Address
211 New Renwick Road, Burleigh, Fairhall, Marlborough, 7272, New Zealand
Wither Hills Vineyards Marlborough in Marlborough Menu
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PLATTERS-
Bread 14.5
- MATCHED WITH WAIRAU VALLEY SAUVIGNON BLANC olive oil, balsamic reduction, dukkah, seasonal dips
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Marlborough Mixed 24
- 24MATCHED WITH WAIRAU VALLEY PINOT NOIR ROSÉchutneys, cheese, pickles, charcuterie, seafood, bread & crackers – GF on request
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Top of the South Cheese 22
- MATCHED WITH CELLAR RELEASE PINOT GRIS quince paste, grape chutney, crackers – GF on request
STARTERS-
Pumpkin Risotto GF on request
- MATCHED WITH WAIRAU VALLEY CHARDONNAY pecorino, pistachio, mascarpone – V
-
Havelock Mussel Fritters 18
- MATCHED WITH SV RARANGI SAUVIGNON BLANC lime aïoli, cress, tomato achar, sourdough
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Crayfish Salad 23
- MATCHED WITH WAIRAU VALLEY RIESLING saffron, mixed leaves, heritage tomatoes – GF
-
Rai Valley Pork Belly 22
- MATCHED WITH CELLAR RELEASE GRÜNER VELTLINER pork belly, scallops, cauliflower, crackle, cress – GF
MAIN PLATES-
Bruce’s Road Duck Salad 27
- MATCHED WITH WAIRAU VALLEY PINOT GRIS Asian style salad, red chilli, fried shallots, water chestnut, lime & coconut dressing
-
Marlborough Salmon 25
- MATCHED WITH SV BENMORVEN CHARDONNAY fennel, wakame salad, sesame, dill – GF
-
North Canterbury Lamb 27
- MATCHED WITH SV TAYLOR RIVER PINOT NOIR lamb loin, ancient grain salad, yoghurt, flat bread – GF on request
-
Mountain River Venison 29
- MATCHED WITH THE HONOURABLE PINOT NOIR roast baby vegetables, shiitake, parsnip – GF
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SIDES 8.0 ea
- Mixed Green Salad Broccolini Heritage Tomatoes Perla Potatoes
DESSERTS-
Chocolate Semi Freddo 10
- MATCHED WITH CELLAR RELEASE LEGADO FORTIFIED PINOT NOIR mixed berries, chocolate, tuile – GF on request
-
Summer Berry Pudding 11.5
- MATCHED WITH CELLAR RELEASE FRIVOL crème anglaise, seasonal berries
-
Coconut & Passionfruit Cheesecake 12
- MATCHED WITH CELLAR RELEASE NOBLE PINOT GRIS salted caramel, coulis, vanilla ice cream – GF on request
Nearby Sample Menus
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Pão de Queijo $17.00
- Gluten-free Brazilian cheese bread balls.
- Nachos
-
Pasta of the day $P.O.A
- Please ask the wait staff for today's chef choice.
-
Vegetarian dishes $P.O.A
- Please ask the wait staff for today's options and prices.
- Fish & chips
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Fish of the day $P.O.A
- Please ask the staff for today's chef choice.
- Grilled Chicken Breast
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Garlic Bread $10.00
- Toasted ciabatta bread with homemade garlic butter.
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Steak Sandwich (GFA) $23
- Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
-
Fettuccine aux Palourdes (GF) $20
- Clam fettuccini served in creamy garlic and parsley sauce
- (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
-
Homemade Toasted Granola (GFA) $13.50
- Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
-
Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
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Truffle Scrambled Egg filled Crêpes (GF) $16.00
- Filled crêpes with truffle scrambled eggs, tomato salsa, salad and parmesan
-
Poisson du Jour (GFA) $22.00
- Chef's fish of the day served with an orange scented couscous and sauce vierge
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Croissant Chaud $8.50
- Warm croissant with your choice of homemade jam and butter or custard and chocolate
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-Carne
- Ham, minced beef, salami, onion, BBQ sauce
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-The German
- with 200g home-made pattie, sauerkraut, pickles, mustard, BBQ sauce, fries
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-Mexico
- Pork con Carne, baby spinach, salsa, jalapeños, coriander ( medium spiced )
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-Americano
- Salami, mushrooms, capsicum, salsa verde, crispy onions, jalapeño
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Pizza $19.50 each
- 8.5” with a thin and crispy base
-
-The Mexican
- with 200g pulled pork, corn + capsicum salsa, lettuce, tomato, jalapeños, fries
- Mini Hot Dogs, fries $ 9.50
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Pizza breads 9.50 each
- ( 8.5” ) with Basil pesto, Parmesan
-
Curly Fries $6.00
- Served with tomato sauce or aioli - One size
- Mixed Grill $26.00
-
Falafel Meal $18.00
- Fresh falafel, served on a seasonal salad, with hummus, beetroot, tzatziki, ezme and haloumi cheese - One size
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Mixed Iskender Sml $13.50/Lge $16.50
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces
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Mixed Mezze $28.00/$48.00
- Lamb shish, chicken shish, adana kofte, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread - For One/For Two
- Grilled Halloumi Cheese $12.00
- Pirzola (Lamb Cutlet) $24.00
- Baklava $5.00
-
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
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Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
- A selection of warm artisan breads with flavoured butter $11
-
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
-
Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
- A selection of cheeses with bread and home-made relish $21
-
Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
-
Desserts N/A
- please ask to see our blackboard
-
Chocolate Brownie $11.50
- Brownie and raspberries w ice cream and cream
-
Chicken & Bacon $20.50
- Breast chicken and bacon tossed through a mesclun salad w croutons, parmesan and caesar dressing w an optional poached egg
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Chowder $18.00
- World famous in Waikawa Bay served in a bread bun
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24cm gluten free base $22.00
- Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
- Check out our Specials Board for Dessert of the Day
-
30cm regular base $22.00
- Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
-
Crispy Chicken $22.50
- Strips of chicken breast crumbed and served w a green salad, and a choice of fries or rice and sweet ‘n’ sour or apricot sauce
- Toasted Sandwiches $8.00
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Chicken Schnitzel $21.00
- Lightly crumbed 100% chicken breast served with a spicy apricot sauce chunky fries and salad
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Seasoned Wedges $9.00
- Sour Cream & Sweet Chilli
- (Receive Drink, Main Meal, and Dessert)
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Toasted Sandwiches $5.00
- (2 fillings) Cheese, Onion, Tomato, Ham, Egg, Pineapple, or Mushroom Bacon Extra 1.5 Extra Filling 1
-
Prawn Twisters $15.00
- Prawns wrapped in filo pastry served with lemon and tartare sauce
-
MAIN
- Served with Curly fries your choice of Chicken Nuggets, Fish Bites, Mini Hot Dog, Mini Pizza or Sausage
-
Curly Fries $8.00
- Garlic Aioli or Tomato Relish
- Sausages, Eggs, and Fries
-
Beef Nachos $16.00
- served on a bed of crunchy nacho chips with cheese and sour cream
-
Sensational Chicken $18.00
- 2 pieces of fried chicken served with fries and salad
- Cereal, Fruit and Yoghurt $11.00
-
Weiner Schnitzel $17.00
- served with fries and 2 eggs
-
Da’s Breakfast $18.50
- bacon, sausage, hashbrown, mushrooms, tomato, an egg and toast
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Soup of the Day $9.00
- Chef’s special served with garlic bread
- Hot Ham and Cheese Croissant $9.00
- Da’s Porridge $9.00
-
Prawn kasmiri masala $21.00
- Prawns cooked in a creamy mild gravy with nuts and sultanas.A popular royal delicacy of the very far north province of Kashmir.
-
Chicken tikka $13.00
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in Tandoor.
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Chicken 65 $15.00
- Boneless chicken with capsicum, onion and spices cooked in dark soy.
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Cocktail tikki $10.00
- Patty made with mashed Potato, cottage cheese, ginger and added spices to give flavour.
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Vegetarian korma $17.00
- Fresh vegetables cooked in a nutty creamy sauce.
- Papadoms(4) $3.00
-
Amritsari kulfi $7.00
- Homemade saffron ice cream. Must Try
-
Lamb or beef bhuna $19.50
- Medium moist cooked with tomatoes and onions.
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Kids Roast $9.50
- served with seasonal vegetables & gravy
- *served with choice of chips/salad or wedges/salad or vegetables/mash
-
Pasta $23.50
- choice of chicken, bacon & mushroom
-
Buster Burger & Chips $18.00
- homestyle meat pattie or chicken
-
Nibbles Platter $22.50
- served with chips, suitable for two people
-
Soup of the Day $12.00
- served with garlic ciabatta bread
-
Cheeseburger $7.50
- with chips
-
*Ship & Shore $30.00
- steak topped with battered mussels & crumbed scallops
-
DHUWANFREZI $20.00
- cooked with fresh vegetables & charcoal smoked with coconut oil/paneer
-
DHAWAN CURRY $28.00
- cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/vension
-
GOAN(GF) $22.00
- slow cooked with herbs & coconut flavoured curry with lamb
-
ROGERS BALTI MASALA $25.00
- tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/fish
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VINDALOO(GF)((DF) $20.00
- spicy & tangy curry sauce with potato or beef
- BUTTER CHICKEN(GF) $19.00
-
DHAWAN CURRY $25.00
- cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/lamb
- Please ask about our selection of desserts & also our flavoured drinks
-
French Toast $18.50
- Grilled banana, bacon and maple syrup
- Apple & Cherry Strudel $12.50
- Bacon $5.00 Each
- Spinach $5.00 Each
- Mixed Steamed Vegetables $7.00
- Beef Carpaccio with Rocket Salad $16.50
- Club Sandwich $18.00
- For Three: $32.00
- Pasties $4.50
- Cereal With Toast + Jams $11.00
-
Eggs Benedict $17.00
- Marlborough Salmon, Spinach + Hollandaise Sauce
-
Gourmet Pie N/A
- Chicken / Lamb / Meat / Vegeterian
- Danishes $3.70
- Pies $4.50
- Gourmet Rolls $5.50
- Pecan Brownie $4.00
-
Delectable Espresso Brulee $14.00
- A heavenly chocolate sorbet & orange sesame tuile
-
Luscious Orange Semolina Cake $14.00
- With a zesty citrus compote & curd laced yoghurt
-
Involtini Di Pollo $17.50
- Waitoa free range succulent chicken roulades with sage & bacon served on a bed of couscous & vibrant garden greens
-
A delightful mouth-watering selection of summer Tapas to share $55.00
- Ask your waiter for today’s selection
-
Potato Gnocchi $24.50
- Scrumptious homemade potato gnocchi served with tomato, garden fresh herbs, parmesan cheese & extra virgin olive oil
-
Nelson Viavio Italian Artisan Cheese $25.00/$32.00
- Accompanied with preserves, fruit, crackers & bread (Small plate/Large plate)
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Homemade fish fingers with crispy potatoes $15.00
- Choice of either Chocolate or Caramel Sundae
-
Sublime Black Olive Ice Cream $14.00
- With marinated fresh berries & olive oil short bread
- Caramel slice
- Ham and cheese croissant
- Steak and cheese pie
- Savoury / salés
- Walnut slice
- Ciabatta roasted beef
-
Croque monsieur
- Sliced bread, ham, cheese, gruyère
- Lemon cheese cake
Wither Hills Vineyards Marlborough
Phone
035208284
Opened hours
Monday: 10:00 AM – 4:30 PM, Tuesday: 10:00 AM – 4:30 PM, Wednesday: 10:00 AM – 4:30 PM, Thursday: 10:00 AM – 4:30 PM, Friday: 10:00 AM – 4:30 PM, Saturday: 10:00 AM – 4:30 PM, Sunday: 10:00 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , European , Gluten Free , New Zealand , Vegetarian , Wine Bar , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Groups , Bankcard , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
211 New Renwick Road, Burleigh, Fairhall, Marlborough, 7272, New Zealand
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