The Stadium Bar in Wellington City Menu

The Stadium Bar in Wellington City has no menu available, but can choose from many other options such as Toasted Bagel with Strawberry Jam or BLT Bagel from McDonald's Family Restaurant - Masterton. Wild Bean Cafe offers many options including Macaroons and Fruit Salad. Rutherford Roasts includes a wide range like Pork or Lamb. Cheese Top Ham and Chicken Roll from . Kapiti Cakes offers The Front Room and Buttermilk & banana pancakes.

Nearby Sample Menus

  • Nua Yang $17.00
    • Grilled marinated beef served with chilli sauce
  • -Or Made With King Prawns $20.00
  • -Or Made With King Prawns $21.00
  • Larb $16.00
    • Spicy Thai Salad with choice of minced chicken, beef or pork. Roasted ground rice and lime dressing
  • Tom Klong
  • Yum Pla Yang $17.00
    • Spicy grilled fish salad with ginger, peanut, chilli, lime zest and lime dressing
  • -Or Made With Squid $17.00
  • -Or Made With King Prawns $15.50
  • Oysters (each) Season
  • Chips Scoop $3.70
  • Kumara Chips $6.70
  • Fish Cake $2.90
  • Chicken Pattie $2.60
  • Fillet-Dinner $15.50
    • (Fish Fillet, I Scoop Chips, Coleslaw, Lemon, Tartare Sauce)
  • Dinner Deal $26.00
    • (5 Fish, 2 Scoops Chips)
  • Mussels (each) $1.30
  • Bulgogi- marinated beef $42
  • Kimchi jeon (V/Sp) $18.00
    • Kimchi pancake
  • Bu-dae jji-gae (Sp) $39.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • Dduk-bok-ii (B/Sp) $14.00
    • Rice cakes with noodles in sweet and spicy sauce with fishcakes
  • Hae-Jang-Guk $14.00
    • Spicy miso soup with beef and vegetables
  • Bibimbab (B/R/V) $14.00
    • Five kinds of vegetables, mince and fried egg on steamed rice. Mince can be replaced with tofu as a vegetarian option.
  • Dwejand dak Steak (R) $21.00
    • Honey-miso grilled chicken steak served with rice and a spring onion salad
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginko nut in broth
  • Fresh Salmon And Tuna Combo $15
    • Sliced salmon and tuna Sashimi
  • Spicy Tantan Udon Noodle Soup $18
    • topped with minced chicken, egg, and vegetables
  • Dumplings In Soup $9
    • Pork dumplings with bean sprout in spicy soup
  • Mochi Ice Cream $6
    • Vanilla ice cream wrapped in mochi
  • Flame Grilled Salmon $16
    • Sliced flame grilled salmon with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Fresh Salmon $14
    • Sliced fresh salmon Sashimi
  • Sizzling Salmon $20
    • Teriyaki, Spicy or Wasabi Salmon with bean sprouts, cabbage and spring onion served on sizzling plate
  • Sizzling Chicken $18
    • Teriyaki or Spicy Chicken with bean sprouts, cabbage and spring onion served on sizzling plate
  • Cheese & tomato pizza $7
  • Zany Zeus Haloumi & thyme roasted field mushrooms on 5 grain toast with pine nuts & mesclun salad $16
  • -Truffled shoestring fries $9
  • Roast field mushrooms, spinach, Polo hash brown (GF), avocado, roast tomato, Greek feta $5
  • -add ham $10
  • Polo gourmet sandwich with either $12.50
    • Ham off the bone or free range bacon or Polo smoked salmon on homemade white bread or 5 grain bread. Served with fresh tomato, cheese, lettuce, mayo & relish
  • *STOP!!* Altering our carefully crafted big breakfasts creates havoc in the kitchen but please feel free to create your own meal from the sides menu.
  • Stewed seasonal fruit with yoghurt & toasted granola $10.50
  • Chicken $11.00
  • Potato Fritter $0.80
  • Double Meat $7.50
  • Shrimp $11.50
  • Steak Black Bean Sauce
  • (Served with Steamed Rice)
  • Satay Fried Noodle with Steak/Chicken/Pork $13.00
  • Sweet Chilli Thai Fish $13.50
  • SATAY NOODLES SOUP ( CHICKEN or BEEF ) $10.50
    • choice of beef or chicken served in a special R & S style soup with fat noodles & bean sprouts.
  • MALAYSIAN STYLE GONG POH CHICKEN ON RICE $13.00
    • deep fried ( option Of chicken Or pork ) stir-fried onion , green sauce, served with steamed rice.
  • SUPREME SATAY (CHICKEN or BEEF ) $10.50
    • grill marinated Beef or Chicken satay stir-fried with vegetables on a bed Of steamed rice & topped with special peanut sauce.
  • SAMBAL FISH $14.50
    • fish fillet cooked in tornöto sauce & home made sambal sauce, served with steamed rice
  • SAMBAL PRAWNS $15.00
    • prawns cooked in tomato sauce & home made sambal sauce. served with steamed rice >>
  • CHICKEN WITH MIXED VEGETABLES ON RICE $13.00
    • option Of chicken , beef or pork , stir-fried with mixed vegetables, served with steamed rice
  • MINCE BEEF ON RICE $10.00
    • served with steamed rice.
  • FRIED CHICKEN & BBQ PORK ON RICE $13.00
    • fried chicken & bbq pork with chinese vegetables on streamed rice
  • SEAFOOD SAMBAL $15.00
    • prawns, squids, mussels stir fried with vegetable in homemade chilli paste served with rice(prawns sambal $15.00/ fish sambal /$15.50/ squids sambal $14.50/ mussels sambal $13.50/ chicken sambal $12.50)
  • FISH BALL/BEEF BALLS NOODLES SOUP $10.00
    • rice noodles with fish balls/beef balls, bean sprout in clear soup
  • Shrimp and Vegetables Spring Roll 5 $7.50
  • HAINANESE CHICKEN RICE $12.50
    • steam chicken on fragrant rice with some light soy sauce, shallot oil and accompanied by garlic chilli dip
  • VEGETARIAN NASI PATTAYA $11.00
    • fried rice with tomato sauce, season vegetable, mixed vegetable tofu with egg omelette
  • SEAFOOD CURRY $13.00
    • Fresh fish, prawns, mussels, squids and vegetable cooked in homemade curry paste, served with rice (fish curry $13.00/prawn curry $14.00/mussel curry $13.00)
  • CLAYPOT YEE MEE $12.00
    • deep fried noodle with chicken pieces, prawns, squids, fishcake, and mushroom in homemade soup
  • SEAFOOD NOODLES SOUP $12.00
    • rice noodles with prawns, mussels, squids, fishcake and fishballs in clear soup
  • Onion
  • Bagel $5.00
    • w cream cheese & jam
  • Bibimbab $15.00
    • a Korean dish of mixed w veggies & topped w marinated beef or marinated shitake mushroom finished w drizzled chili paste sauce
  • Grilled mushroom
  • Eggs Benedict $12.50
    • w bacon/ham or salmon
  • Grilled tomato
  • Beetroot
  • Spicy Garlic Chicken w Cashewnut $13.00
    • served w steamed rice
  • Buckwheat Pancakes $10
    • bacon/banana / lemon/sugar / chocolate sauce
  • Curly fries w aioli $5
  • House Made Crispy Chicken Nuggets and Chips $12
  • Cheeseburger w Fries $18
    • bread & butter pickles, south carolina mustard bbq sauce
  • Mushroom Avocado Halloumi Sandwich $15
    • hummus, red pepper relish, baby spinach
  • Hand cut agria chips w aioli $5
  • Garden salad $5
  • Cheeseburger w Fries $13
    • beef patty, cheese, mayo, tomato sauce
  • PLUMMER BEEF BURGER
    • made with fresh prime beef mince, cooked to perfection. Served with fries
  • Soup of the Day $9.50
  • Chicken & Bacon Salad
  • PLIMMER'S KARE-KARE $15.00
    • Beef Cheeks slow cooked on special peanut sauce casserole. Served with shrimp paste.
  • Not all ingredients are listed. Alert your server to special dietary needs.
  • Avocado And Tomato on Toast $9.50
  • Vegetarian Omelette $12.50
    • Tomato, Mushroom, Basil, Pesto and Gruyere Cheese
  • new and improved
  • Bacon $15.00
  • Eggs any Style $9.00
  • Nacho’s with Guacamole $14.90
  • Toasted Sandwiches $7.00 / $9.00
    • Slice or 3 Slice
  • Corn & Capsicum Fritters with Salad & Sweet Chilli $16.50
  • -Create your own Salad
    • All Salads come with Lettuce and Dressing of your choice. Select 3 from large list of salad ingredients (At the counter)
  • Eggs Florentine $12.50
    • Spinach
  • Eggs Benedict $12.50
    • Ham
  • Potato Top $3.50
  • Steak $3.50
  • Snack Pack $6.00
  • Mud Cake $1.80
  • Dinner Box $9.50
  • Chicken $3.50
  • Quiche $3.50
  • Chicken Wing $1.70 each
  • Fish cakes $16.50
    • smoked moki fishcakes + salsa verde + garden salad
  • Egg Florentine $16.50
    • poached eggs + spinach + hollandaise sauce + homemade hash brown
  • Smoked salmon $5.00
  • Pulled lamb $14.50
    • pulled lamb shoulder + freekeh + pickled purple kumara + smoked youghurt + pomegranate
  • Eggs Montreal $16.50
    • poached eggs + salmon + hollandaise sauce + homemade hash brown
  • Pulled lamb $17.50
    • crumbled feta + beetroot horipito relish+ tosberg + harissa yoghurt on brioche burger bun + fries
  • Mixed bean chilli $15.50
    • vegan mixed bean chilli, grilled cornread + side of guacamole(add sour cream $0.50)
  • Mushrooms $13.60
    • creamy mushrooms on toast + wilted baby spinach+ homemade hash brown
  • Lamb Wellington (New Dish), Lamb curry with cashews, onions tomato and chefs special herbs. $18.90
  • Subji Bahar, Mixed vegetables with special sauce and tossed with onion. $14.90
  • Chicken Korma, Boneless chicken cooked in yoghurt and cashew gravy. A favourite mild dish. $18.50
  • Mango Kulfi, Homemade creamy Indian ice cream with nuts and mango pulp $7.50
  • Vegetable Biryani $15.50
  • Kadai Lamb, Boneless lamb pieces cooked with onion and tomato. Chef's special selection of spices. $18.90
  • Ginger Beer $4.00
  • Chicken Madras, A South Indian style chicken curry prepared with grated coconut and cream $18.50
The Stadium Bar

The Stadium Bar

location

Address

1 Bunny Street, Wellington Central, Wellington, Wellington, 6011, New Zealand

phone

Phone

044994486

clock

Opened hours

Monday 11am–11:30pm Tuesday 11am–11:30pm Wednesday 11am–3am Thursday 11am–3am Friday 11am–3am Saturday 11am–3am Sunday Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
1 Bunny Street, Wellington Central, Wellington, Wellington, 6011, New Zealand
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