Wakelin House in South Wairarapa Menu

ENTREES ENTREES
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
MAINS MAINS
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Chef’s side of the day $9.00
DESSERTS DESSERTS
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • C’est Cheese selection $23.00
    • crackers & condiments

Nearby Sample Menus

  • Sweet French Toast or Pancake stack $17
    • Maple bacon, banana, spiced blueberries and cream
  • Enchilada Wrap $17.50
    • Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
  • Salt & Pepper Crispy Squid Salad $16.50 / $19.50
    • Served with Asian slaw, coriander, peanuts and lime chilli dressing
  • Spanish Eggs $17.50
    • Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
  • Thai Red Chicken Curry $19.50
    • With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
  • Medici garlic bread $6.50
  • Breads & Dips $13
    • Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
  • Bruschetta $17.50
    • Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
  • Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
  • Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
  • -Add Grilled Lamb Or Crumbled Goats Chesse $6.00
  • To Share $75.00
    • Op Ribeye Approx 550 Gms
  • Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
  • Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
  • - Scotch Fillet 180 Gms $35.00
  • - Sirlion Steak 220 Gms $30.00
  • STEAK $8.80
  • WEDGES $2.50
    • 1/2 SCOOP
  • CHICKEN NUGGETS $0.80 each
  • MUSSEL $1.00
  • GARLIC $4.00
  • SCALLOP $1.80
  • CHIPS $1.70
    • 1/2 SCOOP
  • CHIPS $3.00
  • Steak $11.00/$8.00
  • Extra vegetable $1.00
  • Stuffed mushrooms $1.50
  • Scallop and black bean sauce $13.00/$9.00
  • Chicken nuggets $0.80
  • Vegetable $9.00/$7.00
  • Veg roll $2.00
  • Shrimp & Cashews $12.00/$9.00
  • Scoop Of Chips $3.00
    • 400g of delicious golden Talley's chips.
  • Egg Burger $6.50
    • Fresh white bun, onion, cheese, beef pattie, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Prawn $1.60
    • Crumbed Prawn Cutlets.
  • Bag Of Tatties $5.00
    • A delicious crunchy snack. Add your favourite seasoning - garlic or chicken.
  • Family Pack $25.00
    • $43.50 of food, for just $25! Saving you $18.50. Read more to find out what you get.
  • Spring Roll $3.00
    • Delicious mix of vegetables and mince. These are not vegetarian spring rolls.
  • Crab Stick $1.80
    • Traditional battered crab stick.
  • Kumara Chips $5.50
    • 400g of delicious Mr Chip's Sweet Potato Chips.
  • Wedges $4.50
  • Roast Pork / Combination / Seafood $11.00
  • Jumbo $7.00
  • Chicken / Pork / Steak $10.50
  • Hash Brown $1.00
  • Prawn / Roast Pork / Seafood / Combination $11.00
  • Chicken / Pork / Steak $10.50
  • Vegetable $9.50
  • Pineapple Fritter $1.60
  • Donut $1.00
  • Wedges $4.80
  • PACK $15.00
    • 2 fish, 2 chicken nuggets, 2 squid rings, 1 crab stick, 1 pine fritter, 1 scoop chips
  • Paua Fritter $7.50
  • FISH PACK $20.00
    • 6 fish, 2 scoop chips
  • Hash Brown $1.50
  • Mussel Fritter $4.80
  • Ham Burger $4.00
  • Paua Fritter $ 7.50
  • Corn Fritter $ 2.50
  • Cheese Burger $ 4.50
  • Pineapple Burger $ 4.50
  • Bluff Oysters $ 3.00 (Each)
  • Kumara Chips $ 5.00
  • Egg Burger $4.50
  • Fantail
    • tomato, mozzarella, basil
  • Affogato $14.00
    • Havana shot, Ximenez sherry + almond finger
  • Blackbird
    • caramelised onion, mushroom, olives, capers, chilli, tomato, mozzarella
  • Chicken + bacon linguine $19.50
    • sundried tomatoes, parmesan + basil
  • Lamb + olive tagine $24.00
    • pearl couscous + side Of roasted potatoes in duck fat
  • Chocolate sauce + choc shavings
  • Pepperoni
    • tomato, mozzarella
  • Salted paprika almonds $5.50
  • Garlic Bread with Cheese $10
    • our garlic bread with mozzarella
  • Chicken Wings & Chips $20
    • Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • Classic Fish and Chips $23
    • 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
  • 250g Sirloin Steak - Kiwi Classic $26
    • Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • Pizza (gf option available $2 extra) $17
    • Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • THAI SALAD — BEEF OR CHICKEN $24.50
    • Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
  • Optional extras: Eggs, Onion Rings, Scallops $2.00 each
  • TEMPURA PRAWN CUTLETS & SQUID RINGS $15.50
    • with dipping sauce
  • TIN HUT 3 COURSE PORK ROAST $25.00
  • - Roast Pork Loin roast vege's, greens gravy & apple sauce
  • BEER BATTERED FISH & CHIPS $21.50
    • with fries, mixed salad & tartare sauce
  • BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
  • STEAK STACK $22.00
    • NZ Sirloin steak on salad, apple onion relish & mushrooms with fries
  • Maple Cider Pork Cutlet $29.00
    • soba noodle & Asian, chili caramel, crispy leeks
  • Sticky Date Puding
    • butterscotch, ice cream
  • SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
  • Grilled Calamari & Cheese Kransky $16.00
    • smoked bell pepper vinaigrette, iceberg, crispy shallot
  • Baby Shrimp Cocktail GF $12.50
    • traditional Island dressing, lemon oil, crispy leeks
  • Angus Beef $18.00
    • pickled onion, cherry relish, salad
  • E10 Breads $15.00
    • trio of house-made dips
  • Market Catch $27.00
    • lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
  • Ham Cheese and Tomato $4.50
  • 4 Mixed & Chips $10.20
    • (1 big piece, 2 drums, 1 wing & chips)
  • Scoop of Chips $3.00
  • Drum & Chips $4.50
  • Snack Box $5.20
    • (1 big piece & chips)
  • Large Box of Chips $7.20
  • Ham Cheese and Onion $4.50
  • Wing $1.50
  • EACH EXTRA FILLING $0.50
    • choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
  • FISH OF THE DAY $17.50
    • with chips & salad
  • CHICKEN NUGGETS $8.50
    • with chips
  • BUMPER BREAKFAST $14.00/$20.00
    • bacon, eggs, hashbrowns, tomatoes, sausages, mushrooms and toast(half/full)
  • PIE MEAL $12.50
    • with salad & creamy mash
  • SCRAMBLED EGGS $8.50
    • on toast
  • FRENCH TOAST $12.00/$16.00
    • with bacon & banana & maple syrup (half/full)
  • LAMBS FRY & BACON $16.50
    • on a creamy mash with a caramelised onion gravy
  • Mini Hot Dogs & chips
  • Sweet & sour Pork or Chicken with Rice + salad $18.00
  • Scotch Fillet with $25.00
    • fries & red wine jus & salad
  • Burgers & fries $16.00
  • Poma Fritters with Mashed potato eggs & salad $24.00
  • Garlic bread $8.00
  • Hot Chocolate Fudge cake
  • Bangers & Mash with $18.00
    • vege & bruschetta
Wakelin House

Wakelin House

location

Address

123 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand

phone

Phone

063048869

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Italian , Mediterranean , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Bankcard ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
123 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand