Vynfields Estate in South Wairarapa Menu

Nearby Sample Menus

Medici toasted Muesli $12.50
- Fresh fruit, natural yoghurt +honey
Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing
Fries and aioli $6.50
Selection of Gelato and Sorbet $11
Spanish Eggs $17.50
- Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
Minute Steak Open Sandwich $22.50
- Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough
Kids Menu all $10
- Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon

Garlic / Cheese / Herb $9.50
-Add Grilled Lamb Or Crumbled Goats Chesse $6.00
Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
To Share $75.00
- Op Ribeye Approx 550 Gms
Caesar Salad $26.00
- Curled Bacon, Grilled Chicken, Local Coz Lettuce, Croutons, Slow Cooked Egg, Shaved Parmésan
Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
Margarita $13.00
- Tomato, Mozzeralla, Basil

Corn Fritter $3.50
- Lots of juicy corn, in a fritter and deep fried. These are the best corn fritters!
Deep-Fried Jam Donut $3.50
- Long doughnut, filled with a strip of raspberry jam and coated in our delicious cinnamon-sugar.
Tarakihi $4.00
- Yummy pieces of Tarakihi, your choice of either battered or crumbed. Starting at $4.00 (an extra 40c for crumbed or grilled pieces). Price reflects size in stock.
Meat Pattie $2.50
- Our delicious Leader burger patties but battered and deep fried.
Shoestring Fries $4.00
- 400g of delicious McCain's chips.
Punnet Of Coleslaw $3.00
- Made fresh daily. Plain coleslaw with dressing.
Small Scoop Of Chips $2.00
- 250g of delicious golden Talley's chips.
Battered Fish Bite $1.00
- Bite sized pieces of our fish of the day. $1 each - not really...you always get more than what you order.

Chicken Piece $4.00
Dishes for 3-4 People $31.00
- Combination fried rice. Combination Chow Mein. Half Sweet and Sour Pork. 6 Sweet and Sour Won Tons
Fish Bite / Half Scoop of Chips $1.70
Chicken and Pineapple / Chicken and Mushrooms / Chicken and Tomatoes / Chicken and Cashew Nuts $11.00
Dishes for 2.3 People $23.00
- Half Combination Fried Rice, Half Combination Chop Suey. Sweet and Sour Pork
Steak & Pineapple / Steak & Mushrooms / Steak & Tomatoes / Steak & Cashew Nuts / Steak Black Bean $11.00
Pork and Pineapple / Pork and Mushrooms / Pork and Tomatoes / Pork and Cashew Nuts $11.00
Extras $1.00

Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
Bread & Dips $13
- ciabatta with house made seasonal dips
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.

eggs on toasted ciabatta any style $13.00
calamari salad g.f
- calamari salad w. wasabi mayo & lemon
squid rings & salad $9.00
seafood chowder $16.00
- fish, shrimp & mussels served w. bread roll
chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
shoestring fries w. your choice of dip $7.50
- aioli, tomato sauce, relish
2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
toast w. deli jam $7.00

FIG, BLUE CHEESE & PROCUITTO SALAD $15.50
BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
- Ice cream sundae
WEDGES DELUXE $13.50
- with bacon & cheese
NZ SALMON $29.50
- NZ salmon on a seedless passion fruit slaw with tempura prawns
FISH BURGER $22.50
- Battered fish, salad, tomato & homemade tartare sauce curly fries & Aioli
SCOTCH FILLET $32.50
- Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
TIN HUT 3 COURSE PORK ROAST $25.00

Banoffee Pie
- caramel spread, ice cream, tuile biscuit
E10 Breads $15.00
- trio of house-made dips
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
E10 Breads $10.00
- sweet garlic & herb -whipped butter
Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks
Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
House-Baked Cheesecake
- poached fruits, ice cream, strawberry coulis

SCRAMBLED EGGS $8.50
- on toast
FRESH SALAD $5.00/$8.50
- with dressings (small/large)
OPEN STEAK SANDWICH $17.00
- with caramelised onions, garlic butter with a side of wedges
OMELETTE $8.50
- 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
THIGHS each $4.50
CHICKEN NUGGETS $8.50
- with chips
BOWL OF WEDGES $6.50
- with sour cream & salsa.
BOWL OF CHIPS $ 4.50