Uno Bar in Queenstown-Lakes Menu

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Uno Bar in Queenstown-Lakes has no menu available, but can choose from many other options such as or Margherita from Francesca's Pizzas. Urban Grind offers many options including Margherita and Mixed Salami. Naturalley includes a wide range like Health Burger - Daily Special or Polenta Stack. Postmasters Platter – a taste of the region’s best produce and Cheese puffs from . The Postmaster's House offers No7 Restaurant & Bar and Breads and dips platter to share.

Nearby Sample Menus

Nacho Supreme $11.50
- A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
Chorizo & Tomato Penne $18.50
- Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
Chicken, Bacon & Avocado Sandwich $19.50
- Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries
Smoked Fish Chowder $13.50
- Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
Side Dishes N/A
- Mash and Gravy, Plate of Veggies, Side Salad
Addition to Meals $4.00
- Sautéed onions, homemade gravy, fried eggs, mash
Thai Beef Salad $18.50
- Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce

Wakanui grain fed Beef “Tartare” $29.50
- with truffled free range Egg.
Grilled Stewart Island Blue Cod $28.50
- with preserved Lemon Risotto & Broccoli leaves.
'Saint Agur' - a French Cheese from Normandy triple cream, soft mild Blue. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Sustainably Farmed Sturgeon Caviar P.O.A.
- with Blinis and other classical accompaniments.
“Bellota” Jamon Iberico $28.50
- organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
Our delicious Soup of the day with fresh Bread. $18.50
Kaffir Lime Panna Cotta $16.50
- with Mango, Lime salsa.

King Prawn Tempura (4) $12.00
Spring Roll Vegetarian Deep Fried (6) $8.00
With Rice extra $2.00
Choo Chee King Prawn $25.50
- Thai creamy red curry paste stir fried with coconut meat, kaffir lime leave, thai herbs
Thai Crispy BBQ Chicken Wings (4) $10.00
Phad See Ew $18.00
- Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Chicken, Beef, Pork, Tofu
TNT Yellow Curry $18.00
- Chicken, Beef, Pork, Tofu
Garden Salad $7.00

MUESLI $10.00
- served with seasonal fruit, milk & yogurt
with bacon $12.50
MUSHROOMS ON TOAST
- two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
- with bacon $15.00
- creamy rosemary mushrooms served on toast $13.00
BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
- blueberries & maple syrup

Chicken $14.50
Mix $16.90
Regular kebab combo $18.00
(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
Chicken > Regular $11.90
Burger combo $15.90
(Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)
(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)

Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
Burger & Fries - Beef, Fish, Chicken or Veggie $15
Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
Blue Cod , beer battered, w fries & salad $20
Hawaiian - Ham & Pineapple Large: $21, Medium: $14
Kids Burger & fries $9.50

Crab Meat & Sweet Corn Soup $6.00
Chicken & Noodles Soup M $16.00 /L $24.00
Lamb Meat with Ginger & Spring Onion $38.00
Hong Kong Style Peking Duck Course (with soup) M $72.00/ L $116.00
Beef Fried Noodles M $16.00 /L $24.00
Seafood Fried Noodles M $19.00/ L $33.00
Tai Wan Style Chicken M $18.00/L $30.00
Chicken & Vegegtables M $18.00/L $30.00

Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
Daily delivery - soup of the day $12
- served with homemade bread loaf

Kofte (Meat Balls) $4.90
Chicken $13.50
Vine Leaves $1.50
Hummus (container) $6.90
Mix (Regular/ Small) $12.40/$10.90
Vegetarian Plate (Regular) $14.50
Lamb/Chilly Lamb $10.90
Mix Grill (Plate) $16.90

BLT $15.90
- Bacon, lettuce and tomato in Avanti bread with a side of bbq sauce and salad
Pepperoni $18.90/$24.90/$30.90
- Onion, mushrooms and pepperoni
Water $4.00
- Mineral water - still or sparkling
Hot Roast Lamb Sandwich $15.90
- Sauteed NZ lamb in a thick gravy served in Avanti bread and salad
Fresh and Fruity $11.90
- Alpine museli, banana and natural yoghurt
The Canadian $14.90
- Eggs any style, bacon, hash brown, pancake
Margarita $17.90/$23.90/$26.90
- Cheese and fresh tomatoes
Bruschetta $8.50

Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Cider braised Pork Belly w Fennel + Radish N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Fresh Baked Ciabatta N/A
Roast Pumpkin, Chilli + Cumin Dip N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Petit Flues for 2 $8
Cheese Board $24

Inari $4.00/2pcs
Egg $4.00/2pcs
Crunchy Tuna Roll, Tempura Batter with Mayo $5.00/$6.00
Jumbo Whole King Prawns, Pan fried in Garlic and Japanese Mayonnaise served on Salad and Deep Fried Shoe String Potato Basket $28.50
Poached, Gently Poached with Japanese Mayonnaise on the side served with Salad $78.00
Green Salad, Garden Fresh Vegetables Served with a rich and Creamy Miso and Sesame Dressing $5.00
Crunchy Salmon Roll, Tempura Batter with Mayo $5.00/$6.00
Ume & Kappa Roll, Pickled Plum & Cucumber $3.00/$4.00

Uno Bar

Otago > Queenstown-Lakes > Uno Bar

Address

99 Ardmore Street, Wanaka, Wanaka, Otago, 9305, New Zealand

Phone

034434911

Opened hours

Monday: 6:00 PM – 2:30 AM, Tuesday: 6:00 PM – 2:30 AM, Wednesday: 6:00 PM – 2:30 AM, Thursday: 6:00 PM – 2:30 AM, Friday: 6:00 PM – 2:30 AM, Saturday: 6:00 PM – 2:30 AM, Sunday: 6:00 PM – 2:30 AM