Address
24 Bureta Road, Bureta, Bureta, Tauranga, Bay Of Plenty, 3110, New Zealand
Xi Wu Takeaway in Tauranga Menu
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Xi Wu Takeaway in Tauranga has no menu available, but can choose from many other options such as Beef and Horseradish Salad or ●Pear, Walnut and Blue Cheese Salad (GF) from Molly O'Connors Irish Pub. Abrakebabra offers many options including All our breads and dips are freshly made on site and Hummus Dip & Turkish Bread. The Lava Bar includes a wide range like Hand cut spud fries, chilli salt served with tomato sauce or gravy or Cajun Chicken Wing Dings served with peri peri hot sauce. Bacon 3-ways burger and -1/3 lb. Angus from . Carl's Jr. offers Comida Tapas Bar and Plain Bread / Pan Caliente.
Nearby Sample Menus
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Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
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Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
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Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
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Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
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Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
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Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
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Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
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Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
- - Chicken, Beef or Pork $22.50
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Chicken Skewers (4) $10.00
- BBQ chicken on a skewer served with satay sauce
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Coconut Prawns (4) $12.00
- Succulent prawns coated with bread crumbs and threads of coconut, deep fried and served with a sweet chilli sauce
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Calamari $12.00
- Lemon and pepper deep fried calamari served with a Thai garlic & chilli aioli
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Garlic and Pepper Stir Fry
- Stir fry garlic and pepper, carrot, broccoli, onion, capsicum and mushroom
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Ginger Stir Fry
- Ginger threads, carrot, broccoli, onion, capsicum, mushroom and chinese fungi
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Pineapple Fried Rice
- Fried rice, egg, pineapple, carrot, peas, broccoli, and onions topped with cashew nuts
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Tom Kha $12 Chicken / $14 Prawns
- A delicious spicy soup with coconut cream, galangal, kaffir lime, lemongrass, mushrooms, spring onion, onion and tomato
- -combination $10.30
- Bacon $3.00
- Beef $9.80
- Vegetable roll $1.70
- Ham $3.00
- Curry roll $2.20
- Chicken $9.80
- Pork $9.80
- Salad of cos leaves with grano padano and classic vinaigrette $8.50
- Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
- Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
- Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
- Hohepa Aged Cheddar or Mt Eliza Blue
- A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
- Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
- (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
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Roll & Roll
- Takara sushi rolls are always fresh as you order, it may take time to roll so please be patient for your freshly rolled sushi. Every roll has garden avocado and lettuce inside
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Assorted Tempura S $17 / L $29
- Light battered fresh vegetables and prawn served with authentic Takara dipping sauce
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Yakitori $16
- Char grilled gourmet and prawn skewers
- -Prawn $14
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Salmon Wasabi Salad $20
- Char Grilled fresh New Zeland Ora King Salmon served with homemade Wasabi and soy sauce dressing
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Sushi Combo S $16 / L $28 / Vegetarian $26
- Combination of freshly rolled sushi and Nigiri (small oval block of cold rice, topped with wasabi and a thin slice of fish, prawn etc and sometimes held together by a thin band of seaweed)
- -Fresh Salmon or Tuna $6
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Age-Squid $13
- Light battered marinated squid with shichimi mayo and lemon
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Catch of the day burger $23.50
- With panko crumbed fish fennel and orange coleslaw and tartare
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Roasted pumpkin and seeds burger $22.50
- With guacamole, lettuce, grilled haloumi, chipotle and watercress dressing
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Pizza bread $12.90
- With parmesan and rosemary
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Pork ribs $35.00
- Whole rack
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Moroccan style chicken $28.00
- Marinated in a mild spices
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Cassava chips (S) $11.50
- With a wild rocket salad and smoked aioli
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Grilled haloumi salad $18.50
- On red chard, orange, baby beetroot, almonds and balsamic glaze
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Angus eye fillet $34.50
- 250g
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Bibim naengmyeon $15.00
- Spicy mixed buckwheat noodles
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Dwaeji yangnyeom galbi $23.00
- Marinated pork spareribs
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Bibim guksu $14.00
- Spicy mixed noodles
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So yangnyeom galbi $25.00
- Marinated beef ribs
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Bulgogi jeongol $48.00
- Marinated beef with vege, rice cake, noodle (serve for 2-3 people)
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Samgyetang $21.00
- Chicken soup
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Bibimbap $16.00
- Rice mixed with vegetables and beef
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Janchi guksu $14.00
- Noodles in anchovy broth
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Vietnamese Slaw (GF) $17.00
- Asian Vege, Green Beans, Sprouts, Coriander, Peanuts, Lime, Chili Add; Crispy Tofu 4 Wine Match – Framingham Marlborough Riesling 2014/ Add; Crispy Duck 8 Wine Match – Clearview Black Reef Blush (Rose) 2016
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Tay Street Burger $23.00
- Changing weekly, ask the wait staff for this week’s creation. Beer Match -Panhead Port Road Pilsner OR Parrot Dog Bitter Bitch IPA
- Or; Hay Smoked Salmon, Dukkha, Lemon $20.00
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Potato Skins (GF) $12.00
- Double Cooked Potato Skins, Lime n Chili Salsa, Sour Cream. Beer Match – Deep Creek Pilsner
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Eggs Benedict $18.00
- Poached Free Range Eggs, Ciabatta, Baby Spinach, Hollandaise With; Streaky Bacon, Red Currant Chutney
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Calamari Salad (GF) $18.00
- Crispy Squid, Avocado, Jalapeno, Black Beans, Sweetcorn, Pickled Radish, Coriander, Chili, Pepitas, Summer Leaves. Wine Match – Saddleback Central Otago Pinot Gris 2016
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Buttermilk Waffles $15.00
- Waffles, Honey, Ginger, Crème Fraiche, Mango Compote
- Fish of the Day TBC
- Wholemeal Roti $2.50
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Vegetable Pakora $9.00
- A selection of mixed vegetable deep fried in a spicy hichpea batter
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Lamb Korma $20.50
- Boneless Lamb pieces cooked in a mild cashew gravy
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-Murgh Tikka
- Boneless chicken pieces marinated in spices and indian herbs overnight in the roast tandoori oven
- Naan $3.00
- -Coconut and Banana $3.50
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Beef Badam Pasanda $20.50
- Mild beef curry with almonds. Chef's specialty
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Mains
- Butter Chicken, Beef Vindaloo, Rogan Josh & Navrattan Korma served with rice, naan and accompaniments
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Crispy Salt & Pepper Squid $9.00
- With garlic aioli
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Squid on a Rocket $18.00
- Confit squid & prawns with rocket, artichoke hearts & preserved lemon dressing
- Fish & Chips $12.00
- Cheeseburger with Fries $12.00
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The Happy Cow Burger $16.00
- Pumpkin, feta & quinoa patty with avocado, tomato, Lettuce & beetroot relish
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Bacon & Eggs Any Way $12.00
- With toasted ciabatta
- Garlic Bread $9.00
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This Little Piggy Went to Market $18.00
- Pulled pork with baby spinach, candied walnuts, crisp apple & pickled fennel with honey mustard dressing
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Chicken (Small/Large) $9.00/$13.00
- chicken, mozzarella, red onions, mushroom & capsicum
- Sour Cream, Avocado
- Choice 3
- Lamb $13.50
- Chicken Burger With Combo
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Garlic Bread $7.50
- garlic, mozzarella
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Spinach Calzoni (Small/Large) $8.50/$12.50
- spinach, mozzarella, feta cheese, olive
- Lamb, Fries & Sauce
- Chicken S $12.30 / L $13.30
- Chicken S $11.50 / L $12.50
- Bbq N/A
- Lamb $16.00
- Vegeterian S $11.50 / L $12.50
- Lamb S $12.00 / L $13.00
- Mixed $15.50
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Spanakopita Slice $13.50
- Slice Only - $9.00 / With Salad And Rice
- -Cheesy $8.90
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Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
- Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
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Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
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Garlic Bread
- 4 pieces of toasted baguette with garlic butter
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Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
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Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
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Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
- -Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)
- Mixed Meat (with chicken and roast beef) $21
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Chilli Squid Meze* $16.50
- Marinated squid scored and seared, served with fresah salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed with a coriander mayo and lots of lemon wedges.
- Doner Kebabs (includes hummus, iceberg, carrot and red cabbage)
- -Olive tapanade
- -Red pepper and sundried tomato
- -Smoked ham, pineapple and mozzarella
- -Mount Margarita, vine ripened tomatoes, basil and mozzarella
- Tofu with Chunky Fish on Rice $12.00
- Steamed Pork Rib With Black Bean Sauce $18.00
- Roast Duck Noodle Soup $9.00
- BBQ Pork on Rice $9.00
- Pork Rib with Peking Sauce $16.00
- Singapore Fried Vermicelli $12.00
- BBQ Pork $20.00
- Malaysian Style Fried Rice Noodles $12.00
Xi Wu Takeaway
Phone
075769401
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 8:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Fast Food , Seafood
Features
Dine in , Takeaway , Wheelchair accessible , Takeout , Bar Not Available , Cash , Quick Bites , Seating Not Available , Seating , No Takeaway , Child-friendly
24 Bureta Road, Bureta, Bureta, Tauranga, Bay Of Plenty, 3110, New Zealand
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