Victoria Street Cafe in Wellington City Menu

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BIG at VICTORIA $22.00
- Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
Eggs Benedict $18 / $19 / $17
- Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
Breakfast Burrito $19.00
- Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.
Premium Black Pudding (GF) $19.00
- Potato hash, poached eggs, hollandaise.
Open Omelette $18.00
- Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
Pancakes 2PCS$16/3PCS$18
- Bacon, banana, maple syrup or plum preserve and cream.
Herb & Cheese Omelette $17.00
- With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
- Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
Homemade Muesli $12.00
- Fresh and poached fruit, natural yoghurt.
Porridge $12.00
- Berries and brown sugar.
BIG VEGGIE at VICTORIA $22.00
- Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
Slow Roasted Tomato & Fresh Avocado $18.00
- On sourdough. Add a poached egg $3 / or crispy bacon $3.
Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
- Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.

Zucchini, Feta & Mint Fritters (GF) $18.00
- With salsa verde and a green salad.
Glazed Pork Open Sammy $20.00
- Caramelised onion, pickled vegetable, coleslaw
Super Salad (GF) $19.00
- Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
Chicken Confit $22.00
- With sweet fennel and crushed potato.
House Smoked Halloumi Salad (GF) $20.00
- Avocado, cherry tomatoes, edamame, and preserved lemon.
Chicken Noodle Broth $14.00
- With toasted sourdough.
Homemade Gnocchi $18.00
- With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
Grilled Beef Salad $20.00
- Crispy noodles, cashews, mint and chilli dressing.
Bowl of Chunky Fried Potatoes $9.00
- With aioli.
For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
- Inclusive of a glass of apple juice.

Nearby Sample Menus

Ensalada con Pollo $24.00
- Grilled coriander, garlic spiced chicken w buttercrunch lettuce, avocado, roasted corn, pico de gallo, pepitas, w habanero mayo
Quesadillas $23.00
- A folded flour tortilla filled w cheese and one of our fillings, grilled to perfection, served w rice & salad.Quesadilla de Hongos: Mushrooms, epazote, cheese $21
Jalapenos Rellenos $14.00
- Corn crusted jalapeno chillies filled w jalapeno spiced three kinds of cheese.
Pollo $27.00
- Served on a sizzling skillet with capsicum, onions and soft ﬂour tortillas and your choice of Tender slices of chicken
El Calamar $12.00
- Squid tossed in polenta served w our own sweet chilli sauce, chilli mayo mango salsa.
Carne Asada Ribeye Steak $32.00
- Chargrilled to your liking w guajillo spiced potatoes, chilli butter, salad greens.
Tacos al Pastor
- braised pork topped w smoked pineapple salsa, Chicharron slaw.
Banana Chimichangas $12.00
- Bananas wrapped in a tortilla, fried w sugar cinnamon, served w ice cream.

Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
-Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread

Roti $3
- A Malaysian flatbread, also known as paratha, with a mild buttery flavour that is great for eating with curries
Peanut Sauce $3
Chicken Korma $17
- Light, yogurt based curry flavoured with cashew paste, coconut and cinnamon
Lamb Korma $18
- Lamb cooked in a light yogurt based sauce flavoured with cashew, coconut and cinnamon
Samosas $8.00
- Pastry pockets filled with spicy lamb and served with cucumber raita
Goa Fish Curry $19
- Fresh fillets grilled and coated in a creamy, spiced coconut and tomato sauce
Biryani $18
- Basmati rice cooked with aromatic cloves, cardamom, cashews, raisins and peppers fried with your choice of lamb or chicken. Served with cucumber raita
All Curries served without rice. Rice can be ordered separately for $1.00

Garlic Bread
Penthouse Big Breakfast $15.50
- with Eggs your way, Spinach, Hash Brown, Mushrooms, Tomato and Toast
with a Cafe de Paris Butter, Fries and Salad $26.00
Flat Bread
with Bacon, Coleslaw and Tomato Chilli Jam, Fries or Salad $21.00
Halloumi and Orange Salad $14.50
- with Leafy Greens, Dukkah and a Balsamic Vinaigrette
Eggs on Toast $8.00
- Poached, Scrambled or Fried
OR Sauteed Potatoes and Steamed Veg $28.00

Roast Pork in Curry Sauce $11.00
Vegetable Fried Rice/Noodle $10.00
Shrimp with Cashew Nuts $11.00
Hot Dog or Sausage $2.00
Steam Chicken, King Prawn Scallop and Vegetables $13.00
Meat $3.00
Roast Pork Wonton Soup $9.00
Roast Pork Egg Foo Young $11.00

real lemon, honey and ginger $4
single origin hot chocolate menu $6
hardieboys ginger beer $5.50
organic egg and rocket sandwich $4
sweet muffins and savoury scones $4
peoples coffee fair trade organic $3.50
t leaf tea range $4
antipodes sparkling water 500ml $4.50

-Smoked salmon, or bacon $6 each
-Roast potato wedges $8.00
- With tomato sauce & smoked paprika aioli
-Spinach, avocado, mushroom, sausage, halloumi, tomato ham, rosti or beans $5 each
-With Smoked Salmon $18.00
-Hollandaise, extra toast $2 each
-Add bacon $5 extra
-Baobab style green salad $8.00
- Carrot, cucumber, sprouts, and all the good crunchy bits
-Add chorizo $3 extra

- Cured salmon, pea puree, courgette ribbons, pecorino $18.00
H. Parata Salmon (GF) $17.50
- House gin cured salmon, kimchi-bulgar salad, pea tendrils, avocado whip
F & C '84 $24.00
- Panko crumbed fresh fish, lemon, tartare, house salad, toasted seeds, skin chips
W - Two Fried Eggs $23.00
Two Fried Eggs $4.00
3 Egg Omelette
- Folded omelette, micro greens with an option of;
Potato Roesti (Each) $5.50
Substitution Of Toast To Gf Focaccia Add $2.00

CURRY LAKSA $11.00
- fresh egg noodles with chicken pieces, mussel, fishcake, fishballs, egg, tofu and bean sprout in homemade curry soup
CHICKEN/BEEF NOODLE SOUP $10.00
- rice noodle with chicken beef pieces and bean sprout in clear soup
VEGETARIAN MEE GORENG/BEE HOON/KUAY TEAW $10.00
- fresh egg noodles rice vermicelli broad rice noodle stir fried with season vegetable, tofu, bean sprouts and egg
GREEN CURRY CHICKEN $12.00
- Boneless chicken cooked with homemade green herb paste, coconut cream and vegetable, served with rice (seafood green curry $13.50/fish green curry $13.50)
DUAL NOODLES STIR FRY/WAT DAN HO $12.00
- Mixture stir fried broad rice noodles and deep fried vermicelli topped with fishcake, prawns, Pak Choy, chicken pieces and egg gravy
LAMB CURRY $12.00
- Tender lamb pieces cooked in homemade curry paste and potatoes, served with rice
GINGER CHICKEN ON RICE $12.00
- chicken pieces stir fry with season vegetable and ginger, served with rice
PAD THAI $12.00
- Thai style fried rice noodles with shrimps fishcakes chicken pieces egg and bean sprout

Steak Clubby $17
- With bacon, lettuce, tomato, caramelized onions and creamy mayo stacked with a side of chunky chips.
Steak Slammer
- Beef sirloin, basil pesto, tomatoes, portobella mushrooms, blue cheese, pomodoro sauce and mozzarella topped with fresh basil
Rugby Platter
- A selection of deep fried goodies fresh from the fryer. Hoki bites, spring rolls, chicken nuggets, squid rings, crumbed onion rings, chunky chips, wedges and a selection of sauces.
Supreme Nachos $16
- Corn chips covered with our special beef con carne, topped with grilled cheese, guacamole and sour cream.
Fish And Chips $20
- Choice of Tui beer battered or crumbed fish served with chunky chips, lemon wedge, tomato sauce and tartare sauce.
Breakfast Burger $10
- Bacon, egg, cos lettuce and tomato
Grilled Breakfast $7
- Fried, poached or scrambled eggs, served on Hataitai Bread Shop toast with bacon and hash brown.
Garlic Loaf $6
- House baked bread smothered with garlic butter

* Can be made Gluten Free, please just ask our friendly wait staff
Meat Nachos $13.00
Straight Cut Fries $7.00
-Small $15.00
-10 for $12.00
Cheesy Garlic Bread $7.00
Kumara chips with aioli $9.50
Gluten free bread $4.00

Ginger Stir Fry $13.50
- Ginger Stir Fried with oyster sauce, mushrooms and onion.
Sai krok ee-san $6.50
- Eastern Thai mince pork and rice sausage.
Gar-Paow (Basil Stir Fry) $15.00
- Stir fried basil with long bean and Chilli.
Nam Tok Nuea $15.00
- A tangy, spicy salad with a hint of saltiness, with lime juice,chilli, coriander fresh herbs, ground rice and grilled beef.
Green Chilli Stir Fry $15.00
- Green Chilli Paste Stir fried with Thai herbs and seasonal vegetables.
Panang Curry $15.00
- Panang curry is made with Coconut cream. Panang curry paste, and herbs. Unlike the other curries the Panang curry contains no vegetables (except for thinned kaffir lime leaves) and the broth is much thicker and richer.
Satay Sauce Stir Fry $13.50
- Stir fried vegetables with peanut sauce.
Deep fried spicy minced chicken $6.50
- Deep Fried spicy minced chicken balls, served with Thai spicy sauce

Teppanyaki Pepper Chicken Rice $13.50
- Pan fried Chicken with our special sauces served with peppercorn Rice on a hot iron plate
Teriyaki Chicken Set $13.50
- Pan fried crispy Chicken, topped with Teriyaki Sauce
Teriyaki Chicken Don $12.50
- Pan fried crispy Chicken Thighs with Teriyaki Sauce served on Rice
Beef Celery Dumpling
Karaage Set $13.50
- Deep-fried marinated Chicken thigh pieces served with Mayonnaise
Dumpling Ramen $13.50
YakiSoba/Yakiudon (Vegetarian option available) $12.50
- Stir fried Soba/Udon Noodles with seasonal Vegetables, topped with pan fried Chicken and Teriyaki Sauce
Tonkatsu Ramen $13.50

Grilled Chicken Breast Burger $18.00
- bacon, buttercrunch, tomato, avocado
Roasted Portobellos $8.00
Caesar Salad $4.00
- add chicken
Caesar Salad $16.00
Caesar Salad $6.00
- add prawns
Akaroa Salmon 180g $18.00
- served w/ one side of your choice and an offering of: sauce bearnaise, mushroom sauce, garlic butter, blue cheese sauce or Texas BBQ
Bitter Greens $16.00
- crispy serrano, balsamic beets, chopped egg, balsamic vinaigrette
Roasted Baby Carrots $16.00
- organic leaves, avocado, grilled croutons, orange vinaigrette

Soup of the Day $9.50
Beef Stew Fetuccini (KALDERETA PASTA)
- Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.
Nasi Goreng $12.00
Mee Goreng $12.00
Gluten Free toasted muesli $12.00
- Served with fresh fruit and yogurt
THE "MOLO" $10.00
- Philippine Pork-Shrimp wanton on special soup.
FRESH, TENDER, JUICY AND DELICIOUS enough said!! We have burgers in three meat categories - BEEF, CHICKEN AND PORK
PRIME BEEF TAPA STEAK (TAPSILOG)
- Marinate Prime Beef Rib-eye steak

Victoria Street Cafe

Wellington Region > Wellington City > Victoria Street Cafe

Address

98 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

044707752

Email

victoriastcafe@xtra.co.nz

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Bar Not Available , Cash , American Express , Bankcard , Lunch , Accepts Discover , Seating , Highchairs Available , Free Wifi , Cards accepted , Serves Alcohol , Child-friendly , Outdoor Seating

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Victoria Street Cafe in Wellington City Menu

Nearby Sample Menus

Victoria Street Cafe

Wellington Region > Wellington City > Victoria Street Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

98 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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