Tinakori Bistro in Wellington City Menu

APPETIZERS APPETIZERS
  • Freshly Baked Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Moyashi Pickled Bean Sprouts $5.00
    • Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
  • Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
    • This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
  • Today's Miso Soup Market Price
    • Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
  • Crispy Five Spice Duck Salad with Sesame Dressing $16.00
    • Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
    • The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
MAIN COURSE MAIN COURSE
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
  • Roast Lamb Rack $32.00
    • with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
  • Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
SIDE DISHES SIDE DISHES
  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • Honey Soy Glazed Carrots $5

Nearby Sample Menus

  • Thursday
    • Buttermilk fried chicken tacos, red onion pickle, lime crema. Coriander & hot sauce
  • Breakfast quesadilla $16.50
    • With chorizo. Cheddar, roasted pepper, avocado, salsa & fried egg
  • Steel cut oat porridge $10.00
    • With poached seasonal fruit, brown sugar & cream
  • Monday
    • Prawns in a tomato & fennel cream sauce with herbed bruschetta & parmesan
  • Soup $10.50
    • With housem ade ciabatta
  • Eggs $10.00
    • Poached, scram bled or fried w ith toast
  • Eggs Florentine $17.50
    • With spinach, hollandaise & a hash brown
  • Spaghetti $18.50
    • With tomato, fennel, prosciutto & shaved parmesan
  • Minute Steak Diane $22.50
    • with crushed potatoes & frisée
  • Risotto $21.00
    • corn, basil & parmesan with chorizo crumbs
  • Rocket & parmesan salad $8.50
  • Rigatoni $20.00
    • with courgette, spinach, chilli & pangrattato
  • Fries & mayonnaise $7.50
  • Halloumi $19.50
    • with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
  • Jambalaya $22.50
    • with chicken, prawn & sausage
  • Soup $10.50
    • with Astoria bread
  • Butter Lamb
    • Lamb pieces cooked In creamy tomato sauce
  • Mixed Pickle $2.00
    • mixed sour pickle
  • Beef Korma
    • Tender boneless Juicy beef cooked in rich cashew nut gravy
  • Mutter Aloo
    • Peas & potato with In onion and tomato sauce
  • TANDOORI CHICKEN $18.50
    • comes with mint sauce & salad, Whole chicken marinated overnight and smoke roasted in the tandoor/MAIN
  • Butter Beer
    • Beef pieces cooked In a creamy tomato sauce
  • GARLIC NAAN $3.50
    • naan stuffed with fresh garlic
  • Lamb Korma
    • Lean pieces of lamb simmered with ground spices and cashew nut paste
  • 4 FISH. 3HOT DOGS OR SAUSAGES & 2 SCOOPS OF CHIPS $23.50
  • CHICKEN FILLET DINNER $9.50
  • SMALL VEGETABLE SPRING ROLLS 1/2 DOZEN $3.00
  • Singapore fried noodles $11.00
    • thin rice noodles with roast pork, shrimps, onion, carrots and spring onion in light curry sauce
  • Garlic prawns $14.00
    • 9 king prawns and 9 shrimps, egg noodles and fresh vegetables in a delicious garlic sauce
  • CHICKEN BURGER $4.00
  • CORN FRITTER $2.50
  • WAFFLE DOG $2.70
  • Vegetable Biriyani $15.00
  • Non-Vegetarian Thali Meal $25.00
    • Served with roti, rice, fish dosa, chicken curry, lamb curry. dhal curry. korma. rendangs. rasam, raita, pickles, apply am & sweet.
  • Vegetable Laksa $12.00
    • vegetable curry soup with noodles.
  • Fresh Green Chillies $1.50
  • Vegetable Murtabak $15.00
    • Spicy vegetable filling stuffed in a special bread with egg and onion served with one choice of lamb/chicken or dhal curry.
  • Chettinadu Lamb $18.50
    • Served with rice
  • Curry Meal $11.50
    • one choice of lamb/chicken/vegetable or Dhal served with one roti and rice
  • Vegetarian Thali Meal $25.00
    • Served with roti, rice, vegetable dosa, sambar, veg korma. portal, tamarind curry, potato larval, rasam, raita. pickles, apply am & sweet.
  • CHICKEN IN HOT PEPPER SAUCE $16.00
  • VEGETABLES SOUP $6.00
  • PRAWN LOW MIEN $20.00
  • ORANGE BEEF $17.00
  • LOVER SHRIMP $20.00
  • SICHUAN STYLE WHOLE FISH $25.00
  • KING PRAWNS & CASHEW NUTS $26.50
  • CANTONESE ROAST DUCK $22.00
  • D. O'Connor's Mushroom & Cheese Burger $21.50
    • Pan- roasted ground beef & venison patty, grilled Portobello mushroom, house chutney, fresh leaves, pickles, aioli, smoked cheddar, toasted multigrain bun, hand cut skin chips
  • Hand-Cut Skin Chips, Aioli $5.50
  • - Add Warmed Homemade Toasted Muesli W Goji Berries $15.00
  • Potato Roesti (Each) $5.50
  • Breakfast Burger $21.50
    • Pan-roasted ground beef & venison patty, house chutney, fresh leaves, bread-n-butter pickle, aioli, smoked cheddar, streaky bacon, fried egg, on a toasted multi-grain bun, with hand-cut skin chips
  • Backbencher Buttie $17.50
    • Bacon, fried eggs, hollandaise, hand-cut skin chips, toasted Turkish bread
  • * Potato Roesti (V) $19.50
    • Potato roesti, sprouts, baby tomato, sorrel pesto, shaved pecorino, Portobello mushroom caps and whipped feta
  • - Add 2 Poached Eggs $23.50
  • Chicken $11
  • -Large $9.50
  • Chicken
  • -Large $10.00
  • -Small $8.50
  • Falafel $9.50
  • Kofta (Meatballs)
  • -Small $9.00
  • Steak & Egg / Bacon & Egg / Chicken / Fish $5.50
  • Chicken / Beef / Roast Pork / Seafood / Combination $13.00
  • Roti & Chicken Curry (no rice) $8.00
  • Nasi Goreng / Mi Goreng (noodles, no rice) / 1/2 doz. Satay Chicken (no rice) $13.00
  • Chicken / Beef / Roast Pork / Seafood / Combination $13.00
  • Chill Beef / Sweet Corn Fish / Ma Po Tofu / Thai Fried Rice $13.00
  • Mushroom / Cheese / Egg / Hawaiian / Steak / Bacon $5.00
  • Mushrooms / Pineapple $1.50
  • Cranberry & Brazil Muesli $ Poached Pears & Zany Yoghurt(v) $10.00
  • Cynar & Prosecco $14.00
  • Leafy Green salad $6.50
  • Chocolate Nemesis $9.00
  • Olives $9.00
  • Beef, Pork & Rosemary Meatballs w Gorgonzola Sauce & Bread $18.00
  • Grilled Scotch Steak w Fried Eggs, Mustard & Bread $19.00
  • Pan Fried Haloumi w Roasted Cauliflower, Currant & Pinenut Salad, Lemon & Bread (V) $18.00
  • Vegetable Navaratan Korma $14.50
    • Vegetables cooked in cream dry fruits and nuts lightly spiced
  • Aloo Kulcha $4.00
    • Stuffed with potato & spices
  • Chocolate Mousse $4.50
    • Rich chocolate mousse
  • Chana Masala $14.00
    • Chick peas cooked in a masala sauce
  • Lamb Korma $16.90
    • Boneless lamb pieces simmered in cashew and almond curry sauce
  • Saffron Chicken $15.90
    • Saffron and honey chicken with a creamy cashew sauce
  • Mango Kulfi $7.00
    • Indian ice-cream flavoured with mango and cardamon
  • Served with rice
  • French Toast $13.00
    • served w bacon, banana, maple syrup
  • Omelette $13.00
    • served w your choice of 3 fillings + toast
  • Eggs Florentine $14.00
    • Spinach + poached eggs on English muffins + hollandaise
  • Chicken, Apricot sauce & Brie $7.00
  • Chicken, Cranberry & Brie OR Avocado $7.00
  • Eggs + Toast $6.50
    • Poached, scrambled or fried eggs + toast
  • 1 - 2 fillings $4.50
    • Ham, cheese, egg, onion, mushroom, pineapple, sweet corn, capsicum
  • Extra for bacon, chicken $1.00
  • Smoked Tuna & Smoked Salmon $9.50
  • Hot Spicy Teriyaki Chicken $9.50
  • California Maki $8.90
  • Smoked Salmon & Cream Cheese $9.50
  • Hot Spicy Teriyaki Salmon & Chicken $9.50
  • Smoked Salmon California $9.50
  • Vegetarian Mushroom $7.80
  • Sushi Combination $10.80
  • Combination Veggies Fried Rice / Noodle $10.50
  • Roast Duck Noodle Soup $12.80
  • Orange Beef on Rice / Noodle $12.80
  • Roasted Chicken Noodle Soup
  • BBQ Pork FRIed Rice / Noodle $11.50
  • Chicken & Cashew Nuts on Rice / Noodle $12.80
  • Vegetable Curry Laksa
  • Combination Fried Rice / Noodle $11.50
  • Philadelphia Roll $2.00
  • Spring Roll $2.50
  • Chicken Balls $1.20
  • Chicken Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Chicken Donburi $12
    • Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
  • Beef Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Tuna Roll $2.00
  • Teriyaki Salmon Roll $2.00
Tinakori Bistro

Tinakori Bistro

location

Address

328 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044990567

clock

Opened hours

Monday: Closed, Tuesday: 6:00 PM – 12:00 AM, Wednesday: 6:00 PM – 12:00 AM, Thursday: 6:00 PM – 12:00 AM, Friday: 6:00 PM – 12:00 AM, Saturday: 6:00 PM – 12:00 AM, Sunday: 6:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
328 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand