Victoria Street Cafe in Wellington City Menu

BREAKFAST ALL DAY BREAKFAST ALL DAY
  • BIG at VICTORIA $22.00
    • Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
  • Eggs Benedict $18 / $19 / $17
    • Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
  • Breakfast Burrito $19.00
    • Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.
  • Premium Black Pudding (GF) $19.00
    • Potato hash, poached eggs, hollandaise.
  • Open Omelette $18.00
    • Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
  • Pancakes 2PCS$16/3PCS$18
    • Bacon, banana, maple syrup or plum preserve and cream.
  • Herb & Cheese Omelette $17.00
    • With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
  • Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
    • Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
  • Homemade Muesli $12.00
    • Fresh and poached fruit, natural yoghurt.
  • Porridge $12.00
    • Berries and brown sugar.
  • BIG VEGGIE at VICTORIA $22.00
    • Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
  • Slow Roasted Tomato & Fresh Avocado $18.00
    • On sourdough. Add a poached egg $3 / or crispy bacon $3.
  • Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
    • Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
LUNCH ALL DAY LUNCH ALL DAY
  • Zucchini, Feta & Mint Fritters (GF) $18.00
    • With salsa verde and a green salad.
  • Glazed Pork Open Sammy $20.00
    • Caramelised onion, pickled vegetable, coleslaw
  • Super Salad (GF) $19.00
    • Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
  • Chicken Confit $22.00
    • With sweet fennel and crushed potato.
  • House Smoked Halloumi Salad (GF) $20.00
    • Avocado, cherry tomatoes, edamame, and preserved lemon.
  • Chicken Noodle Broth $14.00
    • With toasted sourdough.
  • Homemade Gnocchi $18.00
    • With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
  • Grilled Beef Salad $20.00
    • Crispy noodles, cashews, mint and chilli dressing.
  • Bowl of Chunky Fried Potatoes $9.00
    • With aioli.
  • For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
    • Inclusive of a glass of apple juice.

Nearby Sample Menus

  • Frijoles Negros $8.00
    • Spicy black bean dip and corn chips.
  • Plato Gordo $29.00
    • A tasting platter of a selection of our Bocaditos. Serves 3-4 people as an entree and 2 for the main course.
  • The Flying Burrito $25.00
    • A grilled flour tortilla parcel drizzled w coriander oil, served with sour cream, salsa, guacamole, salad greens w your choice of Chipotle Spiced Vegetables
  • 3 Tacos with the same filling as a main meal $22.00
  • Chimichanga Mexicana $25.00
    • A rolled flour tortilla, encasing one of our fillings w rice, pan fried, oven baked to golden, w slaw Vegetarian
  • Your choice of one main and a Vanilla ice-cream for Dessert
  • Guacamole $14.00
    • Made fresh daily, served w corn chips.
  • Ensalada Caesar $20.00
    • Our interpretation of the classic Caesar salad as invented in Tijuana, Mexico in 1924 by Caesar Cardini ADD Chicken $24
  • CHICKEN & CORN $5.00
  • CHILLI BEEF $9.50
  • PORK BUNS(4) $7.00
  • CHICKEN & VEGETALE $10.50
  • DEEP FRIED BANANA $1.30
  • DOUGHNUT $1.50
  • STEAK $5.00
  • SQUID RING $1.00
  • Rasam $4.00
  • Plain Dosa $12.00
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken /dhal curry and sambar.
  • Roti Chennai $9.00
    • Two pieces of special bread served with any one choice of chicken lamb or dhal curry
  • Chettinadu Lamb $18.50
    • Served with rice
  • Idli (South Indian) $12.00
    • steamed fermented rice cakes served with chutney and sambar
  • Chicken Murtabak $18.00
    • Spicy Chicken ñlling sntIed in a special bread with egg and onion served with one choice of lamb/chicken or dhal curry.
  • Pickles $1.50
  • Chicken Kothu Barroca $17.50
  • Chicken $10.50
  • Paua (Mr.seafood) $5.90
  • Chicken with Root Ginger & Spring Onion $13.00
  • WonTon $0.70 (6) 4.00
  • Banana $1.90
  • Scallop $16.50
  • Scallop $16.50
  • Sliced Steak $10.50
  • 2F + Hot Dog + Sau + 3Pot + Chips $16.50
  • Steak Fillet $8.50
  • Garlic Chips $4.00
  • Steak Roll $2.90
  • Bacon Fritter $2.90
  • Crumbed Mussels (each) $1.20
  • Corn Fritter $2.80
  • Ham Burger $4.50
  • Chicken $5.50
  • Steak $4.50
  • Cashew Nuts $3.00
  • Onion/Tomato $2.00
  • B6 $27.00
    • 4 fish & 2 hot dogs, 2 chips & 2 sausages, 2 spring rolls
  • 3 Fish & 3 Sausages & chips $17.00
  • Chicken wing $2.00
  • Combination $13.00
  • Beijing Dumplings $9.90
  • Fried Seasonal Vegetables $15.50
  • Chicken Fried Rice $15.90
  • Sichuan Spicy Squid with Vegetables $19.90
  • Combination Fried Rice $16.90
  • Sichuan-style Hot spicy Beef $18.50
  • Deep Fried Bean Curd(Tofu) with Dips $7.50
  • Chicken and corn soup $7.00
  • Hand cut fries(gf) $8
  • Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
  • Antipasti $28
    • Chefs choice of salami, olives, cheese and house baked bread
  • Bread Platter $10
    • with balsamic reduction and dukkah
  • House-Made Pastrami and Potato Hash $18
    • with a fried egg and a tomato and herb salad
  • Frittata $19
    • Zucchini, Brinza and tarragon frittata with tomato and tendrils
  • Venison Burger $22
    • With pickled beetroot, iceberg, tomato relish and hand cut fries
  • 11am-3pm
  • Cheese & ham $6.00
  • Kids Picnic Box $10.00
    • A cheese & ham toasted sammy with a fruit & marshmallow skewer, a Charlies kids juice, and a chocolate brownie bite, served in a take away box.
  • Cheese $4.50
  • Cup of Soup & Toast $6.00
    • Kids choice of soup of the day served warm in a cup with toast.
  • With free range bacon. $19.50
  • Soup of the Day $12.50
    • Served with toasted ciabatta. Please see our Specials Blackboard.
  • Kids Toasted Sammies
  • Fruit & Marshmallow Skewer. $3.50
  • Bread Roll $0.80
  • French Vegetarian Roll $3.20
  • Chicken, Bacon & Avocado Roll $6.00
  • French Stick $2.00
  • Farmhouse Cob $3.50
  • Cheese Vienna $3.30
  • Ham & Egg Sandwich $4.70
  • Potato Top Pie $3.80
  • Chicken Wings $14
    • Chicken pieces smothered in either hot buffalo sauce or honey soy.
  • Breakfast Burger $10
    • Bacon, egg, cos lettuce and tomato
  • Caramel Sundae $10
    • Served with caramelised nuts, caramel sauce and freshly whipped cream.
  • Porker
    • Pepperoni, NZ pork belly, onion, pomodoro sauce and mozzarella.
  • Pork Belly $26
    • Slow cooked pork belly, with kumara mash, water cress salad, port and apple sauce.
  • B.L.T $15
    • Bacon, lettuce and tomato sandwich, topped with hollandaise and served with chunky chips.
  • Chocolate Sundae $10
    • Served with caramelised nuts, chocolate sauce and freshly whipped cream.
  • Vege Breakfast $7
    • Poached Eggs served with Hataitai Bread Shop Toast, Tomato and Hash Brown
  • BACON EGGS $16.50
    • hash browns sausages with baked beans or spaghetti
  • SCRAMBLED EGGS ON TOAST $7.50
  • PANCAKE $12.00
    • pancake served with bacon banana and maple syrup
  • OMELETTES $12.00
    • bacon cheese tomato
  • COMBO 2 $11.80
    • 1 deumstick, 1 thigh, 1 small chips+ 440ml can
  • Fish & Chips $8.70
  • FRENCHTOAST $12.00
    • French toast served with bacon banana and maple sauce
  • Fish & Rocket Salad $8.70
  • Tomatoes on Toast $8.00
  • Garden Salad with Balsamic Dressing $4.50
  • - Brie & Walnut
  • 3 fillings $6.00
  • available till 11am
  • Fries & Tomato Sauce & Garlic Aioli $5.00
  • Mini Hotdogs with Fries & Tomato Sauce $8.50
  • Single File Big Breakfast (The Works) $17.00
  • Apricot Slice $1.80
  • Lolly Cake $1.80
  • Steak & Onion $3.50
  • Ginger Slice $1.80
  • Apple Pie $2.50
  • Bacon & Egg $3.50
  • Large Chicken Thigh $3.70
  • Steak & Vege $3.50
  • Slaw $5
  • -1kg $33
  • Cumin Battered Fish S $8 / D $15
    • kafir lime mayo, pickled radish, slaw, coriander >>
  • -1/2 kg $17
  • Spicy Fried Chicken
    • W/ Korean sweet chilli or blue cheese cream
  • S= small / M= Medium / L= Large
  • Taco Of The Week : S $8 / D $15
    • check the board for this weeks creation
  • Vege Crunch : S $8 / D $15
    • refried beans, avo salsa, corn chips, lettuce, chipotle
Victoria Street Cafe

Victoria Street Cafe

location

Address

98 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

044707752

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Cash ,  American Express ,  Bankcard ,  Lunch ,  Accepts Discover ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
98 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand