Victoria Street Cafe in Wellington City Menu

BREAKFAST ALL DAY BREAKFAST ALL DAY
  • BIG at VICTORIA $22.00
    • Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
  • Eggs Benedict $18 / $19 / $17
    • Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
  • Breakfast Burrito $19.00
    • Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.
  • Premium Black Pudding (GF) $19.00
    • Potato hash, poached eggs, hollandaise.
  • Open Omelette $18.00
    • Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
  • Pancakes 2PCS$16/3PCS$18
    • Bacon, banana, maple syrup or plum preserve and cream.
  • Herb & Cheese Omelette $17.00
    • With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
  • Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
    • Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
  • Homemade Muesli $12.00
    • Fresh and poached fruit, natural yoghurt.
  • Porridge $12.00
    • Berries and brown sugar.
  • BIG VEGGIE at VICTORIA $22.00
    • Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
  • Slow Roasted Tomato & Fresh Avocado $18.00
    • On sourdough. Add a poached egg $3 / or crispy bacon $3.
  • Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
    • Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
LUNCH ALL DAY LUNCH ALL DAY
  • Zucchini, Feta & Mint Fritters (GF) $18.00
    • With salsa verde and a green salad.
  • Glazed Pork Open Sammy $20.00
    • Caramelised onion, pickled vegetable, coleslaw
  • Super Salad (GF) $19.00
    • Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
  • Chicken Confit $22.00
    • With sweet fennel and crushed potato.
  • House Smoked Halloumi Salad (GF) $20.00
    • Avocado, cherry tomatoes, edamame, and preserved lemon.
  • Chicken Noodle Broth $14.00
    • With toasted sourdough.
  • Homemade Gnocchi $18.00
    • With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
  • Grilled Beef Salad $20.00
    • Crispy noodles, cashews, mint and chilli dressing.
  • Bowl of Chunky Fried Potatoes $9.00
    • With aioli.
  • For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
    • Inclusive of a glass of apple juice.

Nearby Sample Menus

  • Achar (V) $6.00
    • A mixture of pickled carrots, turnips, cabbage and cucumber blended with peanuts.
  • Fish Sambal $15.00
    • Pan fried fish fillet cooked in sweet and sour chilli sauce. Served with steamed rice.
  • Chicken Wings $7.00
    • Five pieces of crispy deep fried chicken wings. Served with chilli sauce.
  • Sweet Corn Soup $6.00
    • Sweet corn soup with chicken pieces and shredded eggs.
  • Stir Fried Mussels $7.00
    • Six pieces of fresh marinated stir fried mussels.
  • Curry Laksa $12.00
    • Egg noodles with chicken pieces, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
  • Deep Fried Tofu (V) $7.00
    • Deep fried tofu served with beansprouts, cucumbers and carrots sprinkled with peanuts and sweet chilli sauce.
  • Won Ton Soup $6.00
    • Chicken flavoured soup with six won tons.
  • Farm Rye Large $7.40
  • Spiced Apple Cake 20cm $20.90
  • Sourdough Stick $3.60
  • Long Chicken Roll $6.10
  • Polenta & Parmesan Loaf $6.30
  • Sourdough Dinner Rolls $0.90
  • Lemon Sour Cake 20cm $20.90
  • Veggie Ficelle $7.20
  • Dwejand dak Steak (R) $21.00
    • Honey-miso grilled chicken steak served with rice and a spring onion salad
  • Udon $15.00
    • Thick noodle soup with fish cakes
  • Sun-duboo jji-gae (Sf/S) $14.00
    • Soft tofu soup with seafood and egg
  • Kimchi jji-gae (SpSp) $14.00
    • Kimchi stew with pork and tofu
  • Bulgogi- marinated beef $42
  • Je-Yuk dup bab (B/Sp) $17.00
    • Spicy pork with vegetables and clear noodles
  • Ggong-chi (Sf) $17.00
    • Pan-fried Sanma (Mackerel)
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
  • Lamb Curry $18
    • Pieces of lamb braised in an aromatic sauce of garam, cumin and coriander.
  • Masala Dosai (V) $13
  • Lamb Murtabak $17
  • Goa Fish Curry $19
    • Fresh fillets grilled and coated in a creamy, spiced coconut and tomato sauce
  • Goat Curry $19
    • Gently braised goat in a rich sauce flavoured with cardamom, cloves and cumin.
  • Wok Prawns/Squid $9.00
    • Prawns or squid wok tossed in sweet soy and chili with peppers and coriander.
  • Nasi Goreng $16
    • Malaysian fried rice, wok tossed in sweet soy and chili sauces, onions and egg. Option of grilled fish, chicken, or vege. Served with cucumber raita
  • Coconut / Tomato Chutney $3
  • Pineapple fritter $2.00
  • Lunch Box Special
    • sweet & sour pork.beef vegetable/wonton/bbq pork egg fu young/egg fried rice
  • Fried Dumpling 14pcs $13.00
  • Shrimps $12.90
  • Vegetable $9.90
  • Chicken $12.50
  • Sweet & sour pork $13.00
  • Chicken $12.00
  • Roast Pork Chow Mein $8.50
  • Hot Dog on a stick $2.20
  • Steak Satay on Rice $10.50
  • Nasi Goreng $11.00
  • Steak & Egg Burger $5.00
  • Steak Chow Mein $9.50
  • Bacon & Egg Fried Rice $11.50
  • Roast Pork on Rice $10.00
  • CRUMBED FISH $3.30
  • Chicken curry $13.00
    • on noodles or steamed rice
  • Sambal beef $10.50
    • thin rice noodles or egg noodles
  • Mussel fritter $3.80
  • CORN NUGGET 1/2 DOZ $3.50
  • Sambal chicken $10.50
    • chow mein or fried rice
  • BACON FRITTER $2.50
  • CRAB STICK $1.60
  • Chicken in Satay Sauce $11.00
  • Chicken Walnuts $12.00
  • Fish $3.20
  • Set Menu B. Save $25.10! For 3-4 people. 4x Spring Roll, 4x Wonton, 1x Sweet & Sour Pork, 1x Beef Black Bean Sauce, 1x Crispy Chicken, 1x Combination Fried Rice or *Nasi Goreng $40.00
  • Steam Pork Dim Sim (6) $6.50
  • King Prawn with Vegetables $14.00
  • Kun Bao Shrimp $11.00
  • Cheese $4.20
  • Potato $0.90
  • Banana fritter $1.20
  • -Thigh $5.50
  • 3 souvlaki. Greek salad.2 Regular pita & chips
  • Meat pattie (home made) $2.60
  • Pineapple $5.50
  • -Beef $20.50
  • Deep fried moro bar $3.50
  • Combination $10.00
  • Fish $3.00
  • Shrimp $11.00
  • Pack C: 9 Fish, 3 1/2 scoops Chips $32.50
  • Red Beef Curry on Rice $13.00
  • Orange Beef on Rice (Spicy) $13.00
  • BBQ Pork $10.00
  • Chicken Nuggets (1/2 doz) $5.40
  • Fish of the Day (G) $23.50
    • Pan fried fish / roasted potatoes / green beans
  • Garlic Ciabatta $5.50
  • -Ham & Cheese / Onion & Cheese (V) / Corn & Cheese (V)
  • Chicken Burger $19.50
    • Southern style spicy chicken / avocado / spicy tomato salsa /fresh salad greens / chipotle mayo / chunky fries / homemade aioli
  • -with your choice of salad or fries (G)
  • -Roast Beef, Beetroot & Red Onion
  • Portobello Mushrooms (GV) $15.50
    • Portobello mushrooms / green salad / toasted ciabatta
  • Thai Style Fish Cakes $18.50
    • Thai fish cakes /minted cous cous / cucumber salad
  • Pancake $14.50
    • berries compote and cream fraiche
  • Sides $3.50
    • balsamic roast tomato, bacon, mushroom, baked beans, hash browns, wilted spinach
  • Margie's Beef Burger $16.50
    • homemade 180g beef pattie with bacon, caramelized onion cheddar aioli Apricot Chutney and fries
  • 1 Extra Filling $0.50
  • Eggs on Sourdough $7.50
  • Potato Rosti Topped with Poached Eggs $15.50
    • smoked salmon hollandaise sauce
  • Toasted sandwich $4.00
    • bacon and mushroom
  • Spicy Wedges $10.00
    • served with chili sauce salsa and sour cream
  • Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
  • Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
  • Garlic Bread $7
  • Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
  • Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
  • Tomato sauce $2
  • Tartare $3
  • Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
  • Mee Goreng(hot & spicy) $12.50
  • 6 choice $11.90
  • Chicken $10.50
  • Lemon Chicken on Rice $13.50
  • steamed Siu Mai $4.50
    • minced pork and water chestnut wrapped with siu mai pastry
  • KUNG PAO(hot & spicy) $10.00
    • tofu
  • Beef $11.90
  • Jajang noodle $10.90
  • Frankfurt Savoury $2.50
  • Bacon & Eggs $12
  • Small Sausage Roll $1.50
  • Mince Pie $3.00
  • Fish chips & Eggs $12
  • Scrambled Eggs $10
  • Mince & Cheese Pie $3.00
  • Eggs on toast $7
Victoria Street Cafe

Victoria Street Cafe

location

Address

98 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

044707752

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Cash ,  American Express ,  Bankcard ,  Lunch ,  Accepts Discover ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
98 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand