The Twisted Hop Real Ale Brewery in Christchurch City Menu

Snacks Snacks
  • Spicy Fries and house made Chipotle Aioli - (let us know if you don't want them spicy!) $6.00
  • Beer Braised Chicken Nibbles with chipotle aioli $12.5
  • Freshly baked breads sprinkled with rock salt, extra virgin olive oil, house made dips and olives $12.5
  • Vege Nachos with melted mozzarella, smokey beans, avacado and sour cream $12.5
Pizza Pizza
  • The Meat - salami, chorizo, spicy beef, capsicum, red onion jam $18.5
  • The Vege - spinach, mushroom, capsicum, red onion jam, feta $18.5
  • The Lamb - med-rare lamb backstrap, feta, red onion jam $18.5
  • The Ocean - prawns, mussels, spinach, capers, red onion, lemon $20.0
  • The Smoked Fish - house smoked fish, capers, spinach, lemon $20.0
Xpress Xpress
  • Weekday Lunch: Soup of the Day, BLA Burger, Vege Nachos, Pie of the Day $10
  • Weekday Lunch: Pulled Pork Roll, Vegetable Curry and Rice, Burger, Salad and Chips, Pasta of the Day $15
Kids Menu Kids Menu
  • Spaghetti, tomato sauce & cheese. includes a fizzy drink $10
  • Mini burger & fries $10
  • Mini nachos. 'Kids go free' Sunday lunch. conditions apply $10
Dine Dine
  • Side Salad $5.5
  • Pie of the Day $10
  • Soup of the Day with freshly baked bread $12.5
  • Freshly baked breads sprinkled with rock salt, extra virgin olive oil, house made dips, and olives $12.5
  • Mussels - steamed in Three Boys Wheat beer, garlic & butter. Served with fries $15
  • Banger and Mash with onion gravy and pea puree $16.5
  • Vegetarian Curry, Rice, Lime pickle $19.5
  • Mushroom Risotto $19.5
  • Banks Peninsula Lamb Salad $19.5
  • Ale Glazed Free Range Chicken Thighs with smokey beans, cornbread and slaw $19.5
  • Cider Braised Pork belly with root vegetable boulangere, celeriac puree, apple sauce and jus $26
  • Maket Fresh Fish of the Day $POA
  • Twisted Hop Ribs with hand-cut potato wedges, slaw and jus $26
  • 250g Ribeye steak with hand-cut potato wedges, salad and jus $29

Nearby Sample Menus

  • RAGU DELLA CASA $25.00
    • beef & pork bolognese with pasta or gnocchi
  • COTTO $20.00
    • tomato, prosciutto, mozzarella
  • NAPOLITANA $19.00
    • tomato, anchovies, capers, mozzarella
  • MAIALONA $20.00
    • ham, bacon, prosciutto, mascarpone, no mozzarella
  • CALABRESE $20.00
    • tomato, tuna anchovies, capers, olives, mozzarella
  • BRUCHETTA $14.00
    • with mushrooms, taleggio, & balsamic figs
  • ASSAGGIO $56.00
    • a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives
  • MARGHERITA $20.00
    • tomato, basil, buffalo mozzarella
  • Squid curry with veges Medium $15.50 Large $25
    • muc xao cari
  • Crispy Garlic, salt and chilli squid $17.00
  • Satay chicken Medium $15.50 Large $25
  • Chicken salad $15.00
    • goi ga
  • Medium $14.50
  • Fish fillets in spicy sour sauce Medium $18.50 Large $26
    • ca sot chua cay
  • Salt and garlic chilli prawns $19.50
    • tom chien muoi toi ot
  • Crispy whole fish in either sweet and sour or spicy sauce Medium $22 Large $27
    • ca chien gion
  • Corn Pattie $2.00
  • Pork Pineapple on Fried Rice $11.00
  • Double Meal $4.20
  • Lemon Chicken $12.50
  • Cheese $4.20
  • Fish Bites $0.80
  • Crumb Sole Fillets $5.00
  • Pottle Noodles $6.00
  • Garlic Kebab (5 Pcs) $12.00
    • Chicken marinated in yoghurt, garlic & eggs - grilled in tandoor, served with mint chutney
  • Tandoori Chicken $12.00 /$22.00
    • Chicken on the bone marinated in yoghurt, lemon juice & garlic - grilled in tandoor, served with mint chutney(Half /Full)
  • Prawn Pakora (8 Pcs) $14.00
    • Prawns coated in chickpea batter then deep fried, served with mint chutney
  • Roti $3.00
    • Whole wheat flour
  • Mango Chicken $14.50
    • Refreshing mango flavours, cream & spices, garnished with almonds & raisins
  • Saag $14.50
    • Your choice of meat cooked in fresh spinach & spices, garnished with fresh cream - makes people "green" with envy
  • Prawn Biryani $18.00
    • Curried flavoured rice cooked with shell-less prawns, garnished with almonds, nuts & coriander
  • Mixed Pickle $3.00
    • Hot lime, mango & chilli pickle
  • Meze Platter (up to 4 people) $21.50
    • Selection of dips, dolma (stuffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with pita bread
  • Eggplant Kebab / Falafel Kebab $13.00
  • Shishleak (GF) $28.00
    • Marinated lamb rack, skewered cooked on the charcoal
  • Eggplant Iskander (GF) $19.50
    • Eggplant cooked with tomato and green pepper
  • Khoresht-e-Ghaimeh (Persian lamb stew) (GF) $21.00
    • Savoury mix of tender lamb cubes, yellow split peas, flavoured with rich tomato and tangy dried Persian limes
  • Homemade baklava
    • With cream or Ice-cream
  • Lamb Iskander (GF) $23.00
    • Marinated lamb cubed cooked on the hot plate
  • Zucchini Fritters $13.00
    • Zucchini fritters with homemade tomato sauce and minted garlic yoghurt dressings
  • Wedges $9.50
    • Served with sour cream and sweet chili sauce
  • Your Toasty (GF/DF) $12.00
    • Choose your fillings as many as you like
  • Vegan Option (GF/DF) $16.50
    • Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus
  • - Small $4.00
  • Full Breakfast(GF/DF) $22.00
    • Two eggs, bacon, homemade hash brown, portobello mushrooms, breakfast sausage, slow roasted tomato and toast served with homemade hollandaise sauce
  • Gluten Free $1.00
  • -Cream cheese and jam $9.70
  • BB Pancakes $8.70
    • Served with banana, bacon and maple syrup
  • CHICKEN EGG FOO YOUNG $12.00
  • PRAWN CHOW MEIN $12.00
  • PRAWN FRIED RICE $12.00
  • STEAK FRIED RICE $11.00
  • CHILI CHICKEN HOT & SPICY $12.50
  • SWEET & SOUR PORK $13.00
  • CHICKEN $6.00
  • PLAIN SAUSAGE $2.20
  • Griddle cooked Tofu (Hot & Spicy) $14.00
  • Hot Plate Hedgehog Mushroom $18.00
  • Stir-fry Beef with Vegetables $14.00
  • Meat with pickled cabbage Hot Pot $14.00
  • Fried Rice with Vegetables $10.00
  • Stir Fried Lettuce $14.00
  • Fried Pork in Scoop $16.00
  • Tofu with preserved Egg $8.00
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Egg $2.00
  • Pineapple $1.00
  • Cheddar $1.50
  • Onion Rings $5.90
  • Wisconsin Burger L $9.90 / S $8.40
    • Angus beef w/ salad, mayo & relish
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • Toasted Sour Dough Bread with Butters $12.00
    • Plain, anchovy and parsley butters
  • Omelette $16.50
    • A three-egg omelette with your choice of ham, onion, cheese, mushroom and tomato
  • Spotted Dick $12.00
    • Traditional English sultana and lemon pudding with custard and late harvest reduction
  • Coleslaw $7.00
  • Smoked Salmon on Potato Hash $14.50
    • Aoraki smoked salmon on potato hash topped with poached eggs
  • Cotswold Porridge $12.00
    • Porridge and banana dusted with brown sugar, served with cream or milk
  • Soup of the Day $12.00
    • Made with fresh local in season ingredients. Served with toasted ciabatta
  • Beef Fillet 180gm $38.00
    • Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
  • STEAK EGG FOO YOUNG $11.00
  • COD Fillets $4.50
  • CASHEW NUTS $3.80
  • Plain Sausages $2.00
  • PRAWN CHOw MEIN $10.50
  • Mushroom $4.00
  • CHICKEN FRIED NOODLES $10.00
  • PRAWN MUSHROOMS ON RICE $11.50
  • Waffles $17.00
    • Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
  • Creamy Garlic Mushrooms $18.00
    • Served with streaky bacon and toasted ciabatta
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
  • Toast $3.00
  • Sausages $3.00
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
  • Hash Brown $3.00
  • Thai Chicken Salad $17.00
    • Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
  • stir fried peanut sauce $10.00
    • Served with rice.
  • -seafood $5.00
  • tom yum soup $10.00
    • Served with rice
  • red curry $10.00
    • Served with rice.
  • Fish cake $5.00
  • Np. Pork noodle soup $10.00
  • pad thai $10.00
  • -chicken / pork / beef / lamb $3.00
  • Chicken Classic N/A
  • Wrap N/A
  • Sweet Chilli N/A
  • White Chip Macadamia N/A
  • Mayo N/A
  • Cucumber N/A
  • Lettuce N/A
  • Onion N/A
  • Sweet & Sour Won Tons 1 doz $9 / 1/2 doz. $5
  • Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00
  • Steak, Cashew Nuts / Pork, Cashew Nuts $12.30
  • Prawn Foo Young Egg / Combination Foo Young Egg $11.80
  • Half Chicken, Cashew Nuts $12.50
  • Chicken, Pineapple on Rice / Chicken, Mushrooms on Rice / Roast Pork, Tomatoes on Rice / Roast Pork, Pineapple on Rice / Roast Pork, Mushroom on Rice $11.50
  • Chicken Foo Young Egg / Roast Pork Foo Young Egg $10.80
  • Half Chicken & Chips Meal $12.00
The Twisted Hop Real Ale Brewery

The Twisted Hop Real Ale Brewery

location

Address

7B Parkhouse Road, Wigram, Christchurch, New Zealand, 8012, New Zealand

phone

Phone

039623688

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
7B Parkhouse Road, Wigram, Christchurch, New Zealand, 8012, New Zealand
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