The Weighbridge Food Stop in Auckland City Menu

Sausages $1.50
Cabonossi $2.50
Hot Dogs $2.50
Rissoles $1.80
Lasagne Topper $2.50
ALL DAY BREAKFAST $4.80
- Lettuce, tomato, bacon, egg, sausage and fruit chutney between 3 slices of square white or molenberg bread
DOUBLE PACKS $3.40
- Chicken, Ham, Egg, Bacon and egg, corn beef, roast beef, Chicken and egg, Ham and egg, ham and mustard, Corn beef and mustard, roast beef and fruit chutney, Salmon and curried egg
SQUARE SALAD $3.80
- Chicken, Ham, Smoke chicken, Roast beef, Corned beef, Chilli steak or roast chicken and avocado on white, molenburg or vogel bread
SALAD ROLLS $4.00
- Chicken, Ham, Roast beef, corned beef and Roast Chicken
WRAPS $2.80
PANINI $6.00
SALAD CROISSANTS $5.00
- Ham, Chicken, corned beef and roast beef
Hot rolls $3.80
Panini $6.00
Croissants $5.00
Fish $2.80
Chips $3.00
Chicken cordon bleu $2.50
Fish Cakes $2.50
Spring / Curry rolls $2.30
Crabsticks $1.50
Kebabs $2.80
Roasted Lamb Shanks POA

Nearby Sample Menus

Steak Burger (Sirloin) $7.50
Meat Patty $2.80
Smoked Fishcake (Home Made) $3.50
Mushroom $1.30
Won Tons (I/2Doz & sauce) $6.00
Egg $1.00
Egg $3.80
Paua, Corn, or Mussel Fritters $3.00

Musli $10.90
- toasted muesli with either fresh poached fruit topped with greek yoghurt & honey
Onion Tart $13.50
- a tart with caramelised onion & parmesan served with a rocket parmesan salad or chargrilled veggie
Sausage and Eggs $16.50
Eggs any style $11.00
Eggs Benedict with salmon & avocado $18.50
Hummus $12.50
- a traditional Jewish chickpea dip
Hummus $4.50
Eggs Benedict with fried pastrami & avocado $19.00

2009 Steam Fish with chopped Capsicum & Pepper $58.00
A. Tender Roast Meat Wrapped with Cucumber & Hoi-Sin Sauce
0801 Spicy Stir Fried Fresh Squid $23.50
0213 Baked Mussels with Chef's Special Sauce (2 pcs) $5.00
1525 Watercress
1104 Peking Duck (2 Courses) Half $36 Whole $68
1403 Vegetarian Fried Rice $18.50
2001 2 Combination $30.00

Large Pizzas - additional $10.00
Siciliana Sm $18.00/Lg $30.00
- Tomato, cheese, sausage, mushroom, red onion, sliced tomato, basil
Mamma Rosa $15.00
- Tomato, cheese, green olives, anchovies
Margherita $13.00
- Tomato, cheese
Ravioli $19.50
- Square pockets of pasta filled with ground beef cooked in a tomato & cream sauce
Cheesecake $8.50
- Traditional lemon cheesecake
Extra Toppings - additional - each $2.00
Fettuccine Prosciutto $17.00
- Fettuccine in a creamy tomato sauce w ham

Beetroot & Lentil Salad $15.00
- w grilled halloumi, broccoli, rocket, candied walnuts & shallot dressing
Mince on Toast $14.00
- w soft poached egg & avocado
Spanish Omelette $16.00
- w spicy chorizo sausage, tomato, herb, cheese & sourdough toast
Philly Steak Sandwich $18.00
- scotch fillet, mushrooms, capsicum, onion & cheese
Field Benedict $17.00
- soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
Smashed Avocado $16.00
- w soft poached egg, mixed green & dukkah
Homemade Granola $9.00
- w poached & fresh fruit, Greek yoghurt & Arataki honey
Free Range Eggs $8.70
- soft poached or scrambled on sourdough toast

Pad Prew Wan - Stir fried sweet & sour with cucumber, tomato, onion, spring onion, pineapple & capsicum - Fish $18.00
Pla Manow - Steam whole fish topped with Thai hot & spicy sauce. $25.00
Tom Zap Soup - Traditional hot & sour soup with Thai herbs, mushroom, chilli & tomato topped with coriander & spring onion. Chicken: $14.00, Prawn or Seafood: $16.00
Pad See Eiw - Stir fried noodles with vegetable & soy sauce - Prawns or Seafood $16.00
Mixed Entrée - A piece of 1, 3 & 4 served with sweet chilli sauce. $8.00
Steamed Jasmine Rice $2.00
Gang Pra - Curry with NO coconut milk. Country style Thai curry made out of Gang Pra curry paste, phizom, pepper seed & mix vegetable - Chicken, Pork or Beef $16.00
Toong Thong / 4 pcs - Deep fried money bag made with chicken mince, prawn, carrots, peas, sweet corn, water chest nuts, and mushroom & pepper served with sweet chilli sauce. $10.00

26. ANTIPASTO Small $25 Large $40
- A selection of imported Italian Cured Meats, Sicilian Olives, Marinated seasonal Veges, Buffalo Mozzarella and Focaccia
14. PICO $24.50
- Mozzarella, Organic Pork Fennel Sausage, Red Onion, Oregano, Fontina
16. STRACIATTELLA $25.50
- (No Tomato Sauce) Gorgonzola Crema, Smoked Pancetta, Egg, Giant Olives
6. COTTO $22.50
- Mozzarella, Cooked Ham, Basil
7. COTTO E FUNGHI $24.50
- Mozzarella, Cooked Ham, Mushroom, Oregano
19. CALZONE RIPENE $25.50
- Mozzarella, Speck, Gorgonzola, Spinach, Shaved Potato
24. CAPRESE $19.50
- Vine Tomato, Buffalo Mozzarella, Basil, Extra Virgin Olive Oil, Aged Balsamico
5. CAPO $24.50
- 4 Cheese, Speck, Fresh Rocket

Hawaiian $3.90
Chicken & Soft Noodles $10.90
Mushroom $3.50
* Prawn's, Roast Pork, Cashew Nuts & Fried Rice
Mussels $1.20
Tomatoes $1.50
Pot. Fritters $0.80
Fried Rice & Sweet & Sour Pork $13.50

Kadai Chicken $17.95
- chicken & veges cooked w roasted whole coriander & cumin
Rava Idli (2pcs) $9.95
- steamed idli w nuts, lentils, veges & spices, served w potato onion curry
Apollo Prawn or Fish (Dry Curry) $26.95
- fish or 10 prawns cooked w fresh capsicum, ginger slices, curry leaves, yoghurt & spices
Goat Masala $24.95
- provincial style curry (w bone) cooked w spices & aromatic
Curry Thali (Fish) $24.95/person
- one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
Rava Masala Dosa (20 minutes) $15.95
- semolina dosa w carrot, coriander & mild spices, served w potato onion curry
Chicken Vindaloo $16.95
- chicken in a complex vindaloo spice blend
Mixed Vege Curry $12.95
- vegetables cooked in onion, tomato & aromatic spices

MINl MEATBALLS (60% Beef 40% Pork) $14.00
ROCKET SALAD $8.00
CALAMARI GF $14.00/$22.00
- salt & pepper squid, chilli aioli, rocket small/large
POLLO AL BURRO $25.00
- buttered chicken base, tandoori chicken, onion, & garnished with cilantro, yoghurt, cashews
ANTIPASTO PLATTER $26.00/$35.00
- vegetarian option available small/large
AL CA POLLO $25.00
- marinated chicken, bacon, shallots, spinach & fontina
FISH OF THE DAY
- locally sourced, price on arrival & cooked to order
ARANCINl OF THE DAY each $4.00

Egg / Cheese Burger $4.30
Orange $2.00
Crumbed and Honey Roasted Chicken $2.80
Lasagne Topper $3.00
Hot Chips $2.70
Chicken / Bacon / Fish Burger $4.50
Blueberry Muffin $3.00
Spaghetti Toasted $2.80

Chicken Burger $15.50
- Grilled Fresh Chicken Thigh with Tomato, Avocado & Chips
Baked Egg $15.50
- Bacon, Spinach, Parmesan with Toast
C.L.A.T. $17.50
- Roast Chicken, Lettuce, Avocado & Tomato on Toast & Chip
Saffron Potato Hash $17.50
- Caramelized Leeks, Poached Eggs & Hollandaise (Smoked Salmon/Bacon/Mushroom)
Egg Any Style with One Toast $5.00
Bagel Platter $13.50
- Tomato, Avocado, Pesto & Cream Cheese
Mince / Baked Beans / Spaghetti on Toast $7.50
Mince On Hash Cake $16.50
- Mince on Hash Cake with One Poached Egg

Beef Nachos $14.50
- topped with mozzarella and served with sour cream
Cajun Chicken Salad $18.00
- marinated chicken pieces on crisp garden greens and tomato balsamic vinaigrette
Roast Pork with Gravy $18.00
- roast pork slices served with mashed potatoes a side salad and rich brown gravy
Lamb Shanks $28.00
- Braised, served With garlic potato mash
Scotch Fillet $29.00
- grilled fillet with rosemary potatoes and meriot & mushroom sauce
Steak $19.00
- lettuce, egg and fries served with tomato relish & mustard
NZ Lamb Burger $19.00
- lettuce, cheese, tomato, onion, bacon, mustard aioli, fried egg and chunky fries
Pizza Bread $7.50
- choice of garlic or pesto

Black Olives, a dozen black Greek olives $4
Chawarma, spiced lamb from the spit $20
orange, apple, dark grape, or spirulina $3
daily selection of desserts $4.50
Special, two sis kebab skewers and lamb from the spit $22
Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
Hummus and Pita, hummus served with toasted pita wedges $7.50
Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14

Tandoori Snapper $20.00
- A whole snapper marinated in yogurt and spices and barbecued over a bed of charcoal
Naan $2.50
- Plain leavened bread cooked in the tandoori oven
Beef Saagwala $14.50
- Beef cooked in puree of spinach and mildly spiced sauce
Saag Paneer $12.50
- Homemade cottage cheese together in a subtly spiced gravy
Lamb Jalfrezie $15.00
- A tangy flavoured lamb dish cooked with chunks of capsicum, tomatoes & onions and garnished with cheese
Handi Chicken $14.50
- Chef's secret recipe
Tandoori Paneer $13.00
- Homemade Indian cottage cheese cut into cubes and roasted in the tandoor with cubes of capsicum
Tamarind Sauce $2.00

The Weighbridge Food Stop