The Windmill Bar Cafe in Wellington City Menu

STARTERS STARTERS
  • Garlic Bread $7.00
  • Bread and house made dips $12.50
  • Spicy house chicken nibbles with dipping sauce $15.00
  • Marinated beef strips with dipping sauce $15.00
  • Antipasto platter $30.00
    • Cured meats, house made pickles, cheese, relish, olives, anchovies, breads
MAINS MAINS
  • 300g New York Stip $24.00
    • Chargrilled premium sirloin, Brooky coleslaw and duck fat roasted potatoes with your choice of sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
  • 250g Scotch Fillet $24.00
    • Chargrilled premium scotch fillet, Brooky coleslaw and duck fat roasted potatoes with your choice sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
  • Fish and Chips $19.50
    • Beer battered fish, chips and Brooky coleslaw
  • Spare Ribs $19.50
    • BBQ Pork ribs, lashed with Brooky sauce, served with chips and Brooky coleslaw
  • Pork Belly $19.00
    • Cider braised pork belly, carrot and kumara smash with fennel chutney
  • Lamb Kofta $20.50
    • Middle eastern flavored lamb skewers, turmeric rice and tabouleh with a cucumber and mint yoghurt
  • Pasta of the day $18.00
    • Chef's choice, your waitress will advise you
  • Scallop and Chorizo Salad $19.00
    • Pan fried scallops and crispy spicy chorizo, and rocket with a lime and chili aioli
  • Jerk Chicken $19.00
    • Marinated spicy jerk chicken breast, spicy Jamaican beans and rice, with a cucumber and mint yoghurt
  • Chicken and Halloumi Salad $18.50
    • Pan fried chicken and grilled halloumi, sundried tomatoes and beetroot with a balsamic herb dressing
  • Thai Beef Salad $18.50
    • Tender marinated beef strips, mixed leaf salad and crispy noodles with a light Thai dressing
BURGERS BURGERS
  • Jerk Chicken $18.50
    • Marinated spicy jerk chicken, lettuce, tomato and mayonnaise, with fries
  • Battered Fish $18.50
    • Beer battered fish, lettuce, tomato and house made tartare with fries
  • Brooky Classic $18.50
    • House made beef pattie, beetroot, egg, lettuce and tomato with fries
  • Humphrey 1889
    • Salami, ham, pepperoni, mushrooms, caramelised onions and tomatoes
  • Key Largo 1948
    • Ham and pineapple with the option of sweet corn and mushroom
  • Across the Pacific 1942
    • A succulent selection from the sea
  • Maltese Falcon 1941
    • Salami & pepperoni lashed with chilli, try it with olives, anchovies and jalapeno
  • The Bacall 1945
    • Cherry tomatoes, fresh basil (in season) and feta
  • Dark Victory 1939
    • Salami, pepperoni, olives, anchovies and caramelised onions
  • Love Affair
    • Chicken, cranberry and brie
  • Body and Soul 1939
    • Pan roasted chicken, spinach, cherry tomatoes and pine nuts
  • Tokyo Joe 1949
    • Smoked salmon, cream cheese and capers
  • Dark Passage 1947
    • Peppered steak, chunky portobello mushrooms & caramelised onions drizzled with house made peppercorn sauce
  • Sahara 1943
    • Cajun chicken amidst a spreading of guacamole, topped with fresh salsa
  • Sirocco 1951
    • Vegetarian option... Mushrooms, tomatoes, caramelised onions, asparagus and creamy sweet corn. Try it with gherkins and olives
MAINS MAINS
  • Macaroni n' Cheese $8.00
    • With or without bacon
  • Butter Chicken $8.00
    • Served with fluffy rice
  • Fish & Chips / Cheese & Burger Chips $8.00
  • Minute Steak & Chips $9.00
  • Bogarts Pizza $10.00
    • Hawaiian / Meat Lovers (Available from 5pm daily)
DESSERTS DESSERTS
  • Ice Cream Sundae $6.00
    • With Cadbury Flake. Chocolate, Strawberry, Caramel
  • Chocolate Cake $6.00
    • Served with ice cream
  • Spider $6.00
    • Vanilla ice cream topped with: Sprite, L&P, Coke
SIDES SIDES
  • Corn on Cob / Peas and Corn / Tomato & Cucumber / Broccoli & Cauliflower $1.00

Nearby Sample Menus

Rasa Malaysia Restaurant (sample menu)
  • Chicken Korma $17
    • Light, yogurt based curry flavoured with cashew paste, coconut and cinnamon
  • Masala Dosai (V) $13
  • Lamb Dosai $15
  • Biryani $18
    • Basmati rice cooked with aromatic cloves, cardamom, cashews, raisins and peppers fried with your choice of lamb or chicken. Served with cucumber raita
  • Peanut Sauce $3
  • Vegetarian Murtabak (V) $17
  • Wok Prawns/Squid $9.00
    • Prawns or squid wok tossed in sweet soy and chili with peppers and coriander.
  • Raita $3
Seaview Takeaways (sample menu)
  • DUMPLINGS 1/2 DOZ $7.00
  • ROAST PORK FOO YOUNG EGG $12.50
  • TOMATOES $1.50
  • STUFF MUSHROOM $2.00
  • ROAST PORK FRIED RICE $10.00
  • SAUSAGE $2.50
  • CHEESE $6.00
  • MUSHROOM $2.00
Kilbirnie Fish and Chips (sample menu)
  • Sausage $2.60
  • 1/2 Chicken $9.00
  • Roast pork $11.90
  • Extra cashew nut $4.00
  • Bami gorang $11.90
  • Crispy wonton $0.90
  • Plain $9.70
  • Vegetable $9.70
Cafe Thyme (sample menu)
  • Warm beef or chicken salad $18.50
    • Green apple, crushed peanuts and sesame drizzled with our very own passion fruit vinaigrette
  • -Beef
    • homemade patty with bacon, cheese, aioli and tomato sauce, served with fries
  • Spinach/mushroom/tomato/Hash browns/baked beans/spaghetti $2.50
  • -Chicken
    • With cranberry and brie
  • Omellete $14.50
    • Choice fillings-Bacon, ham, olives, spinach, mushroom, onion, tomato, cheese or tuna served with homemade potato cake
  • Soup $9.50
    • Served with toasted bread
  • -Seafood $16.50
  • Benedict $14.50
    • Bacon, poached eggs and hash brown a-top thick toast with hollandaise
Oxford Fish Supply (sample menu)
  • Chicken $10.50
  • vegetarian $9.00
  • Chicken $13.50
  • Spring Roll $2.20
  • Steamed Rice $5.00
  • on steamed rice N/A
  • Pork $13.50
  • F2 $55
    • 8 x Wontons, 6 X Spring Rolls, Sweet & Sour Pork, Combination Fried Rice, Stay Beef, Chicken Chop Suey
Jasmin Licensed Chinese Restaurant (sample menu)
  • SHRIMP SLICE SMALL $2.50
  • FRESH FRUIT SALAD $6.50
    • with or without ice cream
  • FOUR SEAS BRAISED DUCK $30.00
  • STUFFED MUSHROOMS $6.00
  • DEEP FRIED ICE CREAM $5.50
    • with or without chocolate sauce
  • HUNAN CHICKEN $16.00
  • STEAMED FISH FILLETS $25.00
  • COMBINATION CHOW MIEN $14.50
Satay Palace (sample menu)
  • WONTON OR DUMPLING TOM YUM NOODLE SOUP $12.00
    • rice noodles with Wonton or Dumpling, BBQ pork and bean sprout in hot and sour soup
  • SEAFOOD TOM YUM NOODLE SOUP $12.50
    • rice noodle with prawns, squids, mussels, fishcake and fishballs in hot and sour soup
  • GADO-GADO $10.50
    • steamed fresh season vegetables, tofu, bean sprouts, top with peanut sauce, served with rice
  • SEAFOOD CURRY $13.00
    • Fresh fish, prawns, mussels, squids and vegetable cooked in homemade curry paste, served with rice (fish curry $13.00/prawn curry $14.00/mussel curry $13.00)
  • WONTON OR DUMPLING SOUP $10.00
    • eight wonton or seven dumplings with Pak Choy in clear soup
  • Plain Roti $3.00
  • THAI FRIED CHICKEN $12.00
    • deep fried marinated chicken pieces with cucumber slices, onion slices, sweet Thai chilli sauce and peanut serve with rice
  • HAINANESE CHICKEN RICE $12.50
    • steam chicken on fragrant rice with some light soy sauce, shallot oil and accompanied by garlic chilli dip
Hataitai Hot Bread Shop (sample menu)
  • French Stick $2.00
  • French Vienna $3.50
  • Bacon & Egg Sandwich $4.10
  • Russian Rye $3.50
  • Farmhouse Cob $3.50
  • Cheese & Bacon Vienna $3.60
  • French Cob $3.50
  • Egg Sandwich $4.20
Beehive Cafe (sample menu)
  • Wa Tan Hor $17.00
    • Chef’s special gravy with chicken & vegetable poured over rice noodles (ho fun noodles).
  • Nasi Goreng $15.00
    • Rice fried with boneless chicken pieces, onion, garliceggs & mixed vegetables, topped with spring onion &shredded lettuce.(Vegetarian option available)
  • Chicken $16.50
    • Chicken cooked with wet spices, chilli & tomatoes.
  • Squid $17.00
    • Squid tubes cooked with wet spices, tomatoes, lemongrass& light tamarind juice added to give a sensational flavour.
  • Coconut Rice $3.00
  • Beehive Special $15.50
    • Healthy combination of chicken or beef served with a mixture of roti, salads & sauces
  • Salad $7.50
  • Rendang $15.50
    • Tender beef pieces cooked with traditional Malaysian spices, fresh lemongrass & coconut.
Supreme Bakery (sample menu)
  • Toasted sandwich $3.50
    • 1 or 2 filings
  • Fish $3.50
  • Chicken Vege Spring roll $2.50
  • Bacon Egg burger $4.50
  • 9 Pieces Pack $21.00
    • 2 wings, 2 drumsticks, 5 big pieces
  • Egg ham Cheese $1.70
  • Special Box $5.50
    • 3 wings & chips
  • 15 Pieces Pack $35.00
    • 4 wings, 4 drumsticks 7 big pieces
Centennial Coffee House (sample menu)
  • CENTENNIAL BREAKFAST $19.50
    • streaky bacon grilled mushrooms sausage spiced homemade beans potato cake and hollandaise with free range poached or fried eggs(scrambled $20.50)
  • Toast $3.00
  • BOLOGNAISE STYLE MINCE $11.50
    • on toasted Italian bread with a side of grated parmesan cheese
  • EGGS MONTREAL $16.00
    • poached eggs spinach and smoked salmon on grilled five-grain toast with lemon and lime hollandaise
  • Mini Pancakes stacks $8.50
    • with fresh fruit & maple syrup
  • EGGS VEGE $15.00
    • poached eggs spinach tomato and avocado on grilled sourdough with lemon and lime hollandaise
  • Grilled Tomato $3.00
  • EGGS ON TOAST $9.00
    • free range eggs on toasted Italian and sourdough poached or fried or scrambled 3 eggs
J and M Fastfood (sample menu)
  • LARGE CHIPS $4.50
  • CHICKEN CHOW MEIN $10.50
  • CHICKEN SATAY ON RICE(SPICY) $10.50
  • FISH $3.50
  • CHICKEN CASHEWNUT ON RICE $11.50
  • KUN BAO CHICKEN ON RICE(SPICY) $11.50
  • 1/4 CHEESE BURGER $5.90/$9.90
    • add 1 cheese slice
  • LUNCH BOX $8.50
    • 1 thing, 1 drum & small chips
Ministry Of Food Cafe (sample menu)
  • Stones ginger beer Australia 4.8% 8.50
  • Ultimate beef nachos with Monterey Jack, guacamole, jalapenos and sour cream 15.50
  • Three-egg omelette with Champagne ham, Monterey Jack cheese and tomato 15.50
  • Lamb and preserved lemon burger with green olive taenade, roast tomato and iceberg lettuce. Served with fries. 18.50
  • 2 for 1 every Thursday, 5pm - 7pm* -
  • Porridge with cream and brown sugar 8.00
  • Add: Grilled bacon or mushroom 4.00
  • Available from 3pm -
Pratha 2 Go (sample menu)
  • Prawn Curry $15.50
  • Nasi Lemak (GF) $15.00
    • A Malay fragrant dish cooked with roasted coconut, lemon grass, turmeric, galanga and spices topped with roasted peanuts and boiled egg. Chicken / Lamb / Beef Nasi Lemak
  • Seafood $15.50
  • Vegetable $13.00
  • Spicy omelette $7.00
  • Mains do not include Rice or Roti. Please choose from accompaniments.
  • Chicken Sambal $14.00
  • Lamb / Chicken Saag (spinach) $14.50
Nick's Coffee House (sample menu)
  • Frankfurt Savoury $2.50
  • Eggs on toast $7
  • Feta Cheese $2.80
  • Omlette $10
  • Soup & Toast $7.50
  • Steak & Cheese Pie $3.50
  • Sausage Roll $2.00
  • Spaghetti & Eggs $10
The Windmill Bar Cafe

The Windmill Bar Cafe

location

Address

55 Cleveland Street, Brooklyn, Wellington, Wellington, 6021, New Zealand

phone

Phone

049200250

clock

Opened hours

Monday: 3:00 – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 10:30 AM – 12:00 AM, Sunday: 10:30 AM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Cafe Food , Kiwi , Pizza

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Lunch ,  Seating ,  Karaoke ,  Free Wifi ,  Cards accepted ,  Gaming Area ,  Pub Quiz ,  Disabled Friendly ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
55 Cleveland Street, Brooklyn, Wellington, Wellington, 6021, New Zealand
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