Uno Bar in Queenstown-Lakes Menu

Uno Bar in Queenstown-Lakes has no menu available, but can choose from many other options such as or Margherita from Francesca's Pizzas. Urban Grind offers many options including Margherita and Mixed Salami. Naturalley includes a wide range like Health Burger - Daily Special or Polenta Stack. Postmasters Platter – a taste of the region’s best produce and Cheese puffs from . The Postmaster's House offers No7 Restaurant & Bar and Breads and dips platter to share.

Nearby Sample Menus

  • Chicken Tenders & Chips $9.90
  • The Pig Brekkie (available until 4pm) $17.50
    • A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
  • Bangers 'N' Mash $9.50
  • Sticky Chipotle Pork Ribs $24.50
    • Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
  • Seasoned Wedges $12.50
    • Topped with bacon, cheese and sour cream
  • Cob Loaf $9.50
    • A locally baked six piece loaf with herb or garlic butter
  • Salt & Pepper Calamari $18.50
    • Fresh calamari tossed in our chef's special seasoned flour, fried until golden and crispy, served with salad, caesar sauce and steak fries
  • Sausage Fries & Gravy $10.90
  • Slow cooked wild Boar, homemade black pudding, double smoked Bacon, baked in Puff pastry, Black Currant Jus. $39.50
  • Saffron’s Nasi Goreng. $26.50
  • Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
  • Chargrilled “Wakanui” Beef eye fillet, grain fed from the Canterbury plains, with smoked Brisket, Parsnip puree Candied Onion & Cranberry Tart Tartin. $48.50
  • Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
  • Laphroaig, single malt Crème Brulée $16.50
    • with Monte Cristo Tobacco Biscotti.
  • Thai Red curry of Beef $24.50
    • with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
  • Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Spicy Noodles $23.50
    • Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Duck or Prawn
  • Red Panang Curry $23.50
    • Duck or Prawn
  • Garden Salad $7.00
  • Chicken Salad (Larb Gai) $18.00
    • Thai dish of minced chicken with lemon dressing, red onion, mint, chilli and Thai herb, ground roasted rice dressing and a garden salad
  • Ginger & Oyster Sauce $18.00
    • Chicken, Beef, Pork, Tofu
  • Garlic Pepper King Prawn $23.50
  • Choo Chee King Prawn $25.50
    • Thai creamy red curry paste stir fried with coconut meat, kaffir lime leave, thai herbs
  • TNT Yellow Curry $23.50
    • Duck or Prawn
  • FIG & ALMOND TOAST $14.00
    • fig & almond bread lightly toasted, served with vanilla syrup & cream
  • with bacon $12.50
  • - creamy rosemary mushrooms served on toast $13.00
  • BAGEL $7.00
    • toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
  • EGGS BENEDICT
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • - or grilled banana & caramel with ice cream or cream $12.50
  • BREAKFAST BAGEL $12.50
    • sesame bagel topped with bacon & scrambled egg
  • Chicken $14.50
  • Chicken Small$9.90/Regular$11.90
  • Chicken > Regular $11.90
  • Lamb $14.50
  • (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
  • (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
  • Small kebab combo $15.90
  • (Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)
  • French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
  • Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
  • Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
  • Toast & toppings - 2 slices $6
  • Omelette - cheese, tomato, ham..w toast or salad $15
  • Bacon & Eggs – (any style) $13
  • Sticky date pudding $10
  • Cajun Chicken & Bacon Salad $18
  • Toffee Banana & Ice Cream $8.00
  • Beancurd & Mushroom M $18.00 /L $30.00
  • Sweet & Sour King Prawns M $23.00/L $38.00
  • King Prawns with Crushed Garlic M $23.00/L$38.00
  • Scallops & Vegetables M$23.00/L$39.00
  • Beef with Black Bean Sauce M $18.00/L $32.00
  • Hong Kong Style Peking Duck Course (with meat) M $62.00/L $106.00
  • Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish) M$19.00/L$39.00
  • Falafels $12
    • crisp, moist falafels served with cucumber mint raita & chilli jam
  • Spiced nuts & marinated olives $10
    • smoked paprika almonds & warm, juicy marinated olives
  • Postmasters Platter – a taste of the region’s best produce $48
    • including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
  • Daily delivery – pie of the day $18
    • a hearty pie served with a garden salad & tomato relish
  • Cheese board (2 cheeses / 3 cheeses) $24 / $30
    • wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
  • Wild mushroom pappardelle $18
    • sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
  • Chicken liver pâté $14
    • silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
  • Super-healthy salmon $19
    • house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
  • Hummus (container) $6.90
  • Adana/Kofte (Roll/ Plate) $12.90/$15.40
  • Mix $13.50
  • Chilly Lamb $13.50
  • Falafel $2.00
  • Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
  • Chicken $12.90
  • Shish, Adana OR Kofte Kebabs
    • Diced lamb or/and chicken breast grilled and rolled in bread or served in a plate with rice, salads and sauces
  • Keiths Mince on Toast $13.90/$15.90
    • Top with an egg
  • Chicken Wrap $11.50/$11.50/$12.50
    • Lightly toasted tortilla filled with Roast chicken, aioli and salad or Bacon, egg, hashbrown and bbq sauce or Roast chicken, rocket, bacon, egg and caesar dressing
  • Bruschetta $8.50
  • Sweet Pancakes $14.50/$13.50/$14.50
    • Blueberry pancakes served with grilled banana and maple lemon butter Pancakes served with grilled banana and maple lemon butter Pancakes served with vanilla ice cream and topped with caramel sauce
  • Pasta of the Day $23.90
    • Ask your server for todays special pasta dish
  • Eggs any Style $13.90
    • Bacon, poached, scrambled or fried eggs and toast
  • Pasta Prima Vera $23.70
    • Sautéed seasonal vegetables with a creamy garlic and tomato sauce served on penne
  • Mushrooms on Toast $13.90/$14.90
    • Mushrooms on Toast Fresh nushrooms sauteed in a creamy tarragon sauce - add bacon
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Fresh Baked Ciabatta N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Petit Flues for 2 $8
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Cheese Board $24
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Crunchy Tuna Roll, Tempura Batter with Mayo $5.00/$6.00
  • Pacific Rock Oysters, Fresh Oysters Farmed in Northland and flown down daily. 1/2 dozen or 1 dozen. Served Natural, Tempura or Deep Fried $15.00/$28.00
  • Tuna Steak, Pan fried and Basted with our Teriyaki Sauce $28.00
  • Deep Fried Crumbed Pork Fillet, Succulent Bread crumbed Pork Fillet served with Japanese BBQ Sauce $28.00
  • Alfalfa $4.00/2pcs
  • Kappa Roll, Cucumber $3.00/$4.00
  • Eel $8.00/2pcs
  • Asparagus $4.00/2pcs
Uno Bar

Uno Bar

location

Address

99 Ardmore Street, Wanaka, Wanaka, Otago, 9305, New Zealand

phone

Phone

034434911

clock

Opened hours

Monday: 6:00 PM – 2:30 AM, Tuesday: 6:00 PM – 2:30 AM, Wednesday: 6:00 PM – 2:30 AM, Thursday: 6:00 PM – 2:30 AM, Friday: 6:00 PM – 2:30 AM, Saturday: 6:00 PM – 2:30 AM, Sunday: 6:00 PM – 2:30 AM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Craft Beer ,  Cash ,  Bar ,  Bankcard ,  Cocktail ,  Seating ,  Full Bar

Location
99 Ardmore Street, Wanaka, Wanaka, Otago, 9305, New Zealand
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