Tinakori Bistro in Wellington City Menu

APPETIZERS APPETIZERS
  • Freshly Baked Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Moyashi Pickled Bean Sprouts $5.00
    • Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
  • Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
    • This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
  • Today's Miso Soup Market Price
    • Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
  • Crispy Five Spice Duck Salad with Sesame Dressing $16.00
    • Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
    • The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
MAIN COURSE MAIN COURSE
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
  • Roast Lamb Rack $32.00
    • with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
  • Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
SIDE DISHES SIDE DISHES
  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • Honey Soy Glazed Carrots $5

Nearby Sample Menus

  • Gratinée à l'oignon - French onion soup, served with French stick $11.50
  • Quiche Lorraine - (ham and cheese) $17.00
  • Nos tartellettes maison - Strawberry, Apricot or lemon tartlets $6.00 each
  • Les viennoiseries La Cloche - Pain au raisin (sultanas and creme pâtissière pastry) $5.00
  • Tarte à l'oignon - Onion tart, served with green salad $13.00
  • Croque-Monsieur (french toasted sandwich) $17.00
  • Escargots, beurre à l'ail - 1/2 dozen Snails in garlic and herbs butter, served with French stick $13.00
  • Croque-Madame (topped with an egg) $19.00
  • -Or Made With Squid $17.00
  • -Vegetarian $14.00
  • -Vegetarian $15.00
  • Pad Nam Prik Pow
  • -Or Made With Squid $17.00
  • Extra Rice $3.00
  • Yum Pla Meuk $17.00
    • Spicy squid salad with lemon juice and chilli
  • -Thick Red Curry Choice Of Pork, Chicken Or Beef With Coconut Cream, Crushed Peanuts And -Vegetables $16.00
  • Mussels $0.80
  • Potato $0.70
  • Steak & Egg - Jumbo/Medium $6.70/$4.50
  • Egg Fu Yung $9.80
  • Fried Noodle $9.80
  • Apple Turnover $1.60
  • Mars Bar $2.30
  • Pepper Steak & 2 Eggs $11.50
  • Potato Fritter $1.00
  • Vegetable Spring Roll $2.10
  • Oyster $2.40
  • Donut $1.80
  • Pineapple Fritter $2.20
  • Scallop $2.00
  • Stuffed Mushrooms $2.10
  • Battered Fillet (Tarakihi) $8.30
  • Wontons (12) $9.00
  • King Prawn with Cashew Nuts $15.00
  • Set Menu A. Save $12.75! For 2 - 3 people. 3x Spring Roll, 3x Wonton, 1x Sweet & Sour Pork, 1x Chicken Egg Foo Young, 1x Combination Fried Rice or *Nasi Goreng $30.00
  • Roast Pork in Black Bean Sauce $11.00
  • Pineapple $1.00
  • Vegetable Balls $9.50
  • Sauce on side : Choose from oyster sauce, black bean sauce, garlic sauce and curry sauce -
  • Beef in Black Bean Sauce $11.00
  • SMALL STEAMED SEASONAL VEGETABLES $3.00
  • CHICKEN CAJUN NOODLES $15.00
    • slices of chicken with seasonal vegetables on top of crispy noodles
  • 6SPRING ROLLS $5.50
    • deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
  • MIXED CURRY LAKSA $10.00
    • delicious curry soup noodles with seafood, egg and chicken
  • 8 SATAY STICKS $13.00
    • special marinated chicken or beef pieces on sticks served with peanut sauce
  • CHICKEN MEE GORENG(FRIED NOODLE) $11.00
    • tasty egg noodles tossed with bean sprouts, egg, fried bean curd and chicken
  • BEEF NASI LEMAK $12.00
    • tendered spicy steak pieces served with egg, cucumber, roasted peanut & coconut rice
  • CHICKEN NASI GORENG(FRIED RICE) $11.00
    • slices of chicken stir-fried with rice
  • Chilli Corn Sandwich $5.70
    • w salami & salad
  • Jogging Roll $5.00
    • w ham
  • Jogging Roll $5.00
    • w chicken
  • Jogging Roll $5.00
    • w camembert
  • Chilli Corn Sandwich $4.20
    • w ham & mustard
  • Mini German Stick $7.00
    • w chicken, cranberry & brie
  • Alssaser Double $6.50
    • w roast beef
  • Wholemeal Bread $5.70
    • w chicken & salad
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Sweet and Sour Satay $12.00
    • Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Satay Noodle Soup $12.00
    • Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
  • Muesli with Yogurt, Honey or Fresh Fruit $9.00
  • * Take Away Available
  • Toast with Spreads $4.00
  • Fries & Tomato Sauce & Garlic Aioli $5.00
  • - Smoked Chicken with Parmesan & Cashew Nuts
  • Smoked Salmon Fishcakes $14.00
    • served with salad in a chilli mayonnaise
  • Cajun Chicken Burger $14.00
    • on a sesame bun with mesclun, tomato, sweet chilli dressing and served with fries
  • Corn Fritters $15.00
    • with salad greens, mango chutney, bacon
  • SOFT EGG(SHRIMP/BEEF)ON RICE $10.50
  • CHICKEN CHOW MEIN $10.50
  • CHICKEN MEE GORENG (SPICY) $10.50
  • KUN BAO CHICKEN ON RICE(SPICY) $11.50
  • SMALL (3 CHOICES) $9.00
  • SINGAPORE FRIED RICE NOODLE(SPICY) $11.50
  • LUNCH BOX $8.50
    • 1 thing, 1 drum & small chips
  • PICNIC BOX $39.50
    • 8 things & 7 drums no chips
  • Toasted Sandwiches $7.00 / $9.00
    • Slice or 3 Slice
  • Chicken & Mushroom Fettuccine $17.90
  • Bacon $15.00
  • Tuna $15.00
  • Chicken Curry with Yoghurt & Chutney $17.90
  • Nacho’s with Guacamole $14.90
  • English Muffins $5.50
  • Eggs Benedict $12.50
    • Ham
  • Mongolian beef on rice $11.90
  • Ginger beef on rice $12.90
  • 4 choices $10.20
  • Roti & chicken curry $8.90
  • Chicken $10.50
  • Lemon Chicken on Rice $13.50
  • BBQ Pork on rice $13.50
  • Beef $11.90
  • Chicken Fillet Fried Rice $9.00
  • Beef Brisket $10.00
  • Shanghai Style Sweet and Sour Spare Ribs on Rice $12.00
  • Sauteed Shredded Pork with Preserved Vegetable $10.00
  • Shredded Pork in Chilli Sauce on Rice $10.00
  • Szechun Chicken on Rice $10.00
  • Pork & Vegetables with Chow Mein / Ho Fun / Rice Noodles $10.00
  • Beef & Egg on Fried Ho Fun $10.00
  • Steak & Mushrooms $3.50
  • 2 Drums & Chips $5.50
  • Mince $3.50
  • Pizza Bread $2.50
  • Steak & Vege $3.50
  • Sausage Rolls $1.50
  • Apple Pie $2.50
  • Fudge Slice $1.80
  • -1/2 kg $17
  • Vege Crunch : S $8 / D $15
    • refried beans, avo salsa, corn chips, lettuce, chipotle
  • Spicy Fried Chicken
    • W/ Korean sweet chilli or blue cheese cream
  • Hoisin Chicken S $8 / D $15
    • cucumber, pickled, carrot, chilli peanuts
  • Cumin Battered Fish S $8 / D $15
    • kafir lime mayo, pickled radish, slaw, coriander >>
  • Frankendog Single $6 / Double $10
    • it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
  • Slaw $5
  • Vege Or Chicken Or Pork $8
    • cheese, pickled red onion, jalapenos & sweet chilli sauce
Tinakori Bistro

Tinakori Bistro

location

Address

328 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044990567

clock

Opened hours

Monday: Closed, Tuesday: 6:00 PM – 12:00 AM, Wednesday: 6:00 PM – 12:00 AM, Thursday: 6:00 PM – 12:00 AM, Friday: 6:00 PM – 12:00 AM, Saturday: 6:00 PM – 12:00 AM, Sunday: 6:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
328 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand