Tinakori Bistro in Wellington City Menu

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Freshly Baked Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
- This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
Today's Miso Soup Market Price
- Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
Crispy Five Spice Duck Salad with Sesame Dressing $16.00
- Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
- Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
- Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
- Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
- The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
Freshly Baked Garlic Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)

Fish of the Day M.Price
- Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
Roast Lamb Rack $32.00
- with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
- Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00

Soba Noodles with Truffle Soy $7.00
- Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
Honey Soy Glazed Carrots $5

Nearby Sample Menus

Prosciutto Salad $18.50
- almonds, stonefruit, ricotta & frisée
Fish Brandade $20.50
- with spinach & red pepper on grilled ciabatta with a poached egg
Halloumi $19.50
- with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
Minute Steak Diane $22.50
- with crushed potatoes & frisée
Linguine With Prawns $21.50
- tomato, cream & crayfish broth
Spicy Chicken Burger $21.50
- tomato, cos, coriander & mango mayo with curry fries
Fries & mayonnaise $7.50
Asparagus & Pecorino Omelette $22.00
- with frisée & fries

BEEF & GREEN PEPPER $10.50
CHICKEN & PINEAPPLE $9.00
WONTON & BEEF $8.00
COMBINATION $10.50
SPRING ROLL $1.80
SET MENU A $29.00
- comination fried rice, sweet & sour pork and chicken pineapple & cashew nuts
HOT N SPICY CHICKEN $11.00
- with cashew nuts
COMBINATION BOX $9.50
- 2 pork buns, 6 dim sums & spring roll

Nasi Lemak $10.50
- Traditional Malaysian dish offers Chicken or Beef Rendang, coconut rice, steam vegetables, peanuts and half boiled egg.
Curry Laksa $10.00
- fresh egg noodle or rice noodle with chicken pieces, mussels, tofu, fish ball and bean sprout in rich creamy curry soup.(Veggie laksa $9.50)
Beef or Chicken Rendang $10.50
- Beef or chicken in spicy dried curry blended with desiccated coconut. Served with steamed rice. (Or choice or Roti instead or rice for $0.50 extra)
6 Chicken Wings $7.50
Stir Fry Vegetables $10.00
- Season vegetables and tofu stir-fry with a choice of sweet & sour sauce. satay sauce or chef special sauce Served with steamed rice. (Or choice of Roil instead of rice for $0.50 extra).
Kung Poh Chicken or Pork $10.50
- Marinated chicken pieces stir-fried with season vegetables and national Malaysian spices and hot dried chillies. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
8 Fried Wontons $7.50
Mussel Curry $9.50
- Fresh mussel cooked in curry soup ith tomatoes and veggies. Served with steamed rice. (or choice of Roll instead of rice for $0.50 extra)

COMBINATION BEAN CURD $17.00
STEAMED FISH FILLETS $25.00
CANTONESE FRIED WHOLE FISH $25.00
DUCK WING & FEET $15.00
VEGAS FRIED RICE $11.00
SQUID IN HOT PEPPER SAUCE $16.00
CANTONESE STEAK & VEGETABLES $19.00
WONTON NOODLES SOUP $13.50

Herb & Cheese Omelette $17.00
- With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
- Inclusive of a glass of apple juice.
Chicken Noodle Broth $14.00
- With toasted sourdough.
Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
- Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
Breakfast Burrito $19.00
- Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.
Porridge $12.00
- Berries and brown sugar.
Homemade Muesli $12.00
- Fresh and poached fruit, natural yoghurt.
Slow Roasted Tomato & Fresh Avocado $18.00
- On sourdough. Add a poached egg $3 / or crispy bacon $3.

KAI SEE MEIN $12.00
- egg noodles in soya sauce gravy ( DRY ) accompanied with shredded chicken & chinese vegetables , separate soup.
PLAIN ROTI $3.00
DRY FRIED KUATEAW ( CHICKEN or BEEF ) $12.50
- choice of marinated beef or chicken with bean sprouts & egg.
CHICKEN NOODLES SOUP $9.50
- rice noodles cooked with bean sprouts & chicken. served with R & S style kua tew soup
VEGETARIAN CHEW KUA TEAW $10.00
- a stir-fried fresh vegetables & mushroom on a bed of stir-fried rice noodles.
SATAY STICKS ( 6 Sticks) $10.00
- choice of CHICKEN or BEEF.
MEE GORENG ( CHICKEN or BEEF ) $12.50
BEEF NOODLES SOUP $10.00
- fresh sliced beef & beef balls served in combination style soup with fat noodles & bean sprouts.

Chilli Beef Nachos $14.50
Fish Goujons $5
Fish & Chips $14.50
- Golden battered fish fillet + fries, coleslaw & tartare sauce
Secretary $15.00
- Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl
Garlic Bread $6.50
Boss $15.00
- Chilli beef, jalapeños, corn chips, cheese, sour cream + sweet chilli
Available Wed - Sun 5:00Pm - 8:30Pm
Beef Burger $14.50
- Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli

Capsicum N/A
Chicken & Bacon Ranch Melt N/A
White Bread N/A
Pizza Sub with Cheese N/A
Honey Mustard N/A
Egg and Cheese N/A
Olives N/A
Three Pepper Chicken N/A

Fish $3.50
Extra $1.50
- mushrom, tomato, spaghetti, baked beans, egg, bacon
Chicken Vege Spring roll $2.50
Chicken Wing $1.40
Bacon Egg burger $4.50
Toasted Sandwich $4.00
- bacon & egg
Breakfast Special takeaway $8.50
- 2 bacon, 2 eggs, 2 toast, sausage & chips
Drumstick $2.00

Butterhead Leaf Mixed Leaf Salad (v/gf) $6.50
Cranberry Almond Amaretti or Panforte $4.50
Lillet $9.00
Bruschetta with 3 Mixed Mushrooms, Garlic, Chilli & Parsley $14.00
Bruschetta with cotechino w pickled radicchio $13.00
Aperol Sprite $14.00
Cranberry & Brazil Muesli $ Poached Pears & Zany Yoghurt(v) $10.00
Leek, Thyme & Melted Swiss Frittata (gf/v) $17.00

RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
•home cooked fries with aioli and tomato ketchup• $8
- add bacon $4.00
•fresh beans with sweet onion marmalade• $8
FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50

Eggs + Toast $6.50
- Poached, scrambled or fried eggs + toast
Toasted Muesli $8.50
- served w fresh fruit, milk + yoghurt
Extras $2.00
- Fries, bacon, egg, hash brown, tomato, sausage
Eggs Florentine $14.00
- Spinach + poached eggs on English muffins + hollandaise
Eggs + Beans $8.50
- Eggs + baked beans + toast
Toast + Jam $5.00
- Toast w your choice of honey, jam, nutella, peanut butter, vegemite
Chicken, Salad & Plum Sauce $7.00
Eggs Benedict $14.00
- Bacon or ham + poached eggs on English muffins + hollandaise

House Style Spicy Beef on Rice $10.00
Sauteed Shredded Pork with Preserved Vegetables on Rice $10.00
Steamed creamy custard buns $4.50
Beef Brisket $10.00
Shredded Pork in Peking Sauce on Rice $10.00
Combination Meat Fried Rice $10.00
Fried Dumplings / Dumplings Soup $10.00
Shanghai Style Sweet and Sour Spare Ribs on Rice $12.00

French Toast with bacon banana & maple syrup $11.00
Chips Large $3.80
Cheese and corn or onion $4.50
Cheese Burger $5.00
Chicken Cranberry & Brie cheese
Chicken Fillet Burger $6.00
Ham Cheese and pineapple $5.00
Bacon and Egg $5.00

Streaky bacon $5.00
Scrambled tofu $14.50
- cumin & corriander scrambled tofu + curly kale + beetroot jam on multigrain roll
Smashed banana on toast + peanut butter & chocolate sauce $7.50
Eggs Benedict $16.50
- poached eggs + bacon+ hollandaise sauce + homemade hash brown
Smashed avo $12.50
- smashed avocado on toast + cannelini, thyme & garlic puree + aged balsamic vinegar
Buttery wilted baby spinach $3.00
Fries $6.50
Oatcakes $18.00
- buttermilk oatcakes+ orange curd + cinnamon creme anglatse

Tinakori Bistro

Wellington Region > Wellington City > Tinakori Bistro

Address

328 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand

Phone

044990567

Opened hours

Monday: Closed, Tuesday: 6:00 PM – 12:00 AM, Wednesday: 6:00 PM – 12:00 AM, Thursday: 6:00 PM – 12:00 AM, Friday: 6:00 PM – 12:00 AM, Saturday: 6:00 PM – 12:00 AM, Sunday: 6:00 PM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , French , Gluten Free , New Zealand , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , BYO , Vegetarian Friendly , Waitstaff , Private Dining , Cash , Groups , Bankcard , Lunch , Seating , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar , Corkage Fee Charged

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Tinakori Bistro in Wellington City Menu

Nearby Sample Menus

Tinakori Bistro

Wellington Region > Wellington City > Tinakori Bistro

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

328 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand

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