The Shed at Te Motu Vineyard in Auckland City Menu

BITES BITES
  • Franco’s potato sourdough bread $5.00
    • noisette butter/ Matiatia Grove olive oil
  • Mixed marinated olives $10.00
  • Panel $ 14.00
    • goats curd, olives, parsley, lemon, parmesan
  • Chicken liver parfait $14.00
    • sour cherry mostarda, pickled shallots, rye sunflower sourdough
  • Cured Ora king salmon $19.00
    • linseed crackers, beetroot-caraway relish, dill sauce
SMALL PLATES SMALL PLATES
  • Shiitake-cabbage $16.00
    • spring onion pancake, black garlic, sesame, miso, fermented daikon
  • Ox tongue pastrami $19.00
    • spices, sauerkraut, apple, mustard, cress
  • Wairarapa octopus $21.00
    • smoked chilli, skordalia, tomato, oregano
  • Mushroom pierogi $21.00
    • horseradish cream, pickled mushrooms, Taupo beef
  • Smoked venison tartare $19.00
    • truffle aioli, shallots, pecorino, watercress, potato crisps
LARGE PLATES LARGE PLATES
  • Fresh corn basil polenta $29.00
    • pine nuts, organic egg, aged cheddar, zucchini, soft herbs
  • Leigh king tarakihi $39.00
    • wakame-oyster cream, new potatoes, fennel, smoked pork cheek
  • Braised Taupo Farm lamb shoulder $35.00
    • babaghanoush, yoghurt, saffron chickpeas, golden raisins
  • Bavette steak $35.00
    • beetroot, amaranth, Puy lentils, Mahoe blue cheese-buttermilk dressing
VEGETABLES & SALADS VEGETABLES & SALADS
  • Gazpacho salad $10.00
    • Mike’s heirloom tomatoes, basil, cucumber, capsicum
  • Sweetcorn, pecorino, miso began cauda, spring onion, chilli $10.00
  • Beans, rocket, Parmigiano Reggiano, anchovy-garlic dressing $10.00
  • Smoked agria potatoes, tarragon aioli $10.00
AFTERS AFTERS
  • Coconut-sago $15.00
    • lime, vanilla, passionfruit sorbet, raspberry
  • Dulce de leche ice cream $15.00
    • chocolate, spelt pancake, macadamia nut brittle, banana
  • Chocolate mousse $15.00
    • black Doris plum, blood orange sorbet, fennel, almonds
  • Mahoe Farm blue $24.00
    • Mahoe Farm VO edam, Martinborough washed rind goat’s cheese, fig vincotto relish, honey-rosemary walnuts.

Nearby Sample Menus

Samwoo Vietnamese Cafe (sample menu)
  • Deep Fried Squid $8.00
  • Shrimp Dumpling Soup $10.00
  • Combination Meat Egg Foo Yong $15.00
  • Fillet Steak with Plum Sauce $17.00
  • Prawn, Vegetables on Rice $16.00
  • Bami Goreng (Spicy) $15.00
  • Savoury Prawn on Rice $13.00
  • Pork Egg or Rice Noodles Soup $10.00
Ollies Burgers and Ice Cream (sample menu)
  • Ollie Dog $7.50
    • a hot dog with cheese & bacon
  • Single Scoop Waffle Cone $4.50
  • Egg Burger $7.20
  • Chicken Nuggets $5.90
    • with barbeque or sweet & sour sauce /6 pack
  • Ham & Pineapple $5.00
  • Sweet corn $ 4.00
  • Single Scoop Plain Cone $4.20
  • Bacon & Egg Burger $8.20
Super Wok Takeaways (sample menu)
  • Wonton soup $10.00
  • Any 3 from list above $3.00
  • (CASHEW NUT & VEG DISH/BLACK BEAN SAUCE DISH/SATAY SAUCE DISH/CURRY DISH/FIVE SPICE SAUCE DISH/choose type of meat below)
  • Sweet & Sour Chicken
  • BBQ pork $4.50
  • Steak $10.00
  • Seafood $15.00
  • Pork $10.00
Thai Friends Restaurant (sample menu)
  • Green Chicken Curry (Hot) $18.00
    • Hot green curry with eggplant, broccoli bamboo shoot and peas
  • Stir Fried Vegetable [Mild $15.00
    • Stir fried seasonal vegetable in light oyster sauce and cashew nuts
  • Extra rice $2.50
  • Goong Salong (4 Prawns) $11.90
    • Marinated prawns with fresh herb wrapped with crisp noodle served with plum sauce
  • Tamarind Fish (Medium Hot) $25.00
    • Crisp whole snapper coated with chilli tamarind sauce and lime leaves
  • Laksa Beef Noodle (Medium hot) $18.00
    • Laksa curry noodle with tofu, bean sprout, crisp shallot and coriander
  • Sweet And Sour Pork (Mild) $16.00
    • Crumbed pork stir fried in sweet and sour sauce with tomato, onion, peas and pineapple
  • Thai chilli beef (Medium) $18.00
    • Stir fried beef sliced with fresh chill, bamboo shoot, onion, bean and eggplant
Fat Boys Tavern Bistro (sample menu)
  • Beef $1
  • Green Bean $1.5
  • Kumara Chips $8
  • Flounder $8.5
  • Green Chilli And Egg Fried Noodle With Beef $15.5
  • Cumin Chilli Meaty Lamb Bone On Rice $15.5
  • Salty Chilli Squid $16.8
  • Stir - Fried Seafood With Vegetables On Rice $18.5
Pyrenees (sample menu)
  • NUTELLA $7.50
  • CHESNUT (add a scoop of ice cream) $1.50
  • CHICKEN, COURGETTE AND CHEESE $13.50
  • APPLE AND CINNAMON $8.50
  • SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
  • LEMON AND SUGAR $6.50
  • JAM $7.50
    • ask staff for available flavours)
  • NUTELLA AND BANANA $8.50
Kokako Cafe (sample menu)
  • CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
  • HEIRLOOM TOMATOES $19.50
    • EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
  • AGRIA POTATO HASH, ROMESCO / $8.50
  • MATCHA WAFFLE $21.00
    • LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
  • FREE RANGE ORGANIC EGGS $15.00
    • SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
  • CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
  • AGRIA POTATO HASH $23.00
    • SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
  • HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
Happy Takeaways (sample menu)
  • Steak 6 Egg Burger $5.50
  • Mushroom Foo Yung $10.00
  • Carton of White Rice $2.50
  • Plain Fried Rice (No Meat) $7.00
  • Prawn, BBQ Pork,Cashew Nuts $16.00
  • Curry Fried Rice $7.00
  • Sweet and Sour Chicken $10.00
  • Chicken Fried Rice $10.00
Verona Cafe (sample menu)
  • Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
  • Butter Milk Fried Chicken with Verona Barbecue Sauce $12
  • Pork Belly Bahn Mi Dasndich $18
  • Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
  • Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
  • Side Salad $6
  • Baby Cos, Parmesan, Tomato & Anchovy Salad $11
  • Seasonal Fish
    • see waiter
Cafe Aqua (sample menu)
  • OPEN STEAK SANDWICH $17.00
    • 200g scotch fillet, a fried egg with salad on Turkish bread & fries
  • PANKAKE $12.50
    • with seasonal fruits, berry compote, mascarpone & maple syrup
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • ham tomato & cheese
  • MUSHROOM, AVOCADO, TOMATO, SPINACH $3.50
  • TOAST $5.50
    • homemade preserves & butter
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • bacon mushrums & cheese
  • CORN FRITTERS $14.50
    • with bacon or salmon & avocado
  • BAGEL $9.50
    • w tomato, avocado & cream cheese (add salmon $12.50)
Sushi Bar Salmon (sample menu)
  • Chicken Bento $13.50
    • chicken sushi & teriyaki, tempura salad & rice
  • Rolled Sushi 9pcs $11.00
    • salmon sushi/salmon teriyaki sushi/chicken teriyaki sushi/katsu chicken sushi/beef sushi/prawn tempura sushi/tuna sushi/California sushi/dynamite sushi
  • Udon Noodle Soup $15.00
    • prawn tempura udon (or chicken udon $12.50)
  • Teriyaki $12.50
    • choice of chicken or fish salad & rice
  • Salmon Donburi $14.00
    • diced raw salmon with vegetables on rice
  • Salmon Bento $14.50
    • salmon sushi & teriyaki, tempura salad & rice
  • Salmon Nigiri $16.00
    • medium 11pcs
  • Tempura vegetarian 9pcs $11.00
Culprit (sample menu)
  • Duck & Pumpkin Tortellini $5.00
    • duck bone broth, truffle oil
  • Soft Serve Affogato $4.00
    • add 15ml of Amaretto or Frangelico
  • Culprit Roast Duck $37.00
    • hoisin sour cream, cucumber, plum sauce, peanuts, iceberg
  • Pamu Venison Carpaccio $9.00
    • pickled west auckland shiitake, Mandy's horseradish mayo
  • Roast Bone Marrow $12.00
    • dill pickle gel, toast, shallot & caper salad
  • Chicken Liver Parfait $6.00/$12.00
    • donuts, pinot noir syrup, chard
  • Steamed Ginger Kiss $5.00
    • vanilla mascarpone, stewed rhubarb, fairy floss
  • Ugly Carrot $6.00
    • pumpkin seed dukkah, smoked yoghurt, coriander
La Vista Cafe and Restaurant (sample menu)
  • QUESO CON EMBUTIDO $14.00
    • homemade salami and chorizo, cured beef, halloumi cheese with bread
  • ICE CREAM SCOOP $6.50
    • with chocolate sauce
  • DATE PALM $10.00
    • stuffed with blue cheese wrapped in bacon
  • MY MOTHER IN LAWS SPANISH MINCE $19.50
    • with diced vegetables, fried eggs and flat bread
  • CIERVO ESTOFADO $32.00
    • wild Venison steak with roasted kumara, sauteed mushrooms, shallot & thyme, red currant wine jus&rocket feta salad
  • HUEVOS RANCHEROS $19.50
    • Spanish baked eggs with sauteed onions, capsicum, tomato and crumbled feta with flat bread- add meatballs $23.00
  • ALBONDIGAS $10.00
    • Andalucian meatballs in rich tomato and sherry sauce
  • 200 GMS WAGYU BEEF BURGER $22.00
    • with greens, cheese, onion jam, aioli and garlic potato
Nickies Thai Restaurants and Bar (sample menu)
  • Tiger (Singapore) $8.00
  • Tofu Satay Deep fried bean curd with peanut sauce $8.90
  • Tom Kha Gai A delicious spicy coconut soup with chicken. $9.90
  • Mix Appetiser Our che's selection of mix appetiser 1-2-3-4. $9.90
  • Stoneleigh Marlborough Pinot Noir deep, ruby red hue and a fragrant bouquet of raspberry, red and black cherry overlaid with integrated oak spice. The palate shows ripe, red berry fruit and cherry fla $10.50 / $48.00
  • Kao Pad Kra Praw Gai Spicy fried rice with chicken, fresh chilli and basil leaves. / Prawns $19.90 / $21.90
  • Pad Puk Jae Stir fried seasonal vegetables with soya sauce $19.90
  • Kao Pad Gai Stir fried rice Thai style with chicken, eggss, tomatoes, onion and spring onion. / Prawns $19.90 / $21.90
Lenin Bar (sample menu)
  • MEAT LOVERS $12.00
    • BBQ base, mozzarella, ham, beef, bacon, pulled pork
  • BATTERED SPICY PRAWNS $9.00
    • w lemon mayo
  • VEGIE $8.00
    • vegetarian patty, spinach, tomato, lettuce, garlic mayo
  • SHOESTRING FRIES TOMATO $6.00
    • w aioli sauce
  • MOROCCAN LAMB SKEWERS $8.00
    • w hummus & yoghurt
  • CHILLI CHORIZO $12.00
    • tomato, mozzarella, chorizo, ham, hot chilli
  • PEPPERONI $8.00
    • tomato, mozzarella, pepperoni salami
  • CORN FRITTERS $9.00
    • topped w/pesto, fresh tomato & feta
The Shed at Te Motu Vineyard

The Shed at Te Motu Vineyard

location

Address

76 Onetangi Road, Onetangi, Onetangi, Auckland, Auckland, 1971, New Zealand

phone

Phone

093726884

email

Email

info@temotu.co.nz

clock

Opened hours

Monday: 11:00 AM – 5:00 PM, Tuesday: 11:00 AM – 5:00 PM, Wednesday: 11:00 AM – 5:00 PM, Thursday: 11:00 AM – 5:00 PM, Friday: 11:00 AM – 5:00 PM, Saturday: 11:00 AM – 5:00 PM, Sunday: 11:00 AM – 5:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , European , Gluten Free , International , New Zealand , Vegetarian , Wine Bar

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Luxury Dining ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  Pet Friendly ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Wine ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
76 Onetangi Road, Onetangi, Onetangi, Auckland, Auckland, 1971, New Zealand
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