Vynfields Estate in South Wairarapa Menu

Nearby Sample Menus

Medici toasted Muesli $12.50
- Fresh fruit, natural yoghurt +honey
Thai Red Chicken Curry $19.50
- With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
Medici garlic bread $6.50
Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
Medici Club Sandwich $16.50
- Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
Spanish Eggs $17.50
- Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
Selection of Gelato and Sorbet $11
Fries and aioli $6.50

Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00
Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
●Ancient Grain Salad $24.00
- Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00

Kumara Wedges $5.50
- 400g of delicious McCain's Sweet Potato Wedges.
Ham & Cheese Toastie $5.00
- White toast bread, two pieces of ham and cheese.
Steak And Egg Toastie $6.50
- White toast bread, two pieces of steak and an egg.
The Picnic Pack $30.00
- The best value of our new deals. $55.50 value for just $30. Saving you $25.50! Read more for details.
Steak Meal $25.00
- Best quality rib-eye steak with a garlic or mushroom topping. Chips, salad and egg/s. Plus sauces. And a can from our Coke range.
Hawaiian Burger $8.50
- Fresh white bun, cheese, onion, beef pattie, ham, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Onion Rings $0.80
- We sell these crispy crumbed onion rings in pairs. $0.80 is for 2 onion rings.
Steak And Egg Burger $9.80
- Fresh white bun, cheese, onion, beef pattie, steak, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.

Roast Pork / Combination / Seafood $11.00
Vegetable $9.50
Paua / Banana / Corn / Mussel / Bacon $2.50
All Medium / Half Meals $7.50
Pineapple $1.20
Half Dozen $7.00
Steak & Pineapple / Steak & Mushrooms / Steak & Tomatoes / Steak & Cashew Nuts / Steak Black Bean $11.00
Dinner Box (3 pieces + chips) $8.50

Sticky date pudding $11.00
- whipped cream + ice cream
Kiwi
- kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
Lamb + olive tagine $24.00
- pearl couscous + side Of roasted potatoes in duck fat
Weka
- tomato-herb-and-citrus roasted chicken, sesame seeds, olives, feta, mozzarella, greens
Affogato $14.00
- Havana shot, Ximenez sherry + almond finger
Gluten-free $21.00 new size
Pepperoni
- tomato, mozzarella
Tiramisu $14.00
- traditional Italian dessert

CHICKEN, BACON & BBQ BRIE BURGER $22.50
- Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
TIN HUT PIE $21.50
- with mixed salad, fries & chutney or with mash, peas & gravy
GARLIC & CHEESE COB $10.00
BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
CURRY $24.50
- (Chefs Whim) on Fragrant Rice with roti bread & poppadums'
NZ SALMON $29.50
- NZ salmon on a seedless passion fruit slaw with tempura prawns
SCOTCH FILLET $32.50
- Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
- Pork Loin, roasted vegetables, carrot puree & homemade apple sauce

SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks
Sticky Date Puding
- butterscotch, ice cream
Banoffee Pie
- caramel spread, ice cream, tuile biscuit
E10 Breads $15.00
- trio of house-made dips
Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00

Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
C’est Cheese selection $23.00
- crackers & condiments
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Chef’s side of the day $9.00
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate

HOTDOG $8.50
- with chips
TOAST $7.50
- and spreads vegemite, jam, honey, marmalade
PIE MEAL $12.50
- with salad & creamy mash
THIGHS each $4.50
OPEN STEAK SANDWICH $17.00
- with caramelised onions, garlic butter with a side of wedges
CHICKEN NUGGETS $8.50
- with chips
PARKVALE MUSHROOMS $16.50
- with hash browns and bacon
FISH OF THE DAY $17.50
- with chips & salad