The Twisted Hop Real Ale Brewery in Christchurch City Menu -

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Spicy Fries and house made Chipotle Aioli - (let us know if you don't want them spicy!) $6.00
Beer Braised Chicken Nibbles with chipotle aioli $12.5
Freshly baked breads sprinkled with rock salt, extra virgin olive oil, house made dips and olives $12.5
Vege Nachos with melted mozzarella, smokey beans, avacado and sour cream $12.5

The Meat - salami, chorizo, spicy beef, capsicum, red onion jam $18.5
The Vege - spinach, mushroom, capsicum, red onion jam, feta $18.5
The Lamb - med-rare lamb backstrap, feta, red onion jam $18.5
The Ocean - prawns, mussels, spinach, capers, red onion, lemon $20.0
The Smoked Fish - house smoked fish, capers, spinach, lemon $20.0

Weekday Lunch: Soup of the Day, BLA Burger, Vege Nachos, Pie of the Day $10
Weekday Lunch: Pulled Pork Roll, Vegetable Curry and Rice, Burger, Salad and Chips, Pasta of the Day $15

Spaghetti, tomato sauce & cheese. includes a fizzy drink $10
Mini burger & fries $10
Mini nachos. 'Kids go free' Sunday lunch. conditions apply $10

Side Salad $5.5
Pie of the Day $10
Soup of the Day with freshly baked bread $12.5
Freshly baked breads sprinkled with rock salt, extra virgin olive oil, house made dips, and olives $12.5
Mussels - steamed in Three Boys Wheat beer, garlic & butter. Served with fries $15
Banger and Mash with onion gravy and pea puree $16.5
Vegetarian Curry, Rice, Lime pickle $19.5
Mushroom Risotto $19.5
Banks Peninsula Lamb Salad $19.5
Ale Glazed Free Range Chicken Thighs with smokey beans, cornbread and slaw $19.5
Cider Braised Pork belly with root vegetable boulangere, celeriac puree, apple sauce and jus $26
Maket Fresh Fish of the Day $POA
Twisted Hop Ribs with hand-cut potato wedges, slaw and jus $26
250g Ribeye steak with hand-cut potato wedges, salad and jus $29

Nearby Sample Menus

Fresh Spring Rolls (Pack of 3)
(C) Prawn $9.00
Som Tom (carrot salad) - With Prawns $13.50 $11.00
Vermicelli Salad $12.00
Sweet and Sour Honey Pork or Chicken $13.50
Sweet and Sour Pork $13.50
Tofu Cashew Nut and Vegetables $11.00
Spicy Mix Seafood on Rice $17.00

Donut or gluten free donut $2.00
Sole or turbot $5.50
Crumbed Extra $0.60
Kumara Chips $3.00
Hawaiian $5.80
Onion ring $0.50
Tarakihi $4.80
Mushroom $0.70

Steak Roll $2.80
Meat $1.20
3 Fillings $ 4.50
Full scoop Plain chips $ 2.50
Corn And cheese Pattie $ 2.00
Wontons 6 For $ 4.50
Curry Roll $2.80
Lasagne Topper $2.80

Wild Venison (Tender loin -organic) $25.00
Chicken, Pork or Beef $16.00
Chu chee Pia $19.00
- Deep fried fillet of fish with thick red Thai curry sauce.
Pad See Ew N/A
- Stir fried flat rice noodle with sweet soy sauce, egg and vegetables
Prawns $19.00
Beef (Eye Fillet) $23.00
Tom Yum Gai $13.00
- Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
Chu Chee King Prawns $25.00
- Delicious king prawns cooked with red curry sauce, coconut cream and basil.

Miso soup $2.00
Tempura Sushi Roll - Veges $7.00
Teriyaki Chicken $5.50
Sashimi - Assortment $11.00
Salmon and Avo $5.50
Roasted Pork Salad $10.00
Selection of Vegetable (S) $8.50
Deep Fried Squid $6.50

Cheese $3.90
Steak with Mushrooms on Rice $10.50
Black Bean Sauce with Chicken $12.00
Bottle Fried Noodle $5.00
Chicken $4.90
Chicken Nibble $0.80
Prawn Chop Suey $11.00
Sole $4.50

Serving of Onion Rings $3.50
Murphy’s Pasta - $19.50
- (see blackboard for today's pasta)
Serving of Fried Mushrooms $3.50
Kids Bangers and Mash
(All Children's meals are available for anyone under 12 years only)
Bangor Bangers and Mash $19.50
- Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
-Seasonal Salad
Hot Chocolate Fudge Cake $8.90
- Served with ice cream and cream.

Mixed Platter for 2 $22.00
- All of the above items (two pieces of each) served on fresh salad along with mint & tamarind chutney
Roti $3.00
- Whole wheat flour
Aloo Palak $13.50
- Diced potatoes cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
Chicken Tikka Masala $14.50
- Marinated chicken pieces cooked in tomato-based sauce, garnished with coriander
Keema Naan $4.50
- Minced lamb filling
Kashmiri Naan $4.50
- Raisin, coconut & nut filling
Prawn Biryani $18.00
- Curried flavoured rice cooked with shell-less prawns, garnished with almonds, nuts & coriander
Papadam $1.00
- Crispy lentil wafers roasted in tandoor

GIANT $6.20
CHIPS $2.40
CHIPS 1/2 SCOOP $1.60
CHOCOLA1E DONUTS $2.10
PLAIN $3.40
CRUMBED TARAKIHI $5.90
BACON & CORN PATTIES $2.10
MINI VEG SPRING ROLLS 1/2 DOZ $2.50

-Add grilled, sliced chicken breast or home smoked salmon $6.00
- Porkys - chorizo, crispy bacon, roasted pumpkin, capsicum & hollandaise swirl vege patch
Curry and a Pint $25.00
- Chef’s latest creation served on rice with a poppadom, cucumber and yoghurt raita
-add bacon $18.90
●Pasta
Banoffee pie $12.50
- Sweet pastry tart filled with caramel, bananas and whipped cream
Country Fried Chicken Tenders $15.90
- Marinated in secret spices, crusted and fried until golden brown. Served with aioli and ruano hot sauce
The Merrin St. Summer Platter $33.90
- Brie cheese, succulent prawn twisters, country fried chicken tenders, crispy pork belly bites, local salami, served with bread and dips,

Extra fillings $1.00 each
EGGS ON TOAST $14.00
- three eggs poached, scrambled or fried on toast
BAGEL $8.50
- with your choice of 3 fillings
EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce
FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
BIG BREAKFAST $19.90
- eggs, bacon, tomato, hash browns, mushrooms, toast
CEREAL $11.50
- muesli with yoghurt and berries
BAGEL $7.50
- fresh toasted bagel with fruit conserve and cream cheese

Lamb
Single $10.20
Single $10.20
Double $12.50
Double $13.00
Combo
Greek Salad $8.50
Double $12.50

HAWAIIAN BK CHICKEN
- Make room for a succulent chicken patty topped with cheese, sizzling bacon, crisp lettuce and sweet, juicy pineapple. Add a regular fries and regular soft drink to make it a value meal
SUMMER CHICKEN CRUNCH
- The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
CHICKEN NUGGETS STUNNER $5.50
- The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sunday. Now that's value!
BBQ RODEO
- A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun
CRUNCHY BBQ BACON DOUBLE WHOPPER
- The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
ANGRY ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
FRIES
- More delicious than ever, our signature piping hot salted fries are golden on the outside and fluffy on the inside.
CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.

Udon noodle $10
Sushi Roll N/A
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Chicken yaki udon $11
Seafood udon $13
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice