Uno Bar in Queenstown-Lakes Menu

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Uno Bar in Queenstown-Lakes has no menu available, but can choose from many other options such as or Margherita from Francesca's Pizzas. Urban Grind offers many options including Margherita and Mixed Salami. Naturalley includes a wide range like Health Burger - Daily Special or Polenta Stack. Postmasters Platter – a taste of the region’s best produce and Cheese puffs from . The Postmaster's House offers No7 Restaurant & Bar and Breads and dips platter to share.

Nearby Sample Menus

Prime Ribeye $29.50
- 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
'Brixton' Bangers & Mash $14.00
- Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
Chicken Tenders & Chips $9.90
'Richmond' Roast $18.50
- Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
Buffalo Wings $11.50
- Chicken wings basted & baked with our own buffalo spice sauce – spicy, hot & tasty
Steak & Smoked Cheese Sandwich $21.50
- Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
Dessert $4.50
- Ice cream & Chocolate Sauce - Yummy
Side Dishes N/A
- Mash and Gravy, Plate of Veggies, Side Salad

Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50
Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
Salad of free range Canterbury Pork $24.50
- marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
Grilled Stewart Island Blue Cod $28.50
- with preserved Lemon Risotto & Broccoli leaves.
Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
Sustainably Farmed Sturgeon Caviar P.O.A.
- with Blinis and other classical accompaniments.

Tom Yum Soup $15.50
- Tiger Prawn
Tham Nak Thai Fried Rice $23.50
- Duck or Prawn
Spicy Noodles $23.50
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Duck or Prawn
TNT Yellow Curry $23.50
- Duck or Prawn
Basil & Chilli $23.50
- Duck or Prawn
Green or Red Curry $18.00
- Chicken, Beef, Pork, Tofu
Beef Salad $18.00
Chicken Salad (Larb Gai) $18.00
- Thai dish of minced chicken with lemon dressing, red onion, mint, chilli and Thai herb, ground roasted rice dressing and a garden salad

EGGS BENEDICT
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
- or grilled banana & caramel with ice cream or cream $12.50
MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- with bacon $15.50
- or smoked salmon $16.50
your choice of eggs on toast $10.00
with bacon $12.50

Regular kebab combo $18.00
Lamb $14.50
Mix $16.90
Chili Lamb $14.50
Chicken $16.90
Lamb $14.50
Salad Roll Small$7.00/Regular$8.50
Lamb > Regular $11.90

All Day Breakfast -bacon, eggs, sausage, hash browns, tomato, mushroom $18
Hawaiian - Ham & Pineapple Large: $21, Medium: $14
Kids Platter - fruit, treats, fairy bread, fries $9
Margherita - Tomato & cheese Large: $19, Medium: $14
Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
Sailz Seafood Chowder $17
Vol au Vent - chicken or vegetarian $18
Soup & Toast $10

Beef Fried Noodles M $16.00 /L $24.00
Sweet & Sour Pork M $18.00/L $30.00
Steam (or Deep Fried) Whole Sole Fish from $38.00
Lamb Chops in Honey Sauce $52.00
Sesame King Prawns $9.00
Chicken & Cashew Nuts M $18.00/L $30.00
King Prawns with Salt & pepper M $23.00/ L $38.00
Kung Pao Style Pork M $19.00/L $33.00

180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
Hand-cut potato wedges with aioli $6
Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread

Kebab Plate
- Lamb or/and chicken served with rice and mix of salads and sauces
Mix (Regular/ Small) $12.40/$10.90
Hummus (container) $6.90
Chilly Lamb $12.90
Chicken $13.50
Kofte (Meat Balls) $4.90
Shish Kebabs on Stick $4.90
Falafel (Regular/ Small) $11.90/$10.90

Garlic Bread $6.50
- Toasted bread with melted butter and fresh garlic
Spaghetti Pomodoro $18.90
- Rich tomato sauce, red wine and herbs on a bed of spaghetti topped with shaved parmesan
Frutti Del Mare $24.90
- Mussels, calamari, shrimp and fresh fish pieces tossed in a creamy tomato and garlic sauce served on spaghetti
Rocket Salad $9.20
- Rocket salad tossed with shaved parmesan and vinaigrette
Chicken Wrap $11.50/$11.50/$12.50
- Lightly toasted tortilla filled with Roast chicken, aioli and salad or Bacon, egg, hashbrown and bbq sauce or Roast chicken, rocket, bacon, egg and caesar dressing
Ginger Beer $4.00
Pasta of the Day $23.90
- Ask your server for todays special pasta dish
Seafood Chowder $10.50
- Creamy soup loaded with seafood

Petit Flues for 2 $8
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Cheese Board $24
Fresh Baked Ciabatta N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Roast Pumpkin, Chilli + Cumin Dip N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A

Mixed Tempura, A Selection of Vegetables, Prawns and Fish $15.00/$25.00
Inari $4.00/2pcs
Ume & Kappa Roll, Pickled Plum & Cucumber $3.00/$4.00
Tako Mayo Roll, Octopus with Sweet Mayo $4.00/$5.00
Squid Rings, Succulent Bread crumbed Squid served with Japanese Mayonnaise $12.00/$25.00
Fresh Tofu, Chilled and Served with Spring Onions, Ginger and Dried Fish Flakes $5.00
Seared Scallops, Plump Scallops Seared with a Light Soy and Onion Sauce until medium rare $15.00/$28.00
Tofu $4.00/2pcs

Uno Bar

Otago > Queenstown-Lakes > Uno Bar

Address

99 Ardmore Street, Wanaka, Wanaka, Otago, 9305, New Zealand

Phone

034434911

Opened hours

Monday: 6:00 PM – 2:30 AM, Tuesday: 6:00 PM – 2:30 AM, Wednesday: 6:00 PM – 2:30 AM, Thursday: 6:00 PM – 2:30 AM, Friday: 6:00 PM – 2:30 AM, Saturday: 6:00 PM – 2:30 AM, Sunday: 6:00 PM – 2:30 AM