Vynfields Estate in South Wairarapa Menu

Nearby Sample Menus

Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing
Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
Medici Club Sandwich $16.50
- Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
Kids Menu all $10
- Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
Toasted Bagels $14 / $15
- Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
Chocolate fudge brownie with vanilla bean Ice-cream $11
Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough

Garlic / Cheese / Herb $9.50
Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
Croquettes W Corn, Cheddar & Jalapeno $12.00
Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
To Share $75.00
- Op Ribeye Approx 550 Gms
Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00

The Picnic Pack $30.00
- The best value of our new deals. $55.50 value for just $30. Saving you $25.50! Read more for details.
Hawaiian Burger $8.50
- Fresh white bun, cheese, onion, beef pattie, ham, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Crab Stick $1.80
- Traditional battered crab stick.
Donut $2.00
- The Donut Factory Doughnuts. Delicious with or without our cinnamon-sugar coating.
Meat Pattie $2.50
- Our delicious Leader burger patties but battered and deep fried.
Crumbed/Grilled Hoki $4.30
- Our fish of the day, crumbed or grilled with lemon pepper - cooked to order
Kumara Chips $5.50
- 400g of delicious Mr Chip's Sweet Potato Chips.
Angus The Taniwha $11.80
- The latest edition to the Taniwha menu. Tasty Angus patty, covered in mozzarella cheese, together with onion rings, burger cheese, lettuce, beetroot, BBQ sauce and mayonnaise.

Extras $1.00
Paua / Banana / Corn / Mussel / Bacon $2.50
All Medium / Half Meals $7.50
Double Beef $6.00
Chicken Nuggets / Squid Ring $0.80
Half Wedges / Hot Dog / Sausage / Spring Roll / Vege Roll / Curry Roll / Steak and Onion Roll / Fish Cake $2.50
Chicken / Pork / Steak $10.50
Roast Pork / Combination / Seafood $11.00

Anchovy $8.50
Hummus $11.00
- toasted flat bread
Affogato $14.00
- Havana shot, Ximenez sherry + almond finger
Kea
- chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
Small $15.50
Kereru
- potato, artichoke, caramelised onion, rosemary, feta, mozzarella, greens
Weka
- tomato-herb-and-citrus roasted chicken, sesame seeds, olives, feta, mozzarella, greens
Warmed marinated olives $10.00

Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
Garlic Bread with Cheese $10
- our garlic bread with mozzarella

main st. deli pie $19.00
- pie of the day w. tomato relish, mashed potato, peas & gravy
hamburger & fries $19.00
- hamburger pattie, cheese, avocado, tomato & salad w. shoestring chips
smoked salmon, bacon, chorizo, black pudding $5.00
main st. deli pie of the day $14.00
- w. tomato relish & small garden salad
seafood chowder $16.00
- fish, shrimp & mussels served w. bread roll
corn fritters $18.50
- corn, kumara, coriander fritter w. bacon & tomatoes salad
eastern spiced lamb $19.00
- w. feta & tzatziki on Moroccan bread
chicken nuggets w. shoestring fries $9.00

THAI SALAD — BEEF OR CHICKEN $24.50
- Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
Optional extras: Eggs, Onion Rings, Scallops $2.00 each
BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
CURRY $24.50
- (Chefs Whim) on Fragrant Rice with roti bread & poppadums'
- Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
- Ice cream sundae
BACON WRAPPED SCALLOPS $16.50
- on a chilli lime Asian slaw
CHILLI CHICKEN SANDWICH $22.00
- Chicken breast with salad, fries & homemade chilli relish

Banoffee Pie
- caramel spread, ice cream, tuile biscuit
5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
House-Baked Cheesecake
- poached fruits, ice cream, strawberry coulis
MUSHROOM, POTATO, AND SMOKY BACON $8.00
Chocolate bomb
- vanilla ice cream, melted chocolate
Sticky Date Puding
- butterscotch, ice cream
Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
Angus Beef $18.00
- pickled onion, cherry relish, salad

BOWL OF WEDGES $6.50
- with sour cream & salsa.
OMELETTE $8.50
- 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
HOTDOG $8.50
- with chips
SAUSAGES, CHIPS & EGGS $15.50
- with fresh bread
PUNNET OF CHIPS $2.50
PANCAKES $12.00/$16.00
- with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
THIGHS each $4.50
MUESLI $10.50
- served with fresh fruit and yoghurt