Victoria Street Cafe in Wellington City Menu

BREAKFAST ALL DAY BREAKFAST ALL DAY
  • BIG at VICTORIA $22.00
    • Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
  • Eggs Benedict $18 / $19 / $17
    • Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
  • Breakfast Burrito $19.00
    • Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.
  • Premium Black Pudding (GF) $19.00
    • Potato hash, poached eggs, hollandaise.
  • Open Omelette $18.00
    • Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
  • Pancakes 2PCS$16/3PCS$18
    • Bacon, banana, maple syrup or plum preserve and cream.
  • Herb & Cheese Omelette $17.00
    • With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
  • Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
    • Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
  • Homemade Muesli $12.00
    • Fresh and poached fruit, natural yoghurt.
  • Porridge $12.00
    • Berries and brown sugar.
  • BIG VEGGIE at VICTORIA $22.00
    • Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
  • Slow Roasted Tomato & Fresh Avocado $18.00
    • On sourdough. Add a poached egg $3 / or crispy bacon $3.
  • Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
    • Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
LUNCH ALL DAY LUNCH ALL DAY
  • Zucchini, Feta & Mint Fritters (GF) $18.00
    • With salsa verde and a green salad.
  • Glazed Pork Open Sammy $20.00
    • Caramelised onion, pickled vegetable, coleslaw
  • Super Salad (GF) $19.00
    • Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
  • Chicken Confit $22.00
    • With sweet fennel and crushed potato.
  • House Smoked Halloumi Salad (GF) $20.00
    • Avocado, cherry tomatoes, edamame, and preserved lemon.
  • Chicken Noodle Broth $14.00
    • With toasted sourdough.
  • Homemade Gnocchi $18.00
    • With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
  • Grilled Beef Salad $20.00
    • Crispy noodles, cashews, mint and chilli dressing.
  • Bowl of Chunky Fried Potatoes $9.00
    • With aioli.
  • For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
    • Inclusive of a glass of apple juice.

Nearby Sample Menus

  • Honey Ciabatta $4.30
  • Custard Squares $4.30
  • Almond Sticks $4.40
  • Vegetarian Turkish $5.60
  • Carraway A Dark Rye Small $4.20
  • Wholemeal Tank $3.90
  • Neenish Tart $4.10
  • A variety of house made cakes including
  • Udon $15.00
    • Thick noodle soup with fish cakes
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
  • Bulgogi (B/R) $17.00
    • Marinated beef with vegetables and clear noodles
  • Sun-duboo jji-gae (Sf/S) $14.00
    • Soft tofu soup with seafood and egg
  • Man-Du $14.00
    • Deep-fried dumplings with sweet chilli sauce
  • Chicken dup bab (B/S) $17.00
    • Spicy chicken with vegetables and clear noodles
  • Bu-Dae jji-gae (Sp) $19.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • Butter Beer
    • Beef pieces cooked In a creamy tomato sauce
  • Aloo Gobi
    • Potatoes and cauliflower cooked In onion gravy with spices
  • SEEKH KEBAB $8.50
    • comes with mint sauce & salad, minced lamb mixed with spices and herbs roasted on skewers in the tandoor
  • KEEMA NAAN $4.00
    • naan stuffed with medium spiced lamb mince
  • Chicken Korma
    • Pieces of chicken simmered in rich cashew nut sauce and ground spices finished with cream >>
  • TANDOORI MIXER $20.00
    • comes with mint sauce & salad, a combination of chicken tikka, Rashmi kebab, seekh kebab, chicken wings and fish tikka
  • CHEESE NAAN $4.00
    • naan stuffed with cheese, finished with butter
  • SALAD $6.50
    • cucumber onion carrot & tomato
  • Chinese Dumpling Boiled/Fried (6) $7.00
  • Sesame Chicken $12.00
  • Mushroom with Vegetables $10.00
  • Set Menu C. Save $23.60! For 4-5 people. 1x Sweet & Sour Wonton, 1x Orange Beef, 1x Crispy Chicken, 1x Szechuan Fish, 1x Beef Black Bean Sauce, 1x Combination Fried Rice or *Nasi Goreng $50.00
  • Pork $12.50
  • Crumbed Oyster $1.80
  • Combination Chow Mein or Ho Fun $11.00
  • Nasi Goreng (Rice) $11.00
  • Bacon, Zucchini Slice $7.50
  • Cheese Scone $3.50
  • Bacon, Chicken & Avocado Tremazino $9.50
  • Steak & Mushroom $4.90
  • Bacon, Tomato, Mushroom & Spinach Filo $7.50
  • Chicken & Avocado Sandwich $5.00
  • Buttermilk Scone $2.80
  • BBQ Bacon Tortilla Stack $9.50
  • Chicken Nugget $0.90 (6) 5.00
  • Scallop $16.50
  • Stuffed Mushrooms $1.80 (6) 9.00
  • 15 fishes, 3 chips $48.60
  • 20 pieces fish Bites (free 1 Chip) $24.00
  • Chicken $13.50
  • Quarter $4.50
  • Yum Yum House Orange Beef $15.00
  • Angus Sirloin $28.50
    • with hand cut fries, roast mushroom, porcini butter and rocket
  • Croquettes $12
    • ham and Swiss cheese or smoked tomato, feta and lemon
  • House-Made Pastrami and Potato Hash $18
    • with a fried egg and a tomato and herb salad
  • Roast Chicken Salad $19.50
    • with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
  • Margherita $17
    • Tomato, mozzarella, extra virgin olive oil & basil
  • Marinated Olives(gf) $8
    • with herbs and fennel seeds
  • We ensure free range pork and poultry products are served on all our menus.
  • MOF sourdough with butter or olive oil $4
  • VEGGIE GREEN CURRY $11.00
    • season vegetable and tofu cooked with homemade green herb paste, served with rice
  • THAI LAKSA $12.00
    • rice noodles with chicken pieces mussel, fish cake and tofu in green curry soup
  • WONTON LAKSA $12.00
    • fresh egg noodles, wonton, BBQ pork, tofu and bean sprout in curry soup
  • NASI GORENG(combination) $11.00
    • Traditional Malaysian fried rice with chicken, shrimp, fishcake, egg and mixed veggie (chicken Nasi Goreng$11.00/seafood Nasi Goreng$11.50/BBQ pork Nasi Goreng$11.50)
  • GREEN CURRY CHICKEN $12.00
    • Boneless chicken cooked with homemade green herb paste, coconut cream and vegetable, served with rice (seafood green curry $13.50/fish green curry $13.50)
  • CHICKEN TOM YUM NOODLE SOUP $11.50
    • rice noodle with chicken pieces and bean sprout in hot and sour soup
  • BBQ PORK DUMPLING NOODLE SOUP $11.50
    • rice noodle with dumpling BBQ pork and bean sprout in clear soup
  • SEAFOOD LAKSA $12.00
    • fresh egg noodles with prawns, mussel, fishcake, fishballs, surimi and bean sprouts in curry soup
  • Alssaser Double $6.50
    • w roast beef
  • Jogging Roll $5.00
    • w camembert
  • Mini German Stick $7.00
    • w chicken, cranberry & brie
  • Wholemeal Bread $5.70
    • w chicken & salad
  • Chilli Corn Sandwich $4.20
    • w ham & mustard
  • Jogging Roll $5.00
    • w ham
  • Chilli Corn Sandwich $5.70
    • w salami & salad
  • Jogging Roll $5.00
    • w chicken
  • Hong hab tang $30.00
    • Korean Style green mussel stew
  • -entree
    • Pan fried dumplings, pan cake, Korean style sushi
  • Dinner set B (3 course main)
  • Dinner set C
  • Mandu guk (dumpling soup) $16.00
    • Dumpling in rich beef stock
  • O-daeng tang / fish cake soup $30.00
    • Fried Chicken with spice
  • Ice cream $4.00
  • Bulgogi bab (beef) $16.00
    • Beef marinated in soy sauce with steamed rice and side dish
  • Honey Chicken $12.00
  • 7 Combination Fried Rice
  • Sweet Sour Pork $11.90
  • 8 Corn Nuggets $3.90
  • Dim Sim $1.30
  • Hamburger $7.50
  • Scallop $2.00
  • Scallop $2.00
  • Panang Curry $15.00
    • Panang curry is made with Coconut cream. Panang curry paste, and herbs. Unlike the other curries the Panang curry contains no vegetables (except for thinned kaffir lime leaves) and the broth is much thicker and richer.
  • Money Bags $6.50
    • Rice paper filled with mince chicken and vegetables and then deep-fried.
  • Ginger Stir Fry $13.50
    • Ginger Stir Fried with oyster sauce, mushrooms and onion.
  • Green Curry $13.50
    • Green Curry is made with Coconut cream, green curry paste, seasonal vegetables, and Thai herbs. Green Curry has a sweet flavour. Hence the name in Thai ‘Gang Keaw Wan" which literally translated means Sweet Green Curry.
  • Som Turn Special Set $30.00
    • Som Turn with mixed platter of crackling pork skin, Thai sausages, laksa noodles, boiled eggs, and crispy pork.
  • Crispy Pork ith Stir Fry Vegetables $16.00
    • Crispy pork served with stirs fried mixed vegetables and bok choy served with honey sauce.
  • Green curry fried rice $15.00
    • Fried rice with green curry paste, mixed vegetables, and Thai herbs.
  • Black Pepper Stir Fry $13.50
    • Black Pepper Stir Fried with seasonal vegetables.
  • TOFU PAD SEE YEW $12.00
  • MUSSAMUN BEEF CURRY $12.50
    • mussamun curry and coconut milk with peanuts and potatoes
  • CHICKEN & CASHEW NUT $13.00
    • stir fried chicken and cashew nut with vegetables
  • FRESH VEG SPRING ROLLS $6.50
  • CHICKEN SATAY $7.50
    • slices of chicken marinated in curry powder served with peanut sauce
  • TOM YUM GOONG $14.50
    • hot and sour prawn soup with mushroom, lime juice, and lemon grass
  • THAI FISH CAKES OR PRAWN CAKES $8.50/$9.00
    • tasty Thai style deep fried fish cake or prawn cake served with sweet chilli dipping sauce
  • PAD THAI CHICKEN $12.50
    • fried rice noodle with spring onion, peanut, and chicken
  • Scrambled Eggs $10
  • Fish $2.50
  • Spaghetti & Eggs $10
  • Mince Pie $3.00
  • Mince & Cheese Pie $3.00
  • Eggs on toast $7
  • Bacon & Eggs $12
  • Small Sausage Roll $1.50
  • Beef Badam Pasanda, Diced beef sauteed in onion, garlic, ginger and spices with almond gravy $18.50
  • Tomato Juice $4.00
  • Potato Cheese Curry, Potatoes cooked with onion, garlic and ginger in a smooth gravy and finished with a dash of cheese. A totally unique taste experience. $14.90
  • Lamb Biryani $18.90
  • Subji Bahar, Mixed vegetables with special sauce and tossed with onion. $14.90
  • Tandoori Paneer Tikka, Home-made cottage cheese marinated with spices, skewered and barbecued in tandoor oven $9.50
  • Mixed Pickle $3.50
  • Raita, Yoghurt mixed with cucumber and mild spice. $3.50
Victoria Street Cafe

Victoria Street Cafe

location

Address

98 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

044707752

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Cash ,  American Express ,  Bankcard ,  Lunch ,  Accepts Discover ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
98 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand