Victoria Street Cafe in Wellington City Menu

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BIG at VICTORIA $22.00
- Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
Eggs Benedict $18 / $19 / $17
- Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
Breakfast Burrito $19.00
- Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.
Premium Black Pudding (GF) $19.00
- Potato hash, poached eggs, hollandaise.
Open Omelette $18.00
- Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
Pancakes 2PCS$16/3PCS$18
- Bacon, banana, maple syrup or plum preserve and cream.
Herb & Cheese Omelette $17.00
- With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
- Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
Homemade Muesli $12.00
- Fresh and poached fruit, natural yoghurt.
Porridge $12.00
- Berries and brown sugar.
BIG VEGGIE at VICTORIA $22.00
- Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
Slow Roasted Tomato & Fresh Avocado $18.00
- On sourdough. Add a poached egg $3 / or crispy bacon $3.
Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
- Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.

Zucchini, Feta & Mint Fritters (GF) $18.00
- With salsa verde and a green salad.
Glazed Pork Open Sammy $20.00
- Caramelised onion, pickled vegetable, coleslaw
Super Salad (GF) $19.00
- Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
Chicken Confit $22.00
- With sweet fennel and crushed potato.
House Smoked Halloumi Salad (GF) $20.00
- Avocado, cherry tomatoes, edamame, and preserved lemon.
Chicken Noodle Broth $14.00
- With toasted sourdough.
Homemade Gnocchi $18.00
- With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
Grilled Beef Salad $20.00
- Crispy noodles, cashews, mint and chilli dressing.
Bowl of Chunky Fried Potatoes $9.00
- With aioli.
For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
- Inclusive of a glass of apple juice.

Nearby Sample Menus

Premium Teas $4.00
- Peppermint
Nacho's $19.00
- house cooked corn chips, topped with chilli con carne, grated cheese, guacamole, sour cream and pico de gallo
Guava $4.00
2 Stack Waffles $13.00
- Mama Brown's awesome waffle batter, made fresh each morning, served with maple syrup
Milkshake $8.00
- Classic Caramel
Milkshake $8.00
- Mixed Berry
Milkshake $8.00
- Chocolate Banana
Big Papa $16.50
- Southern fried chicken, streaky bacon, beef patty, lettuce, sliced tomato & aioli

Soft egg with ( beef / shrimp ) on rice $12.80
Sweet & sour pork with pineapples $14.50
Pickled cabbage fish $13.50
Half $17.00
Chow mein (pork chicken / beef) $13.50
Chicken with soya & oyster sauce $13.50
Hot & spicy fish $17.00
Tradition sichuan spicy chicken (bone in) $13.50

Free-range eggs on sourdough (GF*) $9.00
Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
Montreal with house smoked salmon on muffins (GF*) $20.00
Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00

All Main Meals Served With Complimentary Rice
-Or Made With King Prawns $21.00
Pad Subparod $15.00
- Choice of pork, chicken or beef with pineapple and vegetables
Yum Nua Yang $15.00
- Spicy beef salad in Thai style
Gaeng Panaeng
Mon Tod $6.00
- Deep fried sweet potatoes served with crushed peanuts and coriander in sweet and sour sauce
-Or Made With Squid $17.00
-Or Made With Fish Or Squid $8.00

Dumplings In Soup $9
- Pork dumplings with bean sprout in spicy soup
Edamame Soy Beans $6
- Steamed soy beans with salt
3 Kinds Of Flame Grilled Sashimi Combo $20
- Sliced flame grilled salmon, tuna and beef combo 3p each
Mochi Ice Cream $6
- Vanilla ice cream wrapped in mochi
Sashimi & Avocado Salad $14
- Chopped Sashimi and avocado with salad, soy dressing, Wasabi sauce and Tobikko caviar
Sizzling Tofu $16
- Teriyaki or Spicy Tofu with bean sprouts, cabbage and spring onion served on sizzling plate
Seared Callifornia Roll $17
- Seared salmon on crab Surimi, avocado and cucumber rolls with Teriyaki Mayo sauce and Tobikko caviar
BBQ Eel $16
- BBQ eel with special black sauce

Bacon & Egg Panini with Hollandaise Sauce $8.50
Steak & Mushroom $4.90
Cheese & Onion Toastie $5.00
Blueberry Muffin $3.50
Satay Chicken Tortilla Stack $9.90
Raspberry & White Chocolate $3.50
BBQ Bacon Tortilla Stack $9.50
Buttermilk Scone $2.80

Eggs
Toast
Aged sirloin $23
- Chunky chips, caramelised onion, confit garlic butter, jus and watercress
Macaroni cheese $19
- Smoked bacon, roasted tomato, pecorino and parsley crumb
Potato and bacon hash $17
- Braised cabbage, poached eggs & hollandaise
Goats cheese soufflé $17
- Twice baked, herb salad
Garden salad $9.50
Fries $6

PORK & VEGETABLES $16.00
FRIED RICE $9.00
- with chicken/beef/bbq pork large
MEICAI KOUROU $19.00
SCALLOPS IN HOT PEPPER SAUCE $23.50
CHICKEN & VEGES $16.00
GARLIC PRAWN $23.00
EGG FRIED RICE LARGE $7.50
SEAFEAST $29.50

Fungi $20
- Portobello mushroom, mozzarella, thyme,porcini & truffle oil
Margherita $17
- Tomato, mozzarella, extra virgin olive oil & basil
Frittata $19
- Zucchini, Brinza and tarragon frittata with tomato and tendrils
Marinated Olives(gf) $8
- with herbs and fennel seeds
Antipasti $28
- Chefs choice of salami, olives, cheese and house baked bread
11am-3pm
Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
- with roast peanut tabbouleh and harissa in a milk bap
Fries & Sauce(gf) $8
- with or aioli

Caramel Sundae $10
- Served with caramelised nuts, caramel sauce and freshly whipped cream.
Fish And Chips $20
- Choice of Tui beer battered or crumbed fish served with chunky chips, lemon wedge, tomato sauce and tartare sauce.
Pork Belly $26
- Slow cooked pork belly, with kumara mash, water cress salad, port and apple sauce.
Moroccan Chicken
- Grilled chicken, onion, Moroccan spice, avocado, pomodoro sauce and mozzarella.
Chicken Burger $12
- Strips of cut chicken breast with lettuce and tomato in a fresh bun served with chunky chips.
Hoki Bites And Chips $11
- Served with tomato sauce.
Hawain
- Champagne Ham, pineapple, cream cheese, pomodoro sauce and mozzarella.
Bacon Hash $15
- Bacon, kumara, potatoes, spinach, onion, tomatoes, poached eggs and hollandaise.

Add Roasted Field Mushrooms, Hot Buttery Spinach, Braised Lentils, Free Roaming Bacon, Island Bay Black Pudding or Island Bay Spicy Pork and Fennel Sausage $5 each
Cynar & Prosecco $14.00
Beef, Pork & Rosemary Meatballs w Gorgonzola Sauce & Bread $18.00
Beef cheeks w Kale & cauliflower puree $24.00
Roast Butternut Pumpkin & Calvo Nero Ribollita w Chili & Baked Ricotta (v) $16.00
Lillet $9.00
Americano $12.00
Fresh Fish w Shaved Fennel, Cucumber, Feta, Pinenut & Fresh Herbs (gf) $19.00

Tartelette a I’Oignon $13.00
- Onion tartlet with salad & baguette
Crepe chocolat banane $10.00
- Crepe with homemade hot chocolate sauce & banana
Le P’tit Dej Kiwi $20.00
- Free-range eggs with bacon, pork sausage, sauteed mushrooms, roast tomato, sauteed potatoes & toast
Crepe au citron $7.50
- Crepe with the chef’s lemon curd
-Add egg $18.00
-three crepes $10.00
La Complete $14.00
- Ham, egg, cheese & salad
Quiche du chef $13.00
- Quiche of the day with salad & baguette

Teriyaki Chicken & Smoked Salmon $8.90
Hot Spicy Teriyaki Salmon & Chicken $9.50
Sun-dried Tomato, Tofu & Avocado $7.80
Smoked Tuna & Smoked Salmon $9.50
Hot Sake Beef & Teriyaki Chicken $9.50
California Maki $8.90
Teriyaki Chicken, Cream Cheese & Cranberry $9.50
Vegetarian Mushroom $7.80

Sweet & sour $13.50
- fish
Hot spicy chicken $10.50
Vegetarian $9.90
Nasi goreng (hot & spicy0 $12.50
EGG FU YUNG $12.50
- combination
Sticky rice & chicken $4.50
- glutinous rice with a chicken and mushroom centre, wrapped in a banana leaf
Teriyaki Chicken $10.50
Roast pork on rice $13.50

Pad Thai $12.00
- Stir fried rice noodle with bean sprout, peanut and the flavor of our Homemade Pad Thai Sauce, served with a fresh lemon, in your of Chicken, Beef, Pork and Vegetarian
Seafood is available for this menu for only $12.50
Thai-Style Meat Based Salad $12.00
- Thai-style salad with your choice of Beef, Pork mixed with onions, ground roasted rice, ground dried chillies, fresh lime juice and coriander leaves
Seafood is available for this menu for only $14.50
Chicken Coconut Soup & Rice $12.00
- Delicious Thai chicken coconut soup with aromatic of lemon grass, kaffir lime leaf, galangal root served with hot steamed rice
Seafood is available for this menu for only $14.50
Thai Noodle Soup $10.00
- Rice Noodle Soup with your choice of light broth soup or Spicy Tom Yum Soup topped with fresh spring onions. and corianders. This bowl is served in your choice of Chicken, Beef, Pork
Sweet Basil with Rice $12.00
- Stir fried rice with your choice of Chicken, Beef , Pork and Vegetarian with tasty sweet basil paste and vegetables

Victoria Street Cafe

Wellington Region > Wellington City > Victoria Street Cafe

Address

98 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

044707752

Email

victoriastcafe@xtra.co.nz

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Bar Not Available , Cash , American Express , Bankcard , Lunch , Accepts Discover , Seating , Highchairs Available , Free Wifi , Cards accepted , Serves Alcohol , Child-friendly , Outdoor Seating

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Victoria Street Cafe in Wellington City Menu

Nearby Sample Menus

Victoria Street Cafe

Wellington Region > Wellington City > Victoria Street Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

98 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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