Vynfields Estate in South Wairarapa Menu

Nearby Sample Menus

Farmers Breakfast $20
- Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing
Sweet French Toast or Pancake stack $17
- Maple bacon, banana, spiced blueberries and cream
Medici toasted Muesli $12.50
- Fresh fruit, natural yoghurt +honey
Kids Menu all $10
- Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
Spanish Eggs $17.50
- Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
Medici Club Sandwich $16.50
- Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli

Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
Cone Of Fries W Aioli G/F $8.00
Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00

Meat Pattie $2.50
- Our delicious Leader burger patties but battered and deep fried.
Milkshake $4.00
- Chocolate, Caramel, Raspberry, Spearmint, Lime, and Banana. Made with real milk and ice cream.
Corn Fritter $3.50
- Lots of juicy corn, in a fritter and deep fried. These are the best corn fritters!
Bag Of Tatties $5.00
- A delicious crunchy snack. Add your favourite seasoning - garlic or chicken.
Stuffed Mushroom $2.00
- Fresh mushrooms, stuffed with a freshly made sage and onion stuffing mix, battered then deep fried. Yum!
Mussel 80c
- We use fresh Talley's mussels, and batter them to order.
Thickshake $4.50
- Chocolate, Caramel, Raspberry, Spearmint, Lime, and Banana. Made with real milk and ice cream.
Steak Meal $25.00
- Best quality rib-eye steak with a garlic or mushroom topping. Chips, salad and egg/s. Plus sauces. And a can from our Coke range.

Paua $8.50
Chocolate Donut $2.50
Jam donut $2.00
Fish $6.50
Potato Fritter $1.20
PACK $10.00
- 1 fish, 1 hot dog, 1 sausage, 1 spring roll, 1/2 scoop chips
Lasagne Topper $4.00
PACK $15.00
- 2 fish, 2 chicken nuggets, 2 squid rings, 1 crab stick, 1 pine fritter, 1 scoop chips

Lemon posset brulee $11.00
Orange + almond cake $11.00
- mascarpone + lemon + ginger shoot
Parmesan + chilli $8.50
Pepperoni
- tomato, mozzarella
Large 1/2 + 1/2 $24.50
Small $6.50 / Large $10.50
Sparrow
- ham, pineapple, tomato, mozzarella
Bruschetta duo $16.00
- hallouimi, semi dried tomatoes + basil / marinated eggplant, mint + fried capers

Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips

eggs on toasted ciabatta any style $13.00
whitebait fritter $24.00
- whitebait fritter w. ciabatta bread, aioli & lemon
main st. deli pie $19.00
- pie of the day w. tomato relish, mashed potato, peas & gravy
eggs benedict $17.00
- poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce
wedges $8.50
- served w. aioli sour cream
bacon & eggs $16.0.00
- served on toasted ciabatta, poached, scrambled or fried
chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
main st deli savoury mince $18.50
- on toasted ciabatta w. poached eggs

- Pork Loin, roasted vegetables, carrot puree & homemade apple sauce
BEER BATTERED FISH & CHIPS $21.50
- with fries, mixed salad & tartare sauce
- Garlic Bread starter
Optional extras: Eggs, Onion Rings, Scallops $2.00 each
CHILLI CHICKEN SANDWICH $22.00
- Chicken breast with salad, fries & homemade chilli relish
CURLY FRIES $9.00
- with aioli
CHEEZY PITA $8.00
- Served with sundried tomato whip
GARLIC & CHEESE COB $10.00

Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
Angus Beef $18.00
- pickled onion, cherry relish, salad
SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
House-Baked Cheesecake
- poached fruits, ice cream, strawberry coulis
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
MUSHROOM, POTATO, AND SMOKY BACON $8.00
Chocolate bomb
- vanilla ice cream, melted chocolate
E10 Breads $10.00
- sweet garlic & herb -whipped butter

THIGHS each $4.50
EGGS BENEDICT $15.50
- on a English muffin with bacon & creamy hollandaise sauce
NACHOS $9.00/$15.50
- with mild chilli beef & sour cream (small/large)
DRUMSTICKS each $3.50
OPEN STEAK SANDWICH $17.00
- with caramelised onions, garlic butter with a side of wedges
MUESLI $10.50
- served with fresh fruit and yoghurt
FRENCH TOAST $12.00/$16.00
- with bacon & banana & maple syrup (half/full)
OMELETTE $8.50
- 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)