Victoria Street Cafe in Wellington City Menu

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BIG at VICTORIA $22.00
- Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
Eggs Benedict $18 / $19 / $17
- Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
Breakfast Burrito $19.00
- Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.
Premium Black Pudding (GF) $19.00
- Potato hash, poached eggs, hollandaise.
Open Omelette $18.00
- Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
Pancakes 2PCS$16/3PCS$18
- Bacon, banana, maple syrup or plum preserve and cream.
Herb & Cheese Omelette $17.00
- With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
- Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
Homemade Muesli $12.00
- Fresh and poached fruit, natural yoghurt.
Porridge $12.00
- Berries and brown sugar.
BIG VEGGIE at VICTORIA $22.00
- Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
Slow Roasted Tomato & Fresh Avocado $18.00
- On sourdough. Add a poached egg $3 / or crispy bacon $3.
Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
- Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.

Zucchini, Feta & Mint Fritters (GF) $18.00
- With salsa verde and a green salad.
Glazed Pork Open Sammy $20.00
- Caramelised onion, pickled vegetable, coleslaw
Super Salad (GF) $19.00
- Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
Chicken Confit $22.00
- With sweet fennel and crushed potato.
House Smoked Halloumi Salad (GF) $20.00
- Avocado, cherry tomatoes, edamame, and preserved lemon.
Chicken Noodle Broth $14.00
- With toasted sourdough.
Homemade Gnocchi $18.00
- With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
Grilled Beef Salad $20.00
- Crispy noodles, cashews, mint and chilli dressing.
Bowl of Chunky Fried Potatoes $9.00
- With aioli.
For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
- Inclusive of a glass of apple juice.

Nearby Sample Menus

Quesadilla de Queso $12.00
- Filled w cheese, mild chilli, coriander.
Quesadillas $23.00
- A folded flour tortilla filled w cheese and one of our fillings, grilled to perfection, served w rice & salad.Quesadilla de Hongos: Mushrooms, epazote, cheese $21
El Calamar $12.00
- Squid tossed in polenta served w our own sweet chilli sauce, chilli mayo mango salsa.
Pollo $27.00
- Served on a sizzling skillet with capsicum, onions and soft ﬂour tortillas and your choice of Tender slices of chicken
Tacos Patatas
- Guajillo chilli spiced potatoes, w fresh coriander, spring onions.
Camarones $29.00
- Served on a sizzling skillet with capsicum, onions and soft ﬂour tortillas and your choice of Lime and tequila marinated prawns
2 Tacos with the same filling as a light meal $16.00
Chimichanga Mexicana $25.00
- A rolled flour tortilla, encasing one of our fillings w rice, pan fried, oven baked to golden, w slaw.Pollo

Eggs Chermoula $12 .00
- poached eggs on lemon and dill potatoes with a Moroccan-style fresh herb salsa (V, Gf, DF) >>
Caesar salad $18.00
- with cos lettuce, croutons, bacon, parmesan and poached egg (+ optional anchovy)
Eggs Benedict $16.00
- poached eggs on potato fritters with ham and hollandaise (GF)
Mexican eggs $17.00
- two eggs baked in a tomato salsa with pinto beans, crumbled white cheese and corn tortillas (V, GF)
Cured salmon salad $21.00
- with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
Big Breakfast $21.00
- eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
Salmon $21.00
- house-cured salmon and potato cakes with steamed asparagus and tarragon hollandaise (GF)
Add tomato, mushrooms, hash browns, or spinach $3.50 each

Chicken $11.50
Egg $5.00
Nasi Goreng (rice) $12.50
Singaporean Noodles $12.50
Battered Fillet $7.60
Prawns $17.50
Steamed Pork Bun $2.90
-Prawns $17.50

TANDOORI CHICKEN $9.50
- comes with mint sauce & salad, Whole chicken marinated overnight and smoke roasted in the tandoor/HALF
Butter Beer
- Beef pieces cooked In a creamy tomato sauce
Lamb Korma
- Lean pieces of lamb simmered with ground spices and cashew nut paste
veg. Paneer Makhni
- Pieces of cottage cheese & Vegetables simmered In creamy tomato sauce
Butter chicken (Kiwi’s Favourite)
- Boneless pieces of chicken marinated overnáght, roasted In the tandoor finished In creamy tomato sauce.
Daal Makhani
- Mixed lentil cooked In tomato paste, spices and finished with cream and butter
Chicken Korma
- Pieces of chicken simmered in rich cashew nut sauce and ground spices finished with cream >>
GARLIC ROTI $3.00
- wheat flour with garlic

Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
- This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
- Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
Fish of the Day M.Price
- Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
Roast Lamb Rack $32.00
- with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
- Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
Soba Noodles with Truffle Soy $7.00
- Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)

Oysters $2.50
Potato $0.70
Donut $1.70
Mixed Grill $13.00
- Steak, Bacon, Sausage, Meat Pattie, Onion & 2 Eggs
Mussel $2.30
Sausages & 2 Eggs $9.00
Banana $1.70
Bami Goreng (Noodles) $10.80

Chicken & pineapple $11.90
Combination chow mein, Roast pork & prawn fried rice, Nasi gorang, Sweet & sour pork $46.00
Spring roll $2.50
Chicken wings $1.00
Chicken $11.70
Chips (Only) $3.20
Beef & cashew nut $15.00
Crumb fish $3.20

11 Am - 3Pm
Eggs on toast $10.00
- Poached / fried / scrambled
Wedges $10.00
- Spicy or plain w/ sweet chilli sauce + sour cream
Soup of the day $12.00
- Please ask staff for today's flavour
- W/ Salmon +$1.00
- W/ Bacon
Corn fritters (gf) $17.00
- Stacked w/ bacon, garden salad + roasted capsicum sauce
Avocado and tomato on toast $12.00

B2 $14.00
- 2 egg burgers, fish & hot dog & chips
Steak & Egg $5.50
Steak/Pork/Chicken on rice $12.00
B1 $8.50
- cheese burger, fish & chips
Pork Bun(steam) $2.00
Steak/Pork/Chicken $12.00
Vegetable $9.50
3 Fish & 3 Sausages & chips $17.00

Ice Cream
- See cart at side door
Shoe String Fries $8.50
- Served with Watties tomato sauce and home made aioli.
Smoked Salmon Nicoise Salad $22.00
- In-house smoked NZ salmon, salad greens, gourmet potatoes, green beans, Kalamata olives, capers & cherry tomatoes with a lemon dressing. Topped with a soft poached free range egg.
Warm Apple Pie $10.00
- Lightly spiced and stewed New Zealand apples, encased in flaky puff pastry. Served with a scoop of vanilla ice cream.
Warm Rhubarb & Apple Crumble $15.00
- Rhubarb and apple roasted in demerara sugar and orange, with a crumble topping. Served with natural yoghurt and cream.
Cheese & pineapple $6.00
Island Bay Butchery Sausages & Hash Browns $8.00
- Served with Watties tomato sauce.
Potato & Feta Hash Cakes $18.00
- Moroccan spiced potato and feta hash cakes with wilted spinach, roasted tomato and a chive and yoghurt sauce.

Jogging Roll $5.00
- w camembert
Chilli Corn Sandwich $5.70
- w salami & salad
Wholemeal Bread $5.70
- w chicken & salad
Chilli Corn Sandwich $4.20
- w ham & mustard
Alssaser Double $6.50
- w roast beef
Jogging Roll $5.00
- w ham
Jogging Roll $5.00
- w chicken
Mini German Stick $7.00
- w chicken, cranberry & brie

•home cooked fries with aioli and tomato ketchup• $8
SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
•char grilled garlic sourdough bread with today’s dip • $8
•fresh beans with sweet onion marmalade• $8
SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50

Kransky Sausages x2 $4.00
Kransky Sausages and chips $7.50
Eggs $2.00
GRILLED MUSHROOMS $16.50
- basil pesto tomato and feta on sourdough
Toast $3.00
Bacon $4.00
Dippy Egg $5.00
- soft boiled egg with toast soldiers
BUBBLE AND SQUEAK $14.00
- creamy mash leeks and spring onion with bacon poached egg and hollandaise

-Rice $2.00
Curry Don $12.50
- Crumbed Pork cutlets with mild Japanese curry Sauces, served on Rice
Chicken Ramen $13.50
8 Dumplings $7.00
Katsu Set $13.50
- Deep fried Pork Cutlets with Katsu Sauce
Teriyaki Chicken Set $13.50
- Pan fried crispy Chicken, topped with Teriyaki Sauce
Pork Vegetable Dumpling
Salmon Don $12.50
- Pan fried marinated Salmon pieces with our special spicy Sauce on Rice

Bacon and Egg $5.00
Drumstick $2.50
Toast with jam raspberry or marmalade $1.50
Cheese and corn or onion $4.50
Extra fillings $0.60
- tomato, cheese, mushroom, ham, spaghetti, onion, corn, pineapple, egg
HawaiianBurger $5.00
Snack Box 1 piece, chips $6.20
Ham Cheese and corn $5.00

Victoria Street Cafe

Wellington Region > Wellington City > Victoria Street Cafe

Address

98 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

044707752

Email

victoriastcafe@xtra.co.nz

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Bar Not Available , Cash , American Express , Bankcard , Lunch , Accepts Discover , Seating , Highchairs Available , Free Wifi , Cards accepted , Serves Alcohol , Child-friendly , Outdoor Seating

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Victoria Street Cafe in Wellington City Menu

Nearby Sample Menus

Victoria Street Cafe

Wellington Region > Wellington City > Victoria Street Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

98 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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