The Weighbridge Food Stop in Auckland City Menu

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Hamburger $3.00
Fish Burger $4.50
Steak Burger $5.00
Egg Burger $4.00
Cheese Burger $4.00
Chicken Burger $5.00
Steak and egg Burger $5.50
Hawaiian Burger $4.00
Bacon and egg Burger $5.50
Arnerican Hot Dog $5.00
Add on egg, cheese or pineapple $1.00
Add on extra meat $1.20
All burgers come with lettuce, onion, tomato, beetroot, sauce and mayo

Ham, cheese and tomato $4.50
Cheese and onion $3.50
Cheese and pineapple $3.50
Ham and cheese $3.50
Ham and Pineapple $3.50
Bacon and egg $4.00
Steak and Cheese $4.00
Steak and mushroom $4.00
Other combinations on request

Chicken, tomato, avocado, fancy lettuce and satay sauce on soya linseed sandwiches $4.00
Steak, capsicum, fancy lettuce and sweet chilli sauce on soya linseed sandwiches $4.00

Sausages $1.50
Cabonossi $2.50
Hot Dogs $2.50
Rissoles $1.80
Lasagne Topper $2.50
ALL DAY BREAKFAST $4.80
- Lettuce, tomato, bacon, egg, sausage and fruit chutney between 3 slices of square white or molenberg bread
DOUBLE PACKS $3.40
- Chicken, Ham, Egg, Bacon and egg, corn beef, roast beef, Chicken and egg, Ham and egg, ham and mustard, Corn beef and mustard, roast beef and fruit chutney, Salmon and curried egg
SQUARE SALAD $3.80
- Chicken, Ham, Smoke chicken, Roast beef, Corned beef, Chilli steak or roast chicken and avocado on white, molenburg or vogel bread
SALAD ROLLS $4.00
- Chicken, Ham, Roast beef, corned beef and Roast Chicken
WRAPS $2.80
PANINI $6.00
SALAD CROISSANTS $5.00
- Ham, Chicken, corned beef and roast beef
Hot rolls $3.80
Panini $6.00
Croissants $5.00
Fish $2.80
Chips $3.00
Chicken cordon bleu $2.50
Fish Cakes $2.50
Spring / Curry rolls $2.30
Crabsticks $1.50
Kebabs $2.80
Roasted Lamb Shanks POA

SMALL $6.00
LARGE $8.50
Colder Months vary daily
Macaroni and cheese
Curry Iamb
Curry chicken
Apricot chicken
Sweet and Sour Pork
Sweet corn soup
Fried Rice (with meat)
Fried noodles (with meat)

Gourmet Pies $4.20
- (Pepper steak, Steak mushroom cheese, Steak tomato onion cheese)
Standard Pies $3.80
- (Steak, Steak & cheese, Mince, Mince & cheese, Steak & mushroom, Bacon & egg, Chicken, Potato top)
Sausage Rolls $2.00
Double Happies $3.80

Chocolate Cake $2.50
Date and Walnut Loaf $1.50
Sultana Loaf $1.50
Cream Donuts $2.00
Slices $2.50
Custard Pie $2.80
Scones (cheese/ date) $2.20
Banana Muffin $2.50
Banana Cake and Cream $2.50

Nearby Sample Menus

SAMBAL FISH $36.00+
- Malaysia style chilli sauce serves on the whole snapper and garnish with spring onion, chunky tomato and onion (depends on the size)
MALAYSIA TOM YUM SOUP $20.00
- Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom (Large)
MALAYSIA DEEP FRY TOFU $14.00
- Malaysia style, serve with julienne onion, cucumber, wok roasted grated peanut and sweet chilli sauce
SAMBAL PRAWNS ON RICE $20.00
YUMMY FISH $36.00+
- Whole deep fried snapper serve with chef special coriander infused soy sauce, garnish with fresh spring onion, coriander and golden brown crushed garlic and julienne ginger (depends on the size)
BOXING CHICKEN(Bones in) $22.00
- Chicken nibbles serve on the chef special tomato and Chinese vinaigrette base sauce
LAK ZHI PRAWNS $32.00
- (Fresh chilli and ripe tomato sauce with a hint of ginger spice flavour serve on the banana prawns, finished with egg white and garnish with spring onion and picked coriander)
ASSAM PRAWNS ON RICE $20.00

Caesar ’s Empire(GF) $22.00
- Seared chicken tenderloins, pancetta, anchovies, croutons, poached egg, caesar dressing
Market Fish $19.50
- Pan-roasted fish, mussel and prawn fishcake, home-made bell pepper relish, hollandaise, wild rocket
Tacos $12.00
- Soft tacos, guacamole, jalapeño relish. Choose from Beef, Chicken, Pork or Vegetarian
Crisp Garden Salad $10.00
- Iceberg, tomato, onion, cucumber, mesclun (GF)
Fettucine $18.50
- Truffled mushroom, red onion, thyme & garlic cream, parmesan(Add Chicken or Bacon or Chorizo $3.50)
Fish & Chips $19.50
- Crisp salad, tartare sauce, choose beer battered or Panko breadcrumbed
Bread $4.00
- Served with extra virgin olive oil
Mexican $23.00
- Chilli con Carne, guacamole, sour cream, salsa

Prawn In Shell $2.5
Hot Beef Tendons $13.5
Seafood And Vegetables Dough Drop Soup $18
Beef And Vegetables On Rice $14.5
Kimchi Stone Pot $18.8
- (Choose From Pork Rib / Lamb / Beef Stomach / Fish)
Meaty Lamb Bone In Hot Gravy On Rice $15.5
Clear Soup Stone Pot $18.8
- (Choose From Beef Brisket / Lamb Bone / Fish / Pork Rib )
Stir- Fried Rice With Seafood $18.5

Thai Spicy Chicken Salad $16.50
- served w crispy noodles, cherry tomatoes, coriander, peanuts, cucumber, red onion on mixed leaves and coconut cream, lemon grass dressing
Steak Sandwich $19.50
- 200g grilled scotch fillet on toasted sourdough w caramelised onion, mushroom, grilled tomato, mesclun and aioli(w an egg $20.50)(w bacon $23.50)
Lemon Chicken Sandwich $16.50
- Lemon marinated chicken breast w rocket, red onion and fresh avocado on grilled garlic rubbed pide w honey lemon dressing and fries
Altar Mega Breakfast $19.50
- served w grilled lamb cutlets and sausage, bacon, hash brown, grilled tomato and relish, egg(any style), toasted ciabatta and baby spinach
Altar Gourmet Corn Fritters Stack $19.50
- served with two poached egg, bacon, housemade tomato relish and drizzled w housemade hollandaise sauce
Moroccan Chicken $18.50
- served w roasted baby potatoes, baby spinach, and creamy green peppercorn sauce
Shoestring fries $8.00
- w aioli and tomato sauce
Scotch Fillet $25.00
- 300g fresh scotch fillet served w steamed vegetable, chef special roasted potatoes and bacon mushroom sauce

Southern Fried Chicken Pieces $2.60 each
Roast Chicken
-Small $11.00
-Medium $13.00
-Medium $10.00
-1/4 $5.00
Kumara $0.60
-Small $11.00

Bami Goreng with meat vegetables & soft noodles $11.00
Fish $2.00
Chips $2.00
Plain $7.50
Fish $3.50
Chicken. Mushroom $9.90
Steak Nasi Goreng with meat, vegetables & rice $11.00
Cashew Nuts $3.00

Combination Meats $12.90
Plain Fried Rice with Egg $8.90
Vegetable $8.90
Chicken Nuggets 1/2 Doz $3.90
Shrimps $11.90
B-B-Q Pork Black Beans $14.80
Bacon $4.90
Cheese Burger $4.80

pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
bircher muesli, apple, buffalo yoghurt, macadamia $14.50
braised goat, harissa & yoghurt $15.50
white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
marinated prawns, chorizo, olives, capers, marabel potato $21.50
porridge, medjool dates, dark mascarvado, cream $14.50
chicken, celery & tamarind soup $16.50
vanilla pancakes, salted caramel, mascarpone $16.50

PORK $11.50
EGG FU YOONG $9.00
FISH BURGER $4.20
COMBINATION SEAFOOD $12.00
SEA DOG $3.00
Egg fu young, Egg Fried Rice, Combination meat chow mein, sweet & sour won ton $35.00
COMBINATION $11.50
CHIPS $2.50

ORGANIC EGGS BENEDICT $16.50
- served on a toasted bagel with hollandaise bacon or ham or spinach(smoked salmon$18.00)
TOASTED BAGELS $8.00
- edam cheese & onion Jam
OMELETTE $15.00
- vegetarian spinach cheese tomato
TOAST 5 GRAIN OR CIABATTA $7.00
- with food store jam or lemon curd
ORGANIC EGGS ANY STYLE $10.00
- with grain toast & chutney
BIG BREAKFAST $20.50
- organic eggs bacon sausages baked beans hash brown with grain toast & chutney
TOASTED BAGELS $8.50
- tomato basil & pesto
OMELETTE $16.00
- ham cheese tomato

Salt & Pepper Squid, lime and coriander aioli $13
Finlandia (Currant / Mango / Cranberry / Lime / Grapefruit) $10
DESSERT Baked Valrhona chocolate liqueur cake sweet & sour cherries, vanilla mascarpone -
Bitter Orange Brulee orange sherbert, anise sable 15
Carpaccio of Diver Scallop citrus textures, mango sorbet, prosciutto crumb, celery, soy sauce, truffle oil 19
Braised Pork Belly apple puree, radish, herb salad, madeira gel 21
Man O’ War “Exiled” Ponui Island 12 $80 Bottle / $16 Glass
Sashimi of Market Fish with Regal salmon, wasabi, pickled cucumber, hens egg -

Omelette $11.99
- Your choice prepared with 2 eggs, touch of cream served with roast potato and chef's garden salad
Smoked salmon benedict $15.99
- 2 eggs poached smoked salmon grated mozzarella cheese with our classic hollandaise sauce
Kids fish & chips $12.00
- Fish of the day
Lamb shank $21.00
- Served with mash potato, peas and a rich brown gravy
Pork spare ribs $21.00
- Marinated in soy and honey sauce, served with mashed potato and a green salad
Egg kuri $9.99
- Scrambled egg with onion, green chilli, ginger, coriander, and turmeric served on toast with chef garden salad
Thai green curry $19.00
- Chicken cooked in a spiced coconut sauce, served on basmati rice
Eggs overseas $17.99
- Fried fish 2 eggs any style served with roast potato and chef's garden salad

Beef Roll $3.50
Steak Pie $ 2.80
Ham Sandwich $ 3.00
Steak Roll $ 3.50
Club Sandwich $ 2.00
Mince Pie $ 2.80
Steak & Cheese Pie $ 3.00
Chicken Roll $ 3.50

Gai Ka Paw Stir fried chicken with chillies, basil leaves & beans. $20.90
Pla Lard Prik Deep fried whole snapper topeed with chillies and tamarind sauce. $26.90
Te Mata Estate Hawke's Bay Syrah This Syrah has a touch of white Viognier, a traditional winemaking technique in France's Rhône Valley. It introduces a delightful floral aroma and supple texture to Sy $9.50 / $45.00
Tofu Med Deep fried bean curd stir fried with vegetables, cashew nuts and chilli saurce $20.90
- Hot Sweet Lady - Stir fried chicken with fresh ginger, mushroom and vegetables. -
Choo Chee Goong Stir fried prawns topped with red curry pastes and coconut milk. $24.90
Puk Ruam Pad Khing Stir fried vegetables with ginger and soya sauce $19.90
Pad Prik Sod Stir fried chicken, beef or lamb with fresh chilli, capsicum and vegetables -