Vynfields Estate in South Wairarapa Menu

Starters Starters
  • Homemade soup $12
  • 4 dips of the day $16
  • Kaye's humus $14
  • Dukkah and olive oil $14
  • Dolmades drizzled with tahina $12
  • Olives $12
  • Half a French duck & mushroom terrine $12
  • Half a hot smoked salmon fillet $14
  • Mixed salad $14
  • Small cheese platter with fruit, chutney and quince jelly $22
Mains Mains
  • Antipasto Platter $39
  • Large cheese platter with fruit, chutney and quince jelly $39
  • French duck and mushroom terrine $22
  • French venison terrine $22
  • Hot smoked salmon fillet $22
Extras Extras
  • Additional hot organic crusty bread roll $2
  • Vernerdi Gluten free bread (toasted) $2
Afters Afters
  • Tea/Plunger coffee (per person) $5
  • Chocolate Brownie $6

Nearby Sample Menus

  • Kids Menu all $10
    • Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
  • Prawn & Chorizo Linguini $16.50 / $19.50
    • Served in white wine cream sauce, with rocket, basil and parmesan cheese
  • Farmers Breakfast $20
    • Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
  • Sweet French Toast or Pancake stack $17
    • Maple bacon, banana, spiced blueberries and cream
  • Thai Red Chicken Curry $19.50
    • With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
  • Medici toasted Muesli $12.50
    • Fresh fruit, natural yoghurt +honey
  • Selection of Gelato and Sorbet $11
  • Minute Steak Open Sandwich $22.50
    • Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
  • Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
  • Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
  • Cone Of Fries W Aioli G/F $8.00
  • Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
  • Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
  • Caesar Salad $26.00
    • Curled Bacon, Grilled Chicken, Local Coz Lettuce, Croutons, Slow Cooked Egg, Shaved Parmésan
  • Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
  • Margarita $13.00
    • Tomato, Mozzeralla, Basil
  • VINEGAR
  • SQUID RING $1.00
  • GARLIC SALT
  • WEDGES $2.50
    • 1/2 SCOOP
  • CHICKEN $8.50
  • PAUA FRITTER $1.20
  • WEDGES $4.50
  • KUMARA $4.50
  • Seafood Special Chow Mein $13.50/$9.00
    • with shrimps, scallops, mussels, squid and cashews
  • Stuffed mushrooms $1.50
  • Bacon burger $4.50
  • Vegetable $9.00/$7.00
  • Shrimp & Cashews $12.00/$9.00
  • Savoury $9.00/$7.00
  • Crumbed blue cod fish $9.50
  • Beef and cashew nuts $12.00/$8.00
  • Crab Stick $1.80
    • Traditional battered crab stick.
  • Paua Fritter $6.60
    • These are a top quality Paua Fritter from Mr Seafood in Palmerston North. These Paua fritters are not manufactured commercially, instead they are made in small batches and hand moulded, for that home made taste!
  • Sausage $2.90
    • Heller's sausage, deliciously deep fried. Comes un-battered, but can be battered on request.
  • Bacon Toastie $5.50
    • White toast bread, and crispy bacon.
  • Squid Ring $1.60
    • 100% crumbed calamari rings.
  • Bacon And Egg Toastie $6.00
    • White toast bread, two pieces of streaky bacon and an egg.
  • Chicken Burger $8.50
    • Fresh white bun, cheese, onion, two chicken tenders, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Hoki $3.90
    • Regular supply, fish of the day. Great size and great price.
  • Chicken Nuggets / Squid Ring $0.80
  • Donut $1.20
  • Chicken Drumstick $2.00
  • Chicken Patties $2.50
  • White Rice $3.00
  • Two $5.00
  • Won Ton Soup (10 wontons) $10.00
  • Cheese / Pineapple / Egg / Onion / Tomato / Mushroom $4.50
  • Vege $5.80
  • Donut $1.00
  • Crab Stick $1.80
  • Chicken nugget 1/2 doz $4.50
  • 5x Crumbed Mushrooms $4.80
  • TOASTIES 2 FILLINGS $5.00
    • ham, bacon, steak, onion, egg, cheese, tomato, pineaple
  • PACK $5.00
    • 2 nuggets, 1 donut, chips small juice box
  • PACK $10.00
    • 1 fish, 1 hot dog, 1 sausage, 1 spring roll, 1/2 scoop chips
  • Paua Fritter $ 7.50
  • Wedges $ 5.00
  • Corn Fritter $ 2.50
  • 1/2 Wedges $ 3.00
  • Chips $ 5.00
  • Egg Burger $4.50
  • Cheese Burger $ 4.50
  • Kumara Chips $ 5.00
  • Kea
    • chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
  • Tui
    • ham, pepperoni, chorizo, red capsicum, tomato, mozzarella
  • Pepperoni
    • tomato, mozzarella
  • Cuckoo beef lasagne $21.00
    • tomato napoli sauce + mozzarella
  • Eggplant parmigiana $19.00
    • kumara, tomato passata, halloumi + side salad
  • Kiwi
    • kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
  • Hummus $11.00
    • toasted flat bread
  • Albatross
    • smoked fish, anchovies, chilli, capers, tomato, mozzarella
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • Steak Kebab 2 $14 OR 4 $25
    • Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
  • Classic Fish and Chips $23
    • 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
  • Pizza (gf option available $2 extra) $17
    • Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
  • Garlic Bread with Cheese $10
    • our garlic bread with mozzarella
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • main st. deli breakfast $23.50
    • poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
  • prosciutto roasted pear salad g.f
    • salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
  • main st deli savoury mince $18.50
    • on toasted ciabatta w. poached eggs
  • corn fritters $18.50
    • corn, kumara, coriander fritter w. bacon & tomatoes salad
  • main st. deli pie of the day $14.00
    • w. tomato relish & small garden salad
  • bacon & eggs $16.0.00
    • served on toasted ciabatta, poached, scrambled or fried
  • wedges w. bacon & cheese $14.00
    • served w. sour cream
  • TIN HUT 3 COURSE PORK ROAST $25.00
  • Optional extras: Eggs, Onion Rings, Scallops $2.00 each
  • GARLIC & CHEESE COB $10.00
  • FIG, BLUE CHEESE & PROCUITTO SALAD $15.50
  • - Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
  • LAMB RACK $30.00
    • NZ French Lamb Rack encrusted in falafel on sundried tomato puree, Israeli cous cous & grilled artichoke
  • CURRY $24.50
    • (Chefs Whim) on Fragrant Rice with roti bread & poppadums'
  • CRUMBED CAMEMBERT $14.50
    • with cranberry sauce
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Scoop of Chips $3.00
  • 4 Mixed & Chips $10.20
    • (1 big piece, 2 drums, 1 wing & chips)
  • 2 Drums & Chips $6.20
  • Small Box of Chips $3.90
  • Snack Box $5.20
    • (1 big piece & chips)
  • Ham Cheese and Pineapple $4.50
  • 2 Big Pieces & Chips $8.20
  • 2 Mixed & Chips $6.70
    • (1 big piece, 1 wing & chips)
  • NACHOS $9.00/$15.50
    • with mild chilli beef & sour cream (small/large)
  • WARM CHICKEN & BACON SALAD $16.50
    • with fresh salad greens
  • 2 FILLINGS $5.00
  • WEDGES, BACON & CHEESE $9.00/$15.50
    • with salsa & sour cream.(HALF /FULL)
  • HOTDOG $8.50
    • with chips
  • DRUMSTICKS each $3.50
  • LAMBS FRY & BACON $16.50
    • on a creamy mash with a caramelised onion gravy
  • CHICKEN NUGGETS $8.50
    • with chips
Vynfields Estate

Vynfields Estate

location

Address

Puruatanga Road, Martinborough, South Wairarapa, WE, 5784, New Zealand

phone

Phone

063069901

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Puruatanga Road, Martinborough, South Wairarapa, WE, 5784, New Zealand
Similar Restaurants based on Cuisines