one piece of special bread filled with egg and onion served with one choice of lamb/chicken or dhal curry
Keema Dosa $18.00
A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken/dhal curry and sambar.
Fish Korma $18.50
Prawn Varuthakari $21.00
Curry Laksa $12.50
noodles, eggs, fish balls and chicken curry soup with bean sprouts