Victoria Street Cafe in Wellington City Menu

BREAKFAST ALL DAY BREAKFAST ALL DAY
  • BIG at VICTORIA $22.00
    • Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
  • Eggs Benedict $18 / $19 / $17
    • Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
  • Breakfast Burrito $19.00
    • Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.
  • Premium Black Pudding (GF) $19.00
    • Potato hash, poached eggs, hollandaise.
  • Open Omelette $18.00
    • Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
  • Pancakes 2PCS$16/3PCS$18
    • Bacon, banana, maple syrup or plum preserve and cream.
  • Herb & Cheese Omelette $17.00
    • With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
  • Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
    • Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
  • Homemade Muesli $12.00
    • Fresh and poached fruit, natural yoghurt.
  • Porridge $12.00
    • Berries and brown sugar.
  • BIG VEGGIE at VICTORIA $22.00
    • Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
  • Slow Roasted Tomato & Fresh Avocado $18.00
    • On sourdough. Add a poached egg $3 / or crispy bacon $3.
  • Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
    • Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
LUNCH ALL DAY LUNCH ALL DAY
  • Zucchini, Feta & Mint Fritters (GF) $18.00
    • With salsa verde and a green salad.
  • Glazed Pork Open Sammy $20.00
    • Caramelised onion, pickled vegetable, coleslaw
  • Super Salad (GF) $19.00
    • Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
  • Chicken Confit $22.00
    • With sweet fennel and crushed potato.
  • House Smoked Halloumi Salad (GF) $20.00
    • Avocado, cherry tomatoes, edamame, and preserved lemon.
  • Chicken Noodle Broth $14.00
    • With toasted sourdough.
  • Homemade Gnocchi $18.00
    • With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
  • Grilled Beef Salad $20.00
    • Crispy noodles, cashews, mint and chilli dressing.
  • Bowl of Chunky Fried Potatoes $9.00
    • With aioli.
  • For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
    • Inclusive of a glass of apple juice.

Nearby Sample Menus

  • Milkshake $8.00
    • Kit Kat
  • Chicken & Waffles $25.00
    • succulent pieces of chicken breast and thigh meat with our awesome spice & herbs coating served on a fresh buttermilk waffle with pink peppercorn butter & maple-horseradish syrup with Mama's slaw
  • Milkshake $8.00
    • Chocolate, Peanut and Caramel
  • Buffalo Chicken WIngs $21.00
    • our chicken wings are marinated for several hours until they are packed full of flavour, then slow roasted until tender and succulent. Served with hand cut fries and Mama's slaw. Lip smacking awesomeness.
  • Nacho's $19.00
    • house cooked corn chips, topped with chilli con carne, grated cheese, guacamole, sour cream and pico de gallo
  • Fries $5.00 / $8.50
    • triple cooked hand cut fries with a choice of two of our awesome sauces
  • Pulled Pork $12.00
    • Mama Brown's famous flavoursome slow cooked pulled pork, baby lettuce, coleslaw & BBQ sauce
  • Corn Chips $8.50
    • house cooked orn chips topped with guacamole, sour cream & salsa
  • Mango pudding N/A
  • King prawn with cashew nut N/A
  • Golden taro duck (half) $28.00
  • King prawns cutlet with ginger & spring onion on sizzling hot plate $28.00
  • Stir-fried beef with ho fan in X.O. Sauce (flat rice noodles) $22.00
  • Sichuan style poached fish fillets in fragrant chilli oil $24.00
  • Chinese style beef fillets N/A
  • Macau style roast pork $22.00
  • Ma po tofu
  • Hot & spicy fish $17.00
  • Beef tomato egg $12.50
  • Pork maw with vegetable pickle $13.50
  • Soy Sauce chicken
  • Sweet & sour pork with pineapples $14.50
  • Beef brisket (stirred noodle / fried noodle) $13.30
  • Pork with peking sauce $13.50
  • -Or Made With Squid $18.00
  • Tom Kha
  • -Green Curry Choice Of Pork, Chicken Or Beef With Coconut Milk And Sweet Basil $16.00
  • Extra Rice $3.00
  • -Or Made With King Prawns $21.00
  • Nua Nam Mon Hoi $15.00
    • Sauteed beef with fresh broccoli and oyster sauce
  • Tom Jeud Woon Sen $7.00
    • Clear soup with vermicelli and minced chicken
  • -Vegetarian $6.00
  • Family medium pack $42.00
    • 6F/4 HD/ 3 C
  • Wok stir Fried $14.00
    • tofu with vegetables and fresh egg noodles
  • Chicken or beef satay $14.00
  • Pork and prawn crepe pancake $17.50
  • Sauteed Beef and Spring rolls with Rice vermicelli noodles $14.00
  • Pork and Shiitake mushroom steamed rice pancake $13.00
  • Crumbed fish $4.30
  • Fried Rice choice of beef/chicken or tofu $13.00
  • Polo hash browns with roasted vine tomato, Greek style feta, mixed leaves & balsamic reduction $17.50
  • *STOP!!* Altering our carefully crafted big breakfasts creates havoc in the kitchen but please feel free to create your own meal from the sides menu.
  • Free range egg, homemade hollandaise, balsamic, cream cheese & maple syrup $2.50
  • Roast field mushrooms, spinach, Polo hash brown (GF), avocado, roast tomato, Greek feta $5
  • Wholemeal, white or gluten free toast with butter & Polo jam, Polo marmalade, vegemite or peanut butter $6
  • -Free range smoked bacon, tomato, lettuce, cheese, mayo & relish on toasted homemade bread $16
  • Create your own big breakfast by adding any of our sides!
  • Zany Zeus Haloum $6
  • Roti $3
    • A Malaysian flatbread, also known as paratha, with a mild buttery flavour that is great for eating with curries
  • Coconut / Tomato Chutney $3
  • Chicken Sambal $18
    • Thick, spicy tomato base curry flavoured with lemongrass, onion and cinnamon.
  • Biryani $18
    • Basmati rice cooked with aromatic cloves, cardamom, cashews, raisins and peppers fried with your choice of lamb or chicken. Served with cucumber raita
  • Papadums $8.00
    • Crispy lentil chips served with tomato and coconut chutney.
  • Wok Prawns/Squid $9.00
    • Prawns or squid wok tossed in sweet soy and chili with peppers and coriander.
  • Masala Dosai (V) $13
  • Laksa $15
    • Fragrant coconut broth served over fresh egg noodles with your choice of chicken, seafood or veges
  • add Cheese $9.00
  • Pulled Harissa Lamb
  • Side Fries $3.50
  • Side Salad $3.50
  • with a Cafe de Paris Butter, Fries and Salad $26.00
  • with Smoked Salmon Cream Cheese, Capers, Red Onion & Rocket $14.50
  • Flat Bread
  • *Fish of the Day
  • Sambal Seafood $12.50
    • Prawns, fish ball, crab meat, squid and veggie stir fried with season vegetables and Malaysian spices. Served with steamed rice. (or choice or Ron instead of rice for $0.50 extra)
  • Kung Poh Chicken or Pork $10.50
    • Marinated chicken pieces stir-fried with season vegetables and national Malaysian spices and hot dried chillies. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • Sambal Prawns $14.50
    • Prawns stir fried with onion, season vegetables and homemade chilli paste. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • Wat Tan Hor $10.50
    • Fried broad rice noodle with chicken, mix seafood and egg gravy sauce.
  • Nasi Lemak $10.50
    • Traditional Malaysian dish offers Chicken or Beef Rendang, coconut rice, steam vegetables, peanuts and half boiled egg.
  • 4 Spring Rolls $7.50
  • Grill dumpling $7.00
    • 6 grilled homemade dumpling served with soy sauce
  • Beef or Chicken Rendang $10.50
    • Beef or chicken in spicy dried curry blended with desiccated coconut. Served with steamed rice. (Or choice or Roti instead or rice for $0.50 extra)
  • EGG FRIED RICE LARGE $7.50
  • SICHUAN KING PRAWNS $23.00
  • CHICKEN & CASHEW NUTS $18.50
  • MALA PORK, BEEF OR CHICKEN SPICY $23.00
  • SQUID IN BLACK BEAN SAUCE $16.00
  • LEMON CHICKEN $16.00
  • CHOW MIEN $13.50
    • with chicken/beef/bbq pork
  • SCALLOPS & VEGAS $23.00
  • Soup of The Day $13.50
    • with MOF Sourdough
  • Bread Platter $10
    • with balsamic reduction and dukkah
  • We ensure free range pork and poultry products are served on all our menus.
  • Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
  • Antipasti $28
    • Chefs choice of salami, olives, cheese and house baked bread
  • Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
    • with pickles, salad and toasted sourdough
  • Frittata $19
    • Zucchini, Brinza and tarragon frittata with tomato and tendrils
  • Fungi $20
    • Portobello mushroom, mozzarella, thyme,porcini & truffle oil
  • Hot & Sour / Chicken & Corn / Egg & Beef / Tom Yum Seafood $7.00
  • Orange Chicken or Beef or Pork / Chicken, Beef or Pork with Cashew Nuts $14.00
  • Fried Spicy Pork or Squid $13.50
  • Chicken Curry / Beef Curry / Lamb Curry / Fish Curry / Chicken Rendang / Beef Rendang / Butter Chicken $14.00
  • Chicken / Pork / Fish / Won Ton (1 doz.) / Lemon Chicken / Lemon Fish / Honey Chicken $13.00
  • Mushroom / Cheese / Egg / Hawaiian / Steak / Bacon $5.00
  • Set Menu A $38.00
    • Chicken & Corn Soup, Beef Chop Mein, Sweet & Sour Pork, 6 Won Ton with Sauce, 1 Spring Roll
  • Pack 2 $28.00
    • 4 Fish, 1 1/2 Chips, Crabstick, 2 Hotdogs, 6 Chicken Nuggets
  • Pan Fried Haloumi w Roasted Cauliflower, Currant & Pinenut Salad, Lemon & Bread (V) $18.00
  • Cranberry & Brazil Muesli $ Poached Pears & Zany Yoghurt(v) $10.00
  • Punt e Mes & Soda $11.00
  • Red cabbage, purple carrots & fennel slaw $9.00
  • Sauted brussel sprouts, kale, chilli, garlic, almonds $9.00
  • Fresh Fish w Shaved Fennel, Cucumber, Feta, Pinenut & Fresh Herbs (gf) $19.00
  • Bruschetta with Smoked Salmon, Horseradish Cream & Lemon (V) $15.00
  • Pork & beef Meatballs w gorgonzola sauce & bread $18.00
  • Teppanyaki Pepper Beef Rice $14.00
    • Pan fried Beef with our special sauces served with peppercorn Rice on a hot iron plate
  • Salmon Don $12.50
    • Pan fried marinated Salmon pieces with our special spicy Sauce on Rice
  • 12 Dumplings $10.00
  • -Green Salad $3.00
  • - Additional For Ramen Only $2.00
    • Noodle/Egg/Vegetables/Seaweed
  • Katsu Set $13.50
    • Deep fried Pork Cutlets with Katsu Sauce
  • Teppanyaki Pepper Chicken Rice $13.50
    • Pan fried Chicken with our special sauces served with peppercorn Rice on a hot iron plate
  • All Set Menu Serving With Rice, Salad and Miso Soup
  • Streaky bacon $5.00
  • Karearea(carnivore) $18.20
    • poached eggs + streaky bacon + vine tomato+ sherry vinegar field mushrooms + pork & fennel sausage + black pudding + homemade hash brown on multigrain roll
  • Eggs on toast $11.00
    • poached eggs + homemade hash brown on multigrain roll
  • Fish $17.60
    • fresh sustainably sourced fish + preserved lemon tartare sauce + greens on a brioche burger bun + fries
  • Kids sized Hawaiian pizza + chips $7.50
  • Scrambled tofu $14.50
    • cumin & corriander scrambled tofu + curly kale + beetroot jam on multigrain roll
  • Eggs Montreal $16.50
    • poached eggs + salmon + hollandaise sauce + homemade hash brown
  • Mushrooms $13.60
    • creamy mushrooms on toast + wilted baby spinach+ homemade hash brown
Victoria Street Cafe

Victoria Street Cafe

location

Address

98 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

044707752

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Cash ,  American Express ,  Bankcard ,  Lunch ,  Accepts Discover ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
98 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand