Vynfields Estate in South Wairarapa Menu

Starters Starters
  • Homemade soup $12
  • 4 dips of the day $16
  • Kaye's humus $14
  • Dukkah and olive oil $14
  • Dolmades drizzled with tahina $12
  • Olives $12
  • Half a French duck & mushroom terrine $12
  • Half a hot smoked salmon fillet $14
  • Mixed salad $14
  • Small cheese platter with fruit, chutney and quince jelly $22
Mains Mains
  • Antipasto Platter $39
  • Large cheese platter with fruit, chutney and quince jelly $39
  • French duck and mushroom terrine $22
  • French venison terrine $22
  • Hot smoked salmon fillet $22
Extras Extras
  • Additional hot organic crusty bread roll $2
  • Vernerdi Gluten free bread (toasted) $2
Afters Afters
  • Tea/Plunger coffee (per person) $5
  • Chocolate Brownie $6

Nearby Sample Menus

  • Thai Red Chicken Curry $19.50
    • With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
  • Kids Menu all $10
    • Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
  • Minute Steak Open Sandwich $22.50
    • Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
  • Farmers Breakfast $20
    • Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
  • Chilli Corn Fritters $15 / $4
    • Guacamole, sour cream & salsa / Add Bacon or Salmon
  • Bruschetta $17.50
    • Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
  • Prawn & Chorizo Linguini $16.50 / $19.50
    • Served in white wine cream sauce, with rocket, basil and parmesan cheese
  • Medici Club Sandwich $16.50
    • Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
  • Caesar Salad $26.00
    • Curled Bacon, Grilled Chicken, Local Coz Lettuce, Croutons, Slow Cooked Egg, Shaved Parmésan
  • Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
  • Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
  • Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
  • Marinated Olives & Feta $8.00
  • Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
  • Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
  • Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
  • CHIPS $3.00
  • CURRY ROLL $3.00
  • PINEAPPLE RING $1.80
  • KIDS BURGER $4.50
    • cheese, pattie, tomato sauce
  • EXTRA FILLINGS $1.00
  • MUSSEL $1.00
  • FISH BITES $1.70 each
  • CRUMBED $3.30
  • Beer batter chips $5.50
  • Chips $2.50
  • Chicken and black bean sauce $11.50/$8.00
  • Chicken, and cashew nuts $12.00/$8.00
  • Special Fried Rice $12.00/$8.00
    • with Shrimp, cashew and combination meats
  • Hot dog $2.30
  • Vegetable $9.00/$7.00
  • Hamburger $3.50
  • Potato Fritter $1.00
    • We use the best potatoes, usually Agria's. Not really $1 each because we will always give you a good deal.
  • Kids Burger $4.50
    • Fresh white bun, cheese, beef pattie, mayonnaise, tomato sauce.
  • Chicken Nugget $0.90
    • Ingham's nuggets, pre-coated in a crispy batter.
  • Crumbed/Grilled Hoki $4.30
    • Our fish of the day, crumbed or grilled with lemon pepper - cooked to order
  • Small Scoop Of Chips $2.00
    • 250g of delicious golden Talley's chips.
  • Deep-Fried Moro Bar $3.00
    • Moro bar, battered and deep-fried.
  • Steak And Egg Burger $9.80
    • Fresh white bun, cheese, onion, beef pattie, steak, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Paua Fritter $6.60
    • These are a top quality Paua Fritter from Mr Seafood in Palmerston North. These Paua fritters are not manufactured commercially, instead they are made in small batches and hand moulded, for that home made taste!
  • Egg / Cheese / Onion / Pineapple / Tomato / Mushroom $2.40
  • Double Beef $6.00
  • Ham $4.00
  • Dinner Box (3 pieces + chips) $8.50
  • Jumbo $7.00
  • Meat / Cashew Nuts / Prawns $3.00
  • Dishes for 3-4 People $31.00
    • Combination fried rice. Combination Chow Mein. Half Sweet and Sour Pork. 6 Sweet and Sour Won Tons
  • Half Dozen $7.00
  • Pineapple Fritter $1.60
  • Hash Brown $1.50
  • 5x Crumbed Mushrooms $4.80
  • Crab Stick $1.80
  • Chicken tender $2.70
  • Hawaiian $6.80
  • Kumara $4.80
  • Corn & Bacon Fritter $4.80
  • Cheese Burger $ 4.50
  • Bacon Fritter $ 3.50
  • Pineapple Burger $ 4.50
  • Bluff Oysters $ 3.00 (Each)
  • Wedges $ 5.00
  • Kumara Chips $ 5.00
  • Chips $ 5.00
  • Paua Fritter $ 7.50
  • Pepperoni
    • tomato, mozzarella
  • Blackbird
    • caramelised onion, mushroom, olives, capers, chilli, tomato, mozzarella
  • Cuckoo beef lasagne $21.00
    • tomato napoli sauce + mozzarella
  • Long-tailed cuckoo
    • sage-roasted pumpkin, bacon, feta, chilli, tomato, mozzarella
  • Green salad single $7.50 medium table salad $15.00
  • Lamb + olive tagine $24.00
    • pearl couscous + side Of roasted potatoes in duck fat
  • Roasted potatoes in duck fat + sea salt $10.00
  • Orange + almond cake $11.00
    • mascarpone + lemon + ginger shoot
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • Bangers & Mash (The Irish Way) $20
    • Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • Spicy Chicken Wings $15
    • free ranged with a choice of ranch or chefs own spicybbq dipping sauce
  • Classic Fish and Chips $23
    • 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • Chili garlic Prawns $15
    • tiger prawns sautéed in garlic finished with lemon butter
  • Pan Fried Salmon(A great Dublin favorite) $26
    • Served on a bed of garlicbutter potatoes and garden salad
  • squid rings & salad $9.00
  • toast w. deli jam $7.00
  • omelette $17.00
    • w. champagne ham & cheese w. smoked salmon and spinach (G / f)
  • 2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
  • main st. deli pie of the day $14.00
    • w. tomato relish & small garden salad
  • shoestring fries w. your choice of dip $7.50
    • aioli, tomato sauce, relish
  • main st. deli breakfast $23.50
    • poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
  • pancakes delight $13.50
    • pancakes, grilled 1/2 banana w. maple syrup & sour cream
  • CURRY $24.50
    • (Chefs Whim) on Fragrant Rice with roti bread & poppadums'
  • TIN HUT PIE $21.50
    • with mixed salad, fries & chutney or with mash, peas & gravy
  • - Roast Pork Loin roast vege's, greens gravy & apple sauce
  • SCOTCH FILLET $32.50
    • Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
  • - Ice cream sundae
  • SATAY CHICKEN $14.50
    • with coconut rice & a petite salad (Main Size Available)
  • PORK BELLY $28.50
    • Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
  • SEAFOOD CHOWDER $15.50
    • with crusty bread
  • Bacon Tomato and Cheese $4.50
  • Ham Cheese and Tomato $4.50
  • Scoop of Chips $3.00
  • Beef & Egg + Cheese $4.90
  • Snack Box $5.20
    • (1 big piece & chips)
  • Big Piece of Chicken $3.20
  • 3 Wings & Chips $6.00
  • 2 Drums & Chips $6.20
  • FRESH SALAD $5.00/$8.50
    • with dressings (small/large)
  • BOWL OF CHIPS $ 4.50
  • SEAFOOD BASKET $18.50
    • with chips, fish, mussels, squid rings and scallops
  • OMELETTE $8.50
    • 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
  • CLASSIC BLT $17.00
    • with wedges, sour cream & salsa
  • SCRAMBLED EGGS $8.50
    • on toast
  • FRENCH TOAST $12.00/$16.00
    • with bacon & banana & maple syrup (half/full)
  • THIGHS each $4.50
  • Apple & berry Crumble
  • Roast Pork Belly with $24.00
    • roast veggies & steam vege
  • Garlic bread $8.00
  • Burgers & fries $16.00
  • Sweet & sour Pork or Chicken with Rice + salad $18.00
  • Fish & chips
  • Shrimp Cocktail $10.00
  • Fish Of the day with $24.00
    • salad & fries
Vynfields Estate

Vynfields Estate

location

Address

Puruatanga Road, Martinborough, South Wairarapa, WE, 5784, New Zealand

phone

Phone

063069901

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Puruatanga Road, Martinborough, South Wairarapa, WE, 5784, New Zealand
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