Vynfields Estate in South Wairarapa Menu

Nearby Sample Menus

Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing
Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
Toasted Bagels $14 / $15
- Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
Farmers Breakfast $20
- Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
Medici Club Sandwich $16.50
- Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
Sweet French Toast or Pancake stack $17
- Maple bacon, banana, spiced blueberries and cream

Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
Spiced Roasted Nuts $7.00
Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
- Sirlion Steak 220 Gms $30.00
Croquettes W Corn, Cheddar & Jalapeno $12.00
●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce

Roast Pork $11.00/$8.00
Steak $11.00/$8.00
Chicken wings $1.80
Deep fried ice cream $3.00
Seafood Special Fried Rice $13.50/$9.00
- with shrimps, scallops, mussels, squid and cashews
Kumara chips $4.50
Ham $2.50
Combination Meats $11.00/$8.00

Pineapple Fritter $1.80
- Fresh Dole Pineapple ring, battered and deep fried. Classically salted, or ask for a cinnamon coating.
Hawaiian Burger $8.50
- Fresh white bun, cheese, onion, beef pattie, ham, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Cheese Burger $6.00
- Fresh white bun, onion, cheese, beef pattie, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Paua Burger $11.50
- Fresh white bun, cheese, onion, battered Paua fritter, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Mussel 80c
- We use fresh Talley's mussels, and batter them to order.
Meat Pattie $2.50
- Our delicious Leader burger patties but battered and deep fried.
Crab Stick $1.80
- Traditional battered crab stick.
Vege Burger $6.00
- Fresh white bun, cheese, onion, hash brown, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.

Chicken Nuggets / Squid Ring $0.80
Dozen $13.00
Dinner Box (3 pieces + chips) $8.50
Roast Pork & Pineapple / Roast Pork & Mushrooms / Roast Pork and Tomatoes / Roast Pork and Cashew Nuts / Beef and Black Bean Sauce $11.00
Hash Brown $1.00
Jumbo $7.00
Cheese / Pineapple / Egg / Onion / Tomato / Mushroom $4.50
Half Dozen $7.00

Fish bites $1.10
Chicken nugget 1/2 doz $4.50
PACK $15.00
- 2 fish, 2 chicken nuggets, 2 squid rings, 1 crab stick, 1 pine fritter, 1 scoop chips
FISH PACK $10.00
- 3 fish, 1 scoop chips
1/2 kumara $2.50
Crab Stick $1.80
Kiddy $3.80
Hash Brown $1.50

Gluten-free $21.00 new size
Coriander spiced prawns $22.00
- tomato broth + angel hair pasta
Kereru
- potato, artichoke, caramelised onion, rosemary, feta, mozzarella, greens
Shining cuckoo
- caramelised pear, blue cheese, walnuts, mozzarella, greens
Affogato $14.00
- Havana shot, Ximenez sherry + almond finger
Kea
- chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
Salted paprika almonds $5.50
Garlic + rosemary $8.50

Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
Bread & Dips $13
- ciabatta with house made seasonal dips
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips

whitebait fritter $24.00
- whitebait fritter w. ciabatta bread, aioli & lemon
corn fritters $18.50
- corn, kumara, coriander fritter w. bacon & tomatoes salad
bacon & eggs $16.0.00
- served on toasted ciabatta, poached, scrambled or fried
eggs florentine $17.00
- poached eggs on spinach on toasted ciabatta w. hollandaise sauce
pancakes delight $18.50
- pancakes, bacon, grilled banana, maple syrup & sour cream
prosciutto roasted pear salad g.f
- salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
omelette $17.00
- w. champagne ham & cheese w. smoked salmon and spinach (G / f)
eastern spiced lamb $19.00
- w. feta & tzatziki on Moroccan bread

House-Baked Cheesecake
- poached fruits, ice cream, strawberry coulis
Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
Sticky Date Puding
- butterscotch, ice cream
Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
E10 Breads $10.00
- sweet garlic & herb -whipped butter
BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
MUSHROOM, POTATO, AND SMOKY BACON $8.00

Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
C’est Cheese selection $23.00
- crackers & condiments
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Chef’s side of the day $9.00
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower