The Drawing Room in Bay of Plenty Menu

Nearby Sample Menus

Chicken & Chorizo Salad $22.00
- Three 50g marinated free range chicken breast skewers, pan-seared chorizo on a bed of fresh garden salad tossed with homemade vinaigrette. Served with toasted pita bread & our signature garlic aioli.
Sizzling Fajitas $29.00
- Pan seared onions & peppers with your choice of marinated strips of beef, free range chicken, prawns or seasonal vegetables on a sizzling hot skillet. Served with toasted flour tortillas, lettuce, cruda salsa, guacamole, sour cream & rattlesnake salsa.
Fried Calamari $8.00
- Calamari strips tossed in a chermoula seasoning & served with garlic aioli
Spicy Lamb Salad $21.00
- Tunisian spiced lamb, caramelized onion, fresh mesclun greens & feta cheese. Served with homemade vinaigrette & toasted pita bread.
Bees Knees Streaky Bacon $4.50
Watties $2.00
Mexican Bananas $15.00
- One banana caramelized with raw brown sugar, dark rum & fresh lime served with Kapiti vanilla bean ice cream.
Chargrilled Mushroom Chicken $29.00
- Butterflied free range chicken breast with garlic & mushroom sauce. Served with cumin roast potatoes & a fresh garden salad tossed in our homemade vinaigrette.

Cheddar Cheese $1.50
- Regular $4.50
- +2 Large sides $35.90
- Regular $4.50
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
- Large $6.50
Chips

BREAD & DIPS $12.00
- with hummus, avocado oil and dukkah (DF) (V)
THAI BEEF SALAD (DF) (GF available) Small$18.00/Large$26.50
- sliced Scotch fillet with crispy noodles and sesame peanut dressing
BEEF NACHOS $12.00
- With corn chips, cheese, sour cream and sweet chilli sauce
SALT & PEPPER SQUID Small $12.00/Large$16.00
- Pacific West Salt & Pepper Squid with a salad and aioli (NF)
SIRLOIN STEAK SANDWICH $21.00
- on ciabatta bread with smoked tomato and chipotle relish, aioli, lettuce, tomato & fries (NF) (GF available)
AGLIO OLIO SPAGHETTI Small$14.00/Large$20.00
- with chilli, garlic, parsley, olive oil & Italian parmesan (V) (NF) (GF available)
BEETROOT SALAD Small$13.00/Large$23.00
- with feta, rocket leaves, pumpkin seeds, balsamic dressing & toasted ciabatta (V) (DF) (GF)
FISH & FRIES $22.00
- Gurnard in a light beer batter with fries & tartare sauce 180gm with fresh garden salad (100gm no salad $12.00)

STICKY PORK BELLY GF 22
- Twice-cooked pork belly, stir- fry greens, Asian herb salad
Fresh waffles with caramelised banana and maple syrup 7
Pan fried fish and chips with carrot sticks 10
Cured salmon 5
SALT AND PEPPER SQUID 20
- Flash fried squid, Vietnamese slaw, peanuts, hoisin, Asian mayo
SUNFLOWER EGGS 18.5
- Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
Rosti X2 5
EGGS BENEDICT ON POTATO ROSTI WITH YOUR CHOICE OF GF 18.50
- Bacon ,Roasted field mushrooms and spinach V, Cured salmon and spinach

Golden Fried Prawns $12.00
- Prawns marinated in egg and chickpea batter golden fried in soya oil
Vegetable / Chicken / Lamb $16.00
Tamarind Sauce $2.50
Jeera Rice $6.00
Chicken Vindaloo $17.00
- Chicken cooked in hot & tangy sauce, specialty of Goan curry
Balti Chicken $17.00
- One of Britains most popular dishes (medium spiced chicken cooked with pepper and french cut beans
Kobo Special Lamb/ Beef $17.00
- Boneless tender Lamb/ Beef cooked with gravy and mix vegetables, flavored with mint leaves >>
Aloo Paratha $5.00

Twice Cooked Duck, Kumara Mash, Broccolini, Blueberry Jus $32.50
Spiced Apple Parcels, Anglaise, Vanilla Bean Ice Cream $14.50
Coconut Marinated Fresh Fish, Garlic Bread $15.50
Please ask N/A
Fresh Fish, Crispy Prawns, Mussel Cakes, Paprika Butter Sauce $33.00
Fresh Berry Tart, Citrus Mascarpone, Macadamias $14.50
Venison Kebab, Kawakawa Crème Fraiche, Fresh Cherries $16.50
Roasted Chook, Cranberry & Brie Filo, Fresh Herb Pesto $32.50

Pie of the day $15.00
- mashed potato croquette and green pea salad.
Fresh baked muffins sweet or savoury $4.00
- fresh from the oven at 11 am daily - until sold out.
Beef Short rib sticky maple and BBQ marinade $28.00
- w hand cut chips and pea salad(gf)
Chicken breast wrapped in prosciutto $29.00
- w sun dried tomato & cashew nut,polenta cake & corn sauce(gf)
Garlic ciabatta bread $9.50
- w parmesan,herbs and garlic butter (v)
SIDES $9.00
Kikorangi blue, aorangi brie, smoked cheddar $22.00
- w caramelised onion, fruit & crackers.
Pork belly $29.00
- w bacon lardons,sweet potato gnocchi,creamy blue cheese sauce & crisp apple.

Chicken Nuggets $9.90
- With golden fries & sauce.
Fresh NZ Green Lipped Mussels $19.90
- Steamed in white wine & garlic. Served with toasted bread. Depends on availability.
Open Steak Sandwich $21.90
- BBQ grilled Sirloin Steak on toasted Focaccia bread with onion jam & salad greens dressed with aioli & BBQ sauce. Served with fries.
Bacon & Cheesy Toasted Soldiers $9.90
- With tomato sauce
Mushrooms or Avocado or Mushroom Gravy $4.50
Focaccia Melt $19.90
- Freshly baked Focaccia bread stuffed with grilled NZ Chicken fillet, cheese, smokey bacon and satay sauce served with garden salad.
Loaded Wedges (Large) $18.90
- Seasoned wedges with crispy smoked bacon, melted cheese & sour cream.
Soup of the Day $14.90
- Homemade with fresh NZ Produce. Served with toasted bread. Ask our bar staff for today’s flavour.

25. Chicken / Lamb / Beef Kadai $9.90 / $12.90
48. Prawn / Fish Madras $14.99
34. Saag Paneer / Aloo $9.00 / $12.90
33. Dal Makhani $9.00 / $12.90
3. Onion Bhaji $4.00
19. Chicken / Lamb / Beef Saagwala $9.90 / $12.90
30. Malai Kofta $9.00 / $12.90
11. Lamb Seekh Kebab $10.00

OFFICE BURGER $14.00
- House made beef pattie, bacon, tomato, beetroot, caramelized onion, cheese, salad greens on a toasted bun
GARLIC BREAD $6.00
- Toasted French bread stick with garlic butter
LAMB SHANKS $27.00
- Twice cooked lamb shanks, potato mash, minted pea puree, red wine jus 1 shank
RIB EYE STEAK $27.50
- 250gm prime beef cooked to your liking served with beer battered fries, garden salad & your choice of mushroom, garlic or peppercorn sauce
LAMB SHANKS $35.00
- Twice cooked lamb shanks, potato mash, minted pea puree, red wine jus 2 shankS
ROAST VEGETABLE SALAD $16.50
- Roast vegetables, feta, pickled mushrooms, aioli & balsamic glaze (GF) (V)
CHICKEN SALAD $16.50
- Chicken breast, prawns, Asian slaw, peanuts in a lime dressing (GF) (V)
CHICKEN STRIPS $13.00
- Tender crumbed chicken strips served with sweet chili sauce

Garlic Bread $ 8.00
- Homemade Garlic butter on toasted Foccacia Bread
Bowl Of Fries $ 8.00
- Served with Tomato sauce & Aioli
Apricot Crumbed Chicken $ 25.00
- Crumbed chicken breast with apricot sauce served with salad and fries
Fish & Chips $ 20.00
- Pan fried or Beer battered fish served with salad or fries
Add $ 2.00
- For avocado
Fish Bites $ 10.00
- Served with Tartare sauce
Fisherman’s Catch $ 25.00
- Battered, Scallops, calamari rings, battered mussels, fish bites and crab sticks served with fries & tartare sauce
Eggs Benedicts $ 14.00
- Poached eggs with bacon and Our Backyard’s Hollandaise sauce

Add a shot to your coffee or hot chocolate $0.5
- caramel, hazelnut or gingerbread
Pan Fried Scallops $34.9
- Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli, and a salad alongside.
Seafood Basket $33.9
- Fish, prawns, scallops and squid. All golden fried and crispy. Served with fries and salad.
Chicken & Bacon Burger $20.9
- Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
Add the two Dips $3.4
Two Eggs $3.5
Triple Chocolate Cheesecake $11.5
- Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
Two Eggs $3.5

Olives, anchovies, cheese, capers, jalapenos, BBQ sauce $1 S / $1 M / $2 L
Country $13 S / $16 M / $21 L
- sour cream, bacon, fresh mushrooms, fresh onions, cheese, herbs
Pain aux Raisins $3.50
Carnivore $13 S / $17 M / $22 L
- tomato, beef, bacon, chicken, cheese, herbs
Salsa $13 S / $16 M / $21 L
- tomato, chicken, capsicum, cheese, herbs
Vegetarian $13 S / $16 M / $21 L
- tomato, fresh mushroom, fresh onions, capsicum, cheese, herbs
Stuffed Bread $4.50
- Goat cheese and garlic / Olives and rosemary / Dates and walnuts / Bacon and Cheese
Toscane $13 S / $16 M / $21 L
- tomato, pepperoni, eggplant, parmesan, herbs

GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
FRIES $4.50
- served with tomato sauce
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream

-Smoked salmon $8.00
-Tomato, avocado, lettuce, and brie cheese $13.00
-Portobello mushroom $4.50
Creamy mushrooms
- Fresh button mushrooms sautéed with garlic. Finished with cream, white wine and herbs.
-Grilled tomato $2.00
Hot chips $7.00
- A bowl of lightly seasoned chunky chips with aioli or ketchup
-Avocado $3.50
Pancakes
- Three soft hot cakes served with lightly grilled banana, freshly whipped cream and maple syrup.

The Drawing Room