Address
123 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand
Wakelin House in South Wairarapa Menu
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ENTREES-
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
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Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
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Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
MAINS-
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
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Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
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Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
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Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
- Chef’s side of the day $9.00
DESSERTS-
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
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Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
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C’est Cheese selection $23.00
- crackers & condiments
Nearby Sample Menus
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Farmers Breakfast $20
- Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
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Classic Eggs Benne $17.50
- Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
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Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
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Spanish Eggs $17.50
- Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
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Toasted Bagels $14 / $15
- Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
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Minute Steak Open Sandwich $22.50
- Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
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Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
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Caesar Salad $17 / $19
- Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing / Add Chicken
- Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
- Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
- Cone Of Fries W Aioli G/F $8.00
- Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
- Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
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To Share $75.00
- Op Ribeye Approx 550 Gms
- Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
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●Ancient Grain Salad $24.00
- Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
- Vegetable $9.00/$7.00
- Chicken, and cashew nuts $12.00/$8.00
- Steak $10.50/$8.00
- Squid and black bean sauce $12.00/$8.50
- Beef and black bean sauce $11.50/$8.00
- Hamburger $3.50
- Combination fry rice noodle $12.00/$8.00
- Deep fried ice cream $3.00
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Kumara Wedges $5.50
- 400g of delicious McCain's Sweet Potato Wedges.
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Nugget Burger $6.50
- Fresh white bun, cheese, onion, four chicken nuggets, fancy lettuce, beetroot, mayonnaise, tomato sauce.
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Punnet Of Coleslaw $3.00
- Made fresh daily. Plain coleslaw with dressing.
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Chicken Burger $8.50
- Fresh white bun, cheese, onion, two chicken tenders, fancy lettuce, beetroot, mayonnaise, tomato sauce.
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Chicken Nugget $0.90
- Ingham's nuggets, pre-coated in a crispy batter.
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Deep-Fried Jam Donut $3.50
- Long doughnut, filled with a strip of raspberry jam and coated in our delicious cinnamon-sugar.
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Steak Burger $9.30
- Fresh white bun, cheese, onion, beef pattie, steak, fancy lettuce, beetroot, mayonnaise, tomato sauce.
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Wedges $5.50
- 400g of seasoned (not spicy) McCain's wedges.
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Dishes for 3-4 People $31.00
- Combination fried rice. Combination Chow Mein. Half Sweet and Sour Pork. 6 Sweet and Sour Won Tons
- Fish Bite / Half Scoop of Chips $1.70
- Won Ton Soup (10 wontons) $10.00
- Snack Box (2 pieces + chips) $6.50
- Chicken Piece $4.00
- All Medium / Half Meals $7.50
- Chicken Patties $2.50
- Chicken and Pineapple / Chicken and Mushrooms / Chicken and Tomatoes / Chicken and Cashew Nuts $11.00
- Egg $5.80
- Bacon $6.80
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FISH PACK $15.00
- 4 fish, 1/2 scoop chips
- Chicken tender $2.70
- Cheese $5.80
- Hash Brown $1.50
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FISH PACK $10.00
- 3 fish, 1 scoop chips
- Lasagne Topper $4.00
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Kereru
- potato, artichoke, caramelised onion, rosemary, feta, mozzarella, greens
- Large 1/2 + 1/2 $24.50
- Lemon posset brulee $11.00
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Fantail
- tomato, mozzarella, basil
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Cuckoo beef lasagne $21.00
- tomato napoli sauce + mozzarella
- Small $15.50
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Long-tailed cuckoo
- sage-roasted pumpkin, bacon, feta, chilli, tomato, mozzarella
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Chicken + bacon linguine $19.50
- sundried tomatoes, parmesan + basil
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250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
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300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
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Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
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Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
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Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
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Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
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Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
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Bread & Dips $13
- ciabatta with house made seasonal dips
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chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
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chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
- eggs on toasted ciabatta any style $13.00
- chicken nuggets w. shoestring fries $9.00
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main st. deli toasted muesli $13.00
- served w. fruit compote & yoghurt
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seafood chowder $16.00
- fish, shrimp & mussels served w. bread roll
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pancakes delight $18.50
- pancakes, bacon, grilled banana, maple syrup & sour cream
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wedges $8.50
- served w. aioli sour cream
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BACON WRAPPED SCALLOPS $16.50
- on a chilli lime Asian slaw
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CHILLI CHICKEN SANDWICH $22.00
- Chicken breast with salad, fries & homemade chilli relish
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TEMPURA PRAWN CUTLETS & SQUID RINGS $15.50
- with dipping sauce
- - Garlic Bread Starter
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VENISON $29.50
- Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
- - Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
- BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
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WEDGES DELUXE $13.50
- with bacon & cheese
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5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
- CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
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Banoffee Pie
- caramel spread, ice cream, tuile biscuit
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E10 Breads $10.00
- sweet garlic & herb -whipped butter
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E10 Breads $15.00
- trio of house-made dips
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Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
- SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
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Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
- 2 Wings & Chips $4.50
- Big Piece of Chicken $3.20
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Snack Box $5.20
- (1 big piece & chips)
- Wing $1.50
- Bacon Tomato and Cheese $4.50
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5 Mixed Chips $13.20
- (2 big pieces, 2 drums, 1 wing & chips)
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4 Mixed & Chips $10.20
- (1 big piece, 2 drums, 1 wing & chips)
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Lunch Box $7.00
- (1 big piece, 1 drum & chips)
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SCRAMBLED EGGS $8.50
- on toast
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WARM CHICKEN & BACON SALAD $16.50
- with fresh salad greens
- DRUMSTICKS each $3.50
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EGGS BENEDICT $15.50
- on a English muffin with bacon & creamy hollandaise sauce
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PARKVALE MUSHROOMS $16.50
- with hash browns and bacon
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NACHOS $9.00/$15.50
- with mild chilli beef & sour cream (small/large)
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CLASSIC BLT $17.00
- with wedges, sour cream & salsa
- THIGHS each $4.50
- Large cheese platter with fruit, chutney and quince jelly $39
- 4 dips of the day $16
- Chocolate Brownie $6
- Half a French duck & mushroom terrine $12
- French duck and mushroom terrine $22
- Dukkah and olive oil $14
- French venison terrine $22
- Homemade soup $12
- Poma Fritters with Mashed potato eggs & salad $24.00
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Fish Of the day with $24.00
- salad & fries
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Bangers & Mash with $18.00
- vege & bruschetta
- Homemade Cheesecake
- Fish & chips
- Apple & berry Crumble
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Whitebait omelet with $24.00
- bruschetta & salad
- Shrimp Cocktail $10.00
Wakelin House
Phone
063048869
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , Italian , Mediterranean , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Cash , Bankcard , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
123 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand
- South Wairarapa Cafe Food Menus
- South Wairarapa European Menus
- South Wairarapa Gluten Free Menus
- South Wairarapa Italian Menus
- South Wairarapa Mediterranean Menus
- South Wairarapa Vegetarian Menus
- Wellington Region Cafe Food Menus
- Wellington Region European Menus
- Wellington Region Gluten Free Menus
- Wellington Region Italian Menus
- Wellington Region Mediterranean Menus
- Wellington Region Vegetarian Menus