Victoria Street Cafe in Wellington City Menu

BREAKFAST ALL DAY BREAKFAST ALL DAY
  • BIG at VICTORIA $22.00
    • Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
  • Eggs Benedict $18 / $19 / $17
    • Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
  • Breakfast Burrito $19.00
    • Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.
  • Premium Black Pudding (GF) $19.00
    • Potato hash, poached eggs, hollandaise.
  • Open Omelette $18.00
    • Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
  • Pancakes 2PCS$16/3PCS$18
    • Bacon, banana, maple syrup or plum preserve and cream.
  • Herb & Cheese Omelette $17.00
    • With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
  • Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
    • Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
  • Homemade Muesli $12.00
    • Fresh and poached fruit, natural yoghurt.
  • Porridge $12.00
    • Berries and brown sugar.
  • BIG VEGGIE at VICTORIA $22.00
    • Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
  • Slow Roasted Tomato & Fresh Avocado $18.00
    • On sourdough. Add a poached egg $3 / or crispy bacon $3.
  • Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
    • Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
LUNCH ALL DAY LUNCH ALL DAY
  • Zucchini, Feta & Mint Fritters (GF) $18.00
    • With salsa verde and a green salad.
  • Glazed Pork Open Sammy $20.00
    • Caramelised onion, pickled vegetable, coleslaw
  • Super Salad (GF) $19.00
    • Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
  • Chicken Confit $22.00
    • With sweet fennel and crushed potato.
  • House Smoked Halloumi Salad (GF) $20.00
    • Avocado, cherry tomatoes, edamame, and preserved lemon.
  • Chicken Noodle Broth $14.00
    • With toasted sourdough.
  • Homemade Gnocchi $18.00
    • With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
  • Grilled Beef Salad $20.00
    • Crispy noodles, cashews, mint and chilli dressing.
  • Bowl of Chunky Fried Potatoes $9.00
    • With aioli.
  • For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
    • Inclusive of a glass of apple juice.

Nearby Sample Menus

Mama Brown (sample menu)
  • Mama Brown's Chocolate Brownie $10.00
    • homemade 70% Belgian chocolate brownie with vanilla ice cream, chocolate ganache & caramel sauce
  • Waffles $3.00
    • order away no limit
  • Floats $8.00
    • any soda with 2 scoops of vanilla ice cream
  • Flat white, Latte, Mocha, Capo, Hot chocolate $4.50
  • Kentucky Hot Brown Boy $21.00
    • sliced southern fried chicken topped with cheese, crispy bacon & pico de gallo on savoury French toast served with Mama's slaw & hand cut fries
  • Apple Juice $4.00
  • Fish & Chips $25.00
    • grilled Hoki coated with our secret recipe, served with fries
  • Cookie Monster Waffle $10.00
    • a sweet waffle, served with two scoops of vanilla ice cream, crushed oreos & chocolate sauce
K K Malaysian Restaurant (sample menu)
  • Char Kuey Teow $12.00
    • Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs.
  • Wat Tan Hor $12.00
    • Thick flat rice noodles cooked with chicken, prawns, fish cakes, fish balls, cabbage and eggs in gravy.
  • Vegetarian Laksa $12.00
    • Egg noodles with an assortment of veges and egg in creamy curry.
  • Deep Fried Tofu (V) $7.00
    • Deep fried tofu served with beansprouts, cucumbers and carrots sprinkled with peanuts and sweet chilli sauce.
  • Stir Fried Vegetables $12.00
    • An assortment of veges stir fried in Malaysian spices. Served with steamed rice.
  • Satay $11.00
    • Six sticks of satay served with peanut sauce. Choice of chicken or beef.
  • Sweet Corn Soup $6.00
    • Sweet corn soup with chicken pieces and shredded eggs.
  • Kung Po Chicken/Beef $13.00
    • Boneless chicken or beef pieces stir fried with dry chilli, onions and peanuts in tangy sauce. Served with steamed rice.
Nakhon Thai (sample menu)
  • -Or Made With King Prawns $20.00
  • Pad Sauce Tua
  • -Or Made With Squid $17.00
  • -Or Made With King Prawns $15.50
  • Tom Jeud Pak $6.00
    • Clear soup with mixed vegetables
  • Toong Thong $6.50
    • 5 pieces of money bag stuffed with minced chicken
  • -Vegetarian $14.00
  • Extra Rice $3.00
The Lido Cafe (sample menu)
  • Ricotta pancakes $17.00
    • with banana and bacon + maple syrup(without the bacon $11)(V)
  • Grilled halloumi salad $21.00
    • with roast beetroot, avocado, rocket, walnuts, and pomegranate dressing (V, GF)
  • Lime and lemongrass chicken tenderloins $19.00
    • with crisp salad vegetables, fresh mint and coriander (GF, DF) (+ optional rice)
  • TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
  • Spring fritters $18.00
    • (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)
  • Side of bread (whole grain or sourdough) $4.50
  • TOAST multi-grain or white sourdough, with butter and a choice of jam, marmalade, honey, marmite or vegemite $6.00
  • Garden salad $14.00
    • mixed leaves and raw salad vegetables with avocado, tamari-roasted seeds, and miso dressing (VV, DF, GF) >>
Kilbirnie Fish and Chips (sample menu)
  • Chicken $11.70
  • 1/2 Chicken $9.00
  • Prawn $11.90
  • Potato fritter $1.00
  • Pineapple fritter $1.80
  • Chicken nugget $0.80
  • Nasi gorang $11.90
  • Bami gorang $11.90
Oxford Fish Supply (sample menu)
  • Scallop with seasonal veges $16.50
  • Kumara Chips $5.50
  • B.B.Q Pork $10.50
  • Combination $12.00
  • Half $8.80
  • Curry Laksa $12.50
  • F2 $55
    • 8 x Wontons, 6 X Spring Rolls, Sweet & Sour Pork, Combination Fried Rice, Stay Beef, Chicken Chop Suey
  • Beef $13.50
Jasmin Licensed Chinese Restaurant (sample menu)
  • SPICY STEAMED FISH $25.00
  • BBQ PORK NOODLES SOUP $13.50
  • BEJING STYLE LAMB CUTLET $23.00
  • HUNAN CHICKEN $16.00
  • CURRY CRAB $24.00
  • CANTONESE STEAK & VEGETABLES $19.00
  • PORK & SHRIMPS $18.00
  • FORTUNE COOKIES $0.80
T Q Cafe (sample menu)
  • FRENCH TOAST $13.00
    • with bacon, banana & maple syrup
  • MINCE ON VOGELS $8.00
  • BLT ON RYE BREAD $8.00
  • seasoned & served with bacon, cheese & sour cream $10.00
  • TOASTED MUESLI WITH FRUIT & YOGHURT $8.00
  • FRIES WITH GRAVY $6.50
  • CHICKEN WITH SATAY SAUCE
  • THE WORKS $14.00
    • beef, beetroot, egg & cheese
R & S Satay Noodle House (sample menu)
  • SATAY SAUCE ON RICE or NOODLES $5.50
    • choice of rice or noodles topped with special peanut sauce.
  • DEEP FRIED CRUMBED PRAWNS $7.50
  • MALAYSIAN STYLE SWEET & SOUR PRAWNS $13.00
    • deep fried crumbed prawns , stir-fried onion , green pepper , pineapple & home made sweet & sour sauce. served with steamed rice.
  • FRIED RICE ( SEAFOOD ) $14.00
    • choice of marinated beef beef or chicken with mixed vegetables & egg.
  • LOR MEE $10.00
    • fresh egg noodles with gravy , sliced egg , chicken , bbq pork , fish ball & fish cake.
  • NASI LEMAK(Option CHICKEN or BEEF ) $13.50
    • coconut rice served wi rendang dry curry, peanut , egg , cucumber & sambal sauce on the side.
  • COMBINATION FRIED NOODLES $12.00
    • fat rice nocxiles & vermicelli stir-fried with beef , chicken , pork chinese vegetables
  • Coconut Rice $3.00
Cafe Laz Turkish Kebab House (sample menu)
  • Mixed $11
  • -Small $9.00
  • Turkish Delight $3.50
  • Chicken $7
  • -Small $11.50
  • -Large $9.50
  • Kids Meals Come With Salads & Rice
  • Kofta (Meatballs)
The Roundabout Bar (sample menu)
  • Curly fries with aioli $9.00
  • Hollandaise sauce, hash browns, eggs, toast or mushrooms $4.00
  • Seafood Chowder with garlic bread $15.00
  • Wedges with sour cream and sweet chilli sauce $8.00
  • Pan fried fish and chips with tartare sauce and salad $16.00
  • Only available from 11.30 till 2pm
  • Garlic Bread $6.50
    • Toasted ciabatta with garlic butter
  • Venison and Mushroom Pie with fries $15.00
Miyabi Sushi (sample menu)
  • Salmon $4.20
    • Raw salmon on sushi rice.
  • Teriyaki Steak Udon/Soba $21.00
    • Udon or soba noodles in soup, served with tender teriyaki steak.
  • Temaki (Hand Roll) $3.50
    • Avocado, salmon, cucumber with mayonnaise and sushi rice.
  • Vegetable Udon/Soba $13.50
    • Udon or soba noodles in soup, served with a variety of seasonal vegetables.
  • Ebi $6.00
    • Cooked prawn on sushi rice.
  • Agedashi Tofu $8.00
    • Deep fried tofu with Japanese dipping sauce and bonito flakes.
  • Teriyaki Steak Set $19.50
    • Pan fried scotch fillet steak, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad.
  • Unagi Set $26.00
    • Grilled eel and sauce on plate, accompanied with miso soup, steamed rice and salad.
ORA Cafe (sample menu)
  • Individual quiches $8.00
  • Vegetarian sausage rolls $6.00
  • Free-range pork and watercress pie $8.00
  • Free range Scotch egg $6.00
  • Raspberry and white chocolate muffing $5.00
  • Free range bacon and egg English muffin with tomato chutney spinach $6.00
  • Soup of the day with bread roll $10.00
  • Goats cheese and spinach scone $5.00
Arashi Kushiyaki Bar (sample menu)
  • All Rice serving with Miso Soup
  • - Additional For Ramen Only $2.00
    • Noodle/Egg/Vegetables/Seaweed
  • Lunch Timings (12.00- 2.30 pm)
  • Dumpling Ramen $13.50
  • -Green Salad $3.00
  • All Set Menu Serving With Rice, Salad and Miso Soup
  • Katsu Don $12.50
    • Deep fried crumbed Pork cutlets in onion, egg and home-made sweet Sauce served on Rice
  • Choice of Miso, Pork Bone or Spicy Pork Bone Broth
Bull and Bear (sample menu)
  • K-Fries S $8 / M $14 / L$25
    • Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
  • Frankendog Single $6 / Double $10
    • it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
  • Plain Fries $5
  • Vege Crunch : S $8 / D $15
    • refried beans, avo salsa, corn chips, lettuce, chipotle
  • -1/2 kg $17
  • S= Single / D= Double
  • Hoisin Chicken S $8 / D $15
    • cucumber, pickled, carrot, chilli peanuts
  • Vege Or Chicken Or Pork $8
    • cheese, pickled red onion, jalapenos & sweet chilli sauce
Victoria Street Cafe

Victoria Street Cafe

location

Address

98 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

044707752

email

Email

victoriastcafe@xtra.co.nz

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Cash ,  American Express ,  Bankcard ,  Lunch ,  Accepts Discover ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
98 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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