Address
68 West Quay, Ahuriri, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand
The Speights Alehouse in Napier City Menu
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Starters- The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. $8.5 / $12
- Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction. $18
- Soup of the Day* Chefs blend of the freshest local produce available. Served with Ale House bread. $12
- Seafood Chowder A creamy bounty of seafood treats, served with slices of Ale House bread. $16
- Chilli Mussels Fresh NZ green lip mussels tossed with onion, garlic, fresh chilli, finished in a white wine tomato sauce accompanied with fresh bread. $18 / $24
- Portabello Mushrooms* Pan seared portabello mushrooms nestled on toasted sourdough flavored in a balsamic, garlic, mustard cream sauce. $18
Salads & Pastas- Salt & Pepper Calamari Dusted in seasoned flour, Szechwan pepper and sea salt, served with fresh salad greens, nuts and crispy noodles. $19.5 / $24
- Spiced Beef Salad Spicy beef Strips tossed with crispy noodles, mixed salad greens, toasted nuts, cherry tomato, croutons splashed with a teriyaki dressing. $22
- Salmon Salad Smoked Salmon entwined with asparagus, salad greens, caper berries, cherry tomatos, spanish onion, croutons, drizzled with lemon mustard vinaigrette. $24
- Roasted Vegetable Salad An array of oven-parched vegetables tossed with marinated feta, baby spinach, sprinkled with a balsamic reduction, smoked paprika oil and basil pesto. $22
- Vegetarian Pasta Fresh spinach, red onion, courgette and chefs tomato basil sauce, tossed with penne pasta, marinated feta, sprinkled with roasted pine nuts. $20
- Cajun Chicken Salad Cajun chicken tossed with lettuce, bacon, egg, Parmesan and croutons. Enhanced with a homemade anchovy garlic aïoli. $22
- Salmon Pasta Smoked Salmon tossed with sundried tomato, baby spinach, capers spanish onion, penne pasta. Scented in a white wine garlic cream sauce. Drizzled with basil pesto. $24
Mains- Alehouse 3 Star Pie Homemade pie using the fresh produce accompanied with salad greens and fries. Please ask our wait staff about today’s filling. $22
- Grandma’s Lamb’s fry* Thinly sliced Lamb’s fry pan-seared MR with onion, bacon and mushrooms. Served in rich Alehouse gravy nestled on mash, served with fresh bread to mop up the goodness. $19
- Bangers and Mash* Specially made sausages, Pork, leek and fennel, served on Ale House mash. Ladled with a onion and pea gravy served with fresh bread. $22
- Poolburn Porterhouse* Prime New Zealand porterhouse cooked to your liking. Served with fresh salad greens and fries, and your choice of either pepper, mushroom or garlic aioli sauce. $29.5
- Chicken Parcel Alehouse favourite – chicken, sundried tomato, apricots and soft cheese. Encased in sheets of filo pastry topped with homemade guacamole nestled on crispy wedges served with fresh salad $24 / $28
- Pacifically Speaking* Pan seared fresh fish fillets served on Alehouse mash and oven parched vegetables. Drizzled with smoked paprika oil, balsamic reduction and basil pesto. $29.5
- Kakanui Ribs* Pork ribs marinated in a smoked hickory BBQ sauce, served with fries and salad greens. $22 / $26
- Blue n Gold Blue Cod, battered and served with salad and fries. $24 / $28
- Black Cherry Chicken* Tender chicken breast pocketed with soft cheese, apricots and cashew nuts, wrapped in smokey bacon nestled on Alehouse mash and salad scented with a black cherry sauce. $29.5
- Aoraki Smoked Salmon* Pan seared then oven parched smoked salmon fillet on Alehouse mash with wilted greens crowned with a hollandaise sauce. $32
- Denver Venison* Denver leg, pan seared then oven parched to MR nestled on honey, roasted kumara and vegetables, teased with a star anise port wine jus. $34
- Hokonui Hog* Rolled Pork Loin wrapped in smokey bacon, served with Alehouse mash wilted greens splashed with an apricot honey glaze, accompanied with apple purée. $29.5
- The Scotsman * 300g Scotch fillet cooked to your liking accompanied with salad and fries, topped with either mushroom, peppercorn or garlic aïoli sauce. $34
- Shearer’s Shanks* Slow braised hind shanks, served with Alehouse mash and roasted vegetables. Scented with Speight’s mint glaze. $26 / $32
Extras- Toasted sour dough $2.0
- Grilled bacon $5.0
- Breakfast sausages (two) $3.0
- Mushrooms $5.0
- Eggs (two) $3.0
- Salad $5.5
- Vegetables $5.5
- Fries $5.0
- Garlic aioli $1.0
- Pepper sauce $2.0
- Mushroom sauce $3.0
- Onions $3.0
- Mash ’n’ gravy $5.5
- Butter $0.5
Kids’ Menu- Shark Attack Battered fresh fillets, salad & fries $15.0
- Kids Catch Panfried fresh fish fillet w salad & fries $15.0
- Wee Man’s Steak Prime porterhouse steak, salad & fries $15.0
- Jnr Bangers & Mash Cheesy sausages & mash w pea gravy $15.0
- Dogs on a stick Battered mini hot dogs, salad & fries $15.0
- Chook House Treats 6 nuggets & fries $15.0
- Cheesy Pasta Penne pasta in a creamy bacon & cheese sauce – yummy $15.0
- For kids 12 and under only. All Kids’ Menu meals are $15.0 and come with a soft drink and kid’s ice cream sundae to finish. Chocolate, strawberry or caramel. -
Desserts- Icescream Sundae Three Scoops of Vanilla ice cream with your choice of toppings *Chocolate *Strawberry *Caramel $10
- Apple Crumble A traditional apple, cinnamon, spiced “body” but check out the crumble. Served with Vanilla ice cream. $14
- Sticky date Pudding Served with a ginger lemongrass ice-cream, berry coulis and Anglaise. $14
- Crème Brulee White chocolate and Baileys crème Brulée with toffee crust served with vanilla ice-cream. $14
- Richard’s Chocolate Self-Saucing Pudding Hot self-saucing pudding accompanied with chocolate ice-cream berry coulis and Anglaise. $14
- Individual Cheesecakes Homemade individual cheesecakes served with Anglaise, berry coulis and Ice cream. $14
- Banana Split Banana split served with a trio of gourmet ice creams Baileys. With your choice of toppings whipped cream. *Chocolate *Strawberry *Caramel *Passionfruit. $14
- Alehouse Cheese Board Sample three tantalizing handmade cheeses, with mango chutney, Dawson plum jelly, array of dried and fresh fruit with a selection of bread & crackers. $22
Nearby Sample Menus
-
‘Taleggio' (Italy)
- a semi-soft, whole cow's milk, washed-rind cheese from northern Italy, characteristically aromatic yet mild in flavor and features tangy, meaty notes with a fruity finish
- Single serve of anyone cheese $15.50
- (Accompanied by Damson Plum Paste, Spiced Mission Figlets, Crackers & Lavosh)
-
Chicken & Mushroom Ballotine $33.50
- Prosciutto, Tomato & Cinnamon Arancini, Creamed Spinach Puree >>
-
New Zealand Ice Cream Trio $15.00
- Crispy Wafers, Fresh Fruit
-
Toffee Apple Parfait $15.50
- Nougatine, Blackberry Compote, Candied Fennel
-
42% Chocolate Mousse $16.00
- Caramelised Milk, Hazelnuts, Mandarin, Chocolate Sorbet
- Chef's Market Soup $13.50
-
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
-
Chicken McWrap® Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
-
Strawberry Jam N/A
- Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
-
Chicken McNuggets® N/A
- Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
-
Strawberry Sundae N/A
- Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
-
Grilled Chicken Snack Wrap® N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
-
Toasted Bagel with Strawberry Jam N/A
- Lightly toasted bagel available with whipped butter and strawberry jam.
-
Plain Sundae N/A
- Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
- Chips Garlic 1/2 $2.70
- Chicken pattie $3.00
- Donut $1.60
- Pineapple Fritter $2.20
- Lasagne Square $3.00
- Meat Pattie $3.00
- Crumbed Fish $3.50
- Hot Dog $3.00
- Chicken Classic N/A
- Avocado Toasties N/A
- Sweet Chilli N/A
- Ranch N/A
- Chicken & Bacon Ranch Melt N/A
- Thinly Cut Ready Salted N/A
- Aioli N/A
- Ham N/A
- Fries, garlic aioli $6
- Green wheat salad – smoked green wheat, avocado, cucumber, tofu & herb dressing $18
- Dark chocolate sea salt fudge & a shot of patron XO café ‘incendio’ $11
- Smoked salmon kedgeree, spiced rice, kasundi, coriander, fried egg. add another egg +$2.5 $18.5
- Daily bread & dip. add an extra dip +$2 $8
- Slow cooked korean spiced pork, salted coconut & pandan sauce, red cabbage & apple slaw, coriander, peanuts $24
- Green salad $6
- Seasonal house made soup $15
-
Belgian Waffel $14.50
- with cream or ice cream , fruit or maple syrup
-
Eggs on Toast $10.50
- done to your liking e.g fried, poached or scrambled eggs
-
Eggs Benedict $18.50
- served on toast bread with salmon or bacon or spinach and poached eggs drizzled with hollandise sauce
-
Raffels Pocket $15.50
- your choice of bacon or chicken with lettuce, tomato on turkish pocket & fries
-
Omelette $18.50
- with your choice of 3 fillings (choice of toast or side salad)e.g bacon, salmon, cheese, tomato, mushroom, spinach, onion
-
Warm chicken & bacon salad $17.50
- fresh lettuce, cashewss and crispy noodles
-
Home made museli $10.50
- with fresh sesonal fruit & natural yoghurt
-
Chicken nuggets an fries $2.50
- plus $1 per year of child
- Plaiter Of All Six With 2 Pappdom $12.00
-
Prawn Masala $21.99
- Succulent Prawns cooked in spicy gravy with green peppers & sliced onion
-
Butter Prawn $21.99
- Peeled Prawns finished In a creamy tomato flavoured sauce
-
Bhunna Chicken $18.99
- Chicken cooked dry with chopped onions and tomatoes in thick gravy
-
Mango Kulfi $5.00
- Mango flavored Indian Ice Cream
-
Chicken Madras $16.99
- A preparation of chicken with coconut
-
Peas Pulao $5.00
- Green Peas cooked with rice salt Pepper Indian herbs
-
Vegetable Jalfrezi $15.99
- Vegetables pieces cooked with chopped onion, capsicum, tomatoes & spices
-
Southern style pork sandwich $18.00
- marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
-
Free range eggs on toast $4.00
- add chorizo
-
Winter harvest hash $5.00
- add Aoraki salmon
-
Botannix grill $19.00
- free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
- Garden salad and dressing $6.00
-
Free range eggs benedict on grilled ciabatta $18.00
- with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
-
Free range eggs on toast $5.00
- add Aoraki salmon
-
Planet harvest salad $4.00
- add grilled chicken
-
Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
-
Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
-
Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
-
Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
-
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
-
Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
-
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
-
Satay Sauce on Rice or Noodles $7.00
- Choice of steamed rice or noodles topped with our special peanut sauce
-
Chicken / Lamb / Beef Kadai $15.00
- Your choice of meat cooked with tomato, onion, fresh coriander, herbs and spices in red chilli special gravy.
-
Onion Bhaji (5 PCS) $5
- Fresh onion clipped in gram flour and deep fried.
-
Fish Tikka (8 PCS) $14
- Pieces of fish marinated in yoghurt, herbs, spices and cooked in the tandoor
-
Chole Masala $10.00
- Delicious chick peas cooked in a blend of spices.
-
Garlic Roti $3.00
- Whole meal bread stuffed with garlic
- Hot Dogs $4.50
-
Amritsari Fish Pakora $10.00
- Pieces of fish coated with gram flour and spices then deep fried.
-
Shahi Lamb Kofta $15.00
- Lamb mince balls simmered in ethnic thick cashew gravy and spices.
-
Black pudding & paoched eggs $17.90
- Black pudding, two poached eggs on ciabatta, creamy mushrooms and oven roasted tomato
-
Vegeteraian Nachos $15.90
- Kidney Beans, corn nachos, cheese, toamto salsa, jalapenos & sour cream
-
Home made Lamb koftas $15.90
- Served with a cous cous salad and mint yoghurt
-
Rewana Special $18.90
- Toasted rewana bread with bacon, eggs & creamy mushroom
- Homemade Soup of thae day $10.90
- Fresh pasta of the day $16.90
-
BLT $15.90
- With pesto on turkish bread served with fries & aioli
-
Free Range Eggs $9.90
- On toasted ciabatta
- Mini potato top pie $1.40
- Neenish tart $1.20
-
Lunchtime shout deal $11.50
- (Serving per head) 1x large filled roll, 1x cake OR slice, 1x mini pie OR small sausage roll, 1x hot fried food ( $3.00 range only)
- NB: please supply a 24Hrs notice.
- Spring roll OR curry roll $2.50
- Club sandwich $1.00
-
Option #2 $5.25
- (Serving per head) 1x small sausage roll, 1x mini pie, 1x sweet slice OR muffin
- Chip box $5.00
The Speights Alehouse
Phone
068341188
Opened hours
Monday: 11:00 AM – 2:00 AM, Tuesday: 11:00 AM – 2:00 AM, Wednesday: 11:00 AM – 2:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 2:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , European , Gluten Free , New Zealand , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Cash , Television , Groups , Bankcard , Lunch , Bar Scene , Group Meal , Seating , View , Highchairs Available , Street Parking , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
68 West Quay, Ahuriri, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand
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