Address
123 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand
Wakelin House in South Wairarapa Menu
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ENTREES-
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
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Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
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Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
MAINS-
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
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Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
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Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
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Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
- Chef’s side of the day $9.00
DESSERTS-
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
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Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
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C’est Cheese selection $23.00
- crackers & condiments
Nearby Sample Menus
- Fries and aioli $6.50
- Medici garlic bread $6.50
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Classic Eggs Benne $17.50
- Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
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Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
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Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing
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Caesar Salad $17 / $19
- Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing / Add Chicken
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Farmers Breakfast $20
- Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
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Kids Menu all $10
- Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
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Fish ‘N’ Chips $26.00
- Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
- Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
- -Add Grilled Lamb Or Crumbled Goats Chesse $6.00
- Marinated Olives & Feta $8.00
- Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
- Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00
- Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
- Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
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GARLIC $2.50
- 1/2 SCOOP
- HASH BROWN $0.90
- EGG $7.50
- SCALLOP $1.80
- PAUA FRITTER $1.20
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KIDS BURGER $4.50
- cheese, pattie, tomato sauce
- MILKSHAKES $4.50
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WEDGES $2.50
- 1/2 SCOOP
- Chicken $11.00/$8.00
- Tarakihi $5.00
- Crab stick $1.80
- Squid rings $0.80
- Donuts $1.20
- Scallop $1.50
- Bacon burger $4.50
- Cashew nuts, pineapple, tomato, mushrooms each $2.00
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Egg Burger $6.50
- Fresh white bun, onion, cheese, beef pattie, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
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Scoop Of Chips $3.00
- 400g of delicious golden Talley's chips.
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Mussel 80c
- We use fresh Talley's mussels, and batter them to order.
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Prawn $1.60
- Crumbed Prawn Cutlets.
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Squid Ring $1.60
- 100% crumbed calamari rings.
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Apple Turnover $2.20
- Yummy New-Way Apple Turnovers, can be served with or without our delicious cinnamon-sugar coating.
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Scallop $2.50
- Crumbed scallop.
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Onion Rings $0.80
- We sell these crispy crumbed onion rings in pairs. $0.80 is for 2 onion rings.
- Ham / Steak / Bacon $3.00
- Chicken / Pork / Steak / Bacon $10.50
- All Medium / Half Meals $7.50
- Jumbo $7.00
- Fish Bite / Half Scoop of Chips $1.70
- Paua / Banana / Corn / Mussel / Bacon $2.50
- Vegetable $9.50
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Dishes for 2.3 People $23.00
- Half Combination Fried Rice, Half Combination Chop Suey. Sweet and Sour Pork
- Bacon Fritter $ 3.50
- Pineapple Burger $ 4.50
- Paua Fritter $ 7.50
- Chips $ 5.00
- Kumara Chips $ 5.00
- Cheese Burger $ 4.50
- 1/2 Wedges $ 3.00
- Wedges $ 5.00
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Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
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Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
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Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
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Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
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Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
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300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
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250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
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Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
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main st. deli toasted muesli $13.00
- served w. fruit compote & yoghurt
- toast w. deli jam $7.00
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main st. deli breakfast $23.50
- poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
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main st. deli pie $19.00
- pie of the day w. tomato relish, mashed potato, peas & gravy
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main st. deli pie of the day $14.00
- w. tomato relish & small garden salad
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eggs florentine $17.00
- poached eggs on spinach on toasted ciabatta w. hollandaise sauce
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wedges $8.50
- served w. aioli sour cream
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seafood chowder $16.00
- fish, shrimp & mussels served w. bread roll
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NZ SCOTCH FILLET $30.50
- with fries and green salad
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FISH BURGER $22.50
- Battered fish, salad, tomato & homemade tartare sauce curly fries & Aioli
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SATAY CHICKEN $14.50
- with coconut rice & a petite salad (Main Size Available)
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VENISON $29.50
- Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
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NZ SALMON $29.50
- NZ salmon on a seedless passion fruit slaw with tempura prawns
- - Ice cream sundae
- - Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
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WEDGES DELUXE $13.50
- with bacon & cheese
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Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
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Angus Beef $18.00
- pickled onion, cherry relish, salad
- MUSHROOM, POTATO, AND SMOKY BACON $8.00
- BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
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E10 Breads $10.00
- sweet garlic & herb -whipped butter
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Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
- SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
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Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
- Drumstick $2.20
- Ham Cheese and Onion $4.50
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Snack Box $5.20
- (1 big piece & chips)
- Big Piece of Chicken $3.20
- Bacon & Egg + Cheese $4.50
- Large Box of Chips $7.20
- Scoop of Chips $3.00
- 3 Wings & Chips $6.00
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PARKVALE MUSHROOMS $16.50
- with hash browns and bacon
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TOAST $7.50
- and spreads vegemite, jam, honey, marmalade
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FRENCH TOAST $12.00/$16.00
- with bacon & banana & maple syrup (half/full)
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LAMBS FRY & BACON $16.50
- on a creamy mash with a caramelised onion gravy
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OPEN STEAK SANDWICH $17.00
- with caramelised onions, garlic butter with a side of wedges
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SEAFOOD BASKET $18.50
- with chips, fish, mussels, squid rings and scallops
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WARM CHICKEN & BACON SALAD $16.50
- with fresh salad greens
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SCRAMBLED EGGS $8.50
- on toast
- Whitebait Fritter $12.00
- Chicken & Chips
- Homemade Cheesecake
- Poma Fritters with Mashed potato eggs & salad $24.00
- Garlic bread $8.00
- Served Salmon with Rice & salad $20.00
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Whitebait omelet with $24.00
- bruschetta & salad
- Sweet & sour Pork or Chicken with Rice + salad $18.00
- Small cheese platter with fruit, chutney and quince jelly $22
- Large cheese platter with fruit, chutney and quince jelly $39
- Tea/Plunger coffee (per person) $5
- Dolmades drizzled with tahina $12
- French venison terrine $22
- Dukkah and olive oil $14
- Half a French duck & mushroom terrine $12
- Additional hot organic crusty bread roll $2
Wakelin House
Phone
063048869
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , Italian , Mediterranean , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Cash , Bankcard , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
123 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand
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