Tinakori Bistro in Wellington City Menu

APPETIZERS APPETIZERS
  • Freshly Baked Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Moyashi Pickled Bean Sprouts $5.00
    • Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
  • Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
    • This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
  • Today's Miso Soup Market Price
    • Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
  • Crispy Five Spice Duck Salad with Sesame Dressing $16.00
    • Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
    • The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
MAIN COURSE MAIN COURSE
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
  • Roast Lamb Rack $32.00
    • with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
  • Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
SIDE DISHES SIDE DISHES
  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • Honey Soy Glazed Carrots $5

Nearby Sample Menus

  • Crumb fillet $7.80
  • Combination chow mein, Roast pork & prawn fried rice, Nasi gorang, Sweet & sour pork $46.00
  • Donut $1.50
  • Fried oyster $2.70
    • new bluff oyster
  • Chicken & cashew nut $15.00
  • Roast pork $11.90
  • Combination meat $11.90
  • 1/2 Chicken $9.00
  • Cheese Burger $5.50
  • Snapper $9.00
  • Wontons (each) $1.00
  • Ham Burger $4.50
  • Hash Brown $1.50
  • Donut $2.00
  • Chicken Schnitzel $13.00
  • Hot Dog $2.80
  • Bread and dips for two $14.00
    • Dukkah, hummus, guacamole, balsamic vinegar & extra virgin olive oil
  • -Add beef $18.00
  • -Add halloumi $21.00
  • Slow roasted lamb $19.00
    • Mint pea mash, cauliflower and kasundi
  • Baoba's nachos $16.00
    • Chili black beans, with guacamole, sour cream, jalapeños, coriander and kalamata olives
  • Cashew Lentil Burger $17.00
    • Hummus & guacamole on a chili corn bun with a Baobab style green salad
  • Baoba's big veggie brekky $21.00
    • Poached or scrambled eggs on sourdough with tomato, roast potatoes, chilli black beans, avocado, mushrooms & spinach
  • Super food summer salad $16.00
    • Spiced roast chickpeas, sweet corn, nectarine, beetroot, cashews, mint & tahini dressing
  • Porridge $10.50
    • w fresh fruit & brown sugar
  • Thai chicken curry $18.00
    • w rice & salad
  • Scrambled eggs $14.50
    • w ham, salmon or bacon
  • Open pan-fried fish sammie $16.00
  • Eggs on toast $10.50
    • fried, poached or scrambled on your choice of sourdough, grain bagel or gluten free
  • Corn fritters $16.00
    • w bacon & salad
  • Toasted bagel $5.50
    • w spreads
  • Double smoked salmon $15.50
    • bagel w salad
  • Marinated Olives(gf) $8
    • with herbs and fennel seeds
  • Soup of The Day $13.50
    • with MOF Sourdough
  • Hand cut fries(gf) $8
  • Peanut Tabbouleh $8
  • Croquettes $12
    • ham and Swiss cheese or smoked tomato, feta and lemon
  • Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
    • with roast peanut tabbouleh and harissa in a milk bap
  • Paprika Spiced Calamari Rings $14.50
    • with garlic aioli
  • Frittata $19
    • Zucchini, Brinza and tarragon frittata with tomato and tendrils
  • Coconut Rice $3.00
  • DUMPLING LAKSA $12.00
    • fresh egg noodles, dumplings, chicken pieces, tofu and bean sprouts in curry soup
  • VEGETARIAN NASI GORENG $10.00
    • traditional Malaysian fried rice with season vegetables, mixed vegetable tofu and egg
  • CLAYPOT YEE MEE $12.00
    • deep fried noodle with chicken pieces, prawns, squids, fishcake, and mushroom in homemade soup
  • STIR FRY VEGETABLE $11.00
    • stir fry mixture fresh season vegetables, tofu and bean sprouts, served with rice
  • FISH BALL/BEEF BALLS NOODLES SOUP $10.00
    • rice noodles with fish balls/beef balls, bean sprout in clear soup
  • BEE HOON GORENG(combination) $11.00
    • Rice vermicelli stir-fried with chicken, shrimp, fish, egg and bean sprout (chicken bee hoon Goreng $11.00/seafood bee hoon Goreng $11.50/BBQ pork bee hoon goreng$11.50)
  • Chicken or Beef Satay stick $2.00
  • Cheese & Bacon Vienna $3.60
  • Roast Beef Sandwich $4.70
  • French Twist Loaf $3.50
  • Ham & Egg Sandwich $4.70
  • Egg Sandwich $4.20
  • Wholemeal Bread $2.60
  • Quiche $4.50
  • Chicken Salad Sandwhich $4.70
  • Fish Malai Tikka $8.90
    • Fish marinated in yoghurt and spices
  • Lamb Turboloo $16.90
    • A turbo hot curry
  • Beef Rogan Josh $15.90
    • Beef cooked with crushed spices
  • Chocolate Mousse $4.50
    • Rich chocolate mousse
  • Parantha $4.00
    • Unleavened, Wholemeal bread
  • Mix Grill for two $15.50
    • Combination of Chicken Tikka, Seekh Kabab, Chicken Wings
  • Lamb Rogan Josh $16.90
    • Lamb cooked with crushed spices
  • Beef Madras $15.90
    • Boneless beef pieces cooked with onions, tomatoes and finished with coconut cream
  • -Soybean or Seaweed Salad $5.00
  • 8 Dumplings $7.00
  • YakiSoba/Yakiudon (Vegetarian option available) $12.50
    • Stir fried Soba/Udon Noodles with seasonal Vegetables, topped with pan fried Chicken and Teriyaki Sauce
  • Teppanyaki Pepper Beef Rice $14.00
    • Pan fried Beef with our special sauces served with peppercorn Rice on a hot iron plate
  • Karaage Ramen $13.50
  • -Rice $2.00
  • Curry Don $12.50
    • Crumbed Pork cutlets with mild Japanese curry Sauces, served on Rice
  • Pork Vegetable Dumpling
  • - Greek (Feta & Kalamata Olives)
  • Creamy Fettuccine
    • (see special board)
  • Chicken Nuggets with Fries & BBQ Sauce $8.50
  • 3 fillings $6.00
  • Smoked Salmon Fishcakes $14.00
    • served with salad in a chilli mayonnaise
  • - Brie & Walnut
  • Club Sandwich Filled with Ham , Cheese & Salad $7.00
  • ALL SALADS $14.00
    • All served with homemade focaccia bread & a balsamic dressing
  • Corn & Capsicum Fritters with Salad & Sweet Chilli $16.50
  • Tuna $15.00
  • Vegetarian $11.00
  • Eggs Benedict $12.50
    • Ham
  • Chicken Tenderloin $16.00
  • Toasted Sandwiches $7.00 / $9.00
    • Slice or 3 Slice
  • BLAT $12.00
    • with House made Mayo
  • -Soup of the Day
  • Teriyaki Chicken, Cream Cheese, Roasted Peach & Avocado $9.40
  • Jumbo Fresh Tuna $10.80
  • Kanpyo & Tofu Avocado $7.80
  • Smoked Salmon & Cream Cheese $9.50
  • Cream Cheese, Sundried Tomato, Smoked Salmon & Teriyaki Chicken $8.90
  • Teriyaki Chicken $9.50
  • Teriyaki Salmon & Fresh Salmon $8.90
  • Teriyaki Chicken, Cream Cheese & Cranberry $9.50
  • Bacon and eggs on toast 13.00
  • Pork rilettes (French pulled pork pate) served with a selection of pickles, sourdough toast and salad 17.00
  • Hot smoked salmon, potato and dill cakes -
  • Some items may be subject to seasonal availability. Items may be substituted for an equivalent item on late orders. -
  • $2.50 for one option: $2.50
  • Emerson's APA Dunedin 6.0% 13.50
  • - Chicken satay -
  • Mini berry frangipani tarts -
  • Red bean bun $2.50
    • steamed bun with red bean paste filling
  • Chicken $10.50
  • Seafood $12.50
  • EGG FU YUNG $12.50
    • combination
  • Teriyaki chicken on rice $12.90
  • Nasi goreng (hot & spicy0 $12.50
  • Teriyaki Chicken $10.50
  • Chicken $11.90
  • Eggs on Toast $7.00
    • scramble eggs/poached eggs fried eggs
  • BLT $8.00
    • with chips or avocado
  • Cheese and corn or onion $4.50
  • Steak meal eggs chips salad $15.50
  • Extra bacon $1.50
  • Bacon Eggs Tomato sausage and toast $11.00
  • Bacon Eggs tomato and toast $10.00
  • Ham Cheese and corn $5.00
Tinakori Bistro

Tinakori Bistro

location

Address

328 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044990567

clock

Opened hours

Monday: Closed, Tuesday: 6:00 PM – 12:00 AM, Wednesday: 6:00 PM – 12:00 AM, Thursday: 6:00 PM – 12:00 AM, Friday: 6:00 PM – 12:00 AM, Saturday: 6:00 PM – 12:00 AM, Sunday: 6:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
328 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand