The Roundabout in Auckland City Menu

SOMETHING LIGHT SOMETHING LIGHT
  • WEDGES $14.90
    • fully loaded with bacon, cheese, sour cream and sweet chilli
  • SALT & PEPPER SQUID $15.90
    • served with salad and aioli
  • NACHOS $15.00
    • ground beef, sour cream and sweet chilli
  • PRAWN TWISTER $15.90
    • served with salad and aioli
  • ROUNDY CLUB $18.00
    • lettuce, tomato, pickle, red onion, beetroot & aioli served with fried choice of/steak & swiss/spiced chicken & bacon/avocado & mushroom
  • CHICKEN SKEWERS $18.00
    • middle eastern spices toasted couscous and mint yoghurt dressing
  • FRIES $7.90
    • served with tomato sauce and aioli
  • CHATTER PLATTER $25.00
    • mix of samosas, spring rolls fish bites chicken bites and fries served with dipping sauces
  • PARTY PLATTER $25.00
PIZZAS PIZZAS
  • PIZZA BREAD $9.90
    • topped with pesto and aioli
  • VEGETARIAN $16.90
    • courgettes, sundried tomato, capsicum, mushroom, pumpkin, kumara, blue cheese and aioli
  • THE ROUNDY PIGGY $16.90
    • pulled pork, roasted kumara, ham, bacon red onion and smokey BBQ aioli
  • MOROCCAN LAMB $16.90
    • Moroccan spiced lamb, red onion, mozzarella cheese, roasted tomato, feta tazia ki sauce
  • DELUXE MIXED GRILL $16.90
    • beef, bacon, ham, chorizo, caramelised onion, BBQ sauce and mozzarella cheese
  • TANDOORI CHICKEN $16.90
    • tandoori chicken, caramelised onion, minted yoghurt, mozzarella cheese
  • HAWAIIAN $16.90
    • ham caramelised pineapple and mozzarella cheese
  • CHICKEN CRANBERRY & BRIE $16.90
    • grilled chicken, onion, brie cheese, cranberry and aioli
MAINS MAINS
  • FISH & CHIPS $22.90
    • your choice of either pan fried or beer battered fresh fish served with lemon aioli
  • THE DOON BURGER $16.90
    • bacon, lettuce, tomato, beetroot, relish, aioli served with fries, choice of either Moroccan chicken or a homemade beef party
  • CHICKEN PARMIGIANA $20.50
    • panko crumbed chicken topped with mozzarella and tomato provencal sauce served with your choice of fries or salad
  • CHICKEN, BACON, AND MUSHROOM FETTUCINE $18.90
    • served in a delicious creamy sauce(vegetarian option available)
  • LIVER AND BACON $15.00
    • crispy bacon, creamy mash and caramelised onion gravy
  • BBQ PORK RIBS $24.50
    • slow cooked in our special sticky plum sauce served with a tangy slaw and crispy potato croquettes
  • WARM CHICKEN SALAD $18.00
    • a warm chicken salad with smoked chipotle served in a tortilla basket(vegetarian option available)
  • ROUNDLY ULTIMATE STEAK STACK $20.50
    • lettuce bacon, tomato, steak, egg, onion rings, stacked on a toasted bun and served with fries
  • CEASAR SALAD $18.00
    • cos lettuce bacon anchovies, poached egg, Palmerston and caesar dressing, chicken or shrimps optional an extra $2.00
  • STEAK $23.90
    • grilled sirloin with choice of salad or veggies and fries or mash, all steaks topped with our own seasoned herb butter
  • STEAK EXTRAS $3.00
    • buttered mushrooms/peppercorn sauce/creamy mushroom sauce/fried eggs x2
SIDES $7.00 SIDES $7.00
  • Beer battered onion Rings
  • garden Salad
  • Hot Greens
  • Creamy Mash
KIDS MEALS $10.00 KIDS MEALS $10.00
  • Beef Burger with cheese
  • Fish & Chips
  • Ham & Cheese Pizza
  • Crumbed Chicken & Chips

Nearby Sample Menus

Prego Restaurant (sample menu)
  • Maiale GF $38.00
    • Chargrilled free range pork scotch fillet, braised red cabbage, apple, fennel, smoked pancetta, parsnip, jus gras
  • Marquise al Cioccolato $14.90
    • Valrhona chocolate marquise, salted hazelnut praline, Frangelico & citrus salad
  • Surf & Turf $42.00
    • Chargrilled eye fillet, tiger prawns, crispy polenta, béarnaise sauce
  • Spaghetti Aglio e Olio $9.90
    • Spaghetti, chilli, parsley, parmesan
  • Pane Ciabatta $9.50
    • Olaf's bakery loaf, River Estate olive oil, aged balsamic, rosemary sea salt butter
  • Spaghetti Bolognese $19.50/$26.00
    • Beef, pork & pancetta, red wine & tomato ragu, grana Padano
  • Cozze GF 16.00
    • Green lipped mussels, smoked pancetta, garlic, tomato, basil
  • Panzanella $14.50
    • Tomato, basil, pickled shallots, confit garlic, capers, crispy ciabatta
Moto Sushi Bar (sample menu)
  • Large Combo (12 Sushi) $20.00
  • Beef Roll $11.00
  • White Fish Roll $11.00
  • Special Box $30.00
    • (Choice Of Chicken, Fish or Beet)
  • Salmon Nigiri (10 Sushi) $20.00
  • Vegetarian Salad $8.00
  • — Salmon $22.00
  • Sashimi & Tempura $ 18.50
    • (9 Sashimi + 6 Tempura)
Red Sun Chinese Takeaways (sample menu)
  • Special $14.00
  • Egg $9.00
  • Egg $0.80
  • Steak $12.00
  • 1/4 chicken/chips $6.50
  • Mussel fritter $2.50
  • Sausage $1.50
  • B.B.Q. Pork $12.00
Dizengoff (sample menu)
  • Mushroom on Toast $16.50
    • soulteed mushrooms in a creamy balsamic sauce
  • Feta Salad $15.90
    • a stack of chargrilled vegetables & feta served with fava bean dip with rocket, served with French bread(with chicken $19.00)
  • Eggs and fried pastrami $16.50
  • Avocado salad $15.90
    • a stack of chargrilled vegetables & avocado served on fava bean dip with rocket served with French bread(with chicken$19.00)
  • Feta Pie $13.50
    • a pie with spinach, feta & eggs served with a rocket parmesan salad or chargrilled veggie
  • Toast or Bagel with house Preserves $6.50
  • Mushrooms $5.50
  • Chicken Salad $15.90
    • a leafy green salad with Moroccan chicken fillets tossed with chargrilled vegetables served on fava bean dip with French bread
Royal Heights Takeaways (sample menu)
  • Steak & Egg $6.00
  • Steak & Egg $5.00
  • Bami Goreng (Noodles) $15.00
  • Cheese & Onion $4.00
  • Meat Patty $1.80
  • Onion Ring (3) $1.00
  • Barbecue Pork $12.50
  • Fish $3.20
White Swan Takeaways (sample menu)
  • Pineapple $0.90
  • Mussel $2.50
  • Chicken $3.00
  • Chicken & Egg $5.00
  • 1/4 Chicken $7.50
    • Chip Cheese Salad
  • Steak & Egg $5.30
  • Chicken Nugget $0.60
  • Steak Onion RoIl 4.50
    • with Garlic
A J Food Bar (sample menu)
  • Fish burger $4.40
    • Served with tartare sauce
  • With crab stick
  • Chicken & avo burger $5.40
    • Tender chicken topped with avocado
  • Beef burger $3.20
    • Large beef pattie
  • Chips from $2.20
  • Squid rings (5) $3.50
  • Egg & cheese burger $4.40
    • Large beef patty with egg & cheese
  • -ham $1.20
Dragon Horse (sample menu)
  • 6 Chicken Nuggets $4.00
  • Chicken $4.20
  • Curry Chicken Fried Rice $10.50
  • Extra Prawns $4.00
  • Sausage $1.20
  • Steak & Veges $9.50
  • Pork Fried Rice $9.50
  • Chicken and vege $11.50
Satya South Indian Restaurant (sample menu)
  • Idli (2 Pcs) $7.95
    • steamed rice & lentil cakes to dip in the sambar & coconut chutney
  • Rava Idli (2 Pcs) $9.95
    • steamed idli w nuts, lentils, veges & spices, served w potato onion curry
  • Chicken Tikka Masala $16.95
    • more flavoured & less creamy than butter chicken
  • Mixed Platter $19.95
    • 2 dahi puri, 2 pani puri, 1 mirchi baji, 4 papadams & dips, chicken entree & lamb entree
  • Chilli Cheese Paratha $5.95
    • paratha w chopped green chilli & molten cheese
  • Sambar $3.95
    • vegetables & lentil soup cooked w aromatic spices
  • All Six of the above $14.95
    • with five extra papadams
  • Vegetable Koorma $14.95
    • vegetables in a creamy cashew & coconut curry
Penny Lane Bakery (sample menu)
  • Potato Top Pie $4.00
  • Chicken Roll $3.80
  • Chicken Sandwich $3.50
  • Mince Pie $3.80
  • Ham & Cheese Sandwich $3.50
  • Smoked Fish Pie $4.00
  • Bacon & Egg Quiche $4.00
  • Chicken Vogel's $4.00
Canteen Corporate Cafe (sample menu)
  • CHEESE BURGER $14.50
  • B.L.A.T $14.50
    • bacon lettuce avocado and tomato
  • GRILLED CHICKEN BURGER $18.50
    • grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
  • CAJUN CHICKEN $17.50
    • bacon avocado, lettuce tomato & aioli
  • CALAMARI SALAD $14.50
    • pan fried tossed in garlic & herbs served w a lime aioli
  • CHICKEN SALAD $15.50
    • w homemade apricot sauce
  • OPEN STEAK & FRIES $18.50
    • grilled rump with mushroom
  • THE CLASSIC BURGER $13.50
Chaahat Indian Cuisine (sample menu)
  • Chicken/Lamb Jhalfragie $16.50
    • Curry cooked with vegetables.
  • Raita $3.00
    • Cucumber, carrot & yoghurt.
  • Chicken/Lamb Bhuna $16.50
    • Tender meat cooked with sweet mango chutney, garam masala, ginger, garlic & spices.
  • Mango Chicken $16.50
    • Boneless chicken cooked in delicious mango flavoured sauce.
  • All curries are available as mild, medium & hot - served with Basmati rice. Chicken /Lamb/ Seafood available in different style.
  • Aloo Parantha $3.90
    • Stuffed with boiled potatoes.
  • Mint Chutney $3.00
  • Chili Paneer (Dry/Gravy) $14.50
    • Indian cottage cheese with capsicums in a Chinese style.
Northern Steamship Brewbar (sample menu)
  • Udon Noodle Soup - w honey seared tofu, shitake, mushrooms, bok choy, water chestnut, sesame soy sauce, chilli, coriander, porcini stock $15.5
  • Sauteed Mushrooms $5
  • Lemongrass Panacotta - w baked rhubarb, pistachio $11
  • Herbed Kumara Mash $6
  • Hot Chocolate $4.5
  • After dinner Mint Chocolate Fondant - w vanilla ice cream $10
  • With Soy Milk $0.5
  • Spiced Chicken - w avocado, brie & char-grilled pineapple, handcut chunky chips $20.5
The Butlers Banquet (sample menu)
  • VEGETARIAN
  • LARGE $18.00
  • FRUIT TARTS $2.90/$5.00
  • VEGE FILO $9.20
  • TUNA
  • BEEF $9.50
  • VEGETARIAN
  • SALMON
Zarbo Everyday (sample menu)
  • Creamy mushrooms $16.50
    • Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
  • Marinated lamb koftas $17.50
    • Served on a greek salad with cumin tzatziki.
  • Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
  • Zarbo beef burger $19.50
    • 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
  • Warm chocolate brownie $7.50
    • Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
  • Zarbo chicken burger $19.50
    • Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
  • Confit duck leg salad $21.50
    • Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
  • Zarbo’s pasta fettucine $17.50
    • Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
The Roundabout

The Roundabout

location

Address

3 Campbell Road, Royal Oak, Auckland City, Auckland, 1061, New Zealand

phone

Phone

096244011

clock

Opened hours

11 AM to 10 PM (Mon), 11 AM to 11 PM (Tue), 11 AM to 12 Midnight (Wed-Thu), 11 AM to 1 AM (Fri-Sat), 12 Noon to 9 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Bar Food , Finger Food , Pizza

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Live Music ,  Cash ,  Smoking Area ,  Nightlife ,  Bankcard ,  Lunch ,  Live Entertainment ,  Seating ,  Karaoke ,  Cards accepted ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
3 Campbell Road, Royal Oak, Auckland City, Auckland, 1061, New Zealand
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