Windsor Takeaway and Fish Supply in Christchurch City Menu -

- raspberry jam & butter $6.90
·eggs benedict $17.90
- Poached eggs with hollandaise on toasted multigrain with bacon
·nachos $15.90
- With black beans, guacamole, cheese, salsa & sour cream
Super Grain muesli $11.90
- With buckwheat, seeds, pistachio nuts, amaranth & millet. Served with spiced milk & yoghurt vege - gluten free - dairy free
Potato hash brown $5
Sausage $5
Pan-fried mushrooms $5
Corn, kale & coriander fritters $17.90
- With mushy peas, chorizo sausage, whipped goats feta & a kale, pickled radish salad vege on request

Available till 11am
PULLED PORK $14.50
- Slowed-cooked tender pork with coleslaw and spiced apple chutney
GRANOLA $12.50
- House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
+ Side of fries $5.00
BLAT $16.50
- Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli
Karaage Fried Chicken Small $14 - Large $17
- Specially marinated Japanese fried chicken, mixed cabbage slaw, roasted sesame seeds, kewpie mayonnaise
+ Aioli $1.00
Brioche Muffin $19.50

Pad Khing (Ginger) N/A
- Tender morsels of your favourite meat or seafood re blended with thin strips of ginger, vegetables, and thai herbs.
Chicken, Pork or Beef $16.00
Tom Yum Talay $15.00
- Fresh lemon juice wit mixed seafood and smooth chicken stock combined with a galangal ,lemongrass, and Thai herbs
Chicken, Pork or Beef $16.00
Beef (Eye Fillet) $23.00
Chicken Satay $9.50
- Grilled Chicken breast marinated in exotic herbs and spices, served with spiced peanut sauce.
Hot Mok Talay $19.00
- Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
Wild Pork (Strip-loin organic) $25.00

Breakfast menu until 11am daily
-Pasta
Bangor Bangers and Mash $19.50
- Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
-Seasonal Salad
2 Fried Eggs $3.50
Ice cream Sundaes
- Chocolate, caramel, strawberry or passion fruit.
Banana Split $8.90
- Caramel, strawberry or chocolate.
-Main, Dessert and a Soft Drink $15.00

Large $10.90
Triple $13.50
Small $8.00
Falafel
Mozzarella Cheese $2.00
Triple $13.50
Deluxe $17.00
- Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on flat pita bread with our signature sauce sprinkled with mozzarella cheese in a pizza box.
Triple $13.50

Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Tom-Yum Soup $18.00
- With rice
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce

Steak Sandwich $18.00
- grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
Roast $13.00
Extras from $1.00
Soup with garlic bread $10.00
Cheesecake of the day
Hot Chicken Salad $22.00
- grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
Crumbed Schnitzel $21.00
- with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
BLT $18.00
- grilled bacon lettuce tomatoes on toasted bread

Fresh fruit salad $11.00
• Bacon, egg, Cheddar and tomato relish
Please place your order at the counter GF toast, GF bagel, whole grain available
Choose one of...
Vegetarian Delight $16.50
Smoked Chicken Salad $18.00
- Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
House made Muesli $11.00
Choose from...

Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
Inari N/A
Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
Half Roll N/A
Sushi Roll N/A

Prawn saag $16.90
- Prawns cooked with spinach purée. And chef's added special herbs and spices
Onion kulcha $4.00
- Naan bread stuffed with onions and spices
Mango lassi $3.50
Bombay aloo $7.50
- Potatoes sautéed with cumin seeds, onions and tomatoes
Meat bhuna masala $16.50
- Diced lamb cooked with fresh onions and tomato in thick gravy
Aloo parantha $4.00
- Wholemeal bread stuffed with the potatoes and spices
Chutney and pickles each $2.50
- Mango chutney and mixed pickles
Prawn kadai $16.90
- Prawns cooked in thick gravy with onions, capsicum and spices

Pad Thai/Egg Noodles/Fried Rice $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Chicken Noodle Soup $10.00
Thai Fish Cake (5) $8.50
Chicken Noodle Tom Yum Soup $10.00
Chicken, Pork, Beef, or Vegetarian and tofu $10.00
Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
- Prawns
Chicken Sattay Sticks (4) $9.00

Chicken Bursa $17 Single/$26 Double
- P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Zucchini Kuku Entree $11.50
- Zucchini frittata with herbs and spices. Served with a trio of sauces
Garlic Bread $8.00
- Home-made garlic butter spread upon a large pita bread then sliced
Dolma Entree $10.50
- Vine leaves stuffed with rice and spices, served with a garnish
Traditional House Falafel $22.00
- Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces
For Two $14.50
Adana Bursa $16 Single/$25 Double
- Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Lokum $6.00
- 6 pieces of turkish delight

Windsor Takeaway and Fish Supply in Christchurch City Menu