The Twisted Hop Real Ale Brewery in Christchurch City Menu -

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Spicy Fries and house made Chipotle Aioli - (let us know if you don't want them spicy!) $6.00
Beer Braised Chicken Nibbles with chipotle aioli $12.5
Freshly baked breads sprinkled with rock salt, extra virgin olive oil, house made dips and olives $12.5
Vege Nachos with melted mozzarella, smokey beans, avacado and sour cream $12.5

The Meat - salami, chorizo, spicy beef, capsicum, red onion jam $18.5
The Vege - spinach, mushroom, capsicum, red onion jam, feta $18.5
The Lamb - med-rare lamb backstrap, feta, red onion jam $18.5
The Ocean - prawns, mussels, spinach, capers, red onion, lemon $20.0
The Smoked Fish - house smoked fish, capers, spinach, lemon $20.0

Weekday Lunch: Soup of the Day, BLA Burger, Vege Nachos, Pie of the Day $10
Weekday Lunch: Pulled Pork Roll, Vegetable Curry and Rice, Burger, Salad and Chips, Pasta of the Day $15

Spaghetti, tomato sauce & cheese. includes a fizzy drink $10
Mini burger & fries $10
Mini nachos. 'Kids go free' Sunday lunch. conditions apply $10

Side Salad $5.5
Pie of the Day $10
Soup of the Day with freshly baked bread $12.5
Freshly baked breads sprinkled with rock salt, extra virgin olive oil, house made dips, and olives $12.5
Mussels - steamed in Three Boys Wheat beer, garlic & butter. Served with fries $15
Banger and Mash with onion gravy and pea puree $16.5
Vegetarian Curry, Rice, Lime pickle $19.5
Mushroom Risotto $19.5
Banks Peninsula Lamb Salad $19.5
Ale Glazed Free Range Chicken Thighs with smokey beans, cornbread and slaw $19.5
Cider Braised Pork belly with root vegetable boulangere, celeriac puree, apple sauce and jus $26
Maket Fresh Fish of the Day $POA
Twisted Hop Ribs with hand-cut potato wedges, slaw and jus $26
250g Ribeye steak with hand-cut potato wedges, salad and jus $29

Nearby Sample Menus

Tom Yum Kung Hot and Sour Prawn $15.50
Satay Prawn and Vegetables $15.50
Paneang Curry (Chicken, Beef or Pork) $14.50
Pork or Chicken with Curry Paste $13.50
Deep Fried Whole Fish with Garlic or Chilli $21.00
Garlic Prawn On Rice $15.50
Fish Cakes (Pack of 6) $6.00
Prawn Salad (Plar Kung) $15.50

Big Hot Dog $2.80
Steak with Black Bean Sauce $12.00
Steak with Pineapple on Fried Rice. $10.30
Chicken with Pineapple on Fried Rice $10.30
Cheese & Pineapple. $5.60
Prawn with Mushroom on Fried Rice $11.80
Battered Sausages $2.30
Steak Chow mein $10.00

Pork Wonton (Deep Fried ) $8.00
Cai Sarm Rod $22.00
- Crispy chicken with three-season Thai chilli paste Topped with cashews
Thai Yellow Curry $15.00
Sweet and Sour $13.00
Phad Mee $13.00
- (Stir-fried rice vermicelli with soy sauce)
Chicken Satay on a Stick $10.00
All spicy salad dishes cooked with fresh herbs, chilli and lime juice
Combination (3ea: money tags, spring rolls, prawn twisters, curry puff, wonton, and stick satays) $25.00

Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
Steak Sandwich $27.50
- Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
B.L.T. $18.50
- Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.

Cheese $4.30
Sausage, Egg and Chips $7.00
Hot Dog $2.20
Extras $1.00
Wontons (Dozen) $8.50
Chocolate or Jam Donuts $2.20
Scallops - Dozen (battered or crumbed) $16.00
Pineapple Rings $2.20

Mixed fried curry rice $15.90
- Delicious prawn cutlet, crumbed prawn, veg croquette
Pork & miso ramen $13.90
Coco cola $3.50
Zero coke $3.50
Orange juice $3.50
Hamburger steak & prawn cutlets $21.50
Hamburgers steak & ribeys steak (medium - rare) $37.00
Miso butter ramen $13.90

Chicken McWrap® Aioli - Crispy n/a
- Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
Italian Dressing n/a
- Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice
Bacon & Cheese Sauce Loaded Fries n/a
- Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life
Big Mac n/a
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
The Serious Angus n/a
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus
Crispy Chicken & Aioli McWrap n/a
- Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
The Boss n/a
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back
The Almighty Angus® 1/2lb n/a
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger

Crispy Skin Chicken Half $14.00 / Whole $25.00
Eggplant with Salty Fish & Chicken Pot $18.00
Lemon Chicken Lemon Chicken $18.00
Lamb pot mushroom Lamb with Golden Mushroom Pot $22.00
Taro duck stew Braised Duck with Taro $22.00
Deep Fried Spring Rolls $8.00
Pot roast potato curry Curry Roast Pork with Potato Pot $18.00
Stir Fried Beans with Garlic $16.00

Roast Pork with Tomatoes $11.00
Chicken in Thai Style Mein $11.00
Seafood Egg Foo Young $14.00
Combination Egg Foo Young $11.50
Young Chow Fried Rice $11.50
Vegetables egg 1oO Young $10.00
Combination Chow Mein $11.00
Sweet & Sour Chicken $11.50

EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce
Small $14.90
CEREAL $11.50
- muesli with yoghurt and berries
Extra fillings $1.00 each
BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
LAMB SOUVALAKI $14.90
- salad greens with pan fried lamb and yoghurt dressing
Large $16.90
PANINI $8.50
- with your choice of 3 fillings

Sweet & sour pork with fresh fruits $30.00
Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
Dessert of the day $14.50
-main $20.00
Eye fillet steak with black pepper sauce $34.00
Spicy Sichuan-style king prawns $32.00
Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00

Deep Fried Squid
- Thai style seasoned fresh squid, deep fried. Served with sweet chilli sauce.
Vegetable in Peanut Sauce
- seasonal fresh vegetables in Ban Thai special peanut sauce.
Tofu Special
- Stir fried tofu in oyster sauce with fresh seasonal vegetables and bean sprouts.
Bahn Thai Curry
- (Pineapple curry) Red curry paste with pineapple pieces, boiled eggs and plenty of coconut cream
Pla Raad Prik
- Stir fried fish fillet wife your choice of whiskey or chilli sauce.
Phad Phong Karee
- Seasonal vegetable stir fried with curry powder, egg. evaporated milk, chili paste and your choice of meat
Yum Nure Yang San Nai
- Spicy beef tenderloin salad with red onions, tomatoes, cucumber and mint leaves Served on a bed of lettuce with fresh ground chilli, lime leaves & fresh coriander.
Tom Yum
- spicy lemongrass soup with meat of your choice, fresh mushrooms and coriander

Por Pier $10.00
- Vegetarian Thai Spring Rolls
Rice/Cashew Nuts/Peanut Sauce $3.00
400 Tom Yum Goong (Prawns) $15.00
Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
Tod Man Pla $10.00
- Thai Fish Cakes
Gai Jor $10.00
- Fried Chicken Rolls
Gai Hem Ma Parn MILD $16.00
- Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.