Windsor Takeaway and Fish Supply in Christchurch City Menu -

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Windsor Takeaway and Fish Supply in Christchurch City has no menu available, but can choose from many other options such as Chicken (Small / Medium / Large) or Lamb (Small / Medium / Large) from Kebab Inn. Morrel & Co offers many options including Breads & Dips and Dumplings (dozen). Cortado Restaurant Bar and Cafe includes a wide range like The pancake stack or Churros. 1. Chicken Chow Mein and 2. Chicken Fried Rice from . Moon Wah offers New City Hotel and Payday Toasted Sandwich.

Nearby Sample Menus

Vanilla Brulee $11.00
- Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
White Bait omelette $18.50
- Whitebait, mushrooms, red onions, and baby spinach bound together in a 3eggs mix. Comes with a side salad.
crispy chicken or nuggets and chips $10.00
Ribeye $33.50
- Our famous 280gm Ribeye served with rosemary roast potatoes, with some sauté bokchoi, broccoli and Spanish roast onions. Topped with prawn twisters, streaky bacon and finished with yummy beetroot pesto and a dash of jus.
Mad Cow's Cheesecake $11.00
- Well after 12 & a half years here at the Three Cows we've made about 3 billion types of cheesecake and all different. We are slowly running out of flavours to make but don't panic! We've always got the internet to help us out!
toasted sammie with bacon and mozzarella cheese $8.00
Open chicken sammie $17.50
- Corn chip herb crusted chilli lemon chicken on toasted focaccia with salad, cucumber pickles, roast tomato & pineapple, finished with streaky bacon, brie cheese & sweetcorn sour cream.
Garlic Bread small$4.00/big$7.00
- It’s been around as long as I have so if you like garlic and cheese you should order it, you won’t be disappointed.

Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
The Full Monty $20.00
- Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
Chef's Salad $22.50
- Check out the blackboard for the chef's choice. Served with bread.
Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
Open Sammie $22.00
- Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.

Crab Stick (2) $1.80
Hawaiian $5.50
Croquette $2.50
- beef, chicken
Crispy Chicken $6.50
Chicken Cordon Bleu $5.50
Tarakihi $5.00
Jam Rap / Custard Rap $2.20
Whitebait Pattie/Paua Pattie $3.50

Sweet & Sour Wontons $10.00
Steak Curry on Fried Rice $9.80
Prawn on Fried Rice $13.00
Curry & Rice Roll $2.50
Chicken Chow Mein $9.80
Steak Mushroom on Fried Rice $12.00
Jade Special Chicken $12.00
Chicken $4.00

Hot Dog $2.00
Fish $4.00
Lemon Chicken $12.00
Half Roast Chicken with Pineapple $10.50
Extra Mushrooms $1.80
Extra Pineapple $1.80
Bami Goreng (Noodle) $10.50
Combination Foo Young Egg $12.50

Chow $3.30
Sausage battered $2.00
Sausages & eggs $9.00
Spring Roll $2.80
Sole & Eggs $9.50
Mince potato onion $2.00
Eggs & steak $11.50
Bacon Corn $2.00

Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread

Chicken $4.90
Battered Sausages $2.10
Double Meat $4.00
Scallops (1/2 dozen) $9.00
Banana Fritters $2.10
Corn Patties $2.10
Cheese & Onion Patties $2.10
Plain $3.30

Vegetarian $22.00
- Chefs choice of the day
LBj Burger $16.00
- 120 g Pattie, Egg, Tomato, Lettuce, Mayo, Tomato Relish & Fries
Beer Battered Hoki $15.00
- Two Fillets of Hokin in a Beer Batter, lots of Fries, two eggs & Slow
Creamy Chicken $24.00
- Chicken,Cream, Cheese, Pesto & Cashew Nuts
Garlic Bread $9.00
- A large loaf, enough to share
Roast Pork $12.00
- Served with roosted & Seasonal Vegetables with home made Gravy
Lbjpizza -Beef $23.00
- Beef,Bacon, Red Onions, Mushrooms,& BBQ Sauce
Beef Nachos $12.00
- Served on Corn Chips with Chilli beans, Melted Cheese & Sour Cream

Hawaiian $5.60
Extra $0.80
Tarakihi $4.50
Deep Sea Cod $4.50
Double Meat $4.00
Hot Dog $2.20
6 Battered Mushrooms $5.00
Potato Fritter $0.80

Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.
Mini Empanadas $16.50
- Filled with only cheese or add chicken or beef.
Salsa Selection (V, GF) $13.50
- Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
Pescado a la Veracruzana (GF) $27.50
- This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
Taquitos $14.00
- Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream.
Fish $9.00
- Mini fish bites served in a basket with fries.
Nachos $16.50
- With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken.
Ceviche Cancun (GF) $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.

SWEET & SOUR FISH $10.50
COMBINATION CHOW MEIN $12.00
Steak $5.50
Chips $2.20
SWEET & SOUR CHICKEN $11.50
Double Meat $4.00
PRAWN CHOw MEIN $10.50
Cheese $3.80

Nigiri Sushi N/A
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
Seafood udon $13
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
Baby Tray N/A
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice

SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
PRAWN NIGIRI each $2.50
- prawn with sushi rice
OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
INARI each $2.00
- deep fried tofu skin with sushi rice
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice