Warrington Chinese Takeaways in Christchurch City Menu -

Are you the owner? Manage this listing for free.

Warrington Chinese Takeaways in Christchurch City has no menu available, but can choose from many other options such as Crispy Chicken or Fish Soft Shell taco or Open Beef Burger and Chips from Little Sister Cafe. Subway - Riccarton offers many options including Ham and Veggie Delite. Pepper Bridge includes a wide range like Papadoms (4pcs) or Rita. Persian Kofteh (GF) and Carrot Fritters from . Topkapi Turkish Restaurant offers Woolston Tavern and Chips.

Nearby Sample Menus

Moroccan chicken filo $16.50
- Marinated chicken in Moroccan spice wrapped in filo pastry with baby spinach & cream cheese, served with salad & golden fries & cranberry salsa.
White Bait omelette $18.50
- Whitebait, mushrooms, red onions, and baby spinach bound together in a 3eggs mix. Comes with a side salad.
Cracked Pepper & Bourbon Pate $13.80
- Now what about this, we would be billionaires if we sold this on the streets of Kaiapoi... Comes with beetroot pesto, pickles and warm bread.
Apple Berry & Port Crumble $11.00
- Good ole fashion fruit cooked with a hint of spice and all the love in the world plus some port. Topped with a buttered shortbread crumble and oven baked to warm and toastie. Comes with yep you got it, ice-cream and cream and a funky ginger Anglaise.
Famous Fritters $18.50
- Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
Ribeye $33.50
- Our famous 280gm Ribeye served with rosemary roast potatoes, with some sauté bokchoi, broccoli and Spanish roast onions. Topped with prawn twisters, streaky bacon and finished with yummy beetroot pesto and a dash of jus.
Prawn on Fire $25.90
- Succulent tiger prawns tossed in red curry broth with potatoes, mushrooms, courgettes and roasted capsicum. Served with jasmine rice and fresh bread. Nom, nom nom...
Chilli & Lime Chicken Sammie $24.50
- An absolutely awesome chilli and lime chicken on toasted focaccia with roast peppers, char courgettes and bb pickles finished with streaky bacon, brie cheese and sweet corn sour cream, served with a side of fries and aioli. Yumm..

Mixed Grill $9.50
Fish (Battered or crumbed cod) $ 8.50
Giant $ 7.40
Double Meat $ 4.70
steak $ 5.40
Chicken cordon Bleu $3.50
Chocolate Expiosion $3.50
Paua Pattie $ 3.00

Portobello Polenta $14.50
- Grilled polenta with field mushrooms, ricotta & pesto
Mixed Leaves $10.50
- With tomatoes, cucumber, olives & avocado
Bambini (kids) $17.00
- Cheese, ham, pineapple & pomodoro sauce - or - cheese, fresh basil & pomodoro sauce
Brodetto Ligure $17.00
- A fresh mix of seafood in a tomato broth
Ravioli Di Pesce $26.50
- Hand-filled ravioli stuffed with prawns, crabmeat & smoked salmon in a creamy grilled pepper sauce
Pesce Del Giorno N/A
- Ask your waiter for details, price varies
Piselli $27.00
- Peas, ricotta, bocconcini, fresh mint, sea salt & ground pepper
Rubacuori $28.50
- Pesto, chicken, pinenuts, mozzarella, tomatoes & parmesan cheese

Porridge(v) $10.80
- With Chopped Nuts, Fruit And Brown Sugar
Gorgeous george (gf vo) $15.80
- Joe’S Hash Topped With Streaky Bacon, Two Grilled Free Range Eggs And Hollandaise
Plain or garlic bread roll $4.00
Small chips $4.80
Vege burger (gfo v) $17.80
- House Made Kumara, Pea And Lentil Patty, With Green Tomato Relish, Lettuce, Onion, Tomato And Aioli With Chips
Mushrooms $4.80
Grilled tomatoes $4.00
(gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option

Prawn Fried Rice $14.00
Combination Fried Rice $11. 00
Wonton $0.60
Honey Roast Pork $14.50
Satay Beef mein $10.50
BEEFBeef with Black Beam Sauce $11.00
Chicken in Thai Style Mein $11.00
Curry Beef Mein $10.50

Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10

Seafood Salad $17.00
- Cooked seafood on fresh salad with sura special dressing
Rice $3.00
Sura Noodles & Vege tempuras $18.00
- Today's Chef's choice special japanese noodle soup & vege tempuras
Miso $3.00
Prawn $32.00
Oyster Tempura Market Price
Assortments of tempura (entrée Size) $12.50
- A selection of seasonal vegetable and seafood deep fried in a light tempura batter and served with a dipping saucce
Vegetarian Roll $14.00
- Avocado & seasonal vegetarian

Edamame $6.00
- baby sy beans in pods great with Japanese beers
Chicken Thigh $7.00
- 2 skewers per serving
King Salmon with Double Avocado $9.00
- 4pcs per serving
Seaweed Salad $12.50
- awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
Dessert of the Day $12.50
Vegetable $12.00
- contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
King Salmon Platter $15.00 / $25.00
- gluten free soy sauce available
Namban Style Karaage Chicken $14.00
- karaage chicken lightly marinated in sweet & garlicky citrus soy sauce

Vegetable in Peanut Sauce
- seasonal fresh vegetables in Ban Thai special peanut sauce.
Deep Fried Squid
- Thai style seasoned fresh squid, deep fried. Served with sweet chilli sauce.
Steamed Mussels
- with Thai spices, fresh basil, chilli and served wife a garlic sauce.
Tofu Special
- Stir fried tofu in oyster sauce with fresh seasonal vegetables and bean sprouts.
Phad Phed
- Stir fried seasonal vegetables, bamboo shoot,with red chilli paste, green peppercorn, kaffir lime leaves and your choice of meat. This is a lovely spicy, fragrant dish!
Pla Neng See Ew
- Steamed fish wife fresh ginger, tight soy sauce and sesame oil, served with celery, spring onion and capsicum garnish.
Yum Bahn Thai
- Bean thread noodles with minced meat, red onions, fresh coriander and seasoned with lime juice and chilli.
Tord Kra Tiem
- Stir fried meat with garlic. Served on a bed of fried vegetables

Campari $8.00
Fantinel Rose Brut – Italy Glass $9.90 Bottle $49.90
Pinot Grigio Glass $9.90 Bottle $42.90
RAVIOLI PORTOFINO - Hand made ravioli w pomodoro e crema rocket & shaved parmiggiano. 26.9
Appleton Rum $9.50
Heineken $8.50
Makers Table Cabernet Sauvignon Glass $10.90 Bottle $42.90
Gordons Gin_ $8.50

Crumbed Schnitzel $21.00
- with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
Bangers & Mash $20.00
- two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
BLT $18.00
- grilled bacon lettuce tomatoes on toasted bread
Bar Basket $15.00
- chicken nuggets, fish bites, onion rings, spring rolls, samosa & chips
Chicken Pasta $22.00
- pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
Shrimp cocktail $12.00
Apple Shortcake
Extras from $1.00

Breakfast Stack (Vegetarian) $16.00
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce

Por Pier $10.00
- Vegetarian Thai Spring Rolls
●Starters Great to Share
Ga Ri Pab $10.00
- Curry Puffs - Vegetarian
Gaang Penang MEDIUM $16.00
- A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
Goong Put Gra Theum Khing $16.00
- Stir fried prawns with garlic and fresh ginger in light Thai sauce.
300 Tom Yum Goong (Prawns) $17.00

Roasted Garlic N/A
Hot Chilli N/A
Subway Seafood Sensation N/A
Sweet Onion N/A
Tomato N/A
Ham, Egg and Cheese N/A
Oven Roasted Chicken N/A
Subway Club N/A

Aloo parantha $4.00
- Wholemeal bread stuffed with the potatoes and spices
Lamb madras $16.30
- A dish from south of india.Lamb pieces cooked with the onion, garlic, ginger, green chillies and oriental spices
Prawn do pyaza $16.90
- Prawn cooked with the diced onion and creamy gravy
Lamb do pyaza $16.30
- Lamb cooked with the diced onion and creamy gravy
Vegetable korma $14.00
- Vegetables cooked in a cashew nut creamy sause. Must try
Kashmiri naan $5.00
- Naan bread stuffed with coconut, cashews and sultanas
Chutney and pickles each $2.50
- Mango chutney and mixed pickles
Mutton seekh kebab (6pcs) $11.00
- Minced mutton with indian herbs and spices cooked in tandoor on skewers. Serves well with the mint chutney