Vynfields Estate in South Wairarapa Menu

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Homemade soup $12
4 dips of the day $16
Kaye's humus $14
Dukkah and olive oil $14
Dolmades drizzled with tahina $12
Olives $12
Half a French duck & mushroom terrine $12
Half a hot smoked salmon fillet $14
Mixed salad $14
Small cheese platter with fruit, chutney and quince jelly $22

Antipasto Platter $39
Large cheese platter with fruit, chutney and quince jelly $39
French duck and mushroom terrine $22
French venison terrine $22
Hot smoked salmon fillet $22

Additional hot organic crusty bread roll $2
Vernerdi Gluten free bread (toasted) $2

Tea/Plunger coffee (per person) $5
Chocolate Brownie $6

Nearby Sample Menus

Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
Thai Red Chicken Curry $19.50
- With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
Minute Steak Open Sandwich $22.50
- Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
Medici toasted Muesli $12.50
- Fresh fruit, natural yoghurt +honey
Toasted Bagels $14 / $15
- Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
Kids Menu all $10
- Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
Medici garlic bread $6.50
Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.

Cone Of Fries W Aioli G/F $8.00
Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
Marinated Olives & Feta $8.00
Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00
- Scotch Fillet 180 Gms $35.00
Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00

CRUMBED $3.30
CURRY ROLL $3.00
CRABSTICK $1.60
CHICKEN NUGGETS $0.80 each
FISH BITES $1.70 each
GARLIC $4.00
CHICKEN $8.50
MUSSEL $1.00

The Picnic Pack $30.00
- The best value of our new deals. $55.50 value for just $30. Saving you $25.50! Read more for details.
Angus The Taniwha $11.80
- The latest edition to the Taniwha menu. Tasty Angus patty, covered in mozzarella cheese, together with onion rings, burger cheese, lettuce, beetroot, BBQ sauce and mayonnaise.
Bacon Toastie $5.50
- White toast bread, and crispy bacon.
Ham, Cheese And Onion Toastie $5.50
- White toast bread, two pieces of ham and cheese, and fresh onions.
Milkshake $4.00
- Chocolate, Caramel, Raspberry, Spearmint, Lime, and Banana. Made with real milk and ice cream.
Paua Fritter $6.60
- These are a top quality Paua Fritter from Mr Seafood in Palmerston North. These Paua fritters are not manufactured commercially, instead they are made in small batches and hand moulded, for that home made taste!
Bacon And Egg Toastie $6.00
- White toast bread, two pieces of streaky bacon and an egg.
Kids Burger $4.50
- Fresh white bun, cheese, beef pattie, mayonnaise, tomato sauce.

Pineapple $2.00
Extras $1.00
Dishes for 3-4 People $31.00
- Combination fried rice. Combination Chow Mein. Half Sweet and Sour Pork. 6 Sweet and Sour Won Tons
Pork and Pineapple / Pork and Mushrooms / Pork and Tomatoes / Pork and Cashew Nuts $11.00
Donut $1.20
Pineapple $1.20
All Medium / Half Meals $7.50
Combination (with chips) $12.00

Jam donut $2.00
Bacon $6.80
Lasagne Topper $4.00
Kiddy $3.80
Steak $6.80
Wedges $4.80
Hot Dog $2.80
Vege $5.80

Wedges $ 5.00
Cheese Burger $ 4.50
Ham Burger $4.00
1/2 Wedges $ 3.00
Kumara Chips $ 5.00
Chips $ 5.00
Egg Burger $4.50
Bluff Oysters $ 3.00 (Each)

Chicken + bacon linguine $19.50
- sundried tomatoes, parmesan + basil
Pepperoni
- tomato, mozzarella
Lamb + olive tagine $24.00
- pearl couscous + side Of roasted potatoes in duck fat
Fantail
- tomato, mozzarella, basil
Shining cuckoo
- caramelised pear, blue cheese, walnuts, mozzarella, greens
Garlic + rosemary $8.50
Cuckoo beef lasagne $21.00
- tomato napoli sauce + mozzarella
Coriander spiced prawns $22.00
- tomato broth + angel hair pasta

Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.

corn fritters $18.50
- corn, kumara, coriander fritter w. bacon & tomatoes salad
prosciutto roasted pear salad g.f
- salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
eastern spiced lamb $19.00
- w. feta & tzatziki on Moroccan bread
main st. deli pie $19.00
- pie of the day w. tomato relish, mashed potato, peas & gravy
whitebait fritter $24.00
- whitebait fritter w. ciabatta bread, aioli & lemon
calamari salad g.f
- calamari salad w. wasabi mayo & lemon
main st. deli toasted muesli $13.00
- served w. fruit compote & yoghurt
eggs florentine $17.00
- poached eggs on spinach on toasted ciabatta w. hollandaise sauce

FIG, BLUE CHEESE & PROCUITTO SALAD $15.50
SCOTCH FILLET $32.50
- Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
NZ SCOTCH FILLET $30.50
- with fries and green salad
- Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
SATAY CHICKEN $14.50
- with coconut rice & a petite salad (Main Size Available)
CRUMBED CAMEMBERT $14.50
- with cranberry sauce
FISH BURGER $22.50
- Battered fish, salad, tomato & homemade tartare sauce curly fries & Aioli
CHICKEN, BACON & BBQ BRIE BURGER $22.50
- Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli

Banoffee Pie
- caramel spread, ice cream, tuile biscuit
Sticky Date Puding
- butterscotch, ice cream
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
Angus Beef $18.00
- pickled onion, cherry relish, salad
E10 Breads $10.00
- sweet garlic & herb -whipped butter
SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
House-Baked Cheesecake
- poached fruits, ice cream, strawberry coulis

2 Mixed & Chips $6.70
- (1 big piece, 1 wing & chips)
Bacon & Egg + Cheese $4.50
Snack Box $5.20
- (1 big piece & chips)
2 Drums & Chips $6.20
3 Wings & Chips $6.00
Small Box of Chips $3.90
Drumstick $2.20
2 Wings & Chips $4.50

Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Chef’s side of the day $9.00
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
C’est Cheese selection $23.00
- crackers & condiments
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel

WARM CHICKEN & BACON SALAD $16.50
- with fresh salad greens
SCRAMBLED EGGS $8.50
- on toast
EACH EXTRA FILLING $0.50
- choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
LAMBS FRY & BACON $16.50
- on a creamy mash with a caramelised onion gravy
BUMPER BREAKFAST $14.00/$20.00
- bacon, eggs, hashbrowns, tomatoes, sausages, mushrooms and toast(half/full)
BOWL OF WEDGES $6.50
- with sour cream & salsa.
NACHOS $9.00/$15.50
- with mild chilli beef & sour cream (small/large)
OMELETTE $8.50
- 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)