Address
211 New Renwick Road, Burleigh, Fairhall, Marlborough, 7272, New Zealand
Wither Hills Vineyards Marlborough in Marlborough Menu
Are you the owner? Manage this listing for free.
PLATTERS-
Bread 14.5
- MATCHED WITH WAIRAU VALLEY SAUVIGNON BLANC olive oil, balsamic reduction, dukkah, seasonal dips
-
Marlborough Mixed 24
- 24MATCHED WITH WAIRAU VALLEY PINOT NOIR ROSÉchutneys, cheese, pickles, charcuterie, seafood, bread & crackers – GF on request
-
Top of the South Cheese 22
- MATCHED WITH CELLAR RELEASE PINOT GRIS quince paste, grape chutney, crackers – GF on request
STARTERS-
Pumpkin Risotto GF on request
- MATCHED WITH WAIRAU VALLEY CHARDONNAY pecorino, pistachio, mascarpone – V
-
Havelock Mussel Fritters 18
- MATCHED WITH SV RARANGI SAUVIGNON BLANC lime aïoli, cress, tomato achar, sourdough
-
Crayfish Salad 23
- MATCHED WITH WAIRAU VALLEY RIESLING saffron, mixed leaves, heritage tomatoes – GF
-
Rai Valley Pork Belly 22
- MATCHED WITH CELLAR RELEASE GRÜNER VELTLINER pork belly, scallops, cauliflower, crackle, cress – GF
MAIN PLATES-
Bruce’s Road Duck Salad 27
- MATCHED WITH WAIRAU VALLEY PINOT GRIS Asian style salad, red chilli, fried shallots, water chestnut, lime & coconut dressing
-
Marlborough Salmon 25
- MATCHED WITH SV BENMORVEN CHARDONNAY fennel, wakame salad, sesame, dill – GF
-
North Canterbury Lamb 27
- MATCHED WITH SV TAYLOR RIVER PINOT NOIR lamb loin, ancient grain salad, yoghurt, flat bread – GF on request
-
Mountain River Venison 29
- MATCHED WITH THE HONOURABLE PINOT NOIR roast baby vegetables, shiitake, parsnip – GF
-
SIDES 8.0 ea
- Mixed Green Salad Broccolini Heritage Tomatoes Perla Potatoes
DESSERTS-
Chocolate Semi Freddo 10
- MATCHED WITH CELLAR RELEASE LEGADO FORTIFIED PINOT NOIR mixed berries, chocolate, tuile – GF on request
-
Summer Berry Pudding 11.5
- MATCHED WITH CELLAR RELEASE FRIVOL crème anglaise, seasonal berries
-
Coconut & Passionfruit Cheesecake 12
- MATCHED WITH CELLAR RELEASE NOBLE PINOT GRIS salted caramel, coulis, vanilla ice cream – GF on request
Nearby Sample Menus
- CRISPY CHICKEN WITH SWEET CHILLI SAUCE $6.00
- - Prawns / Mixed Seafood $17.00
- WONTON SOUP $6.50
- SWEET & SOUR WONTONS $5.00
- SPARE RIBS IN BLACK BEAN SAUCE $6.00
-
LT34 HEAVENLY BEEF $15.00
- Sweet and tender beef with sesame on top, serve with vegetable
- L27 SWEET & SOUR SENSATION
- - Chicken / Beef / Tofu $14.00
-
The wr burger $25
- Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
-
Side salad $10
- Mixed leaf, tomato, olive, parmesan
-
Bread $12
- Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
-
Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
- Gluten Free (GF)
-
Asian bbq chicken noodle salad (mild,gf) $26
- Cashews, coriander, mint, tomato nam jim dressing
- Available Gluten Free (AVG)
-
Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad
-
Salt & Pepper Squid $13.00
- Crispy salt and pepper calamari served with a side of aioli.
-
Cheesecake $14.00
- Please ask wait staff for today's cheesecake option.
-
Garlic Bread $10.00
- Toasted ciabatta bread with homemade garlic butter.
-
Ice cream sundae $10.00
- Vanilla ice cream topped with your choice of strawberry, caramel, chocolate or Passionfruit sauce.
- Fish & chips
-
Escondidinho $19.50
- Brazilian delicacy. Meat and sauce will vary but a combination is hidden under our cassava mash and creamy cheese topped with shaved parmesan then oven baked.
-
Soup Of The Day $14.00
- Please ask wait staff for chef's choice of fresh homemade soup served with oven toasted bread.
-
Pasta of the day $P.O.A
- Please ask the wait staff for today's chef choice.
-
Garlic Bread One Size $5.00
- Sliced pita spread with a homemade garlic butter.
-
Chicken Shish One Size $22.00
- Authentic grilled skewered chicken, all served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
-
Eggplant Dip One Size $10.00
- Fried eggplant, crushed, marinated in garlic, dill, lemon juice, olive oil.
- FOR ONE $28.00
-
Pirzola (lamb cutlet) One Size $24.00
- Authentic grilled, marinated lamb cutlets, served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
-
Shish Kebab
- Your choice of skewered and grilled diced lamb or chicken, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
- Large $13.00
- Your choice of filling whether it be doner meat, vegetarian falafel or grilled halloumi cheese, all served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip.
-
Aged Rib Eye $31.00
- With a either a creamy mushroom and onion sauce or a herb and garlic butter sauce. Served with fries and salad
-
Battered Mussels $20.00
- Freshly battered and served with salad and fries
-
Penne Alla Boscaiola $19.90
- Penne pasta with bacon, onion, mushrooms and cream; with a sprinkle of parmesan cheese.
-
Roast Vegetable Salad $19.90
- (Gluten free)Roast vegetables, halloumi cheese and salad greens with pesto and our honey dressing.
-
Steamed Mussels $19.90
- Coriander, ginger, chilli and coconut cream
- Cheese toastie with fresh fruit.
-
Mussel Chowder $14.00
- (Gluten-free)
-
Fish & Chips $22.50
- Today’s fish, freshly battered, served with fries and salad
-
Preshawari Naan $5.00
- Naan stuffed with dried fruit and nuts
-
Tandoori Chicken $24.00
- Chicken Marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yoghurt & Roasted in the Tandoori Oven
-
Madras (Chicken, Lamb or Beef) $18.90
- A hot South Indian dish, Cooked to Suit your Palate
-
Tandoori Toti $3.50
- Wholemeal roti
-
Onion Kulcha $5.00
- Stuffed with sliced onions and spices
-
Goan Fish $20.90
- Fish of the day, cooked in tomato, onion and spicy coconut flavoured sauce
-
Seekh "Rampuri" (6 pieces) $11.00
- A Specialty from the Kitchens of the "Maharaja of Rampur", Lamb and Beef Mince with Onions and Green Spices, Pressed on a Skewer and Roasted in a Tandoori Oven
-
Chicken Tikka Masala $19.90
- A very popular dish, Boneless Chicken cooked in a secret recipe of Yoghurt and Spices
-
Chicken
- (Served on a focaccia bun w salad and small serving of fries w aioli)breast chicken w cranberry sauce
-
Garlic Bread $8.00
- Lightly toasted focaccia bread w our homemade garlic butter
-
All Day Breakfast $22.00
- Eggs cooked to your liking w mushroom, tomato, sausage, bacon, hash brown, baked beans and toast; can be broken down Vegetarian option available
-
Ribeye - 300gm $28.00
- served w a green salad and your choice of fries or potato
-
Fruit Crumble $11.50
- Seasonal fruit w ice cream and cream
-
T-Bone - 400gm cooked on the bone $33.00
- served w a green salad and your choice of fries or potato
-
John Dory $24.00
- Crumbed and served w a green salad and your choice of fries or potato
-
BLT
- (Served on a focaccia bun w salad and small serving of fries w aioli) bacon, lettuce and tomato
-
Big “As” Burger $18.00
- 120gm “Angel Bay” Meat Pattie Tomato, lettuce, onion rings, cheese, bacon, egg, with a yummy roasted veggie chutney in a fresh bun with chunky fries
- Mini Pizza $5.00
-
Donut and Ice Cream $8.00
- Plain or Chocolate Donut with Ice Cream and Cream
-
Vegetarian option $15.00
- Veggie Burger Pattie
-
Renwick Roast $19.00
- A kiwi favorite, Roast with all the trimmings please ask for today’s roast
-
HOT PLATTER $24.00
- Crumbed mussels, chicken nuggets, calamari, corn nuggets, fish bites, sausage, onion rings, prawn twisters with chunky fries and dipping sauces
-
Curly Fries $8.00
- Garlic Aioli or Tomato Relish
- Curly Fries, Cajun Fries, Seasonal Vegetables, Garlic Mash $3.00
-
Sweet and Sour Chicken $19.00
- Succulent tenderloins with a tangy sauce served with fragrant rice and salad
-
Seafood Chowder $15.00
- Hot and creamy served with garlic bread
-
Prime Angus Ribeye $29.00
- Cooked to your liking and served with our delicious mushroom sauce or garlic butter
-
Garlic Bread $7.00
- 3 pieces lightly grilled
-
Weiner Schnitzel $17.00
- served with fries and 2 eggs
-
Soup of the Day $9.00
- Chef’s special served with garlic bread
-
Da’s Barn Burger $15.00
- Your choice of beef or chicken, with lettuce, tomato and mayo and fries
-
Chef’s Vegetarian Special $19.00
- Check with our waitstaff for today’s special
-
Amritsari curry: chicken/lamb/beef $19.50
- Dish from North India, Punjab. Curry cooked with the tempering of Carom seeds, yoghurt, and onionbase gravy.
-
Fish curry $20.00
- Cooked in north Indian style, a real taste of India.
-
Garlic prawns $16.00
- Prawns battered wth garlic, cooked in Tandoor oven. Nice and crispy.
-
Mushroom do pyaza $18.00
- Mushroom cooked with fresh onion mixed with spices with cashew nut sauce.
-
Mix vegitables $17.00
- Mixed vegetables cooked in onion and tomato sauce mixed with herbs and spices
-
Tawa: paneer/lamb/chicken/beef $21.00
- Your selection of meat or cottage cheese cooked with onion, capsicum, tomatoes with a hint of cashew nut paste in it.
-
Chicken / lamb pasanda $19.50
- Cooked with fresh cream yoghurt, mixed ground cashews and mild spices.
-
Onion bhajees (6 pcs) $6.00
- Crispy onion fritter served with tamarind or mint chutney.
-
Cake Selection of the Day $13.00
- Ice-Cream, Whipped Cream
- Spaghetti Bolognese $9.50
-
Hunter's Pie of the Day $19.00
- Seasonal Salad
-
Fish 'n' Chips $28.50
- Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
-
Mini Hot Dogs $9.50
- Served with fries
-
Venison Burger $26.50
- Tomato, Cheddar, Gherkins, Gourmet Mustard, Fries, Sour Dough Bun
-
Wild Pork and Veal Terrine $19.50
- Mustard Sauce, Cornichorns, Pickled Onions and Bread
-
Crumbed Pork Loin Schnitzel (180g) $26.00
- Fries, Mesclun Salad and Hunter's Sauce
- Grilled Garlic Bread $4.50
-
Twelve Trees Open Chicken Sandwich $24.50
- Oven roasted chicken thighs, green tomato and jalapeno chutney, fried shallots, avocado, local bread, mango & coconut sauce
- Warmed Citrus Marinated Olives $10.00
- Garlic Bread with Twelve Trees Dukkah $6.50
-
Duck Liver Parfait $19.50
- Craisinberry & mustard green salad, chutney, cracked pepper crostini
-
Cantervalley Duck Leg $29.50
- Confit duck leg, steamed green beans, Dauphinoise potatoes, mustard dressing, red wine jus
-
Razors Edge Marlborough Salmon $29.50
- Oven steamed craft riesling marinated fillet, lime dijonnaise, spicy radish sprouts, 'Wild Fennel' chop suey salad
-
Carrot Cake $13.50
- Candied walnuts, citrus frosting mousse, orange puree
- Fish & Chips $20.00
- For Three: $32.00
- Honey Stung Chicken Salad $17.00
-
Organic Porridge $13.00
- Marlborough honey, apple wafers
-
Fruit Skewers
- In season fresh fruit served with passionfruit yoghurt
-
Tea & Toast $10.00
- Freshly toasted bread, with a selection of spreads and preserves
-
Pork & Vegetable Dumplings
- With soy dipping sauce
- Fries with Aioli $8.00
-
Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
-
“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables
-
Renwick Shallot Tart $18
- Pea puree and house relish
-
Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
-
Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
- Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
-
Jerusalem Artichoke Soup $17
- With grilled Prawns
-
Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
- Chilli Eggs & Ham $19
-
Eggs Benedict $19
- W/ Bacon
-
Nachos $18 Children $14
- W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
-
Eggs Florentine $21.50
- W/ Smoked Salmon & Spinach
-
Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
-
Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
-
Eggs Any Style On Toast $11 Extras $4 Each
- Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
- Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
Wither Hills Vineyards Marlborough
Phone
035208284
Opened hours
Monday: 10:00 AM – 4:30 PM, Tuesday: 10:00 AM – 4:30 PM, Wednesday: 10:00 AM – 4:30 PM, Thursday: 10:00 AM – 4:30 PM, Friday: 10:00 AM – 4:30 PM, Saturday: 10:00 AM – 4:30 PM, Sunday: 10:00 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , European , Gluten Free , New Zealand , Vegetarian , Wine Bar , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Groups , Bankcard , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
211 New Renwick Road, Burleigh, Fairhall, Marlborough, 7272, New Zealand
- Marlborough Bar Food Menus
- Marlborough European Menus
- Marlborough Gluten Free Menus
- Marlborough New Zealand Menus
- Marlborough Vegetarian Menus
- Marlborough Wine Bar Menus
- Marlborough Wineries Menus
- Marlborough Region Bar Food Menus
- Marlborough Region European Menus
- Marlborough Region Gluten Free Menus
- Marlborough Region New Zealand Menus
- Marlborough Region Vegetarian Menus
- Marlborough Region Wine Bar Menus
- Marlborough Region Wineries Menus