Xi Wu Takeaway in Tauranga Menu

Xi Wu Takeaway in Tauranga has no menu available, but can choose from many other options such as Beef and Horseradish Salad or ●Pear, Walnut and Blue Cheese Salad (GF) from Molly O'Connors Irish Pub. Abrakebabra offers many options including All our breads and dips are freshly made on site and Hummus Dip & Turkish Bread. The Lava Bar includes a wide range like Hand cut spud fries, chilli salt served with tomato sauce or gravy or Cajun Chicken Wing Dings served with peri peri hot sauce. Bacon 3-ways burger and -1/3 lb. Angus from . Carl's Jr. offers Comida Tapas Bar and Plain Bread / Pan Caliente.

Nearby Sample Menus

  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Slow Braised Lamb $32.00
    • 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
  • Pappi’s Bruschetta $16.50
    • vegan cheese, Pappi’s coriander salsa on a crispy pumpkin bread topped with pumpkin seeds and black sesame (vegan, gluten free & paleo)
  • Serving only free range bacon, eggs and the freshest produces we can source. You’ll love our breakfast and Raglan Roast coffee
  • Thai Salad $25.00
    • free range chicken breast or prawns on a Thai inspired salad with a lightly spiced dressing (free range & gluten free on request)
  • Avocado Addiction $23.00
    • Tapas style section of smashed avocado on multigrain toast five-ways, topped with – Brie & Bacon – Salmon & Capers – Haloumi & Rocket – Cherry Tomato & Basil – Honey, Cranberry & Coconut (easy to share & a good choice for a big breakfast)
  • Nazca Salmon $36.00
    • oven roasted fillet with red quinoa, pearl onions, asparagus, lemon foam and fresh basil (sustainable seafood and gluten free)
  • Inca Salad $19.00
    • chilled dry polenta, red quinoa, sprouts with fresh tomato, red onion, basil & coriander (vegan, gluten free & paleo)
  • Acai Power Bowl $14.50
    • Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
  • Prawn $11.30
  • Cheese $2.50
  • Mussel fritter $2.50
  • Chicken nugget $0.60
  • Shrimps $10.30
  • Curry roll $2.20
  • Corn fritter $2.50
  • Chicken $4.80
  • BLT $12.00
    • served in a bun with aioli & chips
  • "Wheelhouse Chefs Specials"
    • ask our Wait Staff or view our Blackboard
  • Mini Roast Dinner
  • Shrimp Cocktail $13.00
    • traditional "Kiwi Style" served w/ chef's bread
  • Seafood Medley $16.00
    • prawns, scallops, mussels & squid served w/ kumara rosti & salad garnish
  • Kids Hot Dog and Chips
  • Wheelhouse Cheese & Bacon Burger $16.00
    • 180gm burger w/ melted cheese & bacon, lettuce, tomato. onion relish served w/ fries
  • Soup of the Day $11.00
    • w/ garlic bread
  • Sweet potato gnocchi $19.50
    • w a creamy blue cheese sauce and rocket (v).
  • Eye fillet beef $36.50
    • w prawn ravioli,pomme william potato,chimichurri &jus.
  • Spiced Apple Bread & butter pudding $12.00
    • w apple compote & creme anglaise.
  • Beef Noodle salad $23.00
    • w rice noodle,capsicum,mung bean,roasted peanuts and chilli , satay dressing(gf)
  • Pork belly $29.00
    • w bacon lardons,sweet potato gnocchi,creamy blue cheese sauce & crisp apple.
  • Grilled Zany Zeus Halloumi $16.50
    • w chimichurri,mushroom,shaved radish&cress(v)(gf)
  • Kikorangi blue, aorangi brie, smoked cheddar $22.00
    • w caramelised onion, fruit & crackers.
  • Blueberry & Almond Tart $12.00
    • w vanilla bean ice cream.
  • Combination (Large) $15.50
    • chicken, lamb, falafel & mujver
  • Margherita $12.00
    • mozzarella, tomato, basil fresh
  • Cheese Calzoni (Small/Large) $7.00/$11.00
    • mozzarella, tomato & basil
  • Satay, Mayo
  • Chicken (Small/Large) $12.00/$14.00
  • Mixed (Small/Large) $12.00/$14.00
  • Spina Kopita (Large) $14.00
  • Combination (Large) $14.00
    • chicken, lamb, falafel & mujver
  • English Cumberland Sausage and Mash $ 28.50
    • Served with yorkshire pudding, mashed potatoes, steamed vegetables and onion gravy
  • Ploughmans Platter (for 2 people) $ 34.00
    • A selection of cured meats, cheese, breads & dips
  • Crumbed Camembert $ 13.00
    • Served with cranberry sauce and small side of coleslaw
  • Homemade Pizza and Fries $ 10.00
    • Chicken, bacon and pineapple
  • Our Classic Beef Lasagne $ 19.50
    • Served with a fresh coleslaw
  • Badger Caesar Salad $ 17.00
  • Lambs Fry and Bacon $ 24.00
    • Served with mashed potatoes, steamed vegetables and gravy
