Address
19 Onaero Beach Road, New Plymouth, Taranaki, 4383, New Zealand
Waiau Country Estate in Taranaki Menu
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Waiau Country Estate in Taranaki has no menu available, but can choose from many other options such as Chips (half scoop 2.0) or Kumara from Highbury Fisheries. Yutea offers many options including Mapo tofu on rice (Spicy) and Stewed pork mince served with egg and tofu on rice. Hobson Indian Takeway includes a wide range like Plain paratha or Aloo paratha. A curry of your choice(chicken,vegetarian,vegan) & Two quarters of Naan bread and steamed basmati rice - $2 extra applies for lamb and beef curries and Poppadoms (3) from . The Curry Box offers Robert Harris Cafe and Soup of the Day.
Nearby Sample Menus
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Italian Sausage $29.9
- pork and fennel / 500g
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Baby Peas $9.9
- pancetta, house made ricotta, cherry tomato
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Braised Short Rib $34.9
- 300g
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Gnocchi $9.9
- house made, cream, blue cheese, black pepper
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Fire Cracker Chicken $16.9
- zany zeus yoghurt
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Fried Calamari Balls (3) $14.9
- chilli coriander mayonnaise
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Charcuterie $34.9
- serrano ham, chorizo gran reserva, iberian salami, bresaola
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12 Hour Spiced Wild Goat (Central Otago) $41.9
- zany zeus greek yoghurt, pomegranate / 300g
- - Vege styles $17.00
- - +bacon $17.00
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Benedict's $17.00 - $19.50
- Options as follows
- Eggs On Toast $10.00
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Muesli $12.50
- Fruit & yoghurt
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Beef & Bacon Burger $17.50
- W house slaw, french fries & aioli
- - Avocado (when in season) $3.50
- - Tomato $3.50
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Creamed mushrooms on toast $18.5
- with bacon. gf available add $3.00
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Eggs benedict $18.5
- 2 poached eggs on wholegrain toast w/ bacon or manuka smoked hoki and bach lemony hollandise
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Bach breakfast $25.9
- with mushrooms
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Pear, blue cheese & walnut salad $18.5
- with our honey-mustard dressing
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Raisin toast $10.5
- home-made spicy raisin bread toasted with local chunky honey & butter
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Pesto pile-up $22.9
- with bacon or haloumi cheese
- Potato & vege hash cake $3.6
- Grilled haloumi cheese $5.6
- -Chicken Vindaloo $18.90
- -Prawn Masala $26.90
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Pakora $7.90
- Tantalize your taste buds with spinach, cauliflower, silverbeet and chickpea flour fritters seasoned with Chef’s secret flavours. Served with a tamarind shot.
- Available Monday, Tuesday, Wednesday & Thursday from 5 till late
- -Butter Prawns $26.90
- Garlic or Cheese $4.50
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Beef Rogan Josh Gf / Df $9.90
- Brown onion gravy with tender beef
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Dal Makhani $17.90
- Black lentils stewed all night long with fresh garlic, ginger, coriander and tomato. Lentils are high in iron, zinc, and calcium and a good replacement for red meat.
- - One Shank $26.00
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Prawns $15.00
- Tasty prawn cutlets with garlic, chilli & fresh lime.
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Calamari $11.00
- Crispy fried calamari coated with lemon pepper.
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Scotch Fillet $32.00
- Cooked to your liking served alongside chunky beer battered fries and salad, bathed in mushroom sauce or our spicy pepper and cream sauce.
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Bruschetta $9.00
- Traditional Ciabatta with smoked chicken, cranberry and melted cheese.
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Chicken Tacos $11.00
- Tasty pieces of paprika poached chicken breast garnished with salad and hollandaise on crispy taco shells.
- Beer Batter Fries
- -With garlic aioli $8.00
- Chicken nuggets $0.80
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Beef $8.00
- 2 beef patties, salad and tomato relish
- Corn fritter $3.50
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Egg $7.50
- 1 beef patties, 1 eggs, salad and tomato relish
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Seafood
- Cheese, shrimp, mussel, crab, fresh fish & anchovies
- - mince/ mince & cheese/ mince & potato
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Hot n ’ spicy
- Cheese, chilli, garlic, onion , bacon / pepperoni
- Bacon, ham, cheese, egg, mushroom, onion, pineapple, or tomato
- Ask staff for details of fish of the day comes with coffee $14.50
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Patil Dejeuner $14.50
- toast with butter & jam, croissant, orange juice and coffee
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Granola $14.00
- with greek yoghurt and berry compote
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Omelette $17.00
- with ham, brie & rocket
- Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
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Omelette $17.00
- with field mushroom, parmesan & spinach
- Toasts with Salmon, cream cheese, rocket & pesto $16.00
- Croque Madame (with egg) $16.00
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Bananas Foster (GF) $18.00
- caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
- S= single D=double
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Festival of Strawberries (GF) $18.00
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue / strawberry cream
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Vegetarian Platter - choose two sides (GF) $39.00
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara goats cheese
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Locally Baked Breads for two 12$
- House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
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Locally Caught Market Fresh Today $39.00
- Our creations are famous!
- S= small L= large
- - per extra person $30 / $6
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Fruit Danish $4.00
- apple
- Baguette $3.50
- Spicy Italian - chorizo and salami with red onion, chilli, kalamata olives and mozzarella $100.00
- Caramel slice $3.40
- Spinach and feta quiche $4.80
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High top $4.50
- white
- Focaccia $5.60
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Roll $5.00
- ham and salad with mayo
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Lamb Shank $31.00
- Slow cooked shanks with minted gravy reduction, smashed potatoes, steamed veges and cheese sauce. Extra shank $8.00
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Cheesy Garlic Bread $7.00
- Garlic bread with melted cheese topping
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Crispy Mushrooms $8.50
- Mushrooms coated in our special spice mix with aioli dipping sauce.
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Spare Ribs $19.00
- Marinated in a special Cola & BBQ sauce, with salad and fries
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Nachos $10.00
- Crispy corn chips with beef, salsa, sour cream, sweet chilli sauce
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Fish Pie $17.00
- Poached smoked hoki, salmon & Dory in a parsley cream sauce, potato topped With cheese and a side salad.
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Vegetarian $32.00
- Vegetable peanut satay with toasted cashew nuts, basmati rice with toasted bread
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Pasta of the Day $17.00
- Check our specials board for today’s creation
- -Small $12
- -large $17.50
- -add fried egg $1.00
- Fries with aioli $7.00
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Shrimp & Avocado Salad $18.50
- old classic shrimp cocktail with tempura prawns
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Eggs Benedict $16.50
- poached eggs with hollandaise, hash brown on a toasted croissant
- -add bacon $2.00
- -large $19.50
- Soup of the Day $14.00
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Dumplings $16.00
- Truffle potato, cavolo nero chips, caramelised onion puree, chive oil (V)
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Crispy battered fish $19.00
- Rustic cut fries, garden salad (DF)
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Thai beef salad $19.00
- Succulent sirloin strips, mesclun greens, cucumber and red onion tossed in a spicy Thai dressing (DF)
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Confit Duck Leg $37.00
- Curried pomme anne, beetroot and yogurt espuma, carrot,cinnamon jus (GF)
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Hobson Burger $20.00
- Local grass fed beef, streaky free-range bacon, pickles, cheddar and mayonnaise on a sesame seed bun with fries and roasted garlic aioli
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Chicken Breast $34.00
- Pistachio, lyonnaise potato, butternut squash puree, charred corn (GF)
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Grilled Lamb Loin $36.00
- Shank croquette, pea puree, pumpkin gratin, rosemary powder
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Steak & seafood $29.50
- In cream sauce, chips & salad (gf)
- Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm
- Roast meal of the day / $14.50 $18.00
- Battered scallops $18.50
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Curry of the day $19.50
- With jasmine rice & flat bread
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Grilled scotch fillet on creamy potato mash $27.50
- With mushroom sauce or garlic butter
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Chicken schnitzel & gravy $18.50
- With chips & salad
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Garden salad $4.50
- (mesclun or rice berg)
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Lamb iskender $16.50
- Served with rice, salad, homemade turkish bread and homemade dips
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Chicken moussaka $19.50
- Traditional eggplant layer, potato, corjet with chicken comes with salad and tzatziki
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Chicken thigh grill $18.50
- Served with rice and salad, roasted pepper and served with homemade dip
- Turkish delight $5.00
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Baklava $7.00
- Served with ice cream
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Mixed vegetarian iskender $18.00
- Served with rice, salad, homemade, turkish bread andd dips
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Urfa shish kebab (mild chilli) $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with dips
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Bread and dips $10.00
- Comes with 3 chef special dips
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White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup
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Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
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open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
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Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce
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Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
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French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
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Muesli $10.50
- Homemade caramelized muesli, served with milk and yogurt
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Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
Waiau Country Estate
Phone
067523609
Opened hours
Sunday
11:00 - 23:00
Friday
17:00 - 12:00
Saturday
11:00 - 23:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , European , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , After-hours , Waitstaff , Cash , Bankcard , Lunch , Seating , Serves Alcohol , Dinner , Outdoor Seating