The Twisted Hop Real Ale Brewery in Christchurch City Menu -

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Spicy Fries and house made Chipotle Aioli - (let us know if you don't want them spicy!) $6.00
Beer Braised Chicken Nibbles with chipotle aioli $12.5
Freshly baked breads sprinkled with rock salt, extra virgin olive oil, house made dips and olives $12.5
Vege Nachos with melted mozzarella, smokey beans, avacado and sour cream $12.5

The Meat - salami, chorizo, spicy beef, capsicum, red onion jam $18.5
The Vege - spinach, mushroom, capsicum, red onion jam, feta $18.5
The Lamb - med-rare lamb backstrap, feta, red onion jam $18.5
The Ocean - prawns, mussels, spinach, capers, red onion, lemon $20.0
The Smoked Fish - house smoked fish, capers, spinach, lemon $20.0

Weekday Lunch: Soup of the Day, BLA Burger, Vege Nachos, Pie of the Day $10
Weekday Lunch: Pulled Pork Roll, Vegetable Curry and Rice, Burger, Salad and Chips, Pasta of the Day $15

Spaghetti, tomato sauce & cheese. includes a fizzy drink $10
Mini burger & fries $10
Mini nachos. 'Kids go free' Sunday lunch. conditions apply $10

Side Salad $5.5
Pie of the Day $10
Soup of the Day with freshly baked bread $12.5
Freshly baked breads sprinkled with rock salt, extra virgin olive oil, house made dips, and olives $12.5
Mussels - steamed in Three Boys Wheat beer, garlic & butter. Served with fries $15
Banger and Mash with onion gravy and pea puree $16.5
Vegetarian Curry, Rice, Lime pickle $19.5
Mushroom Risotto $19.5
Banks Peninsula Lamb Salad $19.5
Ale Glazed Free Range Chicken Thighs with smokey beans, cornbread and slaw $19.5
Cider Braised Pork belly with root vegetable boulangere, celeriac puree, apple sauce and jus $26
Maket Fresh Fish of the Day $POA
Twisted Hop Ribs with hand-cut potato wedges, slaw and jus $26
250g Ribeye steak with hand-cut potato wedges, salad and jus $29

Nearby Sample Menus

Tom Kha Talay (Mixed Seafood) $17.50
Fish Cakes (Pack of 6) $6.00
(B) Chicken $8.00
Deep Fried Spring Rolls (Pack of 10) $7.00
Steamed Jasmine Rice $3.50
*Extra Spring Roll Sauce $0.50
Garlic Prawn On Rice $15.50
Prawn Salad (Plar Kung) $15.50

Cajun fish and prawn salad $23.00
- The above grilled and plonked on a salad of spinach, snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette and finished with a roast garlic aioli. Yummo..
Beer Battered Fish $19.50
- This is what we call our 'back to basics' dish. Kaiapoi's finest! Not your everyday f.n.c's that's for sure. Hoki fillets in a crispy beer batter served with golden fries and a garden salad on one side and tartare and lemon on the other side.
Crispy Chicken $21.50
- Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Main-10 pcs & fries
Moroccan chicken filo $16.50
- Marinated chicken in Moroccan spice wrapped in filo pastry with baby spinach & cream cheese, served with salad & golden fries & cranberry salsa.
Cracked pepper and bourbon pate $12.50
- An old homemade favourite of ours. Bourbon & cracked pepper blended pate. Served with crusty bread, pickled cucumbers & beetroot pesto.
Pasta of the day $17.50
- What you get depends on the chef's mood and whichever way the wind’s blowing. Please ask the wait staff for today’s yummy concoction. It could have seafood or any other delectable things in it.
Beer Batter Fish $17.50
- Yip just good ole fish n chips with salad and tartare sauce. I suppose I could say that the fish is base and that the batter is crisp and that the fries are cooked to perfection and that the salad is fresh to make this dish sound more exciting....
Crispy Chicken $16.50
- Crispy, tasty, deep fried chicken pieces marinated overnight in chef’s special sauce with golden fries, petit salad and sweet chilli sauce. Yummo..

