Toast Cafe Bar in Christchurch City Menu

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Toast Cafe Bar in Christchurch City has no menu available, but can choose from many other options such as Bacon and egg roll or Morning glory burger from The Running Duck. Persian Kitchen offers many options including Hummus Dip and Haydari Dip. Club House includes a wide range like Granola or Hole full breakfast. Vege pizza and Available from 11am daily from . The Brickworks offers Great Wok and 2.Lemon chicken.

Nearby Sample Menus

FRIES & AIOLI $9.50
+ Side of fries $5.00
Choose from one of the following:
FRENCH TOAST $19.50
- Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
RICOTTA PANCAKE $17.00
- Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
CREAMY MUSHROOM $18.00
- Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
Loaded Wedges $14.50
- Baked wedges with bacon bits, cheddar cheese, sour cream & chipotle mayonnaise
PORRIDGE $11.50
- Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream

Scallop- with vegetables $24.00
Seafood Fried Rice Noodle S $14.00 / L $26.00
Pork with Fried Rice S $13.00 / L $24.00
Chicken with Vegetables S $17.50 / L $30.00
Beef Curry
Chicken Lemongrass with Chilli S $17.50 / L $30.00
King Prawns with Salt & Pepper S $21.00 / L $34.00
Fish Balls & Fish Cake in Thick Noodle Soup $11.00

Curry Chicken On Fried Rice $10.50
Steak With Tomato On Fried Rice $10.50
Curry Roll $2.50
Wontons with Sweet & Sour Sauce (7) $4.50 (14) $ 8.50
Roast Pork With Pineapple On Fried Rice $10.50
Slice Pork With Mushroom Chow Mein $10.50
Nice Cook Fu Yong Egg $12.50
Chicken With Mushroom Chow Mein $10.50

Pad Khing (Ginger) N/A
- Tender morsels of your favourite meat or seafood re blended with thin strips of ginger, vegetables, and thai herbs.
Chu Chee King Prawns $25.00
- Delicious king prawns cooked with red curry sauce, coconut cream and basil.
Fish cakes $8.50
- Deep- fried patties of fish, lightly seasoned served with sweet chili sauce
Pad See Ew N/A
- Stir fried flat rice noodle with sweet soy sauce, egg and vegetables
Chicken, Pork or Beef $16.00
Tom Yum Gai $13.00
- Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
Prawns $19.00
Wild Venison (Tender loin -organic) $25.00

Curry Roll $2.80
Chicken Satay on Rice $11.00
Prawn Mushroom Chow Mein $16.50
Chicken with Seasonal Veges $12.00
Seasonal Wedges (Small Bag) $4.00
Bacon Pattie $1.30
1/2 Dozen Wontons $3.00
Bacon Corn Pattie $1.50

CEREAL $11.50
- muesli with yoghurt and berries
LAMB SOUVALAKI $14.90
- salad greens with pan fried lamb and yoghurt dressing
Small $14.90
Extra fillings $1.00 each
TOAST $7.00
- your choice of white or brown toast with your choice Of jams and spreads
EGGS ON TOAST $14.00
- three eggs poached, scrambled or fried on toast
Large $16.90
BAGEL $7.50
- fresh toasted bagel with fruit conserve and cream cheese

Steak Foo Young Egg $10.80
Roast Pork Fried Rice $10.50
Roast Pork and Cashew Nuts on Rice $13.00
Sweet and Sour Chicken $11.50
Satay Steak $11.00
Cheese / Bacon / Double Meat $4.20
Soya Sauce Fried Noodles $6.50
Plain $3.40

Titanic Voyage $75.00
- Assorted Sashimi, nigri, sushi, tempura,takoyaki, served with saladand warm miso for two
Beef Tempura Set $19.50
- Grilled beef glazed served with teriyaki sauce, vege & fish tempura served with rice and MisoSoup
Beef sirloin 120g/ Chicken 120g $26.00
Seafood Salad $17.00
- Cooked seafood on fresh salad with sura special dressing
Crsipy Scallops $21.00
- Deep fried bread crumbled scallops (6 Pcs)
Comes with miso soup, steamed rice & teppan veges N/A
Crayfish $48.00
- Whole tail
chef's Suggestion $43.00
- Prawns , Chicken, Premium NZ Eye fillet

Tom yum soup with chicken/prawn $9.00/$11.00
Fresh Spring Rolls (3pcs) $10.00
- salad & chicken filling with Mee-Mee dipping sauce
Combination add $3.00
Sambal chicken (Indonesian chilli) $13.00
- with side vegetables
Chilli Chicken $13.00
- with side vegetables
Green curry chicken $13.00
Rendang $13.00
- very spicy Indonesian beef curry with side vegetables
Fried Chicken Wings $9.00

Potato Mash $6.00
-with extra cheese and bacon $14.50
Children under 10 years old. Meals followed by an ice-cream sundae with a choice of topping – chocolate, caramel, banana or strawberry
Kids Roast $12.00
- beef, chicken, lamb or pork
Dory Fillets $19.50
- lightly crumbed served with tartare sauce
Battered Onion Rings $6.00
Crumbed Beef Schnitzel $16.00
- served with salad or coleslaw and fries
Porterhouse Steak $27.00
- 300g served with your choice of sauce – mushroom, pepper or garlic

Angus steak sandwich $22.50
- 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
Cannelloni (v) $21.50
- Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
Molto Carne $22.50
- Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
Porchetta $22.50
- Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
Pulled pork sandwich $22.50
- Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
Melanzane parmigiana (v) $24.50
- Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
Tomato bruschetta $13.50
- Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
Margherita (v) $21.50
- Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.

Tudors Breakfast Fit for a King $22.50
- Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta
Garlic and Parsley Toasted Ciabatta $10.00
Pan fried calamari with chorizo $8.00
Crayfish Bisque $13.00
- Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
Coleslaw $7.00
Truffle Mash $7.00
Bacon and Eggs on Toast $14.50
- Two eggs cooked any style with kiwi streaky bacon and grilled tomato
Steamed Veg $7.00

Bacon & egg Pie
Plain sausage $2.80
Eggs on toast $7.00
Sushi medium
Beans/Spaghetti on toast $7.00
Pork Riblets
Medium $2.50
Cheese $4.90

Garlic naan $3.50
- Leavened bread with a good sprinkling of crushed garlic
Kadaipaneer $14.00
- Cottage cheese cooked in thick gravy with onions, capsicum and spices
Malaikofta $13.00
- Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
Goan prawn $16.90
- Aromatic prawn curry cooked with the coconut, capsicum, cream, tomato and spices
Prawn kadai $16.90
- Prawns cooked in thick gravy with onions, capsicum and spices
Tandoori roti $2.50
- Traditional bread made from the wholemeal flour
Goan fish malabari $16.00
- Aromatic fish curry cooked with the coconut, capsicum, cream, tomato and spices
Prawn saag $16.90
- Prawns cooked with spinach purée. And chef's added special herbs and spices

fresh salmon Double Avocado 8pcs reg/8pcs jumbo $8.70/$11.50
SNACKS BOX $4.40
- 4pcs regular, tasty tuna, teriyaki Chicken, salmon(vegetarian $3.90)
8pcs Avocado, cucumber & red capsicum
Teriyaki Chicken & Fresh Salmon reg 8pcs/jumbo 8pcs $7.90/$9.90
4pcs Smoked Salmon & avocado
Fresh Salmon Nigiri 5pcs reg/6pcs jumbo $8.20/$9.20
FANCY PLATER 2 $32.90
- 10pcs of salmon Nigiri/3pcs prawn Nigiri/4pcs Avocado Nigiri/4pcs Daikon Cocktail Rolls/4pcs Cucumber Cocktail Rolls
EDAMAME $3.20
- steamed soy beans