The Savoy Brown in Christchurch City Menu

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The Savoy Brown in Christchurch City has no menu available, but can choose from many other options such as Crispy Squid with Chilli Honey Sauce or Beef Croquettes with Dijonnaise from Rose and Thistle. Sasuke offers many options including Prawn Katsu 1p and - L. The Tuck Shop Cafe includes a wide range like All of our eggs are free range and laid in Springfield Canterbury. Available, until 2:30pm or Bircher muesli with poached rhubarb, diced coconut, jordan dates, paw paw, macadamia with biodynamic yoghurt (V). Combination Noodle Soup and Chicken Noodle Soup from . Khmer Satay Noodle House offers Vines Restaurant and Seafood Platter.

Nearby Sample Menus

Double Chocolate Donuts $2.20
Sliced Steak Fried Rice $10.00
Sausages $2.20
Chicken Saute (p/apple) $12.50
Curry Steak on Rice $11.00
Pork Satay $12.50
Black Bean Steak $12.50
Black Bean Steak on Fried Rice $14.50

Cheese Burger Pack $6.80
- Cheese Burger, 1/2 Chips, Hot Dog
-Chicken Nibbles $0.90
Cheese / Egg / Tomato / Chow / Pineapple / Beetroot / Veges Patty $4.00
Crumbed Butterflied Prawn Tails $0.80 each
Steak & Egg $4.30
Fish Nuggets $0.70
Hot Dogs (In a Bun) $4.00
- Mustard, corn relish, tomato relish, chilli
-Fish & Egg Meals $11.30
- 3 pieces fish, 2 eggs, chips, salad, sauce

Chicken, Beef or Pork $17.00
Combination Meats $18.00
Combination Seafood $20.00
Black Tiger Prawns (7) $21.00
Yellow Curry
- A wild & spicy Yellow Curry, cooked with Chef's selected vegetables, basil leave & potato
Plain fried rice with egg $9.00
Peanut Sauce Noodles
- Fried egg noodle with Chef's selected vegetables in our homemade peanut sauce
Our Style Pork Bread (8) $10.00
- Deep fried marinated minced pork on bread served with its own sauce

Chicken with Mushroom Mein $11.00
Beef with Mushrooms Mein $11.00
Pineapple $0.60
Chicken with VegetablesMein $9.90
Chicken in Thai Style Mein $11.00
Bami Gorin (Fried Noodles) $11.00
Prawn Egg Foo Young $14.00
Curry Chicken Mein $10.50

FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
WARM APPLE WALNUT CAKE
- I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps

Falafel Salad $13.50
- Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
Beef $8.00/$11.00/$14.00
Kebab Skewer $5.00
Falafel veg $8.00/$11.00/$14.00
Baklava $3.50
Chicken $8.00/$11.00/$14.00
Lamb $8.50/$11.50/$14.50
Filo Pastry $14.00
- served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel

PINEAPPLE, MUSHROOM EGG
BATTERED SCALLOPS 1/2 DOZ $9.00
CHIPS 1/2 SCOOP $1.80
HOKI FISH BATTERED $2.40
HAWAIIAN $9.90
- ham pineapple & cheese
CHICKEN $9.99
- smoked chicken bacon and a choice od sauces, apricot, cranberry or satay sauce
SUPER SUPREME $10.99
- bacon ham mushroom salami, pepperoni capsicum pineapple tomatoes onion and cheese
KIWI $9.99
- bacon mushroom tomato & onion

Taiwanese Sausages $5.00
- Perfect combination of fat and lean pork cube marinated in chef each special recipe, a mild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic.
Fish Balls soup $4.50
●Shaved Ice $6.00
- 3 toppings of your choice
Mango Shaved ice $6.00
-Taro Balls
Handmade White Radish Cake $5.00
Taiwanese Style Popcorn Chicken $6.50
- Dangerously addictive! Juicy bite size pieces of chicken deep fried in batter and seasoned with a generous amount of salt and pepper.
Thick Cut Toast w/ Chocolate Spread $4.80

Seasonal Vege $7.00
- 2 skewers per serving
Dessert of the Day $12.50
Premium Wakanui Beef Salad $16.00
- lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
Teriyaki Chicken $15.00
- meal on rice served with fresh side salad
Yakitori Platter $18.00
Vegetable $12.00
- contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
Chicken Thigh $7.00
- 2 skewers per serving
King Salmon with Double Avocado $9.00
- 4pcs per serving

Phad Prik
- Stir fried seasonal vegetables with fresh chilli, garlic, oyster sauce and your choice of meat
Sweet and sour Vegetable
- Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables.
Grilled Chicken wings
- Bahn Thai marinated chicken wings, slow baked then grilled.
Spring Rolls
- In house made mini deep fried spring rolls filled with vermicelli, stir fried cabbage, carrots & coriander. Served with sweet chilli sauce.
Yum Salad
- Spicy thai salad with fresh coriander, tomatoes. cucumber, celery, bean sprouts, red onions, special Bahn Thai time dressing and your choice of meat.
Jungle Cuny
- (no coconut cream) Spicy hot red chilli & shrimp paste curry with your choice of meat.
Green or Red Cuny Vegetables
- Red or green chilli paste curry with coconut cream
Gaeng Kiew Wan
- (Green curry) Green chilli paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.

Saumon Au Pistou Fillet of Akaroa salmon served with a sweet basil pesto sauce sautéed asparagus and coriander rice timbale -
Chicken thighs skewers marinated with ginger and fresh chilli paste -
Mussel, lemon grass, coriander and ginger fritters -
Fresh fruit skewers marinated with mint and rum -
Strawberries on the Hot Side Caramelized strawberries and Sichuan pepper served in a crêpe with vanilla ice cream and chocolate sauce -
Éclairs & choux a la crême-Choux pastry filled with French custard -
Smoked beef fillet and tapenade on garlic croutons -
King prawns cocktail with saffron aioli -

• Bacon, egg, Cheddar and tomato relish
Choose from...
Beef Nachos $18.00
- The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
House made Muesli $11.00
• Salmon, spinach, red onion, caper, brie
Corn Fritters $18.00
- With free farm bacon sour cream, sweet chilli jam, and parmesan
• Oven roasted vegetables, brie, chutney
Big Breakfast $19.00

Bombay special tikka (5pcs) $13.00
- Fillets of chicken marinated in yoghurt, mustard, fenugreek and fresh ground spices, then cooked in tandoor
Goan prawn $16.90
- Aromatic prawn curry cooked with the coconut, capsicum, cream, tomato and spices
Lamb do pyaza $16.30
- Lamb cooked with the diced onion and creamy gravy
Peas pulao rice $4.00
- Rice cooked with the nicely tempered peas
-Half $12.50
Mango lassi $3.50
Lamb kadai $16.30
- Lamb cooked in thick gravy with onions, capsicum and spices
Butter prawns $16.90
- Prawns cooked in a creamy buttery sauce

Chicken Salad (Yom Gai) $19.50
- Spicy Thai Style salad, onion, grated carrot & spicy salad dressing
Drunken Noodles $17.50
- Spicy basil flavour, light on vegetables, curly weed noodles
Chilli Seafood $22.00
- (Pad Prik Talay) Spicy stir fry with a Mixture of seafood and fresh chillis
Prawn Salad $22.00
- (Pla Goong) A mixture of vegetables, lemongrass chilli jam & prawns
Chilli Lamb (Pad Prik) $18.50
- Spicy stir fry with fresh chillies, lamb & a mixture of vegetables
Peanut Sauce (Pad Pug) $17.50
- Chefs homemade Satay (peanut sauce) in mixture of vegetables
Please make sure we know its gluten free. Chicken, beef, pork or tofu
Combination Entree $15.00
- 2 everything above