Vynfields Estate in South Wairarapa Menu

Starters Starters
  • Homemade soup $12
  • 4 dips of the day $16
  • Kaye's humus $14
  • Dukkah and olive oil $14
  • Dolmades drizzled with tahina $12
  • Olives $12
  • Half a French duck & mushroom terrine $12
  • Half a hot smoked salmon fillet $14
  • Mixed salad $14
  • Small cheese platter with fruit, chutney and quince jelly $22
Mains Mains
  • Antipasto Platter $39
  • Large cheese platter with fruit, chutney and quince jelly $39
  • French duck and mushroom terrine $22
  • French venison terrine $22
  • Hot smoked salmon fillet $22
Extras Extras
  • Additional hot organic crusty bread roll $2
  • Vernerdi Gluten free bread (toasted) $2
Afters Afters
  • Tea/Plunger coffee (per person) $5
  • Chocolate Brownie $6

Nearby Sample Menus

  • Toasted Bagels $14 / $15
    • Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
  • Bruschetta $17.50
    • Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
  • Classic Eggs Benne $17.50
    • Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
  • Thai Red Chicken Curry $19.50
    • With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
  • Breads & Dips $13
    • Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
  • Farmers Breakfast $20
    • Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
  • Fries and aioli $6.50
  • Medici toasted Muesli $12.50
    • Fresh fruit, natural yoghurt +honey
  • Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00
  • Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
  • Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
  • ●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
  • Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
  • Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00
  • Croquettes W Corn, Cheddar & Jalapeno $12.00
  • - Scotch Fillet 180 Gms $35.00
  • CRABSTICK $1.60
  • GARLIC SALT
  • EXTRA FILLINGS $1.00
  • SQUID RING $1.00
  • 2 FILLINGS $4.50
    • 1 meat, 1 other
  • FISH $6.80
  • DONUT $1.50
  • EXTRA MEAT FILLINGS $2.20
  • Jumbo burger $6.20
  • Pork $10.50/$8.00
  • Pork $11.00/$8.00
  • Squid and black bean sauce $12.00/$8.50
  • Garlic chips $4.50
  • Pork Bun $2.80
  • Chicken and Corn Soup $7.00
  • Vegetable $9.00/$7.00
  • Dishes for 4-6 People $51.00
    • Combination Fried Rice. Combination Egg Foo Yong. Chicken and Cashew Nuts. Sweet and Sour Chicken. Half Sweet and Sour Pork. 6 Sweet and Sour Won Tons.
  • Pork and Pineapple / Pork and Mushrooms / Pork and Tomatoes / Pork and Cashew Nuts $11.00
  • Egg / Cheese / Onion / Pineapple / Tomato / Mushroom $2.40
  • Chicken Wing $1.50
  • Double Beef $6.00
  • Roast Pork & Pineapple / Roast Pork & Mushrooms / Roast Pork and Tomatoes / Roast Pork and Cashew Nuts / Beef and Black Bean Sauce $11.00
  • Pineapple $2.00
  • Roast Pork / Combination / Seafood $11.00
  • PACK $20.00
    • 2 fish, 4 fish bites, 2 hotdogs, 1 sausage, 4 chicken nuggets, 1/2 scoop chips
  • Egg $5.80
  • 5x Crumbed Mushrooms $4.80
  • Lasagne Topper $4.00
  • Donut $1.00
  • Kiddy $3.80
  • PACK $10.00
    • 1 fish, 1 hot dog, 1 sausage, 1 spring roll, 1/2 scoop chips
  • Scallop $2.50
  • Bluff Oysters $ 3.00 (Each)
  • Kumara Chips $ 5.00
  • Paua Fritter $ 7.50
  • Wedges $ 5.00
  • Corn Fritter $ 2.50
  • Bacon Fritter $ 3.50
  • Chips $ 5.00
  • Pineapple Burger $ 4.50
  • Garlic + rosemary $8.50
  • Salted paprika almonds $5.50
  • Albatross
    • smoked fish, anchovies, chilli, capers, tomato, mozzarella
  • Medium $19.50
  • Blackbird
    • caramelised onion, mushroom, olives, capers, chilli, tomato, mozzarella
  • Fantail
    • tomato, mozzarella, basil
  • Green salad single $7.50 medium table salad $15.00
  • Sticky date pudding $11.00
    • whipped cream + ice cream
  • Chili garlic Prawns $15
    • tiger prawns sautéed in garlic finished with lemon butter
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • Chicken Wings & Chips $20
    • Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • Steak Kebab 2 $14 OR 4 $25
    • Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
  • Classic Fish and Chips $23
    • 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
  • Pizza (gf option available $2 extra) $17
    • Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • FISH BURGER $22.50
    • Battered fish, salad, tomato & homemade tartare sauce curly fries & Aioli
  • PORK ROAST (3 COURSE) $25.00
  • Optional extras: Eggs, Onion Rings, Scallops $2.00 each
  • SATAY CHICKEN $14.50
    • with coconut rice & a petite salad (Main Size Available)
  • CRUMBED CAMEMBERT $14.50
    • with cranberry sauce
  • CHILLI CHICKEN SANDWICH $22.00
    • Chicken breast with salad, fries & homemade chilli relish
  • FIG, BLUE CHEESE & PROCUITTO SALAD $15.50
  • - Garlic Bread starter
  • Banoffee Pie
    • caramel spread, ice cream, tuile biscuit
  • Maple Cider Pork Cutlet $29.00
    • soba noodle & Asian, chili caramel, crispy leeks
  • House-Baked Cheesecake
    • poached fruits, ice cream, strawberry coulis
  • Grilled Calamari & Cheese Kransky $16.00
    • smoked bell pepper vinaigrette, iceberg, crispy shallot
  • Market Catch $27.00
    • lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
  • BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
  • SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
  • Baby Shrimp Cocktail GF $12.50
    • traditional Island dressing, lemon oil, crispy leeks
  • Bacon & Egg + Cheese $4.50
  • 2 Wings & Chips $4.50
  • Bacon Tomato and Cheese $4.50
  • 4 Mixed & Chips $10.20
    • (1 big piece, 2 drums, 1 wing & chips)
  • Scoop of Chips $3.00
  • Ham Cheese and Onion $4.50
  • Large Box of Chips $7.20
  • Wing $1.50
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • FRESH SALAD $5.00/$8.50
    • with dressings (small/large)
  • WEDGES, BACON & CHEESE $9.00/$15.50
    • with salsa & sour cream.(HALF /FULL)
  • WARM CHICKEN & BACON SALAD $16.50
    • with fresh salad greens
  • LAMBS FRY & BACON $16.50
    • on a creamy mash with a caramelised onion gravy
  • PANCAKES $12.00/$16.00
    • with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
  • PUNNET OF CHIPS $2.50
  • SAUSAGES, CHIPS & EGGS $15.50
    • with fresh bread
  • SCRAMBLED EGGS $8.50
    • on toast
  • Chicken Curry with $18.00
    • savory rice & naan bread
  • Fish & chips
  • Apple & berry Crumble
  • Whitebait omelet with $24.00
    • bruschetta & salad
  • Ice CreamSundae $6.00
  • Bangers & Mash with $18.00
    • vege & bruschetta
  • Fish Of the day with $24.00
    • salad & fries
  • Roast Pork Belly with $24.00
    • roast veggies & steam vege
Vynfields Estate

Vynfields Estate

location

Address

Puruatanga Road, Martinborough, South Wairarapa, WE, 5784, New Zealand

phone

Phone

063069901

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Puruatanga Road, Martinborough, South Wairarapa, WE, 5784, New Zealand
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