Victoria Sushi Bar in Auckland City Menu

HOT FOOD HOT FOOD
  • Chicken Teriyaki $12.00
  • Beef Teriyaki $12.00
  • Fish Teriyaki $13.50
  • Tofu Teriyaki $11.00
  • Chicken Katsu $12.50
  • Pork Katsu $12.50
  • Fish Katsu $13.50
DONBURI DONBURI
  • Chicken Don $12.00
  • Beef Don $12.00
  • Chicken Katsu Don $12.50
  • Pork Katsu Don $12.50
  • Tempura Prawn Don $13.00
  • Tofu Don $11.00
  • Add spicy for $1.00
LUNCH BOX LUNCH BOX
  • Chicken Teriyaki Box $14.00
  • Beef Teriyaki Box $14.00
  • Fish Teriyaki Box $15.50
  • Tofu Teriyaki Box $13.00
  • Chicken Katsu Box $14.50
  • Pork Katsu Box $14.50
  • Fish Katsu Box $15.50
UDON UDON
  • Vegetable Udon
  • -Small $11.00
  • -Large $12.00
  • Chicken Udon
  • -Small $12.00
  • -Large $13.00
  • Beef Udon
  • -Small $12.00
  • -Large $13.00
  • Chicken Katsu Udon
  • -Small $12.00
  • -Large $13.00
  • Tempura Prawn Udon
  • -Small $13.00
  • -Large $14.00
SPECIAL PLATE SPECIAL PLATE
  • Maki assorted $40
    • 30 pcs
  • Hosomaki assorted $52
    • 60 pcs
  • Chicken deluxe $60
    • 42 pcs
  • Salmon deluxe $60
    • 38 pcs
  • Seafood paradise $80
    • 52 pcs
  • Victoria favourites $75
    • 48 pcs
  • Green delight $55
    • 49 pcs
  • Kid's party platter $35
    • 56 pcs
  • Rice warp assorted $40
    • 16 pcs
  • make you own
    • Min. starting from 25 pcs of you choice, price may vary depending sizes and varieties.

