Turkish Kebabs in Queenstown-Lakes Menu

Are you the owner? Manage this listing for free.

Turkish Kebabs in Queenstown-Lakes has no menu available, but can choose from many other options such as Filled rolls or Gourmet rolls from Doughbin Bakery and Cafe. The Port Royale Cafe offers many options including Royale Fry Up and Eggs And Soldiers. Portobello Coffee Shop includes a wide range like Toast or Bacon Buttie. BEEFALO RUMP STEAK and HUNTED BOAR from . Golden Gate Lodge Restaurant offers Me & Mee and Steamed pork & chive dumplings (6).

Nearby Sample Menus

Chicken Tenders & Chips $9.90
The Pig Brekkie (available until 4pm) $17.50
- A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
Pan-fried Marlborough Salmon $26.50
- Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
The Pig Platter (4/6 persons) $39
- A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce (serves 4/6 people)
Beef Schnitzel $11.50
'The Pig Burger' $18.50
- Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
Cheese Burger & Chips $9.90

Wakanui grain fed Beef “Tartare” $29.50
- with truffled free range Egg.
Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
Laphroaig, single malt Crème Brulée $16.50
- with Monte Cristo Tobacco Biscotti.
Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
Sustainably Farmed Sturgeon Caviar P.O.A.
- with Blinis and other classical accompaniments.
Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
“Bellota” Jamon Iberico $28.50
- organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
Navarin of Southland Lamb shoulder with Shallots & Port wine, $26.50
- Served with Jasmine Rice.

Mixed Entree for 2 people $22.00
- Thai Curry Puff, Chicken Satay, Prawn Cake, Chicken Wing, Money Bag
Thai Crispy BBQ Chicken Wings (4) $10.00
Pineapple Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
Green or Red Curry $18.00
- Chicken, Beef, Pork, Tofu
Talay Pad Cha $23.50
- Stir fried Prawns, Squid, Mussel, Scallop in spicy chilli paste sauce with vegetables
Ginger & Oyster Sauce $23.50
- Duck or Prawn
TNT Red Duck Curry $24.50
Basil & Chilli $23.50
- Duck or Prawn

BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
MUSHROOMS ON TOAST
BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
- creamy rosemary mushrooms served on toast $13.00
EGGS ON TOAST
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
your choice of eggs on toast $10.00

Chicken Small$9.90/Regular$11.90
Chicken > Regular $11.90
(Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
Mix Small$9.90 /Regular$11.90
Mixed $11.90
(Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
Lamb > Regular $11.90
Chili Lamb $14.50

BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
Scrambled Egg on Toast $6
Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
Mussels - in the shell w creamy sauce & crusty bread $14
Blue Cod , beer battered, w fries & salad $20
Eggs on Toast (any style) $10
Sailz Seafood Chowder $17

Scallops & Vegetables M$23.00/L$39.00
Tai Wan Style Chicken M $18.00/L $30.00
Deep Fried Wonton $6.00
King Prawns in XO Sauce M $23.00/L $38.00
Honey Chicken M $18.00/L $30.00
Wonton Soup $6.00
Combination Seafood Soup $7.00
Fruit Salad & Ice Cream $6.00

Daily delivery - soup of the day $12
- served with homemade bread loaf
Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
Lightly dressed garden salad $6
Hand-cut potato wedges with aioli $6
Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli

Kebab Plate
- Lamb or/and chicken served with rice and mix of salads and sauces
Adana/Kofte (Roll/ Plate) $12.90/$15.40
Chicken $13.50
Shish Kebabs on Stick $4.90
Mix Grill (Plate) $16.90
Kebab On Chips
- Spit roasted lamb and/or chicken on golden fried French fries with your choice of sauces
Mix $14.50
Chilly Lamb $13.50

Chicken Wrap $11.50/$11.50/$12.50
- Lightly toasted tortilla filled with Roast chicken, aioli and salad or Bacon, egg, hashbrown and bbq sauce or Roast chicken, rocket, bacon, egg and caesar dressing
Mushrooms on Toast $13.90/$14.90
- Mushrooms on Toast Fresh nushrooms sauteed in a creamy tarragon sauce - add bacon
Breads and assorted dips $12.50
Soup of the day $10.50
- Ask your server for details
Green Salad $9.50
- With our own vinaigrette dressing
Keiths Mince on Toast $13.90/$15.90
- Top with an egg
Florentina $19.90/$26.90/$32.90
- Roast chicken, cranberry and cream cheese
Extra filling $2.00

Pulled Moroccan Spiced Lamb w Teateiki N/A
Roast Pumpkin, Chilli + Cumin Dip N/A
Fresh Baked Ciabatta N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Cider braised Pork Belly w Fennel + Radish N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Cheese Board $24
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A

Tuna & Salmon Sashimi $16.00/$30.00
Fresh Tofu, Chilled and Served with Spring Onions, Ginger and Dried Fish Flakes $5.00
Venison Tataki, New Zealand Farm raised Venison thinly sliced and prepared Tataki Style $15.00
Green Salad, Garden Fresh Vegetables Served with a rich and Creamy Miso and Sesame Dressing $5.00
Octopus $5.00/2pcs
Rainbow Roll, California Roll & Slices of Fish $12.00
Tuna & Salmon Donburi $25.00
Lamb and Ginger, Export quality New Zealand Lamb Fillet Pan fried with Shiitake Mushroom and Japanese Pickle in a light Ginger and soy sauce $28.50