Vynfields Estate in South Wairarapa Menu

Starters Starters
  • Homemade soup $12
  • 4 dips of the day $16
  • Kaye's humus $14
  • Dukkah and olive oil $14
  • Dolmades drizzled with tahina $12
  • Olives $12
  • Half a French duck & mushroom terrine $12
  • Half a hot smoked salmon fillet $14
  • Mixed salad $14
  • Small cheese platter with fruit, chutney and quince jelly $22
Mains Mains
  • Antipasto Platter $39
  • Large cheese platter with fruit, chutney and quince jelly $39
  • French duck and mushroom terrine $22
  • French venison terrine $22
  • Hot smoked salmon fillet $22
Extras Extras
  • Additional hot organic crusty bread roll $2
  • Vernerdi Gluten free bread (toasted) $2
Afters Afters
  • Tea/Plunger coffee (per person) $5
  • Chocolate Brownie $6

Nearby Sample Menus

  • Medici garlic bread $6.50
  • Breads & Dips $13
    • Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
  • Classic Eggs Benne $17.50
    • Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
  • Caesar Salad $17 / $19
    • Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing  /  Add Chicken
  • Fries and aioli $6.50
  • Sweet French Toast or Pancake stack $17
    • Maple bacon, banana, spiced blueberries and cream
  • Thai Red Chicken Curry $19.50
    • With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
  • Spanish Eggs $17.50
    • Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
  • Spiced Roasted Nuts $7.00
  • Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
  • - Scotch Fillet 180 Gms $35.00
  • ●Ancient Grain Salad $24.00
    • Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
  • Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
  • Margarita $13.00
    • Tomato, Mozzeralla, Basil
  • - Sirlion Steak 220 Gms $30.00
  • Cone Of Fries W Aioli G/F $8.00
  • VINEGAR
  • EGG $7.50
  • CHIPS $1.70
    • 1/2 SCOOP
  • GARLIC SALT
  • FISH $3.00
  • HAWAIIAN $7.50
  • CHICKEN SALT
  • EXTRA MEAT FILLINGS $2.20
  • Savoury $10.00/$7.50
  • Lemon Chicken $12.00/$8.00
  • Savoury $9.00/$7.00
  • Chicken and satay sauce $11.50/$8.00
  • Sausage $2.00
  • Pineapple ring $1.50
  • Chicken $11.00/$8.00
  • Veg roll $2.00
  • Paua Burger $11.50
    • Fresh white bun, cheese, onion, battered Paua fritter, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Kids Pack $5.00
    • Saving you $3, these handy little snack packs make an ideal meal for a little one. All meals come with a mini tomato sauce. for pack options.
  • The Picnic Pack $30.00
    • The best value of our new deals. $55.50 value for just $30. Saving you $25.50! Read more for details.
  • Punnet Of Sauce $3.00
    • Tomato Sauce, Tartare or Sour Cream.
  • Squid Ring $1.60
    • 100% crumbed calamari rings.
  • Scoop Of Chips $3.00
    • 400g of delicious golden Talley's chips.
  • Deep-Fried Moro Bar $3.00
    • Moro bar, battered and deep-fried.
  • Steak Burger $9.30
    • Fresh white bun, cheese, onion, beef pattie, steak, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Chicken / Fish / Steak / Bacon / Vege $5.00
  • Extras $1.00
  • Dinner Box (3 pieces + chips) $8.50
  • Half Dozen $7.00
  • Jumbo $7.00
  • Dishes for 4-6 People $51.00
    • Combination Fried Rice. Combination Egg Foo Yong. Chicken and Cashew Nuts. Sweet and Sour Chicken. Half Sweet and Sour Pork. 6 Sweet and Sour Won Tons.
  • Ham $4.00
  • Lunch Box (1 pieces + chips) $5.00
  • Mussel $1.20
  • Donut $1.00
  • Steak $6.80
  • Fish $6.50
  • Scallop $2.50
  • Cheese $5.80
  • Fish crumbed $4.50
  • Lasagne Topper $4.00
  • Bacon Fritter $ 3.50
  • Kumara Chips $ 5.00
  • 1/2 Wedges $ 3.00
  • Wedges $ 5.00
  • Paua Fritter $ 7.50
  • Pineapple Burger $ 4.50
  • Chips $ 5.00
  • Cheese Burger $ 4.50
  • French onion soup $13.00
    • + toasted homemade bread
  • Sharing plate $17.50
    • house pesto, hummus, Fantail Grove EVO + flat bread
  • Tiramisu $14.00
    • traditional Italian dessert
  • Roasted potatoes in duck fat + sea salt $10.00
  • Bruschetta duo $16.00
    • hallouimi, semi dried tomatoes + basil / marinated eggplant, mint + fried capers
  • Large 1/2 + 1/2 $24.50
  • Hummus $11.00
    • toasted flat bread
  • Raspberry sauce, pink waters + marshmallows
  • Bread & Dips $13
    • ciabatta with house made seasonal dips
  • Crunchy Tostada $20
    • Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
  • Chefs Signature Burger $20
    • Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
  • Chili garlic Prawns $15
    • tiger prawns sautéed in garlic finished with lemon butter
  • Pizza (gf option available $2 extra) $17
    • Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
  • Garlic Bread with Cheese $10
    • our garlic bread with mozzarella
  • Cider battered onion ringS $10
    • Onion rings in a crispy cider batter served with aioli
  • Spicy Chicken Wings $15
    • free ranged with a choice of ranch or chefs own spicybbq dipping sauce
  • whitebait fritter $24.00
    • whitebait fritter w. ciabatta bread, aioli & lemon
  • chicken nuggets w. shoestring fries $9.00
  • shoestring fries w. your choice of dip $7.50
    • aioli, tomato sauce, relish
  • hamburger & fries $19.00
    • hamburger pattie, cheese, avocado, tomato & salad w. shoestring chips
  • pancakes delight $13.50
    • pancakes, grilled 1/2 banana w. maple syrup & sour cream
  • calamari salad g.f
    • calamari salad w. wasabi mayo & lemon
  • pancakes delight $18.50
    • pancakes, bacon, grilled banana, maple syrup & sour cream
  • smoked salmon, bacon, chorizo, black pudding $5.00
  • LAMB RACK $30.00
    • NZ French Lamb Rack encrusted in falafel on sundried tomato puree, Israeli cous cous & grilled artichoke
  • - Roast Pork Loin roast vege's, greens gravy & apple sauce
  • - Pork Loin, roasted vegetables, carrot puree & homemade apple sauce
  • TIN HUT 3 COURSE PORK ROAST $25.00
  • STICKY BBQ PORK SPARE RIBS $24.50
    • with barbecue sauce, green salad & a side of fries (entree size available)
  • - Garlic Bread starter
  • Optional extras: Eggs, Onion Rings, Scallops $2.00 each
  • NZ SCOTCH FILLET $30.50
    • with fries and green salad
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Chef’s side of the day $9.00
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Ham Cheese and Tomato $4.50
  • Bacon Tomato and Cheese $4.50
  • Big Piece of Chicken $3.20
  • Dinner Box $8.20
    • (1 big piece, 1 drum, 1 wing & chips)
  • 2 Drums & Chips $6.20
  • 5 Mixed Chips $13.20
    • (2 big pieces, 2 drums, 1 wing & chips)
  • Ham Cheese and Pineapple $4.50
  • Lunch Box $7.00
    • (1 big piece, 1 drum & chips)
  • PANCAKES $12.00/$16.00
    • with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
  • SAUSAGES, CHIPS & EGGS $15.50
    • with fresh bread
  • PUNNET OF CHIPS $2.50
  • EGGS BENEDICT $15.50
    • on a English muffin with bacon & creamy hollandaise sauce
  • PIE MEAL $12.50
    • with salad & creamy mash
  • OPEN STEAK SANDWICH $17.00
    • with caramelised onions, garlic butter with a side of wedges
  • SEAFOOD BASKET $18.50
    • with chips, fish, mussels, squid rings and scallops
  • FRESH SALAD $5.00/$8.50
    • with dressings (small/large)
Vynfields Estate

Vynfields Estate

location

Address

Puruatanga Road, Martinborough, South Wairarapa, WE, 5784, New Zealand

phone

Phone

063069901

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Puruatanga Road, Martinborough, South Wairarapa, WE, 5784, New Zealand
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