Zeo's Fast Fit Food in Whangarei Menu

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Zeo's Fast Fit Food in Whangarei has no menu available, but can choose from many other options such as BRUSCHETTA 4pce/6pce or TABLE SHARING Bread & DIPS from Red Dining. Parua Bay Tavern offers many options including Garlic Pizza and The Bay Seafood Chowder. Haruru Falls Takeaway includes a wide range like Beef Burger or Chicken Burger. BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant offers Tonic Restaurant and Creamy Potato Gnocchi, Basil Pesto,Truffle Oil.

Nearby Sample Menus

Quorn Brimstone (Double / Snack) $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin).
Pride (Double / Snack) $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers.
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink.
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options.
Cursed (Double / Snack) $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients.
Lust (Double / Snack) $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients.
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice.
Wrath (Double / Snack) $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients.

Served from 9am to 2pm
Braised pork belly $33.00
- With soba noodles, roasted cauliflower, edamame beans and radish
Red quinoa salad S $16 / L $25
- With goats cheese, cranberry, mint and puffed black rice
-With bacon / salmon $18.00
Eggs your way $11.00
- Two eggs cooked to your liking on toast
Broad bean & garden pea bruschetta $11.00
- With parsley and chives
Dark chocolate mousse $12.00
- Cake, with berries and salted caramel ice cream
Beef burger $22.00
- Bacon, fried egg, cheddar, pickles, lettuce, aioli, served with fries

Butter Paneer $12.00
- Pieces of homemade cottage cheese (made from fresh milk) cooked in cashew nut gravy and fresh cream
Vegetable Samosa (2 pieces) $4.00
Lamb / Beef Vindaloo $13.50
- Spicy hot lamb / beef
Tandoori Prawn (10 pieces) $17.00
Lamb Seekh Kebab
Cheese Naan $3.00
Fish Madras $15.90
- A traditional South Indian fish curry with coconut, cashew nut, spice and onion gravy
Lamb / Beef Do Piaza $13.50
- Lamb / beef cooked with diced onion, spiced and made into a dry curry

Chicken reg$9.50 / larg $11.90
Beetroot $5.90
Hummus $6.50
Chicken Falafel reg$9.50 / larg $11.90
Chicken $14.50
Chicken $14,90
Mixed $20.90
Vege Combo $14,90

Oysters $2.00
Battered sausage $2.20
Grilled snapper $6.70
Cheeseburger $6.50
Squid rings $1.00
Pineapple $1.00
Homemade paua $5.50
Sausage $2.00

-Butter, chicken liver & mushroom paté $14.00
-Add Streaky Bacon $3.00
Grilled Scallop & Bacon Risotto $30.00
- With spring onions, a squeeze of lemon, a dash of cream & topped w/ Parmesan
-Butter, chicken liver & mushroom pâté $14.00
●Fresh Baked Sourdough Cobb Loaf
Char-Grilled Seasonal Vegetables Stack $26.00
- Napped with a mild blue cheese sauce & served beside arborio rice pilaf
Grilled Garlic & Fresh Herb Ciabatta $10.00
Soup of the Day - Please see the backboard $12.00
- Served w/ top grilled Parmesan sourdough bread

Field Mushroom & Haloumi Gallette $10.50
Huevos Rancherous w Tomatillos Salsa $16.00
- Tex Mex beans & egg on tortilla
Salad of the Week $12.00
Jamaican Jerk Pulled Pork Bun $14.00
Hot Beef Roll w Horseradish Sauce $14.00
Breakfast Ciabatta $10.00
- Cream Cheese & Jam (Housemade) $7.00
Almond Croissant $6.50

Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia

Beef ' Beans On smashies, melted cheese & sour cream $15.60
Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
Beer Battered Onion Rings With garlic aioli $10.50
Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen

Creamy Seafood Chowder $14.50
- with garlic bread
Fishermans basket $22.00
- Fish, scallops, mussels, squid rings with fries
Toasted Sandwiches $5.00
- (white or wholemeal) any three fillings Ham, bacon, cheese, tomato, onion, pineapple, mushrooms
- Smoked chicken, brie cheese, sundried tomatoes, spinach and plum chutney or
A selection of cheeses, crackers, smoked mussels and dips $15.00
The Knees Trembler $15
- Bangs and Mash
Cajun Chicken $16.00
- with salad greens, crispy noodles, and dressed in a mango aioli - best value in town
Fries $6.50

Deal - 1 $20.00
- 1 x Curry - 750mL, 1 x Basmati Rice
Chicken Saag $15.50
- tender pieces of chicken cooked in a subtly flavored spinach and cream sauce
Muttar Paneer $13.90
- homemade cottage cheese cooked together with baby green peas in a mild tomato and cream base gravy
Vegetable Biryani $13.90
- basmati rice cooked along with vegetables and a selection of nuts and herbs
Saag Aloo $13.50
- spinach, cream, ginger and garlic sauce based potato curry, a dry vegetarian delicacy
Vegetable Korma $13.90
- fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
Chicken Vindaloo $15.50
- a specialty from goa, boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
Mango Chicken $15.50
- boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices

Burlee $9.50
- Served with cream and ice cream
Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
Pasta of the day $17.00
- Please ask your wait staff todays special
Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
Mixed plate dessert $10.50
- Chefs choice

Basmati Rice is served complimentary with the mains
Goat Masala $17.00
- Goat cooked and simmered in a tomato, onion sauce and enriched with fresh green pepper and aromatic spices
Mattar Paneer $15.00
- Cottage cheese cubes and green peas cooked in an onion based sauce
Prawn Masala $18.50
- Succulent prawns gently cooked in a true North Indian style with fresh onion and coriander
Mixed Platter $18.00
- 2 veg pakora, 2 chicken tikka, 2 seekh kebab, 2 samosa
Chicken Madras $17.00
- Chicken pieces cooked in a coconut cream sauce with spices chillies and bay leaves
Mattar Pulav $8.50
- Saffron basmati rice with peas
Chicken/Lamb $16.50

Hot apple crumble $9.00
- served with vanilla custard & ice cream
-Add a small salad $1.50
-Extra filling each $1.50
T-bone steak $28.50
- classic t-bone drizzled with garlic butter, fried onions served with salad & chips
Available all day
Chicken wedges $11.50
Meat lovers $18.50
Crispy chicken noodle salad $13.50
- char grilled chicken tenders tossed in a garden salad with crispy noodles, french dressing & miners relish

- Chorizo, harissa spice, wine and butter
1 dozen $29.00
1kg $26.00
Pilsner battered scallops
- with garlic butter & tartar
“Seafood Paella” $34.00
- seafood selection of mussels , prawns , fresh fish , scallops , calamari, vegetables, chorizo & mushroom ,all with yellow rice( Full selection of seafood subject to availability )
Flourless orange and almond cake $14.00
- with blueberry marmalade, citrus pudding, candied almond crumb
Banofee Cake $14.00
- Double Layer banana & chocolate chip sponge cake, caramel buttercream & caramelised banana served with vanilla anglaise
Our “world famous” tempura prawns with honey mustard & sweet chilli dipping sauces