The Twisted Hop Real Ale Brewery in Christchurch City Menu -

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Spicy Fries and house made Chipotle Aioli - (let us know if you don't want them spicy!) $6.00
Beer Braised Chicken Nibbles with chipotle aioli $12.5
Freshly baked breads sprinkled with rock salt, extra virgin olive oil, house made dips and olives $12.5
Vege Nachos with melted mozzarella, smokey beans, avacado and sour cream $12.5

The Meat - salami, chorizo, spicy beef, capsicum, red onion jam $18.5
The Vege - spinach, mushroom, capsicum, red onion jam, feta $18.5
The Lamb - med-rare lamb backstrap, feta, red onion jam $18.5
The Ocean - prawns, mussels, spinach, capers, red onion, lemon $20.0
The Smoked Fish - house smoked fish, capers, spinach, lemon $20.0

Weekday Lunch: Soup of the Day, BLA Burger, Vege Nachos, Pie of the Day $10
Weekday Lunch: Pulled Pork Roll, Vegetable Curry and Rice, Burger, Salad and Chips, Pasta of the Day $15

Spaghetti, tomato sauce & cheese. includes a fizzy drink $10
Mini burger & fries $10
Mini nachos. 'Kids go free' Sunday lunch. conditions apply $10

Side Salad $5.5
Pie of the Day $10
Soup of the Day with freshly baked bread $12.5
Freshly baked breads sprinkled with rock salt, extra virgin olive oil, house made dips, and olives $12.5
Mussels - steamed in Three Boys Wheat beer, garlic & butter. Served with fries $15
Banger and Mash with onion gravy and pea puree $16.5
Vegetarian Curry, Rice, Lime pickle $19.5
Mushroom Risotto $19.5
Banks Peninsula Lamb Salad $19.5
Ale Glazed Free Range Chicken Thighs with smokey beans, cornbread and slaw $19.5
Cider Braised Pork belly with root vegetable boulangere, celeriac puree, apple sauce and jus $26
Maket Fresh Fish of the Day $POA
Twisted Hop Ribs with hand-cut potato wedges, slaw and jus $26
250g Ribeye steak with hand-cut potato wedges, salad and jus $29

Nearby Sample Menus

Tarakihi $5.00
Curry Rolls $2.80
Fish $2.60
Satay Kebab $2.90
Cheese Onion Patties $2.00
Smoked Salmon ($15.90)
Mini Spring Rolls (per dozen) $6.00
Garlic Butter Chips $3.60

ROSSA $18.00
- tomato, mozzarella
ANY CHEESE sm$8.00/lge$14.00
- with bread, relish, fruit & nuts at shop price plus
PUMPKIN & GOAT CHEESE PASTILLA $14.00
- moroccan pastry with harissa preserved lemon & mint relish
QUATRO STAGIONI $20.00
- tomato, mushrooms, salami, olives, artichokes, mozzarella
MARGHERITA $20.00
- tomato, basil, buffalo mozzarella
HOUSE MADE FOCACCIA $14.00
- with olive oil, balsamic & pesto
CALABRESE $20.00
- tomato, tuna anchovies, capers, olives, mozzarella
ANTIPASTO MISTO $41.00
- hot & cold morsels from a single region of the Mediterranean (see blackboard)

Mince N/A
Steak & Cheese N/A
Steak, Bacon & Cheese N/A
Lamb & Kumara N/A
Vegetarian N/A
- Brocolli & Mushroom
Mince & Cheese N/A
Back by popular demand N/A
- Butter Chicken
Curried lamb N/A

Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli

Salted Caramel Frappe N/A
Warm Chicken Salad: Grilled or Crispy N/A
Soft Serve Cone with Cadbury Flake N/A
- et your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake.
Quarter Pounder N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
Frozen Fanta Blue Lemonade McFloat N/A
Pump Mini Water N/A
- Sometimes only water will do. So take a sip of Pump mini crisp and clean spring water, in a 400mL pop-top bottle.
Hamburger N/A
Hotcakes N/A
- Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast.

Bacon & Eggs $13.00
- 2 eggs poached w/ crispy bacon & hash browns
New potatoes $5.50
Wedges $5.00
Bacon / Black pudding / Eggs (2) / Sausages $4.00
Club Sandwich $15.00
- Chicken w/ bacon, brie, tomato, aioli & lettuce served w/ fries
Chicken $15.00
- Mesclun, chicken, bacon & brie salad
Marinated Calamari $13.00
- Zesty pieces of calamari, served with a green salad, aioli & lemon
Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese

-Classic Emmental, ham, pineapple $9.50
Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
Bagel with chilli scrambled eggs, feta, spring onion and rocket $13.50
we only use free range eggs and chicken.
Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
-Akaroa salmon and avocado with fresh lemon and dill $12.50
-with Akaroa salmon $18.50

Bambini (kids) $17.00
- Cheese, ham, pineapple & pomodoro sauce - or - cheese, fresh basil & pomodoro sauce
Mozza Chips $11.00
- Crumbed mozzarella with tomato sugo
Lemon Tart $16.00
- A homemade lemon tart served with vanilla mascarpone gelato & berry sauce
Bolognese $24.00
- Handmade spinach fettuccine with a classico ragu sauce
Linguine Pescatore $26.50
- With mussels, clams, prawns & scallops cooked with garlic, parsley, white wine & a touch of napoli sauce
Reginella $27.00
- Pomodoro, buffalo mozzarella, basil & E.V.O.O
Piatto Bruschetta $17.00
- Ask the staff for our trio of the day
Fondente $16.00
- A hot chocolate fondant cake served with vanilla gelato & chocolate sauce

Steak Mushroom on Rice $12.00
Hot Dog $2.20
Pork Chow Mein $11.00
Giant $7.50
Jam Rap $2.20
Potato Fritter $0.80
Fish $2.50
Chicken Pineapple on Rice $12.00

Scallops With Spring Onion And Ginger $23.00
Deep Fried Spring Rolls(Vegetable) $3.80
Rice & Seafood With Egg N/A
Rice & Kung Pao Chicken N/A
Bbq Pork Puff $4.50
Deep Fried Custard Buns $$4.800
Deep Fried Savouries $3.80
Hot Chips $5.00

Fish Burger $4.50
2 Meat Patties
Fish $2.30
Chips $2.30
2 Scoops Of Chips
Plain $3.50
4 Potato Fritters
Chicken Burger $4.60

Kids Egg Fava(GF/DF) $8.70
- Served hash, bacon and scrambled egg
Berries Pancakes $17.90
- Served with berry compote, nutella and whipped cream or yoghurt
Eggs and Toast (GF/DF) $13.00
- Two eggs poached, scrambled or fried
Soup of the day (GF/DF) $12.50
- Check our soup of the day on the blackboard
- Small $4.00
-Add sausage $2.00
Bacon $4.00
Your Toasty (GF/DF) $12.00
- Choose your fillings as many as you like

Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
Tom-Yum Soup $18.00
- With rice

Vegetarian Quiche $15.00
- chef’s own speciality served with salad or coleslaw and fries
Salad – large bowl $8.50
- extra filling $1.00
Caesar Salad $17.00
Seasoned Wedges $11.00
- topped with sour cream and chilli sauce
Hot Roast Beef Sandwich $10.00
- thick cut white bread, red onion, tomato relish & horseradish sauce served with fries
Nachos (vegetarian option available) $14.00
- spiced infused beef & kidney bean mix, corn chips, cheese, salsa with sour cream & chilli
Platter – Large $35.00
- (fried) six of the "Small Platter" with larger portions of wedges & fries

Chicken naan $5.00
- Naan bread with the stuffing of chicken and spices
Lamb kadai $16.30
- Lamb cooked in thick gravy with onions, capsicum and spices
Mix veg $14.00
- Mix vegetables and cottage cheese cooked with fresh onions and tomato in thick gravy
Malaikofta $13.00
- Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
Dal makhani $13.00
- Whole black lentils soaked overnight and cooked slowly in a creamy buttery sauce
Seasonal vegetables $5.00
- Crispy fresh vegetables lightly seasoned and flash fried in the pan
Aloo parantha $4.00
- Wholemeal bread stuffed with the potatoes and spices
Mango chicken $15.80
- An exotic curry with tender chicken in a subtle creamy sauce