The Twisted Hop Real Ale Brewery in Christchurch City Menu -

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Spicy Fries and house made Chipotle Aioli - (let us know if you don't want them spicy!) $6.00
Beer Braised Chicken Nibbles with chipotle aioli $12.5
Freshly baked breads sprinkled with rock salt, extra virgin olive oil, house made dips and olives $12.5
Vege Nachos with melted mozzarella, smokey beans, avacado and sour cream $12.5

The Meat - salami, chorizo, spicy beef, capsicum, red onion jam $18.5
The Vege - spinach, mushroom, capsicum, red onion jam, feta $18.5
The Lamb - med-rare lamb backstrap, feta, red onion jam $18.5
The Ocean - prawns, mussels, spinach, capers, red onion, lemon $20.0
The Smoked Fish - house smoked fish, capers, spinach, lemon $20.0

Weekday Lunch: Soup of the Day, BLA Burger, Vege Nachos, Pie of the Day $10
Weekday Lunch: Pulled Pork Roll, Vegetable Curry and Rice, Burger, Salad and Chips, Pasta of the Day $15

Spaghetti, tomato sauce & cheese. includes a fizzy drink $10
Mini burger & fries $10
Mini nachos. 'Kids go free' Sunday lunch. conditions apply $10

Side Salad $5.5
Pie of the Day $10
Soup of the Day with freshly baked bread $12.5
Freshly baked breads sprinkled with rock salt, extra virgin olive oil, house made dips, and olives $12.5
Mussels - steamed in Three Boys Wheat beer, garlic & butter. Served with fries $15
Banger and Mash with onion gravy and pea puree $16.5
Vegetarian Curry, Rice, Lime pickle $19.5
Mushroom Risotto $19.5
Banks Peninsula Lamb Salad $19.5
Ale Glazed Free Range Chicken Thighs with smokey beans, cornbread and slaw $19.5
Cider Braised Pork belly with root vegetable boulangere, celeriac puree, apple sauce and jus $26
Maket Fresh Fish of the Day $POA
Twisted Hop Ribs with hand-cut potato wedges, slaw and jus $26
250g Ribeye steak with hand-cut potato wedges, salad and jus $29

Nearby Sample Menus

- basil pesto $8.90
Potato hash brown $5
Breakfast burger $18.90
- With beef pattie, bacon crumb, fried egg, kraft cheese,maple mustard & chorizo hollandaise gluten free on request
- pulled pork, black beans, guacamole, cheese, salsa & sour cream vege – gluten free on request. $18.90
- hummus $6.90
Smoked salmon $7
bagels, toast & spreads $4.90
- Vege — gluten free on request with butter
Fried tofu on toast $17.90
- With spinach, pumpkin seeds & red onion on toasted multi-grain with hummus vege – vegan - gluten free on request

PUMPKIN & GOAT CHEESE PASTILLA $14.00
- moroccan pastry with harissa preserved lemon & mint relish
PROSCIUTTO $20.00
- tomato, prosciutto, mozzarella
RAGU DELLA CASA $25.00
- beef & pork bolognese with pasta or gnocchi
PASTA FUNGHI E LIMONE $25.00
- mushrooms, lemon cream & parmesan
CLASSIC PEACH & PROSCIUTTO SALAD $21.00
- with gorgonzola & peach dressing
TAGINE $28.00
- morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
COTTO $20.00
- tomato, prosciutto, mozzarella
BIANCA $18.00
- parmesan olive oil, mozzarella

Chicken Mushrooms Chow Mein $12.20
Chicken Mushrooms (on fried rice) $12.20
Bami Goreng (Noodles) $13.20
Sweet & Sour Chicken $13.70
Chicken & Cashew Nut $13.70
Steak Mushrooms (on fried rice) $11.70
$60.00
Pineapple/Mushroom/Tomato $3.00

Chicken Tikka Masala $14.50
- Chicken pieces cooked in a tomato-based sauce, garnished with coriander
Saag (Chicken or Lamb) $18.00
- Cooked in spinach, spices and your choice of meat, makes people ‘green’ with envy
Fish Curry $14.00
- Ling fish cooked with coconut cream, almond paste, mustard seeds and spices
Lemon Chicken $18.00
- Chicken cooked with fresh lemon, Indian spices and fenugreek
Mixed Vegetables $13.50
- Fresh vegetables cooked with a rich blend of spices, green herbs and garnished with fresh coriander
Tandoori Mushrooms $11.00
- Mushrooms dipped in a spicy garlic and yogurt marinade - cooked in the tandoor
Vegetable Biryani $10.00
- Curried flavoured rice cooked with an array of mixed vegetables
Anari Kebab (5 pieces) $12.00
- Lamb marinated overnight in pomegranate, garlic, ginger and spices grilled in tandoor

Oven Roasted Chicken N/A
Apple Slices N/A
Old English N/A
Turkey & Ham N/A
Tuna N/A
Cucumber N/A
Beetroot N/A
Cheesy Garlic Toasties N/A

Chicken Satay $3.80
Honey Chicken Wing $2.50
Fried Prawn $1.00
-Baked Bbq Pork Bun $3.00
Savoury Fried Rice $2.00
Fried Wonton $0.60
Chinese Breadstick $1.00
Lunch Box 3 $8.50
- Lemon On Fried Rice

Hash Brown n/a
- Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside
Chicken Bacon Deluxe n/a
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo
The Boss n/a
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back
Whipped Butter n/a
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air
Georgie Pie Bacon 'N' Egg n/a
- Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day
Double Cheeseburger n/a
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible
The Serious Angus n/a
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus
The Clubhouse Angus n/a
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus

Hot and Spicy Lamb with Onion $20.00
Pan Fried Chive Dumpling fried leeks $8.00
Whole grains Cereals and Grain Fried Rice Fried Rice $15.00
Landscape whole stuffed tofu Steamed Stuffed Bean Curd $18.00
Hakka salty chicken Cold Salted Chicken Half $14.00 / Whole $25.00
Pork with Cashew Nuts & Vegetables $18.00
Sauce chicken wings ball Chicken with BBQ Sauce $18.00
Pork in Spicy Chilli Soup $18.00

Mast-O-Moosir Dip $11.50
- Strained yoghurt, Persian shallot and herbs - served with pita bread
All kebabs served inside pita bread with our seasonal salad, homemade tomato sauce and minted garlic yoghurt
Falafel Iskander $19.50
- Vegetarian Pattie mixed with herbs
Topkapi Combo Meal (sharing with 2) $38.50
- Marinated chicken, lamb with bell peppers and onion, beef kofteh and our famous lamb rack (shishleak) with pita bread (GF without pita bread)
Garlic Prawn (GF) $16.50
- Butterfly prawn cooked on a hot plate served on a beef of lettuce
Ask one of our friendly staff for the gluteen free option
Zucchini Fritter Kebab $13.50
Topkapi Big Bro $18.00
- Chicken, beef , bacon, lettuce, onion, cucumber, tomato, avocado, cheese and Topkapi dressing

South Island Salmon Fillet $31.90
- Pan seared over summer vegetables, hollandaise sauce and a parmesan tuille
The Merrin St. Summer Platter $33.90
- Brie cheese, succulent prawn twisters, country fried chicken tenders, crispy pork belly bites, local salami, served with bread and dips,
Salt & Pepper Calamari Rings $16.90
- Crusted in salt & pepper, lemon zest, coriander with Aioli dipping sauce
-add mushrooms $15.90
bacon $6.00
Pickles $5.00
Curry and a Pint $25.00
- Chef’s latest creation served on rice with a poppadom, cucumber and yoghurt raita
Breads and Dips $15.90
- Selection of locally made breads and dips

Seafood $11.00
-Beef & Falafel $11.00
-Beef & Falafel $11.00
Chicken single $9.00 / double $11.00
Mixed Salad $5.00
-Chicken & Beef $11.00
-Falafel single $9.00 / double $11.00
-Beef & Lamb $11.00

Chocolate $2.00
PRAWN & CASHEW NUTS $13.50
EXTRA SERVING MEAT $4.80
Bacon Egg $4.80
COMBINATION CHOW MEIN $12.00
MUSHR0OMS $2.80
CHICKEN EGG FOO YOUNG $11.00
Mussels (doz) $8.00

Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
Thursday to Sunday 11.30am to 2.30pm
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce

Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
Bacon and Eggs $12.00
- Bacon, eggs on toast

Phad Preoh Wahn Thai $14.00
- Sweet & sour vegetables with tomatoes, tofu & rice
Crispy Chicken with Satay sauce and rice $20.00
Phad Kee Mao Nua $15.00
- Medium fried rice noodles with chilli and basil
Phad See Eew Nua $15.00
- Stir fried flat noodles with eggs and veges
Phad Prik Gaeng Talay $18.00
- Stir fried curry paste, bamboo shoots and bean and rices
Phad Kee Mao Tofu $14.00
- Medium fried rice noodles with chilli and basil
Phad Mee Lueng $15.00
- Stir fried egg noodles with beef, egg and veges
Crispy Chicken Salad with cashew nuts and rice $20.00