Wakelin House in South Wairarapa Menu

ENTREES ENTREES
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
MAINS MAINS
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Chef’s side of the day $9.00
DESSERTS DESSERTS
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • C’est Cheese selection $23.00
    • crackers & condiments

Nearby Sample Menus

  • Salt & Pepper Crispy Squid Salad $16.50 / $19.50
    • Served with Asian slaw, coriander, peanuts and lime chilli dressing
  • Chocolate fudge brownie with vanilla bean Ice-cream $11
  • Medici toasted Muesli $12.50
    • Fresh fruit, natural yoghurt +honey
  • Thai Red Chicken Curry $19.50
    • With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
  • Fries and aioli $6.50
  • Medici Bacon and Eggs $14.50
    • Smoked streaky bacon and eggs on sourdough
  • Prawn & Chorizo Linguini $16.50 / $19.50
    • Served in white wine cream sauce, with rocket, basil and parmesan cheese
  • Sweet French Toast or Pancake stack $17
    • Maple bacon, banana, spiced blueberries and cream
  • Fish ‘N’ Chips $26.00
    • Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
  • Garlic / Cheese / Herb $9.50
  • Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00
  • Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
  • Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00
  • Marinated Olives & Feta $8.00
  • Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
  • Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
  • Fish $11.00/$8.00
  • Deep fried ice cream $3.00
  • Seafood Special Chow Mein $13.50/$9.00
    • with shrimps, scallops, mussels, squid and cashews
  • Scallop and black bean sauce $13.00/$9.00
  • Pork Bun $2.80
  • Pork $10.50/$8.00
  • Bacon $3.00
  • Crumbed blue cod fish $9.50
  • Pineapple Fritter $1.80
    • Fresh Dole Pineapple ring, battered and deep fried. Classically salted, or ask for a cinnamon coating.
  • Bacon And Egg Toastie $6.00
    • White toast bread, two pieces of streaky bacon and an egg.
  • Onion Rings $0.80
    • We sell these crispy crumbed onion rings in pairs. $0.80 is for 2 onion rings.
  • Bacon Burger $8.50
    • Fresh white bun, cheese, onion, beef pattie, bacon, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Deep-Fried Jam Donut $3.50
    • Long doughnut, filled with a strip of raspberry jam and coated in our delicious cinnamon-sugar.
  • Ham Toastie $4.50
    • White toast bread and two pieces of ham.
  • Curry Roll $3.00
    • Curry and rice roll, not vegetarian.
  • Kumara Chips $5.50
    • 400g of delicious Mr Chip's Sweet Potato Chips.
  • Meat / Cashew Nuts / Prawns $3.00
  • Roast Pork / Combination / Seafood $11.00
  • Vegetable $9.50
  • Roast Pork / Combination / Seafood $11.00
  • Vegetable $9.50
  • White Rice $3.00
  • Cheese / Pineapple / Egg / Onion / Tomato / Mushroom $4.50
  • Chicken / Fish / Steak / Bacon / Vege $5.00
  • Donut $1.00
  • Corn & Bacon Fritter $4.80
  • Potato Fritter $1.20
  • Jam donut $2.00
  • Hawaiian $6.80
  • Egg $5.80
  • Bacon $6.80
  • Scallop $2.50
  • Wedges $ 5.00
  • Bluff Oysters $ 3.00 (Each)
  • Kumara Chips $ 5.00
  • Cheese Burger $ 4.50
  • Chips $ 5.00
  • Egg Burger $4.50
  • Ham Burger $4.00
  • Bacon Fritter $ 3.50
  • Sharing plate $17.50
    • house pesto, hummus, Fantail Grove EVO + flat bread
  • Lemon posset brulee $11.00
  • Orange + almond cake $11.00
    • mascarpone + lemon + ginger shoot
  • Affogato $14.00
    • Havana shot, Ximenez sherry + almond finger
  • Moa
    • mushroom, pepperoni, olives, anchovies, chilli, tomato, mozzarella
  • Green salad single $7.50 medium table salad $15.00
  • Garlic + rosemary $8.50
  • Small $6.50 / Large $10.50
  • Chicken Wings & Chips $20
    • Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • Pizza (gf option available $2 extra) $17
    • Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
  • Chili garlic Prawns $15
    • tiger prawns sautéed in garlic finished with lemon butter
  • Cider battered onion ringS $10
    • Onion rings in a crispy cider batter served with aioli
  • Spicy Chicken Wings $15
    • free ranged with a choice of ranch or chefs own spicybbq dipping sauce
  • Garlic Bread with Cheese $10
    • our garlic bread with mozzarella
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • bacon & eggs $16.0.00
    • served on toasted ciabatta, poached, scrambled or fried
  • toast w. deli jam $7.00
  • omelette $17.00
    • w. champagne ham & cheese w. smoked salmon and spinach (G / f)
  • pancakes delight $13.50
    • pancakes, grilled 1/2 banana w. maple syrup & sour cream
  • whitebait fritter $24.00
    • whitebait fritter w. ciabatta bread, aioli & lemon
  • squid rings & salad $9.00
  • main st. deli pie $19.00
    • pie of the day w. tomato relish, mashed potato, peas & gravy
  • calamari salad g.f
    • calamari salad w. wasabi mayo & lemon
  • SCOTCH FILLET $32.50
    • Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
  • - Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
  • VENISON $29.50
    • Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
  • PORK ROAST (3 COURSE) $25.00
  • NZ SALMON $29.50
    • NZ salmon on a seedless passion fruit slaw with tempura prawns
  • CURRY $24.50
    • (Chefs Whim) on Fragrant Rice with roti bread & poppadums'
  • TEMPURA PRAWN CUTLETS & SQUID RINGS $15.50
    • with dipping sauce
  • CHICKEN, BACON & BBQ BRIE BURGER $22.50
    • Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
  • E10 Breads $10.00
    • sweet garlic & herb -whipped butter
  • CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
  • BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
  • Grilled Calamari & Cheese Kransky $16.00
    • smoked bell pepper vinaigrette, iceberg, crispy shallot
  • House-Baked Cheesecake
    • poached fruits, ice cream, strawberry coulis
  • Baked Buffalo Wings $15.00
    • Chipotle BBQ sauce or bourbon honey mustard
  • 5 Spice Confit Chicken GF $28.00
    • crushed potato, smoky bacon, Parkville mushroom, jus
  • Cajun Chicken $18.00
    • swiss cheese, iceberg, tomato, onion rings
  • FISH OF THE DAY $17.50
    • with chips & salad
  • SNACK PACK $8.50
    • 1 thigh, 1 drumsticks, chips
  • CHICKEN NUGGETS $8.50
    • with chips
  • SCRAMBLED EGGS $8.50
    • on toast
  • FRENCH TOAST $12.00/$16.00
    • with bacon & banana & maple syrup (half/full)
  • FRESH SALAD $5.00/$8.50
    • with dressings (small/large)
  • MUESLI $10.50
    • served with fresh fruit and yoghurt
  • BOWL OF WEDGES $6.50
    • with sour cream & salsa.
  • Garlic bread $8.00
  • Homemade Cheesecake
  • Chicken Curry with $18.00
    • savory rice & naan bread
  • Burgers & fries $16.00
  • Served Salmon with Rice & salad $20.00
  • Scotch Fillet with $25.00
    • fries & red wine jus & salad
  • Sweet & sour Pork or Chicken with Rice + salad $18.00
  • Whitebait omelet with $24.00
    • bruschetta & salad
  • Large cheese platter with fruit, chutney and quince jelly $39
  • Kaye's humus $14
  • Dolmades drizzled with tahina $12
  • 4 dips of the day $16
  • Vernerdi Gluten free bread (toasted) $2
  • Half a French duck & mushroom terrine $12
  • Homemade soup $12
  • Small cheese platter with fruit, chutney and quince jelly $22
Wakelin House

Wakelin House

location

Address

123 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand

phone

Phone

063048869

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Italian , Mediterranean , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Bankcard ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
123 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand