Vynfields Estate in South Wairarapa Menu

Starters Starters
  • Homemade soup $12
  • 4 dips of the day $16
  • Kaye's humus $14
  • Dukkah and olive oil $14
  • Dolmades drizzled with tahina $12
  • Olives $12
  • Half a French duck & mushroom terrine $12
  • Half a hot smoked salmon fillet $14
  • Mixed salad $14
  • Small cheese platter with fruit, chutney and quince jelly $22
Mains Mains
  • Antipasto Platter $39
  • Large cheese platter with fruit, chutney and quince jelly $39
  • French duck and mushroom terrine $22
  • French venison terrine $22
  • Hot smoked salmon fillet $22
Extras Extras
  • Additional hot organic crusty bread roll $2
  • Vernerdi Gluten free bread (toasted) $2
Afters Afters
  • Tea/Plunger coffee (per person) $5
  • Chocolate Brownie $6

Nearby Sample Menus

  • Medici Club Sandwich $16.50
    • Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
  • Toasted Bagels $14 / $15
    • Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
  • Fries and aioli $6.50
  • Farmers Breakfast $20
    • Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
  • Sweet French Toast or Pancake stack $17
    • Maple bacon, banana, spiced blueberries and cream
  • Thai Red Chicken Curry $19.50
    • With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
  • Enchilada Wrap $17.50
    • Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
  • Caesar Salad $17 / $19
    • Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing  /  Add Chicken
  • Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
  • Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
  • Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
  • Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
  • Fish ‘N’ Chips $26.00
    • Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
  • Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
  • - Sirlion Steak 220 Gms $30.00
  • Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
  • EXTRA MEAT FILLINGS $2.20
  • PINEAPPLE RING $1.80
  • EXTRA FILLINGS $1.00
  • GARLIC $2.50
    • 1/2 SCOOP
  • SQUID RING $1.00
  • KUMARA $4.50
  • STEAK $8.80
  • HAWAIIAN $7.50
  • Potato fritter 6 for $0.60
  • Roast Pork $11.00/$8.00
  • Jumbo burger $6.20
  • Beef and satay sauce $11.50/8.00
  • Banana fritter $1.50
  • Beef and cashew nuts $12.00/$8.00
  • Pork $11.00/$8.00
  • Ham and egg $3.00
  • Bacon Burger $8.50
    • Fresh white bun, cheese, onion, beef pattie, bacon, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Milkshake $4.00
    • Chocolate, Caramel, Raspberry, Spearmint, Lime, and Banana. Made with real milk and ice cream.
  • Chicken Burger $8.50
    • Fresh white bun, cheese, onion, two chicken tenders, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Paua Burger $11.50
    • Fresh white bun, cheese, onion, battered Paua fritter, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Curry Roll $3.00
    • Curry and rice roll, not vegetarian.
  • Battered Fish Bite $1.00
    • Bite sized pieces of our fish of the day. $1 each - not really...you always get more than what you order.
  • Kids Burger $4.50
    • Fresh white bun, cheese, beef pattie, mayonnaise, tomato sauce.
  • Steak Meal $25.00
    • Best quality rib-eye steak with a garlic or mushroom topping. Chips, salad and egg/s. Plus sauces. And a can from our Coke range.
  • PACK $5.00
    • 2 nuggets, 1 donut, chips small juice box
  • Fish battered $3.30
  • Chicken tender $2.70
  • Paua Fritter $7.50
  • Curry Roll $2.80
  • Chocolate Donut $2.50
  • Spring Roll $2.80
  • Scallop $2.50
  • Paua Fritter $ 7.50
  • 1/2 Wedges $ 3.00
  • Bacon Fritter $ 3.50
  • Egg Burger $4.50
  • Wedges $ 5.00
  • Corn Fritter $ 2.50
  • Ham Burger $4.00
  • Cheese Burger $ 4.50
  • Chicken + bacon linguine $19.50
    • sundried tomatoes, parmesan + basil
  • Affogato $14.00
    • Havana shot, Ximenez sherry + almond finger
  • Albatross
    • smoked fish, anchovies, chilli, capers, tomato, mozzarella
  • Hummus $11.00
    • toasted flat bread
  • Tiramisu $14.00
    • traditional Italian dessert
  • Chocolate sauce + choc shavings
  • Weka
    • tomato-herb-and-citrus roasted chicken, sesame seeds, olives, feta, mozzarella, greens
  • Parmesan + chilli $8.50
  • Crunchy Tostada $20
    • Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
  • Chicken Wings & Chips $20
    • Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
  • Pizza (gf option available $2 extra) $17
    • Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
  • Steak Kebab 2 $14 OR 4 $25
    • Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • Bread & Dips $13
    • ciabatta with house made seasonal dips
  • Cider battered onion ringS $10
    • Onion rings in a crispy cider batter served with aioli
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • calamari salad g.f
    • calamari salad w. wasabi mayo & lemon
  • main st. deli pie of the day $14.00
    • w. tomato relish & small garden salad
  • wedges $8.50
    • served w. aioli sour cream
  • eggs benedict $17.00
    • poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce
  • main st. deli toasted muesli $13.00
    • served w. fruit compote & yoghurt
  • wedges w. bacon & cheese $14.00
    • served w. sour cream
  • eastern spiced lamb $19.00
    • w. feta & tzatziki on Moroccan bread
  • smoked salmon, bacon, chorizo, black pudding $5.00
  • TIN HUT PIE $21.50
    • with mixed salad, fries & chutney or with mash, peas & gravy
  • STEAK STACK $22.00
    • NZ Sirloin steak on salad, apple onion relish & mushrooms with fries
  • PORK BELLY $28.50
    • Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
  • GARLIC & CHEESE COB $10.00
  • FRIES & AIOLI Small $6.00 Large $8.50
  • THAI SALAD — BEEF OR CHICKEN $24.50
    • Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
  • NZ SCOTCH FILLET $30.50
    • with fries and green salad
  • - Roast Pork Loin roast vege's, greens gravy & apple sauce
  • Banoffee Pie
    • caramel spread, ice cream, tuile biscuit
  • Maple Cider Pork Cutlet $29.00
    • soba noodle & Asian, chili caramel, crispy leeks
  • Baked Buffalo Wings $15.00
    • Chipotle BBQ sauce or bourbon honey mustard
  • Angus Beef $18.00
    • pickled onion, cherry relish, salad
  • E10 Breads $10.00
    • sweet garlic & herb -whipped butter
  • Baby Shrimp Cocktail GF $12.50
    • traditional Island dressing, lemon oil, crispy leeks
  • SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
  • Cajun Chicken $18.00
    • swiss cheese, iceberg, tomato, onion rings
  • Bacon Tomato and Cheese $4.50
  • Snack Box $5.20
    • (1 big piece & chips)
  • Small Box of Chips $3.90
  • Drum & Chips $4.50
  • Large Box of Chips $7.20
  • Wing $1.50
  • 4 Mixed & Chips $10.20
    • (1 big piece, 2 drums, 1 wing & chips)
  • Beef & Egg + Cheese $4.90
  • NACHOS $9.00/$15.50
    • with mild chilli beef & sour cream (small/large)
  • OMELETTE $8.50
    • 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
  • 2 FILLINGS $5.00
  • FRESH SALAD $5.00/$8.50
    • with dressings (small/large)
  • CLASSIC BLT $17.00
    • with wedges, sour cream & salsa
  • WARM CHICKEN & BACON SALAD $16.50
    • with fresh salad greens
  • PIE MEAL $12.50
    • with salad & creamy mash
  • PARKVALE MUSHROOMS $16.50
    • with hash browns and bacon
  • Roast Pork Belly with $24.00
    • roast veggies & steam vege
  • Mini Hot Dogs & chips
  • Bangers & Mash with $18.00
    • vege & bruschetta
  • Hot Chocolate Fudge cake
  • Chicken & Chips
  • Garlic bread $8.00
  • Ice CreamSundae $6.00
  • Whitebait omelet with $24.00
    • bruschetta & salad
Vynfields Estate

Vynfields Estate

location

Address

Puruatanga Road, Martinborough, South Wairarapa, WE, 5784, New Zealand

phone

Phone

063069901

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Puruatanga Road, Martinborough, South Wairarapa, WE, 5784, New Zealand
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