Vynfields Estate in South Wairarapa Menu

Starters Starters
  • Homemade soup $12
  • 4 dips of the day $16
  • Kaye's humus $14
  • Dukkah and olive oil $14
  • Dolmades drizzled with tahina $12
  • Olives $12
  • Half a French duck & mushroom terrine $12
  • Half a hot smoked salmon fillet $14
  • Mixed salad $14
  • Small cheese platter with fruit, chutney and quince jelly $22
Mains Mains
  • Antipasto Platter $39
  • Large cheese platter with fruit, chutney and quince jelly $39
  • French duck and mushroom terrine $22
  • French venison terrine $22
  • Hot smoked salmon fillet $22
Extras Extras
  • Additional hot organic crusty bread roll $2
  • Vernerdi Gluten free bread (toasted) $2
Afters Afters
  • Tea/Plunger coffee (per person) $5
  • Chocolate Brownie $6

Nearby Sample Menus

  • Medici Bacon and Eggs $14.50
    • Smoked streaky bacon and eggs on sourdough
  • Minute Steak Open Sandwich $22.50
    • Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
  • Toasted Bagels $14 / $15
    • Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
  • Thai Red Chicken Curry $19.50
    • With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
  • Sweet French Toast or Pancake stack $17
    • Maple bacon, banana, spiced blueberries and cream
  • Caesar Salad $17 / $19
    • Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing  /  Add Chicken
  • Selection of Gelato and Sorbet $11
  • Chilli Corn Fritters $15 / $4
    • Guacamole, sour cream & salsa / Add Bacon or Salmon
  • Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
  • - Scotch Fillet 180 Gms $35.00
  • Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
  • Fish ‘N’ Chips $26.00
    • Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
  • Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
  • ●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
  • Margarita $13.00
    • Tomato, Mozzeralla, Basil
  • Spiced Roasted Nuts $7.00
  • WEDGES $4.50
  • EGG $7.50
  • KUMARA $2.50
    • 1/2 SCOOP
  • DONUT $1.50
  • MUSSEL $1.00
  • SQUID RING $1.00
  • FISH BITES $1.70 each
  • KIDS BURGER $4.50
    • cheese, pattie, tomato sauce
  • Fish cake $2.00
  • Squid and black bean sauce $12.00/$8.50
  • Beef and cashew nuts $12.00/$8.00
  • Crumbed Tarakihi $5.50
  • Scallop and cashew nuts $14.00/$9.00
  • Cheese $2.50
  • Savoury $9.00/$7.00
  • Lasagne squares $2.80
  • The Picnic Pack $30.00
    • The best value of our new deals. $55.50 value for just $30. Saving you $25.50! Read more for details.
  • Hoki $3.90
    • Regular supply, fish of the day. Great size and great price.
  • Scallop $2.50
    • Crumbed scallop.
  • Wedges $5.50
    • 400g of seasoned (not spicy) McCain's wedges.
  • Ham Burger $5.50
    • Fresh white bun, onion, beef pattie, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Works Wedges $10.50
    • 400g of McCain's wedges, topped with bacon, and mozzarella cheese. Comes with sour cream.
  • Angus The Taniwha $11.80
    • The latest edition to the Taniwha menu. Tasty Angus patty, covered in mozzarella cheese, together with onion rings, burger cheese, lettuce, beetroot, BBQ sauce and mayonnaise.
  • Crumbed/Grilled Blue Cod $13.40
    • Large pieces of delicious Blue Cod, from the Chatham's, this time just crumbed or grilled to suit.
  • Chicken Drumstick $2.00
  • Snack Box (2 pieces + chips) $6.50
  • Hash Brown $1.00
  • Extras $1.00
  • Pineapple $2.00
  • Chicken Nuggets / Squid Ring $0.80
  • Kumara Chips $5.00
  • Special Meals / Seafood Special Meals / Nasi/Bami Goreng $12.00
  • Paua $8.50
  • Fish battered $3.30
  • Chicken tender $2.70
  • Paua Fritter $7.50
  • Sausage $2.60
  • Hawaiian $6.80
  • Corn & Bacon Fritter $4.80
  • Chips 1/2 Scoop $1.80
  • Bluff Oysters $ 3.00 (Each)
  • Chips $ 5.00
  • Corn Fritter $ 2.50
  • 1/2 Wedges $ 3.00
  • Cheese Burger $ 4.50
  • Paua Fritter $ 7.50
  • Ham Burger $4.00
  • Pineapple Burger $ 4.50
  • Medium $19.50
  • Albatross
    • smoked fish, anchovies, chilli, capers, tomato, mozzarella
  • Coriander spiced prawns $22.00
    • tomato broth + angel hair pasta
  • Orange + almond cake $11.00
    • mascarpone + lemon + ginger shoot
  • Lemon posset brulee $11.00
  • Hummus $11.00
    • toasted flat bread
  • Tiramisu $14.00
    • traditional Italian dessert
  • Raspberry sauce, pink waters + marshmallows
  • Cider battered onion ringS $10
    • Onion rings in a crispy cider batter served with aioli
  • Chicken Wings & Chips $20
    • Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
  • Crunchy Tostada $20
    • Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
  • 250g Sirloin Steak - Kiwi Classic $26
    • Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
  • Chefs Signature Burger $20
    • Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • Classic Fish and Chips $23
    • 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • corn fritters $18.50
    • corn, kumara, coriander fritter w. bacon & tomatoes salad
  • main st deli savoury mince $18.50
    • on toasted ciabatta w. poached eggs
  • wedges $8.50
    • served w. aioli sour cream
  • bacon & eggs $16.0.00
    • served on toasted ciabatta, poached, scrambled or fried
  • calamari salad g.f
    • calamari salad w. wasabi mayo & lemon
  • main st. deli toasted muesli $13.00
    • served w. fruit compote & yoghurt
  • eggs benedict $17.00
    • poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce
  • main st. deli breakfast $23.50
    • poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
  • Chocolate bomb
    • vanilla ice cream, melted chocolate
  • 5 Spice Confit Chicken GF $28.00
    • crushed potato, smoky bacon, Parkville mushroom, jus
  • Baked Buffalo Wings $15.00
    • Chipotle BBQ sauce or bourbon honey mustard
  • E10 Breads $10.00
    • sweet garlic & herb -whipped butter
  • Sticky Date Puding
    • butterscotch, ice cream
  • SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
  • Banoffee Pie
    • caramel spread, ice cream, tuile biscuit
  • E10 Breads $15.00
    • trio of house-made dips
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Chef’s side of the day $9.00
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • DRUMSTICKS each $3.50
  • BOWL OF WEDGES $6.50
    • with sour cream & salsa.
  • CLASSIC BLT $17.00
    • with wedges, sour cream & salsa
  • FRENCH TOAST $12.00/$16.00
    • with bacon & banana & maple syrup (half/full)
  • PANCAKES $12.00/$16.00
    • with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
  • OMELETTE $8.50
    • 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
  • SEAFOOD BASKET $18.50
    • with chips, fish, mussels, squid rings and scallops
  • SNACK PACK $8.50
    • 1 thigh, 1 drumsticks, chips
  • Burgers & fries $16.00
  • Sweet & sour Pork or Chicken with Rice + salad $18.00
  • Apple & berry Crumble
  • Hot Chocolate Fudge cake
  • Whitebait Fritter $12.00
  • Bangers & Mash with $18.00
    • vege & bruschetta
  • Chicken & Chips
  • Chicken Curry with $18.00
    • savory rice & naan bread
Vynfields Estate

Vynfields Estate

location

Address

Puruatanga Road, Martinborough, South Wairarapa, WE, 5784, New Zealand

phone

Phone

063069901

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Puruatanga Road, Martinborough, South Wairarapa, WE, 5784, New Zealand
Similar Restaurants based on Cuisines