Vynfields Estate in South Wairarapa Menu

Nearby Sample Menus

Chocolate fudge brownie with vanilla bean Ice-cream $11
Caesar Salad $17 / $19
- Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing / Add Chicken
Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing
Fries and aioli $6.50
Selection of Gelato and Sorbet $11
Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough
Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
Medici toasted Muesli $12.50
- Fresh fruit, natural yoghurt +honey

Chicken Burger $8.50
- Fresh white bun, cheese, onion, two chicken tenders, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Paua Fritter $6.60
- These are a top quality Paua Fritter from Mr Seafood in Palmerston North. These Paua fritters are not manufactured commercially, instead they are made in small batches and hand moulded, for that home made taste!
Shoestring Fries $4.00
- 400g of delicious McCain's chips.
Angus The Taniwha $11.80
- The latest edition to the Taniwha menu. Tasty Angus patty, covered in mozzarella cheese, together with onion rings, burger cheese, lettuce, beetroot, BBQ sauce and mayonnaise.
Works Wedges $10.50
- 400g of McCain's wedges, topped with bacon, and mozzarella cheese. Comes with sour cream.
Jumbo Burger $12.50
- Fresh white bun, cheese, onion, beef pattie, bacon, steak, egg, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Steak And Egg Burger $9.80
- Fresh white bun, cheese, onion, beef pattie, steak, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Small Scoop Of Chips $2.00
- 250g of delicious golden Talley's chips.

Paua $8.50
Cheese $5.80
jumbo $8.50
Donut $1.00
Scallop $2.50
1/2 Wedges $2.50
TOASTIES 2 FILLINGS $5.00
- ham, bacon, steak, onion, egg, cheese, tomato, pineaple
Kumara $4.80

Kereru
- potato, artichoke, caramelised onion, rosemary, feta, mozzarella, greens
Blackbird
- caramelised onion, mushroom, olives, capers, chilli, tomato, mozzarella
Pepperoni
- tomato, mozzarella
Affogato $14.00
- Havana shot, Ximenez sherry + almond finger
Long-tailed cuckoo
- sage-roasted pumpkin, bacon, feta, chilli, tomato, mozzarella
Parmesan + chilli $8.50
Small $6.50 / Large $10.50
Lemon posset brulee $11.00

Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
Bread & Dips $13
- ciabatta with house made seasonal dips
Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
Garlic Bread with Cheese $10
- our garlic bread with mozzarella
Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter

wedges w. bacon & cheese $14.00
- served w. sour cream
pancakes delight $13.50
- pancakes, grilled 1/2 banana w. maple syrup & sour cream
seafood chowder $16.00
- fish, shrimp & mussels served w. bread roll
squid rings & salad $9.00
smoked salmon, bacon, chorizo, black pudding $5.00
chicken nuggets w. shoestring fries $9.00
main st deli savoury mince $18.50
- on toasted ciabatta w. poached eggs
healthy breakfast $17.00
- smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta

WEDGES DELUXE $13.50
- with bacon & cheese
PORK ROAST (3 COURSE) $25.00
VENISON $29.50
- Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
THAI SALAD — BEEF OR CHICKEN $24.50
- Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
TIN HUT 3 COURSE PORK ROAST $25.00
CHEEZY PITA $8.00
- Served with sundried tomato whip
NZ SCOTCH FILLET $30.50
- with fries and green salad
STEAK STACK $22.00
- NZ Sirloin steak on salad, apple onion relish & mushrooms with fries

Chocolate bomb
- vanilla ice cream, melted chocolate
Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
E10 Breads $15.00
- trio of house-made dips

Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Chef’s side of the day $9.00
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
C’est Cheese selection $23.00
- crackers & condiments
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam

BOWL OF WEDGES $6.50
- with sour cream & salsa.
MUESLI $10.50
- served with fresh fruit and yoghurt
2 FILLINGS $5.00
WEDGES, BACON & CHEESE $9.00/$15.50
- with salsa & sour cream.(HALF /FULL)
FRESH SALAD $5.00/$8.50
- with dressings (small/large)
OPEN STEAK SANDWICH $17.00
- with caramelised onions, garlic butter with a side of wedges
PIE MEAL $12.50
- with salad & creamy mash
DRUMSTICKS each $3.50