  • Bacon and Jalapeno Poppers $ 11.50
    • Served with aioli (Only for the daring)
  • Tofu $8
  • Steamed Rice $2
  • Deep Fried Mix $20
  • Kid's Chicken $15 per child
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Chicken Breast, Egg Fried Rice
  • Kid's Fish $16 per child
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice
  • Fresh Fish of the Day $20
  • Bak Choy $5
  • Egg Fried Rice $5
  • 20 Chicken Chow Mee
    • Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
  • 16 Garlic Prawns
    • Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce.
  • 15 BBQ Pork
    • Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbeque sauce.
  • 25 Combination Soup
    • Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup.
  • 22 Vegetarian Mee Goreng
    • Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce.
  • 13 Mongolian Beef
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce.
  • 10 Seafood Mee Goreng
    • Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce.
  • 17 Honey Chicken Noodles
    • Battered chicken in honey with wok tossed noodles and vegetables.
  • SMALL $3.90
  • Vegetarian Medley $21.00
  • LARGE $6.60
  • 2PC. $4.60
  • - 4 pieces Regular Chicken
  • - 2 pieces Inari
  • - 4 pieces Regular Teriyaki Chicken
  • 8PC. REG $7.90
  • Venison gf $36.00
    • Parsnip, parfait with liquorice and dark cherry sauces
  • fries with garlic aioli $8.00
  • Scotch Fillet $35.00
    • With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
  • Pear Tart Tatin $16.00
    • with apple almond cake, eggnog espuma
  • Eye Fillet g/f $38.00
    • With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
  • Clevedon Coast Oysters g/f $16 for 4
    • Available Natural, Kilpatrick, Tempura or rockerfeller
  • Ora King Salmon $16
    • Ash cure, tartar, avocado, wasabi ice cream
  • Mini Beef Wellingtons $16.00
    • with balsamic fig relish
  • Chicken Ball N/A
  • Seafood udon $13
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Inari N/A
  • Seafood yaki udon $13
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
  • Vegetarian yaki udon $11
  • Homemade Bread serves two $ 14,50
    • (Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
  • Duck Leg with an Orange Liqueur Sauce $ 29,50
    • (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
  • Petits Choux $ 13,50
    • Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate
  • Chocolate Mousse $ 14,00
    • (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
  • Scallops St Jacques $ 19,50
    • (Coquilles Saint Jacques au Ricard) Big sautéed scallops • champagne • leeks • lemon juice • Ricard creamy sauce
  • Chicken & Seafood Chowder $ 17,50
    • (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
  • Creme Brûlée $ 14,50
    • With natural Heilala vanilla
  • Roasted Pineapple $ 14,00
    • In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
  • Simple marinated olives $9.00
  • Roasted figs, goats cheese mousse & balsamic $18.00
  • Buttermilk, panacotta, strawberry & lime $13.00
  • Chicken caesar $25.00
  • Lamb aranchini's pea & mint salad $17.00
  • Classic caesar $20.00
  • Beer battered fries $9.00
  • Creme brulee with shortbread biscuit $13.00
  • Red Thai Chicken Curry N/A
    • With fragrant rice, roti, crispy poppadam & mango chutney
  • Apple & Blackberry Crumble N/A
    • With custard sauce & ice cream
  • Warm sticky date pudding N/A
    • Butterscotch Sauce, Anglaise & Ice Cream
  • Slow braised Hawkes bay lamb shank N/A
    • With potato & chive mash, greens, red wine jus & mint jelly on the side
  • Main & Dessert only $30
  • Beef bacon & mushroom pie N/A
    • A Delicious rich caserole in buttery puff pastry served with wilted greens
  • Pineapple Fritters in Cinnammon Sugar N/A
    • With Cramel sauce & ice cream
Xi Wu Takeaway

Xi Wu Takeaway

location

Address

24 Bureta Road, Bureta, Bureta, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075769401

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 8:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food , Seafood

features

Features

Dine in ,  Takeaway ,  Wheelchair accessible ,  Takeout ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating Not Available ,  Seating ,  No Takeaway ,  Child-friendly

Location
24 Bureta Road, Bureta, Bureta, Tauranga, Bay Of Plenty, 3110, New Zealand