Victoria Sushi Bar in Auckland City Menu

HOT FOOD HOT FOOD
  • Chicken Teriyaki $12.00
  • Beef Teriyaki $12.00
  • Fish Teriyaki $13.50
  • Tofu Teriyaki $11.00
  • Chicken Katsu $12.50
  • Pork Katsu $12.50
  • Fish Katsu $13.50
DONBURI DONBURI
  • Chicken Don $12.00
  • Beef Don $12.00
  • Chicken Katsu Don $12.50
  • Pork Katsu Don $12.50
  • Tempura Prawn Don $13.00
  • Tofu Don $11.00
  • Add spicy for $1.00
LUNCH BOX LUNCH BOX
  • Chicken Teriyaki Box $14.00
  • Beef Teriyaki Box $14.00
  • Fish Teriyaki Box $15.50
  • Tofu Teriyaki Box $13.00
  • Chicken Katsu Box $14.50
  • Pork Katsu Box $14.50
  • Fish Katsu Box $15.50
UDON UDON
  • Vegetable Udon
  • -Small $11.00
  • -Large $12.00
  • Chicken Udon
  • -Small $12.00
  • -Large $13.00
  • Beef Udon
  • -Small $12.00
  • -Large $13.00
  • Chicken Katsu Udon
  • -Small $12.00
  • -Large $13.00
  • Tempura Prawn Udon
  • -Small $13.00
  • -Large $14.00
SPECIAL PLATE SPECIAL PLATE
  • Maki assorted $40
    • 30 pcs
  • Hosomaki assorted $52
    • 60 pcs
  • Chicken deluxe $60
    • 42 pcs
  • Salmon deluxe $60
    • 38 pcs
  • Seafood paradise $80
    • 52 pcs
  • Victoria favourites $75
    • 48 pcs
  • Green delight $55
    • 49 pcs
  • Kid's party platter $35
    • 56 pcs
  • Rice warp assorted $40
    • 16 pcs
  • make you own
    • Min. starting from 25 pcs of you choice, price may vary depending sizes and varieties.

Nearby Sample Menus

Cafe Melba Ellerslie (sample menu)
  • Honey & Garlic Chicken Salad with apple, cashew nuts, avocado, tomato, garlic aioli & balsamic dressing 19.0
  • Vegetarian Omelette a three egg omelette with mushroom, spinach, courgette, Puhoi Valley feta and basil pesto served with house chutney and bread 16.5
  • Chicken Wrap moroccan chicken served in a warm spinach wrap with mango, fresh salad mix, minted yoghurt dressing and chutney 15.0
  • Kakapo ‘Barrel Fermented’ Chardonnay - Nelson Rich and finely balanced the palate is creamy, long and mouth filling, with hints of peach and nectarine. A mineral finish and firm and acid backbone. 10.0/Glass(180ml) 37.0/Bottle
  • Avocado/Grilled Tomato/Onions 2.3
  • Bagel/Croissant/Organic Grain Toast - with cream cheese and jam preserve 6.0 / - with avocado, cream cheese and tomato 9.0 / - with south island smoked salmon cream cheese, house salsa and lemon 10.5 -
  • Eggs Benedict poached eggs on an english muffin with our own hollandaise sauce and - manuka smoked bacon 16.5 / - champagne ham 16.5 / - south island smoked salmon 17.5 / roasted mushrooms, wilted spi -
  • Waffles Deluxe with grilled banana, bacon, maple syrup, whipped cream and a berry ragout 16.5
Hangi Shop (sample menu)
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
Westgate Takeaways (sample menu)
  • Chips(Scoop) Minimum $3.30
  • Steak $13.90
  • Steak $12.90
  • On White Rice / On Fried Rice $1.00 Extra / $2.00 Extra
  • Kumara Chips(Scoop) $5.00
  • On White Rice / On Fried Rice $1.00 Extra / $2.00 Extra
  • Mushroom Burger $5.00
  • Steak Burger $5.00
Blockhouse Bay Fisheries (sample menu)
  • FISH CAKE $2.00
  • SEAFOOD BASKET $8.50
  • MUSSEL FRITTER $2.20
  • HOKI $2.20
  • CHEESE & ONION $3.20
  • VEGE ROLL $1.80
  • HAMBURGER $2.80
  • HOT-DOG $1.50
Altar (sample menu)
  • Pan Fried calamari $12.50
    • w salad greens, capsicum, and preserved lemon
  • Beetroot and halloumi salad(VG) $17.00
    • served w tomato, capsicum, cucumber, red onion, grilled courgette tossed w mixed leaves candied walnuts, drizzled w sherry vinaigrette
  • Pasta of the Day $19.50
    • please ask our staff
  • Seafood Risotto $17.50
    • served w fresh seafood, baby spinach, parmesan and rocket on top
  • Omelettes $16.00
    • Served w light mozzarella cheese, grilled tomato toast and 3 choices from/shaved lean ham/fresh tomato/mushrooms/sauteed spinach/kalamata olives/sundried tomatoes/bacon/feta cheese
  • Best Toasted Bagels $9.00
    • served w cream cheese and your choice of/Strawberry jam
  • Eggs Benedicts $15.00
    • Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Sauteed spinach VG
  • Best Toasted Bagels $12.00
    • served w cream cheese and your choice of/Fresh tomato and pesto VG
Subway - Auckland (sample menu)
  • Chicken Teriyaki N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Double Choc Chip N/A
  • Steak and Cheese N/A
  • Olives N/A
  • Ham, Egg and Cheese N/A
  • Wrap N/A
  • Beetroot N/A
Teed Street Larder; (sample menu)
  • chicken, celery & tamarind soup $16.50
  • eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
  • rabbit, white wine, leek & thyme $15.50
  • bacon & eggs, turkish pide, beetroot relish $16.50
  • french toast, espresso cream, hazelnuts, grated chocolate $16.50
  • bubble & squeak, salmon rillettes, goats curd, poached eggs $20.50
  • beef tenderloin, provolone, horseradish $17.50
  • bircher muesli, apple, buffalo yoghurt, macadamia $14.50
Subway - Lynfield (sample menu)
  • Thousand Island N/A
  • Egg and Cheese N/A
  • Choc Chip N/A
  • Turkey & Ham N/A
  • Olives N/A
  • Wrap N/A
  • Hot Chilli N/A
  • Oat & Raisin N/A
Cafe Karadeniz (sample menu)
  • Kofte $18.00
    • Turkish style spicy lamb mince patties
  • Mantar Dolma $10.00
    • Deep fried mushrooms stuffed with cream cheese. Served with pita
  • Bacon and Eggs $12.50
    • Served with mixed grain toast
  • Chicken Pita $10.00
    • Marinated chicken pieces with seasonable vegetables in pita bread
  • Meat Meze $20.00
    • Meze platter with flame grilled lamb.
  • Yaprak Dolma $10.00
    • Stuffed vine leaves
  • Chicken Kebab $18.50
    • Marinated chicken breast.
  • Calamari $18.50
    • Deep fried squid served with salad
Cascade Restaurant - Formosa Golf Resort (sample menu)
  • Salt and Pepper Squid with Aioli $8.00/$7.00
  • MUSHROOM
  • BEEF $25.00/$24.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
  • Slow Cooked Pork Belly, Patatas Bravas Spicy Tomato Sauce $18.00/$16.00
  • Sweet and Sour Chicken Nibbles $8.00/$7.00
  • BEEF $34.00/$33.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
  • PANCAKE WITH GRILLED BANANA $14.00
    • Drizzled with maple syrup, fresh cream and icing sugar
  • Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
Sushi Bar Salmon (sample menu)
  • Salmon Nigiri $12.00
    • small 7pcs
  • Teriyaki Salmon $16.00
    • salmon teriyaki salad & rice
  • Teriyaki $12.50
    • choice of chicken or fish salad & rice
  • Salmon Sashimi $12.00
    • small 12pcs
  • Salmon Bento $14.50
    • salmon sushi & teriyaki, tempura salad & rice
  • Lunch Box $12.50
    • choice of chicken teriyaki, seasoned beef or stir fried vegetables
  • Donburi $12.50
    • stir fried vegetables on rice(choice of chicken beef or katsu)
  • Salmon Nigiri $16.00
    • medium 11pcs
Mt Smart Bakeries (sample menu)
  • Order on Request
  • Sausage Roll $1.20
  • Custard pies $2.00
  • Steak $3.00
  • Apple Slice $2.00
  • Fudge slice $2.00
  • Raspberry cheese cake $3.00
  • Apple Cream Donut $1.50
Kings Catering (sample menu)
  • Kings Big Breakfast $16.50
    • Bacon, Sausage, Mushroom, Tomato, Hash Brown. Turkish or Five Grain Toast and Eggs Any Style
  • Lamb Shank $18.00
    • Served on mashed potato with a Carrot and Celery Red Wine Reduction.
  • Chicken and Avocado Salad $16.50
    • Roast Chicken and Avocado with seasonal salad and a light vinaigrette.
  • Chicken Burger $17.50
    • Grilled Chicken Breast with Bacon and Cheese Served with Fries.
  • Beef Burger $17.50
    • with Beetroot and Egg. Served with Fries.
  • Eggs Benedict
  • Toasted Sandwich $6.50
    • with your choice of three fillings
  • Avocado $4.00
Fiesta Lunch Bar (sample menu)
  • VOGEL $3.50
  • SPRING ROLLS $2.00
  • CURRY ROLLS $2.00
  • CHOCOLATE DONUT $1.50
  • SATAY BEEF $3.80
  • CHICKEN SALAD $3.50
  • CHICKEN ROLL $3.80
  • CHICKEN DRUM STICK $2.00
Ronnie's Cafe (sample menu)
  • Big Breakfast $17.50
    • with egg any style, bacon, potato, grilled tomato, kransky sausage, balsamic mushrooms & toast
  • With Chicken $16.50
  • Side Salad $5.00
    • mixed leaves, cucumber, tomato, carrot with balsamic dressing
  • Baked Beans $3.00
  • Cajun Chicken Salad $16.50
    • Crispy noodles, lettuce, capsicum, cucumber and avocado, drizzled with a lime & coriander dressing
  • Kid’s Pancake $8.00
    • with 3 mini pancakes, maple syrup & seasonal fruits
  • Bacon and Egg $13.80
    • with toast & grilled tomato
  • Seasonal Fruit Bowl $8.50
    • with yoghurt & honey
Victoria Sushi Bar

Victoria Sushi Bar

location

Address

142 Victoria Street West, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093771587

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
142 Victoria Street West, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand
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