Woodbourne Tavern in Marlborough Menu

TO KICK START TO KICK START
  • Chunky Chips $7.00
    • Garlic Aioli or Tomato Relish
  • Curly Fries $8.00
    • Garlic Aioli or Tomato Relish
  • Salt and Peppered Calamari $15.00
    • Crispy calamari rings lightly fried, sprinkled with Salt and pepper and served with tartare sauce
  • Nachos $15.00
    • You choice of Beef or Vegetarian Nachos with Sweet Chili and Sour Cream
  • Cajun Fries $8.00
    • Tomato Relish or Garlic Aioli
  • Seasoned Wedges $9.00
    • Sour Cream & Sweet Chilli
  • Prawn Twisters $15.00
    • Prawns wrapped in filo pastry served with lemon and tartare sauce
  • Garlic Bread $6.00
    • Oven Baked garlic bread
MAINS MAINS
  • Our world Famous “In Renwick” Beef Schnitzel $19.00
    • Lightly crumbed beef schnitzel on chunky fries, salad, and lashings of gravy
  • Chicken Schnitzel $21.00
    • Lightly crumbed 100% chicken breast served with a spicy apricot sauce chunky fries and salad
  • Renwick Roast $19.00
    • A kiwi favorite, Roast with all the trimmings please ask for today’s roast
  • Good Old Fashioned Fish “n” Chips $22.00
    • ‘Please ask for today’s Fresh Catch’ Delicious Fresh Fish Fillets, lightly coated in our chef's homemade Beer batter served with chunky chips, slaw, lemons and tartare
  • Woody Ribeye $27.00
    • 220gm Ribeye Steak grilled to your liking. Served with your choice of fries and salad or garlic mash and seasonal vegetables. Finished with beer batter onion rings
  • Chicken Bacon Burger $19.00
    • Crumbed chicken fillet, bacon, tomato, cheese, lettuce, onion rings, mayo and your choice of sweet chili or spiced apricot sauce all held together in a fresh bun with chunky fries
  • Vegetarian option $15.00
    • Veggie Burger Pattie
  • Big “As” Burger $18.00
    • 120gm “Angel Bay” Meat Pattie Tomato, lettuce, onion rings, cheese, bacon, egg, with a yummy roasted veggie chutney in a fresh bun with chunky fries
  • Steak Sammy $18.00
    • 180gm Rump steak, egg, onion rings, lettuce, tomato, garlic aioli and fries
  • Woody Mighty Mix $24.00
    • 180gm rump steak, bacon, sausage, two eggs, mushrooms, grilled tomato, onion rings and chunky fries
  • Woody Lamb Shanks $26.00
    • Slow cooked, braised Lamb Shanks (2) on garlic mash with Peas and carrots
EXTRAS – Per Serve EXTRAS – Per Serve
  • Egg, Onion Rings, Tomato, Mushrooms, Garlic Butter, Mushroom Sauce $3.00
  • Curly Fries, Cajun Fries, Seasonal Vegetables, Garlic Mash $3.00
  • HOT PLATTER $24.00
    • Crumbed mussels, chicken nuggets, calamari, corn nuggets, fish bites, sausage, onion rings, prawn twisters with chunky fries and dipping sauces
BAR MENU - 12 BAR MENU - 12
  • Beef Burger and Fries
  • Sausages, Eggs, and Fries
  • Steak, Fries, and Salad
  • Fish, Fries, and Salad
  • Chicken Nuggets, Fries, and Salad
  • Toasted Sandwiches $5.00
    • (2 fillings) Cheese, Onion, Tomato, Ham, Egg, Pineapple, or Mushroom Bacon Extra 1.5 Extra Filling 1
CHILDRENS MENU $10.00 CHILDRENS MENU $10.00
  • (Receive Drink, Main Meal, and Dessert)
  • MAIN
    • Served with Curly fries your choice of Chicken Nuggets, Fish Bites, Mini Hot Dog, Mini Pizza or Sausage
  • DESSERT
    • Ice Cream Sundae Chocolate or Plain Donut >>
DESSERTS DESSERTS
  • Ice Cream Sundae $9.00
    • 3 Scoops of Ice Cream, Topped with Cream and Topping (Chocolate, Strawberry, Raspberry, Passionfruit, and Caramel)
  • Pavlova $8.50
    • Mini Pavlova, Cream and Ice Cream
  • Self Saucing Chocolate Pudding $9.00
    • With Cream and Ice Cream
  • Donut and Ice Cream $8.00
    • Plain or Chocolate Donut with Ice Cream and Cream
LATE NIGHT SNACKS LATE NIGHT SNACKS
  • Mini Pizza $5.00
  • Sausage Roll $3.50
  • Meat Pie $4.00

Nearby Sample Menus

  • LT34 HEAVENLY BEEF $15.00
    • Sweet and tender beef with sesame on top, serve with vegetable
  • EDAMAME SALTED BEANS IN POD $4.50
  • LC1 CLAYPOT GINGER CHICKEN $16.00
  • LC3 CLAYPOT BUDDHA'S VEGETARIAN $15.00
  • L200 GINGER FRIED RICE
  • DUCK TONGUE (4) $5.00
  • GOLDEN TIGER PRAWNS $5.00
  • L204 YAKISOBA - JAPANESE NOODLES
  • Cheeky Chips $5.50
    • Mango's own - selected vegetables coated with chickpea flour batter and fried to perfection. Kids love this!!!
  • Cheese Naan $5.00
    • Soft bread using white flour baked in tandoori oven stuffed with cheese.
  • Karahi Fish $19.50
    • Fish sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
  • Fish Masala $19.50
    • Bluenose fish cooked with onion, garlic and tomatoes in a thick masala-based sauce.
  • Paneer Kulcha $5.00
  • Naanizza Chicken $7.00
    • A delicious fusion where naan bread meets pizza.
  • Chicken Tikka Fried Rice $14.50
    • Chicken tikka from the tandoori oven fried with egg and vegetables.
  • Mee Goreng $15.00
    • Spicy wok-tossed hokkien noodles with egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.
  • -The Mexican
    • with 200g pulled pork, corn + capsicum salsa, lettuce, tomato, jalapeños, fries
  • -The Cheeky Chick
    • with 150g crumbed chicken, lettuce, tomato, onion, cranberry, brie, aïoli, fries
  • -Pollo
    • Roasted chicken breast strips, Brie, cranberry sauce and crushed mixed nuts
  • -Americano
    • Salami, mushrooms, capsicum, salsa verde, crispy onions, jalapeño
  • -The German
    • with 200g home-made pattie, sauerkraut, pickles, mustard, BBQ sauce, fries
  • -Ninkasi
    • Chicken, spinach, green curry paste, capsicum, chilli, mixed nuts
  • Gluten-free available
  • -Marinelli
    • Shrimps, smoked bacon, capers, red onion, chilli sauce
  • Grilled Halloumi Cheese One Size $12.00
    • Served with a side salad, hummus & Turkish bread.
  • Small $11.00
  • Curly Fries One Size $6.00
    • Served with tomato sauce or aioli.
  • Other Sauces
    • BBQ, Satay, Tomato, Mayonnaise
  • Large $16.50
  • Open Kebab One Size $14.00
    • Your choice of filling, whether it be spit-roasted doner meat or fresh vegetarian, on flat bread (non-wrapped) with lettuce, carrot, tabouleh, onion and your choice of sauces.
  • Garlic Bread One Size $5.00
    • Sliced pita spread with a homemade garlic butter.
  • Iskender Meal $12.00
    • Chicken, Lamb, Mixed or Vegetarian
  • Rib Eye Steak $30.00
    • Served with salad, fries, garlic butter and crispy onion rings
  • Homemade Soup of the Day $12.00
    • Served with Turkish bread
  • Chicken and Garlic $22.00
    • Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese
  • Bowl of Wedges $10.00
    • With sour cream and sweet chilli
  • Wild Venison Hotpot $19.00
    • Served with creamy mash and steamed vegetables
  • Succulent NZ Lamb Shank $28.00
    • Served on creamy mash, seasonal vegetables, red wine jus and delicious onion rings
  • Basil Pesto & Cream Cheese Flatbread $9.00
  • Tasty Beef Nachos $18.00
    • With fresh salsa, cheese and sour cream
  • Add NZ streaky bacon or breakfast sausages $4.00
  • Corn Fritters $14.90
    • Kiwi-style corn fritters served with fresh tomato salsa
  • Pasta of the Night $23.90
    • Please ask about tonight's pasta treat
  • Add bacon $3.00
  • Seafood Chowder $13.90
    • Packed with seafood and served thick and creamy
  • New Zealand Lamb Rump $36.90
    • 350g of prime lamb seared and served with pea and mint sauce, roasted potatoes and seasonal vegetables
  • Hot Chips $7.50
    • A bowl of chunky chips with aioli
  • Seasonal Soup of the Day $11.90
    • Served with ciabatta
  • All served with lollipop and sauce N/A
  • Sausage, Eggs & Chips $12.50
  • Spring Roll $3.40
  • Onion Ring $0.90
  • Hot Dog Mini $1.50
  • Oyster $2.00
  • Donuts & Chips $5.50
  • Wedges / Sour Cream / Bacon $10.90
  • Margarita $20.00
    • Tomato paste topped with mozzarella cheese and basil.
  • Gluten-free options are available, please ask your server.
  • Hawaiian $20.00
    • Leg ham, fresh pineapple and our passata sauce topped with mozzarella cheese.
  • Cheerios with Fries $10.00
    • Served with Tomato Sauce
  • Chicken Tenderloins with Fries $10.00
    • Served with Tomato Sauce
  • Pate $18.00
    • Home-made Chicken liver pate with brandy & green peppercorns. Served with crusty bread.
  • Surf & Turf $45.00
    • Grilled 300gm Ribeye steak dressed with prawns and scallops. Served with seasonal salad, your choice of fries or baby potatoes.
  • Ice Cream Sundae $14.00
    • 3 scoops of vanilla ice cream, whipped cream, wafers and topped with your choice of strawberry or chocolate sauce
  • Desserts N/A
    • please ask to see our blackboard
  • Roasted Aoraki salmon with kalamata olive and caper topping $28
    • served on roasted vegetable and durum wheat salad with creamy basil dressing
  • A selection of cheeses with bread and home-made relish $21
  • Organic steak sandwich $28
    • with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
  • Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
    • served with tomato and basil salad
  • Fish of the Day $26
    • served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
  • A selection of warm artisan breads with flavoured butter $11
  • Waitoa free range herb marinated chicken $26
    • served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
  • Chicken Tikka Masala $19.90
    • A very popular dish, Boneless Chicken cooked in a secret recipe of Yoghurt and Spices
  • Rogan Josh (Chicken, Lamb or Beef) $18.90
    • A popular preparation from North India, Rich gravy is used to finish the pot Roast, Garnished with Green Coleslaw
  • Naan $3.50
    • Plain white flour bread
  • Mango Chicken $19.90
    • Chicken cooked in Tomato and Onion Gravy with Mango Pulp in a Northern Indian Style
  • Onion Bhaji $10.00
    • Onions Rings Dipped in Spicy Chickpea Flour Batter and Deep Fried
  • Aloo Gobhi $16.90
    • Diced Potatoes cooked with curry seed and spices. A dry dish
  • Aloo Mattar Tamatar $16.90
    • Peas and Potatoes in a very smooth Onion and Tomato based Curry
  • Vindaloo (Chicken, Lamb or Beef) $18.90
    • A typical Goanese Style Dish cooked in Vinegar and Whole Spices
  • Steak & Mushroom $4.40
  • Chicken $4.50
  • Potato Top $4.70
  • Steak, Kidney, Bacon & Mushrooms $4.70
  • Steak & Blue Cheese $4.70
  • Bacon & Egg $4.20
  • Mince & Cheese $4.40
  • Pepper Steak $4.40
  • Vege Stack $19.50
    • Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
  • Eggs Florentine $14.50
    • Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
  • Muesli, yogurt and fruit $7
  • 8-11 AM
  • Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
  • Eggs Montreal $17.50
    • Poached Free Range Eggs With Salmon And Hollandaise Sauce
  • Captains Breakfast $20.50
    • Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
  • Bacon, Avocado and Tomato on Toast $12
  • Shrimp cocktail $10.00
  • Sticky date cake $10.00
    • With ice cream & cream
  • Pasta mushroom & bacon $20.00
    • Creamy garlic sauce
  • Chicken $20.00
  • Deep fried camembert with plum sauce $10.00
  • Fish (tarakihi) $20.00
  • Eggs $1.50
  • Fries $5.00
  • Tomato $5.00 Each
  • Pork & Vegetable Dumplings
    • With soy dipping sauce
  • For Two: $25.00
  • Grilled Halloumi $24.00
  • Salmon & Dill Rillette $16.50
  • Hash browns $5.00 Each
  • 5-Spice Pork Belly $29.00
  • Carrot Sticks
    • With peanut and honey dip
  • Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
  • Classic Caesar Salad $19
  • Smoked Fish & Kumara Pie w Garden Salad $25
  • Beer Battered Fish & Chips w Salad & Tartare $26
  • Char-Grilled Field Mushroom & Pesto Salad $17
  • Local Seafood Chowder w Rye Bread $25
  • Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
  • Mussels Marinier & Grilled Ciabatta $25
Woodbourne Tavern

Woodbourne Tavern

location

Address

80 High Street, Renwick, Renwick, Marlborough, 7204, New Zealand

phone

Phone

035728007

clock

Opened hours

Mon7:30am – 10:30amTue7:30am – 10:30amWed7:30am – 11:30pmThu7:30am – LateFri7:30am – LateSat7:30am – LateSun7:30am – Late
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard ,  Bar Scene ,  Dinner

Location
80 High Street, Renwick, Renwick, Marlborough, 7204, New Zealand
Similar Restaurants based on Cuisines