Tinakori Bistro in Wellington City Menu

APPETIZERS APPETIZERS
  • Freshly Baked Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Moyashi Pickled Bean Sprouts $5.00
    • Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
  • Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
    • This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
  • Today's Miso Soup Market Price
    • Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
  • Crispy Five Spice Duck Salad with Sesame Dressing $16.00
    • Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
    • The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
MAIN COURSE MAIN COURSE
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
  • Roast Lamb Rack $32.00
    • with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
  • Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
SIDE DISHES SIDE DISHES
  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • Honey Soy Glazed Carrots $5

Nearby Sample Menus

  • Orange Beef $13.00
  • Lunch Box Special
    • sweet & sour pork.beef vegetable/wonton/bbq pork egg fu young/egg fried rice
  • Dinner Pack $16.00
    • 2 fish, 1 hot dog, 1 sausage, 2 potato fritter, 2 scoops of chips
  • Paua Fritter $2.90
  • Steak Roll homemade $2.70
  • Chicken $12.00
  • BBQ pork $12.00
  • FILLET DINNER $13.50
    • all served with chips coleslaw sauce & lemon
  • Sausage $2.20
  • King Prawn $1.50
  • Crumbed Tarakihi Fillet $7.00
  • 1/2 Chicken $10.00
  • 6 Fish, 2 Scoops Chips $20.00
  • Bacon & Egg Fried Rice $11.50
  • Fish $3.00
  • Steak Fried Rice $9.50
  • Dinner Pack $11.50
    • Fish Fillets (Tarakihi or Groper) Salad & Chips, Lemon & Tartare Sauce
  • Fried Noodles $9.80
  • Chicken Nugget $0.70
  • Sweetcorn $2.50
  • Quarter $4.50
  • Chicken Noodle $7.00
  • Vegetarian - Jumbo/Medium $5.00/$3.90
  • Crumbed Fish $3.50
  • Beef with Root Ginger & Spring Onion $13.00
  • Crumbed Fillet $6.00
  • Chicken $13.50
  • 1 Fish, 1 crabstick, 2 mussels, 1 potato fritter, chips $9.00
  • Chicken $10.50
  • Lasagne Square $3.00
  • Beef with Black pepper sauce & seasonal veges $13.50
  • Wonton Soup (6) with BBQ Pork $8.90
  • Vogels Toast $6.50
    • 3 slices with your choice of spread
  • Wedges Supreme $13.50
    • Topped w Melted Cheese, Bacon bits, Sour Cream & Salsa
  • Thai Satay Chicken small $16.50 lrg $19.90
    • Smoked Chicken, Onions, Capsicum, Pine Nuts, Mozzarella, Satay Sauce, Chilli flakes & fresh Basil
  • Marghertia small $13.00 lrg $16.00
    • Classic Italian Pizza w, Mozzarella & fresh Basil
  • Extra’s $3.00
    • Free Range Eggs, Hashbrown,Tomato, Mushrooms, Gluten Free Bread/Toast
  • Porridge $9.90
    • With banana, fresh cream and maple syrup
  • Extra Bacon $4.00
  • Caprese small $14.50 lrg $17.90
    • Fresh Tomato, Mozzarella, Smoked Cheese, Rocket & Parmesan
  • Lamb & Falafel $11
  • Lamb $11
  • Chicken
  • Baklava $4
  • Chicken $11
  • Turkish Delight $3.50
  • Lamb $7
  • Lamb
  • Hawain
    • Champagne Ham, pineapple, cream cheese, pomodoro sauce and mozzarella.
  • Moroccan Chicken
    • Grilled chicken, onion, Moroccan spice, avocado, pomodoro sauce and mozzarella.
  • Caramel Sundae $10
    • Served with caramelised nuts, caramel sauce and freshly whipped cream.
  • Classic Pancakes $14
    • A stack of pancakes layered with bacon, banana, maple syrup, topped with whipped cream.
  • Home-Made Cheesecake $10
    • Ask our staff for today’s flavour.
  • Chicken Tikka $14
    • Chicken pieces with mint yoghurt.
  • Halloumi Burger $17
    • Halloumi, cos lettuce, tomato, mushroom, fresh bun, chunky chips.
  • Chocolate Sundae $4.50
    • With chocolate sauce and hundreds and thousands sprinkles.
  • Chicken $15.00
  • Hummus
    • Served on pita bread with tabouli, tomato, gherkins,
  • Lebanese Kebabs Lebanese Kebabs Marinated in Lebanese spices and served on a pita bread with hummus, tomato, gherkins, lettuce and sauce!
  • Chicken $11.00
  • Lamb $13.50
  • lettuce and sauces $8.50
  • Lebanese
  • Bakalava (per Piece) $2.50
  • Buckwheat Pancakes $10
    • bacon/banana / lemon/sugar / chocolate sauce
  • Extra aioli $0.5
  • Chicken Salad Bowl $18
    • wild rice, sprouts, avocado, feta, beetroot, mint, roasted almonds, baby spinach, cherry tomatoes, thyme vinaigrette, hazelnut dukka w grilled lemon & thyme chicken thigh. add: halloumi $5
  • Cheeseburger w Fries $13
    • beef patty, cheese, mayo, tomato sauce
  • Mushroom Avocado Halloumi Sandwich $15
    • hummus, red pepper relish, baby spinach
  • Porridge $8
    • sliced banana, brown sugar and cream
  • Garlic butter & parmesan fries w chipotle ketchup $5
  • Fish & Chips $22
    • panko crumbed market fish, hand cut fries, beetroot slaw, malt vinegar mayo
  • Chicken Rice $13.00
    • Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
  • Sweet and Sour Satay $12.00
    • Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • Satay Sauce on Rice or Noodles $7.00
    • Choice of steamed rice or noodles topped with our special peanut sauce
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Vegetarian Satay $11.00
    • Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
  • PORK BELLY OPEN SANDWICHES $14.00
    • stripes of pork belly, served with coleslaw and pickle on ciabatta
  • TOAST & SPREAD $5.00
    • ciabatta, multigrain or fruit toast with jam, marmalade or lemon curd
  • Hash Browns $3.00
  • BAGELS $12.00
    • cream cheese avocado & smoked salmon
  • TOASTED SANDWICHES $7.00
    • any three of the following fillings, bacon, eggs, ham, cheese, corn, onion, tomato, pineapple, mushroom/HALF PORTION
  • Mushrooms $3.00
  • Grilled Tomato $2.00
  • PIE COMBO $7.00
    • any pie with small chips or salad on the side
  • Blue Cheese Mayo $1.00
  • Camembert $2.00
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Avocado $1.50
  • Wisconsin Bbq $1.00
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
  • Pork Sandwich $18.00
    • kimchi & pineapple slaw, buttercrunch
  • Roasted Baby Carrots $16.00
    • organic leaves, avocado, grilled croutons, orange vinaigrette
  • Burgers, Bagels & Sandwiches N/A
    • served with polenta fries
  • Caesar Salad $16.00
  • Gluten Free Bun/ Bread $2.00
  • Grilled Chicken Breast Burger $18.00
    • bacon, buttercrunch, tomato, avocado
  • Beef Brisket Bagel $18.00
    • potato & onion hash, sunny egg
  • Sunny Egg $2.00
  • Assiette du petit Breton (GF) $20.00
    • Mixed platter with baby mussels cooked in white wine, in-house smoked salmon, French fries & mesclun salad
  • Salade Oceane $17.00
    • The chefs smoked salmon on a bed of mesclun salad with avocado, walnuts & French vinaigrette; served with baguette
  • Mousse au Chocolat (GF) $6.00
    • Chocolate Mousse
  • Crepe Dame Blanche $11.00
    • Crepe with hot chocolate sauce, vanilla ice-cream & whipped cream
  • Assiette de frites $6.00
    • French fries with the chef’s mayo
  • Crepe aux Fruits $13.00
    • Crepe with fruit salad, raspberry coulis & whipped cream
  • Crepe Framboisine $12.00
    • Crepe with raspberry coulis, a scoop of Kapiti white chocolate and raspberry ice-cream & whipped cream
  • -Add Crispy bacon $17.50
  • Bacon, Egg & Cheese $5.00
  • Ham, Cheese & Mushroom $5.00
  • Chicken SAndwich
  • Roast Beef
  • Hot Beef
  • Roast Beef
  • Ham & Egg
  • Mince
Tinakori Bistro

Tinakori Bistro

location

Address

328 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044990567

clock

Opened hours

Monday: Closed, Tuesday: 6:00 PM – 12:00 AM, Wednesday: 6:00 PM – 12:00 AM, Thursday: 6:00 PM – 12:00 AM, Friday: 6:00 PM – 12:00 AM, Saturday: 6:00 PM – 12:00 AM, Sunday: 6:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
328 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand