Thirsty Weta Christchurch in Christchurch City Menu -

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Thirsty Weta Christchurch in Christchurch City has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit. Ilam Barbeques offers many options including Chicken and Lamb. The Happening Bar and Kitchen includes a wide range like Chicken Liver Pate or Our Soup. 8.30am- 2.pm and Please place your order at the counter GF toast, GF bagel, whole grain available from . Underground Coffee Sumner offers Boston Burger and Chilli/Garlic sausage.

Nearby Sample Menus

Cashew Nuts $4.00
Black Bean Steak $12.50
Mince & Cheese Pie
Chicken Fried Rice $10.00
Black Bean Steak on Fried Rice $14.50
Roast Pork Foo Young $10.50
Donuts $2.20
Young Chu Fried Rice $12.50

GOA FISH MALABARI $10.50
- A Classic Goan Speciality. Gurnard Fish Cooked With Ginger, Garlic, Vinegar, Green Capsicum, A selection Of Spices And With A Splash Of Cream.
PALAK PANEER $9.99
- Cumin Seeds, Onion, Ginger Garlic, Tomatoes, Spinach And Homemade Cottage Cheese
CHICKEN POSHT $10.50
- Boneless Chicken Cooked with Onion, Ginger, Garlic, Fresh Coriander and Crushed Tomatoes and Cooked with Spices and Roasted Poppy Seeds
MANGO CHICKEN $10.50
- Cubes of Chicken Cooked in Tandoor, Creamy Gravy and Mango Sauce
All mains are served with Rice and Plain Naan. We enhance all dishes to your taste: MILD, MEDIUM, HOT, EX HOT
VEGETABLE SAMOSA $6.50
- Deep Fried Triangular Pastry filled with Potatoes and Green Peas. Two pieces per portion.
TANDOORI CHICKEN HALF $14.00
- One Leg, One Breast Pieces
ALLO GOBI $9.99
- Potato And Cauliflower Cooked With Cumin Seeds And Spices.

Pork & Cashew Nut $13.20
$50.00
Pork Mushrooms (on fried rice) $11.70
Tray of Steamed Rice $5.30
Pork Curry (on fried rice) $11.70
$66.00
Meat Patties $2.20
Chicken Curry (on fried rice) $12.20

Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita

Pad Krateum Prik Thai (Garlic and cracked Pepper) N/A
- Thailand's version of the eer- popular garlic flavoured dish.
Pad Peanut Sauce N/A
- Stir fried vegetables in thai peanut sauce
Vegetable with organic Tofu $15.00
Mix Entrée $12.00
- Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
Chicken, Pork or Beef $16.00
Tom Yum Gai $13.00
- Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
Wild Pork (Strip-loin organic) $25.00
served with thai jasmine Rice N/A

Chicken Patties $2.00
Cheese $4.00
-Single $8.50
Potato Fritters $0.80
Sweet Corn Pattie $2.00
Moro Bar $3.00
Chicken $5.00
Seafood Sticks $1.80

CHICKEN & CORN SOUP $5.00
CHOW MEIN $4.00
ROAST PORK WITH CASHEW NUTS $15.00
BANANA FRITTER $2.20
1/2 CHICKEN & CHIPS $8.50
BACON & EGG $5.50
MEAT PATTIE $2.20
PRAWN FRIED RICE $12.00

Unagi $ 6.50
Teriyaki Chicken $ 5.00
California $ 5.50
5pcs of Nigiri + 8pcs of Sashimi $ 19.00
- Comes with rice and miso soup.
Sushi $ 12.00
- Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
Teka Maki $ 6.00
Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)
Spicy Chicken Cutlet Roll $ 5.00

.Signature Pork Chop $14.00
- The most popular set meal in Taiwan. Deep Fried pork chop marinated in chef secret recipe.
-Soft Peanuts
Deep Fried Black Blood Puddings $5.00
deep Fried Kumara Chips with Plum Powder $4.80
Fried Rice with Taiwanese Sausages $9.00
Pan Fried Salmon Fillet $16.00
Braised Seaweed $4.50
Taiwanese Sausages $5.00
- Perfect combination of fat and lean pork cube marinated in chef each special recipe, a mild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic.

Gaang Penang MEDIUM $16.00
- A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
Gai Satay $10.00
- Chicken Satay
Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
Tod Man Pla $10.00
- Thai Fish Cakes
Rice/Cashew Nuts/Peanut Sauce $3.00
Please ask if you would like to try any of our other dishes as a vegetarian option.
200 Tom Yum Talay Seafood $18.00
●Starters Great to Share

• Smoked chicken, cranberry, brie with red onion
• Oven roasted vegetables, brie, chutney
Corn Fritters $18.00
- With free farm bacon sour cream, sweet chilli jam, and parmesan
Big Breakfast $19.00
Fresh fruit salad $11.00
Pancake Stack with maple $16.00
• Salmon, spinach, red onion, caper, brie
SOUP $12.50
- please ask at counter

Antojitos Mexicanos $17.00
- The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
Jalapeno Poppers $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
Chicken $9.00
- Chicken nuggets served in a basket with fries
Pescado a la Veracruzana $27.50
- This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
Caldo de Pollo $10.50
- Our Mexican Grandma's chicken soup recipe. This soup is invigorating! Zesty and mildy spiced, the ultimate traditional style chicken soup
Queso Fundido $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
Chiles Rellenos $26.50
- Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice of chicken, vegetarian, beef or prawn (available for $2 extra)
Ensalada de Pollo (Chicken Salad) $16.50
- Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad

Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon