Vynfields Estate in South Wairarapa Menu

Spanish Eggs $17.50
- Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
Caesar Salad $17 / $19
- Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing / Add Chicken
Farmers Breakfast $20
- Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
Medici garlic bread $6.50
Minute Steak Open Sandwich $22.50
- Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
Thai Red Chicken Curry $19.50
- With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
Selection of Gelato and Sorbet $11
Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing

Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00
Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00
●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
Caesar Salad $26.00
- Curled Bacon, Grilled Chicken, Local Coz Lettuce, Croutons, Slow Cooked Egg, Shaved Parmésan
Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00
Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00

CRABSTICK $1.60
CHICKEN SALT
EGG $7.50
CHEESE $7.50
HAWAIIAN $7.50
BACON $8.80
CHIPS $1.70
- 1/2 SCOOP
FISH $3.00

Kumara Wedges $5.50
- 400g of delicious McCain's Sweet Potato Wedges.
Donut $2.00
- The Donut Factory Doughnuts. Delicious with or without our cinnamon-sugar coating.
Egg Burger $6.50
- Fresh white bun, onion, cheese, beef pattie, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Sausage $2.90
- Heller's sausage, deliciously deep fried. Comes un-battered, but can be battered on request.
Hoki $3.90
- Regular supply, fish of the day. Great size and great price.
Crumbed/Grilled Hoki $4.30
- Our fish of the day, crumbed or grilled with lemon pepper - cooked to order
Wedges $5.50
- 400g of seasoned (not spicy) McCain's wedges.
Deep-Fried Moro Bar $3.00
- Moro bar, battered and deep-fried.

One $3.00
Chicken Nuggets / Squid Ring $0.80
Chicken / Pork / Steak $10.50
Combination (with chips) $12.00
White Rice $3.00
Half Kumara Chips $2.80
Two $5.00
Potato $0.80

Bacon $6.80
Kumara $4.80
Fish crumbed $4.50
FISH PACK $10.00
- 3 fish, 1 scoop chips
Squid Ring $1.40
Kiddy $3.80
Paua $8.50
Lasagne Topper $4.00

Kea
- chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
Kiwi
- kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
Chicken + bacon linguine $19.50
- sundried tomatoes, parmesan + basil
Gluten-free $21.00 new size
Moa
- mushroom, pepperoni, olives, anchovies, chilli, tomato, mozzarella
Long-tailed cuckoo
- sage-roasted pumpkin, bacon, feta, chilli, tomato, mozzarella
Fantail
- tomato, mozzarella, basil
Sticky date pudding $11.00
- whipped cream + ice cream

Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
Garlic Bread with Cheese $10
- our garlic bread with mozzarella
Bread & Dips $13
- ciabatta with house made seasonal dips
Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad

calamari salad g.f
- calamari salad w. wasabi mayo & lemon
wedges $8.50
- served w. aioli sour cream
hamburger & fries $19.00
- hamburger pattie, cheese, avocado, tomato & salad w. shoestring chips
eggs florentine $17.00
- poached eggs on spinach on toasted ciabatta w. hollandaise sauce
seafood chowder $16.00
- fish, shrimp & mussels served w. bread roll
eggs benedict $17.00
- poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce
shoestring fries w. your choice of dip $7.50
- aioli, tomato sauce, relish
chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread

- Ice cream sundae
CURRY $24.50
- (Chefs Whim) on Fragrant Rice with roti bread & poppadums'
FIG, BLUE CHEESE & PROCUITTO SALAD $15.50
BACON WRAPPED SCALLOPS $16.50
- on a chilli lime Asian slaw
SCOTCH FILLET $32.50
- Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
GARLIC & CHEESE COB $10.00
NZ SALMON $29.50
- NZ salmon on a seedless passion fruit slaw with tempura prawns
- Garlic Bread Starter

E10 Breads $10.00
- sweet garlic & herb -whipped butter
Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
Angus Beef $18.00
- pickled onion, cherry relish, salad
Banoffee Pie
- caramel spread, ice cream, tuile biscuit
Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard

2 Mixed & Chips $6.70
- (1 big piece, 1 wing & chips)
Bacon & Egg + Cheese $4.50
Dinner Box $8.20
- (1 big piece, 1 drum, 1 wing & chips)
Snack Box $5.20
- (1 big piece & chips)
5 Mixed Chips $13.20
- (2 big pieces, 2 drums, 1 wing & chips)
2 Wings & Chips $4.50
Lunch Box $7.00
- (1 big piece, 1 drum & chips)
4 Mixed & Chips $10.20
- (1 big piece, 2 drums, 1 wing & chips)

Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
C’est Cheese selection $23.00
- crackers & condiments
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Chef’s side of the day $9.00
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel

LAMBS FRY & BACON $16.50
- on a creamy mash with a caramelised onion gravy
HOTDOG $8.50
- with chips
SEAFOOD BASKET $18.50
- with chips, fish, mussels, squid rings and scallops
BUMPER BREAKFAST $14.00/$20.00
- bacon, eggs, hashbrowns, tomatoes, sausages, mushrooms and toast(half/full)
PANCAKES $12.00/$16.00
- with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
EGGS BENEDICT $15.50
- on a English muffin with bacon & creamy hollandaise sauce
EACH EXTRA FILLING $0.50
- choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
OMELETTE $8.50
- 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)

Roast Pork Belly with $24.00
- roast veggies & steam vege
Whitebait Fritter $12.00
Served Salmon with Rice & salad $20.00
Homemade Cheesecake
Bangers & Mash with $18.00
- vege & bruschetta
Mini Hot Dogs & chips
Shrimp Cocktail $10.00
Poma Fritters with Mashed potato eggs & salad $24.00

Vynfields Estate in South Wairarapa Menu

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Vynfields Estate

Wellington Region > South Wairarapa > Vynfields Estate

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Puruatanga Road, Martinborough, South Wairarapa, WE, 5784, New Zealand

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