Address
142 Victoria Street West, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand
Victoria Sushi Bar in Auckland City Menu
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HOT FOOD- Chicken Teriyaki $12.00
- Beef Teriyaki $12.00
- Fish Teriyaki $13.50
- Tofu Teriyaki $11.00
- Chicken Katsu $12.50
- Pork Katsu $12.50
- Fish Katsu $13.50
DONBURI- Chicken Don $12.00
- Beef Don $12.00
- Chicken Katsu Don $12.50
- Pork Katsu Don $12.50
- Tempura Prawn Don $13.00
- Tofu Don $11.00
- Add spicy for $1.00
LUNCH BOX- Chicken Teriyaki Box $14.00
- Beef Teriyaki Box $14.00
- Fish Teriyaki Box $15.50
- Tofu Teriyaki Box $13.00
- Chicken Katsu Box $14.50
- Pork Katsu Box $14.50
- Fish Katsu Box $15.50
UDON- Vegetable Udon
- -Small $11.00
- -Large $12.00
- Chicken Udon
- -Small $12.00
- -Large $13.00
- Beef Udon
- -Small $12.00
- -Large $13.00
- Chicken Katsu Udon
- -Small $12.00
- -Large $13.00
- Tempura Prawn Udon
- -Small $13.00
- -Large $14.00
SPECIAL PLATE-
Maki assorted $40
- 30 pcs
-
Hosomaki assorted $52
- 60 pcs
-
Chicken deluxe $60
- 42 pcs
-
Salmon deluxe $60
- 38 pcs
-
Seafood paradise $80
- 52 pcs
-
Victoria favourites $75
- 48 pcs
-
Green delight $55
- 49 pcs
-
Kid's party platter $35
- 56 pcs
-
Rice warp assorted $40
- 16 pcs
-
make you own
- Min. starting from 25 pcs of you choice, price may vary depending sizes and varieties.
Nearby Sample Menus
- Garlic wih Starred Oyster $20.00
- King Prawns with Bean,Snow Peas & Veges $34.00
- Chicken Beef, with Blacj Pepper on Rice $15.00
- Sweet & Sour Pork Spare Ribs $28.00
- Stir Fried Green Beans with Beef Chicken $28.00
- Roast Pork and Bean Curd with Vegetables $26.00
- Stir Food Seafood & Veges $30.00
- Beef with Sar Char Sauce $28.00
- Cheese & onion fritter $2.20
- 1x hamburger+chips or 1x fish+chips $5.00
- Combination meats $13.00
- Bacon & egg $5.00
- 2x fish $2.50 Chips 2x potato fritters $8.00
- Egg $9.00
- Special $14.00
- 6 chicken wing $5.00
- Bacon Burger $8.50
- Dumpling Soup $11.00
- Tofu Chicken, Capsicum & Peanut & Chil $23.00
- Tofu Chicken with Spicy Sauce $23.00
- Salt & Pepper Tofu on Rice $13.00
- Noodle & Mince & Vege $13.50
- Pepper Steak on Hot Plate $25.00
- Fried Noodle & Chicken or Steak & Vege $13.50
- Ham $3.00
- Chicken $10.00
- Squid $15.00
- Carton of Steamed Rice $4.00
- Plain Egg Foo Young $8.00
- Pork $10.00
- Corn $3.80
- American Hot Dog $4.00
- -12 $39.50
- -4 $16.50
-
Raw Fish Salad $29.00
- fresh fish strips lightly marinated w lemon, coconut cream, ginger, onion, chilli & coriander, served w crispy prawn crackers
- - (tapas) $14.50
- Pacific oysters, fresh or beer battered
- Crumbed tiger prawns, wasabi mayo
- - (bowl) $29.50
- -6 $16.50
-
DIMMER
- a mango chutney base topped with mushroom and pineapple
-
BETCHADUPA
- an environmentally sound combination of mushroom, onion, pineapple and capsicum
-
FLYING NUN
- a mainly mushroom pizza served on a pesto topped with olives
-
SALMONELLA DUS
- an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
-
HERBS
- a serious delight with olives, capers, mushroom, garlic capsicum and oregano
-
GOLDENHORSE
- Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
-
THE HEADLESS CHICKEN
- a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
-
SUPERGROOVE
- you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
- Double Happier Duck 1/4 $9 H $16 W $32
- Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
- Poached (Steam) Chicken
- H=Half / W=Whole
- Soya Chicken H $8.50 W $16
- Special Chicken Wings (3) $4.00
- BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
- Crispy Skin Chicken Wing $1.50 each
- -Medium $14.00
- Lamb
- -Large $19.00
- -1/2 $9.00
- Kumara $0.60
-
Roast Meals
- (All meals served with Potatoes, Kumara, Pumpkin. Peas & Gravy)
- -Small $11.00
- -Medium $14.00
- White Chip Macadamia N/A
- BBQ N/A
- Flatbread N/A
- White Bread N/A
- Apple Slices N/A
- Aioli N/A
- Ham, Egg and Cheese N/A
- Roast Beef N/A
- Sschnapper / Chips $7.50
- Hawaiian $3.90
- Curry Steak $12.50
- Double cone $1.70
- Sweet & Sour King Prawns $16.00
- Chicken Black Beans $13.80
- Shrimps $11.90
- Hamburger $3.50
- Pork katsu udon $10.00
-
Pork ramen
- Pork bone soup with egg pudding, Banzai BBQ’d pork belly, and scotch pork on top
- Vegetable yakisoba $12.50
- Grilled eel donburi $13.50
- Chicken katsu udon $10.00
- Spicy wedges $8.00
- Stir-fried beef yakisoba $12.50
- Teriyaki chicken cha han $12.50
-
BRUSCHETTA $14.00
- vine ripe tomatoes olive bocconcini(with bacon $16.00)
-
TOASTED BAGELS $7.00
- food store jam & butter
-
BIG BREAKFAST $20.50
- organic eggs bacon sausages baked beans hash brown with grain toast & chutney
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TOASTED BAGELS $9.00
- avocado & pesto
-
ORGANIC EGGS ANY STYLE $10.00
- with grain toast & chutney
-
OMELETTE $15.00
- served with grain toast & chutney
-
BLT $15.50
- on toasted bread with avocado
-
TOASTED BAGELS $8.00
- edam cheese & onion Jam
- Asahi Japan $9
- Neudorf ‘Tom’s Block’ Nelson 11 $78 Bottle / $16 Glass
- MOA Pale Ale $9
- Dessert Ice Cream with Brownie soil -
- Heineken $8.5
- Suggested wines to accompany: Harwood Hall Pinot Gris (Marlborough) $12/$57
- Bitter Orange Brulee orange sherbet, anise sable -
- Seasoned wedges, sour cream, sweet chilli $10
-
CIERVO ESTOFADO $32.00
- wild Venison steak with roasted kumara, sauteed mushrooms, shallot & thyme, red currant wine jus&rocket feta salad
-
LOW CARB BREAKFAST $22.00
- grilled chicken breast with chickpea hash, sauteed raisin & pinenut spinach and a poached egg
-
CORDERO EN ADOBO $18.00
- grilled lamb skewers with pesto, aioli and balsamic glaze base
-
CORN FED CHICKEN ROULADE $28.50
- spinach and goat cheese, sun dried tomatoes, olive capsicum polenta and Saffron chardonnay cream sauce
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PEASANT MUSHROOMS $15.00
- stuffed with corn fed chicken, camembert and blue cheese sauce
-
BUDINO APPICCIOSO DI DATTERI $14.00
- sticky date pudding with hot butterscotch and caramel sauce and ice cream scoop
-
CALAMARI FRITOS $19.50
- with garlic aioli on rocket leaves
-
COSTILLAS DE CERDO $16.00
- sweet and spicy Glazed Pork Riblets
-
MINCE ON Foccacia $11.90
- Infused Mince with a Special Blend of Herbs and cheese, Poached Egg and Focaccia Bread topped with Our Hollandaise Sauce.
-
TOASTED CHEESE BAGEL $6.50
- with Cream Cheese/Preserves with homemade Berry Coulis
-
MEDITERRANEAN SALAD $12.80
- Blanched Green Beans, Red Onion, Tomato, Feta, Garden Herb Salad and Poached Egg topped with Aioli and Vinaigrette Dressing
-
BENEDICT FLORENTINE $12.90
- Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/vegetarian, avocado tomato
- Grilled Streaky Bacon $4.00
-
BENEDICT FLORENTINE $17.50
- Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/smoked salmon
-
FRENCH TOAST $15.80
- Eggs and Coconut dipped Brioche, served with Grilled Banana, Streaky Bacon, Icing Sugar, Cinnamon and Maple Syrup.
-
HOUSE BEEF PATTY BURGER $14.80
- Homemade Beef Patty Burger on Italian Bread, Beetroot, Tomato, melted Cheese and Salad topped with BBQ and Aioli Sauce served with a Side of Fries.
Victoria Sushi Bar
Phone
093771587
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Japanese , Sushi
Features
Dine in , Takeaway , Breakfast , Cheap Eats , Catering Available , Bar Not Available , Cash , Quick Bites , Lunch , Seating
142 Victoria Street West, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland City Asian Menus
- Auckland City Japanese Menus
- Auckland City Sushi Menus
- Auckland Region Asian Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus