The Weighbridge Food Stop in Auckland City Menu

Chicken, tomato, avocado, fancy lettuce and satay sauce on soya linseed sandwiches $4.00
Steak, capsicum, fancy lettuce and sweet chilli sauce on soya linseed sandwiches $4.00

Sausages $1.50
Cabonossi $2.50
Hot Dogs $2.50
Rissoles $1.80
Lasagne Topper $2.50
ALL DAY BREAKFAST $4.80
- Lettuce, tomato, bacon, egg, sausage and fruit chutney between 3 slices of square white or molenberg bread
DOUBLE PACKS $3.40
- Chicken, Ham, Egg, Bacon and egg, corn beef, roast beef, Chicken and egg, Ham and egg, ham and mustard, Corn beef and mustard, roast beef and fruit chutney, Salmon and curried egg
SQUARE SALAD $3.80
- Chicken, Ham, Smoke chicken, Roast beef, Corned beef, Chilli steak or roast chicken and avocado on white, molenburg or vogel bread
SALAD ROLLS $4.00
- Chicken, Ham, Roast beef, corned beef and Roast Chicken
WRAPS $2.80
PANINI $6.00
SALAD CROISSANTS $5.00
- Ham, Chicken, corned beef and roast beef
Hot rolls $3.80
Panini $6.00
Croissants $5.00
Fish $2.80
Chips $3.00
Chicken cordon bleu $2.50
Fish Cakes $2.50
Spring / Curry rolls $2.30
Crabsticks $1.50
Kebabs $2.80
Roasted Lamb Shanks POA

Gourmet Pies $4.20
- (Pepper steak, Steak mushroom cheese, Steak tomato onion cheese)
Standard Pies $3.80
- (Steak, Steak & cheese, Mince, Mince & cheese, Steak & mushroom, Bacon & egg, Chicken, Potato top)
Sausage Rolls $2.00
Double Happies $3.80

Nearby Sample Menus

Costata di Manzo GF $44.00
- Chargrilled, 150-day grain fed John Dee scotch fillet, butternut pumpkin puree, vine ripened tomato, shallots, cavolo nero
Panzanella $14.50
- Tomato, basil, pickled shallots, confit garlic, capers, crispy ciabatta
Verde GF $15.00
- Salad greens, cucumber ribbons, crunchy bean sprouts, fresh herbs, spring onions, celery hearts, tomato, chardonnay vinegar, olive oil
Mezzo Pollo GF $38.00
- Chargrilled free range half chicken, smoked pancetta, Brussel sprouts, green beans, gourmet potato, oregano, jus gras >>
Spaghetti Agioli $18.00/25.50
- Salvagno olives, fresh chilli, garlic, olive oil, parsley, feta
Agnello GF $39.00
- Chargrilled Hawkes Bay lamb loin, honey roasted butterkin, wild rocket, radicchio, hazelnut, goat chevre, beetroot
Risotto all’Anatra $20.00/32.00
- Roast duck, mixed mushrooms, aged balsamic, grana Padano
Spaghetti Bolognese $19.50/$26.00
- Beef, pork & pancetta, red wine & tomato ragu, grana Padano

Meat $5.00
Crab Stick $1.50
Combination Meat $14.00
Sea Dog $3.50
Special $9.00
- 1 Fish, 1 Sausage, 2 Potatoes Fritter, 2 Crab Stick, $1.00 Chips
Chicken Lemon Sauce $14.00
Beef $12.00
Super $8.00

Pad Pong Garee - Stir fried eggs in sweet chilli paste and yellow curry powder with salary, onion, spring onion and capsicum - Lamb, Prawns or Seafood $17.00
Sarm Sahai - Stir fried combination of Chicken, Pork and Beef with mixture of Thai Herbs. $15.00
Panang Curry - Curry made out of coconut milk, Red Panang curry paste, lime leaves & crushed peanuts - Chicken, Pork or Beef $16.00
Pad Khing - Stir fried ginger with onion, spring onion, mushroom, carrots & capsicum - Chicken, Pork or Beef $14.00
Steamed Jasmine Rice $2.00
Panang Curry - Curry made out of coconut milk, Red Panang curry paste, lime leaves & crushed peanuts - Lamb, Prawns, Seafood or Fish $18.00
Pad See Eiw - Stir fried noodles with vegetable & soy sauce - Chicken, Pork or Beef $14.00
Pla Tod - Deep fried whole fish serve with sweet & sour chilli sauce. $19.00

GARLIC PIZZA BREAD $7.00
RAVIOLI $25.00
- slow cooked (14 hours) pulled pork stuffed in gigantic pasta pockets with apple cider reduction & cracking
HAWAIIAN $12.00/$18.00
SCOTCH FILLET (250G) $32.00
- buttered mushrooms, lentils, salsa Verde & truffle butter
SPAGHETTI CABORNARA $24.00
- all time classic with a twist - bacon, prawns, olive oil, & parmesan
TOSCANA $25.00
- salami, spinach, olives, pesto, pecorino & tomato
POLLO AL BURRO $25.00
- buttered chicken base, tandoori chicken, onion, & garnished with cilantro, yoghurt, cashews
THE GREEK $14.00
- mesclum, feta, kalamata olives, red onions, toamto & cucumber

marinated chicken, haloumi & pickled fennel $15.50
apple, feijoa & spirulina / lemon, lime & bitters / banana, maple & cinnamon $7.50
vanilla pancakes, salted caramel, mascarpone $16.50
toasted crumpets with cherry & vanilla jam or lemon curd $11.50
snapper, pickles, beetroot, lemon mayo $17.50
slow roasted pork belly, cider onions, cornichons $16.50
cauliflower fritters, parmesan, rosemary, pickles, cream fraiche $19.50
cashew & pumpkin seed granola, poached rhubarb, yoghurt $14.50

Vegetarian breakfast $14.50
- Any style eggs w homemade hash brown, roasted tomato, stir fried button mushrooms w spinach
Mushrooms $5.50
French toast $16.50
- Topped vs maple syrup and side cream, served w fresh fruit and bacon
Avocado (1/2) $6.00
Bacon hash $17.50
- 1 homemade hash brown, bacon, creamy garlic mushrooms w hotondatse
Pesto $3.00
Kids breakfast $9.50
- Poached egg. Bacon on toast served with a fluffy
Sausages (2) $5.50

BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
DAILY CHOICES $15
SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
CHEF'S SELECTION, DAILY CHOICES $15/50gms
OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50