The Ranch Cafe Bar Grill in Southland Menu

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Toasted Muesli $12.00
- The Ranch Homemade Muesli which consists of, Seeds, Nuts, Oats, Coconut & Bran Flakes. Served with Yoghurt & Fruit
Bacon & Eggs on Toast $12.00
- Streaky Bacon with your choice of Fried or Poached eggs on Toast
Eggs Benedict $17.00/$19.00
- Toasted muffin with Poached Eggs & Hollandaise with Streaky Bacon or Spinach & smoked salmon
Ranch Kiwi Breakfast $22.00
- Streaky Bacon & Fried Eggs on Toast with Sausage, Tomato, Hash brown & Mushrooms
Avocado Smash $22.00
- Served with Feta and Spring Onions on Multi-grain bread with Poached Eggs
Ranch Pancakes $16.00
- Served hot with Berries, whipped cream & Maple Syrup Add Streaky Bacon and Banana $19.00
Bubble and Squeak $26.00
- Grilled Blue Cod with Bubble & Squeak, Poached Eggs & Hollandaise Sauce
Corn Fritters $18.00
- Served with Streaky Bacon, Tomato Salsa & Sour Cream
Porridge $12.00
- Served to pipe hot with Nuts, Fruits, Brown Sugar & Cream
Toasted Bread w/ Spreads $10.00
- Choice of White or Multigrain bread
Hot Raisin Toast w/ Spreads $10.00

Chicken Tenders $13.00
- 2 tenders with fries & sauce
Bangers & Mash $13.00
- Pork sausage with mash, peas & gravy
Battered Fish $13.00
- with fries & sauce
Kids Roast $13.00
- Seasonal vegetables with lashings of gravy
Pork Ribs $15.00
- with fries & sauce
Ham & Cheese Toastie $13.00
- with fries & sauce
Kids Nachos $13.00
- Beef & Beans topped with cheese & sour cream
Mini Hotdogs $12.50
- with fries & sauce

Toast w Spreads
- White or multi–grain bread w jam, peanut butter & vegemite.
Eggs on Toast $8.00
- Your choice of poached or fried eggs on toast.
Egg & Sausages $8.00
- Poached egg and sausage on toast
Sausage & Baked Beans $8.00
- Sausage and yummy baked beans served on toast.
Pancakes $8.00
- Served hot with whipped cream, raspberry jam and maple syrup.
Muesli $8.00
- Homemade Muesli served with yoghurt and fruit.
Porridge $8.00
- Served Hot with nuts, fruit, brown sugar & cream

Ranch Soup of the Day $11.50
- Piping hot with freshly buttered Ciabatta. Please check with your server for today’s choice
Mussel Chowder $16.50
- A hearty rich thick & creamy chowder made with green lipped mussels, bacon, fresh herbs & vegetables. Served with toasted Ciabatta.
Garlic Bread for two $6.00
- Slices of Vienna loaf smothered in garlic butter.
Cheese & Bacon Bread for two $8.00
- Slices of Vienna loaf with bacon & cheese, then lightly grilled. Add chicken & BBQ sauce $5
Bread & Dips $16.00
- Selection of bread with tomato pesto, basil pesto, onion relish & garlic butter dips.
Prawn Twisters $16.50
- 8 Prawn Twisters served with aioli, sweet chilli, & plum dipping sauce. Add fries $5
Prawns GF $16.00
- Six prawn cutlets, grilled with garlic butter, served with sweet chilli wasabi mayo & lemon
Pork Ribs GF $16.00
- Our famous succulent Pork ribs smothered in the Ranch’s own BBQ marinade
Chicken Dippers $18.00
- Battered chicken breast with BBQ bourbon, sweet chilli & ranch dipping sauces served with celery & carrot sticks

Caesar Salad V GF $19.00
- Iceberg or Cos lettuce with garlic croutons, bacon, parmesan cheese, Caesar dressing with anchovies & poached egg. add grilled chicken $5
Warm Lamb Salad $24.00
- Strips of tender lamb lightly grilled & served on iceberg & mesclun lettuce drizzled in ranch dressing with red onions, cucumber, cherry tomatoes, beetroot, goats cheese, crispy noodles & topped with mint yoghurt dressing.
Thai Prawn or Thai Chicken Salad GF $24.00
- Your choice of 6 grilled prawn cutlets or cut chicken breast with goats cheese, carrots, red onion, capsicum, snow peas & crispy noodles mixed through mesclun lettuce with Thai Dressing
Mussels (Half kg)GF $18.00
- Available in two flavours both served with freshly toasted Ciabatta.Garlic, herb & white wine Tomato salsa, chorizo, sweet chilli & white wine/HALF KG
Salt & Pepper Calamari $19.00
- Strips of calamari tossed in salt & pepper & flash fried. Served on lettuce & salad garnish, cherry tomatoes with lemon dressing
Pulled Pork Salad $24.00
- Slow roasted Pork Belly with goats cheese, carrots, red onion, capsicum, snow pea & crispy noodles mixed through mesclun lettuce drizzled with The Ranch’s own sage and onion dressing.
Salmon Salad $24.00
- Smoked salmon with crème Fraiche, capers, cherry tomatoes, salad garnish with lemon dressing on crispy lettuce

Beef Bacon Egg & Beetroot w tomato relish GF
Beef & Cheese Burger w tomato relish GF
Lamb Burger
- w Onion & Sage relish Our own homemade patties GF
Battered Fish with Tartare & tomato relish
Chicken Schnitzel, Bacon, Pineapple & tomato relish
Vege Burger
- Vege pattie, salad, beetroot, portabello mushroom & tomato relish
Nachos GF $16.00
- Mexican Beef: Beef & Beans with cheese, topped with sour cream
Nachos GF $16.00
- Vegetarian: Fresh seasonal vegetables & cashew nuts pan-fried, tossed in tomato salsa on corn chips topped lightly with grilled cheese & sour cream
Wedges $16.00
- Choices of/Mexican Beef & Beans Salsa Cheese & Bacon Deep fried till golden. All served with grilled cheese & sour cream(Please inform staff of food allergies GF / V Options available on this dish)
Sunday Roast(Sunday only)GF $15.00
- Served with roasted potatoes, pumpkin, steamed carrots, cauliflower cheese sauce, peas & gravy/Roast Pork & Apple Sauce from 5 pm/Roast Beef & Mustard from 5 pm/Roast Lamb & Mint Jelly all day

Surf & Turf GF $42.00
- 300gm Aged Prime Steer NZ Silver Fern Farms Ribeye steak, cooked best medium/rare, topped with 6 prawn cutlets, with a creamy garlic reduction sauce. Served with a choice of Ranch salad & fries or a medley of seasonal vegetables
Ribeye Steak GF $36.00
- 300gm Aged Prime Steer NZ Silver Fern Farms Ribeye steak best cooked medium/rare Choice of Garlic Butter, Cracked Pepper Sauce or Rich Mushroom Sauce. Served with a choice of Ranch salad & fries or a medley of seasonal vegetables
NZ Lamb Shanks & Mash 2/1 $32.00/$25.00
- Lamb Shanks slowly roasted till tender, braised in a rich rosemary sauce, served with creamy potato mash accompanied with peas
NZ Lamb Steaks GF $28.00
- Prime NZ Lamb steaks grilled medium/rare, served with a rosemary jus and medley of seasonal vegetables
Vegetarian Stir-fry $24.00
- Selection of well-seasoned vegetables cashew nuts, crispy noodles pan-fried in garlic, ginger, sweet chilli, hoisin & oyster sauce served with long grain rice. Add strips of grilled chicken $5
Venison Steaks GF $38.00
- Wild Fiordland Venison, shot in our local mountains by Fare game served only medium/rare. With grilled field mushrooms, finished with port wine jus & wild berries. Served with a medley of seasonal vegetables.
Pork Ribs GF $32.00
- Our famous succulent ribs, smothered in the Chef’s own BBQ marinade. Served with Ranch salad & fries
Pork Belly GF $33.00
- Very tender, slowly braised, with caramelised apple, sage & onion jus, with seasonal vegetables & potato mash
Chicken Breast GF $32.00
- Chicken breast, with streaky bacon, served with potato mash, mushroom sauce Served with a choice of Ranch salad or a medley of seasonal vegetables
Monkfish $32.00
- New Zealand monkfish, oven baked, on sauté potatoes & seasonal vegetables with mango salsa & streaky bacon. Garnished with mesclun, balsamic glaze, fresh tartar & lemon
Salmon Fillet $36.00
- Stewart Island Salmon, oven baked on sauté potatoes & baby spinach with a medley of vegetables Served with hollandaise, balsamic glaze and a burnt lemon.

Monday to Saturday Roast from 5 pm GF $19.50
- Changing Daily, Roast meat served with potatoes, roasted pumpkin, carrots, broccoli, cauliflower cheese sauce, peas & gravy
Rump Steak & Mushrooms GFHearty aged prime steer steak topped with mushroom sauce. Served with Ranch salad & fries. Best cooked medium/rare $25.00
Beef Schnitzel $19.50
- Rump Schnitzel, fried & lightly grilled, topped with mushroom sauce. Served with Ranch salad & fries
Chicken Schnitzel $19.50
- Breast fillet crumbed & fried topped with a rich plum sauce. Served with Ranch salad & fries
Bangers & Mash $19.50
- Pork sausages on creamy mashed potatoes with peas, grilled onions & lashings of gravy.
Lambs Fry & Bacon Stack $19.50
- Slices of lambs liver & bacon, stacked on mash, with portobello mushroom, grilled tomato, a slice of black pudding & lashings of gravy.
Beer Battered Blue Cod $28.00
- Foveaux Strait Blue Cod, cooked in Macs Gold Lager beer batter, accompanied with homemade tartare sauce and lemon. Served with Ranch salad & fries
Ranch Breakfast till 3 pm $22.00
- Bacon & eggs served on toast, with sausage, slice of black pudding, tomato, hash browns, portobello mushroom & tomato relish
Eggs Benedict till 3 pm $17.00/$19.00
- Toasted muffin with poached eggs & hollandaise with streaky bacon OR spinach and smoked salmon

Sour Cream $3.00
Sauce $8.00
Fries & Aioli $7.00
Portabello Mushrooms $6.00
Bowl fries & sauce 6.50
Wedges & Sour cream $9.00
Seasonal potatoes & vegetables $8.00
Side Salad $7.00
Potato Mash $6.00

Nearby Sample Menus

Avocado N/A
Squid Rings N/A
- Flash fried squid rings served with Devils tartare sauce.
Trouble Maker N/A
- Your choice of Prime NZ Beef or Grilled Chicken, cheese & Watties tomato sauce Great for Kids
Pineapple N/A
Bottomless Pit N/A
- Crumbed Chicken Tenderloins, streaky bacon, avocado, brie cheese, roasted capsicum-apricot relish, fancy lettuce, tomato, red onion & Aioli. Very, Very Popular.
The One N/A
- Cajun Seasoned Grilled Chicken, cucumber, tomato, fancy lettuce, red onion with Capsicum Apricot Relish & Aioli. From the Grilll.
Bad Girl N/A
- Falafel and Roast Vegetable patty, fancy lettuce, tomato, cucumber, red onion with Plum Chutney & Aioli. Vegetarians Choice
Bacon N/A

Tamarind Chutney $3.00
Potato and Pea $8.50
Peshwari Naan $4.00
- Naan stuffed with dried fruit
Butter Chicken $10.50
Veg Korma $8.50
Keema Naan $4.00
- Naan stuffed with cooked spiced lamb mince
Tandoori Chicken $10.00 / $16.00
- Tender chicken marinated in yoghurt dressing and cooked in tandoor
Poppadums (2 Pieces) $1.00

Chicken Burger $22.90
- This deluxe burger comes with salad greens and our famous seasoned minced chicken pattie, bacon, onion, cheese, tomato, avocado and our home-made mayonnaise. Served with beer-battered fries and tomato sauce.
●Step 4 - Choose One Side
Lamb Sweet Breads $15.90
- Seasoned and coated in the Thar & Feather smoked rub and then battered. Served with our minted mayonnaise and a plum sauce.
Fresh Breads and Spreads $11.90
- A selection of fresh breads lightly toasted and served with chef’s dip of the day, rocket pesto and a creamy bacon spread.
Southern Style Fried Chicken $26.50
- Crisp and spicy coating with just enough heat to tickle your mouth. Served with creamy mash, seasonal salad and a jug of peppercorn gravy on the side.
Side of creamy mashed potato $4.90
Southern Seas Blue Cod (GF Option) $29.90
- Succulent blue cod fillets coated in a lager and egg batter, served with beer-battered fries and a salad garnish finished with a lemon caper aioli and lemon.
A single chicken breast. $26.90

Signature Mix $10.00 per head
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Custom Mix $10.00 per head
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Grilled Wedges $4.90
Happy Ham $5.00
Extra Dip $1.00

House salad $6.00
Crispy salt and pepper squid $15.90
- served with lemon and wasabi lime mayo
Soup of the day $13.90
- fresh seasonal soup changed daily. your wait staff will advise you on today's special
Beer battered gurnard fillets $27.90
- fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon
Bacon x2 rashers $6.00
Reef it up with 6 garlic prawns $39.90
Pork belly $27.90
- melt in your mouth slow braised asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries
Chicken burger $19.90
- marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries

Saag Lamb $18.00
- Spinach sauce tempered with fenugreek, ginger & garlic
Papadom's (4 pcs) $4.00
Soup of the day $10.00
Butter Chicken $18.00
- A fusion of flavors created by cooking in tandoor & finished with creamy sauce of tomato, cashew & spices
Saag Chicken $18.00
- Spinach sauce tempered with fenugreek, ginger & garlic
Jalfrezi Chicken $18.00
- A Style of curry made with onion, tomato & capsicum
Roti $3.50
Rogan Josh Lamb $18.00
- A classic caramelized onion & tomato sauce curry

-With blueberries and sweetened mascarpone $17.00
Country ham, eggs and hash (GF) $22.50
- With tomato relish and hollandaise
Mushrooms (V) $18.00
- Flat, button and brown mushrooms on toasted ciabatta with onion jam, rocket and parmesan
-Small $12.50
Vogels toast and preserves $9.00
- With jam, marmalade, marmite and butter
-Large $18.00
-Large $12.00
Eggs benedict $18.00
- With your choice of mushrooms, ham, salmon or bacon

The Tailgater $19
- Perfect for sharing, The Tailgater comes with onion rings, calamari rings, chicken nibbles, tempura prawns and a selection of our dipping sauces.
The Rambler $15
- A succulent lamb patty is topped with mint jelly. This is 100% real lamb and the taste says it all!
Bowser Soup (GF) $13
- Our soup changes reguarly- check the specials board for today's flavour. Served with toasted sour dough bread.
Available 12pm-late daily
The Fairlane (GF) $18
- Pepperoni, bacon, ham, onion and a swirl of Route 6 BBQ sauce
DeSoto Wraps $21
- Spicy chicken wraps served with wedges, sour cream & sweet chili sauce.
Served with Fries $20
Mini Tailgater $10

Bangers & Mash $15.00
- Traditional style with peas & gravy
Beef Burger $10.00
- Burger pattie with tomato sauce, lettuce, coleslaw & beetroot
Beef Schnitzel $18.00
- Served with mash & salad. Choose from garlic, mushroom, pepper sauces or gravy
Pork Ribs $28.00
- Smokey BBQ sauce. Served with crisscut chips and salad
Fries $5.00
Open Chicken Sandwich $25.00
- Chicken schnitzel, camembert, bacon, salad. Served on a toasted ciabatta with cranberry sauce
Crisscut Chips or Wedges $11.00
- With sour cream & salsa
Garlic $2.00

Surf 'n' Turf, Salad & Fries $34.50
- With a creamy scallop & prawn sauce
All desserts served with fresh whipped cream
Toasted Sandwich $7.50
- With your choice of (please inform of fillings)
Salmon Stack with Red Pepper Sauce $24.50
Soup of the Day $9.50
- Seasonal
Open Chicken & Bacon Stack $18.50
- With lettuce, coleslaw, cheese & apricot sauce
Shrimp Cocktail $9.50
Sweet Corn Fritters & Bacon $12.50
- With a salsa topping

Pottle mini Hot dogs $3.50
Macaroni Cheese Topper $4.00
Lasagna Topper $4.00
Beef Burger $17.00
Bacon & Eggs $14.00
Cheese Burger $14.00
toasted Venison Sandwich $18.00
Eggs on toast $10.00

Minestrone
Add bacon & corder salad $ 14.00
Prawn Twister $ 1.50
Freshly battered blue cod $ 9.00
Battered hotdog $ 3.00
With egg & bacon $ 14.00
Cauliflower & blue cheese
Scoop of chips $ 4.00

Creme Brulee $10.00
- Baked cream custard, stolen from the French because it’s so good. Made with free range eggs.
Fiordlander $30.00
- White pizza, coconut cream and mozzarella, smoked salmon, blue cod with a fresh salsa.
Paradiso $26.00
- Mozzarella, walnut cream, prosciutto crudo, thyme, fresh oregano.
Smoked Salmon with Spaghetti $28.00
- With rocket, and chilli lemon dressing.
Mini Pizza
- Your choice of:
Fresh Tomato Zuppa $12.00
- With a hint of Chilli, finished with cream.
Smoked Chicken Salad $25.00
- Salad greens, manuka smoked chicken breast, walnuts, cranberries, feta, olives and pecorino.
Affogato Al Café $12.00
- Vanilla ice cream, espresso and Kahlua for you to assemble.

Pizza Venezia $23
- Salmon, tomato sauce, mozzarella, onion and touch of cream
Pizza Vegetariana $19
- Capsicums, eggplant, mushroom, tomato sauce, mozzarella
Pizza 4 Formaggi $23
- Mozzarella and mix cheese with tomato sauce by choice
Pizza Ai Funghi $21.5
- Mozzarella, mushroom, tomato sauce, and oregano
Lasagna $23
- Layers of pasta and meat sauce baked slowly in the oven
Pizza Ai Pepperoni $22.5
- Pepperoni salami, tomato sauce, mozzarella
Strudel $12
- Puff pastry with apple, sultana, walnuts and pine nuts served with ice-cream
Soup Of The Day $10

Or: Herb Bread $4.50
NOTE: All options may not be offered every day and prices may vary from those shown here.
** Corn Fritter $7.00
- Pickled Pork
** Belly Bacon $15.00
- With: Eggs, Tomato & Toast (poached, scrambled, fried)
** BBQ Panini $8.00
- Cheese/Mushroom
Club $5.00

The Ranch Cafe Bar Grill

Southland Region > Southland > The Ranch Cafe Bar Grill

Address

111 Town Centre, 111 Town Centre, Te Anau, Te Anau, Southland, 9600, New Zealand

Phone

032498801

Email

theranch@xtra.co.nz

Opened hours

Monday: 8:00 AM – 1:00 AM, Tuesday: 8:00 AM – 1:00 AM, Wednesday: 8:00 AM – 1:00 AM, Thursday: 8:00 AM – 1:00 AM, Friday: 8:00 AM – 1:00 AM, Saturday: 8:00 AM – 1:00 AM, Sunday: 8:00 AM – 1:00 AM

Price

None

Type

None

Service

Table Service

Cuisine

American , Bar , Bar and Grill , Barbeque , British , Gluten Free , New Zealand , Pub Food , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Cheap Eats , Cash , Television , Groups , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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The Ranch Cafe Bar Grill in Southland Menu

Nearby Sample Menus

The Ranch Cafe Bar Grill

Southland Region > Southland > The Ranch Cafe Bar Grill

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

111 Town Centre, 111 Town Centre, Te Anau, Te Anau, Southland, 9600, New Zealand

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