Umi Sushi in Wellington City Menu

UMI SUSHI MENU UMI SUSHI MENU
  • Ramen $8
    • Spicy beef stock, carrot, onion, egg
  • Udon $10
    • Seafood stock, carrot, onion, fish cake, prawn
  • Bento Box $15
    • Teriyaki Chicken or Crispy Chicken with marinade Beef, Dumpling, Salad, Sushi & Rice + Miso Soup
  • Bibimbap $13
    • Wellbeing Food (beef mince, carrot, cucumber, egg, salad, sesame oil spicy sauce)
  • Chicken Donburi $12
    • Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
  • Katsu Donburi $12
    • Fried pork with Donburi sauce Onion, carrot, Spring Onion and Rice
  • Beef Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Chicken Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Tuna Roll $2.00
  • Crab Salad Roll $2.00
  • Teriyaki Salmon Roll $2.00
  • California Roll $2.00
  • Philadelphia Roll $2.00
  • Chicken Balls $1.20
  • Spring Roll $2.50
  • Munch Rice $1.20
  • Crispy Dumpling $1.20
  • Takoyaki Balls $1.20

Nearby Sample Menus

  • Cured salmon salad $21.00
    • with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
  • Grilled lamb rump salad $22.00
    • with roast kumara, green beans, rocket, coriander-tomatillo dressing; and feta, ricotta and fresh herb crisp-bread
  • Salmon $21.00
    • house-cured salmon and potato cakes with steamed asparagus and tarragon hollandaise (GF)
  • Coconut porridge $12.00
    • with fresh banana and muscovado sugar (VV, DF)
  • Ricotta pancakes $17.00
    • with banana and bacon + maple syrup(without the bacon $11)(V)
  • House-made granola $13.00
    • with Black Doris plum and berry compote, and Greek yoghurt (V)
  • TOAST multi-grain or white sourdough, with butter and a choice of jam, marmalade, honey, marmite or vegemite $6.00
  • Eggs Benedict $16.00
    • poached eggs on potato fritters with ham and hollandaise (GF)
  • Shrimp on Rice $11.50
  • Steak on Rice $10.50
  • Combination on Rice $11.00
  • Sausage $2.20
  • 5 Fish, 2 Hot Dogs, 2 Sausages, 2 Scoops Chips $25.00
  • Chicken on Rice $10.00
  • Bacon Burger $4.50
  • Fish on Fried Rice $11.50
  • CRUMBED PRAWN $1.20
  • Sweet & sour wonton $9.90
    • 9 wontons on steamed rice or noodles
  • Black bean beef $10.50
    • chow mein or fried rice
  • FISH BURGER $4.50
  • Garlic prawns $14.00
    • 9 king prawns and 9 shrimps, egg noodles and fresh vegetables in a delicious garlic sauce
  • HOT DOG $2.40
  • 10 PIECES CHICKEN NIBBLES & WINGS FREE CHIPS $11.00
  • Sambal chicken $10.50
    • chow mein or fried rice
  • Crumbed Fish $3.20
  • F2 $55
    • 8 x Wontons, 6 X Spring Rolls, Sweet & Sour Pork, Combination Fried Rice, Stay Beef, Chicken Chop Suey
  • Hai Nan $13.00
  • Calamari $14.00
  • Mar's Bar (deep Fried) $2.60
  • 1/2 Chicken ,Chips $10.60
  • on steamed rice N/A
  • on steamed rice N/A
  • BIG VEGGIE at VICTORIA $22.00
    • Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
  • Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
    • Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
  • For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
    • Inclusive of a glass of apple juice.
  • Herb & Cheese Omelette $17.00
    • With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
  • Eggs Benedict $18 / $19 / $17
    • Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
  • House Smoked Halloumi Salad (GF) $20.00
    • Avocado, cherry tomatoes, edamame, and preserved lemon.
  • Porridge $12.00
    • Berries and brown sugar.
  • Slow Roasted Tomato & Fresh Avocado $18.00
    • On sourdough. Add a poached egg $3 / or crispy bacon $3.
  • Salmon and Avocado Salad (G) $23.50
    • Smoked salmon/avocado /poached egg / fresh green salad /lemon vinaigrette dressing
  • Blanched Seasonal Vegetables $5.50
  • Bacon & Chicken Salad (G) $18.50
    • Bacon / chicken breast /fresh green salad / paprika aioli
  • Thai Style Fish Cakes $18.50
    • Thai fish cakes /minted cous cous / cucumber salad
  • Fish of the Day (G) $23.50
    • Pan fried fish / roasted potatoes / green beans
  • Portobello Mushrooms (GV) $15.50
    • Portobello mushrooms / green salad / toasted ciabatta
  • Chicken & Chorizo Salad (G) $18.50
    • Chicken breast / 5 spices / chorizo /fresh green salad / honey vinaigrette
  • Grilled Sandwiches $12.50
  • Porridge $8
    • sliced banana, brown sugar and cream
  • Mushroom Avocado Halloumi Sandwich $15
    • hummus, red pepper relish, baby spinach
  • Garlic butter & parmesan fries w chipotle ketchup $5
  • Buttermilk Fried Chicken Burger w Fries $18
    • spicy slaw, cheese, smokey bbq sauce
  • Extra aioli $0.5
  • Buckwheat Pancakes $10
    • bacon/banana / lemon/sugar / chocolate sauce
  • Garden salad $5
  • Chicken Salad Bowl $18
    • wild rice, sprouts, avocado, feta, beetroot, mint, roasted almonds, baby spinach, cherry tomatoes, thyme vinaigrette, hazelnut dukka w grilled lemon & thyme chicken thigh. add: halloumi $5
  • Chicken Schnitzel w Celeriac & Cabbage Remoulade $19.00
  • Roast Butternut Pumpkin & Calvo Nero Ribollita w Chili & Baked Ricotta (v) $16.00
  • Baked crispy rosemary potatoes $9.00
  • Olives $9.00
  • Butterhead Leaf Mixed Leaf Salad (v/gf) $6.50
  • Slow Cooked Beef Cheek, Kale & Cauliflower Puree $20.00
  • Red cabbage, purple carrots & fennel slaw $9.00
  • Bruschetta with cotechino w pickled radicchio $13.00
  • Green Curry $13.50
    • Green Curry is made with Coconut cream, green curry paste, seasonal vegetables, and Thai herbs. Green Curry has a sweet flavour. Hence the name in Thai ‘Gang Keaw Wan" which literally translated means Sweet Green Curry.
  • Roasted Duck Curry $16.00
    • Roasted Duck curry is made with Coconut cream, red curry paste, seasonal vegetables, grapes, and pineapple.
  • Roasted Duck with Stir Fry Vegetables $16.00
    • Roasted Duck served with stir fried mixed vegetables and bok choy served with honey sauce.
  • Pla Lui Suan $16.00
    • Sweet, spicy and tangy deep fried fish with Thai chilli paste and fresh vegetables.
  • Prawn Spring Rolls $6.50
    • Whole prawn wrapped with rice paper and then deep-fried served with sweet & sour sauce.
  • Spring Rolls $6.50
    • Crispy Spring Rolls filled with chopped vegetables, glass noodles, and then deep-fried.
  • Crispy Pork ith Stir Fry Vegetables $16.00
    • Crispy pork served with stirs fried mixed vegetables and bok choy served with honey sauce.
  • Beef Noodle Soup $13.50
    • Cooked beef with beef meat balls, rice noodles, bean sprouts, bok choy and coriander.
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • SAUVIGNON BLANC $6
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
  • EMERSONS PILSNER $7
  • HUNTERS MIRU MIRU BRUT NV $45/bottle
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • BEEF & BACON BURGER $6.50/$10.50
    • add 1 slice of bacon
  • 1/4 POUNDER $5.50/$9.50
    • 1/4 pound 100% beef pattie, tomato. lettuce, onion & tomato sauce
  • SAUSAGE $2.20
  • DOUBLE CHEESE BURGER & CHIPS +420ML COCA COLA $12.90
  • CANADA SQUID ON RICE $10.50
  • CALIFORNIA BEEF ON RICE $10.50
  • SALAD BURGER $4.50/$9.50
    • mayo, lettuce, tomato, cheese & onion
  • BEEF BLACK BEAN RICK STICK NOODLE $11.50
  • 6o day dry aged roast beef sirloin fo two $85.00
  • Bresaola $4.00
  • Apple cider pork cutlet with mustard sauce & crumbled cornichons $30.00
  • Hand cut fries with smoked relish & kiwi dip $8.00
  • Grilled beef fillet with truffle potato croquettes baby onion & jus $34.00
  • Sicilian olives with citrus & basil $8.00
  • Wellington chocolate factory salted caramel chocolate $4.00
  • Parmesan gnocchi with shiitake, celery & walnuts $28.00
  • Nasi Lemak (GF) $15.00
    • A Malay fragrant dish cooked with roasted coconut, lemon grass, turmeric, galanga and spices topped with roasted peanuts and boiled egg. Chicken / Lamb / Beef Nasi Lemak
  • Mango Chicken $15.00
  • - Onion / Vegetable Bhaji - 7pcs
  • Lamb Rogan Josh $14.00
  • Mild / Medium / Hot options available
  • Murtabak $14.50
    • Murtabak is a roti bread stuffed with meats / vegetables and served with lamb / chicken / dhal curry. Beef / Chicken / Vegetable Murtabak
  • Mee Goreng
    • Stir fried egg noodles cooked with garlic, chilli sambal, egg & bean sprouts.
  • Fish / Prawn Tikka Masala $15.50
  • Cold meal & Salad $11
  • Bacon & Cheese $3.00
  • Bacon & Egg Pie $3.00
  • Bacon & Eggs $12
  • Fish $2.50
  • Sausage $2.00
  • Frankfurt Savoury $2.50
  • Mince on toast $8
  • Frankendog Single $6 / Double $10
    • it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
  • -1kg $33
  • Spicy Fried Chicken
    • W/ Korean sweet chilli or blue cheese cream
  • K-Fries S $8 / M $14 / L$25
    • Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
  • Kimchi $4
  • -1/4 kg $9
  • -1/2 kg $17
  • S= small / M= Medium / L= Large
Umi Sushi

Umi Sushi

location

Address

Johnsonville Shopping Centre, 34 Johnsonville Road, Johnsonville, Wellington City, Wellington, 6037, New Zealand

phone

Phone

044776016

clock

Opened hours

9 AM to 5:30 PM (Mon-Wed, Sat), 9 AM to 7 PM (Thu), 9 AM to 9 PM (Fri), 10 AM to 4:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
Johnsonville Shopping Centre, 34 Johnsonville Road, Johnsonville, Wellington City, Wellington, 6037, New Zealand