Address
132 Victoria Street, Central City, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Vic's Cafe in Christchurch Menu
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Breakfast- Toast - Your choice from our bread selection plus butter and spread $6.50
- Bacon and Eggs on Toast - bacon and free range eggs on your choice of toast $17.00
- French Toast - With bacon, banana, yoghurt, fruit and maple syrup $19.00
- Sweet Pancakes - With banana, yoghurt, cinnamon, fruit and maple syrup $14.00
- Muesli - Homemade toasted organic grains and nuts, fresh fruit, yoghurt and milk $12.00
- Seasonal Fresh Fruit Salad - Fresh fruits served with yoghurt $10.00
- Big Breakfast - Bacon, sausage, free range egg (poached, fried or scrambled), grilled tomato, mushroom and kumara/potato hash on focaccia $21.00
- Eggs Benedict - Grilled Ham - All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms $18.00
- Eggs Montreal - Smoked Salmon, Cream Cheese, Capers - All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms $21.50
- Eggs Florentine - Spinach - All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms $17.00
- Vic's Nutty Porridge - Choice of maple syrup or brown sugar $11.00
Lunch- Soup of the Day (Winter only) - Served with toasted focaccia $11.00
- Combo Salad - Selection of the day's fresh salads served with bread (minimum of two salads) $14.00
- Hot Chicken Sandwich - Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing $20.50
- Paninis - Teriyaki free range chicken with red peppers and mayo $13.50
- Paninis - Smoked chicken with blueberry salsa and brie $11.00
- Paninis - Haloumi, sundried tomato, red onion, gherkin and lettuce $9.20
- Paninis - Olive and feta tomato and pesto $9.20
- Paninis - Bacon and Egg $10.70
- Bagels - Salmon and cream cheese $14.00
- Bagels - Bacon and avocado $10.00
- Bagels - Cinnamon and raisin $6.50
- Vegetarian Lasagne $10.50
- Vic's Platter - Breads, spreads and cheeses $22.00
- Sandwiches - Forms available at counter, select the type of bread and ingredients you would like in your sandwich. from $8.50
Sides- Side Salad $7.00
- Ham $4.20
- Bacon $5.20
- Salami $4.20
- Sausage $4.20
- Smoked Salmon $6.20
- Free Range Chicken $10.30
- Free Range Egg $6.00
- Banana $2.10
- Spinach $3.70
- Avocado $3.70
- Mushroom $3.70
- Hash Brown $3.70
- Tomato $3.70
- Brie $3.20
- Feta $3.20
- Havarti $3.20
- Pesto $2.10
- Relish $2.10
- Mayo $2.10
- Hummus $2.10
- Tapenade $2.10
- Hollandaise $2.10
- Cream Cheese $2.10
- Vegemite $1.10
- Peanut Butter $1.10
Drinks- Espresso short, ristretto or duppio $3.50
- Long Black $3.50
- Macchiato espresso, long $3.50
- Flat White $4.30
- Flat White - large cup $4.80
- Cappuccino $4.30
- Latte - cup or glass $4.30
- Latte - large cup $4.80
- Mochaccino - glass $4.80
- Mochaccino - large cup $5.30
- Hot Chocolate $4.30
- Chai Latte - cup or glass $4.30
- Tea - Choose from our delicious range $3.50
- Hot Blackcurrant $3.90
- Hot Lemon and Honey $3.90
- Hot Ginger Tonic $3.90
- Iced Chocolate - Chocolate, ice cream, ice, cream $5.40
- Iced Coffee - Coffee, ice cream, ice, cream $5.40
- Spirilina Rush - Orange juice, apple juice, ice, banana, spirilina powder $6.50
- Banana Smoothie - Banana, yoghurt, ice, honey $5.40
- Berry Smoothie - Berries, banana, yoghurt, ice, honey $6.30
- Juice - Orange, grapefruit, apple, pineapple $4.20
- Fresh Juice - Carrot, apple, pear, ginger, celery, orange $6.00
- Phoenix $4.00
Nearby Sample Menus
- San Daniele prosciutto, pear, rocket, hazelnuts and goat's cheese (GF) $18.00
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Quattro Formaggi (V) $24.00
- Goat's cheese, pecorino, taleggio, gorgonzola, fresh thyme
- House made potato gnocci, Braised beef cheeks, gremolata, pecorino $28.00
-
Chocolate mousse cake $16.00
- with creme fraiche, praline
-
Salami $24.00
- Sopressa salami, tomato, potato, mozzarella, rosemary, truffle oil
- Starters
-
Margherita Di Bufala (V) $20.00
- Buffalo mozzarella, tomato base, fresh basil
- GF pasta available for some dishes
-
Chunky Chips $7.5
- with tomato sauce or aioli
- Chocolate crackles $2
-
Chicken Parmigiana $27
- free range waitoa chicken thigh with carved ham, tomato compote and cheese served with panzanella salad & lime aioli
- Terra viva hot smoked salmon, (50g) $6.5
-
Grilled Cheese & Tomato Baguette $13
- our own medley of cheese with caramelised onion & terra viva relish
-
Potted Hot-Smoked Salmon $21
- with crispy capers, horseradish and bread
-
Croque Madame Baguette $15
- ham and swiss cheese baked with bechamel & fried eggs
- Apple & popcorn $2
- Tuna Sashimi 8pcs $18
-
5 Kinds of Sashimi 18pcs $28
- 3 kinds + 2 others from market
-
Chawan Mushi $6
- steamed prawn in egg & dashi stock
-
Japanese Sake Steamed NZ Mussels $18
- garlic flavour
- Deep Fried Crumbed Pork with Sweet Haccho Miso Sauce $18
- Deep Fried Takoyaki 8pcs $8
- Sesame Seaweed $6
- Seared Scallop $12
-
Rocket Salad $5.00
- good parmesan, local walnuts
-
Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
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Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
- Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
-
Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
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Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket
- Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
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Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
- Kumara Fries $3.50
- Chunky Chips / Seasoned Wedges $3.00
- 4 Potato Fritters / 4 Hashbrowns / 4 Chicken Nuggets / 4 Squid Rings / 5 Mini Spring Rolls $2.50
- Crumbed Hoki / Crumbed Red Cod / Crumbed Sole Please ask
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Crumbed Fish Patties $2.50
- Made with a mix of hoki, potato, onion and herbs. Simply sensational, try one today!
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Giant Burger $7.50
- Double meat, cheese, pineapple, bacon, egg, onion, lettuce & sauce. Big appetite? This one's for you!!
- Double Meat Burger $4.50
- 12 Fish Bites / 8 Potato Fritters / 2 Hotdogs / 2 Donuts / 2 Scoops of Chips $22.00
- Grilled herb & cheese bread $7
-
Choose two of the following
- Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad .
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Roast of the day(GF) $17.50
- Roast potato, pumpkin, kumara and seasonal vegetables topped with a rich brown gravy
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Beer battered market fish & chips $25
- With coasters house salad.
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Mini hot dogs $12.50
- Served with fries
-
Warm sour dough loaf $7
- Served with Garlic Butter
- Beef ribeye – 300 gm $33
-
A bit on the side each item $4.50
- Grilled mushroom, beer battered onion rings, grilled tomato, fried eggs (2), roasted potatoes, golden fries, coasters house salad, seasonal vegetables, mushroom sauce, pepper sauce, red wine jus.
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Settembre M $16 L $21
- Olives, Capers & Anchovy
- Pizza Garlic or Herb Bread M $6 L $10
-
Aprile M $15 L $19
- Ham & Egg
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Fettuccine Smoked Chicken $20
- Mushrooms, chicken & parsley with a cream sauce
-
Ravioli $20
- Roast chicken filling served with mushrooms with parsley in a cream sauce
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NZ Green Lipped Mussels $20
- Served in a tomato and white wine sauce with fettuccine
-
Spaghetti Marinara $20
- A mixture of seafood cooked to perfection in our tomato sauce
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Tortellini $20
- With ricotta spinach in a cream and parsley sauce with mushrooms
- -seafood or tofu $21.00
- -chicken, beef, pork or vegetarian $19.50
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Larb gai
- Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli, & lime juice.
- -prawn $22.50
- -seafood or tofu $21.00
-
Peanut sauce stir fried
- Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables, rich, sweet & satisfying
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Pud prik chilli
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce.
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Combination (s) (g) $19.00
- Combination of chicken wings, spring rolls, spare ribs & guri puff.
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Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
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Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
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Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
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Tomato Salad $8.00
- w/ balsamic & house made curd
-
200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
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Warmed Olives $6.00
- w/ chilli & lemon
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Edamame Beans $6.00
- w/ miso butter
-
Garlic Prawns $16.00
- w/ toasted ciabatta
- All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
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Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
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Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
- Panko crumbed prawns (5) with garlic aioli (DF)
-
PANCAKES $13.50
- fresh fluffy pancakes with fruit salad, fresh yoghurt and passionfruit coulis
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LEMON AND THYME ROASTED CHICKEN LEGS $28.00
- served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato, finished with jus and red currant sauce
- Polenta chips with chilli sauce $7.00
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AORAKI SALMON $28.00
- carefully selected salmon raised in pristine alpine waters, citrus baked and served with polenta chips accompanied by pea puree parsnip puree, finished with lemon pepper hollandaise sauce
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TUDORS BEEF BURGER $25.00
- 180mg house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sourdough bun, served with onion rings, fries and coleslaw
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CRAYFISH BISQUE (GFO) $13.00
- nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream, served with toasted ciabatta
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DESSERTS ASSIETTE TO SHARE $20.00
- creme brulee cheesecake, spotted dick, chocolate mud cake, vanilla bean ice cream
- – Fresh Herb, Lemon & Cream Cheese
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Smokey Chic $10.50
- Smoked chicken, swiss cheese, lettuce tomato and aioli
- GF extra $1.00
- Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
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B.L.T $10.50
- Streaky bacon, iceberg lettuce, tomato and aioli
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New York Melts $8.90
- Roast beef, Dijon Mustard, Swiss Cheese, pickle
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Smashing $10.50
- Smashed Avocado, Tomato, Swiss Cheese, Spinach
- Marmite $6.50
- Yoghurt and maple $15.5
- Bacon, banana & maple $18
- Bacon $5
-
Little Hector $12
- Eggs done your way on Hector’s home-made bread
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Frenchy Toast $15
- Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
-
Quesadilla $18
- A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
- Tomatoes & Peppers $5
-
Pancakes
- Buckwheat pancakes with roast fruit
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French Toast $17
- Coated in vanilla sugar, with poached apple, lime mascarpone and salted caramel sauce. Add bacon: $4
-
Eggs Benedict $18.5 / $19.5 / $16.5
- Poached eggs, battered spinach, hashbrown and hollandaise served on a toasted french batard. Bacon / Ora king salmon / Creamy mushrooms
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Salmon Nicoise $23
- Potato, tomato, olives, boiled egg, capers and horseradish mayo
- Housemade beans $4
- Sour Cream $2.5
-
Creamy Mushrooms $15.5
- Field and button mushrooms in a rich tarragon marsala cream sauce with a crispy battered mushroom and shaved parmesan. Add bacon: $4
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Chicken Caesar Salad $19
- Crumbed chicken tenders on a bed of cos lettuce, crispy bacon, parmesan & anchovy dressing topped with a soft poached egg & buttered croutons
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Corned Beef Hash $18
- With bacon and mushroom bits, crushed potatoes, poached egg and hollandaise
- French fries with garlic aioli(V)(GF) $7.00
-
Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
- Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
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Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
- Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
- Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
- Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
- Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
Vic's Cafe
Phone
039632090
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Bankcard , Lunch , Seating , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating
132 Victoria Street, Central City, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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