Address
211 New Renwick Road, Burleigh, Fairhall, Marlborough, 7272, New Zealand
Wither Hills Vineyards Marlborough in Marlborough Menu
Are you the owner? Manage this listing for free.
PLATTERS-
Bread 14.5
- MATCHED WITH WAIRAU VALLEY SAUVIGNON BLANC olive oil, balsamic reduction, dukkah, seasonal dips
-
Marlborough Mixed 24
- 24MATCHED WITH WAIRAU VALLEY PINOT NOIR ROSÉchutneys, cheese, pickles, charcuterie, seafood, bread & crackers – GF on request
-
Top of the South Cheese 22
- MATCHED WITH CELLAR RELEASE PINOT GRIS quince paste, grape chutney, crackers – GF on request
STARTERS-
Pumpkin Risotto GF on request
- MATCHED WITH WAIRAU VALLEY CHARDONNAY pecorino, pistachio, mascarpone – V
-
Havelock Mussel Fritters 18
- MATCHED WITH SV RARANGI SAUVIGNON BLANC lime aïoli, cress, tomato achar, sourdough
-
Crayfish Salad 23
- MATCHED WITH WAIRAU VALLEY RIESLING saffron, mixed leaves, heritage tomatoes – GF
-
Rai Valley Pork Belly 22
- MATCHED WITH CELLAR RELEASE GRÜNER VELTLINER pork belly, scallops, cauliflower, crackle, cress – GF
MAIN PLATES-
Bruce’s Road Duck Salad 27
- MATCHED WITH WAIRAU VALLEY PINOT GRIS Asian style salad, red chilli, fried shallots, water chestnut, lime & coconut dressing
-
Marlborough Salmon 25
- MATCHED WITH SV BENMORVEN CHARDONNAY fennel, wakame salad, sesame, dill – GF
-
North Canterbury Lamb 27
- MATCHED WITH SV TAYLOR RIVER PINOT NOIR lamb loin, ancient grain salad, yoghurt, flat bread – GF on request
-
Mountain River Venison 29
- MATCHED WITH THE HONOURABLE PINOT NOIR roast baby vegetables, shiitake, parsnip – GF
-
SIDES 8.0 ea
- Mixed Green Salad Broccolini Heritage Tomatoes Perla Potatoes
DESSERTS-
Chocolate Semi Freddo 10
- MATCHED WITH CELLAR RELEASE LEGADO FORTIFIED PINOT NOIR mixed berries, chocolate, tuile – GF on request
-
Summer Berry Pudding 11.5
- MATCHED WITH CELLAR RELEASE FRIVOL crème anglaise, seasonal berries
-
Coconut & Passionfruit Cheesecake 12
- MATCHED WITH CELLAR RELEASE NOBLE PINOT GRIS salted caramel, coulis, vanilla ice cream – GF on request
Nearby Sample Menus
- -With Smoked Salmon $19
-
Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
- -With Bacon $19.00
-
Fettuccine aux Palourdes (GF) $20
- Clam fettuccini served in creamy garlic and parsley sauce
-
Fricassée de Poulet aux Olives (GF) $20
- Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
-
French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup
-
Croissant Chaud $8.50
- Warm croissant with your choice of homemade jam and butter or custard and chocolate
-
Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
-
-The Mexican
- with 200g pulled pork, corn + capsicum salsa, lettuce, tomato, jalapeños, fries
-
Fritten $ 8.50
- Chunky, crisp Agria potato fries with tomato sauce and aïoli
-
-Hawaii
- Smoked ham, pineapple, capsicum, red onion
- Gluten-free available
-
-Pollo
- Roasted chicken breast strips, Brie, cranberry sauce and crushed mixed nuts
- -or sun-dried tomato pesto, cheese
-
Knoblauchbrot $ 7.00
- Four bread slices with our melted garlic and herb butter
-
-Zucca ( V )
- Caramalised kumara & pumpkin, onion jam, salad leaves, feta, Marlborough garlic
-
Upgrade to a Combo Deal Sml $18.50/Lge $21.50
- Includes a portion of Fries and Small Drink (300ml)
-
Lamb Shish $22.00
- Authentic grilled skewered meat, all served on a bed of rice, seasonal salad, tabouleh, hummus, taztziki, beetroot dip and Turkish bread - One size
- Eggplant Dip $10.00
- Feta Cheese $1.50
-
Meat on Fries Sml $12.00/Lge $15.00
- Your choice of your doner meat, served on a bed of fries and your choice of sauces (does not include salad or dips)
- Lamb Shish $22.00
- Grilled Halloumi Cheese $12.00
-
Turkish Coffee $4.00
- One size
- Chicken Soup $12.00
-
Mattar Mushroom $16.90
- Peas and mushrooms in a very smooth onion and tomato based curry
-
Aloo Gobhi $16.90
- Diced Potatoes cooked with curry seed and spices. A dry dish
-
Chicken Tikka Masala $19.90
- A very popular dish, Boneless Chicken cooked in a secret recipe of Yoghurt and Spices
-
Goan Fish $20.90
- Fish of the day, cooked in tomato, onion and spicy coconut flavoured sauce
-
Madras (Chicken, Lamb or Beef) $18.90
- A hot South Indian dish, Cooked to Suit your Palate
-
Tandoori Mixed Kebab Platter $25.00
- Combination of all Tandoori Non-Vegetarian Dishes
-
Onion Kulcha $5.00
- Stuffed with sliced onions and spices
-
Spicy Wedges $16.00
- hot and spicy and served with bacon, cheese and sour cream
- Hot Ham and Cheese Croissant $9.00
-
Chocolate Fudge Pudding $12.00
- Served with ice-cream and cream and lashings of hot fudge sauce
-
Garlic Bread $7.00
- 3 pieces lightly grilled
-
Pancakes $14.50
- served with bacon, banana and maple syrup
-
Seafood Chowder $15.00
- Hot and creamy served with garlic bread
-
Sensational Chicken $18.00
- 2 pieces of fried chicken served with fries and salad
-
Roast of the Day $18.00
- Succulent roast meat served with steamed and roasted vegetables
- Lunch Roast Full$16.30/Half$14.20
-
Pork Spare Ribs and Wedges $20.90
- Juicy pork ribs in a BBQ marinade with wedges
- Prawn Cocktail $11.50
- Curly Fries $7.90
-
Roast Meat Sandwich $7.30
- Your choice of Beef or Pork in a sandwich
-
Hawaiian Ham Steak $16.70
- Served with Chips, Salad Bar or Vegetables
- Bread and Butter $1.90
-
Sirloin Steak and Scallops $32.50
- 200g Sirloin Steak with crumbed scallops served with beer battered chips and salad
-
Pasta of the Day $17.00
- Chef's daily creation, please check our specials board
- Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
-
Works $19.00
- Crispy bacon, poached free range eggs, mushroom, pork sausages, tomato, grilled potatoes & toasted rye bread
-
Toasted Bagels
- Choose from: Pics peanut butter & jam / Pestell’s bacon / Free range egg / Tomato / Lettuce & aioli / Smoked salmon / Cream cheese & capers / Portobello mushrooms
-
Crunchy Pork Salad $16.00
- 5 spice pork tenderloin in a salad of crispy noodles, pickled vegetables, peanuts & shallots
-
Figaro's Breakfast $17.00
- Portobello mushrooms, grilled potatoes, chorizo & scrambled eggs
-
Stuffed Mushrooms $15.00
- Portobello mushrooms stuffed with spinach & feta served with poached eggs, toasted rye bread & hollandaise
- - 1 filling $7.00
-
Chocolate Brownie $10.00
- Served With Ice Cream
-
Calamari Squid $15.00
- Served With Tartar Sauce
-
Gourmet Ice Cream $15.00
- Three Flavours Of Ice Cream, Served With Chocolate Sauce
-
Authentic Indian Chicken Curry $35.00
- Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
-
Carrot Cake $10.00
- Served With Ice Cream
-
Garlic Bread $15.00
- Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
-
Seafood Chowder $18.00
- Served With Focaccia Bread
-
Sides $ 8.00
- Vegetables Tossed In Olive Oil
- Fish (tarakihi) $20.00
- Desserts
-
Sundaes $10.00
- Chocolate, caramel or strawberry
- -1/2 roast $15.00
- Chicken curry & rice $20.00
-
Seafood chowder $20.00
- With ciabatta garlic bread
-
Chocolate gateau mousse & mud $10.00
- With ice cream & cream
- Eggs $1.50
-
Vege Stack $19.50
- Poached egg, mushroom, spinach, tomato pesto & watercress on kumera rosti
-
Crispy Squid Noodle Salad $18.50
- Lettuce, coriander, mint, cucumber, red onion w sesame palm sugar & chilli dressing
-
Mussels $17.50
- Steamed in a Thai broth w/ Redsalt turkish bread
-
Toasted Breads Selection $5.50
- Toasted and warmed breads served with a selection of jams and spreads
-
Chicken Turkish $17.00
- W/ lettuce, tomato, basil pesto, brie & wedges
-
Bacon & Eggs $10.50
- Your choice of either poached/ fried or scrambled eggs served on our fresh bread with streaky bacon
-
Kids Nuggets or Hot Dogs $8.50
- W/ fries
-
Black Pudding & Bacon $19.00
- Pan fried black pudding served with streaky bacon, Portobello mushroom, fried eggs on German rye, finished with jus
-
Duck Liver Pate $19.50
- Caramelised red onion & prunes, cornichons, toasted brioche
-
Cranky Goat 'The Nag' Goats Cheese $15.50
- Panko crumbed cheese, beetroot & cranberry chutney, mustard greens, garlic noir, cracked pepper crostini
-
Duck Liver Parfait $19.50
- Craisinberry & mustard green salad, chutney, cracked pepper crostini
-
The Nag Cranky Goat Cheese $18.00
- Warmed cheese round, roasted baby beets, beet creme, pear, hazelnuts, radish, sprouts, crackers
-
Carrot Cake $13.50
- Candied walnuts, citrus frosting mousse, orange puree
-
Rolled Roasted Pork Belly $31.50
- Potato rosti, cabbage, harissa sauce, apple puree, crackling
-
Cheeseboard Selection $24.50
- Featuring NZ cheeses, chutney, crackers, nuts and bread
-
Cantervalley Duck Leg $29.50
- Confit duck leg, steamed green beans, Dauphinoise potatoes, mustard dressing, red wine jus
- Caramel Slices $4.00
-
Omelette With 2 Fillings + Toast $14.00
- Ham / Cheese / Mushroom / Tomato / Onion
-
Toast With Jams $6.00
- 3 Pieces
-
Our World Famous Bacon Buttie $10.50
- Bacon / Egg / Hashbrowns / Plum Sauce
- Sandwiches $4.50
-
Toasted Sandwiches $6.00
- Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
- Pies $4.50
- Scones $4.00
-
Warmed Marlborough Olives $9.50
- Marinated in rosemary, zesty lemon & garlic
-
Nelson Viavio Italian Artisan Cheese $25.00/$32.00
- Accompanied with preserves, fruit, crackers & bread (Small plate/Large plate)
-
Nelson Viavio Italian Artisan cheese for 2 people $32.00
- Accompanied with seasonal preserves, fruit, crackers and bread
-
A delightful mouth-watering selection of summer Tapas to share $55.00
- Ask your waiter for today’s selection
-
Chicken Quesadillas with sour cream $15.00
- Choice of either Chocolate or Caramel Sundae
-
Potato Gnocchi $24.50
- Scrumptious homemade potato gnocchi served with tomato, garden fresh herbs, parmesan cheese & extra virgin olive oil
-
L’Agnello Al Forno $28.00
- Succulent oven roasted New Zealand lamb shank with kumara croquette on vegetable caponata, cumin yoghurt & braising jus
-
Spaghetti with homemade meat balls $15.00
- Choice of either Chocolate or Caramel Sundae
- Venison red wine bacon p
- Moroccan veggie pie
-
Chocolate croissant
- Chocolatine
- Bacon and cheese sausage roll
- Lemon cheese cake
-
Sandwich complete - chicken roll
- Traditional french bread, sliced chicken, lettuce, eggs, tomato.
- Beef red wine pie
- Steak and cheese pie
-
Free Range Chicken Breast $29
- Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
-
Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute
-
Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
-
Jerusalem Artichoke Soup $17
- With grilled Prawns
-
“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables
-
Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
- Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
-
Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
Wither Hills Vineyards Marlborough
Phone
035208284
Opened hours
Monday: 10:00 AM – 4:30 PM, Tuesday: 10:00 AM – 4:30 PM, Wednesday: 10:00 AM – 4:30 PM, Thursday: 10:00 AM – 4:30 PM, Friday: 10:00 AM – 4:30 PM, Saturday: 10:00 AM – 4:30 PM, Sunday: 10:00 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , European , Gluten Free , New Zealand , Vegetarian , Wine Bar , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Groups , Bankcard , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
211 New Renwick Road, Burleigh, Fairhall, Marlborough, 7272, New Zealand
- Marlborough Bar Food Menus
- Marlborough European Menus
- Marlborough Gluten Free Menus
- Marlborough New Zealand Menus
- Marlborough Vegetarian Menus
- Marlborough Wine Bar Menus
- Marlborough Wineries Menus
- Marlborough Region Bar Food Menus
- Marlborough Region European Menus
- Marlborough Region Gluten Free Menus
- Marlborough Region New Zealand Menus
- Marlborough Region Vegetarian Menus
- Marlborough Region Wine Bar Menus
- Marlborough Region Wineries Menus