Wakelin House in South Wairarapa Menu

ENTREES ENTREES
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
MAINS MAINS
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Chef’s side of the day $9.00
DESSERTS DESSERTS
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • C’est Cheese selection $23.00
    • crackers & condiments

Nearby Sample Menus

  • Salt & Pepper Crispy Squid Salad $16.50 / $19.50
    • Served with Asian slaw, coriander, peanuts and lime chilli dressing
  • Breads & Dips $13
    • Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
  • Medici Club Sandwich $16.50
    • Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
  • Medici garlic bread $6.50
  • Sweet French Toast or Pancake stack $17
    • Maple bacon, banana, spiced blueberries and cream
  • Farmers Breakfast $20
    • Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
  • Toasted Bagels $14 / $15
    • Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
  • Prawn & Chorizo Linguini $16.50 / $19.50
    • Served in white wine cream sauce, with rocket, basil and parmesan cheese
  • Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
  • Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
  • Fish ‘N’ Chips $26.00
    • Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
  • Marinated Olives & Feta $8.00
  • Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
  • - Scotch Fillet 180 Gms $35.00
  • Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
  • Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
  • SQUID RING $1.00
  • HAMBURGER $6.80
  • GREYTOWN $13.50
  • MILKSHAKES $4.50
  • EXTRA FILLINGS $1.00
  • DONUT $1.50
  • CHICKEN NUGGETS $0.80 each
  • CURRY ROLL $3.00
  • Scallop and black bean sauce $13.00/$9.00
  • Pork $11.00/$8.00
  • Crumbed blue cod fish $9.50
  • Chicken $10.50/$8.00
  • Crumbed Tarakihi $5.50
  • Vegetable $9.00/$7.00
  • Hamburger $3.50
  • Stuffed mushrooms $1.50
  • All Medium / Half Meals $7.50
  • Double Beef $6.00
  • Family Box (9 pieces + chips) $23.00
  • Egg / Cheese / Onion / Pineapple / Tomato / Mushroom $2.40
  • Chicken / Pork / Steak $10.50
  • Chicken Piece $4.00
  • Two $5.00
  • Half Wedges / Hot Dog / Sausage / Spring Roll / Vege Roll / Curry Roll / Steak and Onion Roll / Fish Cake $2.50
  • Spring Roll $2.80
  • Cips 1 scoop $3.30
  • 5x Crumbed Mushrooms $4.80
  • Hawaiian $6.80
  • PACK $20.00
    • 2 fish, 4 fish bites, 2 hotdogs, 1 sausage, 4 chicken nuggets, 1/2 scoop chips
  • Fish battered $3.30
  • Squid Ring $1.40
  • Mussel $1.20
  • 1/2 Wedges $ 3.00
  • Ham Burger $4.00
  • Wedges $ 5.00
  • Bluff Oysters $ 3.00 (Each)
  • Cheese Burger $ 4.50
  • Pineapple Burger $ 4.50
  • Chips $ 5.00
  • Paua Fritter $ 7.50
  • Pepperoni
    • tomato, mozzarella
  • Moa
    • mushroom, pepperoni, olives, anchovies, chilli, tomato, mozzarella
  • Kea
    • chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
  • Lamb + olive tagine $24.00
    • pearl couscous + side Of roasted potatoes in duck fat
  • Raspberry sauce, pink waters + marshmallows
  • Green salad single $7.50 medium table salad $15.00
  • Hummus $11.00
    • toasted flat bread
  • Weka
    • tomato-herb-and-citrus roasted chicken, sesame seeds, olives, feta, mozzarella, greens
  • Spicy Chicken Wings $15
    • free ranged with a choice of ranch or chefs own spicybbq dipping sauce
  • 250g Sirloin Steak - Kiwi Classic $26
    • Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • Pan Fried Salmon(A great Dublin favorite) $26
    • Served on a bed of garlicbutter potatoes and garden salad
  • Cider battered onion ringS $10
    • Onion rings in a crispy cider batter served with aioli
  • Chefs Signature Burger $20
    • Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
  • Crunchy Tostada $20
    • Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
  • Steak Kebab 2 $14 OR 4 $25
    • Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
  • eggs on toasted ciabatta any style $13.00
  • main st. deli pie of the day $14.00
    • w. tomato relish & small garden salad
  • wedges w. bacon & cheese $14.00
    • served w. sour cream
  • pancakes delight $18.50
    • pancakes, bacon, grilled banana, maple syrup & sour cream
  • omelette $17.00
    • w. champagne ham & cheese w. smoked salmon and spinach (G / f)
  • eggs benedict $17.00
    • poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce
  • main st. deli toasted muesli $13.00
    • served w. fruit compote & yoghurt
  • prosciutto roasted pear salad g.f
    • salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
  • VENISON $29.50
    • Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
  • BACON WRAPPED SCALLOPS $16.50
    • on a chilli lime Asian slaw
  • CHEEZY PITA $8.00
    • Served with sundried tomato whip
  • THAI SALAD — BEEF OR CHICKEN $24.50
    • Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
  • CHICKEN, BACON & BBQ BRIE BURGER $22.50
    • Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
  • BEER BATTERED FISH & CHIPS $21.50
    • with fries, mixed salad & tartare sauce
  • CURLY FRIES $9.00
    • with aioli
  • TIN HUT 3 COURSE PORK ROAST $25.00
  • MUSHROOM, POTATO, AND SMOKY BACON $8.00
  • Chocolate bomb
    • vanilla ice cream, melted chocolate
  • CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
  • Baked Buffalo Wings $15.00
    • Chipotle BBQ sauce or bourbon honey mustard
  • Baby Shrimp Cocktail GF $12.50
    • traditional Island dressing, lemon oil, crispy leeks
  • E10 Breads $15.00
    • trio of house-made dips
  • 5 Spice Confit Chicken GF $28.00
    • crushed potato, smoky bacon, Parkville mushroom, jus
  • Banoffee Pie
    • caramel spread, ice cream, tuile biscuit
  • 2 Big Pieces & Chips $8.20
  • Drumstick $2.20
  • Drum & Chips $4.50
  • Ham Cheese and Onion $4.50
  • 3 Wings & Chips $6.00
  • Bacon & Egg + Cheese $4.50
  • Big Piece of Chicken $3.20
  • Beef & Egg + Cheese $4.90
  • CLASSIC BLT $17.00
    • with wedges, sour cream & salsa
  • WARM CHICKEN & BACON SALAD $16.50
    • with fresh salad greens
  • THIGHS each $4.50
  • PANCAKES $12.00/$16.00
    • with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
  • NACHOS $9.00/$15.50
    • with mild chilli beef & sour cream (small/large)
  • EACH EXTRA FILLING $0.50
    • choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
  • SEAFOOD BASKET $18.50
    • with chips, fish, mussels, squid rings and scallops
  • WEDGES, BACON & CHEESE $9.00/$15.50
    • with salsa & sour cream.(HALF /FULL)
  • Tea/Plunger coffee (per person) $5
  • Half a hot smoked salmon fillet $14
  • Kaye's humus $14
  • French duck and mushroom terrine $22
  • Hot smoked salmon fillet $22
  • Vernerdi Gluten free bread (toasted) $2
  • Chocolate Brownie $6
  • Mixed salad $14
Wakelin House

Wakelin House

location

Address

123 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand

phone

Phone

063048869

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Italian , Mediterranean , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Bankcard ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
123 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand