Address
1115 Tutanekai Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand
Triple 1 Five Cafe in Rotorua Menu
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Triple 1 Five Cafe in Rotorua has no menu available, but can choose from many other options such as Garlic Bread or Pizza Bread from Mamma Mia Ristorante Italiano. Pizza Hut offers many options including Ham and cheese and Beef and onion. The Landing Cafe includes a wide range like Steak Cut Fries or Selection of breads with 3 spreads (garlic butter, basil pesto and onion jam) Cheesy Pizza Bread. Toast & Bagel Selection and - with preserved & cream cheese from . Sierra Cafe offers Matakite - Laboratory of Japanese Cuisine and Kitsune Udon.
Nearby Sample Menus
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Pure craft burger $22.90
- Two grilled angus beef pattys, crispy kiwi bacon, aged cheddar cheese, crisp lettuce, tomato and aioli assembled in a square bun with fries. Add a fried egg $ 2
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Bushman's bene $17.90
- Kiwi breakfast. Chefs special angus mince, on ciabatta, topped with teo free range poached eggs. Hollandaise and freshly grilled tomato
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Five plus a day burger (v) $20.90
- Tasty chickpea and carrot patty grilled and layered with portobello mushroom, beetroot chutney, south west sauce and melted aged cheddar in a square bun with fries
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Slow smoked pesto chicken $26.90
- Chicken breast infused with basil pesto and wrapped in streaky bacon with our waldorf and warm potato nicoise salads
- Curly fries (S/L) $6.90/ $9.90
- Lemon and herb with brown bread (Min order 3) $3.50
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Smoked salmon dip $12.90
- Applewood smoked NZ salmon, flaked in our creamy creme fraiche and chive dip with toasted garlic flatbread and sea-salted crisps
- Corn on the cob $6.00
- -Entree $12.00
- -Mains $18.00
- -Entree $12.00
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Caesar salad
- With grilled chicken, baby cos lettuce, croutons, soft poached egg and shaved parmesan
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New zealand lamb cutlets $36.00
- With herbs and parmesan crumble, parsnip puree, salsa verde, rocket and olive salad
- Tomato sauce $2.00
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Southern man pizza $23.00
- Pepperoni, ham chorizo, capsicum, caramelised onions, mozzarella and smoky BBQ sauce
- Green beans $8.00
- Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
- Camembert wheel roasted with chardonnay, thyme and crostini $20.00
- Vietnamese rack of lamb, sweetbreads, ricotta croquettes, nicoise jus $37.00
- Chocolate, peanut butter cheese cake, berries, cream anglaise $16.00
- Parfait of chicken livers with port, citrus and coriander $15.00
- Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
- Char grilled breads, chutneys, balsamic cream and olive oil $14.00
- Prawn & pork dumplings, miso coleslaw, chilli oil, soya dip $14.00
- 7AM - 11:30AM
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Yes dear $23.00
- Fettuccini pasta served with a spicy pomadoro, parmesan cheese, fresh chives and avocado oil, topped with venison meatballs
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Shroom for more $19.90
- Mushroom sliced and sauteed ingarlic and thyme, finished in a creamy sauce topped with fresh shaved parmesan and watercress
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The holy hunt-Eggs benedict $19.90
- Poached eggs served with spinach and scope hollandaise on our speciality toasted bread of the day w smoked salmon / bacon / mushroom
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Butcher's best $23.00
- Venison burged served with sriracha, rocket, roasted red capsicum, swiss cheese and criss cut fries
- -Add chicken, pulled pork or duck for $6.00
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Hook line and sinker $17.50
- Seafood chowder, served with ciabatta
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Bush tucker $18.00
- Scope seasoned mince on our speciality bread of the day served with poached egg
- S12 Hand-made noodle soup with pork stomach
- H2 Pig's stomach with wild mushroom soup
- K25 Shallow fry dumplings (pork mince filling)
- L8 Rice noodle soup with pork stomach
- G1 Special juicy Chinese cabbage cooked in stock
- C9 Stir fry sliced chicken with Yu-Shiang sauce (sweet, sour & spicy taste)
- B9 Spicy stir fry pork's stomach
- K38 Peach shaped steamed bun with red bean paste filling
- Spaghetti Ciccio, Spicy Chorizo sausage, Kalamatta olives & semi-dried tomatoes in a tomato, white wine & fresh basil sauce $25.90
- Rigatoni Alfredo - Pasta Tubes in a Creamy-Cheesy Sauce (add bacon +$3.5) $11
- Fries, served with Tomato sauce & our famous roast garlic aioli $8.50
- Tradition Caesar Salad, Fresh Cos lettuce tossed with Parmesan Cheese, Crispy Bacon, Egg, Crostini & our Famous Housemade Caesar dressing with chicken add $7 Main $20.50 $15.90/entree
- Garlic Prawns, Skewered Princess Prawns sautéed in garlic butter splashed with parsley & fine cracked pepper served with roasted garlic aioli $29.50
- Fettuccine Funghi, Fresh mushrooms sautéed with garlic & fresh Herbs in a light cream sauce $23.50
- Mussels Magnifico, Famous NZ Green Mussels finished in a light Chilli Tomato Napoli with White wine, capers & Fresh Basil Served with Garlic Bread * Subject to Seasonal Availability * $29.50
- Fettuccine Boscaiola, Fresh mushrooms sautéed with Smokey Bacon & garlic finished in a light cream sauce $24.50
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Green Curry $14.50
- Green curry paste cooked in coconut cream with your choice of beef, pork or chicken.
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Bangkok Showtime $24.50
- Combination seafood, fish, prawns, scallops, squid, mussels with hot sour sauce and served in a half pineapple.
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Nua Nam Mun Hoi (Rump Sliced) $14.50
- Stir fried beef and vegetables with oyster sauce.
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Tom Yum Talay $10.50
- Traditional hot and sour seafood soup with mushrooms and lemon grass.
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BBQ Prawns $9.50
- Marinated tiger prawns on a skewer and served with Nam Jim dipping sauce.
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Spicy Noodles $13.50
- Stir fried spicy noodles with chicken and vegetables.
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Hamok Talay $21.50
- Combination seafood, prawns, fish, scallops, squid and mussels cooked in coconut cream and curry paste.
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Amazing Gai Yang $23.50
- Barbecue marinated chicken breast in coconut milk with steamed vegetables and topped with Thai sweet chilli sauce.
- Plain rice $3
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Chicken Saagwala $12
- Tender chicken pieces cooked mildly spices and herbs with fresh spinach puree as a gravy
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Chicken Vindaloo $12
- Boneless chicken cooked with great spice and brown onion gravy in a hot vindaloo sauce
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Mango Chicken $12
- An exotic curry with tender chicken in mild mango flavor sauce
- Kabali Naan $4
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Prawn Masala $15.50
- Succulent prawn cooked in spicy gravy with green peppers
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Samosa (3 pc) $5
- Triangular, flaky pastry pockets filled with diced potatoes, peas and cumin seeds then fried golden brown
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Chicken Tikka Masala $12
- Succulent tandoori chicken pieces cooked in a medium spicy gravy with capsicum
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Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
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Affogato $13.00
- a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
- Garlic Ciabatta Bread $6.00
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Morrocan Spiced Lamb Rump $30.00
- served with braised cannellini beans and baked polenta
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Miso, Pumpkin and Chicken Noodle broth $19.00
- pumpkin, chicken, greens and noodles in miso broth
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Apple Streusel Cake $13.00
- sour cream apple cake topped with almond streusel served with apple syrup and whipped cream
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Steak Frites $32.00
- grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
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Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
- BBQ N/A
- Choc Chip N/A
- Olives N/A
- Tomato N/A
- Wrap N/A
- Bacon, Egg and Cheese N/A
- Steak and Cheese N/A
- Turkey & Ham N/A
- Khao pud - thai fried rice $15.00
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Tofu pree o wahn $16.00
- Fried tofu and vegetables in sweet and sour sauce.
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Pud prik - stir fried chilli $17.00
- With vegetables and your choice of chicken, pork or beef.
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Keang masaman - masamam curry $17.00
- Masaman curry cooked in coconut milk, potatoes & peanuts with your choice of chicken, pork or beef. The mildest of all curries.
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Geal grob-won ton $7.50
- Deep fried wontons.
- -with curry powder and vegetables. $19.50
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Entrée raumet – mixed entrées $7.50
- A selection of entrees to tempt you
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Khao pad goong - prawn fried rice $19.00
- Thai fried rice with Tiger prawns.
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Seafood Anticucho $13.00
- Mussels and prawns skewer and cooked over manuka embers. Served with Chilean bread and a small salad with Che's special sauce.
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Pie de Limon (Lemon Merengue Pie) $10.00
- Traditionally eaten all throughout South America. A lemony custard in a pastry shell topped with toasted meringue. Fresh cream on the side.
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Vegetariano $25.00
- For our vegetarian friends, we have three pieces croquets made with chickpeas, Peruvian super grain quinoa, black beans, lentils, garlic, onions and herbs. Served with Pebre sauce and Chilean bread.
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Biscocho (Sponge Cake) $10.00
- Filled with custard and caramel, soaked in three different types of milk and covered in toasted meringue.
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Chilean bread $3.00
- 3 pieces with butter
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Chupe De Marisco $29.00
- Stewed seafood seasoned with white wine, garlic, cream, spices topped with mashed potato and grated cheese. Served in a clay ramekin quiche dish.
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Flan de Leche (Creme Caramel) $10.00
- Traditional Spanish and South American dessert, Decorated with fresh cream and caramelized sugar.
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Scotch Fillet $33.00
- 300 grams of steak cooked to your liking. Served with salsa verde, mesclun salad and Chilean bread.
- Egg & Mushroom Burger $9.00
- Steak & cheese $9.00
- Bacon & Egg on Toast $8.00
- Savory Muffins $4.00
- Hamburger $6.00
- Cheese Burger $7.00
- Garlic Steak and Mushroom $11.00
- Bacon $3.00
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Masala dosa $12.00
- plain dosa stuffed with potato, green peas, carrots, masala
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Chicken madras $15.50
- a spicy curry dish, meat cooked with aromatic spices and coconut
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Green peas masala $14.50
- over night socked green peas cooked with onion tomato, aromatic and herbs
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Fish cutlets 2pcs $4.50
- mashed fish fillets and potatoes cooked with pecial masala and coated with bread gram and deep fried
- Fried rice chicken $11.00
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Tomato Uthappam $11.00
- a thick pan cake with toppings right in to the batter
- Fish pakora $10.00
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Chicken dosa $13.00
- stuffed dosa with chicken and potato masala
- Madras (Chicken, Lamb or Goat) - Delicious medium hot Chicken, Lamb or Goat curry, prepared and garnished with coconut gravy and cream, South Indian Style $17.90
- Butter Scallops - Butter Scallops is a dish of tender whole scallops fried with ginger, garlic and herbs before they are finished in a mild creamy tomato flavoured sauce, topped with almonds and cream $28.90
- Vegetable Samosas - Triangular pastry filled with potatoes and peas, subtly flavoured with spices $6.90
- Naan - Plain flour bread cooked in tandoor oven, garnished with butter $3.00
- Paneer Makhani - Our home-made cubes of cottage cheese cooked in creamy tomato flavoured sauce $16.90
- Saag (Chicken, Lamb or Goat) - Diced Chicken, Lamb or Goat harmoniously cooked in fine mild puree of fresh spinach, herbs and spices $17.90
- Butter Chicken - Tender morsels of boneless chicken roasted in tandoor and finished in a mild creamy tomato flavoured sauce $18.90
- Pudina Paneer Tikka - Homemade cottage cheese marinated in yoghurt, mint, spices and roasted Tandoor $14.50
Triple 1 Five Cafe
Phone
073471115
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
1115 Tutanekai Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand
- Rotorua Cafe Food Menus
- Bay of Plenty Cafe Food Menus