Address
123 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand
Wakelin House in South Wairarapa Menu
Are you the owner? Manage this listing for free.
ENTREES-
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
-
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
-
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
MAINS-
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
-
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
-
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
-
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
- Chef’s side of the day $9.00
DESSERTS-
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
-
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
-
C’est Cheese selection $23.00
- crackers & condiments
Nearby Sample Menus
- Fries and aioli $6.50
-
Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
-
Toasted Bagels $14 / $15
- Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
-
Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
- Selection of Gelato and Sorbet $11
-
Medici Club Sandwich $16.50
- Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
-
Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
-
Kids Menu all $10
- Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
- Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
- - Scotch Fillet 180 Gms $35.00
- Marinated Olives & Feta $8.00
-
Caesar Salad $26.00
- Curled Bacon, Grilled Chicken, Local Coz Lettuce, Croutons, Slow Cooked Egg, Shaved Parmésan
- Cone Of Fries W Aioli G/F $8.00
- Garlic / Cheese / Herb $9.50
- Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
- Croquettes W Corn, Cheddar & Jalapeno $12.00
- CHICKEN NUGGETS $0.80 each
- FISH $6.80
- HOT DOG $2.50
-
2 FILLINGS $4.50
- 1 meat, 1 other
-
KIDS BURGER $4.50
- cheese, pattie, tomato sauce
- PINEAPPLE RING $1.80
- HAWAIIAN $7.50
- VINEGAR
- Spring roll $2.30
- Banana fritter $1.50
- Shrimp $12.00/$8.50
- Hot dog $2.30
- Combination Meats $11.00/$8.00
- Beef and black bean sauce $11.50/$8.00
- Fish cake $2.00
- Stuffed mushrooms $1.50
-
Paua Burger $11.50
- Fresh white bun, cheese, onion, battered Paua fritter, fancy lettuce, beetroot, mayonnaise, tomato sauce.
-
Works Wedges $10.50
- 400g of McCain's wedges, topped with bacon, and mozzarella cheese. Comes with sour cream.
-
Egg Burger $6.50
- Fresh white bun, onion, cheese, beef pattie, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
-
Curry Roll $3.00
- Curry and rice roll, not vegetarian.
-
Deep-Fried Moro Bar $3.00
- Moro bar, battered and deep-fried.
-
Crumbed/Grilled Hoki $4.30
- Our fish of the day, crumbed or grilled with lemon pepper - cooked to order
-
Squid Ring $1.60
- 100% crumbed calamari rings.
-
Fish Burger $8.00
- Fresh white bun, cheese, onion, battered Hoki, fancy lettuce, beetroot, mayonnaise, tartare sauce.
- Fish / Chips / Punnet of Chips / Lasagne Square / Deep Fried Mars Bar $3.00
- Roast Pork & Pineapple / Roast Pork & Mushrooms / Roast Pork and Tomatoes / Roast Pork and Cashew Nuts / Beef and Black Bean Sauce $11.00
- 1/4 Chicken $5.50
- Vegetable $9.50
- Chicken / Pork / Steak / Bacon $10.50
- Ham / Steak / Bacon $3.00
- Roast Pork / Combination / Seafood $11.00
- Chicken Nuggets / Squid Ring $0.80
- Paua Fritter $7.50
- Hash Brown $1.50
- Fish battered $3.30
- Steak $6.80
- Hot Dog $2.80
- Paua $8.50
- Chocolate Donut $2.50
- Sausage $2.60
-
Kiwi
- kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
-
Bruschetta duo $16.00
- hallouimi, semi dried tomatoes + basil / marinated eggplant, mint + fried capers
- Roasted potatoes in duck fat + sea salt $10.00
- Green salad single $7.50 medium table salad $15.00
-
Blackbird
- caramelised onion, mushroom, olives, capers, chilli, tomato, mozzarella
- Gluten-free $21.00 new size
-
Lamb + olive tagine $24.00
- pearl couscous + side Of roasted potatoes in duck fat
-
Tiramisu $14.00
- traditional Italian dessert
-
Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
-
Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
-
Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
-
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
-
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
-
Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
-
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
-
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
-
pancakes delight $13.50
- pancakes, grilled 1/2 banana w. maple syrup & sour cream
-
wedges w. bacon & cheese $14.00
- served w. sour cream
- squid rings & salad $9.00
-
seafood chowder $16.00
- fish, shrimp & mussels served w. bread roll
-
prosciutto roasted pear salad g.f
- salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
-
hamburger & fries $19.00
- hamburger pattie, cheese, avocado, tomato & salad w. shoestring chips
-
omelette $17.00
- w. champagne ham & cheese w. smoked salmon and spinach (G / f)
-
eastern spiced lamb $19.00
- w. feta & tzatziki on Moroccan bread
-
NZ SCOTCH FILLET $30.50
- with fries and green salad
-
STEAK STACK $22.00
- NZ Sirloin steak on salad, apple onion relish & mushrooms with fries
-
SEAFOOD CHOWDER $15.50
- with crusty bread
-
PORK BELLY $28.50
- Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
-
BEER BATTERED FISH & CHIPS $21.50
- with fries, mixed salad & tartare sauce
- FRIES & AIOLI Small $6.00 Large $8.50
- - Pork Loin, roasted vegetables, carrot puree & homemade apple sauce
- GARLIC & CHEESE COB $10.00
-
Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
-
E10 Breads $15.00
- trio of house-made dips
-
Angus Beef $18.00
- pickled onion, cherry relish, salad
-
E10 Breads $10.00
- sweet garlic & herb -whipped butter
-
Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
-
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
-
5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
-
Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
-
EACH EXTRA FILLING $0.50
- choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
-
OPEN STEAK SANDWICH $17.00
- with caramelised onions, garlic butter with a side of wedges
-
WEDGES, BACON & CHEESE $9.00/$15.50
- with salsa & sour cream.(HALF /FULL)
-
BOWL OF WEDGES $6.50
- with sour cream & salsa.
-
NACHOS $9.00/$15.50
- with mild chilli beef & sour cream (small/large)
-
LAMBS FRY & BACON $16.50
- on a creamy mash with a caramelised onion gravy
- 2 FILLINGS $5.00
-
PIE MEAL $12.50
- with salad & creamy mash
- Garlic bread $8.00
- Sweet & sour Pork or Chicken with Rice + salad $18.00
- Hot Chocolate Fudge cake
- Burgers & fries $16.00
- Served Salmon with Rice & salad $20.00
- Fish & chips
- Mini Hot Dogs & chips
-
Roast Pork Belly with $24.00
- roast veggies & steam vege
- Dukkah and olive oil $14
- Vernerdi Gluten free bread (toasted) $2
- Half a hot smoked salmon fillet $14
- Chocolate Brownie $6
- Tea/Plunger coffee (per person) $5
- Homemade soup $12
- Kaye's humus $14
- Half a French duck & mushroom terrine $12
Wakelin House
Phone
063048869
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , Italian , Mediterranean , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Cash , Bankcard , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
123 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand
- South Wairarapa Cafe Food Menus
- South Wairarapa European Menus
- South Wairarapa Gluten Free Menus
- South Wairarapa Italian Menus
- South Wairarapa Mediterranean Menus
- South Wairarapa Vegetarian Menus
- Wellington Region Cafe Food Menus
- Wellington Region European Menus
- Wellington Region Gluten Free Menus
- Wellington Region Italian Menus
- Wellington Region Mediterranean Menus
- Wellington Region Vegetarian Menus