Trio Cafe and Restaurant in Auckland Menu

Chicken Dum Biryani $35.00
- Served with raita, gravy and eggs (for 4 persons).
Prawn Malai Curry $16.00
- Prawn cooked in creamy gravy.
Vegetable Dum Biryani $35.00
- Served with raita and gravy (for 4 persons)
Kheer $3.00
- Exclusive Hyderabadi dessert made with rice, milk and served with dry fruits.
Kadai Lamb (made to order) $16.00
- Lamb leg pieces tempered with onion tomato, capsicum and special spices, served in kadai.
Paradise Special Chicken Masala (made to order) $14.00
- Our Chef Speciality. Boneless chicken green pepper, cooked in cashew and Saffron sauce, garnish with egg.
Paneer Tikka $10.00
- Paneer grilled in tadoori.
Paradise Mix $15.00
- Platter Mix grill served in sizzler fusion.

Small $9.50
FETTUCCINE ARRABBIATA $18.00
- fettuccine with a rich tomato ragu flavoured with fresh chilli and olives
200GM SIRLOIN STEAK $26.00
- with hand cut chips, garden salad, fried eggs and bearnaise
- add chicken $3.50
BEER BATTERED FISH AND CHIPS $16.00
- fresh fish in a beer batter with hand cut chips, salad, lemon and a house made tartare sauce
FOR KIDS UNDER 12 Available 11am to 9:30pm
THE BLACKSMITH MEAT LOVERS
- bacon, ham, chorizo, pepperoni, aioli, bbq sauce and mozzarella
SEAFOOD PLATTER $16.00
- crumbed scallops, mussels and prawns with house made tartare sauce and spicy ketchup

- Flat Iron Steak Tagliata $33.00
Hand-made butter pasta, herbs & parmesan $5.00
Cassata alla Siciliana, pistacchio di Bronte $12.00
Risotto verde, peas, asparagus, mint & Max’s mascarpone $28.00
Saffron & potato tortellini, goats curd, brown butter, almonds & fig confit $18.00
Pappardelle w salt baked beetroot, soft quail egg & oyster mushroom $19.00
Parmigiana of chicken (or eggplant) $12.00
Agnolotti verdi, snapper & slipper lobster, burro al limone $8.00 per piece

Fish Tikka(Half/Full) $10.00/$18.00
- boneless skinless fish fillet marinated in yoghurt, ginger garlic paste, herbs and deep fried
Garlic Chicken (Gravy) $16.00
- Tender pieces of chicken cooked with chef’s special garlic sauce with ginger and onion
Butter Paneer/Shahi Paneer $15.00
- cottage cheese cooked in creamy flavored tomato sauce
Chicken Tikka(Half/Full) $10.00/$18.00
- tender chicken fillet marinated in yoghurt and spices cooked in the tandoor
Malai Kofta $15.00
- cottage cheese, nuts and potatoes made into balls and fried the cooked in creamy gravy
Prawn Pakora $18.00
- prawns mixed with chickpea batter and deep fried
Lamb Vindaloo $17.00
- a very hot curry from goa prepared with vinegar and spices
Gurkha Special Dish Lamb $18.00
- a secret recipe in a hot flavor

Sweet Muffins $2.50 mini / $4.50 std
- flavours change daily
Mini Cakes $6.00 ea
- whittakers dark chocolate carrot lemon polenta
Vege Stack $17.00
- bubble & squeak hash w/ avocado, grilled tomato, mushroom & haloumi cheese
Organic Toast & Spreads $6.00
- Wild Wheat Toast - grain/sour dough/rye/gluten free (+$1.00) - with your choice of 2 spreads - organic pohuhukava honey/organic berry jam/house made nut butter/marmite/avo & tomato (+$6.00)
Heart Warming Soups (check boards for daily flavours)
- served w/ toasted organic breads
Assorted Sweet Bites $2.50 ea
- coconut & lemon slices caramel slice
Little Heavenly Pies (other seasonal flavours & sizes available)
- port wine beef & blue cheese / braised pork belly in a shaoxing wine gravy / coconut chicken & cashew / moroccan lamb tagine / venison w/ sour cream potato souffle
Mini Sliders & Cubanos $5.50
- french chicken / ham & swiss cheese / salmon & caper berry cream fraiche / pulled pork & asian slaw

Curry Chicken Katsu Don $13.50
- Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top
Teriyaki Chicken Don $11.50
- Grilled Teriyaki Chicekn with Salad & Rice
Tonkatsu Don $11.50
- Deep Fried Crumbed Pork with Salad & Rice
Teriyaki Salmon Don $12.50
- Grilled Teriyaki Salmon with Salad & Rice
Teriyaki Beef Don $11.50
- Grilled Teriyaki Beef with Salad & Rice
Vegetable Udon $9.50
Chicken Karaage Don $11.50
- Deep Fried Chicken Japanese-Style with Salad & Rice
Chicken Katsu Don $11.50
- Deep Fried Crumbed Chicken with Salad & Rice

Seared lemongrass beef w pickled vegetables, rice noodles & peanuts $24.00
Chicken thing w kaffir lime, lemongrass, ginger, chilli & okra 24.00
Sago pudding in white chocolate & yoghurt cream w palm sugar caramel $12.00
Soy marinated tofu, cabbage, daikon, mint & peanuts(V) $10.00
Wild caught Queensland prawns w coconut, garlic, shallots & dill 30.00
Summer rolls of roasted pork, shrimp, fresh herbs & peanuts $12.50
Tiger prawn cuties coated in young green rice w house chilli sauce 23.00
Slow roasted duck w broccoli, rice cake, carrot & pickled snow peas 26.00

Cheese tomato $4.50
Cheese & onion $4.00
Fish $8.50
Snapper $6.00
Cheese $7.50
Bacon egg $5.50
6 Fish, 4 hot dogs, 2 chips, 6 potato fritters, 2 crab sticks $40.00
Gurnard $5.00

Pork (small/medium/large) $12/$15/$19
Drumstick $ 3.20
Golden potatoes $.70
Your choice of meat topped with gravy
Beef (small/medium/large) $12/$15/$19
Pumpkin $.90
Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
Shanks (x 2) $28.50

Sticky Venison Ribs (GF) $26.00
- Slow cooked venison ribs, sticky BBQ glaze w baby watercress, fennel salad, coriander & hand cut fries
Pork Belly (GF) $33.00
- Twice cooked pork belly, crispy top, beetroot and cumin puree, kale and apple, pickled vegetables and spiced apple jus
Castaways’ Garlic Parmesan Bread (V) $9.00
- Castaways’ famous ciabatta wedges baked w/ parmesan garlic butter & served w basil pesto oil
Chicken & Mushroom Fettucine (VO) $24.00
- Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
Salmon $32.00
- Fresh salmon fillet, served w pickled ginger, sweet soy, furekaki, kewpie mayo and Asian style slaw
Beer battered onion rings $8.00
Mexican Style Corn Cakes (VO) $20.00
- Corn & onion fritters served w smoked bacon, chorizo, tomato salsa, guacamole & sour cream
Braised Lamb Shank (GF) $35.00
- Lamb shank w kumara, rosemary miso mash, roasted Mediterranean vegetables and a red wine jus

Breads and chips $7.00
- A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
1/2 kilo chicken wings $10.00
- Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
Nachos and dip(V) $5.00
- Homemade nachos served with a homemade salsa
Slow roasted pulled pork and BBQ $8.50
Crispy cajun wedges (V) $6.00
- Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
Cheesy jalapeno bites $6.00
- Crispy cheese and jalapeno balls served with sour cream dip
Chilli nachos $10.00
- Homemade nachos covered in beef chilli and melted cheese
Cheese and tomato with grilled corn and homemade salsa $8.00

VEGETARIAN $19.00
- PARMESAN CHEESE, CAPSICUMS, RED ONIONS, MUSHROOMS, ROASTED GARLIC, & TOMATOES.
NEW ORLEANS SHRIMP & SCALLOPS $27.50
- JUICY SHRIMP & SCALLOPS sautéed IN A CREAMY WHITE WINE CAJUN CREAM SAUCE OVER CREAMY MASHED POTATOES & SERVED WITH sautéed SEASONAL VEGGIES.
PULLED PORK $19.00
- SMOKED SLOW'N'LOW PORK, SEASONED WITH OUR SECRET RUB, TOSSED IN BBQ SAUCE, WITH PICKLES AND RANCH SLAW. SERVED WITH FRIES.
FRESHLY COOKED TORTILLA CHIPS $11.00
- WITH JALAPENO CHEESE DIP
CHICKEN SALAD $19.50
- FRIED OR GRILLED CHICKEN BREAST OVER A BED OF MIXED GREENS WITH CUCUMBER, CAPSICUM, RED ONION, & TOMATO.CHOICE OF DRESSING: RANCH, HONEY DIJON, OR VINAIGRETTE(SUBSTITUTE CHICKEN FOR SAUTEED SHRIMP SIZZLED WITH BUFFALO BUTTER & SPICES $2.00)
FAJITA STEAK STRIPS ($2)
- STRIPS OF SCOTCH FILET SEASONED AND sautéed
ENCHILADAS $21.00
- TWO 6” CORN TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. SERVED WITH RICE, BEANS & TOPPED WITH SHREDDED CHEESE & RANCHEROS SAUCE.
FRIED CHICKEN $19.00
- MOMMA BONNIE'S FRIED CHICKEN PIECES, CAPSICUM, BBQ SAUCE, ONIONS, MELTED CHEESE & HONEY DIJON

Dhal (Mild) $7.50
- A spicy and nutritious accompaniment to curries
Chicken Briyani* $10.00
Lamb Vindalo (Hot) $9.99
- Roasted lamb cooked in a hot chilli and spices
Chicken Tikka Masala (Medium) $9.99
- Roasted chicken fillets cooked with tomato cooked with tomato juice, onion and spices
Pakora (4 pieces) $2.00
Lamb Madras's (Mild) $9.99
- Lamb cooked in coconut and mustard seed south indian style
Chicken Curry with Bones $9.99
- With rice
Value Pack $35.99
- 3 x any curry, 1 x rice, 3 x naan, 4 x pakora, 1 x soft drinks - 1.5Ltrs

27. Nam Tok $11
- With grilled chicken, pork or beef with ground rice, lemon juice & chili
18. Clear Noodle Soup
- With thai style soup, rice noodles & vegetables
32. Spare Ribs $11
- With Deep fried marinated pork ribs, sweet chili sauce
20. Khao Soi
- With original thai style curry soup, yellow noodles, shallot & crispy noodles on top
48. Ice Cream Sundae $6
43. Mixed Entrée $6.50
- With 2 money bags, 2 prawns spring rolls & 2 fish cakes
33. Goong Tod(10 pcs) $14
- With thai style fried prawns, sweet chili sauce & fresh salad
14. Beef Soup(Stew Beef) $11
- With thai style beef soup rice beef stew & vegetables

Roast vege V $15.50
- roasted veg spinach bluecheese walnut maple balsamic dressing
Granola $8.90
- house-made granola with yogurt fruit compote
Sausage $3.00
Caesar $14.50
- cos bacon poached egg parmesan aioli crouton
Hashbrown $3.00
Egg Benedict $13.50
- poached egg spinach hollandaise English muffin/w salmon
onion Ring $7.00
Chicken $3.00

Trio Cafe and Restaurant in Auckland Menu

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Trio Cafe and Restaurant

Auckland Region > Auckland > Trio Cafe and Restaurant

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14 Corinthian Dr,, Albany, Auckland, Auckland, 0632, New Zealand

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