VV Cafe in Auckland City Menu

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VV Cafe in Auckland City has no menu available, but can choose from many other options such as 3 garlic knots or Pepperoni wheel from Sal's Authentic New York Pizza. Town Mouse offers many options including Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears and Five grain porridge, stewed rhubarb, whipped coconut cream & manuka honey. Yoshizawa includes a wide range like Served With Rice, Miso Soup, Salad, Marinated Veges & hot green tea or Katsu Gozen. Sizzling beef and Sizzling pork from . Korean Cuisine offers Lim Fast Food Centre and Vegetables.

Nearby Sample Menus

MEE GORENG $13(Regular)/$18(Large)
DEEP FRY TOFU $14.00
- Malaysia style, serve with julienne onion, cucumber, wok roasted grated peanut and sweet chilli sauce (Large)
BUTTER CHICKEN (Boneless) $22.00
- Nuts brown flavour milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the marinated fried chicken
K. K SPRING ROLLS $5.00
- Homemade and vegetarian spring rolls, serve with sweet chilli sauce (3 rolls)
CURRY CHICKEN ON RICE OR ROTI $13.00
ZHEJIANG RIBS $22.00
- Zhejiang – province in china. Famous in making rice vinegar. Chef used the vinegar to create another yummy sweet and sour style sauce to serve with the pork.
SAMBAL CHICKEN ON RICE $13.00
SWEET AND SOUR ON RICE $13.00

Omelette(veg or pastrami) $18.00
- with sourdough toast
Salmon Eggs $16.50
- scrambled eggs chopped smoked salmon served on sourdough toast & dollop of pesto
Eggs Benedict with salmon & avocado $18.50
Big breakfast $23.50
- Toast with eggs, grilled tomato, sausage, fried pastrami, creamy mushrooms
French Toast $16.50
- Battered brioche loaf grilled banana, maple syrup, labneh cheese & poached fruit
Seasonal Fruit $10.90
- Fresh seasonal fruit served with Greek yoghurt & honey
Hummus $4.50
Eggs Benedict with fried pastrami & avocado $19.00

Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing

Vegetable $12.90
Crab Stick $1.50
Steak & Veges $13.90
Cheese $3.50
Snapper (Fresh) $5.50
Kumara Fritter $1.50
Chicken Wing $2.00
Steak Roll (In Long Bread Roll) $5.00

CHIPS $2.00
CHEESE & PINEAPPLE $3.00
KUMARA CHIPS $4.50
VEGE BURGER $3.80
OYSTERS $1.40
FISH CAKE $2.00
CHEESE & ONION $3.20
BACON & EGG $3.50

Tarakihi Special $12.50
- 3 Tarakihi Fillets, $2 Chips
Potato Fritter $0.60
Mussels / Crabstick $1.00
Snapper Special $14.70
- 3 Snapper Fritters, $1 Chips
Snapper Meal $15.50
- 2 Snapper Fillets, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
Fish of the day / Gurnard / Paua Fritters $2.20
Scallops S $1.30 L $1.80
Tarakihi (Grilled or Battered) $3.80

Pineapple & Cheese $3.90
Spicy Wedges $4.50
Chicken Burger $6.60
- Grilled Chicken Fillets , Fresh Salad And Mayonnaise
Cake Donut $1.20
Corn Fritter $3.20
Cajun Style Fish Burger $7.00
- Grilled Spicy Fish Of The Day , Fried Onion, Fresh Salad And Tartare Sauce
Bacon & Burger $6.60
Paua Fritter $3.20

Cajun Chicken on Rice $13.50
Flat White Regular: $3.50, Large: $3.80
Chicken Savalaki on Rice - Marinated Spicy Chicken Strip, Rice, Hummus. Sauces & Salad $13.50
Chicken Shish Kebab On Rice - Marinated Chicken kebab, Rice, Hummus. Sauces & Salad $14.00
Lamb Burger $9.90
Beef Salad $12.90
Felafel Kebab On Rice - Vegetarian Falafel Patties, Rice, Hummus, Sauces & Salad. $12.90
Chicken Satay $10.90

TOM KHA $9.50
- a mild coconut soup with mushrooms, coriander and galingale with chicken
KHAO PHAD $9.50
- fried rice chicken, pineapple, egg, cashew nuts and mixed vegetables with chicken
GRA REE PUFF $7.00
- deep fried minced chicken with mild curry paste, potatoes and onions wrapped in puff pastry
HOY YANG (hot plate) $8.50
- BBQ scallops served with salad & delicious Narmathong sauce
TOD MUN KHAO POAD $6.50
- vegetarian corn cakes, deep-fried corn cake with curry paste and kaffir lime leaves
PHAD PRIEW WAHN $11.00
- stir-fried with sweet and sour sauce, pineapple, cucumbers, baby corn, spring onions and tomatoes with prawns
GANG GRA REE $9.50
- Thai yellow curry and coconut milk with potatoes and onions with chicken
PHAD NAM MUN HOY(mild) $9.50
- stir fried with broccoli, mushrooms and cauliflower in light oyster sauce with chicken

Kerala Egg Curry & Paratha Naan Bread $19.95
- boiled eggs cooked in tomato, onion & garam masala spices, served w paratha bread
Chicken Jalfrezi $17.95
- veges & chicken cooked in spiced tomoto & onion base
Mirchi Bhaji Majaka (2pcs) $6.95
- fresh banana peppers dipped in a spiced chickpea flour batter, deep fried then stuffed w fresh chopped onion, lemon juice, spices & coriander
Butter Chicken Dosa $19.95
- plain dosa served w butter chicken
Chilli Chicken $15.95
- a traditional chilli, tomato, onion base w capsicum
Saag Aloo $14.95
- potato cooked w mild spices in a creamy spinach gravy
Paratha $3.50
- flaky yet soft layered flatbread for dunking in curries
Papadam $0.95

Pork $6.00
Lamb S $10.00/M $13.00/L $19.00
Chicken $5.00
Lamb $6.00
Lamb $7.00
Potato $0.50
Vegetarian S $5.50/M $8.50/L $12.00
Chicken S $6.50/M $9.50/L $14.00

Calais Croissant $14.00
- croissant/fried eggs/bacon/green salad
Grilled Chicken Salad $16.50
- mixed green salad/red pepper sauce/pine nuts/fried goat cheese
Croque-Madam $17.5.00
- homemade ham/melted cheese/bechamel/fried egg/salad/roasted potato
Vege Fritters $16.00
- feta/carrot/kumara/zucchini/fresh grated vine tomato/green salad
Chicken Breast $22.00
- bacon/camembert/prune/sundried tomato/linguini/creamy white wine sauce
Pan Fried Chicken Livers $18.00
- olives/bacon/cream/onion/mushroom/spinach/toast
Terrine Plate $13.00
- terrine or chicken liver mousse/gherkins/olives/fresh baguette
Seafood Chowder/toast $15.00

Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- with fresh tomato, avocado & pesto $10.50
Pasta of the Day
- See our Chef's special board
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Toast & Bagel Selection
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing

WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
DAILY CHOICES $15
BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
SEASONAL VEGETABLES $7-$9

Warm chocolate brownie $7.50
- Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
Confit duck leg salad $21.50
- Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
Zarbo beef burger $19.50
- 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
Zarbo chicken burger $19.50
- Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
-add any of these $2.50
- Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
-add cheese $2.50
Marinated lamb koftas $17.50
- Served on a greek salad with cumin tzatziki.
Sweet corn fritter stack $17.50
- 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream