Windsor Takeaway and Fish Supply in Christchurch City Menu -

Tacoyaki $8.50
- Deep fried octopus ball with sauce, mayo and bonito flake topping;
-10 pcs $19.50
Tofu Steak $19.50
- Fried tofu steak with yuzu miso sauce
Soft shell crab $29.50
- Deep fried soft shell crab, served with oyster and chilli sauce
Trio ice cream $10.00
- green tea /soy vanilla / vanilla
Beef Tataki $17.00
- Thin sliced seared rare beef served with soy and red nine sauce
Shoga-yaki $21.50
- Pork loin steak cooked with sweet ginger sauce, served with steamed vegetables
Teriyaki Chicken GF $19.50
- Grilled chicken thigh cooked with sweet soy sauce, served with steamed vegetables

Chilli chicken with veges and garlic sprouts Medium $15.50 Large $25
- ga xao sate
Vegetables in fried egg noodles $11.00
- mi chay
Chicken lemongrass on rice vermicelli $12.00
- bun ga xa
Seafood fried rice noodles $13.00
- hu tieu hai san
Chicken and cashews in special seafood sauce Medium $17.00 Large $27
Beef lemongrass and chilli Medium $15.50 Large $25
- bo xao xa ot
Deep fried chilli pork ribs $17.00
Salt and pepper king prawns Medium $18.00 Large $27
- tom rang muoi

Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli

Mushroom Chilli □ • $13.99
- Fresh Mushroom cooked in tawa with capsicum, onion and spices.
Kashmiri Naan $4.99
Veg Platter ( people) □ $14.99
- 2 Samosa, 2 onion bhajees, 2 mix pakora & 2 cocktail kebabs.
Fish Tikka Masala $17.50
- Fish fillets cooke in with brown onion, tomatoes and ginger with freshly grounded spices.
Tandoori Prawn $14.99
- Prawn marinated, grilled in tandoor oven with a hint of lemons.
Paneer Tikka $13.99
- Dish made from chunks of cottage cheese, tomato, capsicum and onions marinated in spices and grilled in a tandoor oven.
Butter Naan $3.99
Goan Fish Curry $17.50
- Royal delicacy from beaches of Goa cooked in lightly spices coconut milk and mustard seeds.

2 Hot Dogs
Chips $2.30
2 Meat Patties
Cheese $4.00
Cheese & Egg $3.50
Kumera Chips $3.50
Chicken Burger $4.60
Fish Bites $2.30

Spinach and feta filo cigar V
HOMEMADE MUESLI(V) $9.50
- berry compote & yoghurt
Pumpkin and feta risotto cake w roasted capsicum V
CREAMY MUSHROOMS $12.00
- served on gourmet toast
EGGS BENEDICT $17.00
- with crispy bacon
LUNCH E $16.80
- filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab
Spinach roulade w cream cheese, red peppers and pesto GF V
Friands GF

B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
-With Bacon $15.50
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-With Salmon $17.50
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread

Blue Cod $6.30
Prawns Chow Mein Garlic Sauce / Special Prawn Fried Rice / Lemon Honey Prawn Noodle / Lemon Honey Prawn Rice $13.90
Lemon Chicken $11.80
Satay Sea Food $13.00
Chicken Nibbles $1.00 ea
Prawn Fried Rice $11.50
Tomatoes $2.80
Sweet and Sour Pork $11.00

Yakitori Platter $18.00
Namban Style Karaage Chicken $14.00
- karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
Beef with Yakiniku Sauce $15.00
- meal on rice served with fresh side salad
Karaage Style Fried Chicken $13.00
- meal on rice served with fresh side salad
Affogato $6.50
- espresso / caramel
Seaweed Salad $12.50
- awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
King Salmon $9.00
- 2 skewers per serving
Ice Cream Stack $10.50
- green tea ice cream, walnut green tea & vanilla ice cream

Maple marinated scallops (2) wrapped in bacon $8.00
Eggs Benedict
- Toasted Ciabatta topped with poached eggs, hollandaise and
Lemon and Thyme Roasted Chicken Legs $28.00
- Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
Mussels with honey, soy and sesame seeds $8.00
Truffled Scrambled Eggs $14.50
- Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
- Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
Omelette $16.50
- A three-egg omelette with your choice of ham, onion, cheese, mushroom and tomato
Bacon and Eggs on Toast $14.50
- Two eggs cooked any style with kiwi streaky bacon and grilled tomato

Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
Thursday to Sunday 11.30am to 2.30pm
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables

SEAFOOD BASKET $12.50
- served with tartare sauce
NACHOS $12.50
SAUSAGES, EGGS + CHIPS $13.50
HOT CHIPS $5.00
CHICKEN BBURGER + CHIPS $14.50
WEDGES $11.00
HAM STEAK, CHIPS + SALAD $13.50
TOASTED SANDWICH + CHIPS $9.00

CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
PRAWN NIGIRI each $2.50
- prawn with sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice

Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
Bacon and Eggs $12.00
- Bacon, eggs on toast
Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast

BREAD AND DIPS $13.00
- lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
ALL DAY BREAKFAST $18.00
- eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
SHARE PLATTER $22.50/$45.00
- squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
FRIES $8.00
- served with tomato sauce
FLATBREAD $10.00
- with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
GARLIC BREAD $10.00
- toasted slices of ciabatta with homemade garlic butter
BACON BUTTIE $9.00
- served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce

Windsor Takeaway and Fish Supply in Christchurch City Menu

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Windsor Takeaway and Fish Supply

Canterbury > Christchurch City > Windsor Takeaway and Fish Supply

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

141 New Brighton Road, Dallington, Canterbury, 8061, New Zealand

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