Yummy Palace Chinese Restaurant in Auckland City Menu -

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Yummy Palace Chinese Restaurant in Auckland City has no menu available, but can choose from many other options such as Mince Pie or Mince & Cheese from Westside Bakery. Euro Roasts offers many options including ROAST MEALS and COLESLAW. Ramen Takara Ponsonby includes a wide range like Chashu Ramen or Wonton Ramen. Salad and Pizza Bread from . Buon Venuti Pizzeria Restaurant offers Platter and Toast or Bagel.

Nearby Sample Menus

Veg Noodles $6.99
Idli Sambhar (2 Piece) $7.99
Mirchi Vada $1.50
Paneer Pakora $1.50
Pav Bhajji $7.99
Standard Thali $8.99
- (Paneer + Vegetables + Dal/Kadhi + Two Chapatis + Rice + Salad + Sweet)
Uttapam $8.99
Monday $6.99
- Chana Bhatura

- (tapas) $14.50
Sirloin Steak (250G) $39.50
- Cooked to your liking,served w creamy mashed potato & green beans,topped w grilled field mushrooms OR garlic tiger prawns
Calamari, curry salt, aioli
Seafood Chowder $29.50
- A Billfish specialty. Made w fresh snapper stock & ocean fresh seafood including prawns, scallops, mussels fresh market fish, topped w smoked kelp pepper & served w toasted pain de mei bread
Cajun Spiced Fish $34.50
- Today’s market fish cooked w creole spice, served w a side of green papaya & date salad w ponzu dressing
Nz Whitebait $ 22.50 / $ 38.50
- South Island whitebait in a light egg omelette on garden salad w miso mayo
-12 $39.50
Chicken Salad $26.50
- Grilled Cajun chicken, wild rocket, pears & candied walnuts, balsamic dressing, topped w parmesan

Brioche French Toast $17.50
- Served w grilled bacon and banana, blueberry preserves and creme fraiche
Meatballs $9.50
- w plum sauce and rocket
Sauteed scallops. $17.50
- Flamed in wine sauce, served w salad greens and toasted ciabatta
Moroccan Chicken $18.50
- served w roasted baby potatoes, baby spinach, and creamy green peppercorn sauce
Pork belly w scallops(GF) $24.50
- Chef special roasted pork belly served with roasted potatoes, jus, and apple cider sauce topped w scallops, bok Choy and cracking
Best Toasted Bagels $16.00
- served w cream cheese and your choice of/Altar smoked salmon with rocket, red onion, and capers
Nachos $12.50
- w baked beans, sour cream and salsa
Vol-au-vent $9.50
- w chicken, mushroom and salad

Tomato, mozzarella & basil
Tuna melt w gruyere, tomato, slaw & fries (gluten free on request)
Eggs benedict w salmon $19.50
Salmon, bacon, sausages, mushroom $5.50
Caesar salad w bacon
Sauteed field mushrooms w feta & pesto $16.50
Veggie big breakfast w avocado, tomato, mushrooms, halloumi & poached eggs $21.50
Bacon, lettuce, avocado & tomato toasted sandwich w fries

Penne bolognese $9.90
- tube shaped pasta with the famous bolognese sauce
A $10.90
- pizza, chips, 390ml drink or 400ml pump
C $11.90
- pizza, salad, 390ml drink or 400 ml pump
Pizza slice $4.90
- choose from a daily selection
Small tub $6.50
Fettucine $9.90
- with ham, cream & mushroom sauce
Pizza $34.90
- whole takeaway pizza
D $12.90
- lasagne, salad, 390ml drink or 400 ml pump

BBQ pork buns each $2.00
Steak & veges $11.50
BBQ pork fried rice $9.50
Curry fried noodles
- just add $1.00 extra to your fried noodles
Steak $3.20
Chicken & tomato & veges $11.50
Fish cake $2.20
Meat $4.00

Hamburger $3.80
Seafood Spedial Chow Mein $19.00
Chicken & Veges #15.00
10 Chicken Nibbles & Chips $11.00
Pork & Veges $15.00
Sweet &Sour Chicken $12.00
Ginger & spring onion beef $18.00
Lemon Sauce Fish on Fried Rice $14.50

15. ROMANA $26.50
- Mozzarella, Green Olives, Anchovies, Capers, Oregano, Chili
13. PARMESE $26.50
- Mozzarella, Prosciutto di Parma, Fresh Rocket, Parmigiano
7. COTTO E FUNGHI $24.50
- Mozzarella, Cooked Ham, Mushroom, Oregano
3. BRACCIO DI FERRO $25.50
- Mozzarella, Spinach, Spicy Chorizo, Parmigiano
11. MARINARA $15.50
- (No Cheese) Extra Virgin Olive Oil, Garlic, Oregano, Sea Salt
26. ANTIPASTO Small $25 Large $40
- A selection of imported Italian Cured Meats, Sicilian Olives, Marinated seasonal Veges, Buffalo Mozzarella and Focaccia
10. MARGHERITA $19.50
- Mozzarella, Basil, Virgin Olive Oil, Parmigiano
25. BURATA $19.50
- (soft mozzarella and cream) Bresaola, Wood Fired Peppers, Cherry Tomatoes, Giant Olives

VEGETARIAN BAGEL $12.00
- tomato, avocado, pesto and cream cheese
EGGS BENEDICT $15.50
- with your choice of bacon, smoked salmon or mushroom
SMOKED SALMON BAGEL $12.00
- cream cheese pesto and capers
MUSHROOMS & SPINACH ON TOAST $15.50
- sauteed portobello mushrooms, white mushrooms, spinach in a tarragon & parsley cream sauce on ciabatta toast
Chutney, Cream Cheese, Sour Cream, Cream, Pesto, Honey or jam $1.00
PRAWN & AVOCADO STACK $15.50
- garlic prawns, avocado, tomato and capsicum salsa
FREE RANGE EGGS ON TOAST $8.00
- any style you like
TOASTED SANDWICHES $8.50
- choise of 3 filling per sandwich/cheese, avocado, tomato, ham, onion, pesto or mustard ($1.00 per extra filling)

-w/cream cheese, avocado, tomato and basil pesto $10.50
Toast and Jam $5.00
- 2 pcs toasted 5 grain with butter & jam
3 Eggs Omelette $11.00
- W/mushrooms, onion, tomato & cheese add bacon for $3.00 Extra add smoked salmon for $3.00 Extra add shaved ham for $2.00 Extra
Kids Menu Kids meal $8.50
- W/chicken nuggets and fries , aioli and tomato sauce
-w/bacon, camembert, mushrooms and tomato $12.00
Roast Veggies Salad $14.00
- Served on a bed of salad greens with roast veggies and topped with french dressing ft aioli w/olives, sun-dried tomatoes and feta or w/chicken or w/bacon
-w/cream cheese and jam $5.50
-w/cream cheese and smoked salmon $8.50

WonTon n' vegetable soup $6.00
Pork n’ Noodle soup $6.00
Prawn $8.00/$11.00
Fish burger $4.00
Crab stick 2 $2.00
Chicken $7.00/$9.00
Pork $7.00/$9.00
Vegetarian $6.00/$8.00

BACON & EGG BURGER $4.50
BUTTER CHICKEN $6.50
CUSTARD PIE $3.00
HAM BURGER $4.00
BACON EGG BURGER $5.50
- with patty
EGG & MAYO $3.70
CHICKEN BURGER $4.50
BOILED EGG $1.00

Triplebank Awatere Valley Pinot Gris lifted tropical fruit aromas with floral and spice highlights. The palate shows the ripe pear, rock melon, guava and blossom flavours. The finish is generous yet e $9.00 / $42.50
Yellow Curry (Gaeng Garee) Yellow curry paste chicken, beef or lamb with potatoes, Onion in coconut milk. $20.90
Villa Maria Reserve Gimblett Gravels Hawke's Bay Merlot This wine is densely coloured to rim and highly concentrated with black fruits, small red berries, licorice and complexing savoury oak character $14.50 / $70.00
Mixed Appetisers Our chef’s selection of poh pia, curry puff and toong thong. $5.00
Tod Man Kao Pod Crisp corn cakes served with sweet chilli sauce. $5.00
Te Mata Awatea Hawke's Bay Cabernet Merlot Lovely sweet earthy flavours with leather and liquorice and concentrated ripe red fruit infusing into the spicy oak finish where floral violet-like nuances c $11.50 / $57.00
Nua Kra Praw Stir fried beef with chilli, mushroom, beans and basil leaves. $21.90
Tod Mun Kao Pod Deep fried corn cake served with sweet & sour sauce $8.90

Bacon, Egg, Tomato on Toast $14.50
-Roastbeef, cheese, onion
Bacon, Egg on Toast $12.50
Chicken Green Curry / Chicken Satay / Teriyaki Chicken $12.50
-Ham, cheese, pineapple
Dreamer's Special $19.50
- Bacon, Sausage, Tomato, Egg, Hashbrown
-Chicken, cheese, avocado
French Toast / Egg, Tomato, Mushroom on Toast $13.50

PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
DAILY CHOICES $15
KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
CHEF'S SELECTION, DAILY CHOICES $15/50gms
BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50