Wakelin House in South Wairarapa Menu

ENTREES ENTREES
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
MAINS MAINS
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Chef’s side of the day $9.00
DESSERTS DESSERTS
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • C’est Cheese selection $23.00
    • crackers & condiments

Nearby Sample Menus

  • Medici garlic bread $6.50
  • Chilli Corn Fritters $15 / $4
    • Guacamole, sour cream & salsa / Add Bacon or Salmon
  • Enchilada Wrap $17.50
    • Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
  • Chocolate fudge brownie with vanilla bean Ice-cream $11
  • Salt & Pepper Crispy Squid Salad $16.50 / $19.50
    • Served with Asian slaw, coriander, peanuts and lime chilli dressing
  • Classic Eggs Benne $17.50
    • Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
  • Thai Red Chicken Curry $19.50
    • With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
  • Spanish Eggs $17.50
    • Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
  • Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00
  • Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
  • Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
  • Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
  • Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00
  • ●Ancient Grain Salad $24.00
    • Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
  • Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
  • Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
  • Jumbo burger $6.20
  • Special Chow Mein $12.00/$8.00
    • with shrimps, cashew and combination meats
  • Chicken nuggets $0.80
  • Fish burger $4.50
  • Combination fry rice noodle $12.00/$8.00
  • Curry roll $2.30
  • Bacon $3.00
  • Chicken & Mushroom $11.50/$8.00
  • Half Dozen $7.00
  • Special Meals / Seafood Special Meals / Nasi/Bami Goreng $12.00
  • Chicken / Pork / Steak / Bacon $10.50
  • Tomatoes / Mushroom $1.00
  • Chicken Drumstick $2.00
  • White Rice $3.00
  • Pineapple $1.20
  • Chicken / Pork / Steak $10.50
  • PACK $20.00
    • 2 fish, 4 fish bites, 2 hotdogs, 1 sausage, 4 chicken nuggets, 1/2 scoop chips
  • Hash Brown $1.50
  • Chicken nugget 1/2 doz $4.50
  • Crab Stick $1.80
  • Cheese $5.80
  • Jam donut $2.00
  • Mussel $1.20
  • Paua $8.50
  • Paua Fritter $ 7.50
  • Chips $ 5.00
  • Bluff Oysters $ 3.00 (Each)
  • Wedges $ 5.00
  • 1/2 Wedges $ 3.00
  • Egg Burger $4.50
  • Bacon Fritter $ 3.50
  • Cheese Burger $ 4.50
  • Blackbird
    • caramelised onion, mushroom, olives, capers, chilli, tomato, mozzarella
  • Fantail
    • tomato, mozzarella, basil
  • Lemon posset brulee $11.00
  • Small $6.50 / Large $10.50
  • Anchovy $8.50
  • Large 1/2 + 1/2 $24.50
  • Warmed marinated olives $10.00
  • Long-tailed cuckoo
    • sage-roasted pumpkin, bacon, feta, chilli, tomato, mozzarella
  • Pizza (gf option available $2 extra) $17
    • Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • Bangers & Mash (The Irish Way) $20
    • Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • Chili garlic Prawns $15
    • tiger prawns sautéed in garlic finished with lemon butter
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • 250g Sirloin Steak - Kiwi Classic $26
    • Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
  • Bread & Dips $13
    • ciabatta with house made seasonal dips
  • main st. deli breakfast $23.50
    • poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
  • toast w. deli jam $7.00
  • wedges w. bacon & cheese $14.00
    • served w. sour cream
  • main st deli savoury mince $18.50
    • on toasted ciabatta w. poached eggs
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • eggs florentine $17.00
    • poached eggs on spinach on toasted ciabatta w. hollandaise sauce
  • eggs benedict $17.00
    • poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce
  • teriyaki chicken salad g.f
    • marinated chicken thigh in teriyaki sauce served w. Asian salad
  • NZ SCOTCH FILLET $30.50
    • with fries and green salad
  • PORK ROAST (3 COURSE) $25.00
  • VENISON $29.50
    • Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
  • - Roast Pork Loin roast vege's, greens gravy & apple sauce
  • - Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
  • FRIES & AIOLI Small $6.00 Large $8.50
  • SATAY CHICKEN $14.50
    • with coconut rice & a petite salad (Main Size Available)
  • - Garlic Bread starter
  • Sticky Date Puding
    • butterscotch, ice cream
  • House-Baked Cheesecake
    • poached fruits, ice cream, strawberry coulis
  • 5 Spice Confit Chicken GF $28.00
    • crushed potato, smoky bacon, Parkville mushroom, jus
  • Market Catch $27.00
    • lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
  • Maple Cider Pork Cutlet $29.00
    • soba noodle & Asian, chili caramel, crispy leeks
  • Baby Shrimp Cocktail GF $12.50
    • traditional Island dressing, lemon oil, crispy leeks
  • Chocolate bomb
    • vanilla ice cream, melted chocolate
  • E10 Breads $10.00
    • sweet garlic & herb -whipped butter
  • Snack Box $5.20
    • (1 big piece & chips)
  • 3 Wings & Chips $6.00
  • 2 Big Pieces & Chips $8.20
  • Big Piece of Chicken $3.20
  • Large Box of Chips $7.20
  • Lunch Box $7.00
    • (1 big piece, 1 drum & chips)
  • 2 Wings & Chips $4.50
  • Wing $1.50
  • BACON & EGGS $14.50
    • with hash browns and toast
  • FRESH SALAD $5.00/$8.50
    • with dressings (small/large)
  • EGGS BENEDICT $15.50
    • on a English muffin with bacon & creamy hollandaise sauce
  • PIE MEAL $12.50
    • with salad & creamy mash
  • HOTDOG $8.50
    • with chips
  • CHICKEN NUGGETS $8.50
    • with chips
  • 2 FILLINGS $5.00
  • NACHOS $9.00/$15.50
    • with mild chilli beef & sour cream (small/large)
  • Whitebait omelet with $24.00
    • bruschetta & salad
  • Ice CreamSundae $6.00
  • Apple & berry Crumble
  • Poma Fritters with Mashed potato eggs & salad $24.00
  • Roast Pork Belly with $24.00
    • roast veggies & steam vege
  • Garlic bread $8.00
  • Served Salmon with Rice & salad $20.00
  • Homemade Cheesecake
  • Tea/Plunger coffee (per person) $5
  • Vernerdi Gluten free bread (toasted) $2
  • Chocolate Brownie $6
  • 4 dips of the day $16
  • French venison terrine $22
  • Half a hot smoked salmon fillet $14
  • French duck and mushroom terrine $22
  • Hot smoked salmon fillet $22
Wakelin House

Wakelin House

location

Address

123 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand

phone

Phone

063048869

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Italian , Mediterranean , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Bankcard ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
123 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand