Vynfields Estate in South Wairarapa Menu

Nearby Sample Menus

Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
Caesar Salad $26.00
- Curled Bacon, Grilled Chicken, Local Coz Lettuce, Croutons, Slow Cooked Egg, Shaved Parmésan
Marinated Olives & Feta $8.00
Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
Cone Of Fries W Aioli G/F $8.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00

Ham, Cheese And Onion Toastie $5.50
- White toast bread, two pieces of ham and cheese, and fresh onions.
Ham Burger $5.50
- Fresh white bun, onion, beef pattie, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Fresh Bluff Oysters $3.70 or 2 for $7
- Premium grade oysters - while stocks last
Hawaiian Burger $8.50
- Fresh white bun, cheese, onion, beef pattie, ham, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Ham Toastie $4.50
- White toast bread and two pieces of ham.
Onion Rings $0.80
- We sell these crispy crumbed onion rings in pairs. $0.80 is for 2 onion rings.
Hoki $3.90
- Regular supply, fish of the day. Great size and great price.
Angus The Taniwha $11.80
- The latest edition to the Taniwha menu. Tasty Angus patty, covered in mozzarella cheese, together with onion rings, burger cheese, lettuce, beetroot, BBQ sauce and mayonnaise.

Won Ton Soup (10 wontons) $10.00
Double Beef $6.00
Chicken and Pineapple / Chicken and Mushrooms / Chicken and Tomatoes / Chicken and Cashew Nuts $11.00
Donut $1.20
Snack Box (2 pieces + chips) $6.50
Extras $1.00
Won Ton (each) $0.90
Fish (with chips) / Won Tons (dozens) / Lemon Fish (with chips) $10.00

Medium $19.50
Albatross
- smoked fish, anchovies, chilli, capers, tomato, mozzarella
Affogato $14.00
- Havana shot, Ximenez sherry + almond finger
Cuckoo beef lasagne $21.00
- tomato napoli sauce + mozzarella
Blackbird
- caramelised onion, mushroom, olives, capers, chilli, tomato, mozzarella
Salted paprika almonds $5.50
Pepperoni
- tomato, mozzarella
Kea
- chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella

Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
Garlic Bread with Cheese $10
- our garlic bread with mozzarella

hamburger & fries $19.00
- hamburger pattie, cheese, avocado, tomato & salad w. shoestring chips
eastern spiced lamb $19.00
- w. feta & tzatziki on Moroccan bread
chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
eggs florentine $17.00
- poached eggs on spinach on toasted ciabatta w. hollandaise sauce
omelette $17.00
- w. champagne ham & cheese w. smoked salmon and spinach (G / f)
squid rings & salad $9.00
smoked salmon, bacon, chorizo, black pudding $5.00
wedges $8.50
- served w. aioli sour cream

CHEEZY PITA $8.00
- Served with sundried tomato whip
SEAFOOD CHOWDER $15.50
- with crusty bread
THAI SALAD — BEEF OR CHICKEN $24.50
- Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
CURRY $24.50
- (Chefs Whim) on Fragrant Rice with roti bread & poppadums'
- Ice cream sundae
BACON WRAPPED SCALLOPS $16.50
- on a chilli lime Asian slaw
CRUMBED CAMEMBERT $14.50
- with cranberry sauce
TIN HUT PIE $21.50
- with mixed salad, fries & chutney or with mash, peas & gravy

Angus Beef $18.00
- pickled onion, cherry relish, salad
Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks
Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
E10 Breads $10.00
- sweet garlic & herb -whipped butter
Sticky Date Puding
- butterscotch, ice cream
SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00

PANCAKES $12.00/$16.00
- with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
FISH OF THE DAY $17.50
- with chips & salad
SAUSAGES, CHIPS & EGGS $15.50
- with fresh bread
SEAFOOD BASKET $18.50
- with chips, fish, mussels, squid rings and scallops
CLASSIC BLT $17.00
- with wedges, sour cream & salsa
FRESH SALAD $5.00/$8.50
- with dressings (small/large)
WEDGES, BACON & CHEESE $9.00/$15.50
- with salsa & sour cream.(HALF /FULL)
LAMBS FRY & BACON $16.50
- on a creamy mash with a caramelised onion gravy