The Preservatory Cafe Delicatessen in Christchurch City Menu

BREAKFAST BREAKFAST
  • HOMEMADE MUESLI(V) $9.50
    • berry compote & yoghurt
  • EGGS ON TOAST (V) $9.50
  • GENT'S BREKKIE $19.50
    • eggs, bacon, sausages, tomato, mushrooms, homestyle potatoes
  • LADY'S BREKKIE $14.00
    • more petite serving of the Gent's Brekkie
  • EGGS FLORENTINE(V) $15.00
    • with spinach
  • EGGS BENEDICT $17.00
    • with crispy bacon
  • EGGS HEMINGWAY $19.00
    • with cold smoked salmon
  • FRENCH TOAST $12.00
    • w grilled banana & maple syrup +bacon$15.00
  • OATY PANCAKES $12.00
    • w banana, berry compote & yoghurt
  • CREAMY MUSHROOMS $12.00
    • served on gourmet toast
SIDES SIDES
  • spinach/tomatoes/mushrooms/homestyle potatoes $2.50
  • cold smoked salmon/bacon/sausages(x3) $6.00
COCKTAIL SELECTIONS ($27.60 PER DOZEN) COCKTAIL SELECTIONS ($27.60 PER DOZEN)
  • Pumpkin and feta risotto cake w roasted capsicum V
  • Sausages roll-classic beef and chutney in flaky pastry
  • Bacon wrapped chicken nibble w bourbon BBQ sauce -GF
  • Spinach and feta filo cigar V
  • Kransky sausage wrapped in bacon w a mustard sweet chilli glaze GF
  • Spinach roulade w cream cheese, red peppers and pesto GF V
  • Smoked salmon, dill and caper mousse Violette
  • Honey mustard chilli glazed chicken kebab GF DF
  • Southwestern style BBQ meatballs
  • Seasonal savoury mini quiche
  • Assorted mini club sandwiches
  • Selection of rolled sandwiches
  • Blini w pastrami, cream cheese and red pepper jelly
SWEET ITEMS ($27.60 PER DOZEN) SWEET ITEMS ($27.60 PER DOZEN)
  • Chocolate brownie GF available
  • Selection of judges and slices
  • Shortbread
  • Truffles GF DF available
  • Assorted mini tarts
  • Friands GF
SALADS $5.00 PER PORTION SALADS $5.00 PER PORTION
  • Potato and bacon w housemade mayo
  • Greek style w tomatoes, cucumber, feta, olives and red onion
  • Plus daily changing seasonal selection(please enquire)
SET MENUS (minimum orders of 6 items) SET MENUS (minimum orders of 6 items)
  • MORNING TEA A $7.40
    • club sandwich, mini muffin or mini scone, fresh fruit kebab
  • MORNING TEA B $8.00
    • club sandwich, mini sausage roll, mini muffin or mini scone
  • LUNC C $12.20
    • filled roll or wrap, mini sausage roll, selection of fudges, fresh fruit kebab
  • LUNCH D $14.50
    • club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab
  • LUNCH E $16.80
    • filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab

Nearby Sample Menus

Under The Red Verandah (sample menu)
  • Seafood Chowder $18
    • At the request of our regulars, Sophie's delicious chowder has earned a permanent place on the menu!
  • Corn Fritter Stack $21
    • Topped with a cooked salsa, sour cream and salad
  • Steak Sandwich $22
    • Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
  • Soup of the Day POA
    • Served with toasted focaccia
  • Vege Big Breakfast (GF) $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
  • Brunch Scramble $23
    • One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
  • Oaty pancakes $21
  • Toast and Spreads (GF) $9
    • As it says, and tasty to boot!
Thai Container (sample menu)
  • Steamed Jasmine Rice $3.50
  • Garlic Prawn On Rice $15.50
  • Larb Gai or Moo (Spicy Hot Thai Salad) $13.50
  • Padd Egg Noodle Chicken, Beef or Pork $13.50
  • Satay Prawn and Vegetables $15.50
  • Pad Thai Noodle and Vegetables $10.00
  • Sweet and Sour Pork $13.50
  • Fresh Spring Rolls (Pack of 3)
CINNAMON SPICE INDIAN TAKEAWAY (sample menu)
  • MIXED PICKLE $3.50
  • VEGETABLE PAKORA $6.50
    • Onion & Spinach Deep Fried in Chickpea Batter. Four pieces per portion.
  • PANEER PAKORA $15.00
    • Cottage Cheese Stepping Mint Coated in Chickpea Flour Batter and Deep Fried
  • BALTI DANSAK CHICKEN $10.50
    • Lentils Simmered with Marinated Chicken on a slow fire and tempered with Onion, Ginger, Garlic and Spices
  • BUTTER VEGETABLES $9.99
    • Vegetable Cooked With Butter Sauce And A Touch Of Fenugreek.
  • LAMB POSHT $10.50
    • Tender Lamb sauteed in onion, ginger, garlic, tomato, coriander and then cooked with poppy seeds and spices
  • LAMB ROGAN JOSH $10.50
    • Boneless Lamb cooked with ginger, garlic, tomatoes, onion and species
  • VEGETABLE KORMA $9.99
    • Vegetable Cooked In Mild Creamy Gravy.
New Asia Take Aways (sample menu)
  • Prawn Mushrooms (on fried rice) $12.70
  • Chicken Egg Foo Young $11.80
  • Pottle of Curry Sauce $4.00
  • Chicken Corn Soup $6.00
  • Pork Mushrooms Chow Mein $11.70
  • Sweet & Sour Pork
  • Steak & Cashew Nut $13.20
  • Roast Pork & Season Veges
Farrington Chinese Takeaway (sample menu)
  • Meat Patties $2.00
  • Lemon Fish $10.00
  • Roast Pork Fried Rice $10.00
  • Fried Mushroom $0.60
  • 1 Chicken and Chips $15.00
  • 1/2 Chicken and Chips $10.00
  • Chicken Wing $1.50
  • Fish $2.40
Redwood Fried Foods (sample menu)
  • Bacon & Corn Patties $2.20
  • Fish $4.40
  • Chips $2.40
  • Hotdogs $2.20
  • Mushroom $4.40
  • Bacon $4.10
  • Sole Fillets $4.90
  • Sausages $2.20
Abalone Thai Restaurant (sample menu)
  • Pad Piew Wan (Sweet and Sour Sauce) N/A
    • Thai Sweet and Sour with pineapple, tomato and vegetables
  • Gang Dang (Red Curry) N/A
    • Coconut cream with red curry paste, basil ,bamboo shoots, and long bean
  • Chu chee Pia $19.00
    • Deep fried fillet of fish with thick red Thai curry sauce.
  • Chicken, Pork or Beef $16.00
  • Vegetable with organic Tofu $15.00
  • Thai Spring Rolls $7.50
    • Deep fried vegetable spring rolls, with sweet chili sauce
  • Tom Yum Gai $13.00
    • Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
  • Wild Pork (Strip-loin organic) $25.00
Wings Takeaways (sample menu)
  • Combination Chow Mein $11.50
  • Extra Mushrooms $1.80
  • Extra Tomatoes $1.80
  • Combination Fried Rice $11.50
  • Donut / Chocolate donut /Jam Rap $2.00
  • Tarakihi $4.50
  • Fish & Egg $4.70
  • Pineapple $3.90
Coach Corner Takeaways (sample menu)
  • FISH $4.00
    • Our usual fish
  • HAMBURGER $5.30
    • Toasted bun onion beetroot lettuce ground beef & sauce
  • FRENCH FRIES (Large) $4.20
    • Golden fried crinkle cut chips
  • HAWAIIAN BURGER $7.50
    • Hamburger made exotic all the usual trimmings with melted cheese a ring of delicious pineapple
  • HAM & CHEESE TOASTED SANDWICH $5.00
  • MUSSELS 1 DOZ $11.90
  • CHEESE TOASTED SANDWICH $4.00
  • BACON BURGER $5.80
    • Basic burger with crispy fried bacon
Robert Harris Cafe (sample menu)
  • Breakfast Stack (Vegetarian) $16.00
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
Gin's Takeaways (sample menu)
  • FRIED RiCE $6.50
  • Spring Rolls $2.50
  • SWEET & SOUR PORK $11.50
  • Tarakihi Fillets $4.50
  • PRAWN MUSHROOMS ON RICE $11.50
  • Vegetarian $3.80
  • STEAK MUSHROOMS ON RICE $10.50
  • STEAK CHOW MEIN $10.00
Kirwee Tavern (sample menu)
  • Fisherman'S Basket $15.00
    • (1 Fish , 1 Crabstick , 2 Squid Rings , 2 Scallops , 2 Mussels , 1/2 Scoop)
  • Extras $1.00
  • Crumbed Mussels $1.00
  • Beer Battered Hoki $5.00
  • Bacon & Fish Burger $8.50
    • Meat Pattie , Bacon , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato And Mayonnaise.
  • Squid Rings $0.90
  • Onion Rings $0.90
  • Blue Cod $10.00
Nico at Urban Escargot (sample menu)
  • Crayfish Bisque Creamy crayfish broth served with garlic croutons and rouille Provençale -
  • Smoked beef fillet and tapenade on garlic croutons -
  • Chocolate and Cointreau truffles -
  • Berry sorbet shots & crème de cassis liqueur -
  • Crème Brulée Silky French dessert with a crunchy caramel top -
  • Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
  • Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -
  • Marinated chicken bites crumbed in spicy corn chips -
The Claddagh (sample menu)
  • MINI PIZZA AND CHIPS $6.50
    • served with tomato sauce
  • SHARE PLATTER $22.50/$45.00
    • squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
  • BREAD AND DIPS $13.00
    • lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
  • CURRY CHIPS $10.00
    • McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
  • FLATBREAD $10.00
    • with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
  • OPEN BEEF SANDWICH WITH FRIES $16.00
    • served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
  • FISH BITES AND CHIPS $6.50
    • served with tomato sauce
  • BACON BUTTIE $9.00
    • served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
Victoria Thai Foods Hornby (sample menu)
  • Thai Vegetarian Spring Rolls (6) $8.50
  • Chicken Noodle Soup $10.00
  • Thai Money Bags (4) $8.50
  • Thai Curry Puffs (4) $8.50
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Steam rice $3.00
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
  • Tom Yum N/A
The Preservatory Cafe Delicatessen

The Preservatory Cafe Delicatessen

location

Address

54 Holmwood Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

033557386

clock

Opened hours

Monday: 7:30 AM – 5:30 PM, Tuesday: 7:30 AM – 5:30 PM, Wednesday: 7:30 AM – 5:30 PM, Thursday: 7:30 AM – 5:30 PM, Friday: 7:30 AM – 5:30 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Delicatessens

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
54 Holmwood Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
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