Zeo's Fast Fit Food in Whangarei Menu

Zeo's Fast Fit Food in Whangarei has no menu available, but can choose from many other options such as BRUSCHETTA 4pce/6pce or TABLE SHARING Bread & DIPS from Red Dining. Parua Bay Tavern offers many options including Garlic Pizza and The Bay Seafood Chowder. Haruru Falls Takeaway includes a wide range like Beef Burger or Chicken Burger. BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant offers Tonic Restaurant and Creamy Potato Gnocchi, Basil Pesto,Truffle Oil.

Nearby Sample Menus

  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Additional Dip $0.50
  • Limbo (Double / Snack) $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives.
  • Underworld (Double / Snack) $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce.
  • Sea Salt Caramel Gelato $5.00
    • Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself.
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink.
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice.
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley.
  • The pig out $25.00
    • Pork belly, ham, bacon, chorizo, caramelised onion, apple roasted, kumara and smoked chipotle sauce
  • American burger $20.00
    • BBQ pulled pork, red cabbage slaw, dill pickles, served with fries
  • Confit duck $34.00
    • With puy lentils, kumara puree
  • Eggs your way $11.00
    • Two eggs cooked to your liking on toast
  • Peanut butter cheesecake $12.00
    • With strawberry ripple ice cream
  • Pain au chocolat $5.20
    • Served warm with local preserves
  • The quay $25.00
    • Smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
  • Sirloin steak $35.00
    • With fried leeks, polenta chips, pickles & dijon mustard
  • PRAWN LINGUINE $28
    • Juicy prawn tails sautéed in garlic & chilli oil, tossed with fresh linguine in a lemon & tomato butter sauce served w/ whole tiger prawns, chives & roquette garnish GF fusilli pasta Df no butter
  • DEEP FRIED CAMEMBERT $16
    • House made fig & rosemary jam, served w/ toasted ciabatta
  • SMOKED CHICKEN CARBONARA $24
    • Smoked chicken & chorizo served with fusilli pasta in a creamy carbonara sauce w/ chargrilled red capsicum, grated parmesan & micro-cress garnish
  • WILD MUSHROOM & PARMESAN ARANCINI $15
    • Fried mushroom arancini w/caramelised pear & roquette salad, truffle honey GF vinaigrette
  • CHICKEN & BRANDY PATE POT $15
    • Red’s own chicken liver pate, blackcurrant jelly, grilled Turkish bread, housemade green tomato chutney
  • RED HAWAIIAN Based on the Classic Aloha style $25/snack.size$15
    • Bacon, shaved ham, fresh pineapple, red onion & mozzarella cheese
  • RED SALMONE ROSSO Sweet Salmon Delight $27/snack.size$15.50
    • Smoked salmon, red capsicum, asparagus, cream cheese w/ sweet cucumber & dill pickle
  • BASIL PESTO & MOZZARELLA PIZZA BREAD $10
  • Cheese and onion $4.00
  • Snapper $6.50
  • Fish burger $8.00
  • Egg burger $6.50
  • Jumbo burger $9.00
  • Carbsticks $1.80
  • Chicken burger $7.50
  • Ham and pineapple $5.00
  • Jamaican Jerk Pulled Pork Bun $14.00
  • Add Side $3.00 ea
    • Bacon or Egg or Chorizo
  • Chia Pudding $6.00
  • Creamy Balsamic Mushrooms on Toast $15.00
  • Quiche or Frittata (With side salad $14.00) $10.50
  • Ham & Cheese Croissant $8.50
  • Huevos Rancherous w Tomatillos Salsa $16.00
    • Tex Mex beans & egg on tortilla
  • Croque Madame $10.50
  • Stacked! $40.00
    • Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
  • Northland Fresh Fish $44.00
    • From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
  • Pork Belly $22.00
    • Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
  • Petits Fours $8.00
    • Three TopSail chocolates
  • Seafood Plate $28.00
    • 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
  • Steak Tartare $24.00
    • Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
  • Affogato $9.00
    • Ice cream, double espresso & almond biscotti
  • Wild Fiordland Game $44.00
    • Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
  • Fish Oyster Sauce with Rice $14.50
    • Snapper with mushrooms, onion, baby corn, carrot and capsicums in oyster sauce
  • Prawn Tom Yum $7.50
    • The most popular Thai hot and sour soup with King Prawns
  • Chicken Garlic&Pepper with Rice $11.50
    • Chicken with black pepper, fresh garlic, onion and spring onion in soy sauce
  • Seafood Ginger with Rice $14.50
    • Mix seafood with ginger, Thai mushroom, onion, spring onion and capsicums
  • Prawn Bread (4 pieces) $7.50
    • Minced Prawns mixed with herbs and marinated in spices "Topped on Bread"
  • Vegie Sam Ros with Rice $10.50
    • Mixed fresh seasonal vegetables with cashew nuts in sweet chilli paste
  • Tofu Sweet&Sour $10.50
    • Tofu with pineapple, onion, capsicums, cucumber and tomato in our sweet and sour sauce
  • Chicken Tom Kha $7.00
    • Delightful taste of chicken with lemon grass flavored in coconut milk
  • Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
  • Shrimp Cocktail $10.00
  • Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
    • 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
  • Garlic Bread $7.00
  • Cheesy Garlic Bread $7.50
  • Fettuccine Creamy Garlic Prawns $18.00
  • Seafood Platter $35.00
    • Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
  • Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
  • Chicken skewers $8.90
    • Marinated, grilled and served on rice with mini salad
  • Pasta of the day $17.00
    • Please ask your wait staff todays special
  • Bread with dips $10.00
    • Warm bread with chef's choice 3 dips for 2 people
  • Coriander and shrimp timbale $9.90
    • Scallop tossed in coriander lime butter served on salad greens
  • Avocado and shirmp timbale $9.90
    • Served with mini salad
  • Chicken caesar salad $17.00
    • Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
  • Sirloin steak $20.90
    • Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
  • Pan seared salmon $20.00
    • Served on vegetable salad with vietnamese dressing - vegetables and salad available
  • Panner Tikka $13.50
    • Cottage cheese marinated overnight in velvet smooth slightly spiced yoghurt base and char-grilled in tandoor
  • Vegetable Korma $15.00
    • Mixed fresh vegetables cooked in mild creamy cashew nut sauce
  • Malai Kofta $15.00
    • Soft croquettes stuffed with cottage cheese potatoes and raisins cooked in rich cashew nut sauce
  • Lamb Kadhai $17.00
    • Lamb cubes cooked with sliced green chilli, capsicum,onion and tomatoes
  • Vegetarian $15.50
  • Aloo Matter $15.00
    • Peas and potatoes with special herbs and spices cooked in Punjabi Style
  • Lamb-Do-Pyaza $17.00
    • Boneless lamb prepared traditionally in special spices and herbs with petal onions and capsicum to create a unique flavor
  • Beef Korma $17.00
    • Boneless beef pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
  • - Add bacon $3.00
  • Garlic Bread (4 wedges) $5.00
  • Mixed Grill $19.00
    • Steak, bacon, kransky, marinated chicken and fried tomato with fries.
  • The Yankee $17.90
    • Our take on a New York style burger has a beef patty, pastrami, Swiss cheese, and salad topped with gherkin and a honey mustard dressing.
  • Hotdog & Fries $8.00
    • 3 x mini hotdog and fries
  • Egg $2.00
  • Satay Chicken $16.90
    • Grilled chicken marinated in a combination of soya sauce, ginger and garlic, come together with the chefs own Indonesian satay sauce and layered with onions, cucumber, bean sprouts and lettuce.
  • Sliders $14.90
    • A combination of 4 small burgers for the not so hungry or to share.... Made up of 2 beef and 2 chicken.... Vegetarian options available - Add small fries $3.00
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Garden salad $4.00
  • Kiwi Burger $18.50
    • Classical Angus beef patty (150g) on lettuce, tomato, beetroot, fried egg, bacon and cheese
  • Garlic Bread $6.50
    • 5 pieces of bread toasted with chef made garlic butter
  • Seafood chowder $13.50
    • Mixed seasonal seafood cooked in creamy veloute and served with garlic bread
  • Cajun Chicken Burger $17.50
    • Grilled chicken tender with relish, bacon, lettuce, tomato and aioli
  • Apple Crumble $5.50
    • Chefs special made apple crumble served with ice cream
  • Thai coconut chicken Salad $17.50
    • Chicken tender cooked in Thai coconut sauce tossed with lettuce, tomato, onion, capsicum and crisp noodles
  • Seafood platter $20.50
    • A selection of prawns, fish bites, battered scallops and crumb mussels, served with chips and tartare sauce & lemon
  • Toasted Filled Ciabatta
    • sandwiches selection
  • Scones
    • (sweet/savoury) (home made)
  • Bacon & Egg Muffins
  • Eggs on Toast
    • (Poached, Scrambled or Fried)
  • Hubbards 5
    • fruits & honey muesli
  • Sanitarium Cornflakes
  • Lasagne Squares
  • Toast with Jam, Marmalade, or Vegemite
  • Fresh & only fresh 1/2 shell oysters Market Price
  • OR 550gm Scotch fillet on the bone $47.50
  • Warm apple and Sultana slice $14.00
    • with homemade vanilla ice cream and caramelised rhubarb ( Please allow extra time for cooking)
  • - Garlic , wine , cream , parsley, lemon
  • Char grilled chicken breast $34.50
    • cheesy mash, buttered greens, pea puree, roast red pepper coulis
  • Seared tuna loin $19.50
    • grilled avocado , Asian sesame cucumber salad, miso dressing
  • Our entrée are available as main size meals
  • 1 dozen $29.00
Zeo's Fast Fit Food

Zeo's Fast Fit Food

location

Address

125 Bank Street, Kensington, Northland, 0110, New Zealand

phone

Phone

094302924

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
125 Bank Street, Kensington, Northland, 0110, New Zealand
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