Warrington Chinese Takeaways in Christchurch City Menu -

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Warrington Chinese Takeaways in Christchurch City has no menu available, but can choose from many other options such as Crispy Chicken or Fish Soft Shell taco or Open Beef Burger and Chips from Little Sister Cafe. Subway - Riccarton offers many options including Ham and Veggie Delite. Pepper Bridge includes a wide range like Papadoms (4pcs) or Rita. Persian Kofteh (GF) and Carrot Fritters from . Topkapi Turkish Restaurant offers Woolston Tavern and Chips.

Nearby Sample Menus

Hamburgers steak & ribeys steak (medium - rare) $37.00
Baked pudding $4.90
French fried $4.90
Veg croquette burger $12.50
Sprite $3.50
Baked pudding chocolate ice cream pudding $10.00
Add rice & miso soup set for $4.00
Chicken cutlet burger $13.50

Potato Fritter $0.60
Chinese Burger $5.00
Chicken Mushroom Chow Mein $11.00
Crab Stick $2.00
Fish $2.40
Extra Toppings $1.00
Sliced Pork and Seasonal Vegetables $12.50
Bacon $4.20

Bacon & Corn Patties $2.20
Fish $2.40
Plain $3.50
Hotdogs $2.20
Chicken Nuggets dozen $8.00
Spring Rolls $2.50
Mushroom $4.40
Pineapple Rings $4.10

Donut $2.20
Chicken Pattie $2.20
Mushroom $3.50
Roast Pork Chop Suey $12.50
Chocolate Donut $2.20
Cashew Nuts $3.00
Chicken Mushroom on Rice $12.00
Chow Chow $4.20

Prawn Makhani $18.00
- Shell-less prawn cutlets marinated overnight then grilled in tandoor, cooked in butter sauce, crushed cashew nuts & a touch of fenugreek, garnished with fresh cream
Mixed Platter for 2 $22.00
- All of the above items (two pieces of each) served on fresh salad along with mint & tamarind chutney
Prawn Saag $18.00
- Shell-less prawns cooked in fresh spinach & spices, garnished with cream - makes people "green" with envy
Butter Chicken (Everybody Loves Butter Chicken) $14.50
- Chunkey chicken pieces grilled in tandoor, mixed in creamy sauce, crushed cashew nuts, butter & spices
Fish Curry - Ling Fish $18.00
- Fish cooked in coconut milk, almond paste, mustard seeds & spices, garnished with coriander
Chicken Tikka (5 Pcs) $12.00
- Chicken marinated in yoghurt, ginger, garlic & spices - grilled in tandoor, served with mint chutney
Chicken or Lamb Biryani $16.00
- Curried flavoured rice cooked with your choice of meat, garnished with almonds, nuts & coriander
Aloo Jeera $13.50
- Diced potatoes cooked with cumin seeds & spices, garnished with coriander

EGG $4.00
CRUMBED HOKI $2.40
PINEAPPLE RINGS $2.10
VEGETARIAN $4.40
PLAlN SAUSAGES $2.10
BACON & CORN PATTIES $2.10
CORN FRITTERS HOMEMADE $2.10
BACON $4.00

Beef with Tomatoes Mein $11.00
Roast Pork with Cashew Nuts $12.50
Crab Meat $0.60
Mini Spring Roll $0.60
Beef Egg Foo Young $11. 00
Combination Fried Rice $11. 00
Pineapple $0.60
Dim Sum $0.60

Rice Base $1.50
Mushroom $3.80
Sweet & Sour Wontons $9.00
Double Meat $3.80
Banana Fritter
Mushroom, Tomato, Pineapple $2.00
Cashew Nuts $3.50
Steak Tomato on Rice $9.50

PIZZA
- Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
HUMMING BURGER
- Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
BREAKFAST DOSA
- a dosa filled with caramelised banana and drizzled with honey
ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
HALLOUMI BURGER
- Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
KOORI
- A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.

Vege & Prawn (2pcs) $13.00
Karaage Chicken $13.00 / $16.00
- Japanese style fried chicken
Pork $13.00
- Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
Beef with Yakiniku Sauce $15.00
- meal on rice served with fresh side salad
Chef's Gourmet Teriyaki Chicken $8.50
- 4pcs per serving
Sui-Goyoza $6.50 / $9.50
- 4 / 6pcs - boiled dumplings with garlic soy sauce
Beef Galbi $8.00
- 2 skewers per serving
Seasonal Vege $7.00
- 2 skewers per serving

Soup of the Day $12.00
- Made with fresh local in season ingredients. Served with toasted ciabatta
Pancakes $13.50
- Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
Eggs Benedict
- Toasted Ciabatta topped with poached eggs, hollandaise and
Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
- Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
- Ham $17.50
Smoked Salmon on Potato Hash $14.50
- Aoraki smoked salmon on potato hash topped with poached eggs
Chocolate Mudcake $12.00
- Served with berry coulis and vanilla bean ice cream
Omelette $16.50
- A three-egg omelette with your choice of ham, onion, cheese, mushroom and tomato

B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce