Toast Cafe Bar in Christchurch City Menu

Toast Cafe Bar in Christchurch City has no menu available, but can choose from many other options such as Bacon and egg roll or Morning glory burger from The Running Duck. Persian Kitchen offers many options including Hummus Dip and Haydari Dip. Club House includes a wide range like Granola or Hole full breakfast. Vege pizza and Available from 11am daily from . The Brickworks offers Great Wok and 2.Lemon chicken.

Nearby Sample Menus

  • Breakfast burger $18.90
    • With beef pattie, bacon crumb, fried egg, kraft cheese,maple mustard & chorizo hollandaise gluten free on request
  • - basil pesto $8.90
  • Extra spreads & sauces $2
  • - honeycomb, raspberry jam & butter $8.90
  • Fried tofu on toast $17.90
    • With spinach, pumpkin seeds & red onion on toasted multi-grain with hummus vege – vegan - gluten free on request
  • Salmon & avocado on multi-grain $18.90
    • With salmon, avocado, beetroot relish lemon & cream cheese gluten free on request.
  • Eggs on toast $9.90
    • Two eggs (poached, scrambled or fried) on toasted multigrain vege — dairy or gluten free on request
  • Gluten free cassava & sunflower toast $2.50
  • Stir-fry Ginger
    • Fresh ginger, and fresh vegetables, cooked with a combination of sauces to enhance the flavours.
  • Yellow Curry $12.00
  • Spring Rolls (6 pcs) $10.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • -Prawns, Scallop, or Squid $20.00
  • Yum Nere $12.00
  • Spicy Salmon Salad $25.00
    • Raw salmon with lemongrass, mango, lettuce, shallot, coriander mixed in spicy sauce.
  • -Prawns, Monkfish, Scallop, or Squid $21.00
  • Pork with Pickled Cabbage Fried Rice Noddles $10.00
  • Singapore Fried Rice Noodle $10.00
  • Boiled Shredded Tripe With Chill $8.00
  • Dong Po Pork on Rice $12.00
  • Pork Tripe With Soy Sauce $8.00
  • Chicken Rolls $3.80
  • OX Tripe with Soy Sauce $8.00
  • Roast Duck Noodle Soup $10.00
  • Mussel $ 9.50
  • Mixed Grill $9.50
  • chicken $ 2.00
  • Mini spring Roll l2For $3.50
  • Fish Bites 6 For $2.50
  • Hawaiian $ 5.40
  • vegetarian $5.40
  • Tomato $ 4.40
  • Giant $7.50
  • Steak Mushroom on Rice $12.00
  • Chicken Fried Rice $11.00
  • Pork Curry on Rice $12.00
  • Mushroom $4.20
  • Egg $4.20
  • Roast Pork Fried Rice $11.50
  • Chicken Foo Young Egg $14.00
  • Steak ribeye $7.80
  • Sole & Eggs $9.50
  • Bacon Corn $2.00
  • Sausage battered $2.00
  • Bacon $4.70
  • Chicken Nuggets 6 for $3.30
  • Fish & Eggs $9.00
  • Mince potato onion $2.00
  • HOTDOGS $2.10
  • PLAlN SAUSAGES $2.10
  • BEETROOT $4.00
  • STEAK PATTIES HOMEMADE $2.10
  • CHOCOLA1E DONUTS $2.10
  • CHIPS 1/2 SCOOP $1.60
  • PINEAPPLE $4.00
  • BOWER SPECIAL $7.80
  • LBj Burger $16.00
    • 120 g Pattie, Egg, Tomato, Lettuce, Mayo, Tomato Relish & Fries
  • Chicken Parmesan $16.00
    • A sliced Crumbed Chicekn Breast, layered with Chefs special Tomato Sauce, Mozzorella, Parmeson Cheee, lightly grilled served with Salads & fFries
  • sausage, Egg & Chips $15.00
    • Two Sausages, Chips, Eggs with lashings of Gravy
  • Seafood Chowder $16.00
    • Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn
  • Omelette $10.00
    • Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
  • Apple Crumble $10.00
    • Tapped with ice- cream & Cream
  • Shrimp Cocktail $12.00
    • Made the olf Fashioned way
  • 300 g Rump Steak $16.00
    • A Large rump with fries two eggs & slow
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Tom-Yum Soup $18.00
    • With rice
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Classic Green Curry $18.00
    • With rice
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • ROAST PORK WITH CASHEW NUTS $15.00
  • PLAIN $3.30
  • SPRING PATTIE $2.20
  • PRAWN EGG FOO YOUNG $13.00
  • PRAWN CURRY ON FRIED RICE $12.00
  • JAM RAP $2.20
  • STEAK TOMATO ON FRIED RICE $12.00
  • STEAK CHOW MEIN $11.00
  • Meat $1.60
  • 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
  • Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
  • Pork Satay / Chicken Satay / Steak Satay $5.90
  • 1/2 Dozen Crumbed Mushrooms $4.50
  • Pineapple Ring $1.80
  • Chicken Satay / Steak Satay / Pork Satay $2.90
  • Hawaiian $6.20
  • Fried rice with roast pork & Chinese sausage $28.00
  • Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
  • Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
  • Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
  • Scallops with kumara crisps and Japanese mayonnaise $14.00
  • Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
  • Deep fried squid served with Japanese mayonnaise $14.00
  • Steamed white rice (bowl) $3.00
  • Seafood Chowder $20.00
    • Fresh mussels, today's fish, prawn cutlets, squid, tiger prawns, melba toast
  • French Toast $19.00
    • Brioche, mixed berries, grilled banana, maple syrup
  • Scallops $20.00
    • Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
  • Pork Belly $36.00
    • Confit pork belly, savoy cabbage, bacon lardons, carrot & ginger puree, seared scallops, soy jus
  • Breads and Dips to Share $16.50
    • Selection of freshly baked breads (9 pieces), trio of house dips
  • Chef's Salad $22.00
    • Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
  • Three Cheese Souffle $19.50
    • Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
  • Grilled Beef Rib-Eye $24.00
    • 200g rib-eye steak, hand cut fries, house-made butter, garden salad
  • Quesadilla $16.50
    • Filled with cheese and your choice of either chicken or beef
  • Enchiladas $24.50
    • These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano
  • Queso Fundido $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
  • Mousse de Chocolate al Tequila $9.50
    • A rich, creamy and frothy chocolate mousse with a touch of tequila
  • Chicken $9.00
    • Chicken nuggets served in a basket with fries
  • Gringo Nachos (tex-mex) $24.00
    • Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
  • Pastel de 3 Leches $9.50
    • "Three milks cake" is a cake soaked in three different types of milk. This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We recommend you have this exquisite cake with a nice cup of coffee
  • Ensalada de Pollo (Chicken Salad) $16.50
    • Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad
  • Phad Goong Met Mamuang $20.00
    • Mild prawns with cashew nuts, vegetables & rice
  • Larb Pla Salmon $32.00
    • Spicy salad with salmon, spring onions, herbs & rice
  • Pla Sarm Rod $20.00
    • Stir fried fish with tomato, pineapple, veges and cashew nut
  • Yum Woon Sen Mu $16.00
    • Medium pork salad with glass noodles, herbs, chilli, peanuts and rice
  • Phad Thai Mu $15.00
    • Fried rice noodles with egg, bean, sprout, veges and peanuts
  • Yum Talay Grob $20.00
    • Mix cripsy seafood salad with cashew nuts and herbs and rice
  • Beef curry Red, Green, Yellow or Panaeng $16.00
    • Med-spicy beef curry with vegetables, coconut milk & rice
  • Tom Yum Gai $10.00
    • Medium chicken soup with mushrooms & lemongrass
Toast Cafe Bar

Toast Cafe Bar

location

Address

Tenancy 7 Struthers Lane, SOL Square, 110 Lichfield Street, Christchurch City, CA, 8011, New Zealand

phone

Phone

021304802

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Tenancy 7 Struthers Lane, SOL Square, 110 Lichfield Street, Christchurch City, CA, 8011, New Zealand
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