Umi Sushi in Wellington City Menu

UMI SUSHI MENU UMI SUSHI MENU
  • Ramen $8
    • Spicy beef stock, carrot, onion, egg
  • Udon $10
    • Seafood stock, carrot, onion, fish cake, prawn
  • Bento Box $15
    • Teriyaki Chicken or Crispy Chicken with marinade Beef, Dumpling, Salad, Sushi & Rice + Miso Soup
  • Bibimbap $13
    • Wellbeing Food (beef mince, carrot, cucumber, egg, salad, sesame oil spicy sauce)
  • Chicken Donburi $12
    • Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
  • Katsu Donburi $12
    • Fried pork with Donburi sauce Onion, carrot, Spring Onion and Rice
  • Beef Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Chicken Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Tuna Roll $2.00
  • Crab Salad Roll $2.00
  • Teriyaki Salmon Roll $2.00
  • California Roll $2.00
  • Philadelphia Roll $2.00
  • Chicken Balls $1.20
  • Spring Roll $2.50
  • Munch Rice $1.20
  • Crispy Dumpling $1.20
  • Takoyaki Balls $1.20

Nearby Sample Menus

  • Roti $3.50
  • Roti $3.50
  • Roti $3.50
  • -Or Made With King Prawns Or Mixed Seafood $9.00
  • -Vegetarian $14.00
  • Gai Yang Thai $16.00
    • Grilled chicken, marinated with garlic, coriander and coconut milk served with sweet chilli sauce
  • -Or Made With Squid Or Fish $18.00
  • Pad Prik Sod
  • Scrambled on toast (V) $10.00
  • Cured salmon salad $21.00
    • with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
  • Big Breakfast $21.00
    • eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
  • Eggs Benedict $18.00
    • poached eggs on potato fritters with smoked salmon
  • Kedgeree $19.00
    • smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
  • Lido omelette $17.00
    • our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese), with toast >>
  • Grilled halloumi salad $21.00
    • with roast beetroot, avocado, rocket, walnuts, and pomegranate dressing (V, GF)
  • Spanish chicken $20.00
    • marinated chicken thigh fillets, chorizo and asparagus; in a pearl pasta with tomato and white wine sauce and almond, garlic and parsley picada (DF)
  • Homemade banana bread with vanilla mascarpone & poached fruit $12.50
  • Extra spreads, homemade garlic aioli $1.50
  • Bagel with cream cheese & Polo jam
  • Free range egg, homemade hollandaise, balsamic, cream cheese & maple syrup $2.50
  • Zany Zeus Haloumi & thyme roasted field mushrooms on 5 grain toast with pine nuts & mesclun salad $16
  • Polo homemade burger $21.50
    • See blackboard for today’s burger
  • Fresh green leaf salad $5
  • Boiled egg & soldiers $5
  • veg. Paneer Makhni
    • Pieces of cottage cheese & Vegetables simmered In creamy tomato sauce
  • TANDOORI MIXER $20.00
    • comes with mint sauce & salad, a combination of chicken tikka, Rashmi kebab, seekh kebab, chicken wings and fish tikka
  • Sweet lassi $4.00
    • yogurt drink
  • Daal Makhani
    • Mixed lentil cooked In tomato paste, spices and finished with cream and butter
  • Lamb Madras
    • Tender pieces of lamb cooked with ground spices and coconut milk and tempered with curry leaves
  • GARLIC ROTI $3.00
    • wheat flour with garlic
  • Beef Madras
    • Beef pieces simmered in coconut milk, spices then tempered with fresh curry leaves and mustard seeds
  • Aloo saag
    • Fresh potatoes and spinach cooked with selected herbs and spices
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Crispy Five Spice Duck Salad with Sesame Dressing $16.00
    • Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Honey Soy Glazed Carrots $5
  • -onions
  • Garlic chips $4.60
  • Fish $6.00
  • Hot dog $2.40
  • Lunch pack $7.40
    • 2 pieces chicken & chips
  • Hunger pack $22.00
    • 8 pieces chicken & chips
  • 6 fish & 2 chips $24.00
  • Pita yeeros combo $16.50
    • Super Pita Yeeros. Chips and Soft Drink
  • 11 Am - 3Pm
  • Chicken burger + fries $17.00
    • Seasoned chicken breast w/aioli in a brioche bun
  • - W/ Salmon +$1.00
  • Toasted bagel $6.50
    • W/ jam + cream cheese
  • Porridge $12.00
    • W/ honey, rhubarb compote + homemade crumble
  • Wedges $10.00
    • Spicy or plain w/ sweet chilli sauce + sour cream
  • Pasta of the day $16.00
  • Toast + spreads $6.00
    • Jam, peanut butter, marmite, vegemite, honey, marmalade
  • Pork Bun(steam) $2.00
  • Chicken $14.00
  • Shimp $12.00
  • Cheese $4.00
  • Wonton $11.00
  • Steak/Pork/Chicken on rice $12.00
  • Bacon & Egg $4.80
  • Ham/Bacon/Steak $1.50
  • Dixon big breakfast $19.50
    • eggs, toast, bacon, sausage, tomato, potatoes, baked beans
  • Pancakes or French toast $17.50
    • w bacon, banana & maple OR fruit cream & maple
  • Eggs Florentine $17.50
    • w spinach & salmon
  • Porridge $10.50
    • w fresh fruit & brown sugar
  • Raw buckwheat porridge $10.50
    • served cold w mixed berries
  • Grilled chicken salad $18.00
  • Bacon or smoked salmon $5.00
  • Potato rosti $15.50
    • w poached eggs, spinach & hollandaise
  • Nattou $8.00
    • Fermented soy bean served with egg yolk.
  • Seaweed Salad $8.00
    • Assortment of Japanese seaweed with salad dressing.
  • Unagi $7.00
    • Grilled eel on sushi rice.
  • Yakisoba (V) $13.50
    • Pan fried beef with thin egg noodles, combined with a variety of seasonal vegetables.
  • Gyoza $8.50
    • Pan fried pork dumpling with Japanese dipping sauce. (5 pieces)
  • Sashimi and Nigiri Plate $26.00
    • 2x salmon, 2x wite fish and sashimi. (raw salmon and seasonal white fish)
  • California Roll $4.20
    • Raw salmon, egg, vegetable and sushi rice.
  • Tempura Combination Seafood $19.50
    • Deef fried battered tempura or crumbed selections. 2x prawn, 2x oyster, 2x scallop, 3x fish. Served with dipping sauce.
  • TOM KHA GAI $12.50
    • chicken coconut milk soup with galangal, lemon grass, and lime juice
  • BASIL TOFU $12.00
  • KAI PAD KHING $12.50
    • stir fried chicken fresh ginger and vegetables
  • GREEN CURRY TOFU $12.00
  • TOFU PAD SEE YEW $12.00
  • MUSSAMUN BEEF CURRY $12.50
    • mussamun curry and coconut milk with peanuts and potatoes
  • PAD PREW WAN $12.50
    • Thai style sweet and sour stir fried with beef, chicken, or pork
  • PAD THAI CHICKEN $12.50
    • fried rice noodle with spring onion, peanut, and chicken
  • BOLOGNAISE STYLE MINCE $11.50
    • on toasted Italian bread with a side of grated parmesan cheese
  • Bowl of Chips $6.00
  • TOASTED MUESLI $11.00
    • fresh fruit berry coulis and yogurt with organic apple and pear juice
  • Crumbed Fish Goujons and chips $8.50
  • Ham and Cheese Toastie $4.50
  • BUTTY ROYALE $11.00
    • bacon egg mushrooms tomato and hollandaise between toasted Italian bread
  • BACON AND EGG BUTTY $6.00
    • bacon and fried egg between lightly toasted bread
  • Kransky Sausages and chips $7.50
  • -Soybean or Seaweed Salad $5.00
  • -Udon Soup $7.00
  • - Additional For Ramen Only $2.00
    • Noodle/Egg/Vegetables/Seaweed
  • Teppanyaki Pepper Chicken Rice $13.50
    • Pan fried Chicken with our special sauces served with peppercorn Rice on a hot iron plate
  • Teriyaki Tofu Set $13.50
    • Deep fried tofu topped with Teriyaki Sauce
  • Salmon Don $12.50
    • Pan fried marinated Salmon pieces with our special spicy Sauce on Rice
  • Teriyaki Chicken Set $13.50
    • Pan fried crispy Chicken, topped with Teriyaki Sauce
  • -Rice $2.00
  • Full Irish Breakfast $22.00
    • Bacon, Sausage, Tomato, Mushroom, Hash Browns & Toasted Turkish Bread with Poached, Scrambled or Fried Eggs
  • The Champion Cut $33.00
    • Substantial 400g “Best End Cut” with with a choice of béarnaise, port jus or creamy white wine & bacon sauce. For the discerning meat-eater!
  • Eggs Montreal $17.00
    • Salmon & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
  • Grilled Tomato $3.00
  • Stonegrill Chicken Breast $25.00
    • Succulent chicken breast with caramelized onion marmalade. Taste the unique Stonegrill flavour.
  • Classic Caesar Salad $20.00
    • Crisp Cos Lettuce, Bacon, Anchovies, Parmesan Cheese, Croutons and Soft Poached Egg — With Chicken $23.00
  • Curry & Cheese Fries $12.00
  • Turkish Fingers $12.00
    • w/ Olive Oil & Dukkha
  • Ham, Egg Salad
  • Chicken SAndwich
  • Ham, Cheese & Mushroom $5.00
  • curry with rice
  • Vegetarian
  • Pepper Steak
  • Sausage Roll
  • Mince & Cheese
Umi Sushi

Umi Sushi

location

Address

Johnsonville Shopping Centre, 34 Johnsonville Road, Johnsonville, Wellington City, Wellington, 6037, New Zealand

phone

Phone

044776016

clock

Opened hours

9 AM to 5:30 PM (Mon-Wed, Sat), 9 AM to 7 PM (Thu), 9 AM to 9 PM (Fri), 10 AM to 4:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
Johnsonville Shopping Centre, 34 Johnsonville Road, Johnsonville, Wellington City, Wellington, 6037, New Zealand