The Savoy Brown in Christchurch City Menu

The Savoy Brown in Christchurch City has no menu available, but can choose from many other options such as Crispy Squid with Chilli Honey Sauce or Beef Croquettes with Dijonnaise from Rose and Thistle. Sasuke offers many options including Prawn Katsu 1p and - L. The Tuck Shop Cafe includes a wide range like All of our eggs are free range and laid in Springfield Canterbury. Available, until 2:30pm or Bircher muesli with poached rhubarb, diced coconut, jordan dates, paw paw, macadamia with biodynamic yoghurt (V). Combination Noodle Soup and Chicken Noodle Soup from . Khmer Satay Noodle House offers Vines Restaurant and Seafood Platter.

Nearby Sample Menus

  • Seafood Chowder $18
    • At the request of our regulars, Sophie's delicious chowder has earned a permanent place on the menu!
  • Eggs Benedict (GF) $21
    • Poached eggs and toast
  • Kedgery (GF) $23
    • Smoked fish kedgery, with crispy onions, finished with a poached egg
  • Creamy mushroom on toast $18
    • Delish, that's if you like mushrooms!
  • -With streaky bacon and hollandaise sauce for $21
  • Vege Big Breakfast (GF) $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
  • -Or with bacon, banana and maple syrup for $23
  • Brunch Scramble $23
    • One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
  • QUATTRO FORMAGGI $19.00
    • parmezan, gorgonzoa, provolone, pecorino, mozzarella
  • CALABRESE $20.00
    • tomato, tuna anchovies, capers, olives, mozzarella
  • ANTIPASTO MISTO $41.00
    • hot & cold morsels from a single region of the Mediterranean (see blackboard)
  • MARINATED OLIVES $12.00
    • with Italian crackers
  • PASTA FUNGHI E LIMONE $25.00
    • mushrooms, lemon cream & parmesan
  • CHORIZO RED PEPPER & TOMATO $14.00
    • with potato croquetas
  • SICILIANA $20.00
    • tomato, spicy salami, onions, olives, mozzarella
  • ASSAGGIO $56.00
    • a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives
  • Young Chu Fried Rice $12.50
  • Sausage Rolls $3.80
  • Mushrooms $2.50
  • Chicken & Cashew Nuts on Fried Rice $14.50
  • Chicken Satay $12.50
  • Pineapple $2.50
  • Sliced Steak Mushrooms on Rice $11.50
  • Chicken Pineapple on Fried Rice $14.50
  • VEGETARIAN PLATTER FOR TWO $18.00
    • 2 Samosa, 2 Onion Bhaji, 2 Vegetable Pakora And 2 Paneer Pakora
  • VEGETABLE KORMA $9.99
    • Vegetable Cooked In Mild Creamy Gravy.
  • LAMB CHOPS SMALL $16.00
    • [4 pieces]
  • MANGO CHUTNEY $3.50
  • DAAL MAKHNI $9.99
    • Black Lentils And Kidney Beans Cooked Over Low Heat And Spices.
  • KEEMA NAAN $5.50
    • Naan Bread Stuffed With Spiced Lamb Mince.
  • FISH CURRY $10.50
    • Boneless fillets Of fish cooked with onion, ginger, garlic, tomato and fresh coriander
  • CHEESE AND GARLIC NAAN $5.50
    • Naan Bread Stuffed With Chocolate & Cheddar Cheese And Cooked In Tandoor.
  • Fish $2.70
  • Deep Fried Moro Bar $3.00
  • Warehou $4.50
  • Kiwi $6.00
  • Jam Rap / Custard Rap $2.20
  • Plain $3.50
  • Vegetable $5.50
  • Tarakihi $5.00
  • Keema Naan (mince Iamb) $5.00
  • Butter Chicken $14.00
    • Chicken pieces cooked in the tandoor and then mixed in a creamy sauce, spices, crushed cashew & butter
  • Mushroom Matter $13.00
    • Button mushrooms and green peas cooked with garlic, cream and spices
  • Malai Kofta $13.00
    • Cottage cheese dumplings cooked in a creamy sauce
  • Aloo Gobi $13.00
    • Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
  • Roti $3.50
  • Chicken, Lamb or Beef Biryani $18.00
    • Rice cooked in spices with your choice of meat and garnished with coriander
  • Chicken Tikka Masala $14.00
    • Prince William's Favourite - Chicken bbq in the tandoor, cooked in a tomato base sauce and spices
  • Black Tiger Prawns (7) $21.00
  • Chicken, Beef or Pork $17.00
  • Black Tiger Prawns (7) $21.00
  • Yum
    • A yum dish, cooked with spicy lemon sauce. Seasoned by fresh vegetables, cashew nuts & herbs
  • Plain fried rice with egg $9.00
  • Black Tiger Prawns (7) $22.00
  • Chicken, Beef or Pork $18.00
  • Tom Yum Soup
    • Thai Spicy Soup, cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs
  • Hash Brown n/a
    • Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside
  • Chicken McBites® - 10 piece pack n/a
    • Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken
  • Apple Pie n/a
    • Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot
  • The Clubhouse Chicken - Crispy n/a
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks
  • Sweet 'n Sour Sauce n/a
    • Enjoy the fruity taste, with a hint of spice and soy
  • Chick'n McCheese n/a
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise
  • Grilled Chicken Snack Wrap n/a
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise
  • Warm Chicken Salad: Grilled or Crispy n/a
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious
  • Egg $3.90
  • Mussels Patties $2.10
  • Battered Sausages $2.10
  • Double Meat $4.00
  • Crumbed Cod
  • Chicken Nibbles (1/2 dozen) $4.50
  • Fried Mushrooms $1.20 each
  • Fish $3.90
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Eggs & Toast w/ Bacon $14
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Doz Mushrooms $7.00
  • Shrimp Egg Foo Young $11.50
  • Doz Wontons $7.00
  • Steak Fried Rice $10.00
  • Fresh whole Crumbed Cod $4.50
  • Chips (1/2 Scoop) With Sauce $1.80
  • Egg / Cheese / Pineapple / Onion / Tomato / Beetroot / Chow / Fish $4.60
  • 1/2 Doz Oysters, 1/2 Doz Scallops. 1/2 Doz Mussels, 1 Crumbed Cod & 2 Crab Sticks $25.00
  • CHICKEN WITH CASHEW NUTS $13.50
  • COMBINATION EGG FOO YOUNG $13.00
  • WHOLE CHICKEN & CHIPS $16.00
  • DOUBLE CHOCOLATE DONUT $2.20
  • CORN & BACON PATTIE $2.20
  • SWEET & SOUR SAUCE $2.00
  • MUSHROOM $4.00
  • STEAK WITH BLACK BEAN SAUCE $12.50
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • Beef Nachos $20.00
    • Corn chips layered with beef and chilli beans, served with salsa and sour cream
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
  • Thai Chicken Salad $17.00
    • Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
  • Hash Brown $3.00
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
  • Eggs (2) $3.00
  • Toast $3.00
  • The Chef's Own - Seafood Chowder $22.50
    • Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
  • Salmon $18.00
    • Cured salmon, pickled cucumber, beetroot carpaccio, creme fraiche, herb salad
  • Fish of the Day $35.00
    • Staff will advise on today's special
  • Seafood Chowder $20.00
    • Fresh mussels, today's fish, prawn cutlets, squid, tiger prawns, melba toast
  • Venison $38.00
    • Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
  • Soup of the Day $16.00
    • Staff with advise on today's special, served with a bun
  • Cheese Souffle $17.00
    • Three cheese souffle, apple & walnut salad, melba toast
  • Dessert: Little Blue Penguin $5.00
    • Scoop of vanilla ice cream on blue fizzy
  • Roasted Garlic N/A
  • Roast Beef N/A
  • Italian Herbs & Cheese N/A
  • Beetroot N/A
  • M&M N/A
  • Italian B.M.T N/A
  • Meatball N/A
  • Flatbread N/A
The Savoy Brown

The Savoy Brown

location

Address

143 High Street, Christchurch City Centre, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033657262

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
143 High Street, Christchurch City Centre, Christchurch, Canterbury, 8011, New Zealand
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