Trio Cafe and Restaurant in Auckland Menu

BREAKFAST BREAKFAST
  • Muesli (Gluten Free) $12.50
    • Coconut yoghurt & berry compote
  • Eggs any style $11.00
  • 5 grain toast served with potato hash, vine ripe tomato and homemade tomato relish add bacon $14.50
  • Avocado Smash $14.00
  • Avocado Smash $17.50
    • Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah add Bacon
  • Avocado Smash $18.50
    • Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah add Salmon
  • Eggs Benedict $15.00
  • Eggs Benedict $18.50
    • Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise add Bacon
  • Eggs Benedict $19.50
    • Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise add Salmon
  • Toasted Focaccia $10.50
    • Served with baby spinach, avocado, tomato, red onion & feta
  • Toasted Focaccia $12.50
    • Served with cream cheese, pesto, tomato & bacon
  • Toasted Focaccia $14.50
    • Served with cream cheese, smoked salmon, avocado & capers
  • Trio's Spanish Eggs $11.50
    • Focaccia, chorizo & peppers
LUNCH LUNCH
  • Trio's Salad of the day $16.50
    • with your choice of Jerk Chicken, Haloumi, Bacon, Ham, Chorizo
  • Cripy Pork Belly $19.50
    • Honey ginger glaze & Asian leaves
  • Pumpkin & Spinach Risotto $18.50
    • Aborio finished with roasted pumpkin gems, spinach leaves & marinated feta
  • Lamb Sliders $16.50
    • Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries
  • Jerk Chicken burger $19.50
    • Rocket, salsa, cucumber & Trio's house fries
  • Haloumi Fritters $18.50
    • Pesto, salsa, tomatoes and rocket
  • Crusted Lamb Fillet $18.50
    • served on Jerusalem scented couscous with tzatziki
  • Trio's Salad of the day $11.50
SIDES SIDES
  • Wedges $9.90
  • Trio's Fries $6.90
  • Kumara $8.90
TAPAS TAPAS
  • Salt n Pepper Squid-lemon slaw and aioli $9.50
  • Buffalo Wings-tangy salsa and slaw $9.00
  • Chorizo-braised in tomato jus $12.50
  • Roasted Capsicum-margarita shot $8.50
  • Crispy Pork Belly-asian leaves & miso honey gel $12.50
  • Mediterranean Sharing Platter $35.00
  • Trio Cheese Platter $38.00

Nearby Sample Menus

  • Jalapeno Poppers $13.00
    • crispy, gooey & hot
  • Cheese, spent grain cracker-bread, beer jelly, beer washed cheddar, hot smoked Tania, Tinus blue Roquefort GF $28.00
  • Red cabbage slaw, red apple, onion & roasted beetroot $9.00
  • Toasted Sorghum $18.00
    • green pear salad, fennel, smoked almonds, miso dressing, goats cheese
  • Lemon Marinated Lamb Leg Steak $20.00
    • kumara hummus, onion, jam, walnut jus
  • Hungarian Beef Sausage $27.00
    • flat mushrooms, pickled chili
  • Wood-oven roasted pear, blackberry & hazelnut crumble, custard $14.00
  • Cured & Smoked Panchetta $26.00
    • pear, rocket, pecorino
  • 20
    • 3 hot dog, 6 chicken nibble, 5 potato fritter, $5 chips
  • Kumara chips $5.00
    • With sour cream
  • Cheese $5.00
  • Mussel $2.30
  • Potato 1.00
  • Ham,cheese & onion/ ham, cheese & tomato/ ham, cheese/ pineapple $4.80
  • Rissoles $3.00
  • Hot dog $2.30
    • With sauce
  • Pad Thai Jae $15.50
    • Thai fried noodles with tofu bean sprouts and eggs.
  • Yum Neau $19.50
    • Well known Thai spicy salad: Grilled beef cooked with spicy Thai herbs and lime juice.
  • Gang Gari $19.50
    • Sliced of chicken, beef, pork or lamb with yellow curry paste, potatoes, carrots and onions.
  • Pad Kee Mao $16.50
    • Stir fried noodles chicken, pork, beef or lamb with chilli and vegetables .
  • Pla Neong Buay $24.50
    • Steamed whole snapper with ginger, vegetables and salted plum.
  • Gloy Tod $7.00
    • Deep fried banana topped with pineapple suce served with ice cream.
  • Pad Med Ma-Muaung $19.50
    • Sliced of chicken, beef, pork or duck with cashew nuts, vegetables and oyster sauce.
  • Deep fried Ice Cream $7.00
    • Ice cream stuffed in bread crumbs put on pineapple sauce.
  • ●Protein
  • -Gochujang
  • ●Topping
  • -Sous vide chicken
  • -Purple rice
  • Please let us know if you have any allergy or nutritional requirements.
  • -Seasonal special
  • -Beet mayo
  • Corn Cake
  • Shred Pork soup noodle $20.00
  • Sugar Cake
  • Deep fried Tofu with pepper & salt
  • Steamed Chicken feets
  • Pork Spareribs with salt and pepper $12.00
  • Rice noodle with bean spouts $15.00
  • Jelly Fish $10.00
  • Omelette - Organic Omelette $18.5
    • Free range bacon, Tomato, Mushroom, Red capsicum & Mozzarella topped
  • French fries, Homemade hash cake, Zuchini & Sesame seed rosti, Avocado, Portobello mushrooms, Tomato, Free range egg $4.5
  • Free range bacon, Westmere pork sausage, House smoked salmon $5.5
  • Soldiers $7
    • Boiled egg with toast for dipping
  • Omelette - White Bait Omelette $23
    • Manuka smoked salmon, Capers, Caramelize onion
  • The Junior $9
    • Ham & cheese toasted sandwich, fresh fruit & a chocolate fish
  • Benedict - Salmon Bene $20.5
    • Manuka smoked salmon, Wilted spinach & Citrus hollandaise
  • Benedict - Veg Bene $19.5
    • Roasted vine tomatoes, Portobello mushrooms & Citrus Hollandaise
  • Spicy marinated crab with rice $25.00
  • Sweet stir-fried bulgogi with rice $15.00
  • Noodle soup with vegetable $15.00
  • Cold buckwheat noodles with raw fish $15.00
  • Soybean paste stew with rice $15.00
  • Braised short rib with rice $25.00
  • Spicy stir-fried pork with rice $15.00
  • Fried yellow croaker with rice $25.00
  • Large antipasti platter $28.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Patatas bravas (V)(GF) $8.50
    • Crispy agria potatoes with spicy tomato sauce and saffron aioli
  • Calamares $9.50
    • Crispy squid with spanish green mayonnaise
  • Crema catalana (V) $8.50
    • Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
  • Duck parfait $15.00
    • Port glazed duck liver parfait with toast
  • Spicy chorizo & parsnip crisp (GF) $8.00
    • Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
  • Catalan bread (V) $6.50
    • Toasted and rubbed with garlic and fresh tomato
  • Venison meatballs $10.00
    • Nz venison meatballs spiced and served with plum and red wine sauce
  • Steam salmon fish head with black soy bean and chilli pepper
  • Sticky rice with salted pork meat
  • Stew chicken meat with coconut $7.00
    • Function: good for nourishing the blood and dispelling wind for the muscles and joints
  • Sesame paste $2.50
    • Function: good for digestion
  • Steam plain bun $4.50
  • Red bean paste $2.50
    • Function: moistening and nourishing the blood
  • Salty sticky rice /Sweet sticky rice $5.50
  • Pig stomach congee / Fish congee / Sliced fish congee / Sliced beef congee $7.00
  • ( 2 Chicken wing & 2 Drum stick)
  • Vege Roll $2.50
  • Kumara Chips $4.00
  • Bacon & Egg $4.80
  • Vegetarian $4.60
  • Tomato $2.80
  • Steak $4.20
  • Pineapple Fritter $1.00
  • Snapper $32
  • Bread and Butter Pickles (V) $8
    • Beer battered, buttermilk house made dipping sauce
  • Changes Daily
  • Chicken Crackling Caesar $19.50
    • Cos, bacon shards, panko egg, deep fried anchovies,
  • Terakihi $28
  • Caprese Salad $24
    • Torn buffalo mozzarella, fresh tomato, fresh basil, croutes
  • Hawkes Bay Lamb Rack $38
    • Parmesan crusted, grilled eggplant, tomato ragu
  • Smoked Chicken Liver Pate $14
    • Cornichons, brioche toast
  • Nasi kampung $11.00
    • Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional with tomatoes sauce wrapped with egg omelet.
  • Kung poh chicken / pork $12.90
    • Deep fried marinated chicken / pork pieces stir-fried with traditional malaysian spices and hot dried chilli served with steamed rice.
  • Sweet and sour pork/chicken $11.00
    • Marinated deep fried pork/chicken with pieces stir-fried with seasoned vegetables and homemade sweet and sour sauce served with steamed rice.
  • Choice of only beef, chicken, seafood, or veggie
  • Bee hoon goreng $9.90
    • Rice vermicelli, malaysian style stir-fried with shrimps, chicken mix veggies, bean sprout, egg and traditional malaysian sambal and sauce.
  • Beef noodle soup $9.90
    • Egg noodle / rice noodle cooked with marinated beef pieces and veggies in plain soup.
  • Chicken curry $11.00
    • Chicken boneless pieces cooked in traditional malaysian curry with veggies served with steamed rice.
  • Fried wonton $7.90
    • 8 deep-fried pork mince wonton served sweet and sour sauce.
  • Classic Chicken $8.00
    • Baked chicken thigh, chips, egg & salad
  • French Toast $8.50
    • Grilled banana, bacon, maple syrup & whipped cream
  • Snack Box $7.00
    • 1 Thigh, 1 Drumstick, 1 Regular Chips
  • Eggs Benedict $10.50
    • 2 bacon, 2 poached eggs, Hollandaise sauce on toast or English muffin
  • Combo Box $24.00
    • 4 Thighs, 4 Drumsticks, 1 Large chips & a can of Coke
  • Lunch Box $12.00
    • 2 Thighs, 2 Drumsticks, 1 Regular Chips
  • Bacon & Egg Burger $4.50
    • Crispy bacon, cheese, egg, tomato, salad topped with Mayonnaise
  • Classic Burger $9.50
    • Beef patty, bacon, cheese, tomato, salad & chips
  • Katsu don (chicken or pork) $12.90
    • Deep fried chicken (pork) with fried vegetable and egg sauce on rice
  • Spicy chilli pork or chicken $12.90
    • Hot chilli pork (chicken), fresh salad and rice + miso
  • Hosomaki Roll / Black rice roll $1.60
  • Salmon sashimi don $14.90
    • Fresh salmon, fish roe, fresh vegetable with hot chilli sauce on rice
  • Chicken katsu $12.90
    • Deep fried chicken with fresh salad and rice + miso
  • Salmon on prawn / Brown rice roll $1.50
  • Curry Katsu (Chicken or Pork) $13.90
    • Deep fried chicken (pork), curry sauce with fresh salad and rice + miso
  • Chicken udon $11.90
    • Noodles and vegetables with fried chicken thigh
  • CURED DUCK BREAST $33.90
    • confit duck leg, smoked carrot puree, quinoa
  • EGGS BENEDICT $18.90
    • toasted brioche, spinach, tomato, poached eggs, hollandaise sauce & choice of bacon or smoked salmon
  • HUSH POTATO $12.90
    • herbs, poached egg, hollandaise sauce
  • COUNTRYSIDE TERRINE $18.90
    • mustard, saffron brioche, pickles, whipped duck fat
  • CUFF CAFE ASSIETTE FOR TWO $39.90
    • combination of seafood and meat morsels served with hummus and homemade bread roll
  • COUNTRYSIDE TERRINE $19.90
    • mustard, saffron brioche, pickles, whipped duck fat
  • ROASTED SWEET & SOUR PUMPKIN
  • AKAROA $16.90
    • house smoked salmon, roasted beetroot, capers and soft drink
Trio Cafe and Restaurant

Trio Cafe and Restaurant

location

Address

14 Corinthian Dr,, Albany, Auckland, Auckland, 0632, New Zealand

phone

Phone

+64 9-447 3338

clock

Opened hours

Saturday 7:30AM–3:30PM Sunday Closed Monday 6AM–3:30PM Tuesday 6AM–3:30PM Wednesday 6AM–3:30PM Thursday 6AM–3:30PM Friday 6AM–3:30PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Brazilian , Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
14 Corinthian Dr,, Albany, Auckland, Auckland, 0632, New Zealand
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