The Twisted Hop Real Ale Brewery in Christchurch City Menu -

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Spicy Fries and house made Chipotle Aioli - (let us know if you don't want them spicy!) $6.00
Beer Braised Chicken Nibbles with chipotle aioli $12.5
Freshly baked breads sprinkled with rock salt, extra virgin olive oil, house made dips and olives $12.5
Vege Nachos with melted mozzarella, smokey beans, avacado and sour cream $12.5

The Meat - salami, chorizo, spicy beef, capsicum, red onion jam $18.5
The Vege - spinach, mushroom, capsicum, red onion jam, feta $18.5
The Lamb - med-rare lamb backstrap, feta, red onion jam $18.5
The Ocean - prawns, mussels, spinach, capers, red onion, lemon $20.0
The Smoked Fish - house smoked fish, capers, spinach, lemon $20.0

Weekday Lunch: Soup of the Day, BLA Burger, Vege Nachos, Pie of the Day $10
Weekday Lunch: Pulled Pork Roll, Vegetable Curry and Rice, Burger, Salad and Chips, Pasta of the Day $15

Spaghetti, tomato sauce & cheese. includes a fizzy drink $10
Mini burger & fries $10
Mini nachos. 'Kids go free' Sunday lunch. conditions apply $10

Side Salad $5.5
Pie of the Day $10
Soup of the Day with freshly baked bread $12.5
Freshly baked breads sprinkled with rock salt, extra virgin olive oil, house made dips, and olives $12.5
Mussels - steamed in Three Boys Wheat beer, garlic & butter. Served with fries $15
Banger and Mash with onion gravy and pea puree $16.5
Vegetarian Curry, Rice, Lime pickle $19.5
Mushroom Risotto $19.5
Banks Peninsula Lamb Salad $19.5
Ale Glazed Free Range Chicken Thighs with smokey beans, cornbread and slaw $19.5
Cider Braised Pork belly with root vegetable boulangere, celeriac puree, apple sauce and jus $26
Maket Fresh Fish of the Day $POA
Twisted Hop Ribs with hand-cut potato wedges, slaw and jus $26
250g Ribeye steak with hand-cut potato wedges, salad and jus $29

Nearby Sample Menus

Mussels $0.90
Thai Chicken (HOT)
Curry Rolls $2.80
Create Yout Own (Choice of up to four toppings) Large: $13.90 Regular $11.90
Kumara Chips (box) $5.50
Apricot Chicken
Meat Lovers
Pepperoni

Open Sammie $22.00
- Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
The Full Monty $20.00
- Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
Steak Sandwich $27.50
- Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.

Black Forest $2.20
Hoki (crumbed) $5.70
Chicken Kebabs $3.00
Squid Rings (Dozen) $8.50
Meat Patties $2.20
Chocolate or Jam Donuts $2.20
Chicken and Cheese $5.50
Corn Patties $2.20

Chicken/Corn Soup $5.00
●Extras
●Fish and Chips
Pineapple Ring $2.20
Nasi Goreng $12.00
Sausage $2.20
●Chicken
●Steak

Seafood (prawns, Mussels ,Squid and Scallops) $19.00
Kao Pad Kra Prow (Basil Fried Rice) N/A
- Fried Rice with chilli, fresh basil leaf and vegetables
Gang Panang (panang Curry) N/A
- Coconut cream ,Spicy curry paste and sliced lime leaves, combined to create a creamy smooth taste.
Chu chee Pia $19.00
- Deep fried fillet of fish with thick red Thai curry sauce.
Pad Khing (Ginger) N/A
- Tender morsels of your favourite meat or seafood re blended with thin strips of ginger, vegetables, and thai herbs.
Kao Pad (Fried Rice) N/A
- Thai style fried rice with egg and mixed vegetables
Chicken Satay $9.50
- Grilled Chicken breast marinated in exotic herbs and spices, served with spiced peanut sauce.
Mix Entrée $12.00
- Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)

Extra for Meat or Bacon $1.30
Prawn Mushroom on Rice $13.00
Roast Pork Mushroom on Rice $13.00
Bacon $4.70
Tomato $4.20
Tomato $2.50
Lemon Chicken $14.00
Fish $2.50

Tianfu vegetarian soup Braised Mixed Vegetable Soup S $4.00 / M $15.00
S= Small / M= Medium
Crispy Skin Chicken Half $14.00 / Whole $25.00
-Cooked in 1 Style $48.00
Friendship a product pot Mixed Seafood Pot $22.00
Seafood tofu soup Seafood Tofu Soup S $5.00 / M $18.00
Sizzling Spring Onion and Ginger Beef $18.00
Sweet & Sour Chicken with Ginger Sauce $18.00

Pancakes $15
- Bacon & Maple, Berries & Cream
Eggs & Toast $9
Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
Mince on Toast $11
- Well in a Bowl… Beside Toast…
Muesli $10
- w a fruit situation & yoggy/milk
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage

Turkish Delight each $0.80
Kofta minced beef $8.00/$11.00/$14.00
Delux Open Souvlaki $17.00
- Served with cheese, mushroom, green salad and our dressing in a pizza box
Falafel veg $8.00/$11.00/$14.00
Barbosa $3.50
Kebab Skewer $5.00
Egyptian Koshary $11.00
- Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
Open Souvlaki $15.00
- your choice of meat served on a flat pita bread and a bed of salad to take away

Crispy fried chicken strip $8.00
- with chilli sauce
Red curry (chicken, pork or beef) $13.00
Tom yum soup with chicken/prawn $9.00/$11.00
Green curry chicken $13.00
Pud Thai chicken $12.00
Laksa Noodle soup $13.00
- with chicken & rice noodles
Sweet & sour pork $13.00
Rendang $13.00
- very spicy Indonesian beef curry with side vegetables

Seafood Basket $21.00
- mussels, scallops, squid rings, prawns & Hoki bites
Chicken Pasta $22.00
- pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
Bangers & Mash $20.00
- two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
Steak Sandwich $18.00
- grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
Bar Basket $15.00
- chicken nuggets, fish bites, onion rings, spring rolls, samosa & chips
Mixed Grill $22.00
- Steak sausage, bacon, eggs, Tomato & chips
Chicken Burger $15.00
- Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips
Juicy 350g T-Bone $27.00
- served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce

Amaci's big breakfast $14.00
- Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
creamy pumpkin Soup. $5.50
Classic Garlic Bread $3.50
Nachos $10.50
- Nachos, homemade sauce.
-Bacon tomato and cheese toastie
your choice from
- Ham cheese corn chive toastie
One or Two Choice Meal (small Plate) $12.90

Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
Soup of the Day $12.50
- Served with toasted ciabatta
Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
Hot Chips $7.50
- With tomato sauce and aioli
Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.

Teriyaki Chicken $8.00
- 8 Pieces
Half and Half $8.00
- Salmon and chicken. 8 Pieces
Vegetarian $5.00
Seafood Udon $9.00
Chicken Udon $9.00
Chicken Curry $5.00
Teriyaki Chicken $5.00
Lunch Box $8.00
- Sushi and rice box

Peas pulao rice $4.00
- Rice cooked with the nicely tempered peas
Bombay aloo $7.50
- Potatoes sautéed with cumin seeds, onions and tomatoes
Mango lassi $3.50
Meat bhuna masala $16.50
- Diced lamb cooked with fresh onions and tomato in thick gravy
Chicken tikka (5pcs) $12.50
- Chicken marinated overnight in spices and yoghurt, then cooked on skewers over flaming charcoal in clay oven
Goan fish malabari $16.00
- Aromatic fish curry cooked with the coconut, capsicum, cream, tomato and spices
Prawn do pyaza $16.90
- Prawn cooked with the diced onion and creamy gravy
Onion kulcha $4.00
- Naan bread stuffed with onions and spices