Tinakori Bistro in Wellington City Menu

APPETIZERS APPETIZERS
  • Freshly Baked Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Moyashi Pickled Bean Sprouts $5.00
    • Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
  • Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
    • This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
  • Today's Miso Soup Market Price
    • Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
  • Crispy Five Spice Duck Salad with Sesame Dressing $16.00
    • Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
    • The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
MAIN COURSE MAIN COURSE
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
  • Roast Lamb Rack $32.00
    • with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
  • Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
SIDE DISHES SIDE DISHES
  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • Honey Soy Glazed Carrots $5

Nearby Sample Menus

  • Whitesour Small $4.20
  • Custard Pie $4.00
  • Polenta & Parmesan Loaf $6.30
  • Walnut and Honey Stick $3.30
  • Larger cakes can be made to order.
  • Range of house mode pies from $4.90
  • Lemon Rolls $4.30
  • Bogels - filled from $2.70
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Cheese Chips $4.00
  • Egg Burger $5.00
  • Steak Burger $5.50
  • Bacon Dinner (3 Slices of bacon) $12.00
  • 1/2 Chicken $12.50
  • Crab Strick $1.70
  • Crumbed Fish (Tarakihi) $5.20
  • Hot Dog $2.40
  • Chicken & Egg $4.80
  • Fish $4.60
  • Chicken Nuggets (6) $4.80
  • FISH DINNER (Tarakihi) $13.80
    • Including 2 Crumbed Fillet, Chips, Tartare Sauce, Lemon & Salad
  • Mushroom $4.00
  • Double Meat $4.60
  • Filing: $0.8/ea
    • Ham, Onion. Egg, Cheese, Pineapple, Mushroom
  • Paua Fritter $3.50
  • Large $14.00
  • Baklawa & Turkish Delight. $3.00
  • Small $11.00
  • Small $11.00
  • TABOULI: Burghil, Tomato, Mint, Spring Onion, parsley, Black pepper, Olive & Lemon Juice.
  • B.B.Q
  • HUMMUS: Chickpeas, Tahini. Garlic, Olive Oil & Lemon Juice.
  • Small $7.00
  • BBQ Pork & Won Ton $9.50
  • Shrimp $10.00
  • Egg $7.00
  • Stuffed Mushroom $1.50
  • Combination $10.00
  • Steak Black Bean Sauce
  • Paua Fritter $2.50
  • (Served with Steamed Rice)
  • Crumbed Scallops $11.50
  • Hot plate Venison with spring onion and ginger $25.50
  • Beijing Hot and sour soup $7.00
  • Dumpling Soup $7.00
  • Diced Vegetarian Meat in sweet * sour sauce with Cashew Nut $17.50
  • Crispy Fried Duck with Garlic and Chilli sauce $25.50
  • Shrimp Fried Noodles $15.90
  • Fried Beef with Black Bean Sauce $18.50
  • Add Extra Meat For $2.00
  • Kids Meals Are For Only Kids Please!
  • Kofta(Meatballs) $11
  • Kofta $11
  • Chicken
  • Jajik 5
  • Falafel $7
  • Fries + 330Ml Of Any Drink To Any Meal $5.00
    • just for
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Fish $5.20
  • UP TO 3 FILLINGS $5.20
  • Chips small $3.70
  • FRENCHTOAST $12.00
    • French toast served with bacon banana and maple sauce
  • Chicken wing $2.70
  • Garden Salad $6.70
  • MIXED GRILL $16.50
    • bacon eggs hash brown sausages mushrooms and tomato
  • Chips large $4.70
  • French Toast $13.00
    • served w bacon, banana, maple syrup
  • Eggs Benedict $14.00
    • Bacon or ham + poached eggs on English muffins + hollandaise
  • 1 - 2 fillings $4.50
    • Ham, cheese, egg, onion, mushroom, pineapple, sweet corn, capsicum
  • Eggs + Toast $6.50
    • Poached, scrambled or fried eggs + toast
  • Toast + Jam $5.00
    • Toast w your choice of honey, jam, nutella, peanut butter, vegemite
  • Bowl of fries $4.50
  • Extra for bacon, chicken $1.00
  • Eggs Florentine $14.00
    • Spinach + poached eggs on English muffins + hollandaise
  • Teriyaki chicken on rice $12.90
  • Combination Seafood $10.90
  • Chicken $10.50
  • Singapore fried noodles $11.90
  • EGG FU YUNG $11.90
    • chicken/beef
  • Mongolian beef on rice $11.90
  • Seafood $12.50
  • Sweet & sour $13.50
    • fish
  • Sahara 1943
    • Cajun chicken amidst a spreading of guacamole, topped with fresh salsa
  • Dark Passage 1947
    • Peppered steak, chunky portobello mushrooms & caramelised onions drizzled with house made peppercorn sauce
  • Lamb Kofta $20.50
    • Middle eastern flavored lamb skewers, turmeric rice and tabouleh with a cucumber and mint yoghurt
  • Ice Cream Sundae $6.00
    • With Cadbury Flake. Chocolate, Strawberry, Caramel
  • Across the Pacific 1942
    • A succulent selection from the sea
  • Corn on Cob / Peas and Corn / Tomato & Cucumber / Broccoli & Cauliflower $1.00
  • Brooky Classic $18.50
    • House made beef pattie, beetroot, egg, lettuce and tomato with fries
  • Tokyo Joe 1949
    • Smoked salmon, cream cheese and capers
  • Jalapeno Pork S $8 / D $15
    • pickled red onion, sriracha, kewpie mayo, coriander
  • -1/4 kg $9
  • S= small / M= Medium / L= Large
  • S= Single / D= Double
  • Plain Fries $5
  • Hoisin Chicken S $8 / D $15
    • cucumber, pickled, carrot, chilli peanuts
  • Kimchi $4
  • Slaw $5
  • Onion Khulcha, Kulcha stuffed with chopped onion, coriander and spices baked in tandoor $4.50
  • Peshwari Naan, Naan stuffed with chopped dried fruit and nuts baked in Tandoor $4.50
  • Vegetable Biryani $15.50
  • Mixed Vegetable Pakora, Vegetable in a spicy butter and deep fried to perfection $5.50
  • Tadka Dal, Red and Yellow lentils cooked together with spices in pan with cumin seeds and flavoured with curry leaves $14.00
  • Chicken Korma, Boneless chicken cooked in yoghurt and cashew gravy. A favourite mild dish. $18.50
  • Papadom $1.20
  • Vegetable Samosa, Deep fried pastry filled with spicy potatoes and green peas fried till golden brown $6.00
Tinakori Bistro

Tinakori Bistro

location

Address

328 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044990567

clock

Opened hours

Monday: Closed, Tuesday: 6:00 PM – 12:00 AM, Wednesday: 6:00 PM – 12:00 AM, Thursday: 6:00 PM – 12:00 AM, Friday: 6:00 PM – 12:00 AM, Saturday: 6:00 PM – 12:00 AM, Sunday: 6:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
328 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand