Address
55 Cleveland Street, Brooklyn, Wellington, Wellington, 6021, New Zealand
The Windmill Bar Cafe in Wellington City Menu
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STARTERS- Garlic Bread $7.00
- Bread and house made dips $12.50
- Spicy house chicken nibbles with dipping sauce $15.00
- Marinated beef strips with dipping sauce $15.00
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Antipasto platter $30.00
- Cured meats, house made pickles, cheese, relish, olives, anchovies, breads
MAINS-
300g New York Stip $24.00
- Chargrilled premium sirloin, Brooky coleslaw and duck fat roasted potatoes with your choice of sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
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250g Scotch Fillet $24.00
- Chargrilled premium scotch fillet, Brooky coleslaw and duck fat roasted potatoes with your choice sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
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Fish and Chips $19.50
- Beer battered fish, chips and Brooky coleslaw
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Spare Ribs $19.50
- BBQ Pork ribs, lashed with Brooky sauce, served with chips and Brooky coleslaw
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Pork Belly $19.00
- Cider braised pork belly, carrot and kumara smash with fennel chutney
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Lamb Kofta $20.50
- Middle eastern flavored lamb skewers, turmeric rice and tabouleh with a cucumber and mint yoghurt
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Pasta of the day $18.00
- Chef's choice, your waitress will advise you
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Scallop and Chorizo Salad $19.00
- Pan fried scallops and crispy spicy chorizo, and rocket with a lime and chili aioli
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Jerk Chicken $19.00
- Marinated spicy jerk chicken breast, spicy Jamaican beans and rice, with a cucumber and mint yoghurt
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Chicken and Halloumi Salad $18.50
- Pan fried chicken and grilled halloumi, sundried tomatoes and beetroot with a balsamic herb dressing
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Thai Beef Salad $18.50
- Tender marinated beef strips, mixed leaf salad and crispy noodles with a light Thai dressing
BURGERS-
Jerk Chicken $18.50
- Marinated spicy jerk chicken, lettuce, tomato and mayonnaise, with fries
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Battered Fish $18.50
- Beer battered fish, lettuce, tomato and house made tartare with fries
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Brooky Classic $18.50
- House made beef pattie, beetroot, egg, lettuce and tomato with fries
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Humphrey 1889
- Salami, ham, pepperoni, mushrooms, caramelised onions and tomatoes
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Key Largo 1948
- Ham and pineapple with the option of sweet corn and mushroom
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Across the Pacific 1942
- A succulent selection from the sea
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Maltese Falcon 1941
- Salami & pepperoni lashed with chilli, try it with olives, anchovies and jalapeno
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The Bacall 1945
- Cherry tomatoes, fresh basil (in season) and feta
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Dark Victory 1939
- Salami, pepperoni, olives, anchovies and caramelised onions
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Love Affair
- Chicken, cranberry and brie
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Body and Soul 1939
- Pan roasted chicken, spinach, cherry tomatoes and pine nuts
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Tokyo Joe 1949
- Smoked salmon, cream cheese and capers
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Dark Passage 1947
- Peppered steak, chunky portobello mushrooms & caramelised onions drizzled with house made peppercorn sauce
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Sahara 1943
- Cajun chicken amidst a spreading of guacamole, topped with fresh salsa
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Sirocco 1951
- Vegetarian option... Mushrooms, tomatoes, caramelised onions, asparagus and creamy sweet corn. Try it with gherkins and olives
MAINS-
Macaroni n' Cheese $8.00
- With or without bacon
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Butter Chicken $8.00
- Served with fluffy rice
- Fish & Chips / Cheese & Burger Chips $8.00
- Minute Steak & Chips $9.00
-
Bogarts Pizza $10.00
- Hawaiian / Meat Lovers (Available from 5pm daily)
DESSERTS-
Ice Cream Sundae $6.00
- With Cadbury Flake. Chocolate, Strawberry, Caramel
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Chocolate Cake $6.00
- Served with ice cream
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Spider $6.00
- Vanilla ice cream topped with: Sprite, L&P, Coke
SIDES- Corn on Cob / Peas and Corn / Tomato & Cucumber / Broccoli & Cauliflower $1.00
Nearby Sample Menus
- Mixed vege and vermicelli pot $13.00
- Pork with chill sauce $13.50
- Ma po tofu
- Hot and sour soup $7.00
- Szchan spicy chicken $13.50
- Stir-fried prawn with chill bean paste $14.00
- Honey bbq pork ribs
- Soya sauce chicken
- Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
- Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
- Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
- Eggs Benedict with ham on muffins (GF*) $17.00
- (V*, Vv*) $19.00
- Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
- Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
- Fries / Salad $4.50 / $6.00
-
Hokkien Mee $12.00
- Egg noodles cooked with chicken, shrimps, fish cakes, fish balls and cabbage in dark gravy.
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Roti Chanai $9.50
- Two pieces of traditional plain roti served with a choice of creamy chicken or vege curry.
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Stir Fried Vegetables $12.00
- An assortment of veges stir fried in Malaysian spices. Served with steamed rice.
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Wat Tan Hor $12.00
- Thick flat rice noodles cooked with chicken, prawns, fish cakes, fish balls, cabbage and eggs in gravy.
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Vegetarian Curry $12.00
- Mixed veges in creamy curry. Served with steamed rice.
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Char Kuey Teow $12.00
- Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs.
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Chicken Sambal $13.00
- Boneless chicken pieces cooked in sweet and sour chilli sauce. Served with steamed rice.
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Satay $11.00
- Six sticks of satay served with peanut sauce. Choice of chicken or beef.
-
Mexican eggs $17.00
- two eggs baked in a tomato salsa with pinto beans, crumbled white cheese and corn tortillas (V, GF)
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Lido omelette $19.00
- our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese) with salad and chips (GF) >>
-
Kedgeree $19.00
- smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
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Grilled halloumi salad $21.00
- with roast beetroot, avocado, rocket, walnuts, and pomegranate dressing (V, GF)
- TOAST multi-grain or white sourdough, with butter and a choice of jam, marmalade, honey, marmite or vegemite $6.00
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Big Breakfast $21.00
- eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
- Add tomato, mushrooms, hash browns, or spinach $3.50 each
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Indian scrambled $12.00
- three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
- CURRY ROLL $1.80
- PINEAPPLE $1.50
- MEAT PATTIE $1.50
- SHRIMP $9.80
- CHICKEN & PINEAPPLE $9.00
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HOT N SPICY CHICKEN $11.00
- with cashew nuts
- KUMARA CHIPS $4.00
- SQUID & VEGETALE $10.50
- Chicken $10.00
- Shrimp Cashew Nuts $15.00
- Black Pepper Beet $11.50
- Banana Fritter $1.50
- Scallop Cashew Nuts $16.00
- Honey Chicken $12.00
- Combination Chow Mein $11.00
- Chicken Chow Mein $10.00
- GROPER SEASONAL $9.00
- GOURMET CHICKEN BURGER(chicken fillet, bacon and double cheese) $8.00
- SPRING ROLL HOMEMADE $2.50
- Onions $2.50
- CHICKEN NUGGETS $0.90
- SMALL VEGETABLE SPRING ROLLS 1/2 DOZEN $3.00
- Mussel fritter $3.80
- EGG OR PINEAPPLE OR CHEESE OR MUSHROOM $1.00
- Chicken $9.00
- Extra fillings will incur an additional charge
- -Souvlaki dinner
- Paua $2.50
- Acropolis (the works burger - our specialty) $9.50
- -cucumbers
- Vegetarian $6.00
- Pineapple $2.40
-
10. Mince on Toast $9.50
- Served with fresh toasted bread
- Battered Oyster $1.50
- Sausage $2.20
- Curry Rice Roll $2.20
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11. Mince & Eggs $11.50
- Served on freshly toasted bread
- (One Dozen) $17.00
- Crispy Chicken on Rice $10.50
- Potato Fritter $0.80
- Fish Burger $8.50
- Waffle Dog $2.90
- Bacon Fritter $2.90
- Pāua Fritter $2.90
- Dory $13.00
- Curry Roll $2.90
- Hawaiian Burger $7.80
- Steak Fillet $8.50
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Malai Kofta $9.50
- Indian cottage cheese dumpling with potato, dry fruit simmer in mild creamy gravy
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Lamb Mirch Masala $9.50
- Succulent juicy lamb cooked in whole sliced chili with complimented onion, ginger, garlic and tomato sauce
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Lamb Korma $9.50
- A very mild and rich gravy with cashew paste, cream and touch of spices
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Chicken Korma $9.50
- Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
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Masala Dosa $10.00
- A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
- Choose any curry + rice + garlic naan only $10.00 Choose any curry + rice + garlic naan + coke can only $11.00>>
- All starters served with special mint sauce
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Chicken Tikka Masala $9.50
- Tandoori chicken tikka (boneless) in medium spiced gravy of fresh herbs and spices
- Chicken, Bacon & Avocado Roll $6.00
- Potato Top Pie $3.80
- Bacon & Egg Sandwich $4.10
- Chicken Salad Sandwhich $4.70
- French Twist Loaf $3.50
- Sausage Roll $2.60
- Bacon & Egg Pie $3.50
- Pork & Egg Turnover $3.50
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Chicken Korma (Cream Mild Gravy) $15.50
- Boneless chicken cooked in cashew nuts & yoghurt to give a tasty & delicate flavour
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Curry Laksa $15.00
- Fresh egg noodles in a creamy coconut sauce with seafood & topped with fresh bean sprouts & spring onion a local delight & the flavour is sensational. (Vegetarian option available with prawns $18.00)
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Chicken $16.50
- Chicken cooked with wet spices, chilli & tomatoes.
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Kuay Teow Goreng $17.00
- Fried rice noodles (ho fun noodles) cooked with chicken and bean sprouts, garnished with carrots & lettuce. (Vegetarian option available)
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Mee Goreng $15.00
- Fresh egg noodles cooked with onion, garlic, bonelesschicken pieces & eggs, garnished with shredded lettuce& caramelised onion. (Vegetarian option available)
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Donor Gado $10.00
- Healthy combination of chicken or beef donor with salad & sauces (yoghurt, chilli, tomato & peanut)
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Soup $9.00
- Soup of the day served with garlic roti
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Rogan Josh $15.50
- Tender pieces of lamb/chicken cooked traditionally with selected spices.
- Baked crispy rosemary potatoes $9.00
- Fried pepperoni w rosemary & parmigiano polenta $15.00
- Bruschetta with cannellini, rocket, pecorino $12.00
- Milk Rice Pudding with Baked Rhubarb & Cinnamon (v) $13.00
- Chicken Schnitzel w Celeriac & Cabbage Remoulade $19.00
- Add Roasted Field Mushrooms, Hot Buttery Spinach, Braised Lentils, Free Roaming Bacon, Island Bay Black Pudding or Island Bay Spicy Pork and Fennel Sausage $5 each
- Fresh Fish w Shaved Fennel, Cucumber, Feta, Pinenut & Fresh Herbs (gf) $19.00
- Slow Cooked Beef Cheek, Kale & Cauliflower Puree $20.00
- PORK WONTON NOODLE SOUP $11.50
- BAMI GORENG $11.50
- BEEF BRISKET NOODLE SOUP $11.50
- NASI GORENG (SPICY) $11.50
- LARGE CHIPS $4.50
- CANADA SQUID ON RICE $10.50
- DOUBLE CHEESE BURGER & CHIPS +420ML COCA COLA $12.90
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5 PIECE PACK $14.00
- 3 things & 2 drums, no chips
The Windmill Bar Cafe
Phone
049200250
Opened hours
Monday: 3:00 – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 10:30 AM – 12:00 AM, Sunday: 10:30 AM – 12:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar Food , Cafe Food , Kiwi , Pizza
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Craft Beer , Vegetarian Friendly , Live Music , Pool Table , Cash , Nightlife , Bar , Bankcard , Lunch , Seating , Karaoke , Free Wifi , Cards accepted , Gaming Area , Pub Quiz , Disabled Friendly , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
55 Cleveland Street, Brooklyn, Wellington, Wellington, 6021, New Zealand
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