The Savoy Brown in Christchurch City Menu

The Savoy Brown in Christchurch City has no menu available, but can choose from many other options such as Crispy Squid with Chilli Honey Sauce or Beef Croquettes with Dijonnaise from Rose and Thistle. Sasuke offers many options including Prawn Katsu 1p and - L. The Tuck Shop Cafe includes a wide range like All of our eggs are free range and laid in Springfield Canterbury. Available, until 2:30pm or Bircher muesli with poached rhubarb, diced coconut, jordan dates, paw paw, macadamia with biodynamic yoghurt (V). Combination Noodle Soup and Chicken Noodle Soup from . Khmer Satay Noodle House offers Vines Restaurant and Seafood Platter.

Nearby Sample Menus

  • Chicken with Mushroom on Fried Rice $ 10.30
  • Roast Pork Fried Rice $10.00
  • Bacon-& Egg $5.60
  • Nasi Goreng (Rice) $12.00
  • Chicken with Tomato on Fried Rice. $10.30
  • Steak with Black Bean Sauce $12.00
  • Pineapple Ring $2.30
  • Chilli Chicken $7.00
  • California Roll $19.00
    • Crab stick, avocado and cucumber with tobiko
  • Shoga-yaki $21.50
    • Pork loin steak cooked with sweet ginger sauce, served with steamed vegetables
  • Dragon Roll $22.00
    • Tempura prawn and wrapped in grill eel with special sauce
  • Ebi Fry Roll $18.00
    • Crumbed Prawn with lettuce and aioli
  • Teba-age $10.00
    • Deep fried chicken wings coated with Manuka honey soy sauce
  • Kumo's Special Roll $19.50
    • Tempura prawn wrapped with salmon scallop, seared w ith may o and Chef 's special sauce
  • Hotate Bata $19.50
    • 3 pieces of juicy scallop grilled with soy butter sauce served on lemon slices
  • Nanban Chicken $22.50
    • Deep fried chicken pieces, served on lettuce with Japanese style tartar sauce and sweet and sour sauce
  • Crabsticks $2.20
  • Sweet & Sour Fish $12.50
  • Pork & Cashew Nuts on Fried Rice $14.50
  • Chicken Pineapple on Fried Rice $14.50
  • Roast Pork Fried Rice $10.50
  • Pork Satay $12.50
  • Pork Satay on Fried Rice $14.50
  • Chicken Foo Young $10.00
  • Double Meat $4.30
  • Tomato $4.30
  • Plain Donuts $2.20
  • Chicken Patties $2.60
  • Mushroom $4.30
  • Seafood Sticks $2.20
  • Chicken and Cheese $5.50
  • Mix Grill $10.00
  • Brill or flounder $5.30
  • Chicken Nugget $0.70
  • Sausage (plain/battered/onion) $2.20
  • Bluff Oyster 1/4 Doz $7.00
  • Chips $2.40
  • Fish $2.40
  • Fish $4.80
  • Ciant $6.80
  • B.L.T $9.90
    • bacon, lettuce, tomato, honey mayo & tomato relish
  • Salmon $5.50
  • Toast with Organic Jam $7.00
    • your choice from our bread selection
  • - bacon, basil, brie
  • - plain bagel with basil pesto
  • Spinach (veg) $16.50
  • Plain Bagel $8.90
  • Organic Oat Porridge $11.50
    • served with peaches and natural yogurt
  • Bacon $4.70
  • Cheese onion $2.00
  • Sausages & eggs $9.00
  • Sole Fillets $4.50
  • Fish & Eggs $9.00
  • Monster egg bacon cheese, pineapple tomato $7.80
  • Bacon & Eggs $9.50
  • Sweet Chilli Chicken $10.00
  • Chicken Fried Rice $9.50
  • Pottle Fried Noodle $5.00
  • Steak Chow Mein $9.50
  • Bami Goreng $11.00
  • Jam rap
  • Plain $3.00
  • Rice Base $1.50
  • Chicken Pattie $4.00
  • Spinach $4.50
  • With free farmed bacon $14.50
  • House beans $4.50
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • 7am - 2pm / 7 days a week
  • Creamy chilli mushrooms $16.50
    • Creamy spicy mushrooms on organic toast
  • Pesto $2.00
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • Hot Dog $2.20
  • Chicken $4.50
  • Sausage $2.20
  • Chips —1/2 scoop $1.60
  • Kiddies $3.00
  • Steak $5.20
  • Extras $1.20
  • Doughnut $2.20
  • Meat with pickled cabbage Hot Pot $14.00
  • Griddle cooked Tofu (Hot & Spicy) $14.00
  • Hot Plate Black Pepper Beef Short Ribs $18.00
  • Combination Fried Noodle $12.00
  • Stir Fried Chinese Mushroom with Vegetables $14.00
  • Chef's Fried Beef Steak $14.00
  • Stir Fried Lettuce $14.00
  • Chinese Sweet and Sour Pork $14.00
  • Creme Brulee Cheesecake $12.00
    • Served with rhubarb compote and amaretto creme anglaise
  • Dessert Assiette to Share $20.00
    • Creme brulee cheesecake, spotted dick, chocolate mudcake, vanilla bean ice cream
  • Oven warmed olives with mint $8.00
  • Croissant and Coffee $12.00
    • Freshly baked croissant filled with ham and Gruyere served with espresso coffee of your choice
  • Smoked Salmon on Potato Hash $14.50
    • Aoraki smoked salmon on potato hash topped with poached eggs
  • Macs Ginger Beef Battered Fish and Chips $26.00
    • Southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
  • Toasted flatbread with warm chilli and cheese dip $8.00
  • Angus Prime Ribeye Steak 200gm $32.00
    • Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
  • Half Roll N/A
  • Vegetarian yaki udon $11
  • Beef yaki udon $11
  • Japanese Curry $10
    • Chicken with Japanese curry & fresh vegetable salad on rice
  • Seafood udon $13
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Teriyaki chicken udon $12
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Keema naan $5.00
    • Naan bread with the stuffing of mince lamb
  • Basmati rice $2.50
    • Aromatic steamed basmati rice
  • Chana masala $13.00
    • Chickpeas cooked with tomatoes, ginger, garlic and green chillies, garnished with onion rings
  • Onion kulcha $4.00
    • Naan bread stuffed with onions and spices
  • -Full $17.50
  • Mushroom do pyaza $15.00
    • Mushroom cooked with the diced onion and creamy gravy
  • Prawn kadai $16.90
    • Prawns cooked in thick gravy with onions, capsicum and spices
  • Lamb kadai $16.30
    • Lamb cooked in thick gravy with onions, capsicum and spices
  • Garlic Bread $6
  • Sage & Confit Garlic Chicken Breast $28.5
  • Extra vegetables & salad $6
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • Fries $6
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
  • Beef Schnitzel $13.5
    • with friess, chopped salad & mushroom sauce
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
The Savoy Brown

The Savoy Brown

location

Address

143 High Street, Christchurch City Centre, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033657262

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
143 High Street, Christchurch City Centre, Christchurch, Canterbury, 8011, New Zealand
Similar Restaurants based on Cuisines