Wakelin House in South Wairarapa Menu

ENTREES ENTREES
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
MAINS MAINS
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Chef’s side of the day $9.00
DESSERTS DESSERTS
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • C’est Cheese selection $23.00
    • crackers & condiments

Nearby Sample Menus

  • 2 FILLINGS $4.50
    • 1 meat, 1 other
  • CURRY ROLL $3.00
  • EGG $7.50
  • EXTRA MEAT FILLINGS $2.20
  • HASH BROWN $0.90
  • FISH BITES $1.70 each
  • MUSSEL $1.00
  • CHIPS $3.00
  • Hamburger $3.50
  • Warehou fish $2.70
  • Egg burger $4.00
  • Roast Pork $11.00/$8.00
  • Special Chow Mein $12.00/$8.00
    • with shrimps, cashew and combination meats
  • Extra meat $2.50
  • Beef and black bean sauce $11.50/$8.00
  • Potato fritter $0.60
  • Chicken Nugget $0.90
    • Ingham's nuggets, pre-coated in a crispy batter.
  • Deep-Fried Jam Donut $3.50
    • Long doughnut, filled with a strip of raspberry jam and coated in our delicious cinnamon-sugar.
  • Crumbed/Grilled Hoki $4.30
    • Our fish of the day, crumbed or grilled with lemon pepper - cooked to order
  • Bacon Toastie $5.50
    • White toast bread, and crispy bacon.
  • Nugget Burger $6.50
    • Fresh white bun, cheese, onion, four chicken nuggets, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Kumara Chips $5.50
    • 400g of delicious Mr Chip's Sweet Potato Chips.
  • Hoki $3.90
    • Regular supply, fish of the day. Great size and great price.
  • Pineapple Fritter $1.80
    • Fresh Dole Pineapple ring, battered and deep fried. Classically salted, or ask for a cinnamon coating.
  • Half Wedges / Hot Dog / Sausage / Spring Roll / Vege Roll / Curry Roll / Steak and Onion Roll / Fish Cake $2.50
  • Roast Pork / Combination / Seafood $11.00
  • Vegetable $9.50
  • Chicken Nuggets / Squid Ring $0.80
  • Roast Pork / Combination / Seafood $11.00
  • Roast Pork & Pineapple / Roast Pork & Mushrooms / Roast Pork and Tomatoes / Roast Pork and Cashew Nuts / Beef and Black Bean Sauce $11.00
  • Chicken / Fish / Steak / Bacon / Vege $5.00
  • Chicken and Pineapple / Chicken and Mushrooms / Chicken and Tomatoes / Chicken and Cashew Nuts $11.00
  • PACK $5.00
    • 2 nuggets, 1 donut, chips small juice box
  • Paua Fritter $7.50
  • Cheese $5.80
  • Sausage $2.60
  • Paua $8.50
  • Crab Stick $1.80
  • Spring Roll $2.80
  • Fish battered $3.30
  • Kumara Chips $ 5.00
  • Ham Burger $4.00
  • Chips $ 5.00
  • 1/2 Wedges $ 3.00
  • Egg Burger $4.50
  • Bacon Fritter $ 3.50
  • Paua Fritter $ 7.50
  • Wedges $ 5.00
  • Fantail
    • tomato, mozzarella, basil
  • Chocolate sauce + choc shavings
  • Hummus $11.00
    • toasted flat bread
  • Lamb + olive tagine $24.00
    • pearl couscous + side Of roasted potatoes in duck fat
  • Roasted potatoes in duck fat + sea salt $10.00
  • Orange + almond cake $11.00
    • mascarpone + lemon + ginger shoot
  • Medium $19.50
  • Parmesan + chilli $8.50
  • Bangers & Mash (The Irish Way) $20
    • Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • Steak Kebab 2 $14 OR 4 $25
    • Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
  • Cider battered onion ringS $10
    • Onion rings in a crispy cider batter served with aioli
  • Spicy Chicken Wings $15
    • free ranged with a choice of ranch or chefs own spicybbq dipping sauce
  • Crunchy Tostada $20
    • Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
  • Pan Fried Salmon(A great Dublin favorite) $26
    • Served on a bed of garlicbutter potatoes and garden salad
  • Chefs Signature Burger $20
    • Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
  • main st. deli pie of the day $14.00
    • w. tomato relish & small garden salad
  • main st. deli toasted muesli $13.00
    • served w. fruit compote & yoghurt
  • hamburger & fries $19.00
    • hamburger pattie, cheese, avocado, tomato & salad w. shoestring chips
  • shoestring fries w. your choice of dip $7.50
    • aioli, tomato sauce, relish
  • seafood chowder $16.00
    • fish, shrimp & mussels served w. bread roll
  • prosciutto roasted pear salad g.f
    • salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
  • toast w. deli jam $7.00
  • smoked salmon, bacon, chorizo, black pudding $5.00
  • - Garlic Bread Starter
  • WEDGES DELUXE $13.50
    • with bacon & cheese
  • SCOTCH FILLET $32.50
    • Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
  • THAI SALAD — BEEF OR CHICKEN $24.50
    • Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
  • FRIES & AIOLI Small $6.00 Large $8.50
  • BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
  • NZ SCOTCH FILLET $30.50
    • with fries and green salad
  • PORK BELLY $28.50
    • Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
  • SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
  • Sticky Date Puding
    • butterscotch, ice cream
  • BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
  • E10 Breads $10.00
    • sweet garlic & herb -whipped butter
  • 5 Spice Confit Chicken GF $28.00
    • crushed potato, smoky bacon, Parkville mushroom, jus
  • Baby Shrimp Cocktail GF $12.50
    • traditional Island dressing, lemon oil, crispy leeks
  • Market Catch $27.00
    • lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
  • Baked Buffalo Wings $15.00
    • Chipotle BBQ sauce or bourbon honey mustard
  • Bacon Tomato and Cheese $4.50
  • 3 Wings & Chips $6.00
  • 2 Big Pieces & Chips $8.20
  • 2 Mixed & Chips $6.70
    • (1 big piece, 1 wing & chips)
  • 5 Mixed Chips $13.20
    • (2 big pieces, 2 drums, 1 wing & chips)
  • Ham Cheese and Pineapple $4.50
  • Dinner Box $8.20
    • (1 big piece, 1 drum, 1 wing & chips)
  • Scoop of Chips $3.00
  • WARM CHICKEN & BACON SALAD $16.50
    • with fresh salad greens
  • BACON & EGGS $14.50
    • with hash browns and toast
  • SAUSAGES, CHIPS & EGGS $15.50
    • with fresh bread
  • PANCAKES $12.00/$16.00
    • with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
  • OPEN STEAK SANDWICH $17.00
    • with caramelised onions, garlic butter with a side of wedges
  • THIGHS each $4.50
  • BOWL OF CHIPS $ 4.50
  • HOTDOG $8.50
    • with chips
  • Homemade soup $12
  • Vernerdi Gluten free bread (toasted) $2
  • Small cheese platter with fruit, chutney and quince jelly $22
  • French venison terrine $22
  • Additional hot organic crusty bread roll $2
  • Hot smoked salmon fillet $22
  • Dolmades drizzled with tahina $12
  • French duck and mushroom terrine $22
  • Whitebait omelet with $24.00
    • bruschetta & salad
  • Apple & berry Crumble
  • Chicken & Chips
  • Mini Hot Dogs & chips
  • Homemade Cheesecake
  • Ice CreamSundae $6.00
  • Bangers & Mash with $18.00
    • vege & bruschetta
  • Served Salmon with Rice & salad $20.00
Wakelin House

Wakelin House

location

Address

123 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand

phone

Phone

063048869

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Italian , Mediterranean , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Bankcard ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
123 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand