Address
123 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand
Wakelin House in South Wairarapa Menu
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ENTREES-
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
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Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
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Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
MAINS-
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
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Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
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Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
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Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
- Chef’s side of the day $9.00
DESSERTS-
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
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Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
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C’est Cheese selection $23.00
- crackers & condiments
Nearby Sample Menus
- Chocolate fudge brownie with vanilla bean Ice-cream $11
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Medici Club Sandwich $16.50
- Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
- Selection of Gelato and Sorbet $11
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Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
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Minute Steak Open Sandwich $22.50
- Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
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Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough
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Sweet French Toast or Pancake stack $17
- Maple bacon, banana, spiced blueberries and cream
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Spanish Eggs $17.50
- Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
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Fish ‘N’ Chips $26.00
- Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
- Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
- Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
- Croquettes W Corn, Cheddar & Jalapeno $12.00
- Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
- Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
- Cone Of Fries W Aioli G/F $8.00
- ●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
- Pineapple burger $4.00
- Crab stick $1.80
- Crumbed blue cod fish $9.50
- Combination fry rice noodle $12.00/$8.00
- Steak $10.50/$8.00
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Seafood Special Fried Rice $13.50/$9.00
- with shrimps, scallops, mussels, squid and cashews
- Pork $11.00/$8.00
- Chicken $10.50/$8.00
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Onion Rings $0.80
- We sell these crispy crumbed onion rings in pairs. $0.80 is for 2 onion rings.
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Milkshake $4.00
- Chocolate, Caramel, Raspberry, Spearmint, Lime, and Banana. Made with real milk and ice cream.
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Chicken Tender $2.50
- Delicious Ingham's chicken, coated in a gourmet crumb.
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Donut $2.00
- The Donut Factory Doughnuts. Delicious with or without our cinnamon-sugar coating.
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Squid Ring $1.60
- 100% crumbed calamari rings.
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Curry Roll $3.00
- Curry and rice roll, not vegetarian.
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Punnet Of Sauce $3.00
- Tomato Sauce, Tartare or Sour Cream.
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Lasagne Topper $3.00
- Leader brand, crumbed lasagne.
- Chicken Piece $4.00
- Crab Stick / Scallops (each) / Oyster (each) $2.00
- Pork and Pineapple / Pork and Mushrooms / Pork and Tomatoes / Pork and Cashew Nuts $11.00
- Prawn / Roast Pork / Seafood / Combination $11.00
- Ham $4.00
- Half Dozen $7.00
- Chicken / Pork / Steak $10.50
- Hash Brown $1.00
- Bacon $6.80
- Steak $6.80
- Wedges $4.80
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TOASTIES 2 FILLINGS $5.00
- ham, bacon, steak, onion, egg, cheese, tomato, pineaple
- Mussel Fritter $4.80
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PACK $15.00
- 2 fish, 2 chicken nuggets, 2 squid rings, 1 crab stick, 1 pine fritter, 1 scoop chips
- Paua Fritter $7.50
- Crab Stick $1.80
- 1/2 Wedges $ 3.00
- Bluff Oysters $ 3.00 (Each)
- Bacon Fritter $ 3.50
- Ham Burger $4.00
- Kumara Chips $ 5.00
- Paua Fritter $ 7.50
- Egg Burger $4.50
- Wedges $ 5.00
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Fantail
- tomato, mozzarella, basil
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Pepperoni
- tomato, mozzarella
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French onion soup $13.00
- + toasted homemade bread
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Weka
- tomato-herb-and-citrus roasted chicken, sesame seeds, olives, feta, mozzarella, greens
- Parmesan + chilli $8.50
- Medium $19.50
- Green salad single $7.50 medium table salad $15.00
- Small $6.50 / Large $10.50
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Bread & Dips $13
- ciabatta with house made seasonal dips
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Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
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Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
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Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
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Garlic Bread with Cheese $10
- our garlic bread with mozzarella
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Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
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Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
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Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
- 2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
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healthy breakfast $17.00
- smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta
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main st. deli breakfast $23.50
- poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
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eggs benedict $17.00
- poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce
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wedges w. bacon & cheese $14.00
- served w. sour cream
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chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
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calamari salad g.f
- calamari salad w. wasabi mayo & lemon
- chicken nuggets w. shoestring fries $9.00
- - Garlic Bread Starter
- PORK ROAST (3 COURSE) $25.00
- - Pork Loin, roasted vegetables, carrot puree & homemade apple sauce
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STEAK STACK $22.00
- NZ Sirloin steak on salad, apple onion relish & mushrooms with fries
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CRUMBED CAMEMBERT $14.50
- with cranberry sauce
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TEMPURA PRAWN CUTLETS & SQUID RINGS $15.50
- with dipping sauce
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LAMB RACK $30.00
- NZ French Lamb Rack encrusted in falafel on sundried tomato puree, Israeli cous cous & grilled artichoke
- - Roast Pork Loin roast vege's, greens gravy & apple sauce
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Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
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Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks
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Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
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Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
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E10 Breads $10.00
- sweet garlic & herb -whipped butter
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Angus Beef $18.00
- pickled onion, cherry relish, salad
- BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
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5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
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PARKVALE MUSHROOMS $16.50
- with hash browns and bacon
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CHICKEN NUGGETS $8.50
- with chips
- THIGHS each $4.50
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MUESLI $10.50
- served with fresh fruit and yoghurt
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WEDGES, BACON & CHEESE $9.00/$15.50
- with salsa & sour cream.(HALF /FULL)
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WARM CHICKEN & BACON SALAD $16.50
- with fresh salad greens
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TOAST $7.50
- and spreads vegemite, jam, honey, marmalade
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SNACK PACK $8.50
- 1 thigh, 1 drumsticks, chips
- Homemade Cheesecake
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Roast Pork Belly with $24.00
- roast veggies & steam vege
- Apple & berry Crumble
- Fish & chips
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Scotch Fillet with $25.00
- fries & red wine jus & salad
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Fish Of the day with $24.00
- salad & fries
- Shrimp Cocktail $10.00
- Ice CreamSundae $6.00
- Small cheese platter with fruit, chutney and quince jelly $22
- Hot smoked salmon fillet $22
- Large cheese platter with fruit, chutney and quince jelly $39
- Vernerdi Gluten free bread (toasted) $2
- Kaye's humus $14
- Homemade soup $12
- Additional hot organic crusty bread roll $2
- French duck and mushroom terrine $22
Wakelin House
Phone
063048869
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , Italian , Mediterranean , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Cash , Bankcard , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
123 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand
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- Wellington Region Cafe Food Menus
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