The Savoy Brown in Christchurch City Menu

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The Savoy Brown in Christchurch City has no menu available, but can choose from many other options such as Crispy Squid with Chilli Honey Sauce or Beef Croquettes with Dijonnaise from Rose and Thistle. Sasuke offers many options including Prawn Katsu 1p and - L. The Tuck Shop Cafe includes a wide range like All of our eggs are free range and laid in Springfield Canterbury. Available, until 2:30pm or Bircher muesli with poached rhubarb, diced coconut, jordan dates, paw paw, macadamia with biodynamic yoghurt (V). Combination Noodle Soup and Chicken Noodle Soup from . Khmer Satay Noodle House offers Vines Restaurant and Seafood Platter.

Nearby Sample Menus

Tofu Garlic Pepper and Vegetables $10.00
Sweet and Sour Tofu and Vegetables $10.00
Tofu Peanut Sauce and Vegetables $10.00
Chicken Cashew Nut $13.50
Tom Kga Tofu and Vegetables $11.00
Bamboo Salad $10.50
Padd Egg Noodle Chicken, Beef or Pork $13.50
Pad Thai Prawn $15.00

Chicken Satays (4) $6.00
Wontons (6) $5.00
Pad Thai Noodle $8.50
Peanut Sauce Stir-fry & Rice $8.50
Spring Rolls (8) $5.00
Chicken Curry Puffs (4) $6.00
Choices of chicken, beef, pork,or prawn $11.00
Garlic Stir-fry & Rice $8.50

Prawn Twisters each $0.80
Bacon & egg $5.50
Cheese $4.20
Chicken & cheese $5.50
Chicken $4.50
Steak $5.20
Corn Nuggets for 12 $8.00
pineapple $4.20

Subway Club N/A
Honey Mustard N/A
Beetroot N/A
Veggie Delite N/A
Subway Melt N/A
Capsicum N/A
Roasted Garlic N/A
Aioli N/A

Tea-Coffee $3.00
MIXED GRILL $17.50
- Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
CHICKEN CORDON BLEU $17.50
- Served with garden salad and fries
CAFÉ BURGER $12.90
- Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
SHRIMP COCKTAIL $7.30
- Combination of prawns and surimi In seafood cocktail sauce
CRUMBED SCHNITZEL $17.50
- Your choice of chicken or pork, served with garden salad and fries
Chicken Nuggets & Fries $7.20
Bakery Items $2.50
- Muffins

Chicken Foo Young Egg $14.00
Squid Rings (Dozen) $10.00
Prawn Mushroom on Rice $13.00
Chicken Mushroom on Rice $12.00
Prawn Chop Suey $13.00
Bacon $4.70
Pineapple $4.20
Prawn Chow Mein $12.50

Singapore Fried Rice Noodles $11.00
Combination Seafood With Tofu Casserole $16.90
Shrimp Dumblings $3.80
Rice & Chicken With Vegetables $10.00
Scallops With Spring Onion And Ginger $23.00
Chickens Feets With Black Bean Sauce $3.80
Chicken & Sweet Corn Soup $5.00
Sweet Sour Prawns $18.90

Tomato $3.00
Toastie Sandwiches $8.90
- your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
Gourmet Bagels $12.90
B.L.T $9.90
- bacon, lettuce, tomato, honey mayo & tomato relish
Eggs on Wholegrain $11.50
- 2 free range eggs poached, fried, scrambled on a grain bread
Bacon $16.50
Toasted Muesli $11.50
- served with peaches and natural yogurt
Hollandaise $2.00

-Single $8.50
Chicken Nibbles 6 for $5.00
Squid Rings 6 for $4.50
Mini Donuts 50c
Steak & Egg $12.00
Bacon & Egg $4.80
Speciality fish of the day also available cooked to order. (Crumbed fish 50c extra)
Scallops 1/2 doz $9.00

Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun

Mini Hotdogs or Chicken Nuggets $0.00
- with Fries
Ice Cream Sundae $7.00
- Vanilla Ice Cream with Chocolate, Caramel or Raspberry topping
Chicken & Brie $22.00
- Chicken, Brie,& Cranberry Sauce
Beef Schntzel $16.00
- Topped with Mushroom Sauce, two Eggs & Fries
Mini Pork Roast $10.00
- with vegetables and Gravy
Garlic Bread $9.00
- A large loaf, enough to share
Beef Nachos $12.00
- Served on Corn Chips with Chilli beans, Melted Cheese & Sour Cream
Creamy Chicken $24.00
- Chicken,Cream, Cheese, Pesto & Cashew Nuts

Focaccia bruschetta with four pestos $11.50
- Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
Tomato bruschetta $13.50
- Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
Puttanesca $22.50
- Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
Broccoli and toasted garlic almonds (v) $9.50
Calamari $15.50
- Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
Genovese $22.50
- Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
Cannelloni (v) $21.50
- Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
Rigatoni Zucca aerostat e Pollo affricate $21.50
- Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.

Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
Gaang Penang MEDIUM $16.00
- A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
●Starters Great to Share
300 Tom Yum Goong (Prawns) $17.00
Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
Ga Ri Pab $10.00
- Curry Puffs - Vegetarian
Goong Put Gra Theum Khing $16.00
- Stir fried prawns with garlic and fresh ginger in light Thai sauce.
Please ask if you would like to try any of our other dishes as a vegetarian option.

Avocado and Feta Smash $19
- add bacon
Soup of the day $12.50
- please ask our friendly staff
Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
Bagel $7
- w. cream cheese and jam
Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
Pasta of the Day N/A
- ask our friendly staff
Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
Toasties $6.50
- w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion