Wendy's Fish Shop in Rotorua Menu

Seafood fettuccine $22.90
- A creamy mixed seafood fettuccine with prawns, mussels, fresh fish & parmesan cheese
Prime rib-eye surf & turf $41.90
- 300g 21 day aged beef rib-eye, cooked to perfection with rocket salad, skewered king prawn, smoked scallops wrapped in bacon & a smoked portobello mushroom. With fries and your choice of our legendary lobster & herb butter or bearnaise sauce
The cut (gf) $27.90/ $36.90
- Prime beef rump, our specially chosen 'Best End Cut' with a smoked portobello mushroom and a bearnaise sauce and our waldorf and warm potato nicoise salads (250g/ 400g)
Add our Pleasantly plum oysters $3.50
Creamy mushrooms $4.00
Venison devils $16.90
- Venison kilted with peppered bacon and bacon jam
King prawn skewer $8.90
The crafty hamburger $10.90
- Grilled beef patty, cheedar cheese, fresh lettuce, mayo and curly fries

Crispy Pork with Thai Herbs Bread Crumbed & Vegetables $16.50
Chicken Satay (4 Pieces) $7.00
- With peanut sauce
Mixed Entree (5 Pieces) $7.50
- Chef selection of 5 different
All mains are served with Rice
Prawn and Pork Toast Mince (5 Pieces) $7.00
- Prawn and pork marinated with thai herbs on toast
Stir Fried Beef - Home Made Oyster Sauce $15.50
- With broccoli, mushrooms and vegetables
Stir Fried Home Made Peanut Sauce & Vegetables $15.50
Thai Jasmine Rice $2.00

Cheddar Cheese $1.50
- Perinaise $2.50
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
- Regular $4.50
- Large $6.50
- Regular $4.50
- Regular $4.50
Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side

Thai Fried Rice $14.50
- Stir fried rice and vegetables
Kae Pad Prik Kra Praow $15.50
- Stir fried lamb, chilli and sweet basil served with vegetables.
Ped Pad Prik Keang $17.50
- Stir fried roasted duck with chilli paste and served with vegetables
Red Curry $14.50
- Red curry paste cooked with coconut cream and vegetables
Tom Yum Talay $9.50
- Combination seafood and mushroom in hot and sour soup
Green Curry $14.50
- Green curry paste cooked with coconut cream and vegetables
Green Curry Tofu $14.50
- Tofu and vegetables cooked in green curry paste and coconut cream
Pork on Toast $7.50
- Minced pork and prawns on toast with sweet chilli sauce.

Pork Sliders(3) $18.00
- Apple slaw, tomato relish
Steak and chips $25.00
- Cooked to your liking, steak fries, (optional salad) Add egg $2.50
Crisp skin FOD $19.00
- Skin on fish of the day, marinated fennel, apple, Spanish onion, cocktail tomato, orange, crème fraiche
Crepes $15.00
- Berry compot, whipped cream
Fish and chips $25.00
- Beer battered/pan fried fresh market fish, steak fries, (optional salad) Add egg $2.50
Pork Schnitzel $18.00
- Japanese crumbed pork loin, pineapple, mozzarella, bacon, tomato , mesculin
Roman Gnocchi (Vegetarian) $18.00
- Oven baked, trio of cheese, sautéed mushroom, wilted mushroom
Eggs Benedict $15.00
- Poached eggs, toasted ciabatta, wilted spinach, streaky bacon or smoked salmon, hollandaise sauce

Roasted Cauli, Lentil, Date, Green Olive Salad . Lemon Tahini Dressing . Dukkah $16
Add Frangelico, Amaretto or Cointreau $15.5
Fries . Aioli $7
Spice Rubbed Seared Beef Salad . Pomegranate . Candied Walnuts . Blue Cheese Drizzle $16
Smoked Salmon . Potato . Freid Capers . Horseradish & Dill Creme . Pickled Beetroot $18
Fresh Fish . Barley, Green Bean, Grape, Almond, Dill Salad $31
Chargrilled Lamb . Lemon Garlic Oregano . Hummus . Cracked Wheat Salad . Yoghurt . Rocket . Feta $28
Salted Caramel and Chocolate Cookie sandwiched with Vanilla Bean Ice Cream $6.5

Asian Calamari Salad $19.00
- Panko crumbed lemon pepper calamari, coleslaw, roasted capsicum, cucumber, crispy shallots, thai basil dressing
Bacon (2 rashers) $4.90
Smoked Cheddar $3.90
Chicken, Cranberry, Brie $18.50
Grilled Haloumi Salad $17.50
- Mixed lettuce, peas, mint, red onion, croutons, lemon & pesto yoghurt dressing. Low Gluten option available.
Egg (1) $2.40
Light Start Breakfast $17.90
- With candied walnuts, lemon cream cheese, maple syrup. Toasted ciabatta, avocado, ham, poached cage-free eggs, cheese, grilled tomato
Classic Pancakes with Berry Compote $17.50
- With lemon cream cheese & ice cream.

2 Eggs or Gravy $4.00
Bacon & Cheesy Toasted Soldiers $9.90
- With tomato sauce
Ice-cream Sundae $8.90
- Vanilla bean Ice-cream with your choice of chocolate, strawberry or caramel topping. Served with whipped cream.
Cajun Chicken Salad $23.90
- Tender chicken breast marinated in Cajun spices, on a fresh garden salad & tangy mango & tomato salsa.
Seasoned Potato Wedges (Large) $15.90
- Served with sour cream.
BLAT $19.90
- Smoked crispy bacon, fresh lettuce, avocado, mayonnaise & tomato on toasted white bread served with fries.
Chicken Nuggets $9.90
- With golden fries & sauce.
Beef Nachos (Large) $18.90
- Toasted corn chips with mild Spicy Beef & Bean mix, melted cheese & sour cream.

Lamb $20.99
Chicken Kadai $13.50
- Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander
Vege Biryani $12.50
- Combination of fresh vegetables cooked with rice, tomato, onion and spices
Beef Saag $13.99
- Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
Paneer Butter Masala $12.50
- Cottage cheese cooked in cashew paste, tomato, spices, butter and creamy sauce
Prawn $21.99
Lamb Vindalo $14.50
- This spicy dish cooked with onion gravy and ground spices
Lamb Biryani $13.99
- Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander

Garlic infused olive oil & sea $7.00
- salt grilled ciabatta
Spaghetti puttanesca $16.00
- w tomato, chili, olives, capers and flat leaf parsley
Green lip mussels $16.00/$23.00
- steamed in white wine & garlic and fresh herbs w olive oil & sea salt toasted ciabatta/ENTREE/MAIN
Encrusted breakfast burger $17.00
- of roast root vegetables, mushroom, capsicum & beans, encrusted w toasted seeds and topped w baby spinach, roast Portobelo mushroom, charred sweet corn and chimichurri sauce
Bacon & eggs, poached or scrambled free range eggs $12.00
- on whole grain ciabatta or GF toast with beetroot relish
Cheese on toast (add bacon 3.00) $7.00
Hand Cut chunky fries $8.00
- w ketchup or aioli
Smashed avocado $16.00
- on toasted sourdough or GF with poached egg, spiced dukkoh, watercress and crispy bacon

Apple Streusel Cake $13.00
- sour cream apple cake topped with almond streusel served with apple syrup and whipped cream
Miso, Pumpkin and Chicken Noodle broth $19.00
- pumpkin, chicken, greens and noodles in miso broth
Mulligatawny Soup $14.00
- lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
Steak Frites $32.00
- grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
Garlic Ciabatta Bread $6.00
Blackened Salmon $30.00
- cajun spice coated salmon with citrus lane, mash and salad
Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
Braised Veal Shanks $30.00
- veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini

- add smoked salmon extra $5.50
- add homemade spinach and walnut pesto
Cheese Plate $15.00
- a selection of NZ cheeses served with crackers and fruits (V) (N)
Crispy Pork Belly $33.00
- slow roasted with apple cider and served with creamy mashed potato, spiced apple sauce and seasonal vegetables (GF)
- Hash browns
- Sausages
Crispy Akaroa Salmon $34.00
- Served on a citrus spiced fennel with new potatoes and ginger glaze
Soup Du Jour $11.00
- served with a warm crusty dinner roll and unsalted butter (N)

Hot Dogs $2.00
Wedges $3.50
Hawaiian Burger $6.00
Bacon & Egg Burger $6.00
Extra $1.00
- cheese, bacon, egg,
Fish Bites $0.80
Mussels $1.00
2 Fish & chips $5.00

Scotch Fillet $33.00
- 300 grams of steak cooked to your liking. Served with salsa verde, mesclun salad and Chilean bread.
Chilean bread $3.00
- 3 pieces with butter
Pork Meatballs $13.00
- Meatballs with Che Chorizo spicy gravy. Served with fresh provenzana sauce and Chilean bread.
Garbanzo Beans $13.00
- Slow cooked chick peas with Spanish chorizo, paprika, garlic, onion and basil. Served with Che's spicy sauce and Chilean bread.
Biscocho (Sponge Cake) $10.00
- Filled with custard and caramel, soaked in three different types of milk and covered in toasted meringue.
Salad $5.00
- tomato, lettuce, olives, cucumber, dressing
Peruvian Style Raw Fish $14.00
- Fresh fish marinated in lemon, ginger, garlic, red onion and coriander. Served with roasted kumara, deep fried spiced corn and Chilean bread.
Pie de Limon (Lemon Merengue Pie) $10.00
- Traditionally eaten all throughout South America. A lemony custard in a pastry shell topped with toasted meringue. Fresh cream on the side.

Add Egg, cheese or garlic butter $1.00
Tuesday Chop Suey $7.00/$9.00
Pies $4.00
Steak Burger $8.00
(all burgers come with lettuce tomato beetroot and onion)
Garlic Steak and Mushroom $11.00
Monday Seafood Chowder $7.00/$9.00
24B Burger $16.00

Wendy's Fish Shop in Rotorua Menu

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Wendy's Fish Shop

Bay of Plenty > Rotorua > Wendy's Fish Shop

Address

Phone

Opened hours

Price

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Cuisine

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2 Tarewa Road, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand

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