Tinakori Bistro in Wellington City Menu

APPETIZERS APPETIZERS
  • Freshly Baked Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Moyashi Pickled Bean Sprouts $5.00
    • Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
  • Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
    • This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
  • Today's Miso Soup Market Price
    • Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
  • Crispy Five Spice Duck Salad with Sesame Dressing $16.00
    • Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
    • The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
MAIN COURSE MAIN COURSE
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
  • Roast Lamb Rack $32.00
    • with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
  • Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
SIDE DISHES SIDE DISHES
  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • Honey Soy Glazed Carrots $5

Nearby Sample Menus

  • Two Handmade Agria Potato Rostitopped With Poached Eggs, Hollandaise & One Of The Following:
  • Oaty Dog Treats $3.00
    • Tasty Low Sugar Oat Biscuits That You’Ll Like Too!
  • Four Cheese Fondue S $16.00 / L $34.00
    • Mozzarella, Smoked Havarti, Aged Cheddar, Parmesan, Fresh Sourdough
  • Bbq Pork Ribs (GF) $13.00
    • Bbq Sauce, Ranch Dressing
  • Linguine Pasta $8.00
    • With Tomato Sauce & Cheese
  • Buttermilk Pancakes
  • Curly Fries (V) (VG) (DF) $8.00
    • With Tomato Sauce & Aioli
  • - Smoked Salmon
  • The Polo Double $13
    • Your choice of homemade soup in a cup with any half size Polo gourmet sandwich from our menu
  • -homemade garlic aioli $6.50
  • You can substitute homemade gluten free bread or 5grain bread for $1 on your meal.
  • HRP cheese toastie $6
  • Polo hash browns with roasted vine tomato, Greek style feta, mixed leaves & balsamic reduction $17.50
  • The Polo Club
  • Zany Zeus Haloumi & thyme roasted field mushrooms on 5 grain toast with pine nuts & mesclun salad $16
  • -ham off the bone/ spinach/free range smoked bacon $16.50
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • *Fish of the Day
  • add Bacon and Chorizo $19.00
  • with Lime Paprika Aioli $11.50
  • add Bacon $5.00
  • with Hazelnut Cous Cous and Tzatziki $23.00
  • served with Toast [GF + 2.0] $12.00
  • Side Salad $3.50
  • with Roasted Pumpkin Puree, Spiced Chickpeas, Spinach, Feta and Za'atar $13.00
  • Kum Bao Prawn $14.00
  • Shrimp Fried Rice or Noodle $11.00
  • Pork in Garlic Sauce $11.00
  • Crumbed Scallops $1.80
  • 1/4 Crispy Chicken $4.90
  • Steak $4.50
  • Chicken with Vegetables $11.00
  • Beef with Ginger Spring Onion $11.00
  • -Chicken $18.50
  • -mustard
  • -Beef $19.90
  • -regular $6.00
  • -Thigh $5.50
  • -Chicken $15.90
  • Fish $6.00
  • -Chicken $3.80
  • Date Scone $3.50
  • Spinach, Pine nut & Feta Filo $7.50
  • Bacon, Chicken & Avocado Tremazino $9.50
  • Raspberry & White Chocolate $3.50
  • Lemon Tart $3.50
  • Club Sandwich $2.50
  • Cheese Scone $3.50
  • Blueberry Muffin $3.50
  • Combination Meat $4.50
  • Orange Beef (on rice) $14.00
  • Won Ton Soup $13.00
  • Combination $12.00
  • Chips without order $3.20
  • Chicken Sweet Comn Soup $8.00
  • Hot Dog $2.20
  • Curry Roll $2.20
  • Baoba's nachos $16.00
    • Chili black beans, with guacamole, sour cream, jalapeños, coriander and kalamata olives
  • -Add halloumi $21.00
  • Pulled pork on pita $19.00
    • With pineapple salsa, sauerkraut and a side of wedges
  • Breakfast burrito $17.00
    • Chilli black beans, red onion, tomato & scrambled egg in a tortilla. Baked with cheddar cheese, served with avocado & sour cream
  • -Roast potato wedges $8.00
    • With tomato sauce & smoked paprika aioli
  • Free-range eggs on toast $9.00
    • Poached or scrambled, on sourdough or multigrain
  • Corned beef hash $18.00
    • Mustard potatoes, gherkins, smoked paprika aioli, herbs & poached eggs with sourdough toast
  • Halloumi rosti stack $18.00
    • Grilled tomatoes, spinach, balsamic reduction and herb oil
  • French Toast $14.50
    • served with bacon banana maple syrup
  • Salad Caesar $13.00
  • Toasted Sandwiches $6.00
    • 3 fillings ham cheese tomato onions pineapple
  • Wing $2.80
  • Toasted Muesli $10.50
    • served with fruit & natural yogurt
  • Snack Box $7.50
    • 1 piece & chips
  • Sandwich beef $5.00
  • Bacon & Banana Waffles $13.00
  • Dakdoritang (chicken) $40.00
    • Spicy Chicken & Potatoes, vegetables, casseroles in chicken stock
  • Korean pan cake (kimchi jun) $16.00
    • Korean Pan cake with kimchi & vegetables
  • Bimbi bab / hot bibimbap $16.00
    • Mixture of vegetables, chili paste, sesame oil, steamed rice topped with a fried egg
  • Ramyun (noodle soup) $10.00
    • spicy noodle or mild udong style
  • -main
    • Seafood, Beef, Chicken BBQ and Pork with steamed rice, miso soup, side dishes
  • Kimchi chige $17.00
    • Spicy soup with kimchi served with steamed rice, side dishes
  • Galbi tang (beef rib stew) $16.00
    • Beef boiled until tender, with steamed rice
  • Tangsuyuk $30.00
    • Korean Style sweet and sour pork
  • Molenberg - B&E, BLT, Salami, Vego, Ham or Chicken $5.00
  • Whittaker's Chocolate Bars $1.30-$1.90
  • MUFFIN/SCONE & COFFEE DEAL 7am-NOON $4.00
  • Baked Potato - Vegetarian $4.00
  • Muffin - Selection of 6 $3.40
  • Cookies $2.00
  • Scone - Date, Cheese or Sultana & spice $3.20
  • Sausages, Eggs,Toast & Coffee $11.50
  • Tuna On Rye $5.00
  • Egg Sandwich $4.20
  • Wholemeal Bread $2.60
  • Wholegrain Bread $3.00
  • French Vegetarian Roll $3.20
  • Ham & Egg Sandwich $4.70
  • Chicken, Bacon & Avocado Roll $6.00
  • French Ham Roll $4.20
  • Pineapple Fritter / Deep Fried Prawn $2.00
  • Singapore Fried Noodles (no rice) / Japanese Dumplings (no rice) / Roast Duck / Yang Zhou Fried Rice / Char Kway Teow (rice noodles) / Beef Ho Fun (rice noodles) / Chicken or Pork or Beef Fried Noodles $13.00
  • Chicken, Beef or Pork with Pineapple / Chicken, Beef or Pork with Tomato / Mushroom Chicken, Beef or Pork / Mongolian Chicken, Beef or Pork / Szechuan Chicken, Beef or Pork / Ginger & Spring Onion, Chicken , Beef or Pork $13.00
  • Pack 4 $35.00
    • 6 Fish, 2 Chips, 4 Hot Dog
  • Fish $3.30
  • Ham / Mushroom / Cheese / Egg / Corn $3.50
  • Chicken / Beef / Roast Pork / Seafood / Combination $13.00
  • Pack 2 $28.00
    • 4 Fish, 1 1/2 Chips, Crabstick, 2 Hotdogs, 6 Chicken Nuggets
  • Savoury $1.20
  • Raspberry Cream Bun $2.20
  • Chocolate Cream Bun $2.00
  • Mince & Cheese $3.50
  • Sausage Rolls $1.50
  • Apple Slice $1.80
  • Drum Stick $2.00
  • Large Chicken Thigh $3.70
Tinakori Bistro

Tinakori Bistro

location

Address

328 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044990567

clock

Opened hours

Monday: Closed, Tuesday: 6:00 PM – 12:00 AM, Wednesday: 6:00 PM – 12:00 AM, Thursday: 6:00 PM – 12:00 AM, Friday: 6:00 PM – 12:00 AM, Saturday: 6:00 PM – 12:00 AM, Sunday: 6:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
328 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand