Tinakori Bistro in Wellington City Menu

APPETIZERS APPETIZERS
  • Freshly Baked Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Moyashi Pickled Bean Sprouts $5.00
    • Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
  • Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
    • This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
  • Today's Miso Soup Market Price
    • Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
  • Crispy Five Spice Duck Salad with Sesame Dressing $16.00
    • Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
    • The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
MAIN COURSE MAIN COURSE
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
  • Roast Lamb Rack $32.00
    • with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
  • Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
SIDE DISHES SIDE DISHES
  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • Honey Soy Glazed Carrots $5

Nearby Sample Menus

  • Milkshake $8.00
    • Oreo
  • Chocolate Sauce $3.00
  • Bacon & Eggs on Toast $12.00
    • fried or scrambled eggs, served on toasted sour dough with butter
  • Milkshake $8.00
    • Kit Kat
  • Pulled Pork $12.00
    • Mama Brown's famous flavoursome slow cooked pulled pork, baby lettuce, coleslaw & BBQ sauce
  • Chilli Cheese Fries $13.00
    • home cut fries topped with chilli beef and melted cheese
  • Premium Teas $4.00
    • English Breakfast
  • Vegetarian Burrito $15.00
    • roasted portobello mushroom, scrambled eggs, refried beans, sweet corn, jalapenos, grated cheese and pico de gallo, all wrapped up in a soft tortilla
  • Roti $3.50
  • Gaeng Pa
  • -Stir-Fried Rice Noodles Choice Of Pork, Chicken Or Beef Combined With Garlic, Chilli, Thai Holy Basil -Paste And Vegetables $13.00
  • -Or Made With Squid $17.00
  • -Choice Of Pork, Chicken Or Beef With Garlic, Pepper And Coriander $16.00
  • Roti $3.50
  • -Or Made With Squid Or Fish $17.00
  • -Or Made With Fish Or Squid $8.00
  • Hotdog $2.90
  • Fish Fillet (Crumbed or battered) $9.00
  • Oysters (each) Season
  • Lunch Box $8.20
    • (Fish, Hotdog, 1/2 Scoop Chips)
  • Dinner Deal $26.00
    • (5 Fish, 2 Scoops Chips)
  • Donut $1.80
  • Chicken Pattie $2.60
  • Kumara Chips $6.70
  • BBQ Beef Roll $18
    • BBQ beef on cream cheese and cucumber rolls with spicy Mayo, black sauce and Tobikko caviar
  • Maccha Green Tea Ice Cream $6
  • Volcano Chicken Roll (8P) $16
    • Teriyaki chicken on a mountain of avocado and cucumber rolls with spicy Mayo sauce and Tobikko caviar
  • Yuzu Sorbet $6
    • Japanese YUZU citrus sorbet
  • BBQ Eel $16
    • BBQ eel with special black sauce
  • Tuna $14
    • Fresh / Seared with black pepper Mayo
  • Fresh Tuna $15
    • Sliced fresh tuna Sashimi
  • Sizzling Chicken $18
    • Teriyaki or Spicy Chicken with bean sprouts, cabbage and spring onion served on sizzling plate
  • 4 Fish, 2 Chips, 2 Hot Dogs/Spring
  • Chicken & Sweet Corn $7.50
  • Cinnamon Donut $1.70
  • Steak & Egg $5.50
  • Combination $12.00
  • Plain $9.00
  • Sausage $2.50
  • Corn Fritter $2.50
  • Shrimps $14.50
  • Hash Brown $1.00
  • Chicken $11.50
  • 6 Mini Spring Rolls $4.20
  • Vegetable $5.00
  • Prawns $17.50
  • Wontons (separate sauce) $11.50
  • Hot & Spicy Chicken $5.50
  • Fried Dumpling $9.50
  • Orange Beef $13.00
  • Sausage $1.90
  • Gong Bao Chicken on Rice $11.00
  • Beef Black Bean Sauce $11.00
  • Chicken Cashewnuts $12.00
  • 6 Chicken Nuggets-Chips $5.70
  • Vegetable $8.00
  • Potato Wedge Seasoned $3.80
  • Crab Cheese Onion Dumpling $4.50
  • Roast Pork in Satay Sauce $11.00
  • Chinese Dumpling Boiled/Fried (6) $7.00
  • Crispy Chicken $11.00
  • Prawn Cracker $2.60
  • Chicken in Tai Sauce $12.00
  • Meat Patties $2.00
  • - Add Toasted Turkish Bread And Chutney $20.50
  • A. Little Risotto (V) (GF) $23.00
    • Pea & pearl barley risotto, tamarind, chard & chickpea provencale, courgette ribbons, local olive oil, shaved pecorino
  • T. Mallard'S Pate $14.50
    • House chicken liver, mushroom & cracked pepper pate, Phoenix chutney, toasted breads
  • J. Ardern'S Arancinni (V) $14.50
    • Crumbed tomato-parmesan risotto balls, brie center, sorrel pesto, aioli, fresh leaves
  • - Chorizo, potato, parsley, cheddar, grilled tomato $18.00
  • - Deli ham $22.00
  • Potato Roesti (Each) $5.50
  • S. Joyce'S Scotch Fillet (GF) $33.00
    • Char-grilled scotch fillet, pancetta wrapped summer greens, celeriac puree, bearnaise, red wine jus
  • Wedges W/ Cheese & Bacon $13.50
  • Available Wed - Sun 5:00Pm - 8:30Pm
  • Curly Fries $7.50
  • Hr $15.00
    • Red onion, capsicum, mushroom, peas, cheese + tomato relish
  • Chilli Beef Nachos $14.50
  • Mini Vege Spring Rolls & Samosas $4
  • Fries $6.50
  • Vege Burger $14.50
    • Vegetarian patty on toasted focaccia, cheese, lettuce, tomato, tomato relish + fries & aioli
  • Cacciatore Chicken w olives, capers & polenta $28.00
  • Roast Butternut Pumpkin & Calvo Nero Ribollita w Chili & Baked Ricotta (v) $16.00
  • Punt e Mes & Soda $11.00
  • Poached Eggs, Braised Lentils, Buttery Spinach & Grilled Ciabatta (V) $17.00
  • Bruschetta with cannellini, rocket, pecorino $12.00
  • Chocolate Nemesis $9.00
  • Grilled Whole fish w clams, butter, capers & lemon $25.00
  • Pork & beef Meatballs w gorgonzola sauce & bread $18.00
  • PAD PEANUT SAUCE $12.50
    • sauteed chicken, pork or beef with vegetables and peanut sauce
  • KAI PAD KHING $12.50
    • stir fried chicken fresh ginger and vegetables
  • RED CURRY $12.50
    • awesome Thai red curry with coconut milk, vegetables accompany by your choice of chicken or beef
  • KHOA-PAD TOFU(FRIED RICE) $12.00
  • CHICKEN SATAY $7.50
    • slices of chicken marinated in curry powder served with peanut sauce
  • GREEN CURRY TOFU $12.00
  • FRIED VEG SPRING ROLLS $6.50
  • RED CURRY TOFU $12.00
  • Honey, Ginger & Chicken Sushi $8.90
  • Spicy Fresh Tuna $12.80
  • Hot Spicy Teriyaki Chicken $9.50
  • Jumbo Fresh Tuna $10.80
  • Teriyaki Chicken & Smoked Salmon $8.90
  • Teriyaki Chicken $9.50
  • Teriyaki Chicken, Cream Cheese, Roasted Peach & Avocado $9.40
  • California Maki $8.90
  • White Bread N/A
  • Flatbread N/A
  • Pork Riblet N/A
  • Herb & Garlic Toasties N/A
  • Cheesy Garlic Toasties N/A
  • Honey Oat N/A
  • Steak, Egg and Cheese N/A
  • Pickles N/A
  • Potato Wedges $6.00
  • Vegetables Madras, Mixed vegetables cooked in onion and curry leaves $15.90
  • Aloo Paratha, Wholemeal flour stuffed with mixed vegetables $4.50
  • Beef Vindaloo, The famous beef dish from Goa, made from boneless beef pieces and cooked in hot ground Vindaloo paste $18.90
  • Mixed Vegetable Pakora, Vegetable in a spicy butter and deep fried to perfection $5.50
  • Tandoori Chicken, Tender chicken marinated overnight and clay cooked in oven with herbs and spices $21.90 / $11.90
  • Mixed Platter for Two, Combination of two pieces of samosa, pakora, seekh kebab and murgh tikka $17.50
  • Pineapple Juice $4.00
Tinakori Bistro

Tinakori Bistro

location

Address

328 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044990567

clock

Opened hours

Monday: Closed, Tuesday: 6:00 PM – 12:00 AM, Wednesday: 6:00 PM – 12:00 AM, Thursday: 6:00 PM – 12:00 AM, Friday: 6:00 PM – 12:00 AM, Saturday: 6:00 PM – 12:00 AM, Sunday: 6:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
328 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand