The Savoy Brown in Christchurch City Menu

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The Savoy Brown in Christchurch City has no menu available, but can choose from many other options such as Crispy Squid with Chilli Honey Sauce or Beef Croquettes with Dijonnaise from Rose and Thistle. Sasuke offers many options including Prawn Katsu 1p and - L. The Tuck Shop Cafe includes a wide range like All of our eggs are free range and laid in Springfield Canterbury. Available, until 2:30pm or Bircher muesli with poached rhubarb, diced coconut, jordan dates, paw paw, macadamia with biodynamic yoghurt (V). Combination Noodle Soup and Chicken Noodle Soup from . Khmer Satay Noodle House offers Vines Restaurant and Seafood Platter.

Nearby Sample Menus

PORRIDGE $11.50
- Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
Japanese Chicken Burger $18.50
- House brioche bun, karaage chicken, tomato relish, tonkatsu mayo, cajun fries & kewpie mayo
EGGS BENEDICT
- Choose from streaky bacon, smoked salmon or pulled pork served with baby spinach and hollandaise sauce
Pork Belly Nacho $19.50
- Grilled pork belly with corn crisps, fennel & apple slaw, tomato salsa, chipotle mayo
+ Aioli $1.00
Lamb Tortilla $18.50
- Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
+ Side of fries $5.00
PULLED PORK $14.50
- Slowed-cooked tender pork with coleslaw and spiced apple chutney

Steamed Fish with Oyster Sauce (whole fish) S $27.00 / L $36.00
Sweet and Sour Pork with Vegetables
Pork with Curry S $17.50 / L $30.00
S=small / L= Large
Grilled Meatballs on a kebab stick
Beef Balls in Rice Noodle $11.00
Squid Lemongrass with Chilli S $19.00 / L $32.00
(Minimum 4 People) $26.00 Per Person

Slice Pork Chow Mein $10.00
Curry Beef On Fried Rice $10.50
Donut $2.20
Steak with Satay Sauce $12.00
●Extras
Chicken With Mushroom On Fried Rice $10.50
Free Drink 2.2L or Wontons (12) with purchases over $60.00
Pineapple $2.50

Kadai $14.00
- Meat cooked with capsicum, onions in a tomato base sauce and spices
Lemon Chicken $14.00
- This dish is cooked with fresh lemon, spices and fenugreek garnished with coriander
Raita $4.00
Aloo Gobi $13.00
- Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
Served With Basmati Rice
Vegetable Biryani $17.00
- Rice mixed with an assortment of vegetables & spices garnished with coriander
Kashmiri Naan (raisin, coconut, nuts) $5.00
Mushroom Matter $13.00
- Button mushrooms and green peas cooked with garlic, cream and spices

Pikelets ( vo)
Beef burger (gfo) $17.80
- Beef Pattie, Streaky Bacon, Swiss Cheese, Caramelised Onions, Lettuce And Aioli With Chips
Small chips $4.80
Vege burger (gfo v) $17.80
- House Made Kumara, Pea And Lentil Patty, With Green Tomato Relish, Lettuce, Onion, Tomato And Aioli With Chips
- Raspberry Jam And Real Whipped Cream $9.80
- Add Cold Smoked Salmon $17.80
Kransky $3.50
M1( v) $11.80
- Mushrooms, A Free Range Egg And Rocket In A Warmed Joe’S Roll

Nasi Goreng $14.00
Chicken Chow Mein $11.00
Pork Chop Suey $12.00
Chicken Cashew Nuts on Rice $13.00
Bami Goreng $14.00
Chicken Mushroom on Rice $12.00
Extra for Meat or Bacon $1.30
Chicken Nuggets (Dozen) $9.00

Flat breads
- Beef, bacon, mushroom, hash brown, mozzarella
West Coast Ribs $26.90
- Tender pork ribs lightly smoked and smothered with our West Coast style BBQ sauce, served with fresh coleslaw and fries
Flintstone Ribeye $37.90
- Chargrilled Ribeye on the bone, grilled to perfection, Available with the choice of salad and fries or vegetables and potatoes. Creamy Mushroom sauce, red wine jus or garlic Butter
- Chargrilled courgette, bell pepper, mushroom, caramelised onions & spinach
- Porkys - chorizo, crispy bacon, roasted pumpkin, capsicum & hollandaise swirl vege patch
Merrin St Chicken $29.50
- Grilled slices of breast fillet, Stacked over potato gratin, crispy bacon, onion and mustard relish with a marsala cream reduction
mushrooms $6.00

Vegetarian Falafel
Chicken, Pork, Beef pattie
Double $12.50
Single $10.50
Single $11.00
Double $13.00
Single $10.20
Lamb

Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts

Seasonal savoury mini quiche
Plus daily changing seasonal selection(please enquire)
Assorted mini club sandwiches
EGGS ON TOAST (V) $9.50
Friands GF
Shortbread
Blini w pastrami, cream cheese and red pepper jelly
HOMEMADE MUESLI(V) $9.50
- berry compote & yoghurt

ROAST PORK CHOW MEIN $11.00
LEMON CHICKEN $13.50
STEAK WITH BLACK BEAN SAUCE $12.50
VEGETABLE FRIED RICE $10.00
CHICKEN PINEAPPLE ON FRIED RICE $12.00
PRAWN EGG FOO YOUNG $13.00
FISH $5.00
MUSHROOM $4.00

GREEN POWER SMOOTHIE
- A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.
ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
SUN BURGER
- A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
CHIA SEED AND GOJI PORRIDGE
- chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
NORI WRAP
- Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
KOORI
- A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
HUMMING BURGER
- Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.

Midori $8.50
Bulmers - Original Cider $8.00
Arrogant Frog Rose Glass $9.90 Bottle $49.90
Cointreau $9.50
Black Russian $14.50
Galliano $8.50
MARINATED FETA 6.9
Nero Su Bianco Vermentino Glass $8.90 Bottle $38.90

Single Choice (Mini Plate) $8.90
ham cheese and tomato turkish $10.00
- Ham, cheese and tomato served with turkish bread.
Three Choice Meal (Regular Plate) $13.90
- Bacon egg and relish 7 actie
Egg benedict $14.00
- Poached free range egg, bacon with hollandaise sauce on toasted muffin
Amaci's big breakfast $14.00
- Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
creamy pumpkin Soup. $5.50
•Toasties $7.50

Bread and Dips $14
- lovely selection of bread and dips
Bramborák $22
- famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
- slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
- venison perkelt served w- crumbed potato dumplings
Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
- bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
Soup of the day $12.50
- please ask our friendly staff
Caesar Salad $21
- add chicken