Toast Cafe Bar in Christchurch City Menu

Toast Cafe Bar in Christchurch City has no menu available, but can choose from many other options such as Bacon and egg roll or Morning glory burger from The Running Duck. Persian Kitchen offers many options including Hummus Dip and Haydari Dip. Club House includes a wide range like Granola or Hole full breakfast. Vege pizza and Available from 11am daily from . The Brickworks offers Great Wok and 2.Lemon chicken.

Nearby Sample Menus

  • Steak sauce $2.50
  • Garlic Bread $7.50
    • Piping hot ciabatta
  • Home Made Garlic Bread $7.50
  • Bailies Pate $12.50
    • Freshly made pate, served with toasted ciabatta & pickled veges
  • Tandoori Chicken $16.00
    • Tandoori chicken, tomato, mesclun & raita
  • Baked beans / Hollandaise / Mushrooms $3.50
  • New potatoes $5.50
  • All served w/ fries
  • Grilled haloumi / bacon / Akaroa salmon $5.00
  • BRAT Crispy bacon, rocket, avocado and tomato on toasted focaccia $14.00
  • 11am – 2.30pm
  • Soup of the day See board / $11
  • -Akaroa salmon and avocado with fresh lemon and dill $12.50
  • Toasted sandwiches
  • we only use free range eggs and chicken.
  • Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
  • Lunch Box 3 $8.50
    • Lemon On Fried Rice
  • Chinese Breadstick $1.00
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • Honey Chicken Drumstick $2.50
  • Fried Prawn $1.00
  • Savoury Fried Rice $2.00
  • Lunch Box 2 $8.50
    • Honey Chicken Or Bbq Pork Or Fried Rice
  • Mini Spring Roll $0.60
  • Eggplant with Salty Fish & Chicken Pot $18.00
  • Garlic Spare Ribs $18.00
  • Foo Yung Egg $18.00
    • seafood / beef / chicken
  • Whole grains Cereals and Grain Fried Rice Fried Rice $15.00
  • Pork with Cashew Nuts & Vegetables $18.00
  • Scallop with Cashew nuts & Vegetables Small $24.00 / Medium $32.00
  • Black Pepper Beef iron $18.00
    • Sizzling Black Pepper Beef And Onion
  • Stir Fried Vegetables and Black Fungus $16.00
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Beef single $9.00 / double $11.00
  • -Beef & Lamb $11.00
  • Chicken $5.50
  • -Chicken & Beef $11.00
  • Mixed
  • -Chicken & Lamb $11.00
  • -Beef & Falafel $11.00
  • -Chicken & Lamb $11.00
  • Sweet and spicy shredded Pork $14.00
  • Steamed Rice $2.50
  • Griddle cooked Chicken $18.00
    • Hot & Spicy/Medium Hot/Mild Hot
  • Braised Ox Tongue Slice $10.00
  • Fried Dumplings - each $1.00
  • Stir Fried Vegetables $12.00
  • Meat with pickled cabbage Hot Pot $14.00
  • Fried Rice with Vegetables $10.00
  • Steak Fried Rice $11.50
  • Steak Tomato on Fried Rice $12.50
  • Pork Foo Young $12.50
  • Cheese $4.30
  • A Kung Pao Chicken $15.00
  • Roast Pork Chow Mein $11.50
  • Pork Chow Mein $11.50
  • Tomato. $4.30
  • Signature Crispy Chicken Ieg $15.00
    • Three pieces of chicken leg, with a crisp batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy.
  • Deep Fried Handmade Buns Drizzled w/ Condensed Milk $4.00
  • Sanbeiji as Three Cups Chicken $14.00
    • Chopped chicken drumstick slow cook with a cup of rice wine, a cup of sesame oil, and a cup of soy sauce. One of signature Taiwanese dish.
  • -Pearls
  • Deep Fried Black Blood Puddings $5.00
  • Thick Cut Toast w/ Coconut & Condensed Milk $4.80
  • Combo Deal $3.50
    • All set menu includes a glass of house special of green or black tea
  • Vegetarian Pan-fried Dumplings $7.00
  • Ha Cao Chien Deep Fried Dumpling x10 $8.00
  • -Hot & Sour Fish
  • Pho Bo Noodle Soup - Chicken, Pork, Beef, Meatballs or Fishballs / Pho Vit Duck Rice Noodle Soup / Pho Hai San Seafood Rice Noodle Soup / Pho Hoanh Thanh Wonton Rice Noodle Soup or Dry $9.00
  • Ga Xao Trai Vai Chicken With Lychee / Ga Xao Hat Dieu Chicken Veg & Cashew / Ga Hap Bia Steam Chicken with Beer $15.00
  • -Lemongrass Chilli Chicken
  • Extra Noodles / Extra Meat / Steamed Rice per Bowl $3.00
  • Cha Chay Deep Fried Vegetarian Spring Rolls x10 $8.00
  • Mi Xao Gion Thap Cam Combination Crispy F/Noodle / Mi Xao Gion Hai San Crispy Noodle with Seafood $10.00
  • Tudors Breakfast Fit for a King $22.50
    • Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta
  • Crayfish Bisque $13.00
    • Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
  • Panko crumbed prawns (5) with garlic aioli $8.00
  • Angus Prime Ribeye Steak 200gm $32.00
    • Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
  • Macs Ginger Beef Battered Fish and Chips $26.00
    • Southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
  • Rustic Fries and Aioli $7.00
  • Mussels with honey, soy and sesame seeds $8.00
  • Truffle Mash $7.00
  • Rolls large $6.90
  • Breakfast $6.20
  • Beans/Spaghetti on toast $7.00
  • Spring/Curry Roll $3.10
  • Big Boys Breakfast $15.00
  • sausages rolls $2.60
  • Onion sausage $2.80
  • Medium $2.50
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Plain w/ cream cheese & jam $4.50
  • Plain w/ choc hazelnut spread $4.50
  • Sandwich style $10.00
  • Plain $2.50
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Plain w/ cream cheese $4.00
  • Priced from components
  • Tom Kar Gai $16.00
    • Creamy Soup
  • Pineapple curry $17.00
  • Pork spare ribs (GF) $9.50
    • 6 pcs
  • Priced from components
  • Green Curry $17.00
  • Chilli & Garlic $17.00
  • Pla Goong $23.00
    • king prawn Salad & herbs
  • Fried Rice $17.50
    • (kao Pad)light meal mixed veges, very nice
  • Please make sure we know its gluten free. Chicken, beef, pork or tofu
  • Choo Chee Prawns $22.00
    • Prawns served in a thick creamy red curry sauce on vegetables
  • Ginger Sauce $17.50
    • (Pad Khing) Flavours of ginger
  • Fried Rice (Kao Pad) $17.50
    • Light meal mixed vegetables, tomato, egg & broccoli
  • Mussel Omelet $22.00
    • Thai style omelet with onions & mussels
  • Garlic Chilli $17.50
    • (Pad Prik Sod)Spicy garlic chilli sauce
  • Larb Salad $19.50
    • Chicken beef or pork minced. Spicy meal, lots of onions chilli
Toast Cafe Bar

Toast Cafe Bar

location

Address

Tenancy 7 Struthers Lane, SOL Square, 110 Lichfield Street, Christchurch City, CA, 8011, New Zealand

phone

Phone

021304802

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Tenancy 7 Struthers Lane, SOL Square, 110 Lichfield Street, Christchurch City, CA, 8011, New Zealand
Similar Restaurants based on Cuisines