Wendy's Fish Shop in Rotorua Menu

Wendy's Fish Shop in Rotorua has no menu available, but can choose from many other options such as Ab Fab or Grilled Halloumi from Cafe Paradiso. Maharaja Indian Take Away offers many options including Combo and Combo. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Whole Chicken and - On its own from . Nando's offers Carl's Jr. and Bacon 3-ways burger.

Nearby Sample Menus

  • Frosty Parfait $5.90
    • A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
  • Big Bacon Classic $9.20
    • Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
  • J $1.50
  • Frosty Dairy Dessert
    • Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
  • Spicy Chicken Fillet $8.10
    • With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
  • Chili $S $3.80 / L $5.70
    • Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
  • Chili Guacamole Fries $6.10
    • We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
  • S $3.20
  • The butcher's breakfast $21.90
    • Gourmet smoky sausage, honey maple smoked thick cut bacon, free range eggs - poached, scrambled, or fried, hand-smashed crispy potato & grilled tomato with door stop toast
  • Kids ice cream cone $5.90
    • Double scoop. Choice of any two: Chocolate cookies and fudge/ vanilla/ boysenberry. Choice of toppings: chocolate/ caramel/ strawberry
  • Kiwi pride prime beef $35.90
    • 300g of prime 21 day aged beef rib-eye, a rich mushroom sauce, chargrilled corn on the cob, coleslaw & fries
  • Italian sausage $14.90
    • Spicy italian sausage, mozzarella, tomato, basil & parmesan
  • Classic fries (S/L) $6.90/ $9.90
  • Coleslaw $6.00
  • Warm potato nicoise salad $6.00
  • The daily breaky (gfa) $12.90
    • Free range eggs your way- poached, scrambled or fried, with honey maple smoked thick cut bacon and door stop toast. Add crispy smashed potato $ 4
  • Duo of Pork Poached Pork Belly with Crackle and a Chilli Lime Salsa, Barbequed Pork Spare Ribs served with a Crisp Asian Slaw and Parsnip Crisps. N/A
  • Breads and Dips Freshly Baked Bread served with Roasted Garlic, Dukkha, Avocado Oil, Hummus, Guacamole and Aioli, with Camembert Cheese, Salami and Olives. (Serves 2-4) N/A
  • Scilian Tomato Pasta Sauce served on Pasta N/A
  • Roasted Vegetable Lasagne with Green Side Salad N/A
  • Cheesy Corn Chips N/A
  • Pumpkin and Battered Aubergine Stack Roasted Pumpkin and Battered Aubergine Stack, with a Walnut and Ricotta Topping. Red Onion Compote and Parsnip Crisps N/A
  • Mini Beef Burger with Shoestring Fries. N/A
  • Grilled Venison Medallions Grilled Venison Medallions served with a Pumpkin Risotto, Baby Vegetables and a Pinot Noir Reduction. N/A
  • Happy Ham $5.00
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Ediballs for two packs $3.00/ $5.00
  • Garden (V) Pita $8.50/ $7.50
    • Regular/ Petita
  • Chicken Crave Pita $11.50/ $9.50
    • Regular/ Petita
  • Steak Pita $11.50/ $9.50
    • Regular/ Petita
  • Breakfast Pita $10.90/ $8.90
    • Regular/ Petita
  • Soups
    • Cream soup from locally sourced seasonal vegetables, wholemeal garlic croutons, Japanese Miso soup with traditional condiments, oven fresh bread rolls with New Zealand butter and margarine
  • - 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
  • - 1/2 grilled New Zealand crayfish $15.00
  • - 250g Grass Fed NZ Pure Angus Scotch fillet steak $10.00
  • The Grill and Pasta Kitchen
    • Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
  • Premium Cure Cabinet Cuts
    • Sauces: mushroom, blue vein, bearnaise, piri piri
  • Mussel Pot
    • Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
  • Dressings, Oils and Vinegars
    • Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing
  • The one that got away - vege stack $18.90
    • crispy potato cake, panfried, button, mushroom, spinach, grilled tomato, topped with a poached egg
  • Doe eyed $12.00
    • Hot oatmeal, chopped dates, spiced toasted almonds, raw chia seeds w natural or coconut yoghurt, warm almond or full milk on the side
  • Tikka's catch $22.00
    • Wild pulled pork sliders served with a fennel and apple slaw, watercress and lemon vinaigrette. with criss - cut fries and aioli
  • Shroom for more $19.90
    • Mushroom sliced and sauteed ingarlic and thyme, finished in a creamy sauce topped with fresh shaved parmesan and watercress
  • Mai mai duck $23.00
    • Braised duck served with rocket, pickled red onions and salsa verde. with criss-cut fries and aioli
  • Toasted hunter $16.50
    • Bruschetta -- Toasted ciabatta with tomatoes, black olive tapenade, herb ricotta, avocado oil and watercress
  • Scope salad $18.50
    • Roasted kumara & parnips, pumpkins seeds, baby spinach, quinoa w/ a citrus chilli emulsion.
  • Hungry hunter $23.90
    • Eggs any style, scope venison sausage, bacon, roast tomato, button mushrooms, scope potato cake w toast and relish
  • Sausage $3.00
  • Farmhouse $17.00
    • Sautéed potato, onion, mushroom, streaky bacon, cam‐embert, tomato
  • Fries $5.00
    • Tomato sauce, aioli
  • Crisp skin FOD $19.00
    • Skin on fish of the day, marinated fennel, apple, Spanish onion, cocktail tomato, orange, crème fraiche
  • Mediterranean lamb meatballs $18.00
    • Grilled lamb meatballs, feta, aged cheddar, parmesan, wilted spinach, puttanesca sauce
  • Cold Tasters Plate $20.00
    • Cured meats, chutney, beer cheese, crostini
  • -Steak $15.00
  • Caesar $16.50
    • Cos lettuce, bacon, garlic crouton, parmesan, poached egg, (anchovy optional) Add Chicken $3.00
  • Taza de Chocolate $9.50
    • a rich & dense cold chocolate dessert spiced w/ cinnamon & cayenne chili, topped w/ whipped cream or vanilla ice cream $11.50
  • Sopa de Lima $8.50
    • chicken broth, shredded chicken, roasted corn & fresh lime juice w/ corn chips
  • Chipotle Calamares $14.50
    • tender crisp seasoned calamari, chipotle cream
  • Chicken or Beef $21.50
  • Prawns $21.50
  • 250 gram scotch fillet steak $29.50
  • Marinated chicken breast $24.50
  • Pollo Bahiano $25.50
    • grilled chicken breast, coconut peanut sauce, toasted coconut, quinoa pumpkin cake, salad
  • Chicken and mango curry $23.50
  • Chicken Nuggets & Fries $9.50
  • Fish Bits & Fries $9.50
  • Carbonara Chicken $18.50
    • Spaghetti cooked in a creamy Mushroom sauce with chicken and topped With parmesan cheese
  • Noodles and Meatballs $10.50
  • Steak Cut Fries
  • Beef Nachos $18.50
    • Landings special beef and bean mix served on crispy corn chips topped with avocado, bacon and sour cream (Vegetarian option available)
  • Caesar Salad $6.50
    • Mixed green salad, parmesan cheese, crunchy croutons, bacon and poached egg, Caesar dressing, extra chicken or prawn for
  • Not Even Ow Burger (Vegan) $8.95
    • Kumara and Bean pattie, Cheese, Tomato, Beetroot, Mesculin, Tomato relish, Satay sauce, Aioli on a rewena porotaka bun
  • Edor-Edor Burger (Egg) $10.95
    • Gourmet beef pattie, free range egg, tomato, beetroot, red onion, mustard, relish, aioli on rewena porotaka bun
  • Chor Doi Burger (Cheese) $15.95
    • Combo with Chips & Drink
  • Chor Doi Burger (Cheese) $9.95
    • Gourmet Beef Pattie, Cheese, Tomato, Beetroot, Red Onion, Mustard, Relish, Aioli on a rewena porotaka bun
  • Mean Maori Mean Burger (Mussel) $10.95
    • Double mussel fritters, tomato, mesculin, red onion, tomato relish on a rewena porotaka bun
  • Sweet As $6.95
    • Steamed Pudding, Custard, Cream, with two toppings (extra topping 50C)
  • Moko Burger (Kids Burger) $11.90
    • Combo with Chips & Drink
  • Chips $3.50
  • Moroccan spiced prawns $15.9
    • flavours of Morocco
  • Fettuccine tuscany $21.9
    • chicken and mushroom in a marsala cream sauce served with tri colour fettuccine
  • Creamy Italian Blue (100gms) $16.9
  • Barcola $19.9
    • prawns, calamari, mussels, smoked fish and octopus
  • Mavericks -roasted artichoke and spinach $21.9
    • oven roasted artichoke, roasted garlic, sautéed spinach, mozzarella, parmesan
  • Arancini $16.9
    • crispy risotto balls filled with mozzarella, cashews, pumpkin & chilli, with a capsicum apricot chutney
  • Creamy pumpkin risotto $6.5
  • Vegetable $16.9
    • your Italian favourites, flavours and textures from the Mediterranean
  • Cream cheese and jam $8.00
  • Beef or Chicken Salad Beef $15 / Chicken $13
    • Grilled chicken served on mesclun, olive oil, tomato, red onion, olives and feta cheese and special dressing.
  • Bacon, Eggs and Hash Brown on Toast $10.00
  • Eggs Benedict Bacon $14 / Salmon $15
    • Two soft poached free range eggs, spinach, English muffin or hash brown and hollandaise sauce. (Add extra egg / mushroom $2.00)
  • Chicken Nuggets and Chips $6.00
  • Toasted Muesli $9.00
    • with Greek-style yoghurt, milk and seasonal fruits.
  • Beef Nacho & Sour Cream $9 For 1 / $12 For 2
  • Creamy Bacon and Mushroom $10.00
    • Streaky bacon in a rich creamy mushroom sauce served on toasted ciabatta
  • (all burgers come with lettuce tomato beetroot and onion)
  • Add Scotch Steak $6.00
  • Hawaiian Burger $8.00
  • Egg & Mushroom Burger $9.00
  • Savory Muffins $4.00
  • Steak & cheese $9.00
  • Cheese Burger $7.00
  • kiwi Bronze Breakfast $13.00
    • bacon eggs hash brown baked beans or spaghetti on toast
  • Chicken liver pate, rhubarb relish, toasted baguette $16.5
  • Mixed salad greens, with walnut vinaigrette (V) $16
  • Smoked almonds (GF, V) $7
  • Market fish, scallop, green beans, sauce vierge, lemon butter (GF) $37
  • Olives w lemon & thyme (GF, V) $7
  • Bistro 1284 ice cream & sorbet selection (GF) $16
  • Green pea risotto, feta, tomato, candied olives (GF, V) $35
  • Beef fillet, garlic herb polenta, green pea puree, mushroom croquette, black pepper tuille, truffle foam $38
  • Poppadums ( 2 pieces ) $1.00
  • Stuffed Kulcha - Plain flour bread stuffed with spiced potatoes and peas $4.00
  • Mix Pakora - Chopped vegetables mildly spiced, dipped in batter and deep fried $6.90
  • Biryani - Chicken or Lamb - Rice cooked with Chicken or Lamb in herbs and spices $17.90
  • Panner Tikka Masala - Indian cottage cheese cooked with onions, bell pepper, spices and tomato gravy $17.90
  • Kashmiri Naan - Special naan from Kashmir. Plain flour bread stuffed with dried fruit, spices and nuts $5.00
  • Baby Combo - Butter Chicken, baby naan, rice & small drink $9.90
  • Zeera Rice - Rice cooked with cumin seeds $5.00
Wendy's Fish Shop

Wendy's Fish Shop

location

Address

2 Tarewa Road, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073481613

clock

Opened hours

Sunday Closed Monday 12:30–8:30pm Tuesday 12:30–8:30pm Wednesday 12:30–8:30pm Thursday 12:30–8:30pm Friday 12:30–8:30pm Saturday 12:30–8:30pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
2 Tarewa Road, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand
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