Victoria Street Cafe in Wellington City Menu

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BIG at VICTORIA $22.00
- Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
Eggs Benedict $18 / $19 / $17
- Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
Breakfast Burrito $19.00
- Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.
Premium Black Pudding (GF) $19.00
- Potato hash, poached eggs, hollandaise.
Open Omelette $18.00
- Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
Pancakes 2PCS$16/3PCS$18
- Bacon, banana, maple syrup or plum preserve and cream.
Herb & Cheese Omelette $17.00
- With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
- Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
Homemade Muesli $12.00
- Fresh and poached fruit, natural yoghurt.
Porridge $12.00
- Berries and brown sugar.
BIG VEGGIE at VICTORIA $22.00
- Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
Slow Roasted Tomato & Fresh Avocado $18.00
- On sourdough. Add a poached egg $3 / or crispy bacon $3.
Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
- Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.

Zucchini, Feta & Mint Fritters (GF) $18.00
- With salsa verde and a green salad.
Glazed Pork Open Sammy $20.00
- Caramelised onion, pickled vegetable, coleslaw
Super Salad (GF) $19.00
- Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
Chicken Confit $22.00
- With sweet fennel and crushed potato.
House Smoked Halloumi Salad (GF) $20.00
- Avocado, cherry tomatoes, edamame, and preserved lemon.
Chicken Noodle Broth $14.00
- With toasted sourdough.
Homemade Gnocchi $18.00
- With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
Grilled Beef Salad $20.00
- Crispy noodles, cashews, mint and chilli dressing.
Bowl of Chunky Fried Potatoes $9.00
- With aioli.
For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
- Inclusive of a glass of apple juice.

Nearby Sample Menus

Two eggs, poached or fried; with toast (V, DF) $9.00
Big Breakfast $21.00
- eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
Eggs Benedict $15.00
- poached eggs on potato fritters with spinach
TOAST multi-grain or white sourdough, with avocado salsa, cherry tomatoes, grilled halloumi (V) $17.00
Pork and sage sausages $18.00
- on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
Grilled halloumi salad $21.00
- with roast beetroot, avocado, rocket, walnuts, and pomegranate dressing (V, GF)
Coconut and chia pudding $11.00
- with warm poached tamarillo (VV, DF, GF)
Eggs Benedict $18.00
- poached eggs on potato fritters with smoked salmon

Two eggs poached, scrambled or fried on homemade toast $9
Polo Big Breakfast $21.50
- Two eggs, pork sausage, free range bacon, Polo hash brown, roast mushrooms & homemade toast
The Polo Double $13
- Your choice of homemade soup in a cup with any half size Polo gourmet sandwich from our menu
Bagel with cream cheese & Polo jam
Shoestring fries with
-Truffled shoestring fries $9
Boiled egg & soldiers $5
Polo homemade burger $21.50
- See blackboard for today’s burger

Chicken $11.00
Black Pepper $12.00
Scallops & Vegetables $15.00
Chicken & Sweet Corn $7.50
Crumbed Fish $3.20
Beef, Ginger & Spring Onion $12.00
Scallops ( each) $2.00
Cinnamon Donut $1.70

Samosas $8.00
- Pastry pockets filled with spicy lamb and served with cucumber raita
Masala Curry $14
- Mixed vegetables cooked in a dhal based curry of lentils, fenugreek and spiced tomato.
Laksa $15
- Fragrant coconut broth served over fresh egg noodles with your choice of chicken, seafood or veges
Chicken Murtabak $17
Ikan Panggang $18
- Fresh fillets tossed in a spicy marinade and grilled over a hot skillet. Served with raita.
Chicken Korma $17
- Light, yogurt based curry flavoured with cashew paste, coconut and cinnamon
Nasi Goreng $16
- Malaysian fried rice, wok tossed in sweet soy and chili sauces, onions and egg. Option of grilled fish, chicken, or vege. Served with cucumber raita
Lamb Dosai $15

benger apple and boysenberry or apple and raspberry $4.50
hardieboys ginger beer $5.50
t leaf tea range $4
antipodes sparkling water 500ml $4.50
seasonal fruit with piako yoghurt $9
real lemon, honey and ginger $4
rustic muesli with seasonal fruit and honeyed yoghurt $11
sweet muffins and savoury scones $4

Tarakihi $13.00
Pineapple Fritter $2.00
4F + Hot Dog + Saus + 4Pot + 2 Chips $27.50
-large $4.50
Fish Cake $2.50
Steak Roll $2.90
Cheese Burger $7.80
1 F + Hot Dog + 2Pot + Chips $10.00

-Hollandaise, extra toast $2 each
-Add bacon $5 extra
Toasted almond and flaxseed muesli $11.00
- Honey baked oats, fresh fruit, toasted seeds and yoghurt
-Spinach, avocado, mushroom, sausage, halloumi, tomato ham, rosti or beans $5 each
Baoba's nachos $16.00
- Chili black beans, with guacamole, sour cream, jalapeños, coriander and kalamata olives
Pulled pork on pita $19.00
- With pineapple salsa, sauerkraut and a side of wedges
-Smoked salmon, or bacon $6 each
Corned beef hash $18.00
- Mustard potatoes, gherkins, smoked paprika aioli, herbs & poached eggs with sourdough toast

CURRY CHICKEN RICE $11.00
- chicken curry with potato served with rice.
FRIED CHICKEN & BBQ PORK ON RICE $13.00
- fried chicken & bbq pork with chinese vegetables on streamed rice
Steamed Rice $2.50
SPRING ONION & GINGER ON STEAMED RICE $13.00
- option of chicken , beef or pork , stir-fried with broccoli served with steamed rice.
SATAY BURGER ( CHICKEN or BEEF ) $6.00
- grill marinated Beef or Chicken in a sesame bun with salad & special peanut sauce.
Plain Roti $3.00
Extra Egg $1.00
VEGETARIAN SATAY $9.50
- stir-fried vegetables on a bed of steamed rice with special peanut sauce.

MOF sourdough with butter or olive oil $4
Soup of The Day $13.50
- with MOF Sourdough
Fungi $20
- Portobello mushroom, mozzarella, thyme,porcini & truffle oil
Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
- with pickles, salad and toasted sourdough
Mixed salad with sherry and thyme dressing $7
House-Made Pastrami Rueben $15
- with sauerkraut slaw, dill pickles and Swiss cheese in house-made rye
Angus Sirloin $28.50
- with hand cut fries, roast mushroom, porcini butter and rocket
Croquettes $12
- ham and Swiss cheese or smoked tomato, feta and lemon

Cheese, ham & pineapple $7.00
Eggs on Toast $9.00
- Your choice of poached, scrambled or fried free range eggs served on toasted ciabatta.
Cheese & ham $6.00
Side salad $7.00
Extras $4.50 each
- Homemade hash browns, roasted tomatoes, hollandaise sauce, wilted spinach, garlic roasted mushrooms, free range bacon, Island Bay Butchery sausages, avocado (inseason), fried chorizo.
Potato & Feta Hash Cakes $18.00
- Moroccan spiced potato and feta hash cakes with wilted spinach, roasted tomato and a chive and yoghurt sauce.
Eggs Pacifica $18.00
- Poached free range eggs, in-house smoked NZ salmon and hollandaise sauce, served on toasted ciabatta.
Warm Rhubarb & Apple Crumble $15.00
- Rhubarb and apple roasted in demerara sugar and orange, with a crumble topping. Served with natural yoghurt and cream.

Banana Roti $10.00
- Sliced banana topped with freshly whipped cream served with roti.
Thai Green / Red Curry $15.50
- Chicken pieces cooked in green or red chilli paste, coconut cream & vegetables
Curry Laksa $15.00
- Fresh egg noodles in a creamy coconut sauce with seafood & topped with fresh bean sprouts & spring onion a local delight & the flavour is sensational. (Vegetarian option available with prawns $18.00)
Stir-Fry Vegetables $13.00
- Selected vegetables cooked in Malaysian style
Chicken / Lamb $15.50
- Boneless chicken pieces / diced tender lamb pieces cooked with Malaysian spices. potatoes, tomatoes & fresh coriander.
Garlic Roti $10.00
- Roti tossed with garlic butter giving an irresistible aroma & served with your choice of gravy (chicken, lamb or vegetarian)
Squid $17.00
- Squid tubes cooked with wet spices, tomatoes, lemongrass& light tamarind juice added to give a sensational flavour.
Donor Gado $10.00
- Healthy combination of chicken or beef donor with salad & sauces (yoghurt, chilli, tomato & peanut)

LARB $13.00
- minced chicken, pork, or beef with fresh herbs, lime leaves, lime juice
RED CURRY TOFU $12.00
KAI PAD KHING $12.50
- stir fried chicken fresh ginger and vegetables
PAD THAI TOFU $12.00
KAREE PUFF $6.50
- curry puff with minced chicken, potato and onion
PAD THAI CHICKEN $12.50
- fried rice noodle with spring onion, peanut, and chicken
THONG THONG $6.50
- deep fried minced chicken and shrimp parcels with mixed vegetables
RED CURRY $12.50
- awesome Thai red curry with coconut milk, vegetables accompany by your choice of chicken or beef

Homemade Bread $3.00
Soup of the Day $9.00
- Freshly made home style soup (see specials board) served with focaccia bread
Corn Fritters $15.00
- with salad greens, mango chutney, bacon
Creamy Fettuccine
- (see special board)
Club Sandwich Filled with Ham , Cheese & Salad $7.00
Breakfast B.L.T $10.50
- bacon, lettuce & tomato on toast & garlic mayo
BLT $10.50
- bacon, lettuce & tomatoes on toasted focaccia
Smoked Chicken, Bacon & Mushroom

Curry Don $12.50
- Crumbed Pork cutlets with mild Japanese curry Sauces, served on Rice
-Udon Soup $7.00
- Additional For Ramen Only $2.00
- Noodle/Egg/Vegetables/Seaweed
Teriyaki Tofu Set $13.50
- Deep fried tofu topped with Teriyaki Sauce
Dumpling Ramen $13.50
Vegetable Udon Soup $12.50
- Seasonal Vegetables and deep-fried Tofu with Udon Noodles
-Spicy Miso Soup $6.00
Teppanyaki Pepper Chicken Rice $13.50
- Pan fried Chicken with our special sauces served with peppercorn Rice on a hot iron plate

Seasonal Vegetables $6.50
Toast $2.50
Chicken Escalope $24.00
- In Parmesan Crumb with Lemon & Sage Butter, Creamy Mash, Baby Spinach & Tomato & Chilli Chutney
Light Vegetarian Breakfast $14.00
- Spinach, Hash Brown & Toasted Turkish Bread, with Poached, Scrambled or Fried Egg
Mushrooms $4.00
Light Irish Breakfast $14.00
- Bacon, Hash Brown & Toasted Turkish Bread, with Poached, Scrambled or Fried Egg
Fries Shoestring Fries $9.00
Egg $3.00

Victoria Street Cafe

Wellington Region > Wellington City > Victoria Street Cafe

Address

98 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

044707752

Email

victoriastcafe@xtra.co.nz

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Bar Not Available , Cash , American Express , Bankcard , Lunch , Accepts Discover , Seating , Highchairs Available , Free Wifi , Cards accepted , Serves Alcohol , Child-friendly , Outdoor Seating

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Victoria Street Cafe in Wellington City Menu

Nearby Sample Menus

Victoria Street Cafe

Wellington Region > Wellington City > Victoria Street Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

98 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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