The Roundabout in Auckland City Menu

SOMETHING LIGHT SOMETHING LIGHT
  • WEDGES $14.90
    • fully loaded with bacon, cheese, sour cream and sweet chilli
  • SALT & PEPPER SQUID $15.90
    • served with salad and aioli
  • NACHOS $15.00
    • ground beef, sour cream and sweet chilli
  • PRAWN TWISTER $15.90
    • served with salad and aioli
  • ROUNDY CLUB $18.00
    • lettuce, tomato, pickle, red onion, beetroot & aioli served with fried choice of/steak & swiss/spiced chicken & bacon/avocado & mushroom
  • CHICKEN SKEWERS $18.00
    • middle eastern spices toasted couscous and mint yoghurt dressing
  • FRIES $7.90
    • served with tomato sauce and aioli
  • CHATTER PLATTER $25.00
    • mix of samosas, spring rolls fish bites chicken bites and fries served with dipping sauces
  • PARTY PLATTER $25.00
PIZZAS PIZZAS
  • PIZZA BREAD $9.90
    • topped with pesto and aioli
  • VEGETARIAN $16.90
    • courgettes, sundried tomato, capsicum, mushroom, pumpkin, kumara, blue cheese and aioli
  • THE ROUNDY PIGGY $16.90
    • pulled pork, roasted kumara, ham, bacon red onion and smokey BBQ aioli
  • MOROCCAN LAMB $16.90
    • Moroccan spiced lamb, red onion, mozzarella cheese, roasted tomato, feta tazia ki sauce
  • DELUXE MIXED GRILL $16.90
    • beef, bacon, ham, chorizo, caramelised onion, BBQ sauce and mozzarella cheese
  • TANDOORI CHICKEN $16.90
    • tandoori chicken, caramelised onion, minted yoghurt, mozzarella cheese
  • HAWAIIAN $16.90
    • ham caramelised pineapple and mozzarella cheese
  • CHICKEN CRANBERRY & BRIE $16.90
    • grilled chicken, onion, brie cheese, cranberry and aioli
MAINS MAINS
  • FISH & CHIPS $22.90
    • your choice of either pan fried or beer battered fresh fish served with lemon aioli
  • THE DOON BURGER $16.90
    • bacon, lettuce, tomato, beetroot, relish, aioli served with fries, choice of either Moroccan chicken or a homemade beef party
  • CHICKEN PARMIGIANA $20.50
    • panko crumbed chicken topped with mozzarella and tomato provencal sauce served with your choice of fries or salad
  • CHICKEN, BACON, AND MUSHROOM FETTUCINE $18.90
    • served in a delicious creamy sauce(vegetarian option available)
  • LIVER AND BACON $15.00
    • crispy bacon, creamy mash and caramelised onion gravy
  • BBQ PORK RIBS $24.50
    • slow cooked in our special sticky plum sauce served with a tangy slaw and crispy potato croquettes
  • WARM CHICKEN SALAD $18.00
    • a warm chicken salad with smoked chipotle served in a tortilla basket(vegetarian option available)
  • ROUNDLY ULTIMATE STEAK STACK $20.50
    • lettuce bacon, tomato, steak, egg, onion rings, stacked on a toasted bun and served with fries
  • CEASAR SALAD $18.00
    • cos lettuce bacon anchovies, poached egg, Palmerston and caesar dressing, chicken or shrimps optional an extra $2.00
  • STEAK $23.90
    • grilled sirloin with choice of salad or veggies and fries or mash, all steaks topped with our own seasoned herb butter
  • STEAK EXTRAS $3.00
    • buttered mushrooms/peppercorn sauce/creamy mushroom sauce/fried eggs x2
SIDES $7.00 SIDES $7.00
  • Beer battered onion Rings
  • garden Salad
  • Hot Greens
  • Creamy Mash
KIDS MEALS $10.00 KIDS MEALS $10.00
  • Beef Burger with cheese
  • Fish & Chips
  • Ham & Cheese Pizza
  • Crumbed Chicken & Chips

Nearby Sample Menus

Catch a Fish Takeaway (sample menu)
  • Squid Rings $1.30
  • Bacon & Egg $6.30
  • Oysters $2.20
  • Fish Burger $7.90
    • Fresh Tarakihi Grilled or Fried Lemon Pepper Salad and Tartare Sauce
  • Super Burger $10.00
    • Beef Patty Bacon, Egg, cheese, Pineapple, Salad Chutney Sauce & onion
  • Vegetarian Burger $9.40
    • Onion, Vege Patty, Salad chutney Sauce, cheese, Egg Avocado & Pineapple
  • Avocado $1.50
  • Seasoned Potato wedges $5.50
Pyrenees (sample menu)
  • CHESNUT (add a scoop of ice cream) $1.50
  • NUTELLA AND BANANA $8.50
  • NUTELLA $7.50
  • JAM $7.50
    • ask staff for available flavours)
  • APPLE AND CINNAMON $8.50
  • LEMON AND SUGAR $6.50
  • CHICKEN, COURGETTE AND CHEESE $13.50
  • HAM & CHEESE $10.50
    • with tomato or mushroom.
Dragon Horse (sample menu)
  • Egg Fried Rice $8.50
  • Pork $9.50
  • Seafood Fried Rice $15.00
  • 1 dishes for $8.50
  • Yong Chow Fried Rice $12.00
  • Steak Oyster Sauce Veggies .$12.00
  • Egg $3.60
  • Chicken & Egg $3.70
Kong's Kitchen (sample menu)
  • Beef/chicken Curry $10.00
  • Soya chicken N.S $10.00
  • BBQ Combo / regular $18.00
  • Beef/Chicken/pork fried noodle $11.00
  • Sweet & Sour pork $10.00
  • Beef/Chicken fried Rice $11.00
  • Broccoli & squid Stir Fry $22.00
  • Lemon Chicken $18.00
Blue Adriatic Roast Takeaways and Pizzas (sample menu)
  • Sausage $1.20 ea
  • A $7.50
    • 10 nibbles, $1.00 chips, juicy chicken nibbles & crispy hot chips or golden potatoes
  • Chicken Nibble each $0.80
  • Hot Dog $1.50
  • Sausage $1.20
  • Pork $5.30/$6.30
  • 2 chicken pieces & 5 potatoes or $2.00 chips $7.20
    • with free topping gravy
  • Potato $0.50 ea
Bite Cafe Smith and Caugheys (sample menu)
  • FRESH BAKED SCONES served with butter and berry compote PLAIN / S&C FAMOUS CHEESE / SWEET IRANIAN DATE $4.00
  • THAI PRAWN SALAD
    • glass vermicelli noodles, lemon, bell pepper
  • QUICHES $10.00
    • served with side green salad FROM MUSHROOM & SPINACH / PUMPKIN & FETA / BEETROOT & FETA / SALMON, CREAM CHEESE & VEGETABLE MEDLEY
  • MINI CAKES FROM $5.00
    • ORANGE FRIAND / HUMMINGBIRD / TIRAMISU / PASSION FRUIT CHEESECAKE / BERRY CHEESECAKE / BAILEY ' S CHEESECAKE / GINGER STICKY DATE / LEMON / CARROT & WALNUT / GINGER & PEAR / SOUR CREAM AND BLACK PLUM / SPICED APPLE >>
  • ISRAELI COUSCOUS
    • roasted chicken, silver beet, pickled red cabbage
  • MINI QUICHES SAVOURIES $4.00
    • SPINACH & FETA / BACON, CHEESE & TOMATO / HAM & CHEESE
  • CHAMPAGNE HAM MAC CHEESE $10.00
    • Italian herbs, cream roux
  • SINGLE SERVE BAKE $10.00
    • served with side green salad CHICKEN FILO / THAI VEGETABLE / VEGETABLE FRITATA
Long Rainbow Takeaway (sample menu)
  • Prawn Cashew nuts $12.00
  • Crab stick $1.00
  • Curry Combination Meat $11.00
  • Pineapple $2.00
  • Cheese & Onion $3.00
  • Wonton Noodle soup $7.50
  • Special Chow Mein $12.00
    • Chicken steak pork prawns cashew nuts
  • Carton Sweet & Sour Sauce $3.00
Cafe Aqua (sample menu)
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • ham tomato & cheese
  • 180-gram SCOTCH FILLET STEAK $18.50
    • with brandy green peppercorn sauce & vegetables
  • SMOKED CHICKEN FETTUCCINE $14.90
    • with mushroom, spinach & cream sauce
  • EGGS ON TOAST $9.50
    • any style on five grain (with bacon $12.50)
  • EGGS BENEDICT ON BAGEL $14.50
    • spinach grilled tomato & hollandaise sauce/bacon or mushrooms
  • EGGS BENEDICT ON BAGEL $16.50
    • spinach grilled tomato & hollandaise sauce/smoked salmon
  • PANKAKE $12.50
    • with seasonal fruits, berry compote, mascarpone & maple syrup
  • AQVA BIG BREAKFAST $18.50
    • bacon, sausage, mushrum, hashbroun, tomato, baked beans, eggs any style on five grain
Fine Food Takeaway (sample menu)
  • Combination $11.50
  • $17.00 SPECIAL
    • 3 fish, 3 spring rolls, 3 hot dogs, $3.00 chips, 3 potato fritters
  • Vegetables $7.00
  • $5.00 SPECIALS
    • 1 SprIng Roll,1 Hot Dog,$2 chips,1 Potato Fritter
  • Steak $3.50
  • $5.00 SPECIALS
    • 2 Fish, $2 chips
  • $20.00 SPECIAL
    • 4 fish, 4 spring rolls, 4 crab sticks, $3.00 chips, 4 potato fritters
  • Roast Pork $8.50
Lucky Star Takeaway (sample menu)
  • Chicken wings (3 pIeces) $2.00
  • Beef n' Noodle soup $6.00
  • Egg $6.00/$8.00
  • Prawn $8.00/$11.00
  • Spring Roll $2.00
  • Chicken $7.00/$9.00
  • Cheeseburger $3.00
  • Hamburger $2.50
Marua Bakery (sample menu)
  • Mince Savoures $1.10
  • Steak n Kidney Pie $3.30
  • Frankfurter $2.20
  • Steak n Cheese Pie $3.20
  • Steak Pie $2.90
  • Steak Mushroom n Cheese Pie $3.60
  • Steak Curry pie $2.90
  • Steak n Mushroom Pie $3.20
iMaxx Cafe & Bistro (sample menu)
  • Pork spare ribs $21.00
    • Marinated in soy and honey sauce, served with mashed potato and a green salad
  • Omelette $11.99
    • Your choice prepared with 2 eggs, touch of cream served with roast potato and chef's garden salad
  • Mini burger & chips $10.50
    • Beef/chicken
  • -With chicken $4.00
  • Served with salad and aioli
  • Road runner (chicken nuggets) $10.00
  • Mushroom on toast $14.99
    • Creamy balsamic & herb mushroom
  • Vegetable dream $16.99
    • Mushroom spinach, red onion, broccoli with 2 cheese (grated mozzarella and parmesan)
Gourmet Burger & Brew Kitchen (sample menu)
  • Hash Brown Nuggets $6.50
  • BACON WEDGES $14.00
    • Seasoned wedges, bacon, cheese and sour cream
  • GRILLED CHICKEN TENDERLOIN $15.50
    • Chargrilled free range chicken tenderloins, fresh greens, and our homemade dressing
  • OSTRICH BURGER $16.00
    • Ground ostrich meat, melted cheese, plum chutney sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • Extra Beef Pattie $4.00
  • GOLDEN PRAWN CUTLETS 1/2 Doz $12.00
  • SMOKED SALMON $16.00
    • Sliced smoked salmon, fresh greens, and our homemade dressing
  • Egg, Pineapple, Beetroot $1.50
Cova (sample menu)
  • -Hollandaise $2.00
  • Blueberry Hot Cakes $17.50
    • With bacon and banana
  • Bagel / Crumpet / 5 Grains
  • -Avocado, tomato & cream cheese $9.90
  • -Tomato / Hash Brown $3.90
  • -Fried
  • -Banana & Peach $9.90
  • Cova B.L.T. $16.90
Raviz Indian Cuisine (sample menu)
  • Aloo Mattar $12.50
    • Potatoes and peas cooked together in subtly spiced gravy
  • Raviz Banquet (Vegetarian) $25.00
    • 1 x Samosa, 1 x Onion Bhaji, 1 x Paneer Pakora, 1 x Vegetable of the Day, 1 x Dhal Makhani (Lentils), 1 x Palak Paneer, 1 x Aloo Gobi Served with Rice, 1 x Naan Bread, 1 x Raita, 1 x Tamarind & Mint Chutney
  • Butter Chicken (Delhi Style) Half $15.00 Full $25.00
    • Delicacy of barbecued whole chicken with bone cooked in a smooth tomato with dash touch of cream in special way
  • Chicken Mughalai $14.50
    • Introduction from Raviz , 1st time in Auckland
  • Chicken Vindaloo $14.50
    • A very hot curry prepared with vinegar and spices. This dish originates from Goa. (Only for the adventurous and addicted hot curry lovers)
  • Navratan Korma $12.50
    • Fresh mixed vegetables cooked in creamy gravy of cashew nuts and almonds, garnished with fruits & nuts
  • Parantha $3.50
    • A herb rolled in multi layers and baked
  • Prawn Calcutta $18.00
    • The secret recipe from the British capital of India (Calcutta)
The Roundabout

The Roundabout

location

Address

3 Campbell Road, Royal Oak, Auckland City, Auckland, 1061, New Zealand

phone

Phone

096244011

clock

Opened hours

11 AM to 10 PM (Mon), 11 AM to 11 PM (Tue), 11 AM to 12 Midnight (Wed-Thu), 11 AM to 1 AM (Fri-Sat), 12 Noon to 9 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Bar Food , Finger Food , Pizza

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Live Music ,  Cash ,  Smoking Area ,  Nightlife ,  Bankcard ,  Lunch ,  Live Entertainment ,  Seating ,  Karaoke ,  Cards accepted ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
3 Campbell Road, Royal Oak, Auckland City, Auckland, 1061, New Zealand
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