • Makanek & Egg $14.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
The Original Thai Restaurant (sample menu)
  • PAD PEANUT SAUCE $12.50
    • sauteed chicken, pork or beef with vegetables and peanut sauce
  • MIXED ENTREES $7.50
    • Karee puff, spring roll, Toong Thong, chicken Na Kai
  • PANANG CURRY $12.50
    • Thai thick red curry and coconut milk come in your selection of chicken or beef
  • PANAENG TOFU(THICK RED CURRY) $12.00
  • CHICKEN NA KAI $6.50
    • tasty deep fried chicken patties on bread
  • LARB $13.00
    • minced chicken, pork, or beef with fresh herbs, lime leaves, lime juice
  • TOFU CASHEW NUT $13.00
  • FRIED VEG SPRING ROLLS $6.50
Ministry Of Food Cafe (sample menu)
  • Ginger beer 4.50
  • Mt Cook salmon fishcakes with spicy tomato & chilli sambal and salad 18.50
  • Smoothies 7.50
  • Wild Earth 2009 Central Otago 72.00 bottle
  • - Greek: mixed leaves, olives, feta, red onion, cucumber & tomato -
  • Delivery fee may apply. Pricing and menu is subject to change, please confirm at time of ordering. All prices are GST exclusive. -
  • Epic pale ale Auckland 5.4% 9.00
  • Garage Project Trip Hop Aro Street 5.6% 16.00
The Pink Pineapple Coffee Shoppe

The Pink Pineapple Coffee Shoppe

location

Address

232 Main Road, Tawa, Tawa, Wellington, Wellington, 5028, New Zealand

phone

Phone

042326146

clock

Opened hours

Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Outdoor Seating

Location
232 Main Road, Tawa, Tawa, Wellington, Wellington, 5028, New Zealand
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