Address
7B Parkhouse Road, Wigram, Christchurch, New Zealand, 8012, New Zealand
The Twisted Hop Real Ale Brewery in Christchurch City Menu
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Snacks- Spicy Fries and house made Chipotle Aioli - (let us know if you don't want them spicy!) $6.00
- Beer Braised Chicken Nibbles with chipotle aioli $12.5
- Freshly baked breads sprinkled with rock salt, extra virgin olive oil, house made dips and olives $12.5
- Vege Nachos with melted mozzarella, smokey beans, avacado and sour cream $12.5
Pizza- The Meat - salami, chorizo, spicy beef, capsicum, red onion jam $18.5
- The Vege - spinach, mushroom, capsicum, red onion jam, feta $18.5
- The Lamb - med-rare lamb backstrap, feta, red onion jam $18.5
- The Ocean - prawns, mussels, spinach, capers, red onion, lemon $20.0
- The Smoked Fish - house smoked fish, capers, spinach, lemon $20.0
Xpress- Weekday Lunch: Soup of the Day, BLA Burger, Vege Nachos, Pie of the Day $10
- Weekday Lunch: Pulled Pork Roll, Vegetable Curry and Rice, Burger, Salad and Chips, Pasta of the Day $15
Kids Menu- Spaghetti, tomato sauce & cheese. includes a fizzy drink $10
- Mini burger & fries $10
- Mini nachos. 'Kids go free' Sunday lunch. conditions apply $10
Dine- Side Salad $5.5
- Pie of the Day $10
- Soup of the Day with freshly baked bread $12.5
- Freshly baked breads sprinkled with rock salt, extra virgin olive oil, house made dips, and olives $12.5
- Mussels - steamed in Three Boys Wheat beer, garlic & butter. Served with fries $15
- Banger and Mash with onion gravy and pea puree $16.5
- Vegetarian Curry, Rice, Lime pickle $19.5
- Mushroom Risotto $19.5
- Banks Peninsula Lamb Salad $19.5
- Ale Glazed Free Range Chicken Thighs with smokey beans, cornbread and slaw $19.5
- Cider Braised Pork belly with root vegetable boulangere, celeriac puree, apple sauce and jus $26
- Maket Fresh Fish of the Day $POA
- Twisted Hop Ribs with hand-cut potato wedges, slaw and jus $26
- 250g Ribeye steak with hand-cut potato wedges, salad and jus $29
Nearby Sample Menus
- Mushrooms 4 For $ 2.80
- Mussels 6 For $4.50
- Moro Bar $2.50
- cheese $4.40
- Chicken Breast $3.50
- scallops 6 For $8.00
- Chicken kebab Honey Soy, Satay or Plain $ 3.00
- Corn Nuggets 12 For $ 5.00
- Hashbrown 6 for $3.00
- Hawaiian $5.50
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Family Pack $24.00
- 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings
- Mushroom $4.20
- Extras $1.70
- Deep Fried mars bar each $3.00
- Bluff Oyster cooked 1 doz $28.00
- Corn Nuggets for 6 $4.00
- Chicken Fried Rice $9.80
- Pineapple Ring $2.00
- Donut $2.00
- Prawn on Fried Rice $13.00
- Pork on Fried Rice $9.80
- Fish $2.00
- Pork Chow Mein $9.80
- Steak Tomato on Fried Rice $12.00
- Oyster Steak Sauce $12.00
- Tray Fried Noodle $6.00
- Mushroom $4.00
- Chicken Curried Rice $10.50
- Red Cod $4.00
- Pineapple $3.90
- Roast Pork Chow Mein $10.50
- 3 in 1 (Special A) $11.50
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Bhuna (Chicken or Lamb) $18.00
- Meat cooked with onions, capsicum, garlic and fresh ginger in a thick sauce
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Mattar Paneer $13.50
- Homemade cheese cooked with fresh green peas in a tomato based sauce
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Chicken Wings (8 pieces) $12.00
- Chicken wings marinated over night in yogurt, fresh herbs and spices, cooked in the tandoor, served with mint chutney
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Vegetable Biryani $10.00
- Curried flavoured rice cooked with an array of mixed vegetables
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Mushroom Mattar $13.50
- Homemade cheese cooked with fresh green peas in a tomato based sauce
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Kadhai Paneer $15.00
- Homemade cheese cooked with tomatoes, capsicum and onions in a tomato based sauce
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Khadai (Chicken or Lamb) $18.00
- Meat cooked with capsicum, onions and spices in a tomato base sauce
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Lemon Chicken $18.00
- Chicken cooked with fresh lemon, Indian spices and fenugreek
- Honey Chicken Wing $2.50
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Shui Mai $1.50
- Steamed / Fried Pork Dumplings
- Chinese Breadstick $1.00
- Fried Prawn $1.00
- Mini Spring Roll $0.60
- Chicken Satay $3.80
- Spring Roll $3.00
- Savoury Fried Rice $2.00
- Bacon $16.50
- GF $1.00
- Hollandaise $2.00
- - add chicken $4.00
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Toast with Organic Jam $7.00
- your choice from our bread selection
- Bacon $4.50
- - chicken, cranberry, brie. fresh tomato & lettuce
- - bacon, basil, brie
- Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
- Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
- Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
- Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
- Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
- Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
- Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
- Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
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Steamed Marlborough Mussels (Entree / Main) $10.50 / $18.50
- In a lemongrass, coconut cream broth served with warm bread
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French Toast $10.90
- Served hot and crispy with cinnamon sugar and drizzled with maple syrup
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Mosaic Garden Salad $14.50
- Mixed greens, avocado, seasonal fruit drizzled with a citrus dressing
