Turkish Kebabs in Queenstown-Lakes Menu

Turkish Kebabs in Queenstown-Lakes has no menu available, but can choose from many other options such as Filled rolls or Gourmet rolls from Doughbin Bakery and Cafe. The Port Royale Cafe offers many options including Royale Fry Up and Eggs And Soldiers. Portobello Coffee Shop includes a wide range like Toast or Bacon Buttie. BEEFALO RUMP STEAK and HUNTED BOAR from . Golden Gate Lodge Restaurant offers Me & Mee and Steamed pork & chive dumplings (6).

Nearby Sample Menus

  • Sticky Date Pudding $12.50
    • Sticky date pudding drizzled in toffee sauce and served with ice cream
  • Steak Fries $8
    • Served with tomato sauce (Add gravy $2)
  • 'The Pig Burger' $18.50
    • Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
  • Beef Schnitzel $11.50
  • Addition to Meals $4.00
    • Sautéed onions, homemade gravy, fried eggs, mash
  • Addition to Meals $5.00
    • Mushrooms, steak fries, seasonal veges, garden salad
  • Chorizo & Tomato Penne $18.50
    • Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
  • Roast Pumpkin & Haloumi Salad $18.50
    • Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
  • Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
  • Rump of Southland Lamb $39.50
    • with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
  • Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
  • Kaffir Lime Panna Cotta $16.50
    • with Mango, Lime salsa.
  • Green Lip Mussels with white wine & Lemongrass. $22.00
  • Grilled Stewart Island Blue Cod $28.50
    • with preserved Lemon Risotto & Broccoli leaves.
  • Trio of Fresh Fruit Sorbets. $14.50
  • Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Pineapple Fried Rice $23.50
    • Duck or Prawn
  • Roasted Duck Salad $21.50
    • Spicy BBQ Roasted Duck Breast with lemon dressing, red onion, mint, chilli and lemongrass and Salad
  • Tham Nak Thai Fried Rice $23.50
    • Duck or Prawn
  • Phad Thai $18.00
    • Chicken, Beef, Pork, Tofu
  • Chicken Satay (4) $10.00
  • Tom Yum Soup $13.50
    • Chicken or Tofu
  • Seafood Curry $23.00
    • Prawns, Mussel, Scallop
  • Phad See Ew $23.50
    • Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Duck or Prawn
  • - or smoked salmon $16.50
  • FIG & ALMOND TOAST $14.00
    • fig & almond bread lightly toasted, served with vanilla syrup & cream
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • BREAKFAST BAGEL $12.50
    • sesame bagel topped with bacon & scrambled egg
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • MUSHROOMS ON TOAST
  • PANCAKES
  • EGGS ON TOAST
  • (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
  • Mix $14.50
  • Vege Falafel Small$9.90/Regular$11.90
  • Chicken Small$9.90/Regular$11.90
  • Chili Lamb $14.50
  • Chicken $16.90
  • Chili Lamb $14.50
  • Chicken $14.50
  • French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
  • Hoki/Sole - salad & fries $15
  • Rhubarb & Apple Crumble...gluten free $10
  • Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
  • Blue Cod , beer battered, w fries & salad $20
  • Sticky date pudding $10
  • Scrambled Egg on Toast $6
  • Omelette - cheese, tomato, ham..w toast or salad $15
  • Sizzling King Prawns w/ Ginger & Spring Onion M$23.00/L$38.00
  • Sweet Sour Deep Fried Fish M $18.00/L $30.00
  • Steam (or Deep Fried) Whole Sole Fish from $38.00
  • Mongolian Chicken M $18.00/L $30.00
  • Honey Chicken M $18.00/L $30.00
  • Prawn Egg Foo Young M $19.00/L $31.00
  • Combination Fried Noodles M $17.00/ L $26.00
  • Scallops in XO Sauce M$23.00/L $39.00
  • Bread & dips $12
    • freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
  • Lightly dressed garden salad $6
  • Kiwi Classic fish ‘n’ chips $18
    • lightly battered fish of the day served with tangy tartare sauce & homemade wedges
  • Warm vege salad $17
    • roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
  • Postmasters Platter – a taste of the region’s best produce $48
    • including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
  • Falafel bowl $18
    • crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
  • Rich & creamy seafood chowder $20
    • packed full of seafood, served in a crusty cobb bread bowl
  • Cheese puffs $9
    • a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
  • Falafel (Regular/ Small) $11.90/$10.90
  • Lamb/Chilly Lamb $10.90
  • Lamb/Chilly Lamb $13.90
  • Kebab Plate
    • Lamb or/and chicken served with rice and mix of salads and sauces
  • Vine Leaves $1.50
  • Lamb $13.50
  • Box of mix salad $8.90
  • Lamb/Chilly Lamb $13.50
  • Medley of Rice $5.00
  • Green Salad $9.50
    • With our own vinaigrette dressing
  • Steak Sandwich $16.90/$18.90
    • Open sandwich stacked with steak, cheese, caramelised onion and salad, Add a fried egg
  • Hotter than Most $19.90/$26.90/$32.90
    • A mix of Chilli, beef, beans, onions and garlic topped with nachos and sour cream
  • Plain Bread $4.50
  • Florentina $19.90/$26.90/$32.90
    • Roast chicken, cranberry and cream cheese
  • Vegetarian $18.90/$24.90/$30.90
    • Fresh seasonal vegetables
  • The Canadian $14.90
    • Eggs any style, bacon, hash brown, pancake
  • Fresh Baked Ciabatta N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Petit Flues for 2 $8
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Tuna & Salmon Donburi $25.00
  • Tofu $4.00/2pcs
  • Spicy Tuna Roll $4.00/$5.00
  • Caterpillar Roll, Eel, Cucumber & Avacado $12.00
  • Tuna Tataki, Slices of Fresh Tuna quickly Seared served with our Wasabi Dressing $18.00/$30.00
  • Deep Fried Chicken, Chicken pieces, lightly coated with Chef’s Special Sauce dusted with Corn flour then deep fried, served with Japanese Mayonnaise $12.00/$25.00
  • Beef Teppan, Prime New Zealand Fillet Beef served on Vegetable on a Sizzling Platter with Dipping Sauces $30.00
  • Tuna Roll $4.00/$5.00
Turkish Kebabs

Turkish Kebabs

location

Address

20 Mall Street, Queenstown Town Centre, Queenstown, Otago, 9300, New Zealand

phone

Phone

034413180

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Halal , Mediterranean , Middle Eastern , Turkish , Vegetarian

features

Features

Dine in ,  Takeaway ,  Wheelchair accessible ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating Not Available ,  Child-friendly

Location
20 Mall Street, Queenstown Town Centre, Queenstown, Otago, 9300, New Zealand