Umi Sushi in Wellington City Menu

UMI SUSHI MENU UMI SUSHI MENU
  • Ramen $8
    • Spicy beef stock, carrot, onion, egg
  • Udon $10
    • Seafood stock, carrot, onion, fish cake, prawn
  • Bento Box $15
    • Teriyaki Chicken or Crispy Chicken with marinade Beef, Dumpling, Salad, Sushi & Rice + Miso Soup
  • Bibimbap $13
    • Wellbeing Food (beef mince, carrot, cucumber, egg, salad, sesame oil spicy sauce)
  • Chicken Donburi $12
    • Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
  • Katsu Donburi $12
    • Fried pork with Donburi sauce Onion, carrot, Spring Onion and Rice
  • Beef Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Chicken Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Tuna Roll $2.00
  • Crab Salad Roll $2.00
  • Teriyaki Salmon Roll $2.00
  • California Roll $2.00
  • Philadelphia Roll $2.00
  • Chicken Balls $1.20
  • Spring Roll $2.50
  • Munch Rice $1.20
  • Crispy Dumpling $1.20
  • Takoyaki Balls $1.20

Nearby Sample Menus

  • Ensalada Caesar $20.00
    • Our interpretation of the classic Caesar salad as invented in Tijuana, Mexico in 1924 by Caesar Cardini ADD Chicken $24
  • Ensalada con Pollo $24.00
    • Grilled coriander, garlic spiced chicken w buttercrunch lettuce, avocado, roasted corn, pico de gallo, pepitas, w habanero mayo
  • El Calamar $12.00
    • Squid tossed in polenta served w our own sweet chilli sauce, chilli mayo mango salsa.
  • Includes a starter - A bowl of cheeses corn chips
  • Enchiladas $23.00
    • Two rolled corn tortillas filled, baked, topped w our special sauces. Your choice of Holy Mole: Chicken w Mole Poblno sauce.
  • Aztec Treasure $12.00
    • Layered chocolate cake w cinnamon, hot chocolate sauce & ice cream.
  • Churros $12.00
    • Mexican style doughnut strips w dipping sauces.
  • Plato Delgado $20.00
    • A dipping plate of corn chips, pico de gallo, guacamole, Chilli con queso.
  • Hainanese Chicken Rice $12.00
    • Rice cooked in chicken broth with garlic and ginger, served with boiled chicken, fresh chilli, mixed ginger and spring onions
  • Satay Chicken / Satay Beef $8.80
    • Skewered chicken or beef, flame grilled in lemon grass and herbs, served with peanut sauce
  • Seafood Udon $12.90
    • Stir fried udon noodles with king prawns, fish balls, squid, crab, bean sprouts and spring onions
  • Lemon Chicken $15.90
    • Crispy chicken fillets served with our in-house tangy lemon sauce, sprinkled with sesame seeds
  • Scallop/Chicken Stir Fried with Cashew Nut $15.90
    • Mixed seasonal vegetables, sitr fried Chinese style with cashew nuts (add $3 for scallops)
  • Won Ton Noodle Soup $11.50
    • Egg noodle in broth, served with pork wontons and honey barbecued pork, topped with bean sprout and sesame oil
  • Assam Vegetables with Chicken/Beef/Seafood $13.80
    • Prepared in our homemade spice, lemongrass, lime leaves and turmeric, sautéed with green beans, capsicum, broccoli, cauliflower and sprinkled with crushed peanuts (add $3 for scallops)
  • Laksa $12.90
    • Egg noodles with shrimp, fish balls, chicken, spring onions and bean sprouts in spicy coconut soup
  • Crispy Five Spice Duck Salad with Sesame Dressing $16.00
    • Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
  • Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
  • Moyashi Pickled Bean Sprouts $5.00
    • Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
  • Freshly Baked Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • BEEF & GREEN PEPPER $10.50
  • SET MENU B $29.00
    • nasi goreng, hot n spicy chicken with cashew nuts and lemon chicken
  • DEEP FRIED BANANA $1.30
  • STUFFED MUSHROOM $10.00
  • KING PRAWN $14.00
  • DIM SUMS(5) $5.00
  • ROTI & A POT OF CURRY CHICKEN $6.50
  • CHICKEN & VEGETALE $10.50
  • Curry fish $14.00
    • on noodles or steamed rice
  • DONUT PLAIN $1.50
  • Black bean beef $10.50
    • chow mein or fried rice
  • Garlic prawns $14.00
    • 9 king prawns and 9 shrimps, egg noodles and fresh vegetables in a delicious garlic sauce
  • Wonton noodles soup $9.00
    • egg noodles with 9 wonton and fresh vegetables
  • Lemon chicken $11.00
    • on noodles or steamed rice
  • CRAB STICK $1.60
  • Thai Chilli combination $11.00
    • chow mein or fried rice with roast pork, beef and chicken
  • CHICKEN CAJUN NOODLES $15.00
    • slices of chicken with seasonal vegetables on top of crispy noodles
  • CHICKEN AND SHRIMP NASI GORENG(FRIED RICE) $12.00
    • slices of chicken and shrimp stir-fried with rice
  • ROTI BREAD $2.50
  • 2 COMBINATION MEE GORENG(FRIED NOODLE) $12.00
    • tasty egg noodle tossed with bean sprouts, egg and fried beancurd with your choice of any two of the following: chicken, seafood, vegetables
  • SAMBAL CHICKEN $16.00
    • fried chicken fillet cooked in sambal sauce served with rice
  • CRUMBED PORK $18.00
    • crumbed pork chops marinated with lemongrass juice, garlic & onion on creamy sauce served with rice
  • GREEN SALAD $4.00
    • with chef's special dressing
  • VEGETABLE CAJUN NOODLES $14.00
    • seasonal vegetables and mushrooms served on crispy noodles
  • Chicken with Pineapple & Cashewnuts $14.50
  • Beef Hofun (rice Noodle) $13.50
  • Dinner Pack (crumbed fillet with chips &salad) $10.90
  • Doughnut $1.40
  • Dim Sim (home Made) $1.30
  • 5 Fishes, 4 potato fritters, 2 Hot Dogs, 2 Chips $4.10
  • Beef with Root Ginger & Spring Onion $13.00
  • Pork $13.50
  • HUNAN CHICKEN $16.00
  • ICE CREAM $5.00
    • with chocolate sauce
  • STIR FRIED BONELESS FISH PIECES $19.00
  • CANTONESE STEAMED WHOLE FISH $25.00
  • SHARK FIN & CHICKEN $7.00
  • CHICKEN & SHRIMPS $18.00
  • LEMON CHICKEN $16.00
  • HO FUN $13.50
    • with chicken/beef/bbq pork
  • House-Made Pastrami and Potato Hash $18
    • with a fried egg and a tomato and herb salad
  • Casalingo $22
    • Casalingo salami, olives, oregano and Chilli oil
  • Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
  • Pan fried Salmon $24
    • With blanched green beans, olive, caper and tomato salad
  • Fries & Sauce(gf) $8
    • with or aioli
  • Zucchini and Feta $14.50
    • lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
  • Bread Platter $10
    • with balsamic reduction and dukkah
  • Hand cut fries(gf) $8
  • Club Sandwich (Twin Pack) $4.60
  • Whittaker's Chocolate Bars $1.30-$1.90
  • Continental Breakfast $8.00
  • Steak & Bacon Pie $4.50
  • Bacon & Egg Slab $6.00
  • Vegetarian Pinwheel $3.50
  • Single Filling $1.50
  • Eggs on toast & Coffee Poached, Fried OR Scrambled $8.00
  • Hr $15.00
    • Red onion, capsicum, mushroom, peas, cheese + tomato relish
  • Fish Goujons $5
  • Fries $6.50
  • Vege Burger $14.50
    • Vegetarian patty on toasted focaccia, cheese, lettuce, tomato, tomato relish + fries & aioli
  • Chicken Burger $14.50
    • Crumbed chicken schnitzel on toasted focaccia, cheese, coleslaw, tomato + fries & aioli
  • Secretary $15.00
    • Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl
  • Available Wed - Sun 5:00Pm - 8:30Pm
  • Boss $15.00
    • Chilli beef, jalapeños, corn chips, cheese, sour cream + sweet chilli
  • Stir-Fry Vegetables $13.00
    • Selected vegetables cooked in Malaysian style
  • Prawn $18.00
    • Prawns cooked with tomatoes, wet spices & chilli - very tasty.
  • Mini Murtabak $10.00
    • Mini roti parcels filled with spicy meat (chicken, lamb or beef) potatoes, peas, onions & eggs served with your choice of chicken or vegetable gravy
  • Satays $10.00
    • Mixture of chicken & beef pieces marinated in spices,grilled and served with peanut sauco (4 skewers).
  • Nasi Lemak $14.00
    • Coconut rice served with beef rendang, fried eggs & cucumber.
  • Kuay Teow Goreng $17.00
    • Fried rice noodles (ho fun noodles) cooked with chicken and bean sprouts, garnished with carrots & lettuce. (Vegetarian option available)
  • Rogan Josh $15.50
    • Tender pieces of lamb/chicken cooked traditionally with selected spices.
  • Rendang $15.50
    • Tender beef pieces cooked with traditional Malaysian spices, fresh lemongrass & coconut.
  • OMELETTE WITH SALAD & TOAST $16.00
    • any of the following three fillings, bacon, eggs, ham, cheese, onion, tomato, mushroom
  • VEGE BROADWAY $17.00
    • two free range eggs, hash browns, mushroom, grilled tomato, spinach with ciabatta or multigrain, on the side of relish
  • BIG BROADWAY $18.00
    • two free range eggs, bacon, sausages, grilled tomato, mushroom, hash browns with ciabatta or multigrain, on the side of relish
  • BACON & EGGS ON TOAST $10.00
    • bacon, two free range eggs with ciabatta or multigrain
  • EGG HOLLANDAISE $16.00
    • poached free range eggs on Strathmore bagel with/smoked salmon
  • SWEET HOT CAKES $14.00
    • fluffy hot cakes served with maple syrup with the following options/ bacon & banana
  • PORK BELLY OPEN SANDWICHES $14.00
    • stripes of pork belly, served with coleslaw and pickle on ciabatta
  • Mushrooms $3.00
  • KAREE PUFF $6.50
    • curry puff with minced chicken, potato and onion
  • CHICKEN NA KAI $6.50
    • tasty deep fried chicken patties on bread
  • FRIED VEG SPRING ROLLS $6.50
  • GREEN CURRY $12.50
    • tasty green curry & coconut milk, vegetables comes in your selection of chicken or beef
  • NAM-TOK BEEF $13.50
    • grilled beef with fresh herbs, lime leaves, lime juice, onion, and chilli
  • KHAO-PAD $12.50
    • fried rice with choice of chicken, pork beef and vegetable
  • BASIL TOFU $12.00
  • STIRRED-FRIED VEGETABLE $10.50
  • Vegetable Korma, Fresh assorted vegetables and dry fruits cooked in creamy gravy $15.50
  • Peshwari Naan, Naan stuffed with chopped dried fruit and nuts baked in Tandoor $4.50
  • Garlic Naan, Bread stuffed with crushed garlic and baked in tandoor $4.50
  • Plain Naan, Bread made of refined flour, baked in the tandoor $3.70
  • Murg Maharani, Boneless chicken pieces cooked with onion, garlic and ginger in a smooth gravy and finished with a dash of cheese.A truly unique taste experience $18.90
  • Lamb Seekh Kebab, Lamb mince rolls flavored with spices, cooked in Tandoor oven $9.50
  • Aloo Paratha, Wholemeal flour stuffed with mixed vegetables $4.50
  • Beef Vindaloo, The famous beef dish from Goa, made from boneless beef pieces and cooked in hot ground Vindaloo paste $18.90
Umi Sushi

Umi Sushi

location

Address

Johnsonville Shopping Centre, 34 Johnsonville Road, Johnsonville, Wellington City, Wellington, 6037, New Zealand

phone

Phone

044776016

clock

Opened hours

9 AM to 5:30 PM (Mon-Wed, Sat), 9 AM to 7 PM (Thu), 9 AM to 9 PM (Fri), 10 AM to 4:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
Johnsonville Shopping Centre, 34 Johnsonville Road, Johnsonville, Wellington City, Wellington, 6037, New Zealand