Zookeepers Cafe in Invercargill City Menu

Zookeepers Cafe in Invercargill City has no menu available, but can choose from many other options such as Garlic Bread or Bread & Spreads from Elegance at 148 on Elles. Glasines Cafe & Bar offers many options including House Loaf & Spreads and Soup Creamy Pumpkin or Tomato. Radhas Takeaway includes a wide range like Soup of the day or Onion Bajees (6pcs). Garlic or salami & cheese pita bread and Soup of the Day from . Howl At The Moon offers The Moose Bar & Restaurant and Garlic bread.

Nearby Sample Menus

Lone Star Cafe (sample menu)
  • nine $28.00
  • Banoffee Pie $12.00
    • Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
  • Chunky Mushroom • Beef & Red Wine • Peppercorn • Garlic Butter • Jack Daniel’s & Cracked Pepper
  • Barney's Ribs $15.50
    • Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • John Deer $36.00
    • Medallions of venison Denver leg, served with a herbed potato bake, pea puree, sauteed spinach, house plum chutney and a red wine jus.
  • Redneck Ribs six $19.00
    • Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
The Saucy Chef (sample menu)
  • Lime and Lemongrass Crème Brulee $11.50
    • A novel take on a classic. Exceptional fresh flavours to finish your meal. Served with chantilly cream inside a brandy snap basket.
  • Smoked Chicken and Asparagus Risotto $22.90
    • Our house smoked chicken pan seared with a creamy saffron and asparagus risotto. Topped with some freshly ground cracked pepper and goat's feta cheese.
  • Sweet Kumara Pancakes $16.90
    • Orange Kumara turned into batter, pan seared and served with toasted almonds, honey, topped with natural yoghurt.
  • Vietnamese Pork Salad $22.90
    • Slivers of pork tossed through with cucumber, red onions, chinese cabbage, carrots, sesame seeds, chilli, fresh coriander and an Asian style dressing.
  • A Bread Selection $11.90
    • Freshly baked selection of local breads with three spreads - made daily.
  • Lamb Burger $24.90
    • 250g homemade lamb burger pattie served on a toasted brioche burger bun wit lettuce, tomato, mint mayo, onion jam, and melted cheeses, served with chunky chips.
  • Sizzler $34.90
    • 400 grams of prime rump topped with red onion relish and delivered to your table on a smoking-hot sizzle platter. Many steak lovers believe rump is one of the tastiest cuts on offer and we tend to agree. Served with sides of fries and salad.
  • Beer Battered Blue Cod $31.90
    • Fresh from Foveaux Strait and into a light beer batter and fried to crisp and golden. Served with tartare sauce, salad and beer battered fries.
McDonald's Family Restaurant - Invercargill (sample menu)
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • Salted Caramel Frappé N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • Hotcake Syrup N/A
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
  • Balsamic Dressing N/A
    • Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
  • Chicken McWrap® Caesar - Grilled N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • The Almighty Angus® 1/2lb N/A
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
  • Chicken McBites® - 10 piece pack N/A
    • Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
  • Crispy Chicken & Aioli McWrap® N/A
    • Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
The Rocks Restaurant and Bar (sample menu)
  • Chips small $5.00
  • -Main $25.00
  • -Add chicken $24.50
  • Vegetables $7.50
  • -Main $26.00
  • Roast Pork Open Sandwich (GF) $21.00
    • Slow cooked rolled belly,with pork &orange stock gravy, candied kumara, onion marmalade and chunky cut fries over toasted focaccia.
  • Garlic Prawns (GF) $18.50
    • Peeled King prawn tails with garlic,Pernod and butter cream sauce,over coconut steamed rice, and salad.
  • -Large $18.50
Bombay Palace (sample menu)
  • Chicken/Lamb/Beef Saagwala $15.90
    • Curry chicken / lamb cooked with creamy fresh spinach and traditional spices.
  • Onion, Cheese and Chilli Kucha $6.50
    • Stuffed with onion, cheese, green chilli, herbs and spices
  • Aloo Paratha $4.90
    • Whole wheat bread stuffed with spiced mashed potatoes
  • Tandoor Roti $3.00
    • Traditional plain unleavened bread
  • Paneer Paratha $4.90
    • Whole wheat bread stuffed with grated home-made cheese lightly spiced.
  • Bollywood Vegetarian Feast $33.90
    • A selection of vegetarian starters, a choice of 3 curries from the main menu with Roti, Basmati rice, Raita and chutney. PRICE IS PER PERSON (MINIMUM OF 2 ORDERS)
  • Sheek Kebab (5 pieces) $10.90
    • Minced lean lamb marinated overnight in a scret marinade and cooked in Tandoor
  • Mango Chicken $15.90
    • Tender chicken cooked in exotic creamy curry sauce.
Elegance at 148 on Elles (sample menu)
  • Shrimp Cocktail $25.50
    • Peeled Shrimps on a bed of Lettuce Leaves drizzled with our Seafood Sauce Main
  • Side Salad $5.90
    • Leafy Green Salad drizzled with our own Olive Oil & Fresh Herb Vinaigrette.
  • Fiordland Venison $37.90
    • Wild Fiordland Peppered Venison served Rare to Medium-Rare. Drizzled with Cranberry, Port & Orange Jelly & presented on Mash Potato & butter wilted Seasonal Greens.
  • Whitebait Patties $23.90
    • Whitebait Patties served the traditional way with freshly sliced Buttered White Bread accompanied by a duo of White & Balsamic Vinegar & Lemon Wedges. Entrée
  • Seafood Chowder $26.80
    • Thick & delicious with loads of Seafood. Served with warm Bread for dipping.Main
  • Garlic Bread $10.50
    • Freshly Baked Bread spread with creamy Garlic Butter then toasted under a hot grill. A Southland tradition.
  • Pernod & Garlic Prawns $19.90
    • Skewered Prawns poached in a Pernod & Garlic Cream Sauce presented with Savoury Rice infused with Blue Cod & Crayfish Stock. Entrée
  • Freshly Made Pina-Colada Waffles $11.80
    • Coconut Waffles made to order, topped with Pineapple Salsa-infused with a dash of Rum & accompanied by whipped Cream.
Eat on Windsor (sample menu)
  • Salads $22.50
    • Chicken salad with chicken breasts dusted in spicy seasoning and fried, served with fresh banana, avocado, cashew nuts, brie, crispy bacon and dressed with basil aioli
  • Southern Sushi $2.20
    • Traditional cheeserolls
  • Squid $18.50
    • Salt, pepper and chilli flake squid with basil aioli and tomato chilli jam with salad greens
  • Curry $25.50
    • EAT style curry served with flat bread, labne and chutney - refer to blackboard for today's creation
  • Blue Cod $26.50
    • Blue cod in a local Stanley Green beer batter served with fresh green salad, steak fries and housemade tartare
  • Pancakes $16.50
    • Two hot fluffy vanilla sweet pancakes served with crispy bacon, fresh banana and maple syrup.
  • Mixed Grill $28.50
    • Mixed grill option of the day - refer to blackboard for today's special - served with housecut kumara fries, and fresh green salad
  • Sanchez $23.50
    • with sausage, mushroom, olive, chilli and tomato
Subway - Invercargill (sample menu)
  • Sweet Onion N/A
  • Wrap N/A
  • Italian B.M.T N/A
  • Ham, Egg and Cheese N/A
  • Chicken & Bacon Ranch Melt N/A
  • Thinly Cut Sour Cream & Chives N/A
  • BBQ N/A
  • Subway Melt N/A
Tuatara Backpackers (sample menu)
  • Bowl of Salad Greens $6.50
  • Bowl of beer battered fries $7.00
  • Eggs on Toast (g.f) $8.50
    • Eggs on toast cooked to your liking (poached, scrambled or fried) served on toasted ciabatta bread(add bacon or salmon $4.00)
  • Bacon $4.00
  • Side of Salad Greens $4.00
  • Blue Cod $18.00
    • Straight from the southern waters fresh to your plate. Beer battered blue cod served with salad greens and beer battered fries
  • English Muffin with Jam $4.00
  • Chicken Sandwich (g.f) $17.00
    • Toasted focaccia with grilled smoked chicken, fresh salad and brie cheese finished with Tuatara-made aioli dressing
First in Windsor (sample menu)
  • Bowl of Chips $6.50
  • Chicken Cannelloni $22.00
    • A creamy mixture of chicken, spanish onion, red pepper and a hint of chilli wrapped in fresh pasta and served with mixed salad and drizzled with aioli
  • First Full Cooked $20.00
    • Bacon, eggs, hash browns, sausages, tomatoes, and mushrooms.
  • Continental Selection $12.90
    • Summer fruit layered with muesli and yoghurt, and served with toast and a selection of spreads
  • First's Famous Seafood Chowder $15.50 / $21.00
    • First's own famous chowder served with warm bread and garlic butter.
  • Warm Crepes $11.90
    • Tempting and light - summer fruits wrapped in warm crepes, drizzled with maple syrup and served with fresh cream and vanilla ice-cream
  • Hash Brown $2.20
  • Summer Vegetable Medley $7.90
Big Willy Rustlers (sample menu)
  • 1KG RUMP STEAK $29.90
  • Ice-cream Sundae
  • Apple Crumble
  • Pizza & Chips
  • Blue Cod, Salad & Fries (when available) $21.00
  • 2 x Pork Strips
  • 3 x Pork Strips $15.90
  • Fish Bites & Chips
Rain Espresso (sample menu)
  • SCONES SAVOURY OR SWEET $4.50
  • MOUSETRAPS $4.90
  • HASH BROWN STACK $19.00
    • bacon grilled tomato, mushrooms + two eggs
  • CLUB SANDWICH $4.50
  • TOASTED BAGEL $7.00
    • cream cheese + jam
  • MUESLI $9.50
    • fruit yoghurt + milk
  • TOASTED BAGEL $8.50
    • cream cheese and salmon
  • CREAMY PORTOBELLO MUSHROOMS $16.00
    • on grain toast (add bacon $3.00)
The Kiln (sample menu)
  • Mussels $17.90
    • Creamy lemon, herb beurr blanc 1/2 kilo
  • Grilled tomatoes
  • The Coasters Breakfast $22.90
    • Grilled bacon, hash browns, mushrooms, tomato, Kransky sausage, eggs done to your liking and The Kilns lightly toasted bread
  • Beer battered onion rings
  • Mussels $25.90
    • Creamy lemon, herb beurr blanc 1 kilo
  • Tomato Ricotta Tart $12.90
    • Fresh truss tomatoes, house made ricotta fresh basil and gruyere cheese bound with a local free range egg baked in a buttery toasted pine nut & thyme pastry shell, served with balsamic drizzle and a wild rocket mesclun salad 1 TART
  • Aioli $1.00
  • Choose your steak $37.90
    • Sirloin (Porterhouse) 250G -
Sandwich City (sample menu)
  • BUTTER CHICKEN NURRITO $4.20
  • HOT DISH OF THE DAY $4.50
    • small 355ml
  • HOMEMADE SOUP $5.30
    • vegetable or chicken corn large
  • HOMEMADE SOUP $2.70
    • vegetable or chicken corn small
  • NACHOS $6.50
    • chili mince cheese sour cream sweet chili sauce tomato salsa cheese sour cream chili sauce large
  • EXTRA FILLINGS $0.90
    • chili mince, cheese, coleslaw, sour cream each
  • NACHOS $4.50
    • chili mince cheese sour cream sweet chili sauce tomato salsa cheese sour cream chili sauce small
  • BAKED POTATOES WITH EVERYTHING $7.60
Subway - Strathern (sample menu)
  • Aioli N/A
  • Subway Club N/A
  • Italian Dressing N/A
  • Subway Seafood Sensation N/A
  • Subway Melt N/A
  • Beetroot N/A
  • Sweet Chilli N/A
  • Three Pepper Chicken N/A
Zookeepers Cafe

Zookeepers Cafe

location

Address

50 Tay Street, Invercargill City Centre, Invercargill, Invercargill, Southland, 9810, New Zealand

phone

Phone

032183373

clock

Opened hours

Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Soups , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
50 Tay Street, Invercargill City Centre, Invercargill, Invercargill, Southland, 9810, New Zealand
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