All burgers come with lettuce, onion, tomato, beetroot, sauce and mayo
TOASTED SANDWICHES
Ham, cheese and tomato $4.50
Cheese and onion $3.50
Cheese and pineapple $3.50
Ham and cheese $3.50
Ham and Pineapple $3.50
Bacon and egg $4.00
Steak and Cheese $4.00
Steak and mushroom $4.00
Other combinations on request
GOURMET SANDWICHES
Chicken, tomato, avocado, fancy lettuce and satay sauce on soya linseed sandwiches $4.00
Steak, capsicum, fancy lettuce and sweet chilli sauce on soya linseed sandwiches $4.00
OTHERS
Sausages $1.50
Cabonossi $2.50
Hot Dogs $2.50
Rissoles $1.80
Lasagne Topper $2.50
ALL DAY BREAKFAST $4.80
Lettuce, tomato, bacon, egg, sausage and fruit chutney between 3 slices of square white or molenberg bread
DOUBLE PACKS $3.40
Chicken, Ham, Egg, Bacon and egg, corn beef, roast beef, Chicken and egg, Ham and egg, ham and mustard, Corn beef and mustard, roast beef and fruit chutney, Salmon and curried egg
SQUARE SALAD $3.80
Chicken, Ham, Smoke chicken, Roast beef, Corned beef, Chilli steak or roast chicken and avocado on white, molenburg or vogel bread
SALAD ROLLS $4.00
Chicken, Ham, Roast beef, corned beef and Roast Chicken
Tavolozza di salumi con giardiniera di verdure - the real italian antipasto: selection of cured meats, tastes of pickled and preserved vegetables, cheese and truffle paste (suggested for 2 or more) $33.5
Funghi alla trapanese - pan fried mushrooms with tomato, paprika, anchovy and breadcrumbs N/A
Parmigiano reggiano - aged parmesan with caramalised sun dried tomato and cinnamon $16
Zucca alla griglia - chargrilled pumpkin sliced thinly and dressed with olive oil and balsamic vinegar N/A
Mediterraneo - italian bacon, mozzarella, tomato, rosemary, pecorino and parmesan $25
Tartufona - mozzarella, potato, cream of truffle and rosemary $24.5
Pugliese - tomato, feta, mozzarella, chilli, capers, anchovy, red onion, black olives, oregano, garlic and parsley $24.5
Calzone - filled pizza with ricotta, smoked mozzarella, ham, tomato and basil $25.5
Chicken Pasta: Organic Spaghetti, Roasted Chicken,Onion, Mushrooms, Fresh Herbs in a White Wine Cream Sauce and topped with Grated Parmigiano Reggiano $23.50
Potato Mash $6.00
Prawn Risotto with Green peas, Fresh Herb in a White Wine Fish Stock and Parmigiano Reggiano $24.50
BLT: Bacon, Lettuce, Tomato, Fries with Aioli $18.50
Quattro Stagioni of Ham, Mushrooms, Olives, Herbs and topped with Olive Oil $18.50 / $23.00
Steak Sandwich (Eye Fillet) or Chicken (Breast) Sandwich served with Fries and Aioli on Toasted Focaccia Bread $25.50
Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
Syrah - Corbans Private Bin Hawke's Bay 2005 - A light syrah with pristine, firm structure and mature fruit flavours Bottle: $32.00
Warm oven-roasted vegetable salad - Honey-roasted pumpkin and other seasonal root vegetables, croutons, feta cheese and aioli $14.80
Salmon and spinach linguine - With capers and red onions $17.50
Chardonnay - Huntaway Reserve Gisborne 2007 - An elegant wine with a fragrant bouquet and ripe fruit flavours Glass: $8.50, Bottle: $35.00
Seared cajun chicken salad - With tomato, avocado, onion and cucumber on a bed of crispy noodles, drizzled with a lemon coriander dressing $16.80
Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
Sauvignon Blanc - Esk Valley Marlborough 2009 - Esk Valley's first Sauvignon Blanc is a powerful and intense wine with a crispy, dry finish Glass: $8.00, Bottle: $32.00