Tinakori Bistro in Wellington City Menu

APPETIZERS APPETIZERS
  • Freshly Baked Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Moyashi Pickled Bean Sprouts $5.00
    • Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
  • Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
    • This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
  • Today's Miso Soup Market Price
    • Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
  • Crispy Five Spice Duck Salad with Sesame Dressing $16.00
    • Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
    • The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
MAIN COURSE MAIN COURSE
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
  • Roast Lamb Rack $32.00
    • with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
  • Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
SIDE DISHES SIDE DISHES
  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • Honey Soy Glazed Carrots $5

Nearby Sample Menus

  • Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips $14.50
  • Provencaalse mosselen/Moules a la provencale - Mussels grilled with tomato, garlic and cheese $19.90
  • Krap frikkedeitjis/galettes de crabe la leuven - Leuven crab fritters with sweet chilli mayonnaise and salad garnish $15.50
  • Runderribstuk met bearnaise/Cote de boeuf a la bearnaise - 500gm rib steak on the bone with Bearnaise and hot roast vegetable salad. Smaller 250gm serving available $37.90/$27.90
  • Frikadellen/boulettes de viande - Homemade pork and beef meatballs smothered in Brabant fresh tomato and coriander sauce, sauerkraut and herb toast $15.50
  • Vlaamse erwtensoep met hespeknuist/ potage saint-germaine - Flemish split pea and ham soup with rye bread $13.50
  • Schapepootjes/gigot d’agneau - Beer braised lamb shank and seasonal root vegetable pie $26.90
  • Moules po pei - Mussels grilled with wilted spinach, bacon and cheese $19.90
  • Sausage $2.90
  • Chicken Pattie $2.60
  • Pineapple Ring $2.60
  • Oysters (each) Season
  • Potato Fritter $1.20
  • Donut $1.80
  • Paua Fritter $6.80
  • Dinner Deal $26.00
    • (5 Fish, 2 Scoops Chips)
  • Homemade banana bread with vanilla mascarpone & poached fruit $12.50
  • -homemade garlic aioli $6.50
  • -smoked salmon $12.50
  • Fish n chips $8
  • - with fries & aioli $19
  • Vegetarian Big Breakfast $19.50
    • – Two eggs, grilled artichokes, spinach, Polo hash brown, roast mushrooms & homemade toast
  • Zany Zeus Haloum $6
  • Two eggs poached, scrambled or fried on homemade toast $9
  • Buttermilk Chicken Burger
  • Green Salad $7.00
  • add Cheese $9.00
  • Side Fries $3.50
  • *Panko Crumbed Prawns
  • *Candied Walnut, Beetroot, Carrot, Orange & Buckwheat Salad $19.00
  • *SOUP of the Day
  • with Lime Paprika Aioli $11.50
  • Banana Fritter $2.20
  • Fish $5.30
  • BBQ pork $11.50
  • Curry Roll homemade $2.70
  • Sweet & Sour Chicken $13.00
  • Chicken $12.00
  • BBQ pork $12.00
  • Vegetarian $5.50
  • POTATO KULCHA $3.00
    • naan stuffed with potatoes
  • CHICKEN WINGS 4 PCS $8.00
    • comes with mint sauce & salad, medium spicy wings marinated with ginger garlic yogurt and spices, broiled in the tandoor
  • BUTTER NAAN $3.50
    • white bread with butter
  • Paneer saagwala
    • Fresh homemade cheese cooked with spinach gravy
  • Beet Masala
    • Tender beef pieces cooked with garlic tomato and onion sauce
  • Lamb Rogan Josh
    • Tender pieces o lamb cooked with selected spices and herbs in traditional Kashmiri styles
  • Chicken Tikka Masala
    • Tandoor roasted chicken delicately cooked in onion and tomato sauce with capsicum >>
  • Malai Kofta
    • Cottage cheese & potato dumpling cooked In rich cashew nuts sauce & grounded spices finished with cream
  • Chicken $4.00
  • 7. Supreme Breakfast $15.50
    • Two fried eggs, one sausage, grilled tomato and crispy bacon on toasted bread
  • Steak $4.00
  • Steak Roll $2.20
  • 9. Bacon & Eggs $11.20
    • Two eggs - poached, scrambled or fried, with Crispy bacon, and toasted bread
  • Bacon & Egg $5.80
  • Double Meat $4.60
  • Sausage $2.20
  • Croquettes $12
    • ham and Swiss cheese or smoked tomato, feta and lemon
  • Roast Chicken Salad $19.50
    • with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
  • Antipasti $28
    • Chefs choice of salami, olives, cheese and house baked bread
  • Peanut Tabbouleh $8
  • Zucchini and Feta $14.50
    • lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
  • House-Made Pastrami and Potato Hash $18
    • with a fried egg and a tomato and herb salad
  • MOF sourdough with butter or olive oil $4
  • Bread Platter $10
    • with balsamic reduction and dukkah
  • Thyme Pizza $5.50
  • Lamb $16.00
  • Vegetarian
    • Falafel and stuffed vine leaves seved with pita bread, hummus, tabouli, tomato, gherkin and sauces.
  • Chicken $11.00
  • Labneh wrap with salad $8.50
  • Falafel $10.00
    • Chickpeas, broad beans, parsley, onions, garlic and Lebanese spices deep fried in canola oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
  • Iskanders
    • Iskanders served with rice, hummus, tabouli, tomato, gherkins, lettuce, pita bread and sauces.
  • Hummus
    • Served on pita bread with tabouli, tomato, gherkins,
  • Tuna N/A
  • Italian Herbs & Cheese N/A
  • Roast Beef N/A
  • Veggie Delite N/A
  • Ranch N/A
  • Roasted Garlic N/A
  • Choc Chip N/A
  • M&M N/A
  • $9.00 Pack
    • 1 Fish, 1 Hot Dog, 1 Spring Roll, 1 Potato Fritter end Chips
  • Spring Roll(Vegetable) $2.20
  • 3. Chicken Cashew Nuts
  • Egg Burger $5.00
  • Roast Pork $12.90
  • 6 Mushrooms (Crumbed) $4.50
  • King Prawn (10 King Prawns) $15.90
  • Hamburger (With Meat Patty) $4.00
  • RED CURRY TOFU $12.00
  • KHAO-PAD $12.50
    • fried rice with choice of chicken, pork beef and vegetable
  • BASIL TOFU $12.00
  • PAD SEE YEW $12.50
    • Thai style fried noodle with chicken, pork or beef and thickened soy sauce
  • KAI PAD KHING $12.50
    • stir fried chicken fresh ginger and vegetables
  • TOFU PAD SEE YEW $12.00
  • TOM YUM GOONG $14.50
    • hot and sour prawn soup with mushroom, lime juice, and lemon grass
  • GREEN CURRY $12.50
    • tasty green curry & coconut milk, vegetables comes in your selection of chicken or beef
  • Braised Pork Belly $24.00
    • white bean, caramelised apples
  • Bacon $5.00
  • Pork Sandwich $18.00
    • kimchi & pineapple slaw, buttercrunch
  • Two Fish Sliders $12.00
    • tartar, lemon & fennel slaw
  • Sunny Egg $2.00
  • Beef Brisket Bagel $18.00
    • potato & onion hash, sunny egg
  • Nino's Market Fish $24.00
    • changes weekly
  • Hash Brown $3.00
  • Dark Passage 1947
    • Peppered steak, chunky portobello mushrooms & caramelised onions drizzled with house made peppercorn sauce
  • Brooky Classic $18.50
    • House made beef pattie, beetroot, egg, lettuce and tomato with fries
  • The Bacall 1945
    • Cherry tomatoes, fresh basil (in season) and feta
  • Fish and Chips $19.50
    • Beer battered fish, chips and Brooky coleslaw
  • Garlic Bread $7.00
  • Pork Belly $19.00
    • Cider braised pork belly, carrot and kumara smash with fennel chutney
  • Spare Ribs $19.50
    • BBQ Pork ribs, lashed with Brooky sauce, served with chips and Brooky coleslaw
  • Humphrey 1889
    • Salami, ham, pepperoni, mushrooms, caramelised onions and tomatoes
  • Steak & Mushroom Pie $3.50
  • Eggs on toast $7
  • Sausages & Eggs $10
  • Baked Beans & Eggs $10
  • Chicken Drumstick $2.00
  • Cold meal & Salad $11
  • Omlette $10
  • Rissoles $3.00
Tinakori Bistro

Tinakori Bistro

location

Address

328 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044990567

clock

Opened hours

Monday: Closed, Tuesday: 6:00 PM – 12:00 AM, Wednesday: 6:00 PM – 12:00 AM, Thursday: 6:00 PM – 12:00 AM, Friday: 6:00 PM – 12:00 AM, Saturday: 6:00 PM – 12:00 AM, Sunday: 6:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
328 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand