Uno Bar in Queenstown-Lakes Menu

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Uno Bar in Queenstown-Lakes has no menu available, but can choose from many other options such as or Margherita from Francesca's Pizzas. Urban Grind offers many options including Margherita and Mixed Salami. Naturalley includes a wide range like Health Burger - Daily Special or Polenta Stack. Postmasters Platter – a taste of the region’s best produce and Cheese puffs from . The Postmaster's House offers No7 Restaurant & Bar and Breads and dips platter to share.

Nearby Sample Menus

Brownie Sundae $12.50
- Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
Prime Ribeye $29.50
- 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
Salt & Pepper Calamari $18.50
- Fresh calamari tossed in our chef's special seasoned flour, fried until golden and crispy, served with salad, caesar sauce and steak fries
'Brixton' Bangers & Mash $14.00
- Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
Pan-fried Marlborough Salmon $26.50
- Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
Thai Beef Salad $18.50
- Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
'Richmond' Roast $18.50
- Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding

Jilly's warm Chocolate Cake $15.50
- served with Vanilla bean ice cream and Raspberry Coulis.
Chargrilled “Wakanui” Beef eye fillet, grain fed from the Canterbury plains, with smoked Brisket, Parsnip puree Candied Onion & Cranberry Tart Tartin. $48.50
Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
Slow cooked wild Boar, homemade black pudding, double smoked Bacon, baked in Puff pastry, Black Currant Jus. $39.50
Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Wakanui grain fed Beef “Tartare” $29.50
- with truffled free range Egg.
Spicy Lentil, Tomato & Coconut Soup $18.50
- with chargrilled Flatbread & Yoghurt Riata.

Black Pepper Venison $23.00
Spicy Noodles $23.50
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Duck or Prawn
Tham Nak Thai Fried Rice $23.50
- Duck or Prawn
Garlic Chicken $22.00
Chicken Satay (4) $10.00
Basil & Chilli $18.00
- Chicken, Beef, Pork, Tofu
Sweet & Sour $18.00
- Chicken, Beef, Pork, Tofu
Pineapple Fried Rice $23.50
- Duck or Prawn

- or grilled banana & caramel with ice cream or cream $12.50
- two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
MUSHROOMS ON TOAST
EGGS BENEDICT
- with bacon $15.00
PANCAKES
- blueberries & maple syrup

Mixed $11.90
(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
Chicken $14.50
(Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
Regular kebab combo $18.00
Mix Small$9.90 /Regular$11.90
Burger combo $15.90
Mix $14.50

Burger & Fries - Beef, Fish, Chicken or Veggie $15
Porridge - creamy rolled oats $9
Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
Toast & toppings - 2 slices $6
BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
Blue Cod , beer battered, w fries & salad $20
Eggs on Toast (any style) $10

Szechuan Style Beef $45.00
Sweet & Sour King Prawns M $23.00/L $38.00
Beef Fried Noodles M $16.00 /L $24.00
Singapore Fried Noodles M $16.00/ L $24.00
Meat Dumpling $10.00
Beef with Ginger Spring Onion M $18.00/L $32.00
Stir Fried Beef M $18.00/L $32.00
Spring Roll $6.00

180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
Daily delivery - soup of the day $12
- served with homemade bread loaf
Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar

Lamb/Chilly Lamb $13.50
Shish, Adana OR Kofte Kebabs
- Diced lamb or/and chicken breast grilled and rolled in bread or served in a plate with rice, salads and sauces
Vegetarian
- Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
Adana/Kofte (Roll/ Plate) $12.90/$15.40
Kebab On Chips
- Spit roasted lamb and/or chicken on golden fried French fries with your choice of sauces
Kebab On Rice
- Spit roasted lamb or/and chicken on rice with your choice of sauces
Mix $12.90
Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90

Breads and assorted dips $12.50
Mussels Provencal $25.90
- Green lipped mussels steamed with white wine, onion, garlic and tomato,served with warm bread
Spaghetti Bolognese $19.90
- Spaghetti topped with beef and a rich tomato sauce
Greek Salad $10.90
- Olives, tomatoes and fresh feta cheese drizzled with our own vinaigrette
Baked Potato $11.50
- Served with sour cream and either Mince, beans and chilli or corn and bacon
Shearer's Breakfast $16.90
- Eggs, mushrooms, grilled tomato, hash brown, bacon, baked beans and toast
Florentina $19.90/$26.90/$32.90
- Roast chicken, cranberry and cream cheese
Roast Chicken Salad $18.40
- Roast chicken, salad greens and crispy noodles drizzled with our own Vinaigrette or swap chicken for smoked salmon

Petit Flues for 2 $8
Pulled Moroccan Spiced Lamb w Teateiki N/A
Cheese Board $24
Roast Pumpkin, Chilli + Cumin Dip N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Fresh Baked Ciabatta N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A

Eel $8.00/2pcs
Ishikari Naba, A Hokkaido Speciality. Salmon, Vegetables, Tofu and Noodles cooked in a Miso Soup $30.00
Pacific Rock Oysters, Fresh Oysters Farmed in Northland and flown down daily. 1/2 dozen or 1 dozen. Served Natural, Tempura or Deep Fried $15.00/$28.00
Seafood Salad, Green Salad Topped with a Selection of Seafood $16.50
Beef Teppan, Prime New Zealand Fillet Beef served on Vegetable on a Sizzling Platter with Dipping Sauces $30.00
Tako Wasabi $6.00/2pcs
Mixed Tempura, A Selection of Vegetables, Prawns and Fish $15.00/$25.00
Tuna & Salmon Sashimi $16.00/$30.00

Uno Bar

Otago > Queenstown-Lakes > Uno Bar

Address

99 Ardmore Street, Wanaka, Wanaka, Otago, 9305, New Zealand

Phone

034434911

Opened hours

Monday: 6:00 PM – 2:30 AM, Tuesday: 6:00 PM – 2:30 AM, Wednesday: 6:00 PM – 2:30 AM, Thursday: 6:00 PM – 2:30 AM, Friday: 6:00 PM – 2:30 AM, Saturday: 6:00 PM – 2:30 AM, Sunday: 6:00 PM – 2:30 AM