Umi Sushi in Wellington City Menu

UMI SUSHI MENU UMI SUSHI MENU
  • Ramen $8
    • Spicy beef stock, carrot, onion, egg
  • Udon $10
    • Seafood stock, carrot, onion, fish cake, prawn
  • Bento Box $15
    • Teriyaki Chicken or Crispy Chicken with marinade Beef, Dumpling, Salad, Sushi & Rice + Miso Soup
  • Bibimbap $13
    • Wellbeing Food (beef mince, carrot, cucumber, egg, salad, sesame oil spicy sauce)
  • Chicken Donburi $12
    • Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
  • Katsu Donburi $12
    • Fried pork with Donburi sauce Onion, carrot, Spring Onion and Rice
  • Beef Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Chicken Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Tuna Roll $2.00
  • Crab Salad Roll $2.00
  • Teriyaki Salmon Roll $2.00
  • California Roll $2.00
  • Philadelphia Roll $2.00
  • Chicken Balls $1.20
  • Spring Roll $2.50
  • Munch Rice $1.20
  • Crispy Dumpling $1.20
  • Takoyaki Balls $1.20

Nearby Sample Menus

  • Sam-gyup-sal (B) $48.00
    • Fresh pork belly BBQ for two served with rice, vegetables and fresh lettuce
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • Man-Du $14.00
    • Deep-fried dumplings with sweet chilli sauce
  • Hae-mul jeon-gol (Sf/Sp) $48.00
    • Spicy seafood soup with whole fish, prawns, mussels and vegetables
  • Dak Bok ggeum tang (Sp) $39.00
    • Spicy chicken stew with vegetables
  • Any 3 meats of your choice $42
  • Je-Yuk dup bab (B/Sp) $17.00
    • Spicy pork with vegetables and clear noodles
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginko nut in broth
  • FILLET DINNER $13.50
    • all served with chips coleslaw sauce & lemon
  • Quarter $5.40
  • Honey Chicken noodles $13.00
  • Sichuan Combination $13.50
  • Crumbed Chicken $5.00
  • Sausage $2.60
  • Orange chicken $13.00
  • 7 Fish & 2 Chips $27.00
  • Veggie Noodle Soup $9.00
    • Egg or rice noodle ith mix season vegetables. bean sprout in clear soup.
  • Wonton Soup $9.00
    • Wonton with season vegetables in clear soup (with BBQ pork $10.00)
  • Dumpling Laksa $11.00
    • Fresh egg noodle or rice noodle with homemade dumplings, seafood and bean sprout in rich creamy curry soup.
  • Grill dumpling $7.00
    • 6 grilled homemade dumpling served with soy sauce
  • Lamb Curry $10.00
    • Tender lamb pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Rotl instead of rice for S0.50 extra)
  • Sambal Chicken $10.50
    • Marinated chicken pieces stir-fried with traditional Malaysia spices and season vegetables. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • Hokkien Mee $10.50
    • Fried egg noodle with chicken and mix seafood and dark sauce gravy.
  • Mee Goreng $10.00
    • fresh egg noodles. stir-fried with shrimp, chicken, mix veggies, bean sprout. Egg and traditional Malaysian sambal and chef's special sauce. (Veggie Mee Goreng $9.00)
  • 1/4 Chicken $4.50
  • Prawn $11.90
  • Plain $9.70
  • Chicken & cashew nut $15.00
  • Roast pork $11.90
  • Chicken $11.70
  • Pineapple fritter $1.80
  • Wonton $11.90
  • Green salad $6
  • Seared salmon $23
    • Lemon aioli, smoked potato, asparagus, apple and fennel salad
  • -Benedict $16
    • Ham
  • Garden salad $9.50
  • Goats cheese soufflé $17
    • Twice baked, herb salad
  • Aged sirloin $23
    • Chunky chips, caramelised onion, confit garlic butter, jus and watercress
  • Chicken liver pate $14
    • Plum jelly, beetroot relish, house made ciabatta
  • Potato and bacon hash $17
    • Braised cabbage, poached eggs & hollandaise
  • SEAFOOD MEE GORENG $11.00
    • tasty egg noodles tossed with bean sprouts, egg fried bean curd, shrimp and crab stick
  • VEGETARIAN CURRY $11.00
    • selection of seasonal vegetables cooked in chef's special curry base served with rice
  • VEGETABLE NASI GORENG(FRIED RICE) $11.00
    • seasonal vegetables, bean sprouts, egg and fried beancurd, stir-fried with rice
  • CALAMARI $13.00
    • lightly fried squid cooked with tomato, onion capsicum and served with rice.
  • STEAM NOODLES $3.50
  • 6SPRING ROLLS $5.50
    • deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
  • SHRIMP NASI GORENG(FRIED RICE) $11.00
    • shrimp stir fried with rice
  • GREEN SALAD $4.00
    • with chef's special dressing
  • Chicken Doner
    • Slices of marinated chicken in yofka bread with salads and sauces.
  • Baklawa & Turkish Delight. $3.00
  • TABOULI: Burghil, Tomato, Mint, Spring Onion, parsley, Black pepper, Olive & Lemon Juice.
  • Vegetarian Eskander (Meal)
    • Served with rice, hummus, tabouli, 3 falafel, 3 mujver, salads and sauces.
  • Beef Eskander (Meal)
    • Served with rice, hummus, tabouli, beer, salads and sauces.
  • Small $7.00
  • Small $11.00
  • Large $13.00
  • Warm Apple Pie $10.00
    • Lightly spiced and stewed New Zealand apples, encased in flaky puff pastry. Served with a scoop of vanilla ice cream.
  • Shoe String Fries $8.50
    • Served with Watties tomato sauce and home made aioli.
  • Creamy Mushroom Medley $18.00
    • Trio of mushrooms cooked in a rich, creamy garlic and herb sauce served on toasted potato and rosemary bread.
  • Island Bay Butchery Sausages & Hash Browns $8.00
    • Served with Watties tomato sauce.
  • Potato & Feta Hash Cakes $18.00
    • Moroccan spiced potato and feta hash cakes with wilted spinach, roasted tomato and a chive and yoghurt sauce.
  • In-house smoked salmon $7.00
  • Ice Cream
    • See cart at side door
  • Eggs Benedict $17.00
    • Poached free range eggs, sliced smoked free range ham and hollandaise sauce served on toasted ciabatta.
  • Bacon Hash $15
    • Bacon, kumara, potatoes, spinach, onion, tomatoes, poached eggs and hollandaise.
  • The Realm Secret Recipe Mushrooms $8.00
    • Served on Hataitai Bread Shop toast
  • Grilled Breakfast $7
    • Poached Eggs served with Hataitai Bread Shop Toast, Bacon and Hash Brown
  • Breakfast Burger $10
    • Bacon, egg, cos lettuce and tomato
  • Crispy Calamari $11
    • Crumbed calamari pieces with tartare sauce and lemon wedge.
  • Margarita (V)
    • Pomodoro sauce base topped with boccocini, mozzarella, basil pesto, sea salt flakes and a sprinkle of parmesan.
  • Home-Made Cheesecake $10
    • Ask our staff for today’s flavour.
  • Bangers And Mash $16
    • Pork sausages served on whipped garlic mash, seasonal veges, caramelised onion and jus.
  • Dinner Box $9.50
    • 2 big pieces, 1 small piece & chips
  • Snack Box $5.00
    • 1 big piece & chips
  • Mega Box $8.50
    • 2 big pieces & chips
  • Big Piece $3.50
  • Spicy kebab $2.50
  • Satay Chicken $2.50
  • 9 Pieces Pack $21.00
    • 2 wings, 2 drumsticks, 5 big pieces
  • Chicken Vege Spring roll $2.50
  • SAUVIGNON BLANC $6
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • EMERSONS PILSNER $7
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
  • EMERSONS PILSNER (4.9%) $8.50
  • Smoked Salmon on Ciabatta $14.00
    • with dill pesto & hollandaise served with salad
  • Smoked Salmon Fishcakes $14.00
    • served with salad in a chilli mayonnaise
  • ALL SALADS $14.00
    • All served with homemade focaccia bread & a balsamic dressing
  • Homemade Bread $3.00
  • French Toast $13.50
    • with bacon, banana & maple syrup
  • * Take Away Available
  • Chicken Nuggets with Fries & BBQ Sauce $8.50
  • Single File Big Breakfast (The Works) $17.00
  • Beer battered fish fingers with tartare & lemon $12.00
  • Green lipped mussels with kimchi & sesame $12.00
  • Daily baked farmhouse bread with smoked butter $8.00
  • Wellington chocolate factory salted caramel chocolate $4.00
  • Kingsmead sunset blue with apple, watercress & walnut $15.00
  • Dally baked farmhouse bread & smoked butter $8.00
  • Pan fried line caught snapper with new potatoes, fennel & dill $30.00
  • Hot doughboy with lemon curd & blueberry sauce $2.00
  • Side Salad $6.50
  • Cheesecake $12.00
    • Please ask your server for the current selection of Cheesecake & Ice Cream accompaniment
  • Classic Caesar Salad $20.00
    • Crisp Cos Lettuce, Bacon, Anchovies, Parmesan Cheese, Croutons and Soft Poached Egg — With Chicken $23.00
  • The Cut $26.00
    • 250g prime beef – the ideal Stonegrill cut – with a choice of béarnaise, port jus or creamy white wine & bacon sauce
  • Full Irish Breakfast $22.00
    • Bacon, Sausage, Tomato, Mushroom, Hash Browns & Toasted Turkish Bread with Poached, Scrambled or Fried Eggs
  • Eggs Florentine $17.00
    • Wilted Spinach & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
  • Angus Cheese Burger $20.00
    • House-made Beef Patty layered with Lettuce, Tomato, Cheese, Beetroot Relish and Onion Rings, Served House-cut Fries
  • Sausages $4.50
  • 4 Wings & Chips $8.00
  • Bacon & Egg $3.50
  • Flapjack $2.00
  • Apricot Pie $2.50
  • Steak & Mushrooms $3.50
  • Snack Pack $6.00
  • Apple Slice $1.80
  • Large Chicken Thigh $3.70
Umi Sushi

Umi Sushi

location

Address

Johnsonville Shopping Centre, 34 Johnsonville Road, Johnsonville, Wellington City, Wellington, 6037, New Zealand

phone

Phone

044776016

clock

Opened hours

9 AM to 5:30 PM (Mon-Wed, Sat), 9 AM to 7 PM (Thu), 9 AM to 9 PM (Fri), 10 AM to 4:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
Johnsonville Shopping Centre, 34 Johnsonville Road, Johnsonville, Wellington City, Wellington, 6037, New Zealand