Whangamata Club in Bay of Plenty Menu

Korean Fried Chicken, spicy kimchi mayonnaise (DF) $ 22
Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18
Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13
Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23

Garlic Naan $4.00
- Traditional Indian Bread stuffed with garlic and baked in Tandoor oven
Chicken Biryani $18.50
- Plain Basmati rice cooked with chicken, herb, and spices
Fish and Chips $9.00
Onion/Potato Kulcha $6.00
- Naan stuffed with onions/potatoes and baked in Tandoor oven
Methi Maas $18.50
- Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs.
Gulab Jamun $7.00
- popular Indian sweet 3 pcs
Fish Curry $19.50
- Chef’s Special
Beef Vindaloo $18.00
- Spicey beef curry straight from the exotic beaches of Goa, served hot as you like

Pad Ped Pork
- A popular coconut milk based stir fry enhanced with pickled green pepper and galangal.
Thai Spring Roll (Vegetarian) $9.50
- Deep fried spring roll pastry filled with bean thread vermicelli, cabbage, carrot and dried mushrooms. With sweet chilli sauce.
Pad Khing
- Stir fried assorted vegetables & enhanced with extra ginger.
Thai Fried Rice: Fried rice with egg, assorted vegetables and your choice of meat.
or
Pad Thai Chicken
- Stir fried rice noodles with egg, bean sprouts and the chef’s special Pad Thai sauce.
or
Chicken Nuggets and Chips $12.00

Ceasar salad $18.5
- an old favourite, with baby cos, bacon, parmesan cheese, croutons and anchovies
French toast $17.5
- served with fruit compote and roasted almonds
“Picnic” breakfast $19.5
- bacon, eggs, hash browns, kransky, Portobello mushroom, toast and tomato
Eggs Benedict $18.5
- with our handcrafted hollandaise sauce and the choice of bacon, salmon or spinach
Mushrooms $4.0
Toasted ciabatta bread $17.5
- with Portobello mushrooms, rocket and brie
Soup of the day $10.5
- (see board)
Fries with aioli $6.5

Open Steaks Sandwich $22.00
- Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
Chimney Chicken $20.00
- Smoked chicken breast, Brie and plum sauce
Homemade Pie $15.00
- Chefs homemade pie of the day with salad
Beef Eater $20.00
- Beef, bacon, salami and chorizo
Chicken Brie and Avocao Sandwich $22.00
- Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
Beef and Blue $20.00
- Beef, blue cheese, spinach, caramelized onion and aioli
Big Breakfast $19.00
- Bacon, Eggs, sausage, grilled tomato, hash browns and toast
Creamy Mushrooms $15.00
- Served with bacon, grilled tomato and toast

Pita Pocket $8.00
- Spit roasted meat, hummus and fresh salads with your choice of 2 sauces on pita bread. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.00
Meat on Fries $12.00 / $14.00
- Your choice of fresh meats & salads served with a bed of fries. Topped with your favourite sauces. Chicken, Lamb or Mixed Meat. Small / Large
Kebab Box $8.50
- Your choice of fresh meat served on fries with two sauces. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.50

Kuru kofte $14.90
- shucco's special meat balls topped with potatoes and sam's chunky tomato sauce and served with turkish balgur pilaf
Scotch fillet (bonfile) $20.90
- grilled premium scotch fillet, marinated with sam's traditional turkish recipe and topped with sam's famous chunky tomato sauce
Kebab burger $7.90
- chicken, lamb or falafel
Baklava n/a
Cakes n/a
Mezze $14.90
- a selection of traditional turkish delicacies including dolma, cigar borek, deta cheese and seasonal vegetable fritters. served with salad and your choice of chicken, lamb or falafel
Gozleme $9.90
- traditional turkish pastry filled with shucco's special spinach or lamb mixture and cooked over the hot plate. served with salad & turkish tea
Roast leg of lamb $15.90
- slow roasted lamb, served with potatoes and topped with a traditional turkish seasonal vegetable sauce

Golden Camembert Wedges $14.50
- deep fried, served with a spicy plum sauce & micro greens (V) (N)
Cheese Plate $15.00
- a selection of NZ cheeses served with crackers and fruits (V) (N)
Eggs Benedict $18.50
- with hot smoked salmon or bacon, baby spinach served on an English muffin with a freshly made hollandaise sauce (GF)
French Toast $16.00
- ciabatta, caramelised banana, crispy bacon and maple syrup
Artisan Breads $11.50
- a selection of artisan breads served with extra virgin olive oil, aged balsamic vinegar, homemade spinach and walnut (N) (V)
Toasted Focaccia Sandwich $14.50
- filled with smoked chicken, brie and cranberry relish, served with a garden salad garnish
Cheesy Garlic Bread $8.50
- toasted ciabatta generously spread with herb and garlic butter and parmesan cheese, served with tomato salsa (N) (V)
Ricotta pancakes $17.00
- with manuka honey, grilled bacon and fresh fruit (V)

Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Hawaiian $5.00
- Ham, pineapple & mozzarella
Chocolate mousse $3.50
Garlic bread $3.50
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Ham and cheese $5.00
- Ham topped with mozzarella

Sonora - svin'-ya (pork) $21.9
- slow roasted pork, spiced apple, cheese, bbq sauce, cherry tomato & red onion
Potato rosti with salmon $15.9
- w/ creme fraiche & dill
Fettuccine salmone rossellini $21.9
- smoked salmone, capers in a garlic cream sauce
Agostini $21.9
- salmon, prawn, asparagus plus blue cheese
Crepe mixed berry $11.9
- warmed berries wrapped in our fresh crepe
The smaller Caesar salad $7.9
- with streaky bacon, parmesan and anchovies
Pesce desmosedici - fish of the day $29.9
- roasted snapper on a saffron & prawn risotto finished with fresh tomatoes, capers and olive oil
Garlic and rock salt Italiano bread $4.9

Antipasto Platter $9.50 Sm / $18 Lg
Garlic Bread $4.50
Wedges $6.50 Sm / $8.50 Lg
- with sour cream and tomato relish - Bacon and cheese $3.00 extra
Mediterranean Melt Olive Tapanade $15.50
- chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
Salmon Melt $15.50
- Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
Steak, Caramelised Onion $16.50
- bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
Vegetarian Melt-Feta $15.50
- caramelised onion, spinach, mushroom, capsicum and cheddar
Smoked Chicken Melt $15.50
- Smoked chicken, cream cheese, camembert, red onion jam and avocado.

Bacon & Eggs on toast $11.00
Open Steak sandwich $16.00
- w toasted sourdough, salad-onion rings fries
Fish & Chips
Hot Cakes $12.50
- banana, bacon-maple
Fries Bowl $3.50
Full Works $16.50
- bacon eggs, tomato, hash browns, sausage mushrooms & toast
Jnr Works $9.50
- bacon, eggs, hashbrown, sausage & toast
Chicken Nuggets

Za'atar Eggs $17.50
- Two poached eggs on a spicy tomato base/ Cannellini beans, Chorizo sausage, served with buttered sourdough toast
The Long Table Caesar Salad - Our Take on a classic $18.50
- Cos lettuce/ grilled chicken wrapped in bacon/ herbed croutons/ parmesan/ anchovies/two poached eggs/ creamy anchovy dressing
Poached/ Fried/ Scrambled Eggs $11.50
- Served on buttered sourdough toast with house chutney
Bruschetta $15.00
- Portobello mushrooms on sourdough with roasted
Egg $2.00
Slider $7.50
- With housemade beef pattie/ cheese/ mayonnaise
Toastie $6.50
- Ham/ cheese or cheese/ tomato
Honey Toasted Muesli $11.50
- With seeds/ oats/ dried fruits/ grated apple/ fresh fruit/ yoghurt

Buffalo, fresh tomato & basil $20.00
Marinated tiger prawns with foccacia $18.00
Smoked Akaroa salmon, pickled fennel, zucchini, grains, goats cheese & almonds with viniagrette $18.00
Lamb aranchini's pea & mint salad $17.00
Twice baked gorganzola scuffle, sweet & burnt onion $17.00
Home steeped gin cured salmon, pickled cucumber & crutes $18.00
Fine beans, garlic & almonds $9.00
Salt & pepper squid, miso aioli $17.00

Tramissu (homemade) $5.90
Humus Kebab Small $7.00 Large $9.00
Baklava (homemade) $4.00
Garden Salad $7.50
Eggplant Kebab Small $8.90 Large $10.90
Mixed Meat Iskender Small $11 Large $13.90
Mixed Meat Salad Small $9.90 Large $12.90
JUST Chicken Kebab Small $8.90 Large $10.90

Whangamata Club in Bay of Plenty Menu

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Whangamata Club

Bay of Plenty > Whangamata Club

Address

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404 Port Road, Whangamata, Bay of Plenty, 3620, New Zealand

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