The Windmill Bar Cafe in Wellington City Menu

STARTERS STARTERS
  • Garlic Bread $7.00
  • Bread and house made dips $12.50
  • Spicy house chicken nibbles with dipping sauce $15.00
  • Marinated beef strips with dipping sauce $15.00
  • Antipasto platter $30.00
    • Cured meats, house made pickles, cheese, relish, olives, anchovies, breads
MAINS MAINS
  • 300g New York Stip $24.00
    • Chargrilled premium sirloin, Brooky coleslaw and duck fat roasted potatoes with your choice of sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
  • 250g Scotch Fillet $24.00
    • Chargrilled premium scotch fillet, Brooky coleslaw and duck fat roasted potatoes with your choice sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
  • Fish and Chips $19.50
    • Beer battered fish, chips and Brooky coleslaw
  • Spare Ribs $19.50
    • BBQ Pork ribs, lashed with Brooky sauce, served with chips and Brooky coleslaw
  • Pork Belly $19.00
    • Cider braised pork belly, carrot and kumara smash with fennel chutney
  • Lamb Kofta $20.50
    • Middle eastern flavored lamb skewers, turmeric rice and tabouleh with a cucumber and mint yoghurt
  • Pasta of the day $18.00
    • Chef's choice, your waitress will advise you
  • Scallop and Chorizo Salad $19.00
    • Pan fried scallops and crispy spicy chorizo, and rocket with a lime and chili aioli
  • Jerk Chicken $19.00
    • Marinated spicy jerk chicken breast, spicy Jamaican beans and rice, with a cucumber and mint yoghurt
  • Chicken and Halloumi Salad $18.50
    • Pan fried chicken and grilled halloumi, sundried tomatoes and beetroot with a balsamic herb dressing
  • Thai Beef Salad $18.50
    • Tender marinated beef strips, mixed leaf salad and crispy noodles with a light Thai dressing
BURGERS BURGERS
  • Jerk Chicken $18.50
    • Marinated spicy jerk chicken, lettuce, tomato and mayonnaise, with fries
  • Battered Fish $18.50
    • Beer battered fish, lettuce, tomato and house made tartare with fries
  • Brooky Classic $18.50
    • House made beef pattie, beetroot, egg, lettuce and tomato with fries
  • Humphrey 1889
    • Salami, ham, pepperoni, mushrooms, caramelised onions and tomatoes
  • Key Largo 1948
    • Ham and pineapple with the option of sweet corn and mushroom
  • Across the Pacific 1942
    • A succulent selection from the sea
  • Maltese Falcon 1941
    • Salami & pepperoni lashed with chilli, try it with olives, anchovies and jalapeno
  • The Bacall 1945
    • Cherry tomatoes, fresh basil (in season) and feta
  • Dark Victory 1939
    • Salami, pepperoni, olives, anchovies and caramelised onions
  • Love Affair
    • Chicken, cranberry and brie
  • Body and Soul 1939
    • Pan roasted chicken, spinach, cherry tomatoes and pine nuts
  • Tokyo Joe 1949
    • Smoked salmon, cream cheese and capers
  • Dark Passage 1947
    • Peppered steak, chunky portobello mushrooms & caramelised onions drizzled with house made peppercorn sauce
  • Sahara 1943
    • Cajun chicken amidst a spreading of guacamole, topped with fresh salsa
  • Sirocco 1951
    • Vegetarian option... Mushrooms, tomatoes, caramelised onions, asparagus and creamy sweet corn. Try it with gherkins and olives
MAINS MAINS
  • Macaroni n' Cheese $8.00
    • With or without bacon
  • Butter Chicken $8.00
    • Served with fluffy rice
  • Fish & Chips / Cheese & Burger Chips $8.00
  • Minute Steak & Chips $9.00
  • Bogarts Pizza $10.00
    • Hawaiian / Meat Lovers (Available from 5pm daily)
DESSERTS DESSERTS
  • Ice Cream Sundae $6.00
    • With Cadbury Flake. Chocolate, Strawberry, Caramel
  • Chocolate Cake $6.00
    • Served with ice cream
  • Spider $6.00
    • Vanilla ice cream topped with: Sprite, L&P, Coke
SIDES SIDES
  • Corn on Cob / Peas and Corn / Tomato & Cucumber / Broccoli & Cauliflower $1.00

Nearby Sample Menus

Tan Takeaways (sample menu)
  • Steak and egg $6.50
  • Roti Bread with Curry Sauce $7.00
  • Pork $11.50
  • Vegetables $9.50
  • Potato Fritter $1.00
  • Hot & Spicy Chicken $5.50
  • Pineapple Ring $1.80
  • Fish $6.00
New Dragon Takeaways (sample menu)
  • Mushroom Burger $4.20
  • Curry Roll $2.20
  • Crumbed Tarakihi Fillet $7.00
  • Combination Chow Mein $10.50
  • Crumbed Fillet $6.50
  • Bacon on Rice $11.00
  • Crab Stick $1.50
  • King Prawn $1.50
Roti Chenai Cafe (sample menu)
  • Yoghurt $1.50
  • Seafood Sukka $20.00
  • Vegetable Laksa $12.00
    • vegetable curry soup with noodles.
  • Beef Murtabak $18.00
    • spicy beef filling stuffed in a special bread with egg and onion served with one choice of lamb/chicken or dhal curry
  • Raita $2.00
  • Chicken Murtabak $18.00
    • Spicy Chicken ñlling sntIed in a special bread with egg and onion served with one choice of lamb/chicken or dhal curry.
  • Chicken Varuval $18.50
  • Fish roti $12.00
    • two pieces of roti served with fish curry
Elements Cafe (sample menu)
  • Potato and bacon hash $17
    • Braised cabbage, poached eggs & hollandaise
  • Toast
  • Goats cheese & braised beetroot salad $18
    • Walnuts, toasted seeds, orange dressing
  • -Montreal $19
    • With house smoked salmon
  • Hot smoked salmon $7
  • Garden salad $9.50
  • Green salad $6
  • -Homemade jam $6
Cafe Thyme (sample menu)
  • Calamari rings $13.00
    • With salad and fries
  • -Add fries and salad $4.00
  • Panni $8.50
  • -Chicken $14.00
  • Warm beef or chicken salad $18.50
    • Green apple, crushed peanuts and sesame drizzled with our very own passion fruit vinaigrette
  • -Seafood $16.50
  • Bacon or kranskys $3.50
  • -Veggie
    • With pumpkin, spinach, caramelised onion and cheese
Victoria Street Cafe (sample menu)
  • Herb & Cheese Omelette $17.00
    • With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
  • Homemade Gnocchi $18.00
    • With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
  • Bowl of Chunky Fried Potatoes $9.00
    • With aioli.
  • Chicken Noodle Broth $14.00
    • With toasted sourdough.
  • Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
    • Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
  • Grilled Beef Salad $20.00
    • Crispy noodles, cashews, mint and chilli dressing.
  • Glazed Pork Open Sammy $20.00
    • Caramelised onion, pickled vegetable, coleslaw
  • Open Omelette $18.00
    • Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
Sinbad Kebab House (sample menu)
  • Tahini
  • Yoghurt
  • Beef Doner
    • Slices of marinated beef in yofka bread with salads and sauces.
  • Small $7.00
  • PUNNETS Large $6.00
  • Large $11.00
  • Small $8.00
  • Mild Chili
Kelburn Cafe (sample menu)
  • Chicken $1.00
  • Kransky
  • Big Breakfast: $20.50
    • eggs, bacon, kransky, roast tomato, mushrooms w/ pesto + relish on toast
  • Mushroom
  • Red Onion $0.50
  • Grilled Haloumi on 5 grain $17.50
    • w/ either mushroom or roast tomato
  • Pesto $1.00
  • 9:00AM - 2:30PM
Backbencher Pub and Cafe (sample menu)
  • Two Fried Eggs $4.00
  • - Cured salmon, pea puree, courgette ribbons, pecorino $18.00
  • A. Little Risotto (V) (GF) $23.00
    • Pea & pearl barley risotto, tamarind, chard & chickpea provencale, courgette ribbons, local olive oil, shaved pecorino
  • * Parfait (V) $9.50
    • Natural unsweetened yoghurt, honey, blackcurrant compot
  • D. O'Connor's Mushroom & Cheese Burger $21.50
    • Pan- roasted ground beef & venison patty, grilled Portobello mushroom, house chutney, fresh leaves, pickles, aioli, smoked cheddar, toasted multigrain bun, hand cut skin chips
  • J. Shaw'S Cheesecake $10.00
    • Vodka & strawberry cheesecake, shortbread, vanilla bean gelato, soft cream
  • 2 Eggs (Poached, Scrambled Or Fried) $5.00
  • M. Turei'S Venison Medallions (GF) $27.00
    • M. Turei's venison medallions (gf)
John's Kitchen and Takeaways (sample menu)
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  • Bacon & Egg Slab $6.00
  • Muffin - Selection of 6 $3.40
  • Wraps - Sweet Chilli Chicken $5.00
  • Dagwood - Ham, Chicken, Lamb Or Salami $4.60
  • Sausage Roll $2.00
  • Extra Fillings Available $0.50ea
  • Scone - Date, Cheese or Sultana & spice $3.20
Margies Tea and Coffee House (sample menu)
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    • smoked salmon hollandaise sauce
  • Sides $3.50
    • balsamic roast tomato, bacon, mushroom, baked beans, hash browns, wilted spinach
  • Fries With aioli and tomato sauce $5.00
  • Mince on Five grain $13.50
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    • your choice Eggs with bacon, tomato baked beans sausage hash browns and sourdough
  • Spicy Wedges $13.50
    • with bacon and cheese
  • Potato Rosti Topped with Poached Eggs $14.50
    • bacon hollandaise sauce
Supreme Bakery (sample menu)
  • American Hot Dog $3.20
  • Egg ham Cheese $1.70
  • Satay Chicken $2.50
  • Snack Box $5.00
    • 1 big piece & chips
  • Big Piece $3.50
  • Dinner Box $9.50
    • 2 big pieces, 1 small piece & chips
  • Small Chips $2.00
  • Mega Box $8.50
    • 2 big pieces & chips
The Original Thai Restaurant (sample menu)
  • PANAENG TOFU(THICK RED CURRY) $12.00
  • PANANG CURRY $12.50
    • Thai thick red curry and coconut milk come in your selection of chicken or beef
  • PAD THAI PRAWN $15.50
    • fried rice with spring onion, peanut and prawn
  • BASIL TOFU $12.00
  • FRESH SPRING ROLLS CH $6.50
    • fresh spring rolls filled with chicken fresh vegetables and herbs
  • RED CURRY TOFU $12.00
  • BASIL CHICKEN, PORK OR BEEF $12.50
    • hot Thai chilli stir-fried with onion, and basil
  • STIRRED-FRIED VEGETABLE $10.50
Centennial Coffee House (sample menu)
  • BUTTERMILK PANCAKES $15.00
    • with raspberry coulis and chantilly cream
  • Mini Pancakes stacks $8.50
    • with fresh fruit & maple syrup
  • BUTTY ROYALE $11.00
    • bacon egg mushrooms tomato and hollandaise between toasted Italian bread
  • Holandaiise $2.00
  • Cheese Toastie $4.00
  • Eggs $2.00
  • EGGS ON TOAST $9.00
    • free range eggs on toasted Italian and sourdough poached or fried or scrambled 3 eggs
  • TOASTED MUESLI $11.00
    • fresh fruit berry coulis and yogurt with organic apple and pear juice
Pratha 2 Go (sample menu)
  • Lamb Dalcha (Lentils) $15.00
  • Butter Chicken (GF) $14.00
    • Boneless breast chicken pieces marinated in Tandoori spices cooked with cashew nut paste and sweet creamy butter sauce.
  • Sweet Mango Chutney $3.00
  • - Beef Satay (6 sticks)
  • - Chicken Bhaji - 6pcs
  • Prawn Curry $15.50
  • Lamb Korma $14.00
  • Mild / Medium / Hot options available
The Windmill Bar Cafe

The Windmill Bar Cafe

location

Address

55 Cleveland Street, Brooklyn, Wellington, Wellington, 6021, New Zealand

phone

Phone

049200250

clock

Opened hours

Monday: 3:00 – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 10:30 AM – 12:00 AM, Sunday: 10:30 AM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Cafe Food , Kiwi , Pizza

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Lunch ,  Seating ,  Karaoke ,  Free Wifi ,  Cards accepted ,  Gaming Area ,  Pub Quiz ,  Disabled Friendly ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
55 Cleveland Street, Brooklyn, Wellington, Wellington, 6021, New Zealand
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