The Windmill Bar Cafe in Wellington City Menu

STARTERS STARTERS
  • Garlic Bread $7.00
  • Bread and house made dips $12.50
  • Spicy house chicken nibbles with dipping sauce $15.00
  • Marinated beef strips with dipping sauce $15.00
  • Antipasto platter $30.00
    • Cured meats, house made pickles, cheese, relish, olives, anchovies, breads
MAINS MAINS
  • 300g New York Stip $24.00
    • Chargrilled premium sirloin, Brooky coleslaw and duck fat roasted potatoes with your choice of sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
  • 250g Scotch Fillet $24.00
    • Chargrilled premium scotch fillet, Brooky coleslaw and duck fat roasted potatoes with your choice sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
  • Fish and Chips $19.50
    • Beer battered fish, chips and Brooky coleslaw
  • Spare Ribs $19.50
    • BBQ Pork ribs, lashed with Brooky sauce, served with chips and Brooky coleslaw
  • Pork Belly $19.00
    • Cider braised pork belly, carrot and kumara smash with fennel chutney
  • Lamb Kofta $20.50
    • Middle eastern flavored lamb skewers, turmeric rice and tabouleh with a cucumber and mint yoghurt
  • Pasta of the day $18.00
    • Chef's choice, your waitress will advise you
  • Scallop and Chorizo Salad $19.00
    • Pan fried scallops and crispy spicy chorizo, and rocket with a lime and chili aioli
  • Jerk Chicken $19.00
    • Marinated spicy jerk chicken breast, spicy Jamaican beans and rice, with a cucumber and mint yoghurt
  • Chicken and Halloumi Salad $18.50
    • Pan fried chicken and grilled halloumi, sundried tomatoes and beetroot with a balsamic herb dressing
  • Thai Beef Salad $18.50
    • Tender marinated beef strips, mixed leaf salad and crispy noodles with a light Thai dressing
BURGERS BURGERS
  • Jerk Chicken $18.50
    • Marinated spicy jerk chicken, lettuce, tomato and mayonnaise, with fries
  • Battered Fish $18.50
    • Beer battered fish, lettuce, tomato and house made tartare with fries
  • Brooky Classic $18.50
    • House made beef pattie, beetroot, egg, lettuce and tomato with fries
  • Humphrey 1889
    • Salami, ham, pepperoni, mushrooms, caramelised onions and tomatoes
  • Key Largo 1948
    • Ham and pineapple with the option of sweet corn and mushroom
  • Across the Pacific 1942
    • A succulent selection from the sea
  • Maltese Falcon 1941
    • Salami & pepperoni lashed with chilli, try it with olives, anchovies and jalapeno
  • The Bacall 1945
    • Cherry tomatoes, fresh basil (in season) and feta
  • Dark Victory 1939
    • Salami, pepperoni, olives, anchovies and caramelised onions
  • Love Affair
    • Chicken, cranberry and brie
  • Body and Soul 1939
    • Pan roasted chicken, spinach, cherry tomatoes and pine nuts
  • Tokyo Joe 1949
    • Smoked salmon, cream cheese and capers
  • Dark Passage 1947
    • Peppered steak, chunky portobello mushrooms & caramelised onions drizzled with house made peppercorn sauce
  • Sahara 1943
    • Cajun chicken amidst a spreading of guacamole, topped with fresh salsa
  • Sirocco 1951
    • Vegetarian option... Mushrooms, tomatoes, caramelised onions, asparagus and creamy sweet corn. Try it with gherkins and olives
MAINS MAINS
  • Macaroni n' Cheese $8.00
    • With or without bacon
  • Butter Chicken $8.00
    • Served with fluffy rice
  • Fish & Chips / Cheese & Burger Chips $8.00
  • Minute Steak & Chips $9.00
  • Bogarts Pizza $10.00
    • Hawaiian / Meat Lovers (Available from 5pm daily)
DESSERTS DESSERTS
  • Ice Cream Sundae $6.00
    • With Cadbury Flake. Chocolate, Strawberry, Caramel
  • Chocolate Cake $6.00
    • Served with ice cream
  • Spider $6.00
    • Vanilla ice cream topped with: Sprite, L&P, Coke
SIDES SIDES
  • Corn on Cob / Peas and Corn / Tomato & Cucumber / Broccoli & Cauliflower $1.00

Nearby Sample Menus

La Cloche Deli and Winecellar (sample menu)
  • Ze Combo La Cloche For Two - 2 cheeses & homemade meat delicacies served with bread $30.00
  • Quiche vegetarienne $17.00
  • Escargots, beurre à l'ail - 1/2 dozen Snails in garlic and herbs butter, served with French stick $13.00
  • Croque-Monsieur (french toasted sandwich) $17.00
  • Les bouchées La Cloche - Le gâteau Weekend - Lemon cake $4.00
  • Les viennoiseries La Cloche - Croissant aux amandes (almond croissant) $5.50
  • La Salade Forestière - Wild mushrooms, bacon, croûtons and chestnuts $18.00
  • Tarte à l'oignon - Onion tart, served with green salad $13.00
Kazu Japanese Restaurant (sample menu)
  • Maccha Green Tea Ice Cream $6
  • Miso $2
  • Takowasabi $6
    • Fresh octopus marinated in Wasabi sauce
  • Takoyaki $8
    • Japanese opctopus dumplings with Bulldog sauce and Japanese Mayo
  • Fresh Tuna $15
    • Sliced fresh tuna Sashimi
  • Yuzu Sorbet $6
    • Japanese YUZU citrus sorbet
  • Fresh Salmon $14
    • Sliced fresh salmon Sashimi
  • BBQ Beef Roll $18
    • BBQ beef on cream cheese and cucumber rolls with spicy Mayo, black sauce and Tobikko caviar
Astoria (sample menu)
  • Chile con queso $12.50
    • chilli cheese dip with corn chips
  • Linguine With Prawns $21.50
    • tomato, cream & crayfish broth
  • Jambalaya $22.50
    • with chicken, prawn & sausage
  • Asparagus & Pecorino Omelette $22.00
    • with frisée & fries
  • Astoria bread with Lot 8 olive oil & balsamic $6.00
  • Mussel fritters with tartare $14.50
  • Pork, sage & ricotta meatballs $16.50
    • with parmesan polenta
  • Rocket & parmesan salad $8.50
New Dragon Takeaways (sample menu)
  • Vegetable Fried Rice $8.50
  • Bacon & Egg Fried Rice $11.50
  • Chicken Burger $4.50
  • Steak Chow Mein $9.50
  • Steak Fried Rice $9.50
  • Stuffed Mushroom $1.20
  • 12 Fried Wontons $8.40
  • Meat Patties $2.00
Wing Long Takeaways (sample menu)
  • CHEESE $1.50
  • SQUID RING $1.00
  • PORK $10.50
    • with rice
  • SAUSAGE $1.80
  • KUMARA CHIPS $4.00
  • COMBINATION $9.80
  • FISH FILLET $6.00
    • battered or crumbed
  • KING PRAWN $14.00
Ming Du Food Bar (sample menu)
  • Chicken Egg Foo Young $11.00
  • Squid in Black Bean Sauce $11.00
  • Sesame Beef $12.00
  • Vegetables Egg Foo Young $10.00
  • Chicken and Rice Noodle Soup $9.50
  • Mussel in Black Bean Sauce $11.00
  • Cheese $4.20
  • Beef in Cumin Sauce $11.50
Shan Lee Takeaways (sample menu)
  • Lemon Chichen $19.00
  • Steak $10.50
  • Oyster(each) $2.00
  • A3(for 4-5 people) $59.00
    • Lemon Chicken, Chicken Cashew, Steak Chow Mein, Combination Fried Rice, Pork Egg Fu Young, 12 Won Ton
  • 1/2 chicken $10.00
  • 5 fish & 5 sausages & chips $27.00
  • Potato Fritter $0.90
  • Chicken Cashew $13.00
Nanking Takeaways (sample menu)
  • (Served with Vegetables & Steamed Rice)
  • Combination $11.50
  • Combination $11.00
  • Lemon Chicken $12.00
  • BBQ Pork Fried Rice
  • Squid Rings (1/2 doz) $5.40
  • Cheese $7.00
  • Chicken Mushroom Chow Mein $11.00
T Q Cafe (sample menu)
  • FRUIT TOAST $4.50
  • PORK WITH APPLE
  • BEEF, MUSHROOM & ONION WITH GRAVY
  • DIPPING SOLDIERS $6.00
    • with boiled eggs
  • MINCE ON VOGELS $8.00
  • CHICKEN WITH SATAY SAUCE
  • HOT CAKE STACK $11.00
    • with berries & cream
  • OMELETTE $11.00
    • ham, cheese & tomato
Satay Palace (sample menu)
  • CHOW KUAY TEAW $11.00
    • broad rice noodles stir-fried with chicken, shrimp, fishcake, bean sprout and egg(chicken $11.00/ seafood $ 11.50/ BBQ pork $11.50)
  • VEGGIE NASI LEMAK $11.00
    • dry vegetable curry with boiled egg, acar (pickles) and sambal served with coconut rice
  • GADO-GADO $10.50
    • steamed fresh season vegetables, tofu, bean sprouts, top with peanut sauce, served with rice
  • LEMON CHICKEN ON RICE $12.00
    • deep fried marinated chicken pieces topped with cucumber and lemon sauce, served with rice
  • VEGETARIAN NASI PATTAYA $11.00
    • fried rice with tomato sauce, season vegetable, mixed vegetable tofu with egg omelette
  • ROTI CHANIA WITH MALAYSIAN CURRY $8.00
    • Malaysian Roti (bread) served with chicken, lamb or vegetable curry
  • GRILL VEGGIE $10.50
    • grill foil wrapped with seasoned vegetables, tofu, and homemade sauce, served with rice
  • SEAFOOD SAMBAL $15.00
    • prawns, squids, mussels stir fried with vegetable in homemade chilli paste served with rice(prawns sambal $15.00/ fish sambal /$15.50/ squids sambal $14.50/ mussels sambal $13.50/ chicken sambal $12.50)
John's Kitchen and Takeaways (sample menu)
  • Buns - Ham, Salami, Bacon & Egg OR Bacon & Avocado $5.00
  • Wraps - Sweet Chilli Chicken $5.00
  • Bacon & Egg Slab $6.00
  • Club Sandwich (Twin Pack) $4.60
  • Sausages, Eggs,Toast & Coffee $11.50
  • Dagwood - Ham, Chicken, Lamb Or Salami $4.60
  • Muffin - Selection of 6 $3.40
  • Extras $3.50ea
Molly Malones Irish Pub and Restaurant (sample menu)
  • Seasoned Potato Wedges w/ bacon, melted cheese & sour cream $12
  • Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
  • Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
  • Ploughman's Plate of cured meat, sourdough bread, cheese, pickles & chutney $16
  • Tartare $3
  • 200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
  • Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
  • Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
The Original Thai Restaurant (sample menu)
  • BASIL TOFU $12.00
  • GREEN CURRY TOFU $12.00
  • NAM-TOK BEEF $13.50
    • grilled beef with fresh herbs, lime leaves, lime juice, onion, and chilli
  • TOFU CASHEW NUT $13.00
  • BEEF SALAD $13.50
    • grilled beef salads with Thai dressing sauce
  • FRIED VEG SPRING ROLLS $6.50
  • TOM YUM GOONG $14.50
    • hot and sour prawn soup with mushroom, lime juice, and lemon grass
  • CHICKEN NA KAI $6.50
    • tasty deep fried chicken patties on bread
D4 on Featherston (sample menu)
  • Mushrooms $4.00
  • Light Vegetarian Breakfast $14.00
    • Spinach, Hash Brown & Toasted Turkish Bread, with Poached, Scrambled or Fried Egg
  • Served with house-cut agria chips or mash and your choice of garden salad or mixed vegetables N/A
  • Cheesy Fries $11.00
  • Israeli Cous Cous Salad 23.00
    • Lemon, Herbs, Dried Apricots, Baby Spinach & Silvered Almonds Served with a Beetroot Relish — With Coconut Crusted Halloumi
  • Fish Cakes $14.00
    • Crumbed Salmon and Herb Fish Cakes served w/ a Lemon Hollandaise
  • Turkish Fingers $12.00
    • w/ Olive Oil & Dukkha
  • Loaded Wedges $14.00
    • (Sweet Chilli, Bacon, Cheese, Sour Cream)
Subway - Thorndon (sample menu)
  • Thinly Cut Sour Cream & Chives N/A
  • Pork Riblet N/A
  • Hot Chilli N/A
  • Mayo N/A
  • Cheddar N/A
  • Honey Oat N/A
  • Turkey N/A
  • Steak and Cheese N/A
The Windmill Bar Cafe

The Windmill Bar Cafe

location

Address

55 Cleveland Street, Brooklyn, Wellington, Wellington, 6021, New Zealand

phone

Phone

049200250

clock

Opened hours

Monday: 3:00 – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 10:30 AM – 12:00 AM, Sunday: 10:30 AM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Cafe Food , Kiwi , Pizza

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Lunch ,  Seating ,  Karaoke ,  Free Wifi ,  Cards accepted ,  Gaming Area ,  Pub Quiz ,  Disabled Friendly ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
55 Cleveland Street, Brooklyn, Wellington, Wellington, 6021, New Zealand
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