Wakelin House in South Wairarapa Menu

ENTREES ENTREES
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
MAINS MAINS
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Chef’s side of the day $9.00
DESSERTS DESSERTS
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • C’est Cheese selection $23.00
    • crackers & condiments

Nearby Sample Menus

  • Breads & Dips $13
    • Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
  • Fries and aioli $6.50
  • Farmers Breakfast $20
    • Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
  • Thai Red Chicken Curry $19.50
    • With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
  • Medici Club Sandwich $16.50
    • Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
  • Salt & Pepper Crispy Squid Salad $16.50 / $19.50
    • Served with Asian slaw, coriander, peanuts and lime chilli dressing
  • Chocolate fudge brownie with vanilla bean Ice-cream $11
  • Enchilada Wrap $17.50
    • Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
  • CHICKEN SALT
  • SAUSAGE $2.80
  • LASAGNA TOPPER $3.00
  • FISH $3.00
  • LEMON PEPPER
  • FISH BITES $1.70 each
  • KUMARA $4.50
  • KUMARA $2.50
    • 1/2 SCOOP
  • Tarakihi $5.00
  • Squid and black bean sauce $12.00/$8.50
  • Cheese $2.50
  • Chicken $10.50/$8.00
  • Extra meat $2.50
  • Prawn $1.50
  • Won Tons $0.80
  • Chicken $11.00/$8.00
  • Jumbo Burger $12.50
    • Fresh white bun, cheese, onion, beef pattie, bacon, steak, egg, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Steak And Egg Burger $9.80
    • Fresh white bun, cheese, onion, beef pattie, steak, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Kids Burger $4.50
    • Fresh white bun, cheese, beef pattie, mayonnaise, tomato sauce.
  • Paua Fritter $6.60
    • These are a top quality Paua Fritter from Mr Seafood in Palmerston North. These Paua fritters are not manufactured commercially, instead they are made in small batches and hand moulded, for that home made taste!
  • Spring Roll $3.00
    • Delicious mix of vegetables and mince. These are not vegetarian spring rolls.
  • Potato Fritter $1.00
    • We use the best potatoes, usually Agria's. Not really $1 each because we will always give you a good deal.
  • Ham, Cheese And Onion Toastie $5.50
    • White toast bread, two pieces of ham and cheese, and fresh onions.
  • Paua Burger $11.50
    • Fresh white bun, cheese, onion, battered Paua fritter, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Chicken Piece $4.00
  • Vegetable $9.50
  • Dishes for 4-6 People $51.00
    • Combination Fried Rice. Combination Egg Foo Yong. Chicken and Cashew Nuts. Sweet and Sour Chicken. Half Sweet and Sour Pork. 6 Sweet and Sour Won Tons.
  • Chicken and Pineapple / Chicken and Mushrooms / Chicken and Tomatoes / Chicken and Cashew Nuts $11.00
  • Ham $4.00
  • Hash Brown $1.00
  • Half Dozen $7.00
  • Roast Pork / Combination / Seafood $11.00
  • 5x Onion Rings $2.50
  • Kiddy $3.80
  • Lasagne Topper $4.00
  • jumbo $8.50
  • Chicken tender $2.70
  • 1/2 kumara $2.50
  • Egg $5.80
  • Cips 1 scoop $3.30
  • Shining cuckoo
    • caramelised pear, blue cheese, walnuts, mozzarella, greens
  • Blackbird
    • caramelised onion, mushroom, olives, capers, chilli, tomato, mozzarella
  • Warmed marinated olives $10.00
  • Kereru
    • potato, artichoke, caramelised onion, rosemary, feta, mozzarella, greens
  • Affogato $14.00
    • Havana shot, Ximenez sherry + almond finger
  • Raspberry sauce, pink waters + marshmallows
  • Green salad single $7.50 medium table salad $15.00
  • Pepperoni
    • tomato, mozzarella
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • Chicken Wings & Chips $20
    • Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
  • Chefs Signature Burger $20
    • Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
  • Bangers & Mash (The Irish Way) $20
    • Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • Garlic Bread with Cheese $10
    • our garlic bread with mozzarella
  • Bread & Dips $13
    • ciabatta with house made seasonal dips
  • Pizza (gf option available $2 extra) $17
    • Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
  • shoestring fries w. your choice of dip $7.50
    • aioli, tomato sauce, relish
  • main st deli savoury mince $18.50
    • on toasted ciabatta w. poached eggs
  • wedges $8.50
    • served w. aioli sour cream
  • wedges w. bacon & cheese $14.00
    • served w. sour cream
  • eastern spiced lamb $19.00
    • w. feta & tzatziki on Moroccan bread
  • omelette $17.00
    • w. champagne ham & cheese w. smoked salmon and spinach (G / f)
  • main st. deli pie $19.00
    • pie of the day w. tomato relish, mashed potato, peas & gravy
  • prosciutto roasted pear salad g.f
    • salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
  • - Garlic Bread Starter
  • CHEEZY PITA $8.00
    • Served with sundried tomato whip
  • - Garlic Bread starter
  • VENISON $29.50
    • Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
  • BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
  • TEMPURA PRAWN CUTLETS & SQUID RINGS $15.50
    • with dipping sauce
  • STEAK STACK $22.00
    • NZ Sirloin steak on salad, apple onion relish & mushrooms with fries
  • FISH BURGER $22.50
    • Battered fish, salad, tomato & homemade tartare sauce curly fries & Aioli
  • Sticky Date Puding
    • butterscotch, ice cream
  • 5 Spice Confit Chicken GF $28.00
    • crushed potato, smoky bacon, Parkville mushroom, jus
  • Banoffee Pie
    • caramel spread, ice cream, tuile biscuit
  • Market Catch $27.00
    • lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
  • SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
  • Maple Cider Pork Cutlet $29.00
    • soba noodle & Asian, chili caramel, crispy leeks
  • Cajun Chicken $18.00
    • swiss cheese, iceberg, tomato, onion rings
  • E10 Breads $15.00
    • trio of house-made dips
  • 2 Big Pieces & Chips $8.20
  • 2 Drums & Chips $6.20
  • Snack Box $5.20
    • (1 big piece & chips)
  • Ham Cheese and Onion $4.50
  • Big Piece of Chicken $3.20
  • Wing $1.50
  • Ham Cheese and Tomato $4.50
  • Lunch Box $7.00
    • (1 big piece, 1 drum & chips)
  • PIE MEAL $12.50
    • with salad & creamy mash
  • OPEN STEAK SANDWICH $17.00
    • with caramelised onions, garlic butter with a side of wedges
  • PUNNET OF CHIPS $2.50
  • CLASSIC BLT $17.00
    • with wedges, sour cream & salsa
  • BUMPER BREAKFAST $14.00/$20.00
    • bacon, eggs, hashbrowns, tomatoes, sausages, mushrooms and toast(half/full)
  • SCRAMBLED EGGS $8.50
    • on toast
  • SEAFOOD BASKET $18.50
    • with chips, fish, mussels, squid rings and scallops
  • BOWL OF WEDGES $6.50
    • with sour cream & salsa.
  • Burgers & fries $16.00
  • Chicken Curry with $18.00
    • savory rice & naan bread
  • Ice CreamSundae $6.00
  • Hot Chocolate Fudge cake
  • Shrimp Cocktail $10.00
  • Bangers & Mash with $18.00
    • vege & bruschetta
  • Garlic bread $8.00
  • Mini Hot Dogs & chips
  • French venison terrine $22
  • 4 dips of the day $16
  • Antipasto Platter $39
  • Tea/Plunger coffee (per person) $5
  • Dolmades drizzled with tahina $12
  • Chocolate Brownie $6
  • Half a hot smoked salmon fillet $14
  • Large cheese platter with fruit, chutney and quince jelly $39
Wakelin House

Wakelin House

location

Address

123 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand

phone

Phone

063048869

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Italian , Mediterranean , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Bankcard ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
123 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand