The Snack Shack in Hastings Menu

The Snack Shack in Hastings has no menu available, but can choose from many other options such as Cranberry Granola, fresh fruit, yoghurt (GF also available) or Bagel, cream cheese, jam from Bay Espresso. Alessandro's Pizzeria offers many options including Regina Margherita and Marinara (No Cheese). Corn & Cow includes a wide range like Available from 10-12 noon or SUNRISE PANCAKES With berries , natural yogurt & maple syrup (Add bacon for $3) (GF). Toasted Crumpets and Granola from . Little Black Bird offers Provedore Restaurant and Steak sandwich.

Nearby Sample Menus

  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Affogato ~ vanilla bean ice cream, espresso, Amaretto $15.00
  • Hohepa Blue, Hawke’s Bay, quince jelly, Te Mata dried figs, lavish $17.00
    • Taylors 10-year-old Port ~ 15.00
  • Fresh Market Fish, piperade & white bean casserole, rouille, basil $39.00
    • 2014 Craggy Range Chardonnay, Kidnappers Vineyard, Hawke’s Bay ~ 9.00
  • Dark & milk chocolate delice, Craggy Range honey espresso cream, Armagnac caramel, prune & Armagnac icecream $16.00
    • Lustau Pedro Ximénez San Emilio sweet ~ 9.00
  • Côte de boeuf, Pommes Pont Neuf, watercress, béarnaise sauce, dry aged 28 days on the bone $90.00
    • 2014 Craggy Range ‘Sophia’, Gimblett Gravels, Hawke’s Bay 26.00
  • Wood fired petite brie with garlic & thyme, rosemary & raisin bread $25.00
    • 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
  • Terrôir potatoes, rosemary, garlic $9.00
  • Twice baked gruyère soufflé, thyme cream sauce $22.00
    • 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
  • Scotch 250gm $28.00
  • Roasted Pumpkin and Pork Arancini $14.00
    • Risotto balls stuffed with pork and pumpkin coated in a rocket crumb with a roasted garlic aioli
  • Chicken & Bacon Pasta with Garlic Bread $8 Meal / $12.5 Combo
  • Chicken Penne $18.00
    • Sautéed chicken pieces with spicy chorizo and mushrooms in a creamy basil pesto and feta sauce.
  • Salmon and Prawn Salad $20.00
    • House smoked salmon and sautéed prawns with bacon, croutons, coz and citrus aioli
  • Jack Daniels Texas Ribs $22.00
    • Slowed braised pork ribs in a sticky texas style sauce served with coleslaw and beer battered fries
  • Cajun Chicken Salad $18.00
    • Strips of tender chicken coated in Cajun seasoning with fresh salad greens, aioli and crispy noodles
  • Chargrilled Scotch Fillet $28.00
    • Served with salad and fries. With your choice of mushroom sauce, peppercorn sauce or garlic butter
  • Mixed Iskender $14.50
  • Warm Mixed Salad $14.00
  • Vege Falafel Iskender $14.00
  • Falafel Wrap (Small/ Large) $8.50/$10.50
  • Mixed Meat and Rice $7.50
  • Mixed Meat Kebab(Small/ Large) $9.00/$11.00
  • Served on rice with hummus, taboulch, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Kebab Burger $8.90
    • Lettuce, cheese, onion, fresh tomato and your choice of meat and sauce
  • SUPREME $14.40/$20.90/$25.50
    • Tomato, mushroom, onion, pineapple, ham, salami, basil
  • Salt & Pepper Squid per dozen $7.20
  • APRICOT CHICKEN $17.40/$23.90/$28.50
    • Roast chicken, apricot, brie, spring onion
  • Flat Herb Bread $4.00
  • Squid Rings per dozen $6.60
  • FRIES OR GARLIC LOAF $3.50
    • Your choice of fries and/or garlic loaf /ONE SIZE
  • THAI CHILLI CHICKEN $17.40/$23.90/$28.50
    • Chicken, tomato, onion, pineapple, hot chilli sauce, coconut cream
  • BBQ Spare Ribs $7.50Snack/$12.90Large
  • Mediterraneo $24
    • vine tomatoes, mozzarella, grilled eggplant, roasted capsicum, artichokes, olives, lemon slices, fresh garlic, fresh basil, extra virgin olive oil
  • Affogato $10
    • Italian ‘crema’ gelato served with a shot of espresso
  • Cafe-Mocha $5
  • Tartufo di Limoncello $10
    • Refreshing lemon ice gelato with a lemon coulis centre and crushed meringue pieces.
  • Salsiccia Piccante $24
    • san marzano tomatoes, mozzarella, spicy pork-fennel sausage, hot calabrese salami, fresh garlic, fresh basil
  • Prosciutto e Rucola $24
    • san marzano tomatoes, mozzarella, prosciutto di Parma, fresh baby rocket, parmigiano reggiano, extra virgin olive oil
  • Napoletana $23
    • san marzano tomatoes, mozzarella, anchovies, capers, gaeta olives, fresh chilli, fresh garlic, oregano, fresh basil, extra virgin olive oil
  • Quattro Formaggi $24
    • san marzano tomatoes, mozzarella, provolone dolce, creamy gorgonzola, parmigiano reggiano, fresh garlic, fresh basil, extra virgin olive oil
  • ANGUS BEEF $17.00
    • with herb, tomato and onion chutney
  • FARMHOUSE GARLIC & CHEESE BREAD $8.00
  • KIDS FISH $10.00
  • PASTA BOWL $20.00
    • see the blackboard for today's option
  • CHEF'S FRITTER $16.00
    • served with salad (GF), see the blackboard for today's option
  • GRILLED KEBABS $16.00
    • served with salad (GF), see the blackboard for today's option
  • COOKIE CARAMEL SAUCE $5.00
  • TEMPURA FISH $15.00
    • served with lemon wedge and tartare
  • Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
  • Vidal seasonal soup n/a
  • 2 courses / 3 courses $25.00 / $29.50
  • Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
  • Rustic fries, aioli, tomato ketchup $8.00
  • Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
  • Pork and sausage ragout, braised cabbage n/a
  • Apple and blackberry crumble with vanilla ice cream n/a
  • -Teriyaki Chicken $16.00
  • -Sashimi Donburi (Spicy) $15.50
  • Lunch Box $16.00
    • Beef, Teriyaki Chicken, Spicy Pork
  • ●Special Dinner Box
  • Sushi & Udon $17.00
  • Agedashi Tofu $14.50
    • With Udon
  • -Small $50.00
  • Salmon Roll $11.00
    • Raw Salmon, Avocado
  • Market Fish $26.00
    • See specials board for details
  • Fish n' Chips $10.00
    • served with chips & salad
  • Rump Steak $24.00/$40.00
    • served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound
  • Vanilla Ice Cream Sundae $7.50
    • topped with your choice of Chocolate, Caramel, Passionfruit or Berry Sauce
  • Brandy Snaps $6.50
    • filled with fresh cream
  • Roast of the Day $15.00/$18.00
    • See specials board for details.Small/Large
  • Speciality Coffees $8.00
    • Irish (Jameson Whiskey) Irish Cream (Baileys) Spanish (Tia Maria) Seville (Cointreau) Italian (Amaretto)
  • Pumpkin & Chorizo Fritter with Aioli $10.00
  • 3 Egg Omelette with your choice of filling’s $17.00
  • Toast served with Preserves $5.00
  • Crepe served with Bacon, Banana and Maple Syrup $17.00
  • Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
  • Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
  • Eggs on Toast your style $9.50
  • Muesli served with Yoghurt and Seasonal Fruit $9.50
  • Seasonal Fruit Salad $7.50
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Additional Dip $0.50
    • Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Una Selección (#1) $14.5
    • hazelnut meringue stack, double fudge chocolate mousse & vanilla marscapone w kahlua syrup
  • Chicken+Chorizo $16.9
    • chicken chorizo chilli bake w lime cilantro crème fraiche & wafers
  • Three cheeses $38.0
    • your choice from above
  • Roasted Pumpkin Salad $16.9
    • w halloumi, quinoa, caramalised onion & a tahini yoghurt dressing
  • Selección De Tres (#3) $14.5
    • pina colada baked cheesecake w pineapple salsa & coconut+anzac biscuit ice cream
  • 7Spice Wagyu Beef $23.9
    • seared petit fillets w red chimichurri, skordalia & gremolata
  • Trinity Hill Port $12.5
    • touriga nacional
  • Olives $7.9
    • lemon + herb marinated green olives
  • classic bruschetta, drizzled with extra virgin olive oil, fresh basil $14.50
  • -or vegetarian with tomatoes $17.50
  • hot cakes, banana, bacon & maple syrup $17.50
  • creamy mushrooms on toast $11.50
  • roast pork, apple & stilton burger, hand cut chips (GF option) $19.50
  • freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
  • aromatic curry of the day (GF) $16.50
  • toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
  • Sea Salt Caramel Gelato $5.00
    • Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
The Snack Shack

The Snack Shack

location

Address

114 Stoneycroft Street, Camberley, Camberley, Hastings, Hawke's Bay, 4120, New Zealand

phone

Phone

068789818

clock

Opened hours

Mon - Fri 6:30am - 5:30pm
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

British , Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating Not Available

Location
114 Stoneycroft Street, Camberley, Camberley, Hastings, Hawke's Bay, 4120, New Zealand
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