Address
76 Onetangi Road, Onetangi, Onetangi, Auckland, Auckland, 1971, New Zealand
The Shed at Te Motu Vineyard in Auckland City Menu
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BITES-
Franco’s potato sourdough bread $5.00
- noisette butter/ Matiatia Grove olive oil
- Mixed marinated olives $10.00
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Panel $ 14.00
- goats curd, olives, parsley, lemon, parmesan
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Chicken liver parfait $14.00
- sour cherry mostarda, pickled shallots, rye sunflower sourdough
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Cured Ora king salmon $19.00
- linseed crackers, beetroot-caraway relish, dill sauce
SMALL PLATES-
Shiitake-cabbage $16.00
- spring onion pancake, black garlic, sesame, miso, fermented daikon
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Ox tongue pastrami $19.00
- spices, sauerkraut, apple, mustard, cress
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Wairarapa octopus $21.00
- smoked chilli, skordalia, tomato, oregano
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Mushroom pierogi $21.00
- horseradish cream, pickled mushrooms, Taupo beef
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Smoked venison tartare $19.00
- truffle aioli, shallots, pecorino, watercress, potato crisps
LARGE PLATES-
Fresh corn basil polenta $29.00
- pine nuts, organic egg, aged cheddar, zucchini, soft herbs
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Leigh king tarakihi $39.00
- wakame-oyster cream, new potatoes, fennel, smoked pork cheek
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Braised Taupo Farm lamb shoulder $35.00
- babaghanoush, yoghurt, saffron chickpeas, golden raisins
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Bavette steak $35.00
- beetroot, amaranth, Puy lentils, Mahoe blue cheese-buttermilk dressing
VEGETABLES & SALADS-
Gazpacho salad $10.00
- Mike’s heirloom tomatoes, basil, cucumber, capsicum
- Sweetcorn, pecorino, miso began cauda, spring onion, chilli $10.00
- Beans, rocket, Parmigiano Reggiano, anchovy-garlic dressing $10.00
- Smoked agria potatoes, tarragon aioli $10.00
AFTERS-
Coconut-sago $15.00
- lime, vanilla, passionfruit sorbet, raspberry
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Dulce de leche ice cream $15.00
- chocolate, spelt pancake, macadamia nut brittle, banana
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Chocolate mousse $15.00
- black Doris plum, blood orange sorbet, fennel, almonds
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Mahoe Farm blue $24.00
- Mahoe Farm VO edam, Martinborough washed rind goat’s cheese, fig vincotto relish, honey-rosemary walnuts.
Nearby Sample Menus
-
LAK ZHI FISH $36.00+
- Fresh chilli and ripe tomato sauce with a hint of ginger spice flavour serve on the whole snapper, finished with egg white and garnish with spring onion and picked coriander(depends on the size)
- KK SPECIAL NASI LEMAK $15.00
-
ASSAM FISH $36.00+
- Tamarind base with fruity and refreshing flavours sauce serve on the whole snapper and garnish with fresh julienne tomato, onion and cucumber (depends on the size)
- CURRY CHICKEN ON RICE OR ROTI $13.00
-
SAMBAL PRAWNS $32.00
- Malaysia style chilli sauce serves on the banana prawns and garnish with spring onion, chunky tomato and onion
- NASI GORENG $13(Regular)/$18(Large)
- SPECIAL CHICKEN RICE per bowl $3.00
-
ASSAM PRAWNS $32.00
- Tamarind base with fruity and refreshing flavours sauce serve on the banana prawns and garnish with fresh julienne tomato, onion and cucumber
- Ham $4.50
- Single Scoop Waffle Cone $4.50
- Egg Burger $7.20
- Sweet corn $ 4.00
-
OLLies Chocolate Fudge Cake $9.90
- served with vanilla ice cream, hot fudge sauce, cream and chos sprinkles
- Vegetarian Burger veggie pattie, cheese, pineapple $7.60
- Kids Scoop Plain Cone $3.20
- Single Scoop Plain Cone $4.20
- 450gm marinated pork chop $28.50
- Selection of dips & olives - w’ freshly baked bread $12.50
- Fishcakes - w’ bois boudran sauce $13.00
- Classic Caesar $19.00, $21.50 w’ chicken breast
- Rosemary chocolate satin tart $12.00
- Prosciutto wrapped tiger prawns (GF) $13.00
- Strawberry panna cotta $12.00
- Crispy pork belly - w’ sweet miso sauce $12.50
- Hot & Spicy Lamb Bone Noodle Soup $15.5
- Green Chilly Chicken Knee $16.8
- Braised Beef Brisket On Rice $14.5
- Deep Fried Peanuts $8
- Preserved Egg And Beef Rice Porridge (Or Chicken) $12
- Hot Curry Beef Brisket On Rice $14.5
- Boiled Soy Bean $8
- Light Noodle Soup With Beef $13.5
- Steak Black Pepper Sauce Veggies $12.00
- Extra Meat with All Dishes $3.00
- Sweet & Sour Chicken $11.00
- Combination Veggies $12.00
- Chicken Com Soup $9.00
- BBQPork $9.50
- Fish $4.20
- Chicken & Onion $3.70
- Meat $4.00
- BBQ pork & vege $11.50
- BBQ pork fried rice $8.50
- Spicy sauce stir fry
- Combination meats & vege $12.50
- Satay sauce stir fry
- Corn fritter $2.50
- Steak & vege $11.50
- Won Ton (12) $9.00
- -Small $19.00
- -Large $25.00
- Prawn & Tomato $12.50
- Vegetables (no meat) $9.50
- Chicken Curry Roll (home made) $2.20
- Sea Dog $4.00
- Chicken Wings (6pk) $5.00
- Sweet and Sour Chicken 8.50
- Thai Green Curry 8.50
- Nachos 5.00
- Pies 5.00
- Thai Red Curry 8.50
- Sandwiches 5.50
- Satay Chicken 8.50
- Hot Squid Rings $7.50
- Grilled Curry on Rice $12.00
- Free Cabbage Free!!
- Chocolate Sundae $10.00
- Green tea ice cream $5.50
- Takowasa $5.00
- Deep fried chicken KARAAGE $15.00
- Chicken Thighs with Plum Miso $5.50
- Stir Fried Beans with Shredded Pork $14.50
- Combination Meat $9.00/ $13.00
- Chips $2.00
- Prawn or Combination Seafood $10.00/ $15.00
- Chicken Wings $7for10/$12for20
- Sausage $1.30
- Ginger n Spring Onion Beef or Chicken $14.50
- Combination Meat$ 10.00/$14.00
- Curry stir fried m ixed vegetables $12.00
- Black bean squid on rice $10.00
- Sauteed eggplant with soy sauce $15.00
- Mixed vegetables with special dressing $12.00
- Sweet & sour fish $15.00
- Fried springroll (L) $3.50/ea
- Curry chicken with rice $10.00
- Spicy rice crust with beef $15.00
- BBQ pork $9.90
- Steak & veges $10.90
- Sweet and sour pork $13.50
- Sweet & sour fish $11.50
- Bacon $3.00
- Steak $9.90
- 3 FISH, 3 HOT DOG, $3 CHIPS $13.00
- Potato fritter $0.60
- vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
- white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
- bubble & squeak, salmon rillettes, goats curd, poached eggs $20.50
- marinated prawns, chorizo, olives, capers, marabel potato $21.50
- grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
- pan-fried chicken livers, mushroom, madeira cream, ciabatta $16.50
- toasted crumpets with cherry & vanilla jam or lemon curd $11.50
- rabbit, white wine, leek & thyme $15.50
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Kids Sandwich $11.00
- fresh bread/bacon/fries
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Homemade Muesli $12.00
- mixed fruit/yoghurt/homemade brioche toast
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Pop Corn Chicken $10.00
- chipotle mayo
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Hot Ham Cheese Croissant $15.00
- homemade ham/melted cheese/bechamel/green salad
- Seafood Chowder/toast $15.00
- Sausages $5.00
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Open Steak Sandwich $19.8.00
- fried egg/french caramelized onion/rocket/cheese/aioli/fries
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Salt & Pepper Calamari $11.00
- aioli
- PEACH PASH peach & cranberry juice with apple syrup & appletise $9.00
- RICOTTA & SPINACH GNOCCHI with mint & parmeson butter (v) $19
- HAZELNUT & HONEY MARTINI kahlua, galiano, frangelico & choc liquor w. cream, honey; sprinkled with chocolate $18.00
- Macs Gold $7.90
- Macs Black $7.00
- PRAWN sauté w. tomato, basil & feta (g) $19.9
- RABBIT RANCH Central Otago 2012 $12/ $58
- APPLETEASER 42 fejioa,sparkling apple, citrus squeeze $13.50
The Shed at Te Motu Vineyard
Phone
093726884
Opened hours
Monday: 11:00 AM – 5:00 PM, Tuesday: 11:00 AM – 5:00 PM, Wednesday: 11:00 AM – 5:00 PM, Thursday: 11:00 AM – 5:00 PM, Friday: 11:00 AM – 5:00 PM, Saturday: 11:00 AM – 5:00 PM, Sunday: 11:00 AM – 5:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar Food , European , Gluten Free , International , New Zealand , Vegetarian , Wine Bar
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Waitstaff , Wine and Beer , Cash , Groups , American Express , Bankcard , Lunch , Luxury Dining , Seating , View , Highchairs Available , Drinks , Pet Friendly , Street Parking , Free Off-Street Parking , No Takeaway , Wine , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
76 Onetangi Road, Onetangi, Onetangi, Auckland, Auckland, 1971, New Zealand
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