Turkish Kebabs in Queenstown-Lakes Menu

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Turkish Kebabs in Queenstown-Lakes has no menu available, but can choose from many other options such as Filled rolls or Gourmet rolls from Doughbin Bakery and Cafe. The Port Royale Cafe offers many options including Royale Fry Up and Eggs And Soldiers. Portobello Coffee Shop includes a wide range like Toast or Bacon Buttie. BEEFALO RUMP STEAK and HUNTED BOAR from . Golden Gate Lodge Restaurant offers Me & Mee and Steamed pork & chive dumplings (6).

Nearby Sample Menus

Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
Chicken, Bacon & Avocado Sandwich $19.50
- Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries
Nacho Supreme $11.50
- A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
Bangers 'N' Mash $9.50
The Pig Platter (4/6 persons) $39
- A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce (serves 4/6 people)
Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream
Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
Cheese Burger & Chips $9.90

Salad of free range Canterbury Pork $24.50
- marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
Spicy Lentil, Tomato & Coconut Soup $18.50
- with chargrilled Flatbread & Yoghurt Riata.
Laphroaig, single malt Crème Brulée $16.50
- with Monte Cristo Tobacco Biscotti.
Trio of Fresh Fruit Sorbets. $14.50
Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
Vietnamese rolls of crisp fried Mutton Bird $27.50
- with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
Trio of Curries $46.00
- Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.

TNT Spicy Crispy Pork $20.50
- Medium, Hot or Spicy only
Spicy Crispy Pork Salad $19.00
Red Panang Curry $18.00
- Chicken, Beef, Pork, Tofu
Phad Thai $18.00
- Chicken, Beef, Pork, Tofu
Prawn Cake (4) $12.00
- Prawn meat & pork mince marinated served with Plum sauce
Spring Roll Vegetarian Deep Fried (6) $8.00
Thai Curry Puff (4) Chicken $9.50
Phad See Ew $18.00
- Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Chicken, Beef, Pork, Tofu

- blueberries & maple syrup
EGGS ON TOAST
- with bacon $15.50
- or smoked salmon $16.50
MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
- with bacon $15.00

Vege Falafel Small$9.90/Regular$11.90
Lamb $14.50
Lamb/Chili Lamb $16.90
Chicken $16.90
Lamb > Regular $11.90
Small kebab combo $15.90
Lamb/Chili Lamb Small$9.90/Regular$11.90
Mix $14.50

Bacon & Eggs – (any style) $13
Kids Burger & fries $9.50
Sailz Seafood Chowder $17
Sticky date pudding $10
Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
Scrambled Egg on Toast $6
Kids Platter - fruit, treats, fairy bread, fries $9

Scallops with Cashew Nuts M$23.00/L $39.00
Sweet & Sour Chicken M $18.00/L $30.00
Beef with Oyster Sauce M $18.00/L $32.00
Sesame King Prawns $9.00
Lettuce & Mushrooms in Oyster Sauce M $18.00 /L $30.00
King Prawns & Cashew Nuts M$23.00/L $38.00
Sliced Fish with Seafood Sauce M $18.00 /L $30.00
Toffee Banana & Ice Cream $8.00

NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
Homemade bread loaf with olive oil or butter $3
Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli

Mix Grill (Plate) $16.90
Chicken $12.90
Kebab On Rice
- Spit roasted lamb or/and chicken on rice with your choice of sauces
Chilly Lamb $13.50
Vegetarian
- Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
Mix $13.50
Baked Potatoes
- Baked potatoes mixed with cheese and butter served in a plate with salads and homemade sauces
Lamb/Chilly Lamb $10.90

Baked Potato $11.50
- Served with sour cream and either Mince, beans and chilli or corn and bacon
Putanesca $19.90/$26.90/$32.90
- Anchovy, capers and olives
Plain Bread $4.50
Extra filling $2.00
Corn Fritters $14.90/$15.90
- Savoury fritters filled with sweetcorn and topped with chunky salsa, sour cream and bacon or smoked salmon
Avanti $19.90/$26.90/$32.90
- Onion, ham, pepperoni, capsicum and mushroom
Margarita $17.90/$23.90/$26.90
- Cheese and fresh tomatoes
Skewered King Prawns $25.90
- 10 King prawns, sautéed and served with a side salad, rice medley and a sweet soy and ginger sauce

Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Roast Pumpkin, Chilli + Cumin Dip N/A
Cider braised Pork Belly w Fennel + Radish N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Petit Flues for 2 $8
Fresh Baked Ciabatta N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A

Eel & Kappa Roll, Eel, Cucumber $7.00/$8.00
Mixed Platter, Chef's Selection of Sushi, Sashimi & Sushi Rolls $28.00/$35.00
Seafood Salad, Green Salad Topped with a Selection of Seafood $16.50
Tofu Nabe, Fresh Tofu, Vegetables and Noodles delicately Boiled in Seaweed Stock with Dipping Sauce $25.00
Crunchy Salmon Roll, Tempura Batter with Mayo $5.00/$6.00
Beef Tataki, Prime New Zealand Beef thinly sliced and prepared Tataki Style $15.00
Salmon Donburi $12.50/$20.00
Caterpillar Roll, Eel, Cucumber & Avacado $12.00