The Drawing Room in Bay of Plenty Menu

The Drawing Room in Bay of Plenty has no menu available, but can choose from many other options such as Fish (Hoki) or Chips from Martins Takeaway. Manou's Cafe & Restaurant offers many options including Onion Rings and Hunger Breakfast. Toni's Roadhouse includes a wide range like Fish Burger or Fish. Extra Meat and Plus $4 for Combo from . Mazzeh Kebab offers Kingdom Sushi and Katsu Curry Don.

Nearby Sample Menus

  • Seared Venison Steak $33.70
    • Venison medallions served with summer greens, polenta chips, infused red cabbage & cranberry & port jus.
  • 1/2 Size $20.70
  • Seafood Chowder $15.70
    • With freshly baked butter & butter.
  • Sauces
  • Crumbed Chicken Tenders $13.70
    • With Pigtail fries OR Mash & seasonal vegetables. Accompanied with gravy.
  • Large $16.70
  • New Zealand Lamb Salad $21.70
    • Mint & garlic marinated lamb rump slices set on spinach leaves, green beans, capsicum, cherry tomatoes, red onion, kalamata olives & feta cheese. Topped with hummus & tzatziki.
  • Hot Chilli $1.70
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • 5 Churrasco BBQ Thigh Pieces $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Cheddar Cheese $1.50
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Chicken Liver Salad $15.50
    • Grilled Chicken livers served on a fresh garden salad
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • -1/3 lb. Angus $10.90
  • Crisscut fries $4.00
    • Crunchy bites of crisscut potatoes.
  • -pancake $5.50
  • -large $4.00
  • -medium $3.20
  • -1/2 lb. Angus $14.50
  • -combo $7.50
  • Ranch big chicken burger $8.90
    • A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
  • Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
  • Camembert wheel roasted with chardonnay, thyme and crostini $20.00
  • Crispy Fries $7.00
  • Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00
  • Edamame beans, sea salt and sesame oil $10.00
  • Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
  • Steamed Seasonal Vegetables (ask your server) $7.00
  • Char grilled breads, chutneys, balsamic cream and olive oil $14.00
  • HAWAIIAN $12.00
    • Pineapple, cheese, tomato sauce, onion, ham
  • Popcorn shrimp, lemon & pepper served with sweet chilli sauce $6.00
  • Cookies & Cream ice cream with hot melted chocolate sauce $7.00
  • Burger, Chips & Beverage $18.00
  • Cajun Chicken Wing Dings served with peri peri hot sauce $6.00
  • CHUR BURGER
    • Homemade NZ beef seasoned patty drizzled with grilled cheese, bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun.
  • Mars bar battered & deep fried $3.00
  • BBQ PLUM CHICKEN $13.00
    • Plum sauce, sliced chicken breast, onion, camembert cheese, capsicum, tomato
  • -Made with Prawns $18.50
  • Gaeng Panang $18.50
    • Chicken, pork or beef cooked in a panang paste with peanuts and coconut milk with seasonal vegetables
  • Priew Wan $21.50
    • Fish in a sweet and sour sauce with onion, tomato, pineapple and cucumber
  • Tom Kha Goong $8.50
    • Prawns in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice
  • Gaeng Dang Goong $23.50
    • Prawns cooked in a thick red curry paste with seasonal vegetables and coconut milk
  • Ka Nom Na Goong $8.50
    • Lightly marinated minced pork and prawns, lightly fried on toast, served with plum sauce
  • Gai Pad Med Mamuang $18.50
    • Sauteed vegetables with chicken and cashew nuts
  • Pad See Eiw $15.50
    • Stir-fried rice noodles with chicken or pork in a thick soya sauce with sliced cabbage
  • Bacon and eggs $14.5
    • any style (fried, poached or scrambled), served with toast & hash browns
  • Baked beans $4.0
  • Vegetarian lentil croquettes $18.5
    • served with focaccia bread and green salad
  • Ceasar salad $18.5
    • an old favourite, with baby cos, bacon, parmesan cheese, croutons and anchovies
  • Croque Monsieur $14.5
    • warm toast with ham off the bone and melted cheese, served with fries and aioli
  • Hashbrowns $4.0
  • Mushrooms $4.0
  • Bacon and eggs $16.5
    • with orange juice
  • Whipped ricotta, compressed cucumber, kalamata olives, toasted sourdough $12.00
  • Seafood Bouillabaisse, garlic toast $18.00
  • Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
  • Citrus cured salmon cultered crème, smoked beetroot, soused raddish $18.00
  • Prosciutto wrapped pork fillet, sweet & sour cauliflower $36.00
    • spicy plum compote, pork torchon
  • Kitchen salad, honey mustard dressing $8.00
  • Pickled white anchovies, smoked tomato salad, toasted sourdough $12.00
  • Orange mousse, citrus granita, spiced orange puree, macadamia brittle $16.00
  • Comanche Chicken Salad $26.00
    • Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
  • The Milky Bar Pud $12.00
    • White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Lone Star Coleslaw $5.00
  • Chips $9.00
  • Seasonal Vegetables $6.00
  • Jalapeños $3.00
  • A Fist Full of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
  • - add buffalo chips and Lone Star coleslaw +5
  • Blackened Salmon $30.00
    • cajun spice coated salmon with citrus lane, mash and salad
  • Miso, Pumpkin and Chicken Noodle broth $19.00
    • pumpkin, chicken, greens and noodles in miso broth
  • Steak Frites $32.00
    • grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
  • Affogato $13.00
    • a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
  • Mulligatawny Soup $14.00
    • lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
  • Mushroom Lasagne $25.00
    • fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
  • Warm Cauliflower Cheese Salad $18.00
    • roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
  • Braised Veal Shanks $30.00
    • veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Onion rings $3.50
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Cookies & cream mousse $3.50
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Slow Roasted Tomato $3.00
  • Spinach $3.00
  • Prawns in Soft Tortilla $18.00
    • Marinated prawns/ fresh seasonal salad/ black beans/ corn kernel/ avocado salsa
  • Egg $2.00
  • Black Sticky Rice $10.50
    • Cooked in coconut milk and lemongrass served with tropical fruits/ yoghurt
  • Bacon $4.00
  • Toastie $6.50
    • Ham/ cheese or cheese/ tomato
  • Za'atar Eggs $17.50
    • Two poached eggs on a spicy tomato base/ Cannellini beans, Chorizo sausage, served with buttered sourdough toast
  • Bacon & eggs, house relish, grilled ciabatta $14.00
  • Herbivore $22.00
    • leafy greens, mushrooms, chilli, garlic, brie, mozza
  • Quinoa & Black Bean Burger, mushrooms, sriracha aioli $18.00
  • Grilled ciabatta and butter $5.00
  • Jerk chicken salad, mango mojo, coconut & lime yoghurt dressing $18.00
  • Pilsner loaf $6 / $11.50
    • half or whole loaf with butter
  • Smoked Salmon $26.00
    • with roquette, capers & goats curd
  • Muesli, yoghurt, berry compote $10.00
    • [add bacon, sautéed leafy greens, or smoked salmon +3 each, add an egg +1.5]
  • (served w chips & salad)
  • Peri peri steak strips $12.00
    • (tender strips of steak cooked in white wine & peri garlic & cream)
  • Ice cream
  • Chocolate brownie
  • Grilled King Prawns & Salad $30.00
    • (flame grilled w garlic & lemon butter)
  • Cock & Bull (chicken & steak) $32.00
  • Chips
  • Crème Brulee
  • Fries & aioli $6.00
  • Fairy bread $4.00
  • Toasted sandwiches $7.50
    • with 2 fillings
  • Hot dog & fries $6.50
  • Bacon & eggs $14.00
  • Muesli with fruit & yoghurt $9.00
  • Wedges $13.50
    • with bacon, cheese & sour cream
  • French toast $13.50
    • bacon & maple syrup
The Drawing Room

The Drawing Room

location

Address

107 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075750096

clock

Opened hours

Sunday 18:00 - 1:00 Monday 18:00 - 1:00 Tuesday 18:00 - 1:00 Wednesday 18:00 - 1:00 Thursday 18:00 - 1:00 Friday 18:00 - 1:00 Saturday 18:00 - 1:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , Fish & Chips , New Zealand , Pacific Rim , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Bankcard ,  Seating ,  Dinner ,  Outdoor Seating

Location
107 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand