Turkish Kebabs in Queenstown-Lakes Menu

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Turkish Kebabs in Queenstown-Lakes has no menu available, but can choose from many other options such as Filled rolls or Gourmet rolls from Doughbin Bakery and Cafe. The Port Royale Cafe offers many options including Royale Fry Up and Eggs And Soldiers. Portobello Coffee Shop includes a wide range like Toast or Bacon Buttie. BEEFALO RUMP STEAK and HUNTED BOAR from . Golden Gate Lodge Restaurant offers Me & Mee and Steamed pork & chive dumplings (6).

Nearby Sample Menus

Addition to Meals $5.00
- Mushrooms, steak fries, seasonal veges, garden salad
Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream
Cob Loaf $9.50
- A locally baked six piece loaf with herb or garlic butter
Side Dishes N/A
- Mash and Gravy, Plate of Veggies, Side Salad
Steak Fries $8
- Served with tomato sauce (Add gravy $2)
Chorizo & Tomato Penne $18.50
- Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
Pan-fried Marlborough Salmon $26.50
- Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
Nacho Supreme $11.50
- A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)

Laphroaig, single malt Crème Brulée $16.50
- with Monte Cristo Tobacco Biscotti.
Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
Rump of Southland Lamb $39.50
- with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
Kaffir Lime Panna Cotta $16.50
- with Mango, Lime salsa.
Chargrilled Southland Hereford Rump $29.50
- with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.

Phad See Ew $18.00
- Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Chicken, Beef, Pork, Tofu
Ginger & Oyster Sauce $18.00
- Chicken, Beef, Pork, Tofu
Tham Nak Thai Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
Sweet & Sour $18.00
- Chicken, Beef, Pork, Tofu
Thai Prawn Crackers $6.50
Choo Chee King Prawn $25.50
- Thai creamy red curry paste stir fried with coconut meat, kaffir lime leave, thai herbs
Tham Nak Volcano Chicken $20.00
- Deep fried Chicken Breast with flavoured with chilli, broccoli, carrot, garlic and shrimp in a spicy delicious TNT special sauce (Medium, Hot or Spicy only)
Talay Pad Cha $23.50
- Stir fried Prawns, Squid, Mussel, Scallop in spicy chilli paste sauce with vegetables

FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
EGGS ON TOAST
with bacon $12.50
EGGS BENEDICT
- or grilled banana & caramel with ice cream or cream $12.50
your choice of eggs on toast $10.00
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans

Mix $14.50
(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
Chicken $14.50
Mix $14.50
(Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
Lamb $14.50
Mixed $11.90
(Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)

Eggs on Toast (any style) $10
Porridge - creamy rolled oats $9
Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
Hoki/Sole - salad & fries $15
Tarte tartin - traditional french apple pie $10
All Day Breakfast -bacon, eggs, sausage, hash browns, tomato, mushroom $18
Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7

Steam (or Deep Fried) Whole Sole Fish from $38.00
Beef with Cashew Nuts M $18.00/L $32.00
Steamed White Rice S$2.50/M$9.00/L$15.00
Wonton Noodle Soup M $16.00/L $24.00
Pan Fried King Prawns M$23.00 L $38.00
Deep Fried Squid with Pepper and salt M $18.00/L $30.00
Beef Fried Noodles M $16.00 /L $24.00
Spare Ribs, Spiced & Wok Fried M $19.00/L $33.00

Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Hand-cut potato wedges with aioli $6
180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
Lightly dressed garden salad $6
Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli

Mix $14.50
Mix (Regular/ Small) $12.40/$10.90
Mix Grill (Plate) $16.90
Kebab Plate
- Lamb or/and chicken served with rice and mix of salads and sauces
Toboli (container) $6.90
Vegetarian Plate (Regular) $14.50
Vegetarian
- Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
Baked Potatoes
- Baked potatoes mixed with cheese and butter served in a plate with salads and homemade sauces

Lamb Shanks $28.90
- Southland’s finest, braised in a thick gravy and served with garlic mash
Fresh and Fruity $11.90
- Alpine museli, banana and natural yoghurt
Avanti $19.90/$26.90/$32.90
- Onion, ham, pepperoni, capsicum and mushroom
Bruschetta $8.50
Fishermans Choice $19.90/$26.90/$32.90
- Mussels, calamari, fish, salmon and shrimp
Vegetarian $18.90/$24.90/$30.90
- Fresh seasonal vegetables
Mushrooms on Toast $13.90/$14.90
- Mushrooms on Toast Fresh nushrooms sauteed in a creamy tarragon sauce - add bacon
Water $4.00
- Mineral water - still or sparkling

Roast Pumpkin, Chilli + Cumin Dip N/A
Petit Flues for 2 $8
Fresh Baked Ciabatta N/A
Cheese Board $24
Cider braised Pork Belly w Fennel + Radish N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A

Tuna Sashimi $18.00/$28.00
Reyna's Choice, Special Entree, Sashimi, Chawanmushi, Tempura, Teriyaki Chicken, Miso Shiru, Rice, Pickles and Dessert $40.00
Chirashi Sushi, A Bowl of Sushi Rice Topped with a Mixed Seafood Selection $25.00
Beek Teriyaki, Choice Fillet, Pan Fried to your specifications and drizzled with our Teriyaki Sauce $28.50
Tempura Roll, Pumpkin & Kumara $5.00/$6.00
Tuna & Salmon Donburi $25.00
Tuna & Salmon Platter, Tuna & Salmon Sushi, Sashimi & Sushi Rolls $32.00/$40.00
Green Salad, Garden Fresh Vegetables Served with a rich and Creamy Miso and Sesame Dressing $5.00