Yellow Rocket Bagel and Coffee Company in Christchurch City Menu -

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Yellow Rocket Bagel and Coffee Company in Christchurch City has no menu available, but can choose from many other options such as Taquitos or Corn chips and dips from El Camino Grill. BBQ Rib Runner offers many options including CRISPY CHICKEN SNACK and CRISPY WING PACK. Redwood Fried Foods includes a wide range like Bacon & Corn Patties or Oysters dozen (pacific). Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney and Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney from . Tandoori Palace offers Hornby Working Mens Club Msa and Bakery Items.

Nearby Sample Menus

Khao Man Gai (Chicken Rice) $19.00
Stir Fried Vegetables $10.00
Steamed Jasmine Rice $3.50
Prawn with Red Curry Paste $15.50
Fried Rice Chicken, Beef or Pork $12.00
Tom Kha Talay (Mixed Seafood) $17.50
Curry Puffs (Pack of 6) $10.00
(C) Prawn $9.00

Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
Open Sammie $22.00
- Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
Pie of the Day $18.00
- Please see our specials blackboard for today's flavours. With salad.
Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.

Crumb Sole Fillets $5.00
Combination Chow Mein $12.50
Sausages $2.00
Paua Fritter $2.50
Chicken Curry on Fried Rice $11.00
Combination Foo Yong $12.50
Fried Mushroom $0.60
Fish Bites $0.80

Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
Slow Cooked Pork Belly $25.50
- Pork belly on smashed potatoes & baby ginger carrots, w/ cider cream fraiche & jus
All served w/ fries
All served w/ fries
Old Fashioned Cheeseburger $16.00
- w/ homemade beef pattie, caramalised onion,pickles, cheddar cheese, lettuce & tomato
Bacon / Black pudding / Eggs (2) / Sausages $4.00
Veggie $15.00
- Lentil & chickpea pattie w/ raita, lettuce & tomato relish (contains peanuts)
Flat Breads & Dips $13.00
- Parmesan flat bread w/ hummus, pesto & tomato relish

Mixed Veges and Meat Soup $6.50
Chicken Tomato on Rice $11.00
Steak Satay on Rice $11.00
Double Chocolate Donut $2.00
Banana Fritters $2.00
Chicken Chow Mein $10.00
Mini Donuts (6 for) $2.50
Roast Pork Mushroom on Rice $11.50

Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90

Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread

NACHOS
- Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
SWEET TREATS
- A variety of cakes, slices and raw vegan cheesecakes are made daily.
HUMMING BURGER
- Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
PIZZA
- Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
OMELETTE
- A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
BREAKFAST DOSA
- a dosa filled with caramelised banana and drizzled with honey

Chicken & cashew nuts $13.00
- with seasonal vegetables
Combination add $3.00
Sweet & sour pork $13.00
Chicken satay on rice $13.00
- with side vegetables
Rendang $13.00
- very spicy Indonesian beef curry with side vegetables
Satay Chicken Stick (5 stick) $9.00
Massaman beef curry $13.00
Oyster sauce stir fried beef $13.00
- with seasonal vegetables

White Bread N/A
Wheat N/A
Turkey & Ham N/A
Steak and Cheese N/A
Egg and Cheese N/A
Steak, Egg and Cheese N/A
Tomato N/A
Thousand Island N/A

STEAK CURRY ON RICE $10.50
CASHEW NUTS $3.80
CHICKEN CURRY ON RICE $10.50
COMBINATION FRIED RICE $11.50
ROAST PORK MUSHROOMS ON RICE $10.50
STEAK SATAY SAUCE $11.50
COMBINATION FRIED NOODLES $11.50
PRAWN FRIED NOODLES $10.50

•Toasties $7.50
Salmon bagel $12.50
- Smoked salmon, avocado and cream cheese.
Egg benedict $14.00
- Poached free range egg, bacon with hollandaise sauce on toasted muffin
creamy pumpkin Soup. $5.50
- Bacon egg and relish 7 actie
Amaci's big breakfast $14.00
- Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
- Ham cheese corn chive toastie
your choice from

Dessert: Little Blue Penguin $5.00
- Scoop of vanilla ice cream on blue fizzy
Lunch & Dinner: Battered Fish of the Day $13.50
- Served with your choice of chips and salad or potatoes and veggies
Affogato $15.00
- Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
Venison Salad $23.50
- Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
Breads and Spreads to Share $16.50
- Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads
Pancakes $20.50
- Chocolate chip pancakes, mixed berries, grilled banana, maple syrup, cinnamon ice cream
Croque Monsieur $21.50
- Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
Venison $38.00
- Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus

Phad Mee Lueng $15.00
- Stir fried egg noodles with pork, egg and veges
Tofu Tod Kra-tiem prik Tai $14.00
- Sauted garlic, pepper tofu with veges and rice
Gaeng Pah Talay $18.00
- Jungle curry with mixed seafood and veges and rice
Phad Mee Lueng $15.00
- Sitr fried egg noodles with chicken, egg and veges
Peanut Sauce - on meal $3.00
Goong Tod Kra-tiem Prik Tai $19.00
- Sauted garlic, pepper prawn with veges and rice
Gaeng Juce $13.00
- Mild soup with glass noodles, tofu, pork, lotus flower and black fungus
Pla Sarm Rod $20.00
- Stir fried fish with tomato, pineapple, veges and cashew nut