Windsor Takeaway and Fish Supply in Christchurch City Menu -

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Windsor Takeaway and Fish Supply in Christchurch City has no menu available, but can choose from many other options such as Chicken (Small / Medium / Large) or Lamb (Small / Medium / Large) from Kebab Inn. Morrel & Co offers many options including Breads & Dips and Dumplings (dozen). Cortado Restaurant Bar and Cafe includes a wide range like The pancake stack or Churros. 1. Chicken Chow Mein and 2. Chicken Fried Rice from . Moon Wah offers New City Hotel and Payday Toasted Sandwich.

Nearby Sample Menus

Creamy mushroom on toast $18
- Delish, that's if you like mushrooms!
-Or with the house smoked salmon and hollandaise sauce for $23
Fruit Salad $15
- Served with yoghurt
-And you can add an egg! $24
Oaty pancakes $21
Kedgery (GF) $23
- Smoked fish kedgery, with crispy onions, finished with a poached egg
Bruschetta $24
- Served on ciabatta with two poached eggs, roast tomatoes, mushrooms, salad and pesto. Superb!
Oaty pancakes $21

Chicken cutlet burger $13.50
Prawn twister 4pcs $8.90
Crumbed prawn & prawn cutlet $9.20
Shouyu ramen $13.70
Sushi balls set $3.50
Veg croquette $6.90
Baked pudding & ice cream $5.20
Seaweed salad $4.90

Peppered Steak N/A
Beef Chilli N/A
Steak & Kidney N/A
Steak & Cheese N/A
Potato Top N/A
Mince & Cheese N/A
Beef, Bacon & Beer N/A
Lamb & Kumara N/A

Crispy Roast Pork on Rice $10.00
Pork Dumpling(Shao-Mai) $3.80
Fresh Bamboo Rolls $3.80
Mini Steamed Bun $3.80
Boiled Shredded Tripe With Chill $8.00
Beef Brisket on Rice $10.00
BBQ pork cake $3.00
Preserved Egg & Pork Porridge $5.00

Steak Mushroom Chow Mein $11.00
Kumara Chips (Small Bag) $4.00
Chicken Fried Rice $10.00
Curry Roll $2.80
Combination Chow Mein $12.00
Steak with Ginger $13.00
Seasonal Wedges (Large Bag) $8.00
Pottle Fried Rice $5.00

Chicken Burger $4.60
2 Meat Patties
Fish $2.30
$18.00
Cheese & Egg $3.50
4 Potato Fritters
2 Scoops Of Chips
Double Meat $4.50

Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt

Porterhouse Steak $27.00
- 300g served with your choice of sauce – mushroom, pepper or garlic
Ice-Cream Sundae $10.50
- your choice of topping – chocolate, caramel, banana or strawberry and cream
Senior Citizens Roast – Chicken, Beef or Pork $15.50
- roasts are served with seasonal vegetables
Chicken or Beer Slider $10.00
- with coleslaw and chips
Fish Bites (6) and Chips $10.00
Shrimp Cocktail $15.00
- served on a bed of lettuce with a spicy seafood sauce
Bangers and Mash $16.00
- 2 pork sausages on savoury chive mash with a rich red wine and onion gravy
Pork Spare Ribs (9) $23.50
- served with a sweet smoky BBQ sauce

Deep Fried Tofu Salad $13.50
- chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
Pork $13.00
- Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
King Salmon $9.00
- 2 skewers per serving
Premium Wakanui Beef Tataki $14.00 / $20.00
- lightly seared fresh wakanui beef with garlic flavoured citrus soy sauce
Vege $12.00
- eggplant, pumpkin, kumara, green beans & capsicum
Dessert of the Day $12.50
Chicken Thigh $7.00
- 2 skewers per serving
Seaweed Salad $12.50
- awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing

Chocolate $2.00
Fish Bites (doz) $6.50
ROAST PORK TOMATOES ON RICE $10.50
COMBINATION FRIED RICE $11.50
Pineapple $3.80
CHICKEN FRIED RICE $10.00
NASI GORENG (Rice) $11.50
STEAK SATAY SAUCE $11.50

Fish cake $5.00
tom kha soup $10.00
- served with rice.
pad thai $10.00
stir fried oyster sauce $10.00
- Served with rice.
-chicken / pork / beef / lamb $3.00
Nsf. Seafood noodle soup $12.00
Ntc. Chicken tom yum noodle soup $12.00
red curry $10.00
- Served with rice.

Hot Dog $2.80
Beans/Spaghetti on toast $7.00
Stuffed Potato $5.90
Chicken Drumstisck $3.30
Sandwiches bacon or chicken $4.70
Salad small $4.50
Medium $6.50
Dressed sausage $3.50

Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds
Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg
Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese
Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.

8pcs of salmon supreme & double avocado
8pcs Jumbo teriyaki chicken
8pcs of Sesame teriyaki chicken
8pcs Avocado, cucumber & red capsicum
4pcs of Regular teriyaki chicken
4pcs Fresh salmon & cucumber
8pcs of teriyaki chicken & double avocado
8pcs of Jumbo Teriyaki chicken

Beef Bursa $16 Single/$25 Double
- P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Bano Sultana Dip $9.50
- Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
Lamb Bursa $17 Single/$26 Double
- P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Mixed Plate Dessert $18.00
- Chef's selection of the Persian desserts
Lamb Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
Carrot Kuku Entree $11.50
- Carrot frittata with herbs and spices. Served with a trio of sauces
P.K. Kids Shish $12.50
- Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
Vegetarian Combination $25.00
- Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces