The Shed at Te Motu Vineyard in Auckland City Menu

BITES BITES
  • Franco’s potato sourdough bread $5.00
    • noisette butter/ Matiatia Grove olive oil
  • Mixed marinated olives $10.00
  • Panel $ 14.00
    • goats curd, olives, parsley, lemon, parmesan
  • Chicken liver parfait $14.00
    • sour cherry mostarda, pickled shallots, rye sunflower sourdough
  • Cured Ora king salmon $19.00
    • linseed crackers, beetroot-caraway relish, dill sauce
SMALL PLATES SMALL PLATES
  • Shiitake-cabbage $16.00
    • spring onion pancake, black garlic, sesame, miso, fermented daikon
  • Ox tongue pastrami $19.00
    • spices, sauerkraut, apple, mustard, cress
  • Wairarapa octopus $21.00
    • smoked chilli, skordalia, tomato, oregano
  • Mushroom pierogi $21.00
    • horseradish cream, pickled mushrooms, Taupo beef
  • Smoked venison tartare $19.00
    • truffle aioli, shallots, pecorino, watercress, potato crisps
LARGE PLATES LARGE PLATES
  • Fresh corn basil polenta $29.00
    • pine nuts, organic egg, aged cheddar, zucchini, soft herbs
  • Leigh king tarakihi $39.00
    • wakame-oyster cream, new potatoes, fennel, smoked pork cheek
  • Braised Taupo Farm lamb shoulder $35.00
    • babaghanoush, yoghurt, saffron chickpeas, golden raisins
  • Bavette steak $35.00
    • beetroot, amaranth, Puy lentils, Mahoe blue cheese-buttermilk dressing
VEGETABLES & SALADS VEGETABLES & SALADS
  • Gazpacho salad $10.00
    • Mike’s heirloom tomatoes, basil, cucumber, capsicum
  • Sweetcorn, pecorino, miso began cauda, spring onion, chilli $10.00
  • Beans, rocket, Parmigiano Reggiano, anchovy-garlic dressing $10.00
  • Smoked agria potatoes, tarragon aioli $10.00
AFTERS AFTERS
  • Coconut-sago $15.00
    • lime, vanilla, passionfruit sorbet, raspberry
  • Dulce de leche ice cream $15.00
    • chocolate, spelt pancake, macadamia nut brittle, banana
  • Chocolate mousse $15.00
    • black Doris plum, blood orange sorbet, fennel, almonds
  • Mahoe Farm blue $24.00
    • Mahoe Farm VO edam, Martinborough washed rind goat’s cheese, fig vincotto relish, honey-rosemary walnuts.

Nearby Sample Menus

Empire Tavern (sample menu)
  • Arancini (V) $15.00
    • Truffled mushroom, thyme & parmesan risotto balls, wild rocket, Neapolitan
  • Grilled Rare Beef 22.00
    • Coriander, tomato, capsicum, cucumber, red onion, crispy noodles, Thai dressing
  • Bread $4.00
    • Served with extra virgin olive oil
  • Atlantis $23.00
    • Selection of fish and shellfish, scallions, chipotle
  • Mexican $23.00
    • Chilli con Carne, guacamole, sour cream, salsa
  • Emprise (V) $23.00
    • Red onion, mushroom, feta, tomato, spinach oil
  • New York Pepperoni $23.00
    • Pepperoni, red onion(Add Gluten Free Base $3.50)
  • Fettucine $18.50
    • Truffled mushroom, red onion, thyme & garlic cream, parmesan(Add Chicken or Bacon or Chorizo $3.50)
Dizengoff (sample menu)
  • Avocado salad $15.90
    • a stack of chargrilled vegetables & avocado served on fava bean dip with rocket served with French bread(with chicken$19.00)
  • Avocado $4.00
  • Sausage and Eggs $16.50
  • Toast or Bagel with your own combination $6.50
    • boiled egg, avocado, cheese, hummus, tomato, salami, spinach, sausage etc/starting from
  • Toast or Bagel with house Preserves $6.50
  • Israel Plate $15.90
    • a tasting plate of hummus, chopped liver pate, labneh cheese topped with a Shepard ic egg, served with French bread
  • Grilled Tomato $4.00
  • Melt with cheese, tomato, salami $9.00
    • a slab of ciabatta bread topped with salami, cheese & tomato melted under the grill
Super Wok Takeaways (sample menu)
  • Snapper Fillet $5.00
  • Chicken $10.00
  • Moro Bar $2.50
  • BBQ pork $4.50
  • Pork $14.00
  • Pork Chop Suey
  • Crab Stick $1.30
  • Superwok Special $13.50
Ichiban Ramen Japanese Restaurant (sample menu)
  • Seafood Cha-Han $12.00
    • Japanese fried rice with seafood
  • Chashu Don $12.00
    • Sliced and diced homemade roast pork on rice
  • Jigoku Ramen $13.00
    • Spicy chilli flavoured noodle soup with veggies
  • Edamame (V) $6.00
    • Boiled green soybean
  • Shoyu Ramen $11.00
    • Soy flavoured noodle
  • Katsu Curry (Choose From Pork Or Chicken) $14.00
    • Homemade beef curry with deep fried pork or chicken cutlet
  • Miso-Shiru $2.00
    • Miso soup
  • Sweet Corn $1.00
Mt Smart Takeaways (sample menu)
  • (On Fried Rice $1.50 extra)
  • 36 Mushroom $3.00
  • 43 Lamb Burger $3.80
  • 21 Won Ton $0.60
  • 143 Vegetable Noodle $9.00
  • -or 12 for $7.00
  • 7. 10 Fried Chicken Nuggets; 1 Chip $7.00
  • 100 Nasi Gorang (Meat, Veges, Rice) $12.50
Big Boy Takeaways (sample menu)
  • Ham / Chicken / Bacon / Steak / Meat Pattie $1.30
  • Won Ton $0.60
  • Cheese / Avocado $0.90
  • Wedges $3.50
  • Tomato / Egg $0.70
  • -Tarakihi $3.80
  • Oyster / Banana Fritter $1.50
  • Bacon & Cheese / Bacon & Egg / Chicken & Cheese / Chicken & Egg / Steak & Cheese / Steak & Egg / Fish & Cheese / Fish & Egg $4.60
Bite Cafe Smith and Caugheys (sample menu)
  • SWEET SLICES FROM $4.00
    • CHOCOLATE FUDGE (GF) / CARAMEL CRUMBLE / RASPBERRY LAMINGTON / VANILLA BEAN CUSTARD / APRICOT & COCONUT (GF) / GINGER ANZAC
  • ISRAELI COUSCOUS
    • roasted chicken, silver beet, pickled red cabbage
  • CLUBS $4.00
    • HAM & EGG / SMOKED SALMON & CUCUMBER
  • SAVOURY PIE OR TART SLICE $10.00
    • served with side green salad SPINACH & CHEESE RUSTICA / CHICKEN & VEGETABLE / BACON & EGG
  • THAI PRAWN SALAD
    • glass vermicelli noodles, lemon, bell pepper
  • FRESH BAKED SCONES served with butter and berry compote PLAIN / S&C FAMOUS CHEESE / SWEET IRANIAN DATE $4.00
  • SINGLE SERVE PIES $6.00
    • CHICKEN & VEGETABLE / STEAK & CHEDDAR / MINCE & CHEDDAR
  • REGULAR $8.50 LARGE $10.50
Malaysia Noodle House (sample menu)
  • Rice with Curry Chicken $8.50
  • BBQ Pork fried Rice $9.50
  • Fried Noodle with Prawns $12.00
  • Chicken fried Noodles $9.50
  • Fried Rice with Prawns $12.00
  • Beef Fried Noodles $9.50
  • Vermicelli/noodles/rice noodles in Beef Soup $9.50
  • Fried Rice Noodle with Thick egg gravy & combination meat $9.50
Panmure Takeaways (sample menu)
  • Homemade curry roll $2.00
  • Squid & veges $9.90
  • Cheese $3.00
  • Special Fried Rice $11.50
    • chicken steak pork prawn cashew nuts
  • Chicken $9.90
  • CURRIED PORK & VEGAS $11.00
  • Kumara fritter
  • Doughnuts $1.20
Twenty Three Cafe (sample menu)
  • The Grill (gf) $22.50
    • bacon, bratwurst, roasted vine tomato, crushed avocado, grilled portobello mushrooms, poached eggs, cabbage & leek potato hash
  • -Chorizo / Portobello mushrooms / crushed avocado $4.50
  • Baked Beans on toast topped with a fried egg $16.50
  • Side salad (max 2 salads per bowl) $12.50
  • The Veggie Grill (gf) $20.50
    • cauliflower boudin, roasted vine tomatoes, crushed avocado, grilled portobello mushrooms, seared haloumi, poached eggs, cabbage & leek potato hash
  • -Add to your meal
  • -Bacon / Kale / Roasted vine tomatoes / Green salad $5
  • - Potato Cake $4
Cafe Karadeniz (sample menu)
  • Kofte Pita $10.00
    • Spicy lamb mince patties with seasonal vegetables in pita bread
  • Salmon Salad $15.00
    • Fresh green salad with cold smoked salmon, capers & avocado.
  • Chicken Pita $10.00
    • Marinated chicken pieces with seasonable vegetables in pita bread
  • Dip Platter $18.00
    • Selection of dips served with pita bread
  • Doner Kebab $18.50
    • Slices of flame-grilled lamb
  • Calamari $12.50
    • Deep fried squid served with salad
  • Yaprak Dolma $10.00
    • Stuffed vine leaves
  • Chicken Salad $12.50
    • Fresh green salad with marinated chicken breast pieces.
Icoco Cafe (sample menu)
  • Hot Sandwich $13.50
    • W/bacon, chicken, cheese, lettuce & tomato in a toasted panini with homemade aioli
  • Creamy Mushrooms on Toast $13.50
    • W/creamy mushrooms, baby spinach on ciabatta bread ft crispy bacon
  • -w/cream cheese, avocado, tomato and basil pesto $10.50
  • Eggs Benedict
    • W/toasted ciabatta bread, poached eggs & hollandaise sauce
  • Toast and Jam $5.00
    • 2 pcs toasted 5 grain with butter & jam
  • B. L.A.T. $12.50
    • W/bacon, lettuce, avocado & tomato on focaccia with homemade aioli
  • Bacon (2 pcs) $4.00
  • -add feta (V) $14.00
Joyful Chinese Restaurant (sample menu)
  • -with Ginger and Spring Onion on Rice $15.50
  • Pork and Vegetables $16.00
  • -with Salt and Chilli on Rice $15.50
  • -with Black Bean Sauce on Rice $15.50
  • Chicken
  • Satay Chicken on Rice $15.50
  • Barbecue Pork $8.00
  • -with Cashew Nuts on Rice $16.50
Paneton (sample menu)
  • Congolais $3.10
  • Traditional Baguette $3.10
  • Mini Raisin Brioche $2.50
  • Danish Mini $2.50
    • Apricot, Blueberry, Raspberry, Almond, Spinach & Feta
  • Almond Croissant Grands (2) $8.99
  • Pain Au Chocolat Grands (6) $12.90
  • Yoaty Slice $3.60
  • Lemon Coconut Slice $3.60
The Weighbridge Food Stop (sample menu)
  • Curry Iamb
  • Panini $6.00
  • Curry chicken
  • Steak, capsicum, fancy lettuce and sweet chilli sauce on soya linseed sandwiches $4.00
  • Cabonossi $2.50
  • Hamburger $3.00
  • Colder Months vary daily
  • Cream Donuts $2.00
The Shed at Te Motu Vineyard

The Shed at Te Motu Vineyard

location

Address

76 Onetangi Road, Onetangi, Onetangi, Auckland, Auckland, 1971, New Zealand

phone

Phone

093726884

email

Email

info@temotu.co.nz

clock

Opened hours

Monday: 11:00 AM – 5:00 PM, Tuesday: 11:00 AM – 5:00 PM, Wednesday: 11:00 AM – 5:00 PM, Thursday: 11:00 AM – 5:00 PM, Friday: 11:00 AM – 5:00 PM, Saturday: 11:00 AM – 5:00 PM, Sunday: 11:00 AM – 5:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , European , Gluten Free , International , New Zealand , Vegetarian , Wine Bar

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Luxury Dining ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  Pet Friendly ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Wine ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
76 Onetangi Road, Onetangi, Onetangi, Auckland, Auckland, 1971, New Zealand
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