Wakelin House in South Wairarapa Menu

ENTREES ENTREES
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
MAINS MAINS
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Chef’s side of the day $9.00
DESSERTS DESSERTS
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • C’est Cheese selection $23.00
    • crackers & condiments

Nearby Sample Menus

  • Kids Menu all $10
    • Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
  • Caesar Salad $17 / $19
    • Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing  /  Add Chicken
  • Minute Steak Open Sandwich $22.50
    • Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
  • Toasted Bagels $14 / $15
    • Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
  • Medici toasted Muesli $12.50
    • Fresh fruit, natural yoghurt +honey
  • Sweet French Toast or Pancake stack $17
    • Maple bacon, banana, spiced blueberries and cream
  • Enchilada Wrap $17.50
    • Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
  • Chocolate fudge brownie with vanilla bean Ice-cream $11
  • Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00
  • Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
  • To Share $75.00
    • Op Ribeye Approx 550 Gms
  • Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
  • - Sirlion Steak 220 Gms $30.00
  • Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
  • Garlic / Cheese / Herb $9.50
  • Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00
  • CHIPS $3.00
  • CRABSTICK $1.60
  • KUMARA $2.50
    • 1/2 SCOOP
  • SQUID RING $1.00
  • LEMON PEPPER
  • BACON $8.80
  • SAUSAGE $2.80
  • LASAGNA TOPPER $3.00
  • Vegetable $9.00/$7.00
  • Beef, ginger and pineapple $11.50/$8.00
  • Beef and satay sauce $11.50/8.00
  • Beer batter chips $5.50
  • Chicken, ginger and pineapple $11.50/$8.00
  • Won Ton Soup $8.00
  • Deep fried ice cream $3.00
  • Chicken $11.00/$8.00
  • Punnet Of Coleslaw $3.00
    • Made fresh daily. Plain coleslaw with dressing.
  • Family Pack $25.00
    • $43.50 of food, for just $25! Saving you $18.50. Read more to find out what you get.
  • Thickshake $4.50
    • Chocolate, Caramel, Raspberry, Spearmint, Lime, and Banana. Made with real milk and ice cream.
  • Nugget Burger $6.50
    • Fresh white bun, cheese, onion, four chicken nuggets, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Tarakihi $4.00
    • Yummy pieces of Tarakihi, your choice of either battered or crumbed. Starting at $4.00 (an extra 40c for crumbed or grilled pieces). Price reflects size in stock.
  • Steak And Egg Burger $9.80
    • Fresh white bun, cheese, onion, beef pattie, steak, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Spring Roll $3.00
    • Delicious mix of vegetables and mince. These are not vegetarian spring rolls.
  • Ham, Cheese And Onion Toastie $5.50
    • White toast bread, two pieces of ham and cheese, and fresh onions.
  • Extras $1.00
  • Crumbed Fish $3.50
  • Wedges $4.50
  • Snack Box (2 pieces + chips) $6.50
  • Roast Pork & Pineapple / Roast Pork & Mushrooms / Roast Pork and Tomatoes / Roast Pork and Cashew Nuts / Beef and Black Bean Sauce $11.00
  • Donut $1.20
  • Two $5.00
  • Pork (on rice) / Chicken (on rice) / Lemon Chicken (no rice) $11.00
  • Vege $5.80
  • PACK $10.00
    • 1 fish, 1 hot dog, 1 sausage, 1 spring roll, 1/2 scoop chips
  • Potato Fritter $1.20
  • Hot Dog $2.80
  • Donut $1.00
  • Fish battered $3.30
  • TOASTIES 2 FILLINGS $5.00
    • ham, bacon, steak, onion, egg, cheese, tomato, pineaple
  • Steak $6.80
  • Pineapple Burger $ 4.50
  • Chips $ 5.00
  • Egg Burger $4.50
  • Kumara Chips $ 5.00
  • Ham Burger $4.00
  • Corn Fritter $ 2.50
  • Bacon Fritter $ 3.50
  • Cheese Burger $ 4.50
  • Kiwi
    • kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
  • Tiramisu $14.00
    • traditional Italian dessert
  • Raspberry sauce, pink waters + marshmallows
  • French onion soup $13.00
    • + toasted homemade bread
  • Bruschetta duo $16.00
    • hallouimi, semi dried tomatoes + basil / marinated eggplant, mint + fried capers
  • Small $6.50 / Large $10.50
  • Affogato $14.00
    • Havana shot, Ximenez sherry + almond finger
  • Sparrow
    • ham, pineapple, tomato, mozzarella
  • 250g Sirloin Steak - Kiwi Classic $26
    • Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
  • Garlic Bread with Cheese $10
    • our garlic bread with mozzarella
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • Bread & Dips $13
    • ciabatta with house made seasonal dips
  • Classic Fish and Chips $23
    • 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
  • Chicken Wings & Chips $20
    • Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
  • Chili garlic Prawns $15
    • tiger prawns sautéed in garlic finished with lemon butter
  • Crunchy Tostada $20
    • Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
  • seafood chowder $16.00
    • fish, shrimp & mussels served w. bread roll
  • whitebait fritter $24.00
    • whitebait fritter w. ciabatta bread, aioli & lemon
  • eastern spiced lamb $19.00
    • w. feta & tzatziki on Moroccan bread
  • toast w. deli jam $7.00
  • main st. deli toasted muesli $13.00
    • served w. fruit compote & yoghurt
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • wedges $8.50
    • served w. aioli sour cream
  • main st. deli breakfast $23.50
    • poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
  • CURRY $24.50
    • (Chefs Whim) on Fragrant Rice with roti bread & poppadums'
  • - Pork Loin, roasted vegetables, carrot puree & homemade apple sauce
  • SCOTCH FILLET $32.50
    • Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
  • SATAY CHICKEN $14.50
    • with coconut rice & a petite salad (Main Size Available)
  • FISH BURGER $22.50
    • Battered fish, salad, tomato & homemade tartare sauce curly fries & Aioli
  • - Roast Pork Loin roast vege's, greens gravy & apple sauce
  • THAI SALAD — BEEF OR CHICKEN $24.50
    • Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
  • PORK ROAST (3 COURSE) $25.00
  • BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
  • E10 Breads $15.00
    • trio of house-made dips
  • Baby Shrimp Cocktail GF $12.50
    • traditional Island dressing, lemon oil, crispy leeks
  • House-Baked Cheesecake
    • poached fruits, ice cream, strawberry coulis
  • Grilled Calamari & Cheese Kransky $16.00
    • smoked bell pepper vinaigrette, iceberg, crispy shallot
  • CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
  • MUSHROOM, POTATO, AND SMOKY BACON $8.00
  • SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
  • LAMBS FRY & BACON $16.50
    • on a creamy mash with a caramelised onion gravy
  • 2 FILLINGS $5.00
  • MUESLI $10.50
    • served with fresh fruit and yoghurt
  • SEAFOOD BASKET $18.50
    • with chips, fish, mussels, squid rings and scallops
  • BOWL OF WEDGES $6.50
    • with sour cream & salsa.
  • WARM CHICKEN & BACON SALAD $16.50
    • with fresh salad greens
  • WEDGES, BACON & CHEESE $9.00/$15.50
    • with salsa & sour cream.(HALF /FULL)
  • SAUSAGES, CHIPS & EGGS $15.50
    • with fresh bread
  • Fish & chips
  • Ice CreamSundae $6.00
  • Whitebait omelet with $24.00
    • bruschetta & salad
  • Served Salmon with Rice & salad $20.00
  • Chicken Curry with $18.00
    • savory rice & naan bread
  • Homemade Cheesecake
  • Mini Hot Dogs & chips
  • Scotch Fillet with $25.00
    • fries & red wine jus & salad
Wakelin House

Wakelin House

location

Address

123 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand

phone

Phone

063048869

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Italian , Mediterranean , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Bankcard ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
123 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand