Xi Wu Takeaway in Tauranga Menu

Xi Wu Takeaway in Tauranga has no menu available, but can choose from many other options such as Beef and Horseradish Salad or ●Pear, Walnut and Blue Cheese Salad (GF) from Molly O'Connors Irish Pub. Abrakebabra offers many options including All our breads and dips are freshly made on site and Hummus Dip & Turkish Bread. The Lava Bar includes a wide range like Hand cut spud fries, chilli salt served with tomato sauce or gravy or Cajun Chicken Wing Dings served with peri peri hot sauce. Bacon 3-ways burger and -1/3 lb. Angus from . Carl's Jr. offers Comida Tapas Bar and Plain Bread / Pan Caliente.

Nearby Sample Menus

Turkish 2 Go (sample menu)
  • Chicken $9.00
  • Cheese $1.00
  • Lamb on rice $9.00
    • With your choice of sauce
  • Mixed S $11 / L $ 13
    • Chicken & lamb
  • 2x Falafels, 1x mujver served with hummus $5.00
  • Mujver $8.50
  • Falafel S $11.5 / L $ 13
    • Chick pea and herb patty
  • Grilled halloumi cheese $12.00
    • hummus, falafel, turkish bread
Great Spice Bureta (sample menu)
  • Lamb madras $16.00
    • Delicious medium hot lamb curry prepared in coconut gravy and very popular dish from south india.
  • Vegetarian jalfrize $14.00
    • Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy.
  • Vegetable samosa (2 pce) $5.00
    • Flaky pastry filled with diced potatoes, peas, cumin seeds and fried golden brown.
  • Vegetable machurian $14.00
    • Chopped mixed vegetables tossed with corn flour base, ginger, garlic and garnish with fresh herbs.
  • Butter scallops $19.00
    • Fresh scallops cooked with the variety of spices and creamy tomato gravy
  • Seekh kebab $10.00
    • Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven.
  • Plain rice $3.00
    • Steamed basmati rice.
  • Cheese and garlic naan $4.50
    • Naan stuffed with cheese and garlic
Mount Social Club (sample menu)
  • For the after party enjoy one of our delicious desserts, special liqueurs and coffees.
  • Fillet Mignon $39.00
    • pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
  • Pappi’s Bruschetta $16.50
    • vegan cheese, Pappi’s coriander salsa on a crispy pumpkin bread topped with pumpkin seeds and black sesame (vegan, gluten free & paleo)
  • Cheese Board $34.00
    • A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
  • Calamari $16.50
    • marinated in kiwifruit & coated in lemon pepper panko with lemon sauce (sustainable seafood)
  • Acai Power Bowl $14.50
    • Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
  • Serving only free range bacon, eggs and the freshest produces we can source. You’ll love our breakfast and Raglan Roast coffee
  • Inca Salad $19.00
    • chilled dry polenta, red quinoa, sprouts with fresh tomato, red onion, basil & coriander (vegan, gluten free & paleo)
The Raft (sample menu)
  • Seafood Chowder $15.50
    • with garlic bread
  • Mince on Toast $17.90
    • served with poached eggs
  • Omelette $19.90
    • Bacon or Salmon plus two of the following - mushroom, cheese, spinach, red onions, tomato
  • Seared Prawn and Scallop Salad $21.50
    • with a passion fruit, ginger and sesame dressing
  • Croque Monsier $14.50
    • The Raft's toasted sandwich with smoked ham and gruyere cheese on brioche
  • Crispy Coated Onion Rings $10.50
    • with BBQ sauce and aioli
  • Grilled 250gm Organic Scotch Fillet $34
    • with  a baby spinach salad, beer battered fries plus a choice of port wine jus, whiskey BBQ jus, creamy smoked garlic sauce and béarnaise sauce
  • The Raft Baby Breakfast $19.50
    • a small version of the farmers big breakfast
Mamma Mia Ristorante Italiano (sample menu)
  • Creme Brulee $12.00
    • Rich custard base topped with a contrasting layer of caramelized sugar.
  • Filetto Blue Cheese $36.50
    • Eye fillet, roasted pumpkin pure, red onion, blue cheese sauce
  • Mare & Monti $27.50
    • Roasted capsicum and macadamia tortelli, prawns, calamari, mussels, fish, scallops and shrimps in a creamy, chilli, garlic & lemon white sauce
  • Verdure Arrostite $7.00
    • Mixed roasted vegetables
  • Black Truffle Tortelli Al Burro $12.50
    • Black truffles stuffed pasta, butter & parmesan sauce
  • Pizza Bread $14.00
    • Garlic, cheese, rosemary and olive oil (4 slices)
  • Ravioloni Alla Boscaiola $23.00
    • Wild pork ravioloni, bacon, peas, mushrooms, onion, white wine, creamy sauce
  • Sorisso Di Mozzarella $21.50 Med / $23.50 Lge
    • Buffalo mozzarella, tomato, basil, tomato sauce, oregano and mozzarella
Indian Pavilion Takeaway (sample menu)
  • 64. Papadom $1.00
  • 2. Samosa $4.00
  • 32. Butter Paneer $9.00 / $12.90
  • $12.99
  • 66. Mango or Mint or Tamarind Chut. $2.00
  • Naan Wrap (Chicken / Lamb / Vege) $4.99
  • 20. Chicken / Lamb / Beef Korma $9.90 / $12.90
  • 68. Chicken Tikka Salad $4.00
Crown & Badger (sample menu)
  • Kids Beef Nachos $ 8.50
    • With our homemade beef dip
  • Oven Roasted Salmon with Crispy Skin $ 29.00
    • Served with seasonal roasted and steamed vegetables
  • Salted Caramel Tiramsu $ 11.50
    • Served with fresh cream
  • Smoked Duck Spring Rolls $ 13.50
    • Served with a sweet soy chilli sauce
  • Eye Fillet $29.00
    • Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
  • Junior Curly Fries $ 6.50
    • Served with tomato sauce
  • Beef Wellington $28.00
    • Eye fillet wrapped in pastry, served with seasonal roasted and streamed vegetables
  • Bacon and Jalapeno Poppers $ 11.50
    • Served with aioli (Only for the daring)
Robert Harris Cafe (sample menu)
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • -With Salmon $17.50
Le Petit Four Cafe & Patisserie (sample menu)
  • Creamy Mushrooms $16.50
    • Served With Free Range Bacon And Toast
  • Toast & Jam $5.50
    • Toasted Ciabatta With House made Jam & Butter
  • Eggs On Toast $12.50
    • Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
  • Omlette Your Choice $15.50
    • House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
  • French Toast $14.50
    • House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
Gallery Restaurant at Hotel Armitage (sample menu)
  • Malaysian prawn laksa $16.00
    • With chopped peanuts and vegetables in coconut broth
  • Thau beef salad (GF) (HC) $14.00
    • With spicy chilli and lime dressing
  • Apple crumble $9.00
    • With vanilla ice cream
  • Rice $4.00
  • Créme brule $9.00
    • With prunes and biscotti
  • Fried eggs $4.00
  • Side salad $5.00
  • T-bone steak(350g)(GF) $35.00
Matakite - Laboratory of Japanese Cuisine (sample menu)
  • -10pcs $14.90
  • Unagi D $17.90 / B $21.90
  • Chicken Miso dare D $14.90 / B $18.90
    • Sweet miso flavoured chicken
  • Edamame $6.00
    • Green soybeans
  • Yumo Platter $46.00
  • Chicken Teriyaki D $14.90 / B $16.90
  • Gong-nam Style Roll
  • Chicken Katsu D $14.90 / B $18.90
    • Bread crumbed chicken cutlet
Mount Pizza (sample menu)
  • Vegan 4
    • crushed tomato bases sauce, vegan sausage, mushrooms, red onion, onion relish, garnished with baby spinach
  • Chicken & Sweetcorn
    • Cheese, chicken, sweetcorn
  • Cheese & Onion
    • Cheese, red onion
  • Bacon & Banana
    • (no base sauce) cheese, bacon, camembert, banana, maple syrup
  • Meat Plus
    • cheese, chicken, ham, pineapple, red onion
  • Vegan 3
    • crushed tomato base sauce, homemade kumara and carrot mash, pineapple, sweetcorn, beetroot pickle, garnished with baby spinach
  • Fungi
    • cheese, mushrooms, capsicum, red onion
  • Cheese Lovers
    • cheese, cream cheese
Cafe Paradiso (sample menu)
  • Mouse trap with Fries $9.00
    • Spaghetti, onion and cheese on a toasted bun.
  • Chicken nuggets and fries $9.00
  • Creamy Garlic Mushrooms $15.00
    • (Add 3 rashers of bacon $4.50 extra).Mushrooms cooked in a creamy galirc and white wine sauce served with 2 slices of ciabatta. Bacon optional
  • Pan Fried Fish $20.00
    • Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
  • Chips $4.50
    • Side of Fries
  • Scallops in macadamia sauce $20.00
    • Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
  • Seafood Chowder : $14.00
    • A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
  • Mini-hotcakes with whipped cream $9.00
    • Served with either jam or maple syrup.
Sierra Cafe (sample menu)
  • - with preserved & cream cheese $6.50
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • vegetarian $15.50
  • Soup of the Day $12.50
  • Toast & Bagel Selection
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
Le Marie (sample menu)
  • Coquilles St. Jacques $21.00
    • Four Gratineed scallops, gruyere, creamy vermouth and mushroom sauce
  • Croque Madame $17.00
    • Smoked ham, melted cheese, bechamel sauce, sunny side up egg, rye bread
  • Spinach, Gluten free bread, Bagel, Ciabatta $3.00
  • Fish $21.00
    • Pan fried fish, French fries, petit salad, Tartar sauce
  • Chicken Caesar Salad $21.00
    • Grilled chicken, bacon, anchovies, green salad, Parmesan, egg, croutons, Caesar dressing
  • Big Breakfast $24.00
    • Bacon, eggs, sausage, spinach, creamy mushroom, potato cake, baked beans, ciabatta, hollandaise and beetroot chutney
  • Bacon and Eggs $14.00
    • Bacon, eggs, toasted ciabatta
  • Cream Cheese, Banana, maple syrup, egg, Baked Beans, Aioli, Hollandaise $2.00
Xi Wu Takeaway

Xi Wu Takeaway

location

Address

24 Bureta Road, Bureta, Bureta, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075769401

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 8:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food , Seafood

features

Features

Dine in ,  Takeaway ,  Wheelchair accessible ,  Takeout ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating Not Available ,  Seating ,  No Takeaway ,  Child-friendly

Location
24 Bureta Road, Bureta, Bureta, Tauranga, Bay Of Plenty, 3110, New Zealand
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