The Twisted Hop Real Ale Brewery in Christchurch City Menu -

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Spicy Fries and house made Chipotle Aioli - (let us know if you don't want them spicy!) $6.00
Beer Braised Chicken Nibbles with chipotle aioli $12.5
Freshly baked breads sprinkled with rock salt, extra virgin olive oil, house made dips and olives $12.5
Vege Nachos with melted mozzarella, smokey beans, avacado and sour cream $12.5

The Meat - salami, chorizo, spicy beef, capsicum, red onion jam $18.5
The Vege - spinach, mushroom, capsicum, red onion jam, feta $18.5
The Lamb - med-rare lamb backstrap, feta, red onion jam $18.5
The Ocean - prawns, mussels, spinach, capers, red onion, lemon $20.0
The Smoked Fish - house smoked fish, capers, spinach, lemon $20.0

Weekday Lunch: Soup of the Day, BLA Burger, Vege Nachos, Pie of the Day $10
Weekday Lunch: Pulled Pork Roll, Vegetable Curry and Rice, Burger, Salad and Chips, Pasta of the Day $15

Spaghetti, tomato sauce & cheese. includes a fizzy drink $10
Mini burger & fries $10
Mini nachos. 'Kids go free' Sunday lunch. conditions apply $10

Side Salad $5.5
Pie of the Day $10
Soup of the Day with freshly baked bread $12.5
Freshly baked breads sprinkled with rock salt, extra virgin olive oil, house made dips, and olives $12.5
Mussels - steamed in Three Boys Wheat beer, garlic & butter. Served with fries $15
Banger and Mash with onion gravy and pea puree $16.5
Vegetarian Curry, Rice, Lime pickle $19.5
Mushroom Risotto $19.5
Banks Peninsula Lamb Salad $19.5
Ale Glazed Free Range Chicken Thighs with smokey beans, cornbread and slaw $19.5
Cider Braised Pork belly with root vegetable boulangere, celeriac puree, apple sauce and jus $26
Maket Fresh Fish of the Day $POA
Twisted Hop Ribs with hand-cut potato wedges, slaw and jus $26
250g Ribeye steak with hand-cut potato wedges, salad and jus $29

Nearby Sample Menus

INSALATA DEL GIORNO
- see blackboard
QUATRO STAGIONI $20.00
- tomato, mushrooms, salami, olives, artichokes, mozzarella
CALZONE ADD $1.00
- turn any pizza into a folded pizza pocket
PASTA FUNGHI E LIMONE $25.00
- mushrooms, lemon cream & parmesan
TAGINE $28.00
- morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
CARCIOFI $19.00
- artichokes, gorgonzola, mozzarella
MARGHERITA $20.00
- tomato, basil, buffalo mozzarella
ASSAGGIO $56.00
- a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives

Chicken Burger $4.50
Corn Pattie $2.30
Giant Burger $7.50
Oysters seasona
Egg burger $4.20
Vegetarian Spring Roll $2.80
FAMILY MEAL DEAL $12.80
- 2 fish, 2 hot dogs, 4 potato fritters, 1 scoop of chips
Mushroom Burger $4.20

Bacon, Egg and Chips $7.00
Pineapple $4.30
Steak, Egg and Chips $9.00
Big Hot Dog $2.60
Pacific Oyster (Dozen) $14.00
Chicken Kebabs $3.00
Potato Fritters $0.90
Chicken Nibbles (Dozen) $8.50

Vegetarian Chow Mein $10.00
Slice Steak & Season Veges $11.70
Steak with Season Veges
Black Bean Steak
$83.00
Prawn Fried Rice $12.70
Prawn & Season Veges $12.70
Prawn Egg Foo Young $12.20

Cod-Battered $4.20
Donut-Chocolate $2.20
Wonton $0.60
Family Pack $27.00
- 4 fish 4 hotdog 4 potato fritter 2 meat pattie 2 donut 2 chips
Chccsc&Pincapple $5.10
Twin Pack $15.00
- 2 fish 2 hotdog 2 meat pattie 2 chips
Hoki-Crumbed $2.50
Bacon $1.30

Flat Breads & Dips $13.00
- Parmesan flat bread w/ hummus, pesto & tomato relish
Tandoori Chicken $16.00
- Tandoori chicken, tomato, mesclun & raita
All served w/ fries
●Burgers
Home Made Garlic Bread $7.50
Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
Lamb $17.00
- Lamb w/ a Israeli couscous, feta, spinach & capsicum salad

Egg Fried Noodles N/A
Cheese & Pineapple $3.00
Village Treat N/A
Meat N/A
Black Bean Sauce On Rice N/A
Chicken Drumsticks $2.20
Pottle Of Fried Rice Or Noodles N/A
Meat Patties N/A

4 Fish Bites
Cheese & Egg $3.50
4 Potato Fritters
Pineapple $4.00
Double Meat $4.50
2 Meat Patties
Mushroom $4.00
2 Scoops Of Chips

Fish & Egg $8.50
Fish $4.50
Spring Rolls $2.40
Fish Nuggets 6 for $4.50
The Works $7.50
Chicken
Banana Fritter $1.80
Steak & Egg $12.00

Plain $3.20
Giant $6.30
Cheese $4.00
Steak Pattie $2.70
Pineapple $4.00
Meat Pattie $2.20
Deep Sea Cod $4.50
5 Mini Donuts $2.20

Kebab Skewer $5.00
Beef Kebab $15.50
Green salad $6.50/$8.50
Barbosa $3.50
Filo Pastry $14.00
- served with bed of Egyptian salad, pita bread and our dressing in a plastic box/chicken parcel
French Fries $3.50
Kofta minced beef $8.00/$11.00/$14.00
Egyptian Baked Potato $11.00
- Served with rice, fresh doubLe cream, green salad and our dressing In a plastic box

SAUSAGE $3.60
- Battered or plain
CHOW BURGER $5.80
- Basic burger with a layer of chunky pickle
MUSSELS 1 DOZ $11.90
CHEESE & PINEAPPLE BURGER $6.80
- Melted cheese & a ring of delicious pineapple with all usual trimings
ONION TOASTED SANDWICH $4.00
ONION BURGER $5.80
- Basic burger with heaps of grilled onions
BACON & EGG BURGER $6.80
- Crispy fried bacon & fried egg with all the trimmings
SQUID RINGS 1 DOZ $14.00

Taquitos $14.00
- Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream.
Queso Fundido (V) $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
Chicken $9.00
- Chicken nuggets served in a basket with fries.
Enchiladas (GF) $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano. You shouldn’t miss out on our unique enchiladas.
Crema de Calabaza (V, GF) $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour o f chipotle sauce.
Tacos de Carnitas (GF) $26.00
- From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
Pescado a la Veracruzana (GF) $27.50
- This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.

Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream
Hash Brown $3.00
Salmon $3.00
Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
Eggs (2) $3.00
B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
Toast $3.00

Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
Gai $10.00
- Tempura Chicken Pieces
Gai Hem Ma Parn MILD $16.00
- Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
300 Tom Yum Goong (Prawns) $17.00
●Starters Great to Share
Gai Jor $10.00
- Fried Chicken Rolls
Please ask if you would like to try any of our other dishes as a vegetarian option.
Khao Pad Thai MILD $16.00
- Fried rice with chicken, beef, or pork.