Carpaccio affumicato con tartare di verdure - herb smoked beef carpaccio with a macedonia of aromatic vegetables and olive paste $21.5
Zucca alla griglia - chargrilled pumpkin sliced thinly and dressed with olive oil and balsamic vinegar N/A
Cesare - cos lettuce, bacon, croutons, nsp cesare dressing, shaved parmesan and anchovy $14.5
Zuppa di pesce - traditional neapolitan seafood soup with cockles, mussels, prawn, calamari, oysters and fresh fish in a tomato broth with garlic bruschetta $39.5
Calamari al limone - lightly fried squid tossed in lemon juice, sea salt, cracked pepper, parsley and italian caper mayonnaise $19.5
ask your waiter about our famous fiorentina steak p.o.a
Parmigiano reggiano - aged parmesan with caramalised sun dried tomato and cinnamon $16
Funghi del prato - char grilled field mushrooms with balsamic, rosemary, garlic and chilli N/A