Umi Sushi in Wellington City Menu

UMI SUSHI MENU UMI SUSHI MENU
  • Ramen $8
    • Spicy beef stock, carrot, onion, egg
  • Udon $10
    • Seafood stock, carrot, onion, fish cake, prawn
  • Bento Box $15
    • Teriyaki Chicken or Crispy Chicken with marinade Beef, Dumpling, Salad, Sushi & Rice + Miso Soup
  • Bibimbap $13
    • Wellbeing Food (beef mince, carrot, cucumber, egg, salad, sesame oil spicy sauce)
  • Chicken Donburi $12
    • Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
  • Katsu Donburi $12
    • Fried pork with Donburi sauce Onion, carrot, Spring Onion and Rice
  • Beef Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Chicken Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Tuna Roll $2.00
  • Crab Salad Roll $2.00
  • Teriyaki Salmon Roll $2.00
  • California Roll $2.00
  • Philadelphia Roll $2.00
  • Chicken Balls $1.20
  • Spring Roll $2.50
  • Munch Rice $1.20
  • Crispy Dumpling $1.20
  • Takoyaki Balls $1.20

Nearby Sample Menus

  • Smoked salmon $7.00
  • Sardines $13.50
    • In the tin with ciabatta. Sliced tomato, celery salt & lemon
  • Halloumi bruschetta $15.50
    • With crushed avocado, rocket & pomegranate molasses
  • Wednesday
    • Neef brisket goulash with cr&me fraiche & garlic ciabatta
  • Soup $10.50
    • With housem ade ciabatta
  • Tomatoes / Spinach / Black pudding / Hash browns / Champagne ham $4.00
  • Beef burger $18.50
    • With smoked cheddar, crisp y bacon, gherkins, spiced tomato relish & fries
  • Club sandwich $18.50
    • With smoked chicken, bacon, egg. Tomato, avocado & fries
  • Asian spiced beef brisket braised $13.50
    • with steamed vegetable and rice
  • Choise of Viet Namese deep fried Spring rolls/VEGETARIAN $8.00
  • Onion rings $3.00
  • Lemon Grass & Ginger sauteed lamb with thick rice noodle soup $16.00
  • Chicken ham & avocado spring rolls $9.50
    • with dipping sauce
  • Chicken Spring rolls $8.50
  • Red Wine-braised gravy beef with rice vermicelli noodle soup $13.00
  • Pineapple $1.20
  • Polo hash browns with roasted vine tomato, Greek style feta, mixed leaves & balsamic reduction $17.50
  • - with fries & aioli $19
  • -homemade garlic aioli $6.50
  • Vegetarian Big Breakfast $19.50
    • – Two eggs, grilled artichokes, spinach, Polo hash brown, roast mushrooms & homemade toast
  • Boiled egg & soldiers $5
  • Zany Zeus Haloumi & thyme roasted field mushrooms on 5 grain toast with pine nuts & mesclun salad $16
  • Stewed seasonal fruit with yoghurt & toasted granola $10.50
  • Roast field mushrooms, spinach, Polo hash brown (GF), avocado, roast tomato, Greek feta $5
  • Ginger, Spring Onion Chicken $14.80
    • Stir fried chicken with spring onion, julienne ginger and coriander
  • Pepper Beef $14.80
    • Celery, leek, capsicum stirred with our home made ingredients and tender diced beef
  • Rice Rolls $8.80
    • Fresh papers rolls wrapped with chicken , shrimp, rice vermicelli noodles, carrots, cucumber and mints, served with home-made sauce for dipping
  • Dumplings $8.80
    • Pan Fried dumplings stuffed with pork mince and herbs, served with soy sauce
  • Chicken Patties $9.50
    • Vietnamese style chicken patties served with dipping sauce
  • Spicy Sweet & Sour Soup $7.80
    • Spicy broth with chicken, shrimp and egg, topped with spring onions
  • Satay Chicken / Satay Beef $8.80
    • Skewered chicken or beef, flame grilled in lemon grass and herbs, served with peanut sauce
  • Scallop/Chicken Stir Fried with Cashew Nut $15.90
    • Mixed seasonal vegetables, sitr fried Chinese style with cashew nuts (add $3 for scallops)
  • ROAST PORK CHOW MEIN $10.00
  • SHRIMP CHOW MEIN & BLACK BEAN $13.50
  • ROAST PORK FOO YOUNG EGG $12.50
  • PINEAPPLE $10.00
  • STEAK & VEGETABLES $11.50
  • FISH FILLET DINNER $13.50
  • VEGE ROLL $3.00
  • VEGETABLE CHOW MEIN $8.50
  • Butter Lamb
    • Lamb pieces cooked In creamy tomato sauce
  • MINT PARANTHA $3.50
    • flaky whole meal bread touched with butter & dry mint
  • Beet Masala
    • Tender beef pieces cooked with garlic tomato and onion sauce
  • Lamb Daichi
    • Lentils and lamb pieces cooked in selected ground spices and garlic
  • Beef vindaloo
    • Beef cooked with chilies and a special blend of Indian herbs and spices. A Hot and spicy specialty from Goa
  • Aloo Gobi
    • Potatoes and cauliflower cooked In onion gravy with spices
  • Butter Prawn
    • Prawn cooked In creamy tomato sauce
  • TANDOORI MIXER $20.00
    • comes with mint sauce & salad, a combination of chicken tikka, Rashmi kebab, seekh kebab, chicken wings and fish tikka
  • Freshly Baked Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
    • This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
  • Honey Soy Glazed Carrots $5
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Roast Lamb Rack $32.00
    • with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
  • Chicken korma $17.90
  • Chennai Meal $11.40
    • one choice of lamb/chicken or vegetable korma served with spiced basmati rice, roti & raita
  • Prawn Varuval $21.50
  • Masala Dosai $15.00
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken/ dhal curry and sambar.
  • Sweer Kesari (Semolina Pudding) $8.00
  • Egg Biriyani $15.00
  • Vegetable Mee goreng $13.00
  • Raita $2.00
  • Panni $8.50
  • Calamari rings $13.00
    • With salad and fries
  • Roasted pumpkin salad $16.50
    • Feta chick pea and croutons with a delicious homemade balsamic and rosemary drizzle
  • Spinach/mushroom/tomato/Hash browns/baked beans/spaghetti $2.50
  • Laksa chicken or seafood
    • Medium spiced soup with fresh eggs noodles, tofu and egg
  • Warm beef or chicken salad $18.50
    • Green apple, crushed peanuts and sesame drizzled with our very own passion fruit vinaigrette
  • Burger thyme $16.50
  • Bacon or kranskys $3.50
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
  • Vegetarian Chew Kua Teaw $13.00
    • Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Satay Sauce on Rice or Noodles $7.00
    • Choice of steamed rice or noodles topped with our special peanut sauce
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Sweet and Sour Satay $12.00
    • Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
  • PIE COMBO $7.00
    • any pie with small chips or salad on the side
  • Bacon $3.00
  • MUESLI $7.00
    • toasted muesli, grains & dried fruits, served with seasonal fruit, yoghurt & milk
  • BLAT $15.00
    • bacon, lettuce, avocado & tomato served on multigrain toast with chips
  • Salad $5.00
  • TOASTED SANDWICHES $7.00
    • any three of the following fillings, bacon, eggs, ham, cheese, corn, onion, tomato, pineapple, mushroom/HALF PORTION
  • SWEET HOT CAKES $13.00
    • fluffy hot cakes served with maple syrup with the following options/berry & banana
  • BACON & EGGS ON TOAST $10.00
    • bacon, two free range eggs with ciabatta or multigrain
  • Lamb Madras $16.90
    • Boneless lamb pieces cooked with onions, tomatoes and finished with coconut cream
  • Papadum $1.00
    • A crispy fried lentil wafer
  • Garlic Chicken Tikka $8.50
    • Chicken with fresh garlic
  • Served with rice
  • Plain Roti $2.50
    • Traditional wholemeal bread
  • Vegetable Platter for two $11.90
    • Combination of Vegetable Samosa, Onion Bhaji, Aloo Bonda
  • Served with rice
  • Beef Vindaloo $15.90
    • A sharp beef curry for people with a fireproof palette
  • STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
  • •tomato, cucumber and feta salad• $8
  • - add poached egg $2.00
  • SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
  • SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
  • FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
  • CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • Bacon $4.50
  • Prime Beef 200g $19.00
    • 200g prime beef – the ideal Stonegrill cut – with a choice of béarnaise sauce, port jus or creamy white wine & bacon sauce
  • Served with house-cut agria chips or mash and your choice of garden salad or mixed vegetables N/A
  • Light Irish Breakfast $14.00
    • Bacon, Hash Brown & Toasted Turkish Bread, with Poached, Scrambled or Fried Egg
  • Egg $3.00
  • Mini Mixed Grill Duo $17.50
    • A healthy combination of lean beef & chicken with a choice of béarnaise, port jus or creamy white wine & bacon sauce
  • House Cut Agria Chips $6.50
  • Mussels $17.00
    • Mussels in a Creamy White Wine Sauce w/ Bacon & Freshly Toasted Bread Pieces
  • Snack Box 1 piece, chips $6.20
  • Chips Large $3.80
  • Ham Cheese and pineapple $5.00
  • Summer salads $8.00
    • chicken or pink salmon
  • Pancake $11.00
    • bacon and banana maple syrup
  • Lunch Box x 2 pieces, chips $8.50
  • Large Pieces $3.60
  • Extra $0.80
    • egg, pineapple, cheese
Umi Sushi

Umi Sushi

location

Address

Johnsonville Shopping Centre, 34 Johnsonville Road, Johnsonville, Wellington City, Wellington, 6037, New Zealand

phone

Phone

044776016

clock

Opened hours

9 AM to 5:30 PM (Mon-Wed, Sat), 9 AM to 7 PM (Thu), 9 AM to 9 PM (Fri), 10 AM to 4:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
Johnsonville Shopping Centre, 34 Johnsonville Road, Johnsonville, Wellington City, Wellington, 6037, New Zealand