Woodbourne Tavern in Marlborough Menu

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Chunky Chips $7.00
- Garlic Aioli or Tomato Relish
Curly Fries $8.00
- Garlic Aioli or Tomato Relish
Salt and Peppered Calamari $15.00
- Crispy calamari rings lightly fried, sprinkled with Salt and pepper and served with tartare sauce
Nachos $15.00
- You choice of Beef or Vegetarian Nachos with Sweet Chili and Sour Cream
Cajun Fries $8.00
- Tomato Relish or Garlic Aioli
Seasoned Wedges $9.00
- Sour Cream & Sweet Chilli
Prawn Twisters $15.00
- Prawns wrapped in filo pastry served with lemon and tartare sauce
Garlic Bread $6.00
- Oven Baked garlic bread

Our world Famous “In Renwick” Beef Schnitzel $19.00
- Lightly crumbed beef schnitzel on chunky fries, salad, and lashings of gravy
Chicken Schnitzel $21.00
- Lightly crumbed 100% chicken breast served with a spicy apricot sauce chunky fries and salad
Renwick Roast $19.00
- A kiwi favorite, Roast with all the trimmings please ask for today’s roast
Good Old Fashioned Fish “n” Chips $22.00
- ‘Please ask for today’s Fresh Catch’ Delicious Fresh Fish Fillets, lightly coated in our chef's homemade Beer batter served with chunky chips, slaw, lemons and tartare
Woody Ribeye $27.00
- 220gm Ribeye Steak grilled to your liking. Served with your choice of fries and salad or garlic mash and seasonal vegetables. Finished with beer batter onion rings
Chicken Bacon Burger $19.00
- Crumbed chicken fillet, bacon, tomato, cheese, lettuce, onion rings, mayo and your choice of sweet chili or spiced apricot sauce all held together in a fresh bun with chunky fries
Vegetarian option $15.00
- Veggie Burger Pattie
Big “As” Burger $18.00
- 120gm “Angel Bay” Meat Pattie Tomato, lettuce, onion rings, cheese, bacon, egg, with a yummy roasted veggie chutney in a fresh bun with chunky fries
Steak Sammy $18.00
- 180gm Rump steak, egg, onion rings, lettuce, tomato, garlic aioli and fries
Woody Mighty Mix $24.00
- 180gm rump steak, bacon, sausage, two eggs, mushrooms, grilled tomato, onion rings and chunky fries
Woody Lamb Shanks $26.00
- Slow cooked, braised Lamb Shanks (2) on garlic mash with Peas and carrots

Egg, Onion Rings, Tomato, Mushrooms, Garlic Butter, Mushroom Sauce $3.00
Curly Fries, Cajun Fries, Seasonal Vegetables, Garlic Mash $3.00
HOT PLATTER $24.00
- Crumbed mussels, chicken nuggets, calamari, corn nuggets, fish bites, sausage, onion rings, prawn twisters with chunky fries and dipping sauces

Beef Burger and Fries
Sausages, Eggs, and Fries
Steak, Fries, and Salad
Fish, Fries, and Salad
Chicken Nuggets, Fries, and Salad
Toasted Sandwiches $5.00
- (2 fillings) Cheese, Onion, Tomato, Ham, Egg, Pineapple, or Mushroom Bacon Extra 1.5 Extra Filling 1

(Receive Drink, Main Meal, and Dessert)
MAIN
- Served with Curly fries your choice of Chicken Nuggets, Fish Bites, Mini Hot Dog, Mini Pizza or Sausage
DESSERT
- Ice Cream Sundae Chocolate or Plain Donut >>

Ice Cream Sundae $9.00
- 3 Scoops of Ice Cream, Topped with Cream and Topping (Chocolate, Strawberry, Raspberry, Passionfruit, and Caramel)
Pavlova $8.50
- Mini Pavlova, Cream and Ice Cream
Self Saucing Chocolate Pudding $9.00
- With Cream and Ice Cream
Donut and Ice Cream $8.00
- Plain or Chocolate Donut with Ice Cream and Cream

Mini Pizza $5.00
Sausage Roll $3.50
Meat Pie $4.00

Nearby Sample Menus

DEEP FRIED TOFU WITH PEANUTS & SWEET CHILLI SAUCE $5.00
DUCK WINGS (6) $5.00
CHICKEN CURRY PUFFS (2) $4.50
LT13 BEEF MUSSAMAN CURRY $15.00
- Prawns $17.00
LT20 STIR FRIED VEGE & GINGER
- Prawns $17.00
L204 YAKISOBA - JAPANESE NOODLES

Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad
Pâtè (avg) $17
- Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
Chowder $20
- Marlborough mussel chowder, toasted garlic bread
Available Gluten Free (AVG)
The wr burger $25
- Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
Asian bbq chicken noodle salad (mild,gf) $26
- Cashews, coriander, mint, tomato nam jim dressing
Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg

-Ninkasi
- Chicken, spinach, green curry paste, capsicum, chilli, mixed nuts
Fish bites, fries $ 9.50
-Zucca ( V )
- Caramalised kumara & pumpkin, onion jam, salad leaves, feta, Marlborough garlic
Gluten-free available
-Carne
- Ham, minced beef, salami, onion, BBQ sauce
Pizza Margharita $ 9.50
-Lamb
- Spiced ground lamb, feta, baby spinach, capsicum, topped with mint infused yoghurt
Please add for any additions $2

Pirzola (lamb cutlet) One Size $24.00
- Authentic grilled, marinated lamb cutlets, served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
Feta Cheese $1.50
Large $15.00
Large $13.00
Zucchini/Carrot Fritter (1 x piece) $1.50
Your choice of filling whether it be doner meat, vegetarian falafel or grilled halloumi cheese, all served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip.
Mixed Grill One Size $26.00
- Lamb shish, chicken shish, adana kofte and pirzola, served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
Dolma One Size $8.00
- Fried rice with pine nuts and spices rolled in vine leaves.

Steamed Seasonal Vegetables $7.00
Homemade Soup of the Day $12.00
- Served with Turkish bread
Warm Chicken Salad $23.00
- With feta, beetroot relish and tzatziki dressing
Mussels in Garlic and Wine $19.00
- Served with Turkish bread
Meat Lovers $25.00
- Red onion, ham, chorizo, cheese, pepperoni, beef mince, BBQ sauce & cheese
Crispy Pork Belly Salad $23.00
- With sweet chilli soy dressing and crunchy Asian noodles
Shrimp Cocktail $14.00
Salad, Lemon Oil Dressing $7.00
- With beetroot relish and feta

Free Range Waitoa Chicken Breast $26.50
- Served With fresh tagliatelle pasta tossed in salsa verde with slow roasted balsamic cherry tomatoes DF
For two $40.00
Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
200 gram Wakanui Ribeye $34.00
Crispy Duck Salad $25.50
- Succulent crispy duck served amongst a fresh summer salad of mandarin, coriander, carrot and zucchini, on ginger glazed rice noodles GF/DF
Suggested wine match Saint Clair Godfrey's Creek Reserve Pinot Gris
Suggested wine match Saint Clair Wairau Reserve Sauvignon Blanc
Mango Meringue Roulade $13.00
- Oven baked meringue rolled in grated coconut and filled With a creamy mango and passionfruit mousse GF

Gluten-free options are available, please ask your server.
Munchkins (option 1) $18.00
- Potato half cases stuffed with sautéed mushrooms, grilled baby tomatoes, caramelised onion and dressed with garden herbs.
Surf & Turf $45.00
- Grilled 300gm Ribeye steak dressed with prawns and scallops. Served with seasonal salad, your choice of fries or baby potatoes.
Ice Cream Sundae $14.00
- 3 scoops of vanilla ice cream, whipped cream, wafers and topped with your choice of strawberry or chocolate sauce
Sun - Thu: 10 AM - 11 PM
Curly Fries $9.00
- Served with your choice of garlic aioli or tomato relish.
Fri & Sat: 10 AM - 1 AM
Thai Salad
- Slices of medium rare Ribeye Steak or succulent Prawns drizzled with Chef's own Asian dressing & served with an Asian salad.

Moroccan Lamb $4.70
Vegetarian $4.70
Mince & Cheese $4.40
Pasties $4.20
Steak & Mushroom $4.40
Chicken $4.50
Pepper Steak $4.40
Potato Top $4.70

Garlic Bread $15.00
- Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
Canterbury Lamb Loin $40.00
- Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
Creamy Penne Pasta $30.00
- Vegetarian Or Chicken Options Available
Chocolate Brownie $10.00
- Served With Ice Cream
Sides $ 8.00
- Vegetables Tossed In Olive Oil
Carrot Cake $10.00
- Served With Ice Cream
Gourmet Ice Cream $15.00
- Three Flavours Of Ice Cream, Served With Chocolate Sauce
Authentic Indian Chicken Curry $35.00
- Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread

Deep fried $18.00
- Mussels, salad + fries
Roast $10.00
Nug / chips $10.00
Chicken curry & rice $20.00
Steak $20.00
Deep fried camembert with plum sauce $10.00
Ciabatta garlic + chilli jam + cheese $10.00
Roast pork with veg + roasties $18.00

Mixed Leaf Salad - w parmesan, cherry tomatoes & balsamic $7.00
Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil w olive brined beef e: $24 .50, m: $36 .50
Pan Seared Fish of the Day - w tomato basil confit w fresh crab spaghetti, colonna olive oil & sauce vin blanc $33.00
BBQ Pork Belly - Master stock poached pork belly w chilli caramel sauce & kumara puree $19.90
Strawberry Layer Cake - w grand marnier chiboust & macerated berries $13 .00
Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini $40.00
Lobster Agnolotti - w crispy fennel, micro salad & first press lemon oil $19.90
Waitoa Free Range Chicken Breast - Prosciutto wrapped on crisp potato & thyme pavé w sweet corn chilli salsa & jus roti $32.00

Homemade Porridge $10.50
- Homemade porridge served with hints of vanilla and sweetened with brown sugar topped with your choice of fresh sliced banana or blueberry’s
Mussels $17.50
- Steamed in a Thai broth w/ Redsalt turkish bread
Fresh sandwiches $6 Side / $6.50 Full
- BLT, salmon n cucumber, ham salad, chicken ceasar
Beef Turkish $19.50
- W/ egg, onion marmalade, lettuce, tomato, cheese, beetroot & onion rings
Wedges $4.50 Side / $7.50 Full
- Served with plum sauce & sour cream
Toasted Sandwiches $5.50
- Choose any 3 fillings
Omelette $17.50
- 3 egg omelette with your choice of 3 of the following:
Beer Batter Fish $19.50
- W/ fries & green styled mix salad

VEGETABLE PAKORA (GF)(V) $7.00
- seasonal vegetables dipped in chana flour & deep fried
LAMB (GF) $19.00
CHICKEN (GF) $18.00
DAAL MAKHANI(GF) $14.00
MANGO(GF) $18.00
- creamy cashew based mango flavoured curry with vegetable
SAAG(GF) $22.00
- creamy spinach curry with herbs & oriental spice with lamb
DHAWAN CURRY $25.00
- cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/goat
VINDALOO(GF)((DF) $25.00
- spicy & tangy curry sauce with potato or venison

Tagliata Di Manzo $28.00
- Choice tender sliced beef sirloin fit for a king served with rocket, shaved parmesan & toasted pine nuts
Nelson Viavio Italian Artisan Cheese $25.00/$32.00
- Accompanied with preserves, fruit, crackers & bread (Small plate/Large plate)
Italian Homemade Ciabatta $13.00
- With delicious house made dip & Marlborough extra virgin olive oil
Luscious Orange Semolina Cake $14.00
- With a zesty citrus compote & curd laced yoghurt
Sublime Black Olive Ice Cream $14.00
- With marinated fresh berries & olive oil short bread
Homemade fish fingers with crispy potatoes $15.00
- Choice of either Chocolate or Caramel Sundae
Nelson Viavio Italian Artisan cheese for 2 people $32.00
- Accompanied with seasonal preserves, fruit, crackers and bread
Spaghetti with homemade meat balls $15.00
- Choice of either Chocolate or Caramel Sundae

Eggs Florentine $21.50
- W/ Smoked Salmon & Spinach
Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
The Store Classic Seafood Chowder $18
Eggs Benedict $19
- W/ Bacon
The Store Big Brekkie $21.50
- W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
Eggs Any Style On Toast $11 Extras $4 Each
- Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
Chilli Eggs & Ham $19