The Stadium Bar in Wellington City Menu

The Stadium Bar in Wellington City has no menu available, but can choose from many other options such as Toasted Bagel with Strawberry Jam or BLT Bagel from McDonald's Family Restaurant - Masterton. Wild Bean Cafe offers many options including Macaroons and Fruit Salad. Rutherford Roasts includes a wide range like Pork or Lamb. Cheese Top Ham and Chicken Roll from . Kapiti Cakes offers The Front Room and Buttermilk & banana pancakes.

Nearby Sample Menus

  • Fries $6.00
    • With aioli
  • Kids pancake with maple syrup with bacon $7.5/$12.5
  • Baked eggs $16.50
    • With dukkah spiced tomato, cannellini beans, feta & ciabatta
  • Friday
    • Beer battered market fish with hand cut chips & tartare
  • Bacon / Sausage / Mushrooms / Avocado / Halloumi $5.00
  • Steel cut oat porridge $10.00
    • With poached seasonal fruit, brown sugar & cream
  • Spaghetti $18.50
    • With tomato, fennel, prosciutto & shaved parmesan
  • Tuesday
    • Hanger steak salad with romaine lettuce, pea shoots, smoked brinza& chimichurri
  • Mussels (each) $1.30
  • Hotdog $2.90
  • Paua Fritter $6.80
  • Chips Scoop $3.70
  • Snack pack $9.70
    • (Fish, Spring Roll, Crab Stick, Vz chips)
  • Scallops (each) $2.70
  • Chicken Nuggets (each) $1.00
  • Crabstick. $1.70
  • Eggs Benedict $15.00
    • poached eggs on potato fritters with spinach
  • Lido omelette $19.00
    • our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese) with salad and chips (GF) >>
  • Caesar salad $18.00
    • with cos lettuce, croutons, bacon, parmesan and poached egg (+ optional anchovy)
  • Spiced beef kofta $21.00
    • with five Turkish salads (roast shallot; silverbeet yoghurt; bulgur and fresh herb; potato tahini; bean, egg and artichoke) and homemade grilled flatbread(Without the meat $15)
  • Scrambled on toast (V) $10.00
  • Coconut porridge $12.00
    • with fresh banana and muscovado sugar (VV, DF)
  • TOAST multi-grain or white sourdough, with avocado salsa, cherry tomatoes, grilled halloumi (V) $17.00
  • Add tomato, mushrooms, hash browns, or spinach $3.50 each
  • 2 Fish, 1 Hot Dog, 1 Scoop Chips $10.00
  • Scallops $1.50
  • Vegetable on Rice $9.50
  • Vegetable on Rice $9.00
  • Bacon on Rice $11.00
  • Shrimp on Rice $11.50
  • Cheese Burger $4.00
  • Chicken Chow Mein $9.50
  • Served w /chips, coleslaw, sauce + lemon
  • Chicken Nuggets (each) $0.90
  • 4F + Hot Dog + Saus + 4Pot + 2 Chips $27.50
  • Crumbed Camembert $1.90
  • X 6 Fish + 2 Chips $25.50
  • Cheese Burger $7.80
  • The Works Burger $10.50
    • W / Chicken, Beef Patty, Egg, Pineapple
  • Oysters SEASONAL
  • Large $9.00
  • Chicken Eskander (Meal)
    • Served with rice, hummus, tabouli, chicken, salads and sauces.
  • Large $9.00
  • Falafel
    • Chickpeas. parsley, onion, fresh coriander, & black pepper served in yofka bread with salads and sauces.
  • Mild Chili
  • Tahini
  • Chicken Doner
    • Slices of marinated chicken in yofka bread with salads and sauces.
  • Large $10.00
  • Soup of the Day $12.50
    • Served with toasted ciabatta. Please see our Specials Blackboard.
  • Potato & Feta Hash Cakes $18.00
    • Moroccan spiced potato and feta hash cakes with wilted spinach, roasted tomato and a chive and yoghurt sauce.
  • Kids Picnic Box $10.00
    • A cheese & ham toasted sammy with a fruit & marshmallow skewer, a Charlies kids juice, and a chocolate brownie bite, served in a take away box.
  • Smoked Salmon Nicoise Salad $22.00
    • In-house smoked NZ salmon, salad greens, gourmet potatoes, green beans, Kalamata olives, capers & cherry tomatoes with a lemon dressing. Topped with a soft poached free range egg.
  • Kids Toasted Sammies
  • Shoe String Fries $8.50
    • Served with Watties tomato sauce and home made aioli.
  • Side salad $7.00
  • Cup of Soup & Toast $6.00
    • Kids choice of soup of the day served warm in a cup with toast.
  • Salt & Pepper Squid $8.00
    • Seasoned, deep fried & served w Tartare Sauce & Lemon Wedge
  • Crumbed Shrimp $9.00
    • Served w Thousand Island Dressing
  • Fish n Chips $16.50
    • Fresh fillet, lightly battered, deep fried deep fried w side of fries & salad
  • Eggs Benedict $16.00
    • English muffin, topped with spinach & hollandaise and your choice of bacon or ham on the side
  • Steak Sandwich $19.90
    • Scotch Fillet, Salad, Fries on homemade bread
  • Extra Bacon $4.00
  • Bacon, Avocado, Egg $2.00
  • Platter - serves 2 - 3 $20.00
    • Spring Rolls, Meat Balls, Chicken Tenders & your choice of 3 dipping sauces
  • SWEET HOT CAKES $13.00
    • fluffy hot cakes served with maple syrup with the following options/berry & banana
  • MUESLI $7.00
    • toasted muesli, grains & dried fruits, served with seasonal fruit, yoghurt & milk
  • TOASTED SANDWICHES $7.00
    • any three of the following fillings, bacon, eggs, ham, cheese, corn, onion, tomato, pineapple, mushroom/HALF PORTION
  • BAGELS $11.00
    • cream cheese avocado & tomato
  • FRENCH TOAST $15.00
    • made with ciabatta served with maple syrup with the following options/berry & banana
  • Salad $5.00
  • EGG HOLLANDAISE $14.00
    • poached free range eggs on Strathmore bagel with/ham
  • EGGS ON TOAST $8.00
    • two free range eggs with ciabatta or multigrain
  • Gar-Paow (Basil Stir Fry) $15.00
    • Stir fried basil with long bean and Chilli.
  • Nam Tok Nuea $15.00
    • A tangy, spicy salad with a hint of saltiness, with lime juice,chilli, coriander fresh herbs, ground rice and grilled beef.
  • Nam Tok Muu $15.00
    • A tangy, spicy salad with a hint of saltiness, with lime juice, chilli, coriander fresh herbs, ground rice and grilled pork.
  • Red Curry $13.50
    • Red curry is made with Coconut cream, red curry paste, and seasonal vegetables. Unlike the Green curry, the red curry is slightly spicier but still keeping a sweet flavour.
  • Green Curry $13.50
    • Green Curry is made with Coconut cream, green curry paste, seasonal vegetables, and Thai herbs. Green Curry has a sweet flavour. Hence the name in Thai ‘Gang Keaw Wan" which literally translated means Sweet Green Curry.
  • Duck Noodle Soup $13.50
    • Roast Duck with rice noodles, bean sprouts, bok choy and coriander.
  • Oyster Sauce Stir Fry $13.50
    • Mixed seasonal vegetables and oyster sauce stir fry.
  • Pla Tod Prik Guer $16.00
    • Deep fried fish with salt, garlic, and chilli.
  • Garlic Rot $3.50
    • Wholemeal garlic bread
  • Beef Madras $15.90
    • Boneless beef pieces cooked with onions, tomatoes and finished with coconut cream
  • Chicken Tikka Masala $15.90
    • Chicken pieces in a tangy tomato and onion curry
  • Lamb Korma $16.90
    • Boneless lamb pieces simmered in cashew and almond curry sauce
  • Beef Rogan Josh $15.90
    • Beef cooked with crushed spices
  • Gulab Jamun $4.90
    • Golden fried milk dumplings in sweet syrup
  • Served with rice
  • Lamb Madras $16.90
    • Boneless lamb pieces cooked with onions, tomatoes and finished with coconut cream
  • •home cooked fries with aioli and tomato ketchup• $8
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • - add poached egg $2.00
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
  • CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
  • SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
  • ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
  • Galette au choix 2 fillings $12.00
    • Choose your own fillings from ham, cheese, egg, tomato, mushroom & spinach
  • Tartelette a I’Oignon $13.00
    • Onion tartlet with salad & baguette
  • Crepe au citron $7.50
    • Crepe with the chef’s lemon curd
  • Soupe du Jour ou Soupe à I’oignon $11.00
    • The chef’s soup of the day or French onion soup topped with croutons and melted cheese
  • -extra fillings $1.00
  • -add bacon $13.00
  • Crepe Normande $13.00
    • Crepe with warm cooked apple and apple sorbet, flambeed with calvados (apple brandy)
  • Crepe confiture $6.00
    • Jam Crepe
  • Garlic Pizza Bread $12.00
  • Pulled Pork $22.00
    • Pulled Pork w / BBQ Swirl
  • Seasonal Vegetables $6.50
  • Chicken Wings ½ Kilo $15.00
  • Toast $2.50
  • Deli $22.00
    • Ham, Salami, Baby Capers & Mozzarella
  • Bacon $4.50
  • Hand Cut Agria Chips $9.00
  • Egg Roti $4.00
  • Garlic Roti $3.50
  • Chicken $13.50
  • Mains do not include Rice or Roti. Please choose from accompaniments.
  • Combination (Veg, Chicken& Prawns) $16.90
  • - Onion / Vegetable Bhaji - 7pcs
  • Curry Laksa (Soup Dish)
    • Egg noodles cooked in a creamy curry sauce topped with bean sprouts. (GF noodles available)
  • Vegetarian $13.50
    • Vegetable Curry, Dhal Curry (Lentils), Palak Paneer (Spinach), Vegetable, Saag, Paneer Butter Masala, Vegetable, Tikka Masala, Egg Curry.
The Stadium Bar

The Stadium Bar

location

Address

1 Bunny Street, Wellington Central, Wellington, Wellington, 6011, New Zealand

phone

Phone

044994486

clock

Opened hours

Monday 11am–11:30pm Tuesday 11am–11:30pm Wednesday 11am–3am Thursday 11am–3am Friday 11am–3am Saturday 11am–3am Sunday Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
1 Bunny Street, Wellington Central, Wellington, Wellington, 6011, New Zealand
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