Vynfields Estate in South Wairarapa Menu

Starters Starters
  • Homemade soup $12
  • 4 dips of the day $16
  • Kaye's humus $14
  • Dukkah and olive oil $14
  • Dolmades drizzled with tahina $12
  • Olives $12
  • Half a French duck & mushroom terrine $12
  • Half a hot smoked salmon fillet $14
  • Mixed salad $14
  • Small cheese platter with fruit, chutney and quince jelly $22
Mains Mains
  • Antipasto Platter $39
  • Large cheese platter with fruit, chutney and quince jelly $39
  • French duck and mushroom terrine $22
  • French venison terrine $22
  • Hot smoked salmon fillet $22
Extras Extras
  • Additional hot organic crusty bread roll $2
  • Vernerdi Gluten free bread (toasted) $2
Afters Afters
  • Tea/Plunger coffee (per person) $5
  • Chocolate Brownie $6

Nearby Sample Menus

  • Chilli Corn Fritters $15 / $4
    • Guacamole, sour cream & salsa / Add Bacon or Salmon
  • Medici toasted Muesli $12.50
    • Fresh fruit, natural yoghurt +honey
  • Caesar Salad $17 / $19
    • Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing  /  Add Chicken
  • Salt & Pepper Crispy Squid Salad $16.50 / $19.50
    • Served with Asian slaw, coriander, peanuts and lime chilli dressing
  • Toasted Bagels $14 / $15
    • Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
  • Kids Menu all $10
    • Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
  • Medici Club Sandwich $16.50
    • Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
  • Spanish Eggs $17.50
    • Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
  • HAWAIIAN $7.50
  • SPRING ROLL $3.00
  • WEDGES $2.50
    • 1/2 SCOOP
  • BACON $8.80
  • SCALLOP $1.80
  • GARLIC $2.50
    • 1/2 SCOOP
  • POTATO FRITTER $1.20
  • HAMBURGER $6.80
  • Won Ton $11.00/$8.00
  • Jumbo burger $6.20
  • Garlic chips $4.50
  • Meat/seafood $3.00
  • Squid rings $0.80
  • Ham and egg $3.00
  • Combination fry rice noodle $12.00/$8.00
  • Prawn $1.50
  • Lasagne Topper $3.00
    • Leader brand, crumbed lasagne.
  • Ham Burger $5.50
    • Fresh white bun, onion, beef pattie, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Potato Fritter $1.00
    • We use the best potatoes, usually Agria's. Not really $1 each because we will always give you a good deal.
  • Pineapple Fritter $1.80
    • Fresh Dole Pineapple ring, battered and deep fried. Classically salted, or ask for a cinnamon coating.
  • Vege Burger $6.00
    • Fresh white bun, cheese, onion, hash brown, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Meat Pattie $2.50
    • Our delicious Leader burger patties but battered and deep fried.
  • Chicken Burger $8.50
    • Fresh white bun, cheese, onion, two chicken tenders, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Jumbo Burger $12.50
    • Fresh white bun, cheese, onion, beef pattie, bacon, steak, egg, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Cheese $5.80
  • Lasagne Topper $4.00
  • PACK $20.00
    • 2 fish, 4 fish bites, 2 hotdogs, 1 sausage, 4 chicken nuggets, 1/2 scoop chips
  • Chicken tender $2.70
  • PACK $10.00
    • 1 fish, 1 hot dog, 1 sausage, 1 spring roll, 1/2 scoop chips
  • Chips 1/2 Scoop $1.80
  • Meat Patty $3.20
  • Pineapple Fritter $1.60
  • Ham Burger $4.00
  • Bacon Fritter $ 3.50
  • Paua Fritter $ 7.50
  • Chips $ 5.00
  • Kumara Chips $ 5.00
  • Egg Burger $4.50
  • Wedges $ 5.00
  • Bluff Oysters $ 3.00 (Each)
  • Hummus $11.00
    • toasted flat bread
  • Affogato $14.00
    • Havana shot, Ximenez sherry + almond finger
  • Lemon posset brulee $11.00
  • Garlic + rosemary $8.50
  • Small $6.50 / Large $10.50
  • Anchovy $8.50
  • Albatross
    • smoked fish, anchovies, chilli, capers, tomato, mozzarella
  • Eggplant parmigiana $19.00
    • kumara, tomato passata, halloumi + side salad
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • Chefs Signature Burger $20
    • Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • Steak Kebab 2 $14 OR 4 $25
    • Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
  • Bread & Dips $13
    • ciabatta with house made seasonal dips
  • Chili garlic Prawns $15
    • tiger prawns sautéed in garlic finished with lemon butter
  • Pizza (gf option available $2 extra) $17
    • Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • eggs benedict $17.00
    • poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce
  • omelette $17.00
    • w. champagne ham & cheese w. smoked salmon and spinach (G / f)
  • pancakes delight $18.50
    • pancakes, bacon, grilled banana, maple syrup & sour cream
  • toast w. deli jam $7.00
  • 2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
  • hamburger & fries $19.00
    • hamburger pattie, cheese, avocado, tomato & salad w. shoestring chips
  • healthy breakfast $17.00
    • smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta
  • squid rings & salad $9.00
  • STEAK STACK $22.00
    • NZ Sirloin steak on salad, apple onion relish & mushrooms with fries
  • CHEEZY PITA $8.00
    • Served with sundried tomato whip
  • STICKY BBQ PORK SPARE RIBS $24.50
    • with barbecue sauce, green salad & a side of fries (entree size available)
  • GARLIC & CHEESE COB $10.00
  • PORK BELLY $28.50
    • Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
  • BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
  • CHILLI CHICKEN SANDWICH $22.00
    • Chicken breast with salad, fries & homemade chilli relish
  • SATAY CHICKEN $14.50
    • with coconut rice & a petite salad (Main Size Available)
  • Angus Beef $18.00
    • pickled onion, cherry relish, salad
  • SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
  • Market Catch $27.00
    • lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
  • Banoffee Pie
    • caramel spread, ice cream, tuile biscuit
  • Baked Buffalo Wings $15.00
    • Chipotle BBQ sauce or bourbon honey mustard
  • House-Baked Cheesecake
    • poached fruits, ice cream, strawberry coulis
  • 5 Spice Confit Chicken GF $28.00
    • crushed potato, smoky bacon, Parkville mushroom, jus
  • Cajun Chicken $18.00
    • swiss cheese, iceberg, tomato, onion rings
  • Big Piece of Chicken $3.20
  • Small Box of Chips $3.90
  • Dinner Box $8.20
    • (1 big piece, 1 drum, 1 wing & chips)
  • 4 Mixed & Chips $10.20
    • (1 big piece, 2 drums, 1 wing & chips)
  • Scoop of Chips $3.00
  • 3 Wings & Chips $6.00
  • Bacon & Egg + Cheese $4.50
  • 2 Big Pieces & Chips $8.20
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • CHICKEN NUGGETS $8.50
    • with chips
  • TOAST $7.50
    • and spreads vegemite, jam, honey, marmalade
  • HOTDOG $8.50
    • with chips
  • BOWL OF WEDGES $6.50
    • with sour cream & salsa.
  • SAUSAGES, CHIPS & EGGS $15.50
    • with fresh bread
  • PARKVALE MUSHROOMS $16.50
    • with hash browns and bacon
  • 2 FILLINGS $5.00
  • SCRAMBLED EGGS $8.50
    • on toast
  • Shrimp Cocktail $10.00
  • Fish & chips
  • Homemade Cheesecake
  • Burgers & fries $16.00
  • Scotch Fillet with $25.00
    • fries & red wine jus & salad
  • Mini Hot Dogs & chips
  • Ice CreamSundae $6.00
  • Garlic bread $8.00
Vynfields Estate

Vynfields Estate

location

Address

Puruatanga Road, Martinborough, South Wairarapa, WE, 5784, New Zealand

phone

Phone

063069901

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Puruatanga Road, Martinborough, South Wairarapa, WE, 5784, New Zealand
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