Uno Bar in Queenstown-Lakes Menu

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Uno Bar in Queenstown-Lakes has no menu available, but can choose from many other options such as or Margherita from Francesca's Pizzas. Urban Grind offers many options including Margherita and Mixed Salami. Naturalley includes a wide range like Health Burger - Daily Special or Polenta Stack. Postmasters Platter – a taste of the region’s best produce and Cheese puffs from . The Postmaster's House offers No7 Restaurant & Bar and Breads and dips platter to share.

Nearby Sample Menus

Salt & Pepper Calamari $18.50
- Fresh calamari tossed in our chef's special seasoned flour, fried until golden and crispy, served with salad, caesar sauce and steak fries
Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
Prime Ribeye $29.50
- 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
Beef Schnitzel $11.50
Nacho Supreme $11.50
- A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
Cob Loaf $9.50
- A locally baked six piece loaf with herb or garlic butter

Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
Spicy Lentil, Tomato & Coconut Soup $18.50
- with chargrilled Flatbread & Yoghurt Riata.
Green Lip Mussels with white wine & Lemongrass. $22.00
Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50
Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50
Navarin of Southland Lamb shoulder with Shallots & Port wine, $26.50
- Served with Jasmine Rice.
Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50

With Rice extra $2.00
TNT Yellow Curry $18.00
- Chicken, Beef, Pork, Tofu
Tom Yum Soup $13.50
- Chicken or Tofu
Chicken Satay (4) $10.00
Phad Thai $23.50
- Duck or Prawn
Tom Yum Soup $15.50
- Tiger Prawn
TNT Red Duck Curry $24.50
Peanut Lovers $23.50
- Duck or Prawn

FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
- with bacon $15.00
MUESLI $10.00
- served with seasonal fruit, milk & yogurt
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
- two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
- or grilled banana & caramel with ice cream or cream $12.50
with bacon $12.50

(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
Mix $14.50
Mix $16.90
Chicken Small$9.90/Regular$11.90
Lamb > Regular $11.90
(Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)
Chili Lamb $14.50
Falafel Small$9.90/Regular$11.90

Blue Cod , beer battered, w fries & salad $20
Cajun Chicken & Bacon Salad $18
Margherita - Tomato & cheese Large: $19, Medium: $14
Kids Platter - fruit, treats, fairy bread, fries $9
BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
Sailz Seafood Chowder $17
Burger & Fries - Beef, Fish, Chicken or Veggie $15
All Day Breakfast -bacon, eggs, sausage, hash browns, tomato, mushroom $18

Fried Lamb Meat with Cumin $38.00
Venison in Spicy Sauce $38.00
Tai Wan Style Chicken M $18.00/L $30.00
Squid with Black Bean Sauce M$18.00/L$30.00
Chicken Fried Noodles M $16.00 /L $24.00
Crab Meat & Sweet Corn Soup $6.00
Fried Lamb Meat with Spicy Sauce $38.00
Vegetables Delight M $16.00 /L $23.00

Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Hand-cut potato wedges with aioli $6
Homemade bread loaf with olive oil or butter $3
Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
Lightly dressed garden salad $6
Daily delivery - soup of the day $12
- served with homemade bread loaf

Chicken (Regular/ Small) $12.40/$10.90
Kebab On Chips
- Spit roasted lamb and/or chicken on golden fried French fries with your choice of sauces
Vegetarian
- Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
Mix (Regular/ Small) $12.40/$10.90
Box of mix salad $8.90
Falafel (Regular/ Small) $11.90/$10.90
Adana/Kofte (Roll/ Plate) $12.90/$15.40
Meat $3.90

Corn Fritters $14.90/$15.90
- Savoury fritters filled with sweetcorn and topped with chunky salsa, sour cream and bacon or smoked salmon
Fishermans Choice $19.90/$26.90/$32.90
- Mussels, calamari, fish, salmon and shrimp
Pasta of the Day $23.90
- Ask your server for todays special pasta dish
BBQ Chicken $19.90/$26.90/$32.90
- Roast chicken, bacon, onion, topped with BBQ sauce
Extra filling $2.00
Ginger Beer $4.00
Chicken Wrap $11.50/$11.50/$12.50
- Lightly toasted tortilla filled with Roast chicken, aioli and salad or Bacon, egg, hashbrown and bbq sauce or Roast chicken, rocket, bacon, egg and caesar dressing
Roast Chicken Penne $24.90
- Chicken, sundried tomato in a creamy pesto sauce

Roast Pumpkin, Chilli + Cumin Dip N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Cider braised Pork Belly w Fennel + Radish N/A
Cheese Board $24
Petit Flues for 2 $8
Fresh Baked Ciabatta N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A

Hand Roll Sushi Set, Make your own Sushi Rolls on your Table from the Selection on the Plate $25.00
Seafood Teppan, Salmon, Blue Cod, Squid, Shellfish, and Prawns served on Vegetables on a Sizzling Platter with Dipping Sauces $30.00
Beek Teriyaki, Choice Fillet, Pan Fried to your specifications and drizzled with our Teriyaki Sauce $28.50
Tako Wasabi $6.00/2pcs
Asparagus $4.00/2pcs
Tempura Prawn Roll $5.50/$8.50
Futomaki, Egg, Cucumber, Kampyo, Pickles & Avacado $8.00/$15.00
Mussel $4.00/2pcs

Uno Bar

Otago > Queenstown-Lakes > Uno Bar

Address

99 Ardmore Street, Wanaka, Wanaka, Otago, 9305, New Zealand

Phone

034434911

Opened hours

Monday: 6:00 PM – 2:30 AM, Tuesday: 6:00 PM – 2:30 AM, Wednesday: 6:00 PM – 2:30 AM, Thursday: 6:00 PM – 2:30 AM, Friday: 6:00 PM – 2:30 AM, Saturday: 6:00 PM – 2:30 AM, Sunday: 6:00 PM – 2:30 AM