Volcanic Hills Sauvignon Blanc - Marlborough Lifted herbal characters on the nose lead you to a palate full of the flavours of gooseberry and passionfruit with hints of citrus on the finish. This well 9.5/Glass(180ml) 35.0/Bottle
Bundaberg Diet Ginger Beer 4.0
Homemade Lamb Pie grandma’s recipe served with minted mash and topped off with puff pastry 17.0
Gluten Free Bread 1.0
Creamy Mushrooms served on toasted ciabatta, topped off with bacon, basil pesto and a poached egg 17.0
Hollandaise/Aioli Sauce 1.0
Berry 5.5
Chai Latte (sweet or spiced) 4.5(Medium) / 5.0(Bowl)
Prosciutto d’Oca Homemade Duck Proscuitto on toasted ciabatta topped with truffles, fresh parmesan & a drizzle of truffle oil $19.50
Santa Marghiretta Prosecco N/A
Formaggio Assagini Cheese board with 3 Italian cheeses & matching condiment $32.00
Bicicletta Napoli 1955 Campari liquer ,Pinot Griggio, Soda $16.00
Affetato Traditional Italian Antipasto from our display cabinet, selection of cured meats, cheese, olive salad, tastes of pickled and preserved vegetables & truffle paste . $22.50
Steinlager Light $7.50
Poderi Crisci Chardonnay $15.50 / $75.00
Ostriche Naturale con Asparagi di Mare freshly shucked oysters served natural with samphire $3