The Ranch Cafe Bar Grill in Southland Menu

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Toasted Muesli $12.00
- The Ranch Homemade Muesli which consists of, Seeds, Nuts, Oats, Coconut & Bran Flakes. Served with Yoghurt & Fruit
Bacon & Eggs on Toast $12.00
- Streaky Bacon with your choice of Fried or Poached eggs on Toast
Eggs Benedict $17.00/$19.00
- Toasted muffin with Poached Eggs & Hollandaise with Streaky Bacon or Spinach & smoked salmon
Ranch Kiwi Breakfast $22.00
- Streaky Bacon & Fried Eggs on Toast with Sausage, Tomato, Hash brown & Mushrooms
Avocado Smash $22.00
- Served with Feta and Spring Onions on Multi-grain bread with Poached Eggs
Ranch Pancakes $16.00
- Served hot with Berries, whipped cream & Maple Syrup Add Streaky Bacon and Banana $19.00
Bubble and Squeak $26.00
- Grilled Blue Cod with Bubble & Squeak, Poached Eggs & Hollandaise Sauce
Corn Fritters $18.00
- Served with Streaky Bacon, Tomato Salsa & Sour Cream
Porridge $12.00
- Served to pipe hot with Nuts, Fruits, Brown Sugar & Cream
Toasted Bread w/ Spreads $10.00
- Choice of White or Multigrain bread
Hot Raisin Toast w/ Spreads $10.00

Chicken Tenders $13.00
- 2 tenders with fries & sauce
Bangers & Mash $13.00
- Pork sausage with mash, peas & gravy
Battered Fish $13.00
- with fries & sauce
Kids Roast $13.00
- Seasonal vegetables with lashings of gravy
Pork Ribs $15.00
- with fries & sauce
Ham & Cheese Toastie $13.00
- with fries & sauce
Kids Nachos $13.00
- Beef & Beans topped with cheese & sour cream
Mini Hotdogs $12.50
- with fries & sauce

Toast w Spreads
- White or multi–grain bread w jam, peanut butter & vegemite.
Eggs on Toast $8.00
- Your choice of poached or fried eggs on toast.
Egg & Sausages $8.00
- Poached egg and sausage on toast
Sausage & Baked Beans $8.00
- Sausage and yummy baked beans served on toast.
Pancakes $8.00
- Served hot with whipped cream, raspberry jam and maple syrup.
Muesli $8.00
- Homemade Muesli served with yoghurt and fruit.
Porridge $8.00
- Served Hot with nuts, fruit, brown sugar & cream

Ranch Soup of the Day $11.50
- Piping hot with freshly buttered Ciabatta. Please check with your server for today’s choice
Mussel Chowder $16.50
- A hearty rich thick & creamy chowder made with green lipped mussels, bacon, fresh herbs & vegetables. Served with toasted Ciabatta.
Garlic Bread for two $6.00
- Slices of Vienna loaf smothered in garlic butter.
Cheese & Bacon Bread for two $8.00
- Slices of Vienna loaf with bacon & cheese, then lightly grilled. Add chicken & BBQ sauce $5
Bread & Dips $16.00
- Selection of bread with tomato pesto, basil pesto, onion relish & garlic butter dips.
Prawn Twisters $16.50
- 8 Prawn Twisters served with aioli, sweet chilli, & plum dipping sauce. Add fries $5
Prawns GF $16.00
- Six prawn cutlets, grilled with garlic butter, served with sweet chilli wasabi mayo & lemon
Pork Ribs GF $16.00
- Our famous succulent Pork ribs smothered in the Ranch’s own BBQ marinade
Chicken Dippers $18.00
- Battered chicken breast with BBQ bourbon, sweet chilli & ranch dipping sauces served with celery & carrot sticks

Caesar Salad V GF $19.00
- Iceberg or Cos lettuce with garlic croutons, bacon, parmesan cheese, Caesar dressing with anchovies & poached egg. add grilled chicken $5
Warm Lamb Salad $24.00
- Strips of tender lamb lightly grilled & served on iceberg & mesclun lettuce drizzled in ranch dressing with red onions, cucumber, cherry tomatoes, beetroot, goats cheese, crispy noodles & topped with mint yoghurt dressing.
Thai Prawn or Thai Chicken Salad GF $24.00
- Your choice of 6 grilled prawn cutlets or cut chicken breast with goats cheese, carrots, red onion, capsicum, snow peas & crispy noodles mixed through mesclun lettuce with Thai Dressing
Mussels (Half kg)GF $18.00
- Available in two flavours both served with freshly toasted Ciabatta.Garlic, herb & white wine Tomato salsa, chorizo, sweet chilli & white wine/HALF KG
Salt & Pepper Calamari $19.00
- Strips of calamari tossed in salt & pepper & flash fried. Served on lettuce & salad garnish, cherry tomatoes with lemon dressing
Pulled Pork Salad $24.00
- Slow roasted Pork Belly with goats cheese, carrots, red onion, capsicum, snow pea & crispy noodles mixed through mesclun lettuce drizzled with The Ranch’s own sage and onion dressing.
Salmon Salad $24.00
- Smoked salmon with crème Fraiche, capers, cherry tomatoes, salad garnish with lemon dressing on crispy lettuce

Beef Bacon Egg & Beetroot w tomato relish GF
Beef & Cheese Burger w tomato relish GF
Lamb Burger
- w Onion & Sage relish Our own homemade patties GF
Battered Fish with Tartare & tomato relish
Chicken Schnitzel, Bacon, Pineapple & tomato relish
Vege Burger
- Vege pattie, salad, beetroot, portabello mushroom & tomato relish
Nachos GF $16.00
- Mexican Beef: Beef & Beans with cheese, topped with sour cream
Nachos GF $16.00
- Vegetarian: Fresh seasonal vegetables & cashew nuts pan-fried, tossed in tomato salsa on corn chips topped lightly with grilled cheese & sour cream
Wedges $16.00
- Choices of/Mexican Beef & Beans Salsa Cheese & Bacon Deep fried till golden. All served with grilled cheese & sour cream(Please inform staff of food allergies GF / V Options available on this dish)
Sunday Roast(Sunday only)GF $15.00
- Served with roasted potatoes, pumpkin, steamed carrots, cauliflower cheese sauce, peas & gravy/Roast Pork & Apple Sauce from 5 pm/Roast Beef & Mustard from 5 pm/Roast Lamb & Mint Jelly all day

Surf & Turf GF $42.00
- 300gm Aged Prime Steer NZ Silver Fern Farms Ribeye steak, cooked best medium/rare, topped with 6 prawn cutlets, with a creamy garlic reduction sauce. Served with a choice of Ranch salad & fries or a medley of seasonal vegetables
Ribeye Steak GF $36.00
- 300gm Aged Prime Steer NZ Silver Fern Farms Ribeye steak best cooked medium/rare Choice of Garlic Butter, Cracked Pepper Sauce or Rich Mushroom Sauce. Served with a choice of Ranch salad & fries or a medley of seasonal vegetables
NZ Lamb Shanks & Mash 2/1 $32.00/$25.00
- Lamb Shanks slowly roasted till tender, braised in a rich rosemary sauce, served with creamy potato mash accompanied with peas
NZ Lamb Steaks GF $28.00
- Prime NZ Lamb steaks grilled medium/rare, served with a rosemary jus and medley of seasonal vegetables
Vegetarian Stir-fry $24.00
- Selection of well-seasoned vegetables cashew nuts, crispy noodles pan-fried in garlic, ginger, sweet chilli, hoisin & oyster sauce served with long grain rice. Add strips of grilled chicken $5
Venison Steaks GF $38.00
- Wild Fiordland Venison, shot in our local mountains by Fare game served only medium/rare. With grilled field mushrooms, finished with port wine jus & wild berries. Served with a medley of seasonal vegetables.
Pork Ribs GF $32.00
- Our famous succulent ribs, smothered in the Chef’s own BBQ marinade. Served with Ranch salad & fries
Pork Belly GF $33.00
- Very tender, slowly braised, with caramelised apple, sage & onion jus, with seasonal vegetables & potato mash
Chicken Breast GF $32.00
- Chicken breast, with streaky bacon, served with potato mash, mushroom sauce Served with a choice of Ranch salad or a medley of seasonal vegetables
Monkfish $32.00
- New Zealand monkfish, oven baked, on sauté potatoes & seasonal vegetables with mango salsa & streaky bacon. Garnished with mesclun, balsamic glaze, fresh tartar & lemon
Salmon Fillet $36.00
- Stewart Island Salmon, oven baked on sauté potatoes & baby spinach with a medley of vegetables Served with hollandaise, balsamic glaze and a burnt lemon.

Monday to Saturday Roast from 5 pm GF $19.50
- Changing Daily, Roast meat served with potatoes, roasted pumpkin, carrots, broccoli, cauliflower cheese sauce, peas & gravy
Rump Steak & Mushrooms GFHearty aged prime steer steak topped with mushroom sauce. Served with Ranch salad & fries. Best cooked medium/rare $25.00
Beef Schnitzel $19.50
- Rump Schnitzel, fried & lightly grilled, topped with mushroom sauce. Served with Ranch salad & fries
Chicken Schnitzel $19.50
- Breast fillet crumbed & fried topped with a rich plum sauce. Served with Ranch salad & fries
Bangers & Mash $19.50
- Pork sausages on creamy mashed potatoes with peas, grilled onions & lashings of gravy.
Lambs Fry & Bacon Stack $19.50
- Slices of lambs liver & bacon, stacked on mash, with portobello mushroom, grilled tomato, a slice of black pudding & lashings of gravy.
Beer Battered Blue Cod $28.00
- Foveaux Strait Blue Cod, cooked in Macs Gold Lager beer batter, accompanied with homemade tartare sauce and lemon. Served with Ranch salad & fries
Ranch Breakfast till 3 pm $22.00
- Bacon & eggs served on toast, with sausage, slice of black pudding, tomato, hash browns, portobello mushroom & tomato relish
Eggs Benedict till 3 pm $17.00/$19.00
- Toasted muffin with poached eggs & hollandaise with streaky bacon OR spinach and smoked salmon

Sour Cream $3.00
Sauce $8.00
Fries & Aioli $7.00
Portabello Mushrooms $6.00
Bowl fries & sauce 6.50
Wedges & Sour cream $9.00
Seasonal potatoes & vegetables $8.00
Side Salad $7.00
Potato Mash $6.00

Nearby Sample Menus

Apple Pie N/A
- Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
Fruit Bag N/A
- Our delicious crisp apple slices are picked from New Zealand orchards. They're fresh, washed, sliced, ready to eat and extremely yummy.
Georgie Pie Hunger Buster N/A
- Pinch yourself, this is really happening. A Georgie Pie, Quarter Pounder, medium fries, medium soft drink, and a small sundae. Meals include Medium Soft Drink and your choice of Medium Fries or Garden Salad.
Bacon & Cheese Sauce Loaded Fries N/A
- Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
Hot Fudge Sundae N/A
- It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
McChicken N/A
Cheeseburger & Small Fries Snack Deal $4.00
- Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!

Mango Chutney $3.00
Tamarind Chutney $3.00
Seekh Kebab $10.00
- Lightly spiced lamb mince rolled in skewers and cooked in tandoor served with shredded lettuce and mint sauce. Four pieces per serving
Saag Paneer $16.00
- Spinach, cream, ginger and garlic sauce based cottage cheese curry
Lamb Anarkali $10.00
Butter Prawns $20.00
- Prawns cooked in delicate butter and tomato gravy
Onion Bhaji $2.00
- Onion rings and shredded silver beet battered with chickpea flour and served with a tamarind sauce
Potato and Pea $8.50

-Eggs (2)
●Step 3 - Choose One Sauce
Pull Apart Warm Loaf $10.90
- Oven baked and served with either butter or our own creamy garlic butter.
Pork Belly $15.90
- Tender, slow cooked, pressed pork belly with a rich plum glaze.
-Twice baked bacon & herb potatoes
Lime & Chilli Squid $14.90
- Crispy squid, lightly seasoned with lime and chilli and flash fried. Served with a salad garnish and lemon aioli.
-Beer-battered fries
Southern Seas Blue Cod (GF Option) $29.90
- Succulent blue cod fillets coated in a lager and egg batter, served with beer-battered fries and a salad garnish finished with a lemon caper aioli and lemon.

Super Vege (3 Fillings) $4.00
Happy Ham $5.00
Free Range Chicken Tenders
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Roast Beef Pita $10.9 Reg / $8.9 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Extra Dip $1.00
Cheeky Chicken $5.00

Vegetables $6.00
Chicken schnitzel $19.90
- a succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries
Prime ribeye steak $34.90
- 250gm prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries
Lamb shanks (1 shank/2 shanks) $24.90/$32.90
- slowly braised lamb shanks served on mash with onion gravy
Shrimp cocktail $15.90
- classic shrimp cocktail bound in homemade thousand island dressing served with a grissini stick
Mud cake $12.00
- rich mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream
Hollandaise pan fried fish $28.90
- pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon
Potato croquettes x3 $6.00

Blue Cod $6.50
Seconds 2 Doz $30.00
Cooked one Doz $28.00
Garlic Butter $1.00
Green Bone $6.00
Minimum Chips $2.50
Bc Bites $1.00
Hot Dogs $2.50

Fare game venison denver leg, red wine poached pear, caramelised pumpkin galette, celeriac puree and truffle jus GF served with vegetables on side $34.00
Roast of the day accompanied with roast vegetables, potatoes and traditional gravy with all the trimmings $25.50
Stuffed cabbage, filled with cannellini beans, mixed herbs and spiced pumpkin, nepolitana sauce $18.50
Butter poached chicken breast, charred leek, sweet pumpkin velouté, vadouvan granola and orange poached carrot ribbons $23.50
Hereford prime scotch fillet 250g, spelt, beer and broad bean risotto, salt beef pasty, horseradish hollandaise served with vegetables on side $34.00
Duck breast with truffled peas, Emberz cured bacon and lettuce $16.00
Tempura battered or pan fried blue cod fillets, served with fries, garden salad and homemade tartare sauce $28.00
Potato mash $5.00

Lunch Special Combo $14.50
- Indian or thai curry served with rice & papadom's and choose of mango lassi or jaljeera lemon cool
Pad Thai $18.00
- Chicken or Prawns or Fish, cooked with rice noodles and pad thai sauce
Navaratan Korma $16.00
- Vege's prepared with a cashew nuts & cream sauce
Basmathi Rice $5.00
Rogan Josh Lamb $18.00
- A classic caramelized onion & tomato sauce curry
Onion Bajees (6pcs) $8.00
- Onion strips cooked in gram flour with Ajwain seed's
Saag Lamb $18.00
- Spinach sauce tempered with fenugreek, ginger & garlic
Roti $3.50

Garlic Bread $7
Thanks Give To Me $20
- Cranberry base, mozzarella, smoked chicken, brie cheese and rosemary
Chocolate Brownie with ice cream and caramel sauce $8
The Contender $20
- Tomato base, mozzarella, red onion, mushrooms, capsicum, bacon and salami
Sundae, Banana Split $8
The Co-Op $20
- Tomato base, mozzarella, red onion, shrimp, mussels, house smoked salmon, capers, cream cheese and lemon
Chips with Aioli $8
Greek Salad $9

-ADD Bacon $4.00
EGGS $12.50
- 2 Eggs - Poached, Fried or Scrambled on Ciabatta
VIENNA BRIOCHE $6.00
- House Made Served with Spreads
PANCAKES $16.90
- Trio of Pancakes Served with Banana & Bacon -OR -Berries & Yogurt
ALL-OUT $19.50
- Eggs, Bacon, Kransky, Mushrooms, Hash Brown Smokey Baked Beans & Ciabatta
BENEDICT
- Hollandaise Dressed Eggs On Grilled Vienna Rye
FRENCH TOAST $5.00
- Served with Whipped Cream and Maple Syrup
TOAST & SPREADS $4.50
- 2 Slices + Selection Of Spreads

O Rings $12 / Small $8
- Beer battered onion rings served in a mini fryer. Comes with your choice of two of our dipping sauces.
Served with Onion Rings or Kumara Bolts $22
Served with Fries $17
The Cutlass $17
- A premium cut of rib-eye steak topped with Cheddar and Route 6 BBQ sauce.
The Bermuda $15
- Chocolate Brownie topped with premium rich chocolate ice cream & warm nutella! Finished with whipped cream & a Ferrero Rocher. (Can be made gluten free on request)
The Sheriff $12
- Mini donut rings served with your choice of chocolate, caramel or wildberry dipping sauce and whipped cream.
Burger
- Mini burger with cheese, Watties tomato sauce and mayo. Served with fries and extra tomato sauce for dipping
The Southern Belle (GF) $29
- Your choice of tempura battered Blue Cod or pan fried Lemon Sole served with fries, seasonal salad and house made tartare sauce.

Homemade Soup of the Day(V, DF)>served with toasted bread $12.00
Sticky Baby Back Pork Ribs, BBQ glazed, served with potato wedges, sour cream and sweet chilli sauce $30.00
Indian Style Chickpea and Kumara Curry,(V, DF) $20.00
- with steamed rice and poppadoms
Skewered Prawns(GF/DF) $15.00
- lemon marinade, mixed leaf salad and chipotle mayonnaise
250gm Southland Rack of Lamb $35.00
300gm Pure Angus Beef Sirloin $37.00
Tempura Prawns(DF) $15.00
- 6 prawns served with tossed salad and smoked garlic aioli
Ribs $16.00
- half rack of Bailey sticky baby back pork ribs served with a fresh salad

Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Little India Chilly Chutney - For the daring!!! $3.50
Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
Butter Chicken - World famous, served with a naan & basmati rice. $16.00

Pottle wedges $3.00
Lamb Wrap $16.00
Pottle mini Hot dogs $3.50
Blue Cod $7.00
Bacon & Eggs $14.00
Rex's Fish & chips (light $12.00) $20.00
Toast & Spreads $5.00
Chicken & bacon burger $17.00

Pane All'Aglio e Rosmario $8.00
- Garlic, fresh rosemary, extra virgin olive oil, sea salt and black pepper.
Pollo Al Pesto $25.00
- Sliced chicken in creamy basil pesto sauce served with fettuccine and sundried tomato pesto.
Meat Lover $25.00
- Tomato, mozzarella, ham, spicy salami, chicken, sausage.
Torta Rich Chocolate $12.00
- With berry coulis, vanilla ice cream & chocolate drizzle
Fresh Tomato Zuppa $12.00
- With a hint of Chilli, finished with cream.
Bella $25.00
- Tomato, mozzarella, prosciutto crudo ham, rocket, parmesan.
Spicy Chook $25.00
- Tomato, mozzarella, chicken, mushroom, onion, fire roasted capsicum, garlic shoots, jalapeno peppers, oregano.
Florian $25.00
- Tomato, mozzarella, ham, spicy salami, mushroom, artichoke, blue cheese and garlic.

The Ranch Cafe Bar Grill

Southland Region > Southland > The Ranch Cafe Bar Grill

Address

111 Town Centre, 111 Town Centre, Te Anau, Te Anau, Southland, 9600, New Zealand

Phone

032498801

Email

theranch@xtra.co.nz

Opened hours

Monday: 8:00 AM – 1:00 AM, Tuesday: 8:00 AM – 1:00 AM, Wednesday: 8:00 AM – 1:00 AM, Thursday: 8:00 AM – 1:00 AM, Friday: 8:00 AM – 1:00 AM, Saturday: 8:00 AM – 1:00 AM, Sunday: 8:00 AM – 1:00 AM

Price

None

Type

None

Service

Table Service

Cuisine

American , Bar , Bar and Grill , Barbeque , British , Gluten Free , New Zealand , Pub Food , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Cheap Eats , Cash , Television , Groups , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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The Ranch Cafe Bar Grill in Southland Menu

Nearby Sample Menus

The Ranch Cafe Bar Grill

Southland Region > Southland > The Ranch Cafe Bar Grill

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

111 Town Centre, 111 Town Centre, Te Anau, Te Anau, Southland, 9600, New Zealand

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