Nearby Sample Menus

  • Pesce al Forno $38.00
    • Oven baked whole snapper, olives, Mediterranean vegetables, herbs
  • Pane Ciabatta $9.50
    • Olaf's bakery loaf, River Estate olive oil, aged balsamic, rosemary sea salt butter
  • Polenta Bianca $9.90
    • Crispy parmesan white polenta, grana Padano, truffle salt
  • Caesar $24.00
    • Cos, poached egg, pancetta, croutons, grana Padano, anchovy mayonnaise
  • Spaghetti Aglio e Olio $9.90
    • Spaghetti, chilli, parsley, parmesan
  • Risotto all’Anatra $20.00/32.00
    • Roast duck, mixed mushrooms, aged balsamic, grana Padano
  • Marinara $29.00
    • Fresh seafood with or without anchovy
  • Surf & Turf $42.00
    • Chargrilled eye fillet, tiger prawns, crispy polenta, béarnaise sauce
  • Meat $4.00
  • Chicken shanghai noodle $12.00
  • Pineapple $1.50
  • Bacon $4.50
  • Chicken $12.00
  • Vegetarian $4.50
  • Ham $3.00
  • Half chicken $9.00
  • Chashu Ramen $13.00
    • Soy flavoured noodle with homemade roasted pork
  • Stamina Ramen $13.00
    • Chicken flavoured noodle with diced pork, veggies and thick starchy sauce
  • Ajitama & Menma $5.00
    • Seasoned boiled eggs and bamboo shoots
  • Ichiban Miso Ramen $13.00
    • Rich miso based noodle
  • Hiyayakko (V) $5.00
    • Fresh tofu served with bonito takes and soy sauce
  • Tamago Salad $6.00
    • Fresh salad with seasoned boiled egg
  • Tenshin Don $13.00
    • Prawn omelette with sweet soy sauce on rice
  • Moyashi Ramen $12.00
    • Soy based noodle with bean sprouts
  • Veggie big breakfast w avocado, tomato, mushrooms, halloumi & poached eggs $21.50
  • Reubin - pastrami, sauerkraut & gruyere w friesSteak and bacon sandwich w fries
  • Caesar salad w bacon
  • Toasted bagel, sourdough or whole grain toast w Brd preserves $7.50
  • Toasted bagel, sourdough or whole grain toast w salmon $12.50
  • Fries w Brd aioli $6.50
  • Brd granola - served w yoghurt & fresh fruit $16.00
  • Beef nachos w tomato salsa & sour cream $15.50
  • Fish Cakes $7.50
    • Deep fried Thai sifh cake style with curry paste served with cucumber & sweet chilli sauce
  • -Prawns $11.50
  • Any Dishes can be vegetarian
  • Chicken Satay $7.50
    • Grilled marinated chicken on skewer served with thick peanut sauce
  • Panang Curry
    • Thick red curry in coconut milk with peas, capsicum and crushed roasted peanut
  • Money Bags $7.50
    • Minced pork, prawn, vegetable, peanut wrapped in wonton pastry
  • Green Curry
    • Traditional Thay green curry in coconut milk bamboo shoots and green vegetables
  • Ginger
    • Stir fried with fresh ginger, spring onions, mushrooms and baby corn
  • Tuna N/A
  • Ranch N/A
  • Onion N/A
  • White Chip Macadamia N/A
  • Subway Seafood Sensation N/A
  • Flatbread N/A
  • Pickles N/A
  • Ham, Egg and Cheese N/A
  • Mussels / Won Tons $0.60 each
  • Six $18.00
    • Four pieces of fish, four crabsticks, one and a half chips with 1.5L drink (limited choice)
  • BBQ Pork / Steak / Chicken / Bacon $3.50
  • Eight $7.00
    • One piece of fish, one hot dog on a stick three potatoe fritters and a serve of chips
  • Combination Fried Rice / Combination Chow Mein $12.50
  • Won Tons $7.50
  • Potato $0.50
  • Egg / Cheese / Hawaii $4.00
  • Crispy Polenta jenga fingers $7
  • Wedges served with bacon, cheese & sour cream $12
  • Bacon Wrapped Scallops $14.50
  • Grilled Lamb Salad, Grilled succulent lamb and halloumi salad with cumin vinaigrette, couscous, carrots and roasted red peppers. $17.50
  • Cheese Board - to share, Chefs selection of cheeses, served with pate, chutney and crackers. $15
  • Parmesan and Garlic Prawns $13.50
  • Famous Bluestone Man Pie of the Day, Served with mushy peas and fries. Ask our team for Chefs creation for today. $17.50
  • Seafood Chowder, A selection of seafood in a seafood veloutè served with ciabatta bread. Small $10 $14
  • Rolled Sushi 9pcs $11.00
    • salmon sushi/salmon teriyaki sushi/chicken teriyaki sushi/katsu chicken sushi/beef sushi/prawn tempura sushi/tuna sushi/California sushi/dynamite sushi
  • Salmon Sashimi medium 18pcs $16.00
  • Tempura small 9pcs $11.00
  • Salmon Nigiri $16.00
    • medium 11pcs
  • katsu $13.00
    • choice of crispy chicken or salad & rice
  • Tempura vegetarian 9pcs $11.00
  • Dinner Box $15.50
    • choice of chicken teriyaki, beef fish teriyaki or katsu
  • Tempura prawn 3pcs $7.00
  • Buffalo Chicken Wings 6pcs $5.00
  • Squid Rings $0.70
  • Hawaiian Beef burger $4.80
  • Gurnard $2.80
  • Donut $1.00
  • Chips $2.00
  • Veg Spring Roll 10pcs $3.00
  • Buffalo Chicken burger $4.80
  • Club Sandwich $ 2.00
  • Steak Roll $ 3.50
  • Mince Savory $1.00
  • Steak Pie $ 2.80
  • Ham Sandwich $ 3.00
  • Steak & Cheese Pie $ 3.00
  • Chicken Sandwich $ 3.00
  • Chicken Roll $ 3.50
  • Deutz Marlborough Cuvee Fresh, bright, lifted nose with toasty notes.The palate shows strawberry and lemon with rich yeast flavours. Elegant and well balanced with a long, lingering aftertaste. $15.00 / $52.00
  • Mixed Appetisers Our chef’s selection of poh pia, curry puff and toong thong. $5.00
  • Bundaberg Ginger Beer $4.50
  • Tom Yum Jae Traditional hot and sour soup with vegetables $8.90
  • Villa Maria Reserve Gimblett Gravels Hawke's Bay Merlot This wine is densely coloured to rim and highly concentrated with black fruits, small red berries, licorice and complexing savoury oak character $14.50 / $70.00
  • Drunken Noodles (Chicken or Beef) Spicy noodles with fresh chilli, basil leaves and vegetables. / Prawns $19.90 / $21.90
  • Pad Khing Stir fried chicken, beef, lamb or snapper fillet with fresh ginger, mushroom and fresh vegetables -
  • Squid Ring Tempura squid ring served with sweet chilli saurce. $10.90
  • M6 Pla Sam Ros $13.50
    • Deep fried basa fillet top with sweet chili sauce and vegetables
  • A5 Garden Rolls (2 Rolls) (V) $8.50
    • Wrapped rice paper with fresh lettuce, carrot, cucumber, Thai basil, vermicelli, chicken served with home made green sauce
  • Prawns $13.00
  • A10 Tom Yum Chicken Wings (6 pieces) $8.00
    • Deep fried chicken wings in Thai style
  • Prawns $13.00
  • B4 Nam Tok Pork or Beef $13.00
    • Spicy salad of thinly sliced grilled pork or beef, shallot, kaffir lime leaves, green onion, cilantro, mint, ground roasted rice in lime sauce
  • D2 Taro Thai Custard $8.00
    • Baked taro with coconut milk and egg, served with coconut ice cream
  • C3 Yellow Curry
    • Curry powder with coconut milk, onion, potato and carrot
  • -Smoked Salmon & Cream Cheese $13.90
  • Eggs on Toast
  • -Smoked Salmon / Mushrooms $6.00
  • -Poached / Fried $8.50
  • French Toast $17.50
  • -Avocado, tomato & cream cheese $9.90
  • -Bacon & Hollandaise $16.90
  • -Scrambled $12.90
  • Porridge $9.50
    • with brown sugar, cream & berry compote
  • Toast $5.50
    • with your choice of peanut butter, jam, honey, marmite or vegemite
  • B.L.A.T $18.50
    • with a poached egg, aioli & hollandaise
  • Eggs any style $15.50
    • Add Bacon OR Breakfast Sausage
  • 5 Loaves Mince on Toast
    • with a poached egg
  • Heuvos Rancheros $19.50
    • Jalapeno scrambled eggs with bacon, black beans, guacamole & salsa served on a flour tortilla
  • Grain, Turkish or White Roast $1.00
    • add
  • Bagel $7.50
    • with cream cheese & jam
Victoria Sushi Bar

Victoria Sushi Bar

location

Address

142 Victoria Street West, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093771587

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
142 Victoria Street West, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand