Vynfields Estate in South Wairarapa Menu

Starters Starters
  • Homemade soup $12
  • 4 dips of the day $16
  • Kaye's humus $14
  • Dukkah and olive oil $14
  • Dolmades drizzled with tahina $12
  • Olives $12
  • Half a French duck & mushroom terrine $12
  • Half a hot smoked salmon fillet $14
  • Mixed salad $14
  • Small cheese platter with fruit, chutney and quince jelly $22
Mains Mains
  • Antipasto Platter $39
  • Large cheese platter with fruit, chutney and quince jelly $39
  • French duck and mushroom terrine $22
  • French venison terrine $22
  • Hot smoked salmon fillet $22
Extras Extras
  • Additional hot organic crusty bread roll $2
  • Vernerdi Gluten free bread (toasted) $2
Afters Afters
  • Tea/Plunger coffee (per person) $5
  • Chocolate Brownie $6

Nearby Sample Menus

  • Chilli Corn Fritters $15 / $4
    • Guacamole, sour cream & salsa / Add Bacon or Salmon
  • Medici garlic bread $6.50
  • Chocolate fudge brownie with vanilla bean Ice-cream $11
  • Thai Red Chicken Curry $19.50
    • With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
  • Farmers Breakfast $20
    • Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
  • Medici Club Sandwich $16.50
    • Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
  • Bruschetta $17.50
    • Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
  • Enchilada Wrap $17.50
    • Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
  • Marinated Olives & Feta $8.00
  • Garlic / Cheese / Herb $9.50
  • Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
  • - Sirlion Steak 220 Gms $30.00
  • Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
  • To Share $75.00
    • Op Ribeye Approx 550 Gms
  • Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
  • Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
  • FISH BITES $1.70 each
  • KIDS BURGER $4.50
    • cheese, pattie, tomato sauce
  • VINEGAR
  • GARLIC SALT
  • KUMARA $4.50
  • CHICKEN $8.50
  • KUMARA $2.50
    • 1/2 SCOOP
  • MILKSHAKES $4.50
  • Chicken and black bean sauce $11.50/$8.00
  • Curry roll $2.30
  • Combination fry rice noodle $12.00/$8.00
  • Squid rings $0.80
  • Steak $11.00/$8.00
  • Potato fritter $0.60
  • Mussel $0.80
  • Egg burger $4.00
  • Shoestring Fries $4.00
    • 400g of delicious McCain's chips.
  • Ham Burger $5.50
    • Fresh white bun, onion, beef pattie, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Ham Toastie $4.50
    • White toast bread and two pieces of ham.
  • Apple Turnover $2.20
    • Yummy New-Way Apple Turnovers, can be served with or without our delicious cinnamon-sugar coating.
  • Bacon And Egg Burger $9.00
    • Fresh white bun, cheese, onion, beef pattie, bacon, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Tarakihi $4.00
    • Yummy pieces of Tarakihi, your choice of either battered or crumbed. Starting at $4.00 (an extra 40c for crumbed or grilled pieces). Price reflects size in stock.
  • Egg Burger $6.50
    • Fresh white bun, onion, cheese, beef pattie, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Bacon Toastie $5.50
    • White toast bread, and crispy bacon.
  • Chicken / Pork / Steak $10.50
  • Chicken Wing $1.50
  • Jumbo $7.00
  • All Medium / Half Meals $7.50
  • Vegetable $9.50
  • Wedges $4.50
  • Pork (on rice) / Chicken (on rice) / Lemon Chicken (no rice) $11.00
  • Half Kumara Chips $2.80
  • FISH PACK $15.00
    • 4 fish, 1/2 scoop chips
  • Fish battered $3.30
  • PACK $10.00
    • 1 fish, 1 hot dog, 1 sausage, 1 spring roll, 1/2 scoop chips
  • Cips 1 scoop $3.30
  • Egg $5.80
  • Chocolate Donut $2.50
  • Potato Fritter $1.20
  • TOASTIES 2 FILLINGS $5.00
    • ham, bacon, steak, onion, egg, cheese, tomato, pineaple
  • Pineapple Burger $ 4.50
  • Ham Burger $4.00
  • Corn Fritter $ 2.50
  • 1/2 Wedges $ 3.00
  • Bacon Fritter $ 3.50
  • Egg Burger $4.50
  • Cheese Burger $ 4.50
  • Chips $ 5.00
  • Eggplant parmigiana $19.00
    • kumara, tomato passata, halloumi + side salad
  • Sticky date pudding $11.00
    • whipped cream + ice cream
  • Tui
    • ham, pepperoni, chorizo, red capsicum, tomato, mozzarella
  • Lamb + olive tagine $24.00
    • pearl couscous + side Of roasted potatoes in duck fat
  • Pepperoni
    • tomato, mozzarella
  • Coriander spiced prawns $22.00
    • tomato broth + angel hair pasta
  • Chicken + bacon linguine $19.50
    • sundried tomatoes, parmesan + basil
  • Fantail
    • tomato, mozzarella, basil
  • Garlic Bread with Cheese $10
    • our garlic bread with mozzarella
  • Crunchy Tostada $20
    • Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
  • Spicy Chicken Wings $15
    • free ranged with a choice of ranch or chefs own spicybbq dipping sauce
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • Bangers & Mash (The Irish Way) $20
    • Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
  • Chicken Wings & Chips $20
    • Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • Steak Kebab 2 $14 OR 4 $25
    • Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
  • eastern spiced lamb $19.00
    • w. feta & tzatziki on Moroccan bread
  • omelette $17.00
    • w. champagne ham & cheese w. smoked salmon and spinach (G / f)
  • smoked salmon, bacon, chorizo, black pudding $5.00
  • squid rings & salad $9.00
  • shoestring fries w. your choice of dip $7.50
    • aioli, tomato sauce, relish
  • 2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
  • corn fritters $18.50
    • corn, kumara, coriander fritter w. bacon & tomatoes salad
  • main st deli savoury mince $18.50
    • on toasted ciabatta w. poached eggs
  • Chocolate bomb
    • vanilla ice cream, melted chocolate
  • E10 Breads $15.00
    • trio of house-made dips
  • Banoffee Pie
    • caramel spread, ice cream, tuile biscuit
  • Market Catch $27.00
    • lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
  • CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
  • Maple Cider Pork Cutlet $29.00
    • soba noodle & Asian, chili caramel, crispy leeks
  • E10 Breads $10.00
    • sweet garlic & herb -whipped butter
  • MUSHROOM, POTATO, AND SMOKY BACON $8.00
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Chef’s side of the day $9.00
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • LAMBS FRY & BACON $16.50
    • on a creamy mash with a caramelised onion gravy
  • SCRAMBLED EGGS $8.50
    • on toast
  • 2 FILLINGS $5.00
  • FRESH SALAD $5.00/$8.50
    • with dressings (small/large)
  • CLASSIC BLT $17.00
    • with wedges, sour cream & salsa
  • BACON & EGGS $14.50
    • with hash browns and toast
  • OMELETTE $8.50
    • 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
  • OPEN STEAK SANDWICH $17.00
    • with caramelised onions, garlic butter with a side of wedges
  • Fish Of the day with $24.00
    • salad & fries
  • Sweet & sour Pork or Chicken with Rice + salad $18.00
  • Hot Chocolate Fudge cake
  • Chicken & Chips
  • Scotch Fillet with $25.00
    • fries & red wine jus & salad
  • Roast Pork Belly with $24.00
    • roast veggies & steam vege
  • Bangers & Mash with $18.00
    • vege & bruschetta
  • Apple & berry Crumble
Vynfields Estate

Vynfields Estate

location

Address

Puruatanga Road, Martinborough, South Wairarapa, WE, 5784, New Zealand

phone

Phone

063069901

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Puruatanga Road, Martinborough, South Wairarapa, WE, 5784, New Zealand
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