The Savoy Brown in Christchurch City Menu

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The Savoy Brown in Christchurch City has no menu available, but can choose from many other options such as Crispy Squid with Chilli Honey Sauce or Beef Croquettes with Dijonnaise from Rose and Thistle. Sasuke offers many options including Prawn Katsu 1p and - L. The Tuck Shop Cafe includes a wide range like All of our eggs are free range and laid in Springfield Canterbury. Available, until 2:30pm or Bircher muesli with poached rhubarb, diced coconut, jordan dates, paw paw, macadamia with biodynamic yoghurt (V). Combination Noodle Soup and Chicken Noodle Soup from . Khmer Satay Noodle House offers Vines Restaurant and Seafood Platter.

Nearby Sample Menus

Tom Kar Chicken $16.00
- with coconut cream
All main meals served with steamed rice (except Phad Thai and Fried Rice)
Combination Meats and Garlic Sauce $18.00
- with veges and garlic sauce
Pa-Nang Curry, $18.00
- chicken, beef or pork with veges and thick red curry
Sweet and Sour $17.00
- chicken, beef or pork with veges in sweet and sour sauce
Egg Noodle $22.00
- with peanut sauce and veges
Tom Yum Seafood $17.00
Fresh Spring Roll $10.00

CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
Toasted Bagel $7.50
- Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
Steak Sandwich $27.50
- Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
Savoury Scrambled Eggs $16.00
- Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
Open Sammie $22.00
- Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.

Deep Fried mars bar each $3.00
Hawaiian $5.50
Extras $1.70
Chicken $4.50
Steak and Onion pattie each $2.10
Corn Nuggets for 6 $4.00
Monster Burger double meat egg cheese & pineapple $6.50
Tomato $4.20

Steak Curry on Rice $12.00
Pork Fried Rice $11.00
Hawaiian $5.50
Chicken Chow Mein $11.00
Chocolate Donut $2.20
Sweet and Sour Pork $14.00
Fish $5.00
Mushroom $3.50

Bacon Corn $2.00
Fish & Eggs $9.00
Cheese onion $2.00
Sausage battered $2.00
Sausage plain $2.00
Mussels 1/2 doz $4.00
Hawaiian $3.30
Cheese $4.30

Chicken Patties $2.00
Hot Dogs $2.20
Pineapple $4.00
Sausages $2.20
-Single $8.50
Beef
Seafood Sticks $1.80
Bacon & Corn $2.00

Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce

Bacon Foo Young $10.50
Doz Potato Fritter $7.00
Shrimp Egg Foo Young $11.50
Sweet N Sour Chicken $11.50
Chicken (Quarter) $5.50
Black Bean Pepper Steak On Rice $11.50
Chicken Fried Rice $10.00
Bacon & Corn Pattie $2.00

Roast Pork with Mushrooms on Fried Rice $11.50
Lemon Chicken $11.80
Vegetable Fried Noodles $9.50
Sausage / Hot Dog / Crab Stick / Pineapple Ring / Meat Pattie $2.20
Spicy Mambal Fried Rice / Malaysian Nasi goreng / Lemon Honey Chicken Fried Rice / Indonesian Fried Rice / Chicken Fried Rice $10.40
Young Chow Fried Rice $11.50
Blue Cod $6.30
Sweet and Sour Chicken $11.50

Fries $4.00
Black Sugar Cake $4.00
Salt Flavored Chicken $7.00
- Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles.
Taiwanese Braised Pork Belly $14.00
- Pork belly rice is probably the most popular meal in Taiwan .Soft, tender, scrumptious fatty pork belly steeped in a savoury and flavourful sauce, and served on top of hot rice.
Thick Cut Toast w/ Peanut Butter $4.80
Sesame Oil Chicken Soup in Hot Pot $17.00
Dry Noodle $6.00
- Traditional noodle (dry). Can choose from cither noodle, rice noodle or vermicelli.
Signature Giant Fried Chicken Cutlet $8.50
- It’s almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!

Soup of the Day
your choice from
Three Choice Meal (Regular Plate) $13.90
-Bacon tomato and cheese toastie
One or Two Choice Meal (small Plate) $12.90
- Bacon egg BBQ sauce toastie
- Bacon and egg toastie
•Toasties $7.50

Fish & Chips $22.50
- House battered fish of the day, hand cut chips, garden salad, tartare sauce
Cheese Souffle $17.00
- Three cheese souffle, apple & walnut salad, melba toast
Eggs Benedict $18.50
- English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach
Lunch & Dinner: Battered Fish of the Day $13.50
- Served with your choice of chips and salad or potatoes and veggies
Creme Brulee $14.00
- Vanilla bean creme brulee, house-made shortbread, baileys ice cream
Dessert: Little Blue Penguin $5.00
- Scoop of vanilla ice cream on blue fizzy
Chilled Chocolate Fondant $14.00
- Dark chocolate mousse, salted caramel popcorn, vanilla cream, chocolate sorbet
Soup of the Day $16.00
- Staff will advise on today's special, served with a bun

200 Tom Yum Talay Seafood $18.00
Por Pier Sod $10.00
- Chicken Fresh Spring Rolls
Gai Satay $10.00
- Chicken Satay
300 Tom Yum Goong (Prawns) $17.00
Khao Pad Thai MILD $16.00
- Fried rice with chicken, beef, or pork.
Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
400 Tom Yum Goong (Prawns) $15.00
Gai Jor $10.00
- Fried Chicken Rolls

Garlic Bread $6
Beer Battered Fish & Chips $13.5
- with tartare & chopped salad
Beer Battered Blue Cod $28
Extra vegetables & salad $6
Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
Sage & Confit Garlic Chicken Breast $28.5
Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce
250g Ribeye Steak $30.5
- Cooked the way you like it