Satay Chicken $12.00
●Extras
Bami Goreng $12.00
Vegetarian Chow Mein $9.50
Prawn Chow Mein $13.00
Chicken/Corn Soup $5.00
Roast Pork With Mushroom Chow Mein $10.50
Prawn Fu Yong Egg $13.50

Deep Fried Tofu $7.00
Nigiri Platter - 6pcs $12.00
Grilled Eel on Rice $13.00
White Fish in Spicy Garlic Chili Sauce $10.00
King Prawn - 3pcs $10.00
Poached Egg $3.00
CHIRASHI (Sashimi on Rice) $10.00
Japanese Egg Omelette (S) $5.50

Egyptian Sausage
Small $8.00
Sauce $0.50
Small $8.00
Triple $13.50
Large $10.90
Turkish Delight $0.50
Large $14.50

DOUBLE WHOPPER
- How could you possibly improve the WHOPPER®? Make it bigger! Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
SUMMER CHICKEN CRUNCH
- The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time
SAUSAGE & EGG MUFFIN
- Our Sausage, Egg & Cheese Muffin is a combination of a sizzling sausage patty, freshly cooked egg and melted cheese nestled inside a warm English muffin. Add a regular hash bytes and large hot drink to make it a regular value meal
BK CHICKEN NUGGETS X 6 KIDS MEAL
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
SAUSAGE BENE
- Our NEW Sausage Bene is a combination of a sizzling sausage patty, freshly cooked egg, our signature streaky bacon, melted cheese, creamy Kato hollandaise sauce and nestled inside a warm English muffin. Start the day the right way at BK
LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
SIDE SALAD
- If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
CHEESEBURGER STUNNER MEAL $5.00
- The Cheeseburger Stunner Meal includes one Cheeseburger, small fries, small soft drink and a sundae. Now that's value.

Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Tom-Yum Soup $18.00
- With rice
Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts

Miso $3.00
Crsipy Scallops $21.00
- Deep fried bread crumbled scallops (6 Pcs)
Rice $3.00
Venison Tenderloin $35.00
Tofu Salad $15.00
- Fresh tofu with salad & sura special dressing
Gyoza $12.00
- Pan fried Pork & vege dumplings (6 pcs)
Beef sirloin 120g/ Chicken 120g $26.00
Chicken $30.00

Tom yum Noodle soup $13.00
- with chicken
Dried stir fried (chicken, pork or beef) $13.00
- tossed chilli paste & vegetables
Extra rice $2.50
Chicken in galanga & coconut cream soup $9.00
Chicken satay on rice $13.00
- with side vegetables
Chilli Chicken $13.00
- with side vegetables
Nasi goreng (spicy fried rice) $13.00
Massaman beef curry $13.00

Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables

Beef Nachos $18.00
- The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
8.30am- 2.pm
• Bacon, egg, Cheddar and tomato relish
Big Breakfast $19.00
Choose one of...
Pancake Stack with maple $16.00
• Salmon, spinach, red onion, caper, brie
Smoked Chicken Salad $18.00
- Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing

Wrap N/A
BBQ N/A
Chipotle N/A
Chicken & Bacon Ranch Melt N/A
White Bread N/A
Jalapenos N/A
Sweet Chilli N/A
Choc Chip N/A

Crispy Chicken $8.00
- 8 Pieces
Spicy Pork $7.00
Chicken Curry $7.00
Lunch Box $8.00
- Sushi and rice box
Tuna Mayonnaise $7.00
Curry Chicken $6.00
- 6 Pieces
Vegetarian $5.00
Rice Box $9.00
- Teriyaki chicken on rice

Plain $2.50
Sandwich w/ smoked salmon, c/cheese & rocket $10.00
Plain w/ cream cheese & jam $4.50
Plain w/ cream cheese $4.00
Sandwich w/ bacon, egg, c/cheese & rocket $10.00
Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
Sandwich style $10.00
Plain w/ choc hazelnut spread $4.50

Ma Ma Gai $15.00
- Ma Ma noodle soup with chicken & vegetables
Phad Phong Garee $16.00
- Chicken stir-fried curry paste powder with egg and vegetables
Phad Tua-ngok $14.00
- Stir fried rice bean sprouts with tofu, egg, spring onion, onion & rice
Khao Phad Kai $15.00
- Mild fried rice with vegetables, egg & cashew nuts
Steamed Jasmine Rice Per serving $4.00
Larb Mu $16.00
- Spicy salad with ground pork, spring onion, herns, chilli and rice
Ma Ma Tofu $14.00
- Ma Ma noodle soup with tofu & vegetables
Phad Tofu Peanut Sauce $15.00
- Vegetables peanut sauce with mushrooms, tofu & rice