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Curry of the Day $16.50
- Our staff will advise you of today's authentic flavour
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BLT Sandwich and Chips $15.90
- Crispy bacon, lettuce, tomato with aioli in Turkish bread
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Golden Chicken Filo $18.50
- Daily fresh flavour, served with fries and a side salad
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Mussels $16.50
- Cooked in coconut, lemon grass and coriander broth with toasted bread
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Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
- With a freshly prepared green side salad and tartare sauce
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BREAKFAST DOSA
- a dosa filled with caramelised banana and drizzled with honey
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NACHOS
- Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
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ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
- ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
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HUMMING BURGER
- Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
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HALLOUMI BURGER
- Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
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CHEF'S SEASONAL SALAD
- Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
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DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
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Wood Fired Flatbreads (v) $12.00
- Basil pesto, chilli and parmesan
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Calamari $15.50
- Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
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Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
- Rocket, pear, blue cheese salad (v) $10.50
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Arrosticini 5for$15.50/10for$22.00
- Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
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Fettuccine apollo $21.50
- Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce.
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Lasagne al Forno $21.00
- Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
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Golden fries (v) $8.50
- Served with house made smoked garlic aioli.
- Herb & Garlic Toasties N/A
- Bacon, Egg and Cheese N/A
- Subway Melt N/A
- Hot Chilli N/A
- Cheesy Garlic Toasties N/A
- Lettuce N/A
- Subway Club N/A
- Chipotle N/A
- Thursday to Sunday 11.30am to 2.30pm
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Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
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Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
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Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
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Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
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Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
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Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
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Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
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EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
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CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
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PRAWN NIGIRI each $2.50
- prawn with sushi rice
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SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
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VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
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SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
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JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
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FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
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P.K. Kids Pocket $8.50
- Delicious marinated, flame grilled meat or vegetable served with a mixture of salads and sauces in a pita bread pocket
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P.K. Eggplant Dish $23.00
- Eggplants fried and served on a bed of rice, trio of salads and sauces
- For Four $18.50
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Bano Sultana Dip $9.50
- Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
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Lamb Bursa $17 Single/$26 Double
- P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
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Flaming P.K Dip $9.50
- Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
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P.K. Kids Shish $12.50
- Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
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Lamb Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
The Twisted Hop Real Ale Brewery
Phone
039623688
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
7B Parkhouse Road, Wigram, Christchurch, New Zealand, 8012, New Zealand
- Christchurch City Bar Food Menus
- Canterbury Bar Food Menus