Yellow Rocket Bagel and Coffee Company in Christchurch City Menu -

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Yellow Rocket Bagel and Coffee Company in Christchurch City has no menu available, but can choose from many other options such as Taquitos or Corn chips and dips from El Camino Grill. BBQ Rib Runner offers many options including CRISPY CHICKEN SNACK and CRISPY WING PACK. Redwood Fried Foods includes a wide range like Bacon & Corn Patties or Oysters dozen (pacific). Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney and Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney from . Tandoori Palace offers Hornby Working Mens Club Msa and Bakery Items.

Nearby Sample Menus

-Or with the house smoked salmon and hollandaise sauce fo $23
Breads and Dips (GF) $15
- House breads served with a trio of dips
-Or with bacon, banana and maple syrup for $22
Bruschetta $24
- Served on ciabatta with two poached eggs, roast tomatoes, mushrooms, salad and pesto. Superb!
Toast and Spreads (GF) $9
- As it says, and tasty to boot!
-And you can add an egg! $24
Seafood Chowder $18
- At the request of our regulars, Sophie's delicious chowder has earned a permanent place on the menu!
Pumpkin and Feta Salad $19
- Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!

Two Hash browns $21.50
CREAMY MUSHROOM $18.00
- Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
FRENCH TOAST $19.50
- Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
FRIES & AIOLI $9.50
PULLED PORK $14.50
- Slowed-cooked tender pork with coleslaw and spiced apple chutney
Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
(GF bagel available)
Available till 11am

Steak, Bacon & Cheese N/A
Vension Portbello N/A
Peppered Steak N/A
Chicken & Cranberry N/A
Steak & Kidney N/A
Beef, Bacon & Beer N/A
Lamb & Kumara N/A
Guinness N/A

Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce

Palak Paneer or AIoo Palak $13.00
- Homemade cheese OR potatoes cooked with fresh spinach and spices
Served With Basmati Rice
Lemon Chicken $14.00
- This dish is cooked with fresh lemon, spices and fenugreek garnished with coriander
Vegetable Samosas (2 pieces) $8.00
- Pastry mixed with cumin seed, mashed potatoes, peas, garam masala - fried to a golden brown
Anari Kebab (5 pieces) $16.00
- Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
AIoo Kuicha (potatoe & pea) $5.00
Beef Naan (minced beef) $5.00
Mango Chicken $14.00
- Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins

Available from 11am - 5pm daily
(All Children's meals are available for anyone under 12 years only)
-Main, Dessert and a Soft Drink $15.00
Serving of Grilled Tomatoes $3.50
Serving of Fries $3.50
Seafood Chowder $16.50
- An abundance of seafood, rich & creamy, to make a start served with bread.
Soup of the Day $14.90
- Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
Mulligans Roast Meat Sandwich $19.50
- Hot roast meat with gravy, fried onions, lettuce and tomato, served on ciabatta bread and fries.

Chips $2.60
Mussels (1/2 dozen) $4.50
Squid Rings (1/2 dozen) $4.50
Plain Sausages $2.10
Chicken & Cheese Patties $2.20
Paua Patties $2.90
Giant $6.20
Cheese & Onion Patties $2.10

Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
Eggs & Toast $9
Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
Mince on Toast $11
- Well in a Bowl… Beside Toast…
Toasted Sammy $5.50
- 2 Fillings. Extras 50c
Pancakes $15
- Bacon & Maple, Berries & Cream
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
Muesli $10
- w a fruit situation & yoggy/milk

SPIT ROAST 1/4 CHICKEN $4.80
SINGAPORE FRIED NOODLES BAMI GORENG $9.80
CRUMB MUSHROOMS 5 for $3.50
WHOLE CHICKEN $17.00
MEXICAN $9.99
- hot salami, gherkins and chilli
MINI SPRING ROLL 1 Doz $4.00
MEAT LOVERS $9.99
- salami ham bacon cheese & BBQ sauce
SPIT ROAST 1/2 CHICKEN $8.50

Steak Fried Rice $11.50
Extra Meat $5.50
Sweet and Sour Pork $16.00
Yong Chow Fried Rice $14.50
Pork Tomato on Fried Rice $12.50
Pork Fried Rice $11.50
Vegetarian Foo Young . $12.00
Fried Moro Bar $2.90

SWEET TREATS
- A variety of cakes, slices and raw vegan cheesecakes are made daily.
CHEF'S SEASONAL SALAD
- Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
VEGAN CHOCOLATE CAKE
- Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
KOORI
- A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
NACHOS
- Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.

OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
Egg fried rice (bowl) $5.00
-side $14.50
Wok-fried chicken with cashews and mushrooms $32.00
Chicken teriyaki $30.00
Deep-fried ice cream $14.50
Fresh salmon sashimi $12.00
Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00

Tofu Special
- Stir fried tofu in oyster sauce with fresh seasonal vegetables and bean sprouts.
Tom Kha
- Spicy lemongrass soup with coconut cream, fresh mushrooms meat of your choice
Yum Bahn Thai
- Bean thread noodles with minced meat, red onions, fresh coriander and seasoned with lime juice and chilli.
Yellow Curry
- Yellow curry paste, onions, coconut cream in a thick curry with potato and a choice of meat.
Peanut sauce
- Seasonal vegetables stir fried wife Bahn Thai special peanut sauce and you choice of meat.
Masaman Cuny
- Masaman (Thai style) curry paste, coconut cream simmered with peanuts, potatoes and your choice of meat. This is a Thai favorite!
Phad Moo Krob (Crispy Pork)
- Stir fried crispy pork belly with seasonal vegetables.
Vegetable Golden bag
- In house made deep fried pastry parcels filled with seasonal vegetables in Thai spices. Served wife sweet chilli sauce.