Turkish Kebabs in Queenstown-Lakes Menu

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Turkish Kebabs in Queenstown-Lakes has no menu available, but can choose from many other options such as Filled rolls or Gourmet rolls from Doughbin Bakery and Cafe. The Port Royale Cafe offers many options including Royale Fry Up and Eggs And Soldiers. Portobello Coffee Shop includes a wide range like Toast or Bacon Buttie. BEEFALO RUMP STEAK and HUNTED BOAR from . Golden Gate Lodge Restaurant offers Me & Mee and Steamed pork & chive dumplings (6).

Nearby Sample Menus

Addition to Meals $5.00
- Mushrooms, steak fries, seasonal veges, garden salad
Homemade Calamari $11.50
- Tender calamari dusted in specialty herbs, deep fried until golden
Sausage Fries & Gravy $10.90
Nacho Supreme $11.50
- A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
Side Dishes N/A
- Mash and Gravy, Plate of Veggies, Side Salad
Pan-fried Marlborough Salmon $26.50
- Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
Cheese Burger & Chips $9.90
'The Pig Burger' $18.50
- Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries

Thai Red curry of Beef $24.50
- with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
Vietnamese rolls of crisp fried Mutton Bird $27.50
- with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
Confit of Bendigo Rabbit $28.50
- with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
Laphroaig, single malt Crème Brulée $16.50
- with Monte Cristo Tobacco Biscotti.
Kaffir Lime Panna Cotta $16.50
- with Mango, Lime salsa.
Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
Green Lip Mussels with white wine & Lemongrass. $22.00
Slow cooked wild Boar, homemade black pudding, double smoked Bacon, baked in Puff pastry, Black Currant Jus. $39.50

With Rice extra $2.00
TNT Yellow Curry $18.00
- Chicken, Beef, Pork, Tofu
Cashew Nut $23.50
- Duck or Prawn
Phad Thai $18.00
- Chicken, Beef, Pork, Tofu
Red Panang Curry $18.00
- Chicken, Beef, Pork, Tofu
Mixed Entree for 2 people $22.00
- Thai Curry Puff, Chicken Satay, Prawn Cake, Chicken Wing, Money Bag
Spring Roll Vegetarian Deep Fried (6) $8.00
Tom Yum Soup $13.50
- Chicken or Tofu

- blueberries & maple syrup
- or grilled banana & caramel with ice cream or cream $12.50
SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
PANCAKES
EGGS BENEDICT
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
with bacon $12.50

Mix Small$9.90 /Regular$11.90
Chili Lamb $14.50
Vegetarian Plate $16.90
Mix $14.50
Chili Lamb $14.50
(Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)
Chili Lamb $14.50
Mixed $11.90

Affogato - vanilla icecream, Kahlua & coffee $12
Omelette - cheese, tomato, ham..w toast or salad $15
Vol au Vent - chicken or vegetarian $18
Eggs on Toast (any style) $10
Tarte tartin - traditional french apple pie $10
Hoki/Sole - salad & fries $15
Bacon & Eggs – (any style) $13
High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16

Beef with Honey Pepper Sauce M $18.00/L $32.00
Pork Fried Noodles M $16.00/ L $24.00
Beef with Ginger Spring Onion M $18.00/L $32.00
Beef with Black Bean Sauce M $18.00/L $32.00
Lamb Meat with Ginger & Spring Onion $38.00
Beef & Noodles Soup M $16.00/ L $24.00
Deep Fried Squid with Pepper and salt M $18.00/L $30.00
Beancurd & Mushroom M $18.00 /L $30.00

Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing

Falafel (Regular/ Small) $11.90/$10.90
Mix Grill (Plate) $16.90
Kebab Plate
- Lamb or/and chicken served with rice and mix of salads and sauces
Salad Roll (Regular/ Small) $11.90/$10.90
Vine Leaves $1.50
Lamb $13.50
Falafel $2.00
Kebab On Rice
- Spit roasted lamb or/and chicken on rice with your choice of sauces

Toasted Sandwiches $9.00
- Choose 3 fillings, tomato, cheese, mushroom, bacon, ham, onion, corn, pineapple
Green Salad $9.50
- With our own vinaigrette dressing
Skewered King Prawns $25.90
- 10 King prawns, sautéed and served with a side salad, rice medley and a sweet soy and ginger sauce
Prime Cut Ribeye $28.90
- Steak cooked to your liking, accompanied with roast potatoes, topped with a seasonal vegetable and a red wine sauce
Hot Roast Lamb Sandwich $15.90
- Sauteed NZ lamb in a thick gravy served in Avanti bread and salad
Rocket Salad $9.20
- Rocket salad tossed with shaved parmesan and vinaigrette
Putanesca $19.90/$26.90/$32.90
- Anchovy, capers and olives
Spaghetti Pomodoro $18.90
- Rich tomato sauce, red wine and herbs on a bed of spaghetti topped with shaved parmesan

Petit Flues for 2 $8
Fresh Baked Ciabatta N/A
Cider braised Pork Belly w Fennel + Radish N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Cheese Board $24
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A

Tofu Dengaku, Grilled Tofu Topped with a Special Miso Paste and Sesame Seeds $10.50
Shioyaki, Lightly Sprinkled with Salt and gently Grilled served with Salad $78.00
Deep Fried Chicken, Chicken pieces, lightly coated with Chef’s Special Sauce dusted with Corn flour then deep fried, served with Japanese Mayonnaise $12.00/$25.00
Kanpyo Roll, Marinated Japanese Vegetable $3.00/$4.00
Chicken Roll $5.00/$6.00
Mixed Sashimi, A Selection of Thinly Sliced Fresh Fish $18.00/$28.00
Salmon Fillet, A large piece of King Salmon Fillet with Sweet Soy and Ginger Sauce served on bed of Spinach $28.00
Salmon $7.00/